Name: Balsamic Grilled Zucchini
Prep time: 5 min
Cook time: 10 min
Total time: 15 min
Ingredients: 2 zucchinis, quartered lengthwise; 2 teaspoons olive oil; 1 teaspoon Italian seasoning; 0.5 teaspoon garlic powder; 1 pinch salt; 2 tablespoons balsamic vinegar

Balsamic vinegar takes this easy grilled zucchini recipe over the top.

How to Grill Zucchini

You'll find a detailed ingredient list and step-by-step instructions in the recipe below, but let's go over the basics:

Grilled Zucchini Ingredients

These are the simple ingredients you’ll need to make this grilled zucchini recipe:

Zucchini: You’ll need two fresh zucchinis, quartered lengthwise.
Oil: Olive oil locks in moisture and gives the seasonings something to adhere to.
Seasonings: The grilled zucchini is seasoned with Italian seasoning, garlic powder, and a pinch of salt.
Balsamic vinegar: Of course, you’ll need balsamic vinegar for this flavorful grilled zucchini recipe.

How to Make Grilled Zucchini

Here’s a brief overview of what you can expect when you make zucchini on the grill:

Brush the quartered zucchini with olive oil and season
Cook the zucchini on the grill until it’s beginning to brown.
Brush with balsamic vinegar and cook for one more minute.

What to Serve With Grilled Zucchini

This grilled zucchini recipe is the perfect addition to any summer grilling menu. Explore these mouthwatering recipe collections:

Allrecipes Community Tips and Praise

“Ridiculously delicious and simple,” raves Shauna McNabb. “I throw everything in a zip-lock bag and marinate while I prep the rest of dinner before putting these on the grill. Super simple and delicious.”

“It was amazing,” according to Rachel Larcher. “Everybody loved it! I made it with Parmesan cheese and served it with a side of garlic pesto. I have no complaints, plus it was super easy with minimal clean up!”

“Amazing,” says one Allrecipes community member. “I prepped these and brought them to a friend's to grill out one night. They were a huge hit with everyone. Very simple, on-hand ingredients made them even better. The balsamic is almost caramelized on there, making it sweet and tangy.”

Editorial contributions by Corey Williams

Balsamic Grilled Zucchini

4.6

(215)

overhead view of a plate of balsamic grilled zucchini

Prep Time:

5 mins

Cook Time:

10 mins

Total Time:

15 mins

Servings:

4

Ingredients

2 zucchinis, quartered lengthwise
2 teaspoons olive oil
1 teaspoon Italian seasoning
½ teaspoon garlic powder
1 pinch salt
2 tablespoons balsamic vinegar

Directions

Gather all ingredients.

Dotdash Meredith Food Studios
Preheat an outdoor grill for medium-low heat and lightly oil the grate.
Brush zucchini with olive oil. Sprinkle Italian seasoning, garlic powder, and salt over zucchini.

Dotdash Meredith Food Studios
Cook on the preheated grill until beginning to brown, 3 to 4 minutes per side. Brush balsamic vinegar over zucchini and continue cooking 1 minute more.

Dotdash Meredith Food Studios
Serve immediately.

DOTDASH MEREDITH FOOD STUDIOS

Nutrition Facts (per serving)

38	Calories
3g	Fat
4g	Carbs
1g	Protein

Nutrition Facts
Servings Per Recipe 4
Calories 38
% Daily Value *
Total Fat 3g	3%
Saturated Fat 0g	2%
Sodium 8mg	0%
Total Carbohydrate 4g	1%
Dietary Fiber 1g	3%
Total Sugars 2g
Protein 1g	2%
Vitamin C 10mg	11%
Calcium 17mg	1%
Iron 1mg	3%
Potassium 171mg	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

** Nutrient information is not available for all ingredients. Amount is based on available nutrient data.

(-) Information is not currently available for this nutrient. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption.