Printing and Saving Instructions - Technical Learning College
Printing and Saving Instructions - Technical Learning College
Printing and Saving Instructions - Technical Learning College
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WATER TREATMENT 303<br />
CONTINUING EDUCATION<br />
PROFESSIONAL DEVELOPMENT COURSE
WT303� 10/13/2011 TLC 2<br />
(866) 557-1746 Fax (928) 468-0675
<strong>Printing</strong> <strong>and</strong> <strong>Saving</strong> <strong>Instructions</strong><br />
The best thing to do is to download this pdf document to your<br />
computer desktop <strong>and</strong> open it with Adobe Acrobat reader.<br />
Abode Acrobat reader is a free computer software program <strong>and</strong> you<br />
can find it at Abode Acrobat’s website.<br />
You can complete the course by viewing the course materials on your<br />
computer or you can print it out. We give you permission to print this<br />
document.<br />
<strong>Printing</strong> <strong>Instructions</strong>: If you are going to print this document, this<br />
document is designed to be printed double-sided or duplexed but can<br />
be single-sided.<br />
This course booklet does not have the assignment. Please visit our<br />
website <strong>and</strong> download the assignment also.<br />
Internet Link to Assignment…<br />
http://www.abctlc.com/PDF/Treatment303ASS.pdf<br />
State Approval Listing Link, check to see if your State accepts or has<br />
pre-approved this course. Not all States are listed. Not all courses<br />
are listed. If the course is not accepted for CEU credit, we will give<br />
you the course free if you ask your State to accept it for credit.<br />
Professional Engineers: Most states will accept our courses for<br />
credit but we do not officially list the States or Agencies acceptance<br />
or approvals.<br />
State Approval Listing URL…<br />
http://www.tlch2o.com/PDF/CEU%20State%20Approvals.pdf<br />
You can obtain a printed version from TLC for an additional $79.95<br />
plus shipping charges.<br />
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We have taught this course to over 5,000 students in a conventional classroom<br />
setting. Call <strong>and</strong> schedule a class at your facility or utilize the distance learning<br />
course to obtain your CEUs.<br />
Copyright Notice<br />
©2010 <strong>Technical</strong> <strong>Learning</strong> <strong>College</strong> (TLC). No part of this work may be reproduced or distributed in any form<br />
or by any means without TLC’s prior written approval. Permission has been sought for all images <strong>and</strong> text<br />
where we believe copyright exists <strong>and</strong> where the copyright holder is traceable <strong>and</strong> contactable. All material<br />
not credited or acknowledged is the copyright of TLC. The information in this manual is intended for<br />
educational purposes only. Most unaccredited photographs have been taken by TLC instructors or TLC<br />
students. We would be pleased to hear from any copyright holder <strong>and</strong> will make good on your work if any<br />
unintentional copyright infringements were made upon these issues being brought to our attention.<br />
Every possible effort is made to ensure all information provided in this course is accurate. All written,<br />
graphic, photographic or other material is provided for information only. Therefore, TLC accepts no<br />
responsibility or liability whatsoever for the application or misuse of any information included herein.<br />
Requests for permission to make copies should be made to the following address:<br />
TLC<br />
PO Box 420<br />
Payson, AZ 85547-0420<br />
Information in this document is subject to change without notice. TLC is not liable for errors or omissions<br />
appearing in this document.<br />
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Contributing Editors<br />
Joseph Camerata has a BS in Management with honors (magna cum laude). He retired<br />
as a Chemist in 2006 having worked in the field of chemical, environmental, <strong>and</strong><br />
industrial hygiene sampling <strong>and</strong> analysis for 40 years. He has been a professional<br />
presenter at an EPA analytical conference at the Biosphere in Arizona <strong>and</strong> a<br />
presenter at an AWWA conference in Mesa, Arizona. He also taught safety classes at<br />
the Honeywell <strong>and</strong> City of Phoenix, <strong>and</strong> is a motivational/inspirational speaker nationally<br />
<strong>and</strong> internationally.<br />
Eric Pearce S.M.E., chemistry <strong>and</strong> biological review.<br />
Pete Greer S.M.E., retired biology instructor.<br />
Jack White, Environmental, Health, Safety Expert, City of Phoenix. Art Credits.<br />
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<strong>Technical</strong> <strong>Learning</strong> <strong>College</strong>’s Scope <strong>and</strong> Function<br />
<strong>Technical</strong> <strong>Learning</strong> <strong>College</strong> (TLC) offers affordable continuing education for today’s<br />
working professionals who need to maintain licenses or certifications. TLC holds<br />
approximately eighty different governmental approvals for granting of continuing education<br />
credit.<br />
TLC’s delivery method of continuing education can include traditional types of classroom<br />
lectures <strong>and</strong> distance-based courses or independent study. Most TLC’s distance based or<br />
independent study courses are offered in a print based format <strong>and</strong> you are welcome to<br />
examine this material on your computer with no obligation. Our courses are designed to be<br />
flexible <strong>and</strong> for you do finish the material on your leisure. Students can also receive course<br />
materials through the mail. The CEU course or e-manual will contain all your lessons,<br />
activities <strong>and</strong> assignments. Most CEU courses allow students to submit lessons using email<br />
or fax; however some courses require students to submit lessons by postal mail. (See<br />
the course description for more information.) Students have direct contact with their<br />
instructor—primarily by e-mail. TLC’s CEU courses may use such technologies as the<br />
World Wide Web, e-mail, CD-ROMs, videotapes <strong>and</strong> hard copies. (See the course<br />
description.) Make sure you have access to the necessary equipment before enrolling, i.e.,<br />
printer, Microsoft Word <strong>and</strong>/or Adobe Acrobat Reader. Some courses may require<br />
proctored exams depending upon your state requirements.<br />
Flexible <strong>Learning</strong><br />
At TLC, there are no scheduled online sessions you need contend with, nor are you<br />
required to participate in learning teams or groups designed for the "typical" younger<br />
campus based student. You will work at your own pace, completing assignments in time<br />
frames that work best for you. TLC's method of flexible individualized instruction is<br />
designed to provide each student the guidance <strong>and</strong> support needed for successful course<br />
completion.<br />
We will beat any other training competitor’s price for the same CEU material or classroom<br />
training. Student satisfaction is guaranteed.<br />
Course Structure<br />
TLC's online courses combine the best of online delivery <strong>and</strong> traditional university<br />
textbooks. Online you will find the course syllabus, course content, assignments, <strong>and</strong><br />
online open book exams. This student friendly course design allows you the most flexibility<br />
in choosing when <strong>and</strong> where you will study.<br />
Classroom of One<br />
TLC Online offers you the best of both worlds. You learn on your own terms, on your own<br />
time, but you are never on your own. Once enrolled, you will be assigned a personal<br />
Student Service Representative who works with you on an individualized basis throughout<br />
your program of study. Course specific faculty members are assigned at the beginning of<br />
each course providing the academic support you need to successfully complete each<br />
course.<br />
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Satisfaction Guaranteed<br />
Our Iron-Clad, Risk-Free Guarantee ensures you will be another satisfied TLC student.<br />
We have many years of experience, dealing with thous<strong>and</strong>s of students. We assure you, our<br />
customer satisfaction is second to none. This is one reason we have taught more than 20,000<br />
students.<br />
Our administrative staff is trained to provide the best customer service in town. Part of<br />
that training is knowing how to solve most problems on the spot with an exchange or<br />
refund.<br />
TLC Continuing Education Course Material Development<br />
<strong>Technical</strong> <strong>Learning</strong> <strong>College</strong>’s (TLC’s) continuing education course material development<br />
was based upon several factors; extensive academic research, advice from subject<br />
matter experts, data analysis, task analysis <strong>and</strong> training needs assessment process<br />
information gathered from other states.<br />
Rush Grading Service<br />
If you need this assignment graded <strong>and</strong> the results mailed to you within a 48-hour<br />
period, prepare to pay an additional rush service h<strong>and</strong>ling fee of $50.00. This fee<br />
may not cover postage costs. If you need this service, simply write RUSH on the top<br />
of your Registration Form. We will place you in the front of the grading <strong>and</strong><br />
processing line.<br />
For security purposes, please fax or e-mail a copy of your driver’s license <strong>and</strong> always<br />
call us to confirm we’ve received your assignment <strong>and</strong> to confirm your identity.<br />
Thank you…<br />
Please fax or e-mail the answer key to TLC<br />
Western Campus Fax (928) 272-0747 Back-up Fax (928) 468-0675.<br />
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Water Treatment 303 CEU Training Course Description<br />
This distance learning CEU training course will examine various aspects of conventional water<br />
treatment methods, underst<strong>and</strong>ing pathogens, underst<strong>and</strong> the disinfection process, <strong>and</strong> review<br />
federal drinking water rules <strong>and</strong> regulations. This course will also cover water treatment pumps<br />
<strong>and</strong> motors. This course was designed to provide continuing education credit to water<br />
treatment operators.<br />
Water Distribution, Well Drillers, Pump Installers, Water Treatment Operators, Water Treatment<br />
Specialists <strong>and</strong> Customer Service Personnel are welcomed to take this course. The target<br />
audience for this course is the person interested in working in a water treatment or distribution<br />
facility <strong>and</strong>/or wishing to maintain CEUs for a certification license or to learn how to do the job<br />
safely <strong>and</strong> effectively <strong>and</strong>/or to meet education needs for promotion.<br />
Task Analysis <strong>and</strong> Training Needs Assessments have been conducted to determine or set<br />
Needs-To-Know for this CEU course. The following is a listing of some of those who have<br />
conducted extensive valid studies from which TLC has based this program upon: the<br />
Environmental Protection Agency (EPA), the Arizona Department of Environmental Quality<br />
(ADEQ), the Texas Commission of Environmental Quality (TCEQ) <strong>and</strong> the American Boards of<br />
Certification (ABC).<br />
Final Examination for Credit<br />
Opportunity to pass the final comprehensive examination is limited to three attempts per course<br />
enrollment.<br />
Course Procedures for Registration <strong>and</strong> Support<br />
All of TLC’s correspondence courses have complete registration <strong>and</strong> support service offered.<br />
Delivery of service will include, e-mail, web site, telephone, fax <strong>and</strong> mail support. TLC will<br />
attempt immediate <strong>and</strong> prompt service. When a student registers for a distance or<br />
correspondence course, he or she is assigned a start date <strong>and</strong> an end date. It is the student’s<br />
responsibility to note dates for assignments <strong>and</strong> keep up with the course work. If a student falls<br />
behind, he/she must contact TLC <strong>and</strong> request an end date extension in order to complete the<br />
course. It is the prerogative of TLC to decide whether to grant the request. All students will be<br />
tracked by a unique assigned number.<br />
<strong>Instructions</strong> for Written Assignments<br />
The Water Treatment 303 CEU training course uses a multiple-choice <strong>and</strong> fill-in-the-blank<br />
answer key. You can find the Microsoft Word version on the Assignment page. We would prefer<br />
the answers are typed <strong>and</strong> faxed or e-mailed to info@tlch2o.com. If you are unable to do so,<br />
please write inside the assignment booklet, make a copy for yourself <strong>and</strong> mail us the completed<br />
manual. Please feel free to call us if you need assistance.<br />
Other Student Information<br />
Feedback Mechanism (Examination procedures)<br />
Each student will receive a feedback form as part of their study packet. You will be able to find<br />
this form in the rear of the course or lesson. By completing this form, you can help us improve<br />
our course <strong>and</strong> serve your need better in the future.<br />
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Security <strong>and</strong> Integrity<br />
All students are required to do their own work. All lesson sheets <strong>and</strong> final exams are not<br />
returned to the student to discourage sharing of answers. Any fraud or deceit will result in the<br />
student forfeiting all fees, <strong>and</strong> the appropriate agency will be notified.<br />
Grading Criteria<br />
TLC offers the student either pass/fail or a st<strong>and</strong>ard letter grading assignment if we are notified<br />
by the student. If we are not notified, you will only receive a certificate for passing the test.<br />
Recordkeeping <strong>and</strong> Reporting Practices<br />
TLC will keep all student records for a minimum of seven years. It is the student’s responsibility<br />
to give the completion certificate to the appropriate agencies. TLC will not release any records<br />
to any party, except to the student self.<br />
ADA Compliance<br />
TLC will make reasonable accommodations for persons with documented disabilities. Students<br />
should notify TLC <strong>and</strong> their instructors of any special needs. Course content may vary from this<br />
outline to meet the needs of this particular group.<br />
Note to Students<br />
Keep a copy of everything that you submit! If your work is lost, you can submit your copy for<br />
grading. If you do not receive your certificate of completion or other results within two to three<br />
weeks after submitting it, please contact your instructor.<br />
Educational Mission<br />
The educational mission of TLC is:<br />
To provide TLC students with comprehensive <strong>and</strong> ongoing training in the theory <strong>and</strong> skills<br />
needed for the pesticide application field,<br />
To provide TLC students with opportunities to underst<strong>and</strong> <strong>and</strong> apply the theory <strong>and</strong> skills<br />
needed for pesticide application certification,<br />
To provide opportunities for TLC students to learn <strong>and</strong> practice pesticide application skills with<br />
members of the community for the purpose of sharing diverse perspectives <strong>and</strong> experience,<br />
To provide a forum in which students can exchange experiences <strong>and</strong> ideas related to pesticide<br />
application education,<br />
To provide a forum for the collection <strong>and</strong> dissemination of current information related to<br />
pesticide application education, <strong>and</strong><br />
To maintain an environment that nurtures academic <strong>and</strong> personal growth.<br />
Mission Statement<br />
Our only product is educational service. Our goal is to provide you with the best education<br />
service possible. TLC attempts to make your learning experience an enjoyable educational<br />
opportunity.<br />
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TABLE OF CONTENTS<br />
Water Treatment Terms 15<br />
Water Treatment 21<br />
Preliminary Treatment 23<br />
Rapid S<strong>and</strong> 31<br />
Backwash Rule 39<br />
Types of Filters 43<br />
Jar Testing 47<br />
Measuring Turbidity 49<br />
Potassium Permanganate 53<br />
Dissolved Oxygen 62<br />
Total Dissolved Solids 63<br />
Total Organic Carbon 65<br />
Surface Wash 71<br />
Pressure Filters 73<br />
Filtration Process 77<br />
Backwash Process 79<br />
Chemical Treatment 83<br />
Water Treatment Chemicals 87<br />
Solubility 89<br />
Coagulation 91<br />
Hard Water 97<br />
Membrane Filtration 105<br />
Reverse Osmosis 109<br />
GAC PAC 113<br />
Ultraviolet Radiation 117<br />
Corrosion Control 121<br />
Alkalinity 124<br />
Surface Wash 127<br />
Water Production 131<br />
Contaminated Wells 135<br />
Groundwater 138<br />
Well Surging 147<br />
Pumping Equipment 150<br />
Water Storage 157<br />
Underst<strong>and</strong>ing Water Quality 159<br />
Types of Algae 155<br />
Bacteriological Monitoring 167<br />
Heterotrophic Plate Count 173<br />
Total Coliforms 176<br />
Pathogens 177<br />
Viral Diseases 179<br />
Cryptosporidiosis 181<br />
General Contaminants 183<br />
Chain of Custody 187<br />
Sampling Plans 191<br />
pH Scale 195<br />
Disinfection Terminology 196<br />
Service Connections 375<br />
Chemical Monitoring 197<br />
Troubleshooting Sampling 201<br />
Microbes 203<br />
MCLs 213<br />
New EPA Rules 215<br />
Primary Water Regulations 219<br />
Secondary St<strong>and</strong>ards 225<br />
Chlorine 229<br />
Chemical Equations 235<br />
Chemistry of Chlorination 241<br />
DDBPs 245<br />
Chlorination Equipment 249<br />
Troubleshooting Hypochlorination 253<br />
Alternate Disinfectants 255<br />
Chlorine Exposure 263<br />
Fluoride 265<br />
Pump, Motors <strong>and</strong> Hydraulics 269<br />
Hydraulic Terms 271<br />
Pressure 276<br />
Atmospheric Pressure 279<br />
Pump Definitions 283<br />
Types of Pumps 287<br />
Pump Categories 289<br />
Underst<strong>and</strong>ing the Pump 291<br />
Submersible Pump 295<br />
Vertical Turbine 297<br />
Centrifugal Pump 303<br />
Pump Performance 310<br />
Motors, Couplings <strong>and</strong> Bearing 315<br />
Slip Ring 324<br />
Couplings 325<br />
Mechanical Seals 329<br />
Maintenance 331<br />
Troubleshooting Pumps 333<br />
Backflow 337<br />
Cross-Connection Terms 339<br />
Backpressure 343<br />
Backflow Responsibility 345<br />
Methods <strong>and</strong> Assemblies 347<br />
Water Distribution Section 353<br />
Distribution Design 355<br />
Distribution Valves 357<br />
Common Rotary Valves 359<br />
Needle Valves 363<br />
Butterfly 367<br />
Actuators <strong>and</strong> Control Devices 369<br />
Pressure Reducing Valve 373<br />
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System Layouts 379<br />
Types of Pipes 383<br />
Troubleshooting Distribution 389<br />
Glossary 391<br />
Microorganism Appendix 431<br />
Protozoa 433<br />
Protozoan Diseases 443<br />
Giardia Lamblia 445<br />
Entamoeba Histolytica 448<br />
Bacteria Section 457<br />
Salmonella 463<br />
Escherichia Coli 465<br />
Math Conversions 485<br />
References 501<br />
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Common Water Treatment Acronyms<br />
AA Activated alumina<br />
AC Activated carbon<br />
ASR Annual Status Report<br />
As(III) Trivalent arsenic, common inorganic form in water is arsenite, H3AsO3<br />
As(V) Pentavalent arsenic, common inorganic form in water is arsenate, H2AsO4<br />
BDAT best demonstrated available technology<br />
BTEX Benzene, toluene, ethylbenzene, <strong>and</strong> xylene<br />
CCA Chromated copper arsenate<br />
CERCLA Comprehensive Environmental Response, Compensation, <strong>and</strong> Liability Act<br />
CERCLIS 3 CERCLA Information System<br />
CLU-IN EPA’s CLeanUp INformation system<br />
CWS Community Water System<br />
cy Cubic yard<br />
DDT Dichloro-diphenyl-trichloroethane<br />
DI De-ionized<br />
DOC Dissolved organic carbon<br />
DoD Department of Defense<br />
DOE Department of Energy<br />
EDTA Ethylenediaminetetraacetic acid<br />
EPA U.S. Environmental Protection Agency<br />
EPT Extraction Procedure Toxicity Test<br />
FRTR Federal Remediation Technologies Roundtable<br />
ft feet<br />
GJO DOE’s Gr<strong>and</strong> Junction Office<br />
gpd gallons per day<br />
gpm gallons per minute<br />
HTMR High temperature metals recovery<br />
MCL Maximum Contaminant Level (enforceable drinking water st<strong>and</strong>ard)<br />
MF Microfiltration<br />
MHO Metallurgie-Hoboken-Overpelt<br />
mgd million gallons per day<br />
mg/kg milligrams per kilogram<br />
mg/L milligrams per Liter<br />
NF Nanofiltration<br />
NPL National Priorities List<br />
OCLC Online Computer Library Center<br />
ORD EPA Office of Research <strong>and</strong><br />
Development<br />
OU Operable Unit<br />
PAH Polycyclic aromatic hydrocarbons<br />
PCB Polychlorinated biphenyls<br />
POTW Publicly owned treatment works<br />
PRB Permeable reactive barrier<br />
RCRA Resource Conservation <strong>and</strong> Recovery Act<br />
Redox Reduction/oxidation<br />
RO Reverse osmosis<br />
ROD Record of Decision<br />
SDWA Safe Drinking Water Act<br />
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SMZ surfactant modified zeolite<br />
SNAP Superfund NPL Assessment Program<br />
S/S Solidification/Stabilization<br />
SVOC Semi-volatile organic compounds<br />
TCLP Toxicity Characteristic Leaching<br />
Procedure<br />
TNT 2,3,6-trinitrotoluene<br />
TWA Total Waste Analysis<br />
UF Ultrafiltration<br />
VOC Volatile organic compounds<br />
WET Waste Extraction Test<br />
ZVI Zero valent iron<br />
Operator Control Panel<br />
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Water Treatment Terms<br />
Community Water System (CWS). A public water system that serves at least 15 service<br />
connections used by year-round residents of the area served by the system or regularly serves<br />
at least 25 year-round residents.<br />
Class V Underground Injection Control (UIC). Rule A rule under development covering<br />
wells not included in Class I, II, III or IV in which nonhazardous fluids are injected into or above<br />
underground sources of drinking water.<br />
Contamination Source Inventory. The process of identifying <strong>and</strong> inventorying contaminant<br />
sources within delineated source water protection areas through recording existing data,<br />
describing sources within the source water protection area, targeting likely sources for further<br />
investigation, collecting <strong>and</strong> interpreting new information on existing or potential sources<br />
through surveys, <strong>and</strong> verifying accuracy <strong>and</strong> reliability of the information gathered.<br />
Cryptosporidium. A protozoan associated with the disease cryptosporidiosis in humans. The<br />
disease can be transmitted through ingestion of drinking water, person-to-person contact, or<br />
other exposure routes. Cryptosporidiosis may cause acute diarrhea, abdominal pain, vomiting,<br />
<strong>and</strong> fever that last 1-2 weeks in healthy adults, but may be chronic or fatal in immunocompromised<br />
people.<br />
Drinking Water State Revolving Fund (DWSRF). Under section 1452 of the SDWA, the EPA<br />
awards capitalization grants to states to develop drinking water revolving loan funds to help<br />
finance drinking water system infrastructure improvements, source water protection, to<br />
enhance operations <strong>and</strong> management of drinking water systems, <strong>and</strong> other activities to<br />
encourage public water system compliance <strong>and</strong> protection of public health.<br />
Exposure. Contact between a person <strong>and</strong> a chemical. Exposures are calculated as the<br />
amount of chemical available for absorption by a person.<br />
Giardia lamblia. A protozoan, which can survive in water for 1 to 3 months, associated with<br />
the disease giardiasis. Ingestion of this protozoan in contaminated drinking water, exposure<br />
from person-to-person contact, <strong>and</strong> other exposure routes may cause giardiasis. The<br />
symptoms of this gastrointestinal disease may persist for weeks or months <strong>and</strong> include<br />
diarrhea, fatigue, <strong>and</strong> cramps.<br />
Ground Water Disinfection Rule (GWDR). Under section 107 of the SDWA Amendments of<br />
1996, the statute reads, ". . . the Administrator shall also promulgate national primary drinking<br />
water regulations requiring disinfection as a treatment technique for all public water systems,<br />
including surface water systems, <strong>and</strong> as necessary, ground water systems."<br />
Maximum Contaminant Level (MCL). In the SDWA, an MCL is defined as "the maximum<br />
permissible level of a contaminant in water which is delivered to any user of a public<br />
water system." MCLs are enforceable st<strong>and</strong>ards.<br />
Maximum Contaminant Level Goal (MCLG). The maximum level of a contaminant in<br />
drinking water at which no known or anticipated adverse effect on the health effect of persons<br />
would occr, <strong>and</strong> which allows for an adequate margin of safety. MCLGs are non-enforceable<br />
public health goals.<br />
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Nephelolometric Turbidity Units (NTU). A unit of measure used to describe the turbidity of<br />
water. Turbidity is the cloudiness in water.<br />
Nitrates. Inorganic compounds that can enter water supplies from fertilizer runoff <strong>and</strong> sanitary<br />
wastewater discharges. Nitrates in drinking water are associated with methemoglobanemia, or<br />
blue baby syndrome, which results from interferences in the blood’s ability to carry oxygen.<br />
Non-Community Water System (NCWS). A public water system that is not a community<br />
water system. There are two types of NCWSs: transient <strong>and</strong> non-transient.<br />
Organics. Chemical molecules contain carbon <strong>and</strong> other elements such as hydrogen. Organic<br />
contaminants of concern to drinking water include chlorohydrocarbons, pesticides, <strong>and</strong> others.<br />
Phase I Contaminants. The Phase I Rule became effective on January 9, 1989. This rule,<br />
also called the Volatile Organic Chemical Rule, or VOC Rule, set water quality st<strong>and</strong>ards for 8<br />
VOCs <strong>and</strong> required all community <strong>and</strong> Non-Transient, Non-Community water systems to<br />
monitor for, <strong>and</strong> if necessary, treat their supplies for these chemicals. The 8 VOCs regulated<br />
under this rule are: Benzene, Carbon Tetrachloride, para-dichlorobenzene, trichloroethylene,<br />
vinyl chloride, 1,1,2-trichlorethane, 1,1-dichloroethylene, <strong>and</strong> 1,2-dichlorothane.<br />
Per capita. Per person; generally used in expressions of water use, gallons per capita per day<br />
(gpcd).<br />
Point-of-Use Water Treatment. Refers to devices used in the home or office on a specific tap<br />
to provide additional drinking water treatment.<br />
Point-of-Entry Water Treatment. Refers to devices used in the home where water pipes<br />
enter to provide additional treatment of drinking water used throughout the home.<br />
Primacy State State that has the responsibility for ensuring a law is implemented, <strong>and</strong> has<br />
the authority to enforce the law <strong>and</strong> related regulations. State has adopted rules at least as<br />
stringent as federal regulations <strong>and</strong> has been granted primary enforcement responsibility.<br />
Radionuclides. Elements that undergo a process of natural decay. As radionuclides decay,<br />
they emit radiation in the form of alpha or beta particles <strong>and</strong> gamma photons. Radiation can<br />
cause adverse health effects, such as cancer, so limits are placed on radionuclide<br />
concentrations in drinking water.<br />
Risk. The potential for harm to people exposed to chemicals. In order for there to be risk,<br />
there must be hazard <strong>and</strong> there must be exposure.<br />
SDWA - The Safe Drinking Water Act. The Safe Drinking Water Act was first passed in 1974<br />
<strong>and</strong> established the basic requirements under which the nation’s public water supplies were<br />
regulated. The US Environmental Protection Agency (EPA) is responsible for setting the<br />
national drinking water regulations, while individual states are responsible for ensuring that<br />
public water systems under their jurisdiction are complying with the regulations. The SDWA<br />
was amended in 1986 <strong>and</strong> again in 1996.<br />
Significant Potential Source of Contamination. A facility or activity that stores, uses, or<br />
produces chemicals or elements, <strong>and</strong> that has the potential to release contaminants identified<br />
in a state program (contaminants with MCLs plus any others a state considers a health threat)<br />
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within a source water protection area in an amount which could contribute significantly to the<br />
concentration of the contaminants in the source waters of the public water supply.<br />
Sole Source Aquifer (SSA) Designation. The surface area above a sole source aquifer <strong>and</strong><br />
its recharge area.<br />
Source Water Protection Area (SWPA). The area delineated by the state for a PWS or<br />
including numerous PWSs, whether the source is ground water or surface water or both, as<br />
part of the state SWAP approved by the EPA under section 1453 of the SDWA.<br />
Sub-watershed. A topographic boundary that is the perimeter of the catchment area of a<br />
tributary of a stream.<br />
State Source Water Petition Program. A state program implemented in accordance with the<br />
statutory language at section 1454 of the SDWA to establish local voluntary incentive-based<br />
partnerships for SWP <strong>and</strong> remediation.<br />
State Management Plan (SMP) Program. A state management plan under FIFRA required<br />
by the EPA to allow states (e.g. states, tribes <strong>and</strong> U.S. territories) the flexibility to design <strong>and</strong><br />
implement approaches to manage the use of certain pesticides to protect ground water.<br />
Surface Water Treatment Rule (SWTR). The rule specifies maximum contaminant level<br />
goals for Giardia lamblia, viruses <strong>and</strong> Legionella, <strong>and</strong> promulgated filtration <strong>and</strong> disinfection<br />
requirements for public water systems using surface water sources, or by ground water<br />
sources under the direct influence of surface water. The regulations also specify water quality,<br />
treatment, <strong>and</strong> watershed protection criteria under which filtration may be avoided.<br />
Susceptibility Analysis. An analysis to determine, with a clear underst<strong>and</strong>ing of where the<br />
significant potential sources of contamination are located, the susceptibility of the public water<br />
systems in the source water protection area to contamination from these sources. This<br />
analysis will assist the state in determining which potential sources of contamination are<br />
"significant."<br />
To the Extent Practical. States must inventory sources of contamination to the extent they<br />
have the technology <strong>and</strong> resources to complete an inventory for a Source Water Protection<br />
Area delineated as described in the guidance. All information sources may be used,<br />
particularly previous Federal <strong>and</strong> state inventories of sources.<br />
Transient/Non-Transient, Non-Community Water Systems (T/NT, NCWS). Water systems<br />
that are non-community systems: transient systems serve 25 non-resident persons per day for<br />
6 months or less per year. Transient non-community systems typically are restaurants, hotels,<br />
large stores, etc. Non-transient systems regularly serve at least 25 of the same non-resident<br />
persons per day for more than 6 months per year. These systems typically are schools,<br />
offices, churches, factories, etc.<br />
Treatment Technique. A specific treatment method required by the EPA to be used to control<br />
the level of a contaminant in drinking water. In specific cases where the EPA has determined it<br />
is not technically or economically feasible to establish an MCL, the EPA can instead specify a<br />
treatment technique. A treatment technique is an enforceable procedure or level of technical<br />
performance which public water systems must follow to ensure control of a contaminant.<br />
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Total Coliform. Bacteria that are used as indicators of fecal contaminants in drinking water.<br />
Toxicity. The property of a chemical to harm people who come into contact with it.<br />
Underground Injection Control (UIC) Program. The program is designed to prevent<br />
underground injection which endangers drinking water sources. The program applies to<br />
injection well owners <strong>and</strong> operators on Federal facilities, Native American l<strong>and</strong>s, <strong>and</strong> on all<br />
U.S. l<strong>and</strong> <strong>and</strong> territories.<br />
Watershed. A topographic boundary area that is the perimeter of the catchment area of a<br />
stream.<br />
Watershed Approach. A watershed approach is a coordinating framework for environmental<br />
management that focuses public <strong>and</strong> private sector efforts to address the highest priority<br />
problems within hydrologically-defined geographic areas, taking into consideration both ground<br />
<strong>and</strong> surface water flow.<br />
Watershed Area. A topographic area that is within a line drawn connecting the highest points<br />
uphill of a drinking water intake, from which overl<strong>and</strong> flow drains to the intake.<br />
Wellhead Protection Area (WHPA). The surface <strong>and</strong> subsurface area surrounding a well or<br />
well field, supplying a PWS, through which contaminants are reasonably likely to move toward<br />
<strong>and</strong> reach such water well or well field.<br />
More SDWA Information<br />
Any federal agency having jurisdiction over federally owned <strong>and</strong> maintained public water<br />
systems must comply with all federal, state, <strong>and</strong> local drinking water requirements as well as<br />
any underground injection control programs (Section 1447). The Act provides for waivers in<br />
the interest of national security.<br />
Procedures for judicial review are outlined (Section 1448), <strong>and</strong> provision for citizens' civil<br />
actions is made (Section 1449). Citizen suits may be brought against any person or agency<br />
allegedly in violation of provisions of the Act, or against the Administrator for alleged failure to<br />
perform any action or duty which is not discretionary.<br />
EPA may use the new estrogenic substances screening program created in the Food Quality<br />
Protection Act of 1996 (P .L. 104-170) to provide for testing of substances that may be found<br />
in drinking water if the Administrator determines that a substantial population may be exposed<br />
to such substances (Section 1457).<br />
EPA is directed to conduct drinking water studies involving subpopulations at greater risk <strong>and</strong><br />
biological mechanisms, <strong>and</strong> studies to support several rules including those addressing<br />
D/DBPs <strong>and</strong> Cryptosporidium. The Centers for Disease Control <strong>and</strong> Prevention <strong>and</strong> EPA<br />
must conduct pilot waterborne disease occurrence studies by August 1998. (Section 1458).<br />
The Act includes a provision amending the Federal Food, Drug, <strong>and</strong> Cosmetic Act, generally<br />
requiring the Secretary of Health <strong>and</strong> Human Services to issue bottled drinking water<br />
st<strong>and</strong>ards for contaminants regulated under the Safe Drinking Water Act.<br />
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Other provisions of P.L. 104-182 authorize water <strong>and</strong> wastewater grants for colonias <strong>and</strong><br />
Alaska rural <strong>and</strong> native villages, <strong>and</strong> authorize the transfer of the Washington (D.C.) Aqueduct<br />
to a regional authority.<br />
The 1996 Amendments also authorize a $50 million per year grant program for additional<br />
infrastructure <strong>and</strong> watershed protection projects; the conference report lists, <strong>and</strong> directs EPA<br />
to give priority consideration to, 24 such projects.<br />
IDEXX’s SimPlate for HPC method is used for the quantification of heterotrophic plate<br />
count (HPC) in water. It is based on the Multiple Enzyme Technology which detects<br />
viable bacteria in water by testing for the presence of key enzymes known to be<br />
present in these little organisms. This technique uses enzyme substrates that produce<br />
a blue fluorescence when metabolized by waterborne bacteria. The sample <strong>and</strong><br />
media are added to a SimPlate Plate, incubated <strong>and</strong> then examined for fluorescing<br />
wells. The number of wells corresponds to a Most Probable Number (MPN) of total<br />
bacteria in the original sample. The MPN values generated by the SimPlate for HPC<br />
method correlate with the Pour Plate method using the Total Plate Count Agar,<br />
incubated at 35 o C for 48 hours as described in St<strong>and</strong>ard Methods for the Examination<br />
of Water <strong>and</strong> Wastewater, 19 th Edition.<br />
We will be more into detail in the Water Monitoring Section.<br />
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Sampling Plan<br />
A written sampling plan must be developed by the water system. These plans will be reviewed<br />
by the Health Department or State Drinking Water agency during routine field visits for sanitary<br />
surveys or technical assistance visits. This plan should include:<br />
1. The location of routine sampling sites on a system distribution map. You will need to locate<br />
more routine sampling sites than the number of samples required per month or quarter. A<br />
minimum of three sites is advised <strong>and</strong> the sites should be rotated on a regular basis.<br />
2. Map the location of repeat sampling sites for the routine sampling sites. Remember that<br />
repeat samples must be collected within five (5) connections upstream <strong>and</strong> downstream from<br />
the routine sample sites.<br />
3. Establish a sampling frequency of the routine sites.<br />
4. Sampling technique, establish a minimum flushing time <strong>and</strong> requirements for free chlorine<br />
residuals at the sites (if you chlorinate continuously).<br />
The sampling sites should be representative of the distribution network <strong>and</strong> pressure zones. If<br />
someone else, e.g., the lab, collects samples for you, you should provide them with a copy of<br />
your sampling plan <strong>and</strong> make sure they have access to all sample sites.<br />
Grabbing a sample from a stream.<br />
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Water Treatment Section<br />
For thous<strong>and</strong>s of years, people have treated water intended for drinking to remove particles of<br />
solid matter, reduce health risks, <strong>and</strong> improve aesthetic qualities such as appearance, odor,<br />
color, <strong>and</strong> taste. As early as 2000 B.C., medical lore of India advised, “Impure water should<br />
be purified by being boiled over a fire, or being heated in the sun or by dipping a heated<br />
iron into it, or it may be purified by filtration through s<strong>and</strong> <strong>and</strong> coarse gravel <strong>and</strong> then<br />
allowed to cool.”<br />
The treatment needs of a water system are likely to differ depending on whether the system<br />
uses a groundwater or surface water source. Common surface water contaminants include<br />
turbidity, microbiological contaminants (Giardia, viruses <strong>and</strong> bacteria) <strong>and</strong> low levels of a<br />
large number of organic chemicals. Groundwater contaminants include naturally occurring<br />
inorganic chemicals (such as arsenic, fluoride, radium, radon <strong>and</strong> nitrate) <strong>and</strong> a number of<br />
volatile organic chemicals (VOCs) that have recently been detected in localized areas.<br />
When selecting among the different treatment options, the water supplier must consider a<br />
number of factors. These include regulatory requirements, characteristics of the raw water,<br />
configuration of the existing system, cost, operating requirements <strong>and</strong> future needs of the<br />
service area.<br />
Here is a surface water conventional treatment facility next to a river.<br />
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Top Photograph - Final Rectangle Sedimentation Basin<br />
Bottom - Clarifier<br />
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Preliminary Treatment<br />
Most lakes <strong>and</strong> reservoirs are not free of logs, tree limbs, sticks, gravel, s<strong>and</strong> <strong>and</strong> rocks,<br />
weeds, leaves, <strong>and</strong> trash. If not removed, these will cause problems to the treatment plant’s<br />
pumps <strong>and</strong> equipment. The best way to protect the plant is screening.<br />
Bar screens are made of straight steel bars at the intake of the plant. The spacing of the<br />
horizontal bars will rank the size. Wire mesh screens are woven stainless steel material <strong>and</strong><br />
the opening of the fabric is narrow. Both require manual cleaning.<br />
Mechanical bar screens vary in size <strong>and</strong> use some type of raking mechanism that travels<br />
horizontally down the bars to scrap the debris off. The type of screening used depends on the<br />
raw water <strong>and</strong> the size of the intake.<br />
Mechanical bar screen, above photograph.<br />
Non-automated bar screen, below.<br />
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Pre-Sedimentation<br />
Once the water passes the bar screens, s<strong>and</strong> <strong>and</strong> grit are still present. This will damage plant<br />
equipment <strong>and</strong> pipes, so it must be removed. This is generally done with either rectangular- or<br />
round-shaped clarifers. Sedimentation basins are also used after the flocculation process.<br />
Let’s first look at the components of a rectangular clarifier. Most are designed with scrapers on<br />
the bottom to move the settled sludge to one or more hoppers at the influent end of the tank. It<br />
could have a screw conveyor or traveling bridge used to collect the sludge. The most common<br />
is a chain <strong>and</strong> flight collector. Most designs will have baffles to prevent short circuiting <strong>and</strong><br />
scum from entering the effluent.<br />
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Flights <strong>and</strong> Chains<br />
The most important thing to consider is the sludge <strong>and</strong> scum collection mechanism known as<br />
the “flights <strong>and</strong> chains”. They move the settled sludge to the hopper in the clarifier for return<br />
<strong>and</strong> they also remove the scum from the surface of the clarifier. The flights are usually wood or<br />
nonmetallic flights mounted on parallel chains. The motor shaft is connected through a gear<br />
reducer to a shaft which turns the drive chain. The drive chain turns the drive sprockets <strong>and</strong><br />
the head shafts. The shafts can be located overhead or below.<br />
Some clarifiers may not have scum removal equipment, so the configuration of the shaft may<br />
vary. As the flights travel across the bottom of the clarifier, wearing shoes are used to protect<br />
the flights. The shoes are usually metal <strong>and</strong> travel across a metal track.<br />
To prevent damage due to overloads, a shear pin is used. The shear pin holds the gear solidly<br />
on the shaft so that no slippage occurs. Remember, the gear moves the drive chain. If a heavy<br />
load is put on the sludge collector system then the shear pin should break. This means that<br />
the gear would simply slide around the shaft <strong>and</strong> movement of the drive chain would stop.<br />
Rectangular basin flights <strong>and</strong> chains.<br />
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Circular Clarifiers<br />
In some circular or square tanks, rotating scrapers are used. The diagram below shows a<br />
typical circular clarifier. The most common type has a center pier or column. The major<br />
mechanic parts of the clarifier are the drive unit; the sludge collector mechanism, <strong>and</strong> the<br />
scum removal system.<br />
Circular clarifier <strong>and</strong> collector mechanism.<br />
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Pre-Treatment<br />
Once the water passes the bar screens, s<strong>and</strong> <strong>and</strong> grit are still present. This will damage plant<br />
equipment <strong>and</strong> pipes, so it must be removed. This is generally done with either rectangular or<br />
round shaped clarifiers. Sedimentation basins are also used after the flocculation process.<br />
Clarifiers<br />
Let’s first look at the components of a rectangular clarifier. Most are designed with scrapers on<br />
the bottom to move the settled sludge to one or more hoppers at the influent end of the tank. It<br />
could have a screw conveyor or traveling bridge used to collect the sludge. The most common<br />
is a chain <strong>and</strong> flight collector. Most designs will have baffles to prevent short-circuiting <strong>and</strong><br />
scum from entering the effluent.<br />
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Direct Filtration Plant vs. Conventional Plant<br />
The only difference is that the sedimentation process or step is omitted from the Direct<br />
Filtration plant.<br />
Tours of your facility are a wonderful public image tool. I know that many facilities are<br />
worried about the public <strong>and</strong> what could possibly happen, but if you can think positive,<br />
you may find more support <strong>and</strong> funding for your future projects.<br />
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Conventional Treatment Overview & Direct Filtration<br />
Improving the clarity of surface water has always presented a challenge because source<br />
quality varies. Traditional treatments rely on expensive, construction-intensive processes with<br />
lengthy times.<br />
Suspended particles carry an electrical charge which causes them to repel one another. The<br />
conventional process uses alum (aluminum sulfate) <strong>and</strong> cationic polymer to neutralize the<br />
charge. That allows suspended particles to clump together to form more easily filtered<br />
particles.<br />
Alum combines with alkalinity in the raw water to form a white precipitate that neutralizes<br />
suspended particles' electrical charge <strong>and</strong> forms a base for coagulating those particles.<br />
Conventional technology uses a 30 to 50 mg/L alum dosage to form a large floc that requires<br />
extensive retention time to permit settling. Traditional filter systems use graded silica s<strong>and</strong><br />
filter media. Since the s<strong>and</strong> grains all have about the same density, larger grains lay toward<br />
the bottom of the filter bed <strong>and</strong> finer grains lay at the top of the filter bed. As a result, filtration<br />
occurs only within the first few inches of the finer grains at the top of the bed.<br />
A depth filter has four layers of filtration media, each of different size <strong>and</strong> density. Light, coarse<br />
material lies at the top of the filter bed. The media become progressively finer <strong>and</strong> denser in<br />
the lower layers. Larger suspended particles are removed by the upper layers while smaller<br />
particles are removed in the lower layers. Particles are trapped throughout the bed, not in just<br />
the top few inches. That allows a depth filter to run substantially longer <strong>and</strong> use less backwash<br />
water than a traditional s<strong>and</strong> filter.<br />
As suspended particles accumulate in a filter bed, the pressure drop through the filter<br />
increases. When the pressure difference between filter inlet <strong>and</strong> outlet increases by 5 - 10 psi<br />
(34 to 68 kPa) from the beginning of the cycle, the filter should be reconditioned. Operating<br />
beyond this pressure drop increases the chance of fouling - called "mud-balling" - within the<br />
filter.<br />
The reconditioning cycle consists of an up-flow backwash followed by a down-flow rinse.<br />
Backwash is an up-flow operation, at about 14 gpm per square foot (34m/hr) of filter bed area<br />
that lasts about 10 minutes. Turbidity washes out of the filter bed as the filter media particles<br />
scour one another. The down-flow rinse settles the bed before the filter returns to service. Fast<br />
rinse lasts about 5 to 10 minutes.<br />
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Chemical pretreatment is often used to enhance filter performance, particularly when turbidity<br />
includes fine colloidal particles. Suspended particles are usually electrically charged. Feeding<br />
chemicals such as alum (aluminum sulfate), ferric chloride, or a cationic polymer neutralizes<br />
the charge, allowing the particles to cling to one another <strong>and</strong> to the filter media.<br />
Chemical pretreatment may increase filtered water clarity, measured in NTU, by 90%<br />
compared with filtration alone. If an operator is present to make adjustments for variations in<br />
the raw water, filtered water clarity improvements in the range of 93 to 95% are achievable.<br />
Example of a small water treatment package plant coagulation, flocculation <strong>and</strong><br />
filtration all within a 20 foot area.<br />
Package Plants<br />
Representing a slight modification of conventional filtration technology, package plants are<br />
usually built in a factory, mounted on skids, <strong>and</strong> transported virtually assembled to the<br />
operation site.<br />
These are appropriate for small community systems where full water treatment is desired, but<br />
without the construction costs <strong>and</strong> space requirements associated with separately constructed<br />
sedimentation basins, filter beds, clear wells, etc.<br />
In addition to the conventional filtration processes, package plants are found as two types:<br />
tube-type clarifiers <strong>and</strong> adsorption clarifiers.<br />
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Rapid S<strong>and</strong> Filtration<br />
Also known as rapid-s<strong>and</strong> filtration, this is the most prevalent form of water treatment<br />
technology in use today. This filtration process employs a combination of physical <strong>and</strong><br />
chemical processes in order to achieve maximum effectiveness, as follows:<br />
Coagulation<br />
At the Water Treatment Plant, aluminum sulfate, commonly called alum, is added to the water<br />
in the "flash mix" to cause microscopic impurities in the water to clump together. The alum<br />
<strong>and</strong> the water are mixed rapidly by the flash mixer. The resulting larger particles will be<br />
removed by filtration.<br />
Coagulation is the process of joining together particles in water to help remove organic matter.<br />
When solid matter is too small to be removed by a depth filter, the fine particles must be<br />
coagulated, or "stuck together" to form larger particles which can be filtered. This is achieved<br />
through the use of coagulant chemicals.<br />
Coagulant chemicals are required since colloidal particles by themselves have the tendency to<br />
stay suspended in water <strong>and</strong> not settle out. This is primarily due to a negative charge on the<br />
surface of the particles. All matter has a residual surface charge to a certain degree. But since<br />
colloidal particles are so small, their charge per volume is significant. Therefore, the like<br />
charges on the particles repel each other, <strong>and</strong> they stay suspended in water.<br />
Coagulant chemicals such as "alum" (aluminum Sulfate) work by neutralizing the negative<br />
charge, which allows the particles to come together. Other coagulants are called "cationic<br />
polymers", which can be thought of as positively charged strings that attract the particles to<br />
them, <strong>and</strong> in the process, form a larger particle. Also, new chemicals have been developed<br />
which combine the properties of alum-type coagulants <strong>and</strong> cationic polymers. Which chemical<br />
is used depends on the application, <strong>and</strong> will usually be chosen by the engineer designing the<br />
water treatment system.<br />
Aluminum Sulfate is the most widely used coagulant in water treatment. Coagulation is<br />
necessary to meet the current regulations for almost all potable water plants using surface<br />
water. Aluminum Sulfate is also excellent for removing nutrients such as phosphorous in<br />
wastewater treatment. Liquid Aluminum Sulfate is a 48.86% solution.<br />
Large microorganisms, including algae <strong>and</strong> amoebic cysts, are readily removed by coagulation<br />
<strong>and</strong> filtration. Bacterial removals of 99% are also achievable. More than 98% of poliovirus type<br />
1 was removed by conventional coagulation <strong>and</strong> filtration. Several recent studies have shown<br />
that bacterial <strong>and</strong> viral agents are attached to organic <strong>and</strong> inorganic particulates. Hence,<br />
removal of these particulates by conventional coagulation <strong>and</strong> filtration is a major component<br />
of effective treatment for the removal of pathogens.<br />
Flocculation<br />
The process of bringing together destabilized or coagulated particles to form larger masses<br />
which can be settled <strong>and</strong>/or filtered out of the water being treated. In this process, which<br />
follows the rapid mixing, the chemically treated water is sent into a basin where the suspended<br />
particles can collide, agglomerate (stick together), <strong>and</strong> form heavier particles called “floc”.<br />
Gentle agitation of the water <strong>and</strong> appropriate detention times (the length of time water remains<br />
in the basin) help facilitate this process.<br />
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The water is slowly mixed in contact chambers allowing the coagulated particles, now called<br />
"floc," to become larger <strong>and</strong> stronger. As these floc particles mix in the water, bacteria <strong>and</strong><br />
other microorganisms are caught in the floc structure.<br />
Pre-Sedimentation<br />
Depending on the quality of the source water, some plants have pre-sedimentation.<br />
A. To allow larger particles time to settle in a reservoir or lake (s<strong>and</strong>, heavy silt) reducing solid<br />
removal loads.<br />
B. Provides an equalization basin which evens out fluctuations.<br />
Sedimentation Basin Zones<br />
A. Inlet Zone<br />
B. Settling Zone<br />
C. Sludge Zone<br />
D. Outlet Zone<br />
Shapes for a Sedimentation Basin<br />
A. Rectangular Basins<br />
B. Circular Basins<br />
C. Square Basins<br />
D. Double deck Basins<br />
Sedimentation<br />
The process of suspended solid particles settling out (going to the bottom of the vessel) in<br />
water.<br />
Following flocculation, a sedimentation step may be used. During sedimentation, the velocity<br />
of the water is decreased so that the suspended material, including flocculated particles, can<br />
settle out by gravity. Once settled, the particles combine to form a sludge that is later removed<br />
from the bottom of the basin.<br />
Filtration<br />
A water treatment step used to remove turbidity, dissolved organics,<br />
odor, taste <strong>and</strong> color. The water flows by gravity through large filters<br />
of anthracite coal, silica s<strong>and</strong>, garnet <strong>and</strong> gravel. The floc particles<br />
are removed in these filters. The rate of filtration can be adjusted to<br />
meet water consumption needs. Filters for suspended particle<br />
removal can also be made of graded s<strong>and</strong>, granular synthetic<br />
material, screens of various materials, <strong>and</strong> fabrics.<br />
The most widely used are rapid-s<strong>and</strong> filters in tanks. In these units,<br />
gravity holds the material in place <strong>and</strong> the flow is downward. The<br />
filter is periodically cleaned by a reversal of flow <strong>and</strong> the discharge<br />
of back-flushed water into a drain.<br />
Cartridge filters made of fabric, paper, or plastic material are also<br />
common <strong>and</strong> are often much smaller <strong>and</strong> cheaper, as well as<br />
disposable. Filters are available in several ratings, depending on the<br />
size of particles to be removed. Activated carbon filters, described<br />
earlier, will also remove turbidity, but would not be recommended for<br />
that purpose only.<br />
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With most of the larger particles settled out, the water now goes to the filtration process. At a<br />
rate of between 2 <strong>and</strong> 10 gpm per square foot, the water is filtered through an approximate 36"<br />
depth of graded s<strong>and</strong>. Anthracite coal or activated carbon may also be included in the s<strong>and</strong> to<br />
improve the filtration process, especially for the removal of organic contaminants <strong>and</strong> taste<br />
<strong>and</strong> odor problems. The filtration process removes the following types of particles:<br />
� Silts <strong>and</strong> clay<br />
� Colloids<br />
� Biological forms<br />
� Floc<br />
Four Desirable Characteristics of Filter Media<br />
� Good hydraulic characteristics (permeable)<br />
� Does not react with substances in the water (inert <strong>and</strong> easy to clean)<br />
� Hard <strong>and</strong> durable<br />
� Free of impurities <strong>and</strong> insoluble in water<br />
Evaluation of overall filtration process performance should be conducted on a routine basis, at<br />
least once per day. Poor chemical treatment can often result in either early turbidity<br />
breakthrough or rapid head loss buildup. The more uniform the media, the slower head loss<br />
buildup. All water treatment plants that use surface water are governed by the U.S. EPA’s<br />
Surface Water Treatment Rules or SWTR.<br />
Declining Rate Filters<br />
The flow rate will vary with head loss. Each filter operates at the same rate, but can have a<br />
variable water level. This system requires an effluent control structure (weir) to provide<br />
adequate media submergence.<br />
Detention Time<br />
The actual time required for a small amount of water to pass through a sedimentation basin at<br />
a given rate of flow, or the calculated time required for a small amount of liquid to pass through<br />
a tank at a given rate of flow.<br />
Detention Time = (Basin Volume, Gallons) (24 Hours/day)<br />
Flow, Gallons/day<br />
Disinfection<br />
Chlorine is added to the water at the flash mix for pre-disinfection. The chlorine kills or<br />
inactivates harmful microorganisms. Chlorine is added again after filtration for postdisinfection.<br />
Jar Testing (More information later in manual. See the Water Quality Section)<br />
Jar testing traditionally has been done on a routine basis in most water treatment plants to<br />
control the coagulant dose. Much more information, however, can be obtained with only a<br />
small modification in the conventional method of jar testing. It is the quickest <strong>and</strong> most<br />
economical way to obtain good reliable data on the many variables which affect the treatment<br />
process. These include:<br />
� Determination of most effective coagulant.<br />
� Determination of optimum coagulation pH for the various coagulants.<br />
� Evaluation of most effective polymers.<br />
� Optimum point of application of polymers in the treatment train.<br />
� Optimum sequence of application of coagulants, polymers, <strong>and</strong> pH adjustment chemicals.<br />
� Best flocculation time.<br />
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pH<br />
Expression of a basic or acid condition of a liquid. The range is from 0-14, zero being the most<br />
acid <strong>and</strong> 14 being the most alkaline. A pH of 7 is considered to be neutral. Most natural water<br />
has a pH between 6.0 <strong>and</strong> 8.5.<br />
Caustic<br />
NaOH (also called Sodium Hydroxide) is a strong chemical used in the treatment process to<br />
neutralize acidity, increase alkalinity, or raise the pH value.<br />
Polymer<br />
A type of chemical, when combined with other types of coagulants, aids in binding small<br />
suspended particles to larger particles to help in the settling <strong>and</strong> filtering processes.<br />
Post-Chlorine<br />
Where the water is chlorinated to make sure it holds a residual in the distribution system.<br />
Pre-Chlorine<br />
Where the raw water is dosed with a large concentration of<br />
chlorine.<br />
Pre-Chlorination<br />
The addition of chlorine before the filtration process will<br />
help:<br />
� Control algae <strong>and</strong> slime growth<br />
� Control mud ball formation<br />
� Improve coagulation<br />
� Precipate iron<br />
Raw Turbidity<br />
The turbidity of the water coming to the treatment plant from the raw water source.<br />
Settled Solids<br />
Solids that have been removed from the raw water by the coagulation <strong>and</strong> settling processes.<br />
Hydrofluosilicic Acid<br />
(H2SiF6) a clear, fuming corrosive liquid with a pH ranging from 1 to 1.5. Used in water<br />
treatment to fluoridate drinking water.<br />
Corrosion Control<br />
The pH of the water is adjusted with sodium carbonate, commonly called soda ash. Soda ash<br />
is fed into the water after filtration.<br />
Zinc Orthophosphate<br />
A chemical used to coat the pipes in the distribution system to inhibit corrosion.<br />
Taste <strong>and</strong> Odor Control<br />
Powdered activated carbon (PAC) is occasionally added for taste <strong>and</strong> odor control. PAC is<br />
added to the flash mix.<br />
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Water Quality<br />
Water testing is conducted throughout the treatment process. Items like turbidity, pH, <strong>and</strong><br />
chlorine residual are monitored <strong>and</strong> recorded continuously. Some items are tested several<br />
times per day, some once per quarter <strong>and</strong> others once per year.<br />
Sampling<br />
Collect the water sample at least 6 inches under the surface by plunging the container mouth<br />
down into the water <strong>and</strong> turning the mouth towards the current by dragging the container<br />
slowly horizontal. Care should be taken not to disturb the bottom of the water source or along<br />
the sides. so as not to stir up any settled solids. This would create erroneous results.<br />
Chemical feed <strong>and</strong> rapid mix<br />
Chemicals are added to the water in order to improve the subsequent treatment processes.<br />
These may include pH adjusters <strong>and</strong> coagulants. Coagulants are chemicals, such as alum,<br />
that neutralize positive or negative charges on small particles, allowing them to stick together<br />
<strong>and</strong> form larger particles that are more easily removed by sedimentation (settling) or filtration.<br />
A variety of devices, such as baffles, static mixers, impellers, <strong>and</strong> in-line sprays can be used to<br />
mix the water <strong>and</strong> distribute the chemicals evenly.<br />
Short-Circuiting<br />
Short-Circuiting is a condition that occurs in tanks or basins when some of the water travels<br />
faster than the rest of the flowing water. This is usually undesirable, since it may result in<br />
shorter contact, reaction, or settling times in comparison with the presumed detention times.<br />
Tube Settlers<br />
This modification of the conventional process contains many metal “tubes” that are placed in<br />
the sedimentation basin, or clarifier. These tubes are approximately 1 inch deep <strong>and</strong> 36 inches<br />
long, split-hexagonal shape, <strong>and</strong> installed at an angle of 60 degrees or less.<br />
These tubes provide for a very large surface area upon which particles may settle as the water<br />
flows upwards. The slope of the tubes facilitates gravity settling of the solids to the bottom of<br />
the basin, where they can be collected <strong>and</strong> removed. The large surface settling area also<br />
means that adequate clarification can be obtained with detention times of 15 minutes or less.<br />
As with conventional treatment, this sedimentation step is followed by filtration through mixed<br />
media.<br />
Adsorption Clarifiers<br />
The concept of the adsorption clarifier package plant was developed in the early 1980’s. This<br />
technology uses an up-flow clarifier with low-density plastic bead media, usually held in place<br />
by a screen. This adsorption media is designed to enhance the sedimentation/clarification<br />
process by combining flocculation <strong>and</strong> sedimentation into one step. In this step, turbidity is<br />
reduced by adsorption of the coagulated <strong>and</strong> flocculated solids onto the adsorption media <strong>and</strong><br />
onto the solids already adsorbed onto the media.<br />
Air scouring cleans adsorption clarifiers followed by water flushing. Cleaning of this type of<br />
clarifier is initiated more often than filter backwashing because the clarifier removes more<br />
solids. As with the tube-settler type of package plant, the sedimentation/clarification process is<br />
followed by mixed-media filtration <strong>and</strong> disinfection to complete the water treatment.<br />
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Clearwell<br />
The final step in the conventional filtration process, the clearwell provides temporary storage<br />
for the treated water. The two main purposes for this storage are to have filtered water<br />
available for backwashing the filter, <strong>and</strong> to provide detention time (or contact time) for the<br />
chlorine (or other disinfectant) to kill any microorganisms that may remain in the water.<br />
Dried backwash channels on top of a cleaned filter bed.<br />
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Pretreatment sedimentation basin, bottom photograph, sludge drying bed with new<br />
grass. Time to turn the sludge over.<br />
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Cholera, top <strong>and</strong> bottom photos<br />
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EPA Filter Backwash Rule<br />
The U.S. Environmental Protection Agency (EPA) has finalized the Long Term 1 Enhanced<br />
Surface Water Treatment Rule <strong>and</strong> Filter Backwash Rule (LT1FBR) to increase protection of<br />
finished drinking water supplies from contamination by Cryptosporidium <strong>and</strong> other microbial<br />
pathogens.<br />
This rule will apply to public water systems using surface water or ground water under the<br />
direct influence of surface water. This rule will extend protections against Cryptosporidium<br />
<strong>and</strong> other disease-causing microbes to the 11,500 small water systems which serve fewer<br />
than 10,000 people annually.<br />
This rule also establishes filter backwash requirements for certain public water systems of all<br />
sizes. The filter backwash requirements will reduce the potential risks associated with<br />
recycling contaminants removed during the filtration process.<br />
Background<br />
The Safe Drinking Water Act (SDWA) requires the EPA to set enforceable st<strong>and</strong>ards to<br />
protect public health from contaminants which may occur in drinking water. The EPA has<br />
determined that the presence of microbiological contaminants is a health concern. If finished<br />
water supplies contain microbiological contaminants, disease outbreaks may result. Disease<br />
symptoms may include diarrhea, cramps, nausea, possibly jaundice, <strong>and</strong> headaches <strong>and</strong><br />
fatigue. The EPA has set enforceable drinking water treatment requirements to reduce the<br />
risk of waterborne disease outbreaks. Treatment technologies such as filtration <strong>and</strong><br />
disinfection can remove or inactivate microbiological contaminants.<br />
Physical removal is critical to the control of Cryptosporidium because it is highly resistant to<br />
st<strong>and</strong>ard disinfection practice. Cryptosporidiosis may manifest itself as a severe infection that<br />
can last several weeks <strong>and</strong> may cause the death of individuals with compromised immune<br />
systems. In 1993, Cryptosporidium caused over 400,000 people in Milwaukee to experience<br />
intestinal illness. More than 4,000 were hospitalized, <strong>and</strong> at least 50 deaths were attributed<br />
to the cryptosporidiosis outbreak.<br />
The 1996 Amendments to SDWA require the EPA to promulgate an Interim Enhanced<br />
Surface Water Treatment Rule (IESWTR) <strong>and</strong> a Stage 1 Disinfection Byproducts Rule<br />
(announced in December 1998). The IESWTR set the first drinking water st<strong>and</strong>ards to<br />
control Cryptosporidium in large water systems, by establishing filtration <strong>and</strong> monitoring<br />
requirements for systems serving more than 10,000 people each. The LT1FBR proposal<br />
builds on those st<strong>and</strong>ards by extending the requirements to small systems.<br />
The 1996 Amendments also required the EPA to promulgate a Long Term 1 Enhanced<br />
Surface Water Treatment Rule (for systems serving less than 10,000 people) back in<br />
November, 2000 ((1412(b)(2)(C)) <strong>and</strong> also require the EPA to “promulgate a regulation to<br />
govern the recycling of filter backwash water within the treatment process of a public<br />
water system” back in August, 2000 ((1412(b)(14)). The current rule includes provisions<br />
addressing both of these requirements.<br />
What will the LT1FBR require?<br />
The LT1FBR provisions will apply to public water systems using surface water or ground<br />
water under the direct influence of surface water systems.<br />
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LT1 Provisions - Apply to systems serving fewer than 10,000 people, <strong>and</strong> fall into the three<br />
following categories:<br />
Turbidity<br />
� Conventional <strong>and</strong> direct filtration systems must comply with specific combined filter<br />
effluent turbidity requirements;<br />
� Conventional <strong>and</strong> direct filtration systems must comply with individual filter turbidity<br />
requirements;<br />
Disinfection Benchmarking<br />
� Public water systems will be required to develop a disinfection profile unless they<br />
perform applicability monitoring which demonstrates their disinfection byproduct<br />
levels are less than 80% of the maximum contaminant levels;<br />
� If a system considers making a significant change to their disinfection practice they<br />
must develop a disinfection benchmark <strong>and</strong> receive State approval for implementing<br />
the change.<br />
Other Requirements<br />
� Finished water reservoirs for which construction begins after the effective date of the<br />
rule must be covered; <strong>and</strong><br />
� Unfiltered systems must comply with updated watershed control requirements that<br />
add Cryptosporidium as a pathogen of concern.<br />
FBR Provisions - Apply to all systems which recycle regardless of population served:<br />
� Recycle systems will be required to return spent filter backwash water, thickener<br />
supernatant, <strong>and</strong> liquids from the dewatering process prior to the point of primary<br />
coagulant addition unless the State specifies an alternative location;<br />
� Direct filtration systems recycling to the treatment process must provide detailed<br />
recycle treatment information to the State, which may require that modifications to the<br />
recycle practice be made, <strong>and</strong>;<br />
� Conventional systems that practice direct recycle, employ 20 or fewer filters to meet<br />
production requirements during a selected month, <strong>and</strong> recycle spent filter backwash<br />
water, thickener supernatant, <strong>and</strong>/or liquids<br />
from the dewatering process within the<br />
treatment process must perform a one<br />
month, one-time recycle self-assessment.<br />
The self-assessment requires hydraulic flow<br />
monitoring <strong>and</strong> that certain data be reported<br />
to the State, which may require that<br />
modifications to the recycle practice be<br />
made to protect public health.<br />
Often under the filtration basins are work tunnels, complex machinery, gauges <strong>and</strong><br />
huge water pumps.<br />
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The Filtration Process<br />
Removal of suspended solids by filtration plays an important role in the natural treatment of<br />
groundwater as it percolates through the soil. It is also a major part of most water treatment.<br />
Groundwater that has been softened or treated through iron <strong>and</strong> manganese removal will<br />
require filtration to remove floc created by coagulation or oxidation processes. Since surface<br />
water sources are subject to run-off <strong>and</strong> do not undergo natural filtration, it must be filtered to<br />
remove particles <strong>and</strong> impurities.<br />
The filter used in the filtration process can<br />
be compared to a sieve or microstrainer that<br />
traps suspended material between the<br />
grains of filter media. However, since most<br />
suspended particles can easily pass through<br />
the spaces between the grains of the filter<br />
media, straining is the least important<br />
process in filtration.<br />
The photograph on the right illustrates<br />
debris removed during the backwash<br />
process. The particles are trapped on<br />
top of the filter media <strong>and</strong> trapped within<br />
the media.<br />
Filtration primarily depends on a combination of complex<br />
physical <strong>and</strong> chemical mechanisms, the most important<br />
being adsorption. Adsorption is the process of particles<br />
sticking onto the surface of the individual filter grains or<br />
onto the previously deposited materials. The forces that<br />
attract <strong>and</strong> hold the particles to the grains are the same as<br />
those that work in coagulation <strong>and</strong> flocculation. In fact,<br />
some coagulation <strong>and</strong> flocculation may occur in the filter<br />
bed, especially if coagulation <strong>and</strong> flocculation of the water<br />
before filtration was not properly controlled. Incomplete<br />
coagulation can cause serious problems in filter operation.<br />
The photo on the right shows small glass beads laid on top of a sieve.<br />
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Filtration Methods: The conventional type of water treatment filtration method includes<br />
coagulation, flocculation, sedimentation, <strong>and</strong> filtration. Direct filtration method is similar to<br />
conventional except that the sedimentation step is omitted. Slow s<strong>and</strong> filtration process does<br />
not require pretreatment, has a flow of 0.1 gallons per minute per square foot of filter surface<br />
area, <strong>and</strong> is simple to operate <strong>and</strong> maintain. Diatomaceous earth method uses a thin layer of<br />
fine siliceous material on a porous plate. This type of filtration medium is only used for water<br />
with low turbidity. Sedimentation, adsorption, <strong>and</strong> biological action treatment methods are a<br />
filtration process that involves a number of interrelated removal mechanisms.<br />
Demineralization is primarily used to remove total dissolved solids from industrial<br />
wastewater, municipal water, <strong>and</strong> seawater.<br />
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Types of Filters<br />
Several types of filters are used for water treatment. The earliest ones developed were the<br />
slow s<strong>and</strong> filters. They typically have filter rates of around 0.05 gpm/ft 2 of surface area. This<br />
type of filter requires large filter areas. The top several inches of the s<strong>and</strong> has to be removed<br />
regularly, usually by h<strong>and</strong> due to the mass of growing material (“schmutzdecke") that<br />
collects in the filter. The s<strong>and</strong> removed is usually washed <strong>and</strong> returned to the filter. These<br />
filters are still in use in some small plants, especially in the western United States, as well as<br />
in many developing countries. They may also be used as a final step in wastewater<br />
treatment. Most filters are classified by filtration rate, type of filter media, or type of operation<br />
into:<br />
A. Gravity Filters<br />
1. Rapid S<strong>and</strong> Filters<br />
2. High Rate Filters<br />
-Dual media<br />
-Multi-media<br />
B. Pressure Filters<br />
-S<strong>and</strong> or Multi-media<br />
Rapid S<strong>and</strong> Filters<br />
Rapid s<strong>and</strong> filters can accommodate filter rates 40 times those of slow s<strong>and</strong> filters. The major<br />
parts of a rapid s<strong>and</strong> filter are:<br />
� Filter tank or filter box<br />
� Filter s<strong>and</strong> or mixed-media<br />
� Gravel support bed<br />
� Underdrain system<br />
� Wash water troughs<br />
� Filter bed agitators<br />
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The filter tank is generally constructed of concrete <strong>and</strong> is most often rectangular. Filters in<br />
large plants are usually constructed next to each other in a row, allowing the piping from the<br />
sedimentation basins to feed the filters from a central pipe gallery. Some smaller plants are<br />
designed with the filters forming a square of four filters with a central pipe gallery feeding the<br />
filters from a center well.<br />
Filter S<strong>and</strong><br />
The filter s<strong>and</strong> used in rapid s<strong>and</strong> filters is manufactured specifically for the purpose of water<br />
filtration. Most rapid s<strong>and</strong> filters contain 24-30 inches of s<strong>and</strong>, but some newer filters are<br />
deeper. The s<strong>and</strong> used is generally 0.4 to 0.6 mm in diameter. This is larger than the s<strong>and</strong><br />
used in slow rate filtration. The coarser s<strong>and</strong> in the rapid filters has larger voids that do not fill<br />
as easily. The gravel installed under the s<strong>and</strong> layer(s) in the filter prevents the filter s<strong>and</strong><br />
from being lost during the operation. The under-gravel also distributes the backwash water<br />
evenly across the total filter. This under-gravel supports the filter s<strong>and</strong> <strong>and</strong> is usually graded<br />
in three to five layers, each generally 6-18 inches in thickness, depending on the type of<br />
underdrain used.<br />
Underdrain<br />
The filter underdrain can be one of many types, such as:<br />
� Pipe laterals<br />
� False floor<br />
� Leopold system<br />
� Porous plates or strainer nozzles<br />
� Pipe laterals<br />
A pipe lateral system uses a control manifold with several perforated laterals on each side.<br />
Piping materials include cast iron, asbestos cement, <strong>and</strong> PVC. The perforations are usually<br />
placed on the underside of the laterals to prevent them from plugging with s<strong>and</strong>. This also<br />
allows the backwash to be directed against the floor, which helps keep the gravel <strong>and</strong> s<strong>and</strong><br />
beds from being directly disturbed by the high velocity water jets.<br />
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False floor<br />
The false floor design of a filter underdrain is used together with a porous plate design or<br />
with screens that retain the s<strong>and</strong> when there is no undergravel layer. This type of underdrain<br />
allows the plenum or open space under the floor to act as the collection area for the filtered<br />
water <strong>and</strong> for the distribution of the filter backwash water.<br />
Leopold system<br />
The Leopold system consists of a series of clay or plastic blocks that form the channels to<br />
remove the filtered water from the filter <strong>and</strong> distribute the backwash water. This type of<br />
underdrain is generally used with an undergravel layer, although some new designs allow for<br />
s<strong>and</strong> retention without gravel.<br />
Washwater Troughs<br />
Washwater troughs placed above the filter media collect the backwash water <strong>and</strong> carry it to<br />
the drain system. Proper placement of these troughs is very important to ensure that the filter<br />
media is not carried into the troughs during the backwash <strong>and</strong> removed from the filter. The<br />
wash troughs must be installed at the same elevation so that they remove the backwash<br />
evenly from the filter <strong>and</strong> so that an even head is maintained across the entire filter. These<br />
backwash troughs are constructed from concrete, plastic, fiberglass, or other corrosionresistant<br />
materials.<br />
The photograph above shows exposed filter troughs.<br />
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Nature of turbidity: The turbidity in natural surface waters is composed of a large number of<br />
sizes of particles. The sizes of particles can be changing constantly, depending on<br />
precipitation <strong>and</strong> manmade factors. When heavy rains occur, runoff into streams, rivers, <strong>and</strong><br />
reservoirs occurs, causing turbidity levels to increase. In most cases, the particle sizes are<br />
relatively large <strong>and</strong> settle relatively quickly in both the water treatment plant <strong>and</strong> the source<br />
of supply. However, in some instances, fine, colloidal material may be present in the supply,<br />
which may cause some difficulty in the coagulation process.<br />
Generally, higher turbidity levels require higher coagulant dosages. However, seldom is the<br />
relationship between turbidity level <strong>and</strong> coagulant dosage linear. Usually, the additional<br />
coagulant required is relatively small when turbidities are much higher than normal due to<br />
higher collision probabilities of the colloids during high turbidities. Conversely, low turbidity<br />
waters can be very difficult to coagulate due to the difficulty in inducing collision between the<br />
colloids. In this instance, floc formation is poor, <strong>and</strong> much of the turbidity is carried directly to<br />
the filters. Organic colloids may be present in a water supply due to pollution, <strong>and</strong> these<br />
colloids can be difficult to remove in the coagulation process. In this situation, higher<br />
coagulant dosages are generally required.<br />
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Jar Test Section<br />
Jar testing, to determine the proper coagulant dosage, continues to be one of the most<br />
effective tools available to surface water plant operators. Finished water quality, cost of<br />
production, length of filter runs, <strong>and</strong> overall filter life all depend on the proper application of<br />
chemicals to the raw water entering the treatment plant.<br />
<strong>Instructions</strong><br />
The jar test, as with any coagulant test, will only provide accurate results when properly<br />
performed. Because the jar test is intended to simulate conditions in your plant, developing<br />
the proper procedure is very important. Take time to observe what happens to the raw water<br />
in your plant after the chemicals have been added, then simulate this during the jar test. THE<br />
RPM OF THE STIRRER AND THE MINUTES TO COMPLETE THE TEST DEPEND ON<br />
CONDITIONS IN YOUR PLANT. If, for instance, your plant does not have a static or flash<br />
mixer, starting the test at high rpm would provide misleading results. This rule applies to<br />
flocculator speed, length of settling time <strong>and</strong> floc development. Again, operate the jar test to<br />
simulate conditions in YOUR plant.<br />
1. SCOPE<br />
1.1 This practice covers a<br />
general procedure for the<br />
evaluation of a treatment to<br />
reduce dissolved, suspended,<br />
colloidal, <strong>and</strong> non-settleable<br />
matter from water by chemical<br />
coagulation-flocculation, followed<br />
by gravity settling. The procedure<br />
may be used to evaluate color,<br />
turbidity, <strong>and</strong> hardness reduction.<br />
1.2 The practice provides a<br />
systematic evaluation of the<br />
variables normally encountered in<br />
the coagulation-flocculation<br />
process.<br />
1.3 This st<strong>and</strong>ard does not<br />
purport to address the safety concerns, if any, associated with its use. It is the responsibility<br />
of the user of this st<strong>and</strong>ard to establish appropriate safety <strong>and</strong> health practices <strong>and</strong><br />
determine the applicability of regulatory limitations prior to use.<br />
Terms Great information for your assignment<br />
Flocculation - Agglomeration of particles into groups, thereby increasing the effective<br />
diameter.<br />
Coagulation - A chemical technique directed toward destabilization of colloidal particles.<br />
Turbidity - A measure of the presence of suspended solid material.<br />
Colloidal – A suspension of small particles; a suspension of small particles dispersed in<br />
another substance.<br />
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Turbidity<br />
Particles less than or about 1 to 10 �m in diameter (primarily colloidal particles) will not settle<br />
out by gravitational forces, therefore making them very difficult to remove. These particles<br />
are the primary contributors to the turbidity of the raw water causing it to be “cloudy”. The<br />
most important factor(s) contributing to the stability of colloidal particles is not their mass, but<br />
their surface properties.<br />
This idea can be better understood by relating the colloidal particles’ large surface area to<br />
their small volume (S/V) ratio resulting from their very small size. In order to remove these<br />
small particles we must either filter the water or somehow incorporate gravitational forces<br />
such that these particles will settle out. In order to have gravity affect these particles, we<br />
must somehow make them larger, somehow have them come together (agglomerate); in<br />
other words, somehow make them “stick” together, thereby increasing their size <strong>and</strong> mass.<br />
The two primary forces that control whether or not colloidal particles will agglomerate are:<br />
Repulsive force<br />
� q<br />
An electrostatic force called the “Zeta Potential” - D<br />
Where:<br />
ζ = Zeta Potential<br />
q = charge per unit area of the particle<br />
d = thickness of the layer surrounding the shear surface<br />
through which the charge is effective<br />
D = dielectric constant of the liquid<br />
Attractive force<br />
Force due to van der Waals forces<br />
Van der Waals forces are weak forces based on a polar characteristic induced by<br />
neighboring molecules.<br />
When two or more nonpolar molecules, such as<br />
He, Ar, H2, are in close proximity, the nucleus of<br />
each atom will weakly attract electrons in the<br />
counter atom resulting, at least momentarily, in<br />
an asymmetrical arrangement of the nucleus.<br />
This force, van der Waals force, is inversely<br />
proportional to the sixth power of the distance<br />
(1/d6) between the particles.<br />
As can clearly be seen from this relationship,<br />
decay of this force occurs exponentially with<br />
distance.<br />
�<br />
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�<br />
4<br />
d
Ways to Measure Turbidity<br />
1.) Jackson C<strong>and</strong>le Test<br />
2.) Secchi Disk - a black <strong>and</strong> white disk divided like a pie in 4 quadrants about 6" in<br />
diameter.<br />
3.) Turbidimeter - Light is passed through a sample. A sensitive photomultiplier tube at a<br />
90 o angle from the incident light beam detects the light scattered by the particles in the<br />
sample. The photomultiplier tube converts the light energy into an electrical signal,<br />
which is amplified <strong>and</strong> displayed on the instrument.<br />
a.) Units - Nephelometric Turbidity Unit (NTU) or Formazin Turbidity Unit (FTU).<br />
How to Treat Turbidity<br />
Supercharge the water supply - By supercharging the water supply momentarily with a<br />
positive charge, we can upset the charge effect of the particle enough to reduce the Zeta<br />
potential (repulsive force), thereby allowing van der Waals forces (attractive forces) to take<br />
over.<br />
By introducing aluminum (Al3 + ) into the water in the form of Alum (Al2(SO4)3�nH20) we can<br />
accomplish the supercharging of the water. This is the coagulation part of the<br />
coagulation/flocculation process; flocculation follows coagulation. During the flocculation<br />
process the particles join together to form flocs; the larger the flocs, the faster they will settle<br />
within a clarifier.<br />
Other chemical coagulants used are Ferric Chloride <strong>and</strong> Ferrous Sulfate. Alum works best in<br />
the pH range of natural waters, 5.0 - 7.5. Ferric Chloride works best at lower pH values,<br />
down to pH 4.5. Ferrous Sulfate works well through a range of pH values, 4.5 to 9.5.<br />
During the coagulation process, charged hydroxy-metallic complexes are formed<br />
momentarily (i.e. Al(OH)2 + , Al(OH)2 1+ etc.). These complexes are charged highly positive,<br />
<strong>and</strong> therefore upset the stable negative charge of the target particles, thereby momentarily<br />
displacing the water layer surrounding the charged particle. This upset decreases the<br />
distance “d,” in turn decreasing the Zeta potential.<br />
The particles are then able to get close enough together for van der Waals forces to take<br />
over <strong>and</strong> the particles begin to flocculate. The chemical reaction continues until the<br />
aluminum ions (Al + 3) reach their final form, Al(OH)3 (s), <strong>and</strong> settle out (note – the flocculated<br />
particles settle out separately from the precipitated Al(OH)3 (s)).<br />
If too much alum is added, then the opposite effect occurs--the particles form sub complexes<br />
with the Al + 3 <strong>and</strong> gain a positive charge about them, <strong>and</strong> the particles re-stabilize.<br />
The final key to obtaining good flocs is the added energy put into the system by way of<br />
rotating paddles in the flocculator tanks. By “pushing” (adding energy) the particles<br />
together we can aid in the flocculation process, forming larger flocs.<br />
It is important to underst<strong>and</strong> that too much energy, i.e. rotating the paddles too fast, would<br />
cause the particles to shear (breakup), thereby reducing the size of the particles <strong>and</strong><br />
increasing the settling time in the clarifier.<br />
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Key Equations<br />
Al ( SO ) � 14.<br />
3H<br />
O � 6H<br />
O � 2Al(<br />
OH)<br />
( s)<br />
� 14.<br />
3H<br />
O � 3H<br />
SO<br />
(2)<br />
2<br />
2<br />
4<br />
4<br />
3<br />
3<br />
2<br />
2<br />
2<br />
3<br />
3<br />
Al ( SO ) � 14.<br />
3H<br />
O � 6Na(<br />
HCO ) � 2Al(<br />
OH)<br />
( s)<br />
� 3Na<br />
SO �14.<br />
3H<br />
O � 6CO<br />
(3)<br />
Al2 4 3 2<br />
3<br />
2 4<br />
2<br />
( SO ) � 14.<br />
3H<br />
O � 6Na(<br />
OH)<br />
� 2Al(<br />
OH)<br />
( s)<br />
� 3Na<br />
SO �14.<br />
3H<br />
O<br />
(4)<br />
Apparatus<br />
� Jar Test Apparatus<br />
� 6 1500 mL Beakers<br />
� pH meter<br />
� Pipettes<br />
� Conductivity Meter<br />
� Turbidimeter<br />
Procedure<br />
� Make up a 10-g/L solution of alum.<br />
� Make up a 0.1 N solution of NaOH (buffer). (Na +1 = 23 mg/mmol, O -2 = 16 mg/mmol, H + =<br />
1 mg/mmol)<br />
� Fill each of the six 1500 mL beakers with one-liter of river water.<br />
� Measure the temperature <strong>and</strong> conductivity.<br />
� Measure the initial pH<br />
� Add alum <strong>and</strong> NaOH solutions in equal portions as specified by instructor.<br />
� Mixing protocol:<br />
o rapid mix - 1 minute (100 rpm)<br />
o slow mix - 15 minutes (20 rpm)<br />
o off, settling - 30 minutes<br />
� Measure final turbidity. Take the sample from the center, about 2" down for each one<br />
liter sample. Be careful not to disturb the flocs that have settled.<br />
� Measure final pH<br />
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3<br />
2<br />
2<br />
2<br />
4<br />
4<br />
2<br />
2
Information to be Recorded<br />
Initial Turbidity = ? NTU Alum - g/L Buffer -<br />
0.1 N<br />
Beaker<br />
Alum (ml)<br />
Buffer (ml) Turbidity (NTU) pH-Before<br />
pH-After Temp. o C<br />
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Preparing Polymers for the Jar Test<br />
A successful Jar Test is very reliant upon the proper preparation of the polymers being<br />
tested. Dilution technique ("make down") is especially critical, since it involves compactly<br />
coiled large molecules in emulsions, prior to activation. The polymer must be uncoiled to<br />
provide maximum contact with the colloidal particles to be flocculated. If the following<br />
procedures are not followed, the Jar Test results will be very unreliable.<br />
Required Equipment:<br />
� 250 mL bottles with lids.<br />
� High speed h<strong>and</strong> mixer (for emulsion polymers).<br />
� Syringes (1cc, 5cc, 10cc).<br />
� 250 <strong>and</strong> 500 mL beakers.<br />
� Water (it is recommended that the make-down water from the plant be used).<br />
� Graduated cylinder (100 mL).<br />
Emulsion Polymers (Prepare 1.0% solution.)<br />
� Add 198 mL of water to a beaker.<br />
� Insert Braun mixer into water <strong>and</strong> begin mixing.<br />
� Using a syringe, inject 2 mL of neat polymer into vortex.<br />
� Mix for 20 seconds. Do not exceed 20 seconds!<br />
� Allow dilute polymer to age for at least 20 minutes, but preferably overnight. Prepare<br />
0.1% solution.<br />
� Add 180 mL of water to 250 mL bottle.<br />
� Add 20 mL of 1.0% polymer solution.<br />
� Shake vigorously for at least one minute.<br />
Solution Polymers <strong>and</strong> Inorganics (Prepare a 1.0% solution.)<br />
� Add 198 mL of water to 250 mL bottle.<br />
� Using a syringe, add 2 mL of neat product to bottle.<br />
� Shake vigorously for at least 1 minute.<br />
� Prepare 0.1% solution.<br />
� Add 180 mL to 250 mL bottle.<br />
� Add 20 mL of 1 % solution.<br />
� Shake vigorously for at least one minute.<br />
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Potassium Permanganate Jar Test<br />
Potassium Permanganate has been used for a number of years in both water <strong>and</strong><br />
wastewater treatment. KMnO4 is a strong oxidizer which can be used to destroy many<br />
organic compounds of both the natural <strong>and</strong> man-made origin. KMnO4 is also used to oxidize<br />
iron, manganese <strong>and</strong> sulfide compounds <strong>and</strong> other taste <strong>and</strong> odor producing substances<br />
usually due to the presence of very small quantities of secretions given off by microscopic<br />
algae, which develop on the surface waters <strong>and</strong> on beds of lakes <strong>and</strong> rivers under certain<br />
conditions of temperature <strong>and</strong> chemical composition.<br />
KMnO4 must be used with caution, as this material produces an intense purple color when<br />
mixed with water. As the permanganate ion is reduced during its reaction with compounds<br />
that it oxidizes, it changes color from purple, to yellow or brown. The final product formed is<br />
manganese dioxide (MnO2), an insoluble precipitate that can be removed by sedimentation<br />
<strong>and</strong> filtration.<br />
All KMnO4 applied must be converted to manganese dioxide (MnO2) prior to filtration. If it is<br />
not all converted <strong>and</strong> is still purple or pink, it will pass through the filter into the clearwell or<br />
distribution system. This may cause the customer to find pink tap water, or the reaction may<br />
continue in the system <strong>and</strong> the same conditions as exist with naturally occurring manganese<br />
may cause staining of the plumbing fixtures.<br />
Stock Solutions<br />
(Strong Stock Solution)<br />
5 grams potassium permanganate dissolved in 500 ml<br />
distilled water.<br />
(Test Stock Solution)<br />
4 ml strong stock solution thoroughly mixed in 100 ml<br />
distilled water.<br />
Each 5 ml of the test stock solution added to a 2000 ml<br />
sample equals 1 mg/l.<br />
Jar Testing Example<br />
If you have a six position stirrer:<br />
Using a graduated cylinder, measure 2000 ml of the sample to be tested into each of the six<br />
beakers. Dose each beaker to simulate plant practices in pre-treatment, pH adjustment,<br />
coagulant,- etc. Do not add carbon or chlorine. Using a graduated pipette, dose each beaker<br />
with the test stock solution in the following manner.<br />
Jar # KMnO4 ml KMnO4 mg/l Color<br />
1 0.50 0.10 no pink<br />
2 0.75 0.15 no pink<br />
3 1.00 0.20 no pink<br />
4 1.25 0.25 no pink<br />
5 1.50 0.30 pink<br />
6 1.75 0.35 pink<br />
Stir the beakers to simulate the turbulence where the KMnO4 is to be added <strong>and</strong> observe the<br />
color change.<br />
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As the iron <strong>and</strong> manganese begin to oxidize, the sample will turn varying shades of brown,<br />
indicating the presence of oxidized iron <strong>and</strong> or manganese. Samples which retain a brown or<br />
yellow color indicate that the oxidation process is incomplete <strong>and</strong> will require a higher dosage<br />
of KMnO4.<br />
The end point has been reached when a pink color is observed <strong>and</strong> remains for at least 10<br />
minutes. In the preceding table a pink color first developed in beaker #5 which had been<br />
dosed with 1.5 ml/ 0.3 mg/l. If the first jar test does not produce the correct color change,<br />
continue with increased dosages.<br />
When applying potassium<br />
permanganate to raw<br />
water, care must be taken<br />
not to bring pink water to<br />
the filter unless you have<br />
"greens<strong>and</strong>". Also,<br />
permanganate generally<br />
reacts more quickly at pH<br />
levels above 7.0.<br />
Quick Test<br />
A quick way to check the<br />
success of a KMnO4<br />
application is by adding<br />
1.25 ml of the test stock<br />
solution to 1000 ml<br />
finished water. If the<br />
sample turns brown there<br />
is iron or manganese<br />
remaining in the finished<br />
water. If the sample remains pink, oxidation is complete.<br />
With proper application, potassium permanganate is an extremely useful chemical treatment.<br />
As well as being a strong oxidizer for iron <strong>and</strong> manganese, KMnO4 used as a disinfectant in<br />
pre-treatment could help control the formation of trihalomethanes by allowing chlorine to be<br />
added later in the treatment process or after filtration. Its usefulness also extends to algae<br />
control, as well as many taste/odor problems.<br />
To calculate the dosage of KMnO4 for iron <strong>and</strong> manganese removal, here is the formula to<br />
use.<br />
KMnO4 Dose, mg/l = 0.6(iron, mg/l) + 2.0(Manganese, mg/l)<br />
Example:<br />
Calculate the KMnO4 dose in mg/l for a water with 0.4 of iron. The manganese concentration<br />
is 1.2 mg/l.<br />
Known Unknown<br />
Iron, mg/l = 0.4 mg/l KMnO4 Dose, mg/l<br />
Manganese, mg/l = 1.2 mg/l<br />
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Calculate the KMnO4 dose in mg/l.<br />
KMnO4 Dose, mg/l = 0.6(Iron, mg/l) + 2.0(Manganese, mg/l)<br />
= 0.6(0.4 mg/l) + 2.0(1.2 mg/l)<br />
= 2.64 mg/l<br />
Note: The calculated 2.64 mg/l KMnO4 dose is the minimum dose. This dose assumes there<br />
are no oxidizable compounds in the raw water. Therefore, the actual dose may be higher. Jar<br />
testing should be done to determine the required dose.<br />
Alkalinity<br />
Introduction<br />
Alkalinity of water is its acid-neutralizing capacity. It is the sum of all the titratable bases. The<br />
measured value may vary significantly with the end-point pH used. Alkalinity is a measure of<br />
an aggregate property of water <strong>and</strong> can be interpreted in terms of specific substances only<br />
when the chemical composition of the sample is known.<br />
Alkalinity is significant in many uses <strong>and</strong> treatments of natural waters <strong>and</strong><br />
wastewaters. Because the alkalinity of many surface waters is primarily a function of<br />
carbonate, bicarbonate, <strong>and</strong> hydroxide content, it is taken as an indication of the<br />
concentration of these constituents. The measured values also may include contributions<br />
from borates, phosphates, silicates or other bases if these are present. Alkalinity in excess<br />
of alkaline earth metal concentrations is significant in determining the suitability of water for<br />
irrigation. Alkalinity measurements are used in the interpretation <strong>and</strong> control of water <strong>and</strong><br />
wastewater treatment processes.<br />
Titration Method<br />
a. Principle<br />
Hydroxyl ions present in a sample, as a result of dissociation or hydrolysis of solutes react<br />
with additions of st<strong>and</strong>ard acid. Alkalinity thus depends on the end-point pH used.<br />
b. Reagents<br />
i) St<strong>and</strong>ard Hydrochloric Acid – 0.02 N.<br />
ii) Methyl Orange Indicator – Dissolve 0.1 g of methyl orange in distilled water <strong>and</strong> dilute to 1<br />
liter.<br />
iii) Sodium carbonate solution, 0.02 N : Dry 3 to 5 g primary st<strong>and</strong>ard Na2CO3 at 250 o C for 4<br />
h <strong>and</strong> cool in a desiccator. Weigh 1.03 gm.<br />
(to the nearest mg), transfer to a 1-L volumetric flask, fill flask to the mark with distilled water,<br />
dissolve <strong>and</strong> mix reagent. Do no keep longer than 1 week.<br />
c. Procedure<br />
Titrate over a white surface 100 ml of the sample contained in a 250-ml conical flask with<br />
st<strong>and</strong>ard hydrochloric acid using two or three drops of methyl orange Indicator.<br />
(NOTE – If more than 30 ml of acid is required for the titration, a smaller suitable aliquot of<br />
the sample shall be taken.)<br />
d. Calculation<br />
Total alkalinity (as CaCO3), mg/l = 10 V or NxVx50x1000<br />
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T.A. (as CaCO3) = ----------------------<br />
Sample Amount<br />
Where N = Normality of HCl used<br />
V = volume in ml of st<strong>and</strong>ard hydrochloric acid used in the titration.<br />
Alkalinity to Phenolphthalein<br />
The sample is titrated against st<strong>and</strong>ard acid using phenolphthalein indicator.<br />
a. Reagents<br />
i) Phenolphthalein Indicator Solution :<br />
Dissolve 0.1 g of phenolphthalein in 60 ml of ETHANOL <strong>and</strong> dilute with Distilled water to 100<br />
ml.<br />
ii) St<strong>and</strong>ard hydrochloric Acid – 0.02 N.<br />
b. Procedure<br />
Add 2 drops of phenolphthalein indicator solution to a sample of suitable size, 50 or 100 ml,<br />
in a conical flask <strong>and</strong> titrate over a while surface with st<strong>and</strong>ard hydrochloric acid.<br />
c. Calculation<br />
1000 V1<br />
Alkalinity to phenolphthalein (as CaCO3), mg/l = --------------------<br />
Where<br />
V1 = volume in ml of st<strong>and</strong>ard hydrochloric acid used in the titration , <strong>and</strong><br />
V2 = Volume in ml of the sample taken for the test.<br />
Caustic Alkalinity<br />
a. General<br />
Caustic alkalinity is the alkalinity corresponding to the hydroxides present in water <strong>and</strong> is<br />
calculated from total alkalinity (T) <strong>and</strong> alkalinity to phenolphthalein (P).<br />
b. Procedure<br />
Determine total alkalinity <strong>and</strong><br />
alkalinity to phenolphthalein <strong>and</strong><br />
calculate caustic alkalinity as shown<br />
in Table below.<br />
Result of Titration Caustic Alkalinity<br />
or Hydroxide Alkalinity as CaCO3<br />
Carbonate Alkalinity as CaCO3<br />
Bicarbonate Concentration<br />
as CaCO3<br />
Result of Titration<br />
Caustic<br />
Alkalinity or<br />
Hydroxide<br />
Alkalinity as<br />
CaCO3<br />
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V2<br />
Carbonate<br />
Alkalinity as<br />
CaCO3<br />
P=0 0 0 0<br />
P1/2T 2P-T 2(T-P) 0<br />
P=T T 0 0<br />
Bicarbonate<br />
Concentration as<br />
CaCO3
The alkalinity of water is a measure of its capacity to neutralize acids. The alkalinity of<br />
natural water is due to the salts of carbonate, bicarbonate, borates, silicates <strong>and</strong> phosphates<br />
along with the hydroxyl ions in free state. However, the major portion of the alkalinity in<br />
natural waters is caused by hydroxide, carbonate, <strong>and</strong> bicarbonates which may be ranked in<br />
order of their association with high pH values. Alkalinity values provide guidance in applying<br />
proper doses of chemicals in water <strong>and</strong> waste water treatment processes, particularly in<br />
coagulation <strong>and</strong> softening.<br />
Alkalinity (total)<br />
References: ASTM D 1067-92, Acidity or Alkalinity of Water.<br />
APHA St<strong>and</strong>ard Methods, 19th ed., p. 2-26, method 2320B (1995).<br />
EPA Methods for Chemical Analysis of Water <strong>and</strong> Wastes, method 310.1 (1983).<br />
The alkalinity of water is a measurement of its buffering capacity or ability to react with strong<br />
acids to a designated pH. Alkalinity of natural waters is typically a combination of<br />
bicarbonate, carbonate, <strong>and</strong> hydroxide ions. Sewage <strong>and</strong> wastewaters usually exhibit higher<br />
alkalinities either due to the presence of silicates <strong>and</strong> phosphates or to a concentration of the<br />
ions from natural waters.<br />
Alkalinity inhibits corrosion in boiler <strong>and</strong> cooling waters <strong>and</strong> is therefore a desired quality<br />
which must be maintained. It is also measured as a means of controlling water <strong>and</strong><br />
wastewater treatment processes or the quality of various process waters. In natural waters,<br />
excessive alkalinity can render water unsuitable for irrigation purposes <strong>and</strong> may indicate the<br />
presence of industrial effluents. The Titrimetric Method. CHEMetrics' tests determine total or<br />
"M" alkalinity using an acid titrant <strong>and</strong> a pH indicator. The end point of the titration occurs at<br />
pH 4.5. Results are expressed as ppm (mg/L) CaCO3.<br />
Hardness (calcium)<br />
Reference: West, T. S., DSC, Ph.D., Complexometry with EDTA <strong>and</strong> Related Reagents, 3rd<br />
ed., p. 46, 164 (1969).<br />
Originally described as water's capacity to precipitate soap, hardness is one of the most<br />
frequently determined qualities of water. It is a composite of the calcium, magnesium,<br />
strontium, <strong>and</strong> barium concentrations in a sample. The current practice is to assume total<br />
hardness refers to the calcium <strong>and</strong> magnesium concentrations only.<br />
Completely de-hardened water, resulting from sodium zeolite or other suitable ion exchange<br />
treatment, is required for various processes-including power generation, printing <strong>and</strong> photo<br />
finishing, pulp <strong>and</strong> paper manufacturing, <strong>and</strong> food <strong>and</strong> beverage processing. Hard water can<br />
cause scale formation on heat exchange surfaces, resulting in decreased heat transfer <strong>and</strong><br />
equipment damage.<br />
The Titrimetric Method. This method is specific for calcium hardness. The EGTA titrant in<br />
alkaline solution is employed with zincon indicator. Results are expressed as ppm (mg/L)<br />
CaCO3.<br />
Shelf-life. 8 months. Although the reagent itself is stable, the end point indicator has a limited<br />
shelf-life. We recommend stocking quantities that will be used within 7 months.<br />
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Hardness (total)<br />
References: Colorimetric-Calcichrome chemistry--Method developed by CHEMetrics, Inc.<br />
Titrimetric--APHA St<strong>and</strong>ard Methods, 19th ed., p. 2-36, method 2340 C (1995).<br />
EPA Methods for Chemical Analysis of Water <strong>and</strong> Wastes, method 130.1 (1983).<br />
For a discussion of hardness, see Hardness (calcium).<br />
The colorimetric method is applicable to monitoring boiler feedwater <strong>and</strong> other industrial<br />
waters. The titrimetric method is applicable to drinking, surface, <strong>and</strong> brine waters. The<br />
Colorimetric Method. CHEMetrics developed the sensitive Calcichrome reagent, which is a<br />
dark purple color. It reacts to form a light purple color at the lower end of the range, <strong>and</strong><br />
forms a light blue color at the end of the range. Results are expressed as ppm (mg/L) or ppb<br />
(µg/L) CaCO3. The Titrimetric Method. The EDTA titrant is employed in alkaline solution with<br />
a calmagite indicator. This method determines the combined calcium <strong>and</strong> magnesium<br />
concentration of a sample. If no magnesium is present, the end point of the titration normally<br />
appears sluggish. However, the reagent has been specially formulated to ensure a sharp end<br />
point, regardless of the presence of magnesium. Results are expressed as ppm (mg/L)<br />
CaCO3.<br />
Iron (total)<br />
Reference: J. A. Tetlow <strong>and</strong> A. L. Wilson, "Determination of Iron in Boiler Feedwater",<br />
Analyst, 1958. See discussion under Iron (total & soluble ). CHEMetrics' colorimetric method<br />
for determining total iron uses thioglycolic acid to dissolve particulate iron <strong>and</strong> to reduce any<br />
iron from the ferric to the ferrous state. Ferrous iron then reacts with PDTS in acid solution to<br />
form a purple-colored chelate. Results are expressed as ppm (mg/L) Fe.<br />
Manganese<br />
Reference: APHA St<strong>and</strong>ard Methods, 14th ed., p. 227, method 314C (1975).<br />
Surface <strong>and</strong> ground waters rarely contain more than 1 mg/L of soluble or suspended<br />
manganese. Manganese can act as an oxidizing or reducing agent, depending on its<br />
valence state. In various forms, it is used as a pigment or a bleaching agent. Manganese<br />
concentrations in potable water should not exceed 0.05 mg/L. Concentrations greater than<br />
0.1 mg/L will impart a foul taste to water <strong>and</strong> discolor laundry <strong>and</strong> porcelain surfaces. Levels<br />
higher than 1 mg/l in surface waters can result from mining operations or excessive<br />
discharging from domestic waste treatment facilities or industrial plants.<br />
The Colorimetric Method<br />
CHEMetrics' tests measure soluble manganese compounds but do not differentiate the<br />
various valence states. Manganese is oxidized in the presence of periodate to form a deepred<br />
reaction product. Reducing agents will interfere. Results are expressed as ppm (mg/L)<br />
Mn.<br />
Fluorides<br />
Fluoride ions have dual significance in water supplies. High concentration of F- causes<br />
dental fluorisis (disfigurement of the teeth). At the same time, a concentration less than 0.8<br />
mg/l results in `dental caries’. Hence it is essential to maintain the F- conc. between 0.8 to<br />
1.0 mg/L in drinking water. Among the many methods suggested for the determination of<br />
fluoride ion in water, the colormetric method (SPADNS) & the ion selective electrode method<br />
are the most satisfactory <strong>and</strong> applicable to variety of samples. Because all of the<br />
colorimetric methods are subject to errors due to the presence of interfering ions, it may be<br />
necessary to distill the sample before making the fluoride estimation, while addition of the<br />
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prescribed buffer frees the electrode method from the interference, caused by such relatively<br />
common ions as aluminum hexametaphosphate <strong>and</strong> orthophosphate which adversely affect<br />
the colorimetric methods. However, samples containing fluoroborate ion (BF4), must be<br />
subject to a preliminary distillation step in either of the methods. Both the methods <strong>and</strong> the<br />
preliminary distillation step are discussed below.<br />
1. SPADNS METHOD<br />
Principle<br />
Under acid condition fluorides (HF) react with zirconium SPADNS solution <strong>and</strong> the `Lake’<br />
(color of SPADNS reagent) gets bleached due to formation of ZrF6. Since bleaching is a<br />
function of fluoride ions, it is directly proportional to the concentration of F. It obeys Beer’s<br />
law in a reverse manner.<br />
Interference<br />
Alkalinity 5000 mg/L, aluminum 0.1 mg/L, chlorides 7000 mg/L, Fe 10 mg/L, PO4 16 mg/L,<br />
SO4 200 mg/L, <strong>and</strong> hexametaphosphate 1.0 mg/L interfere in the bleaching action. In<br />
presence of interfering radicals distillation of sample is recommended.<br />
Apparatus<br />
1. Distillation apparatus (as shown in the Fig. 3)<br />
2. Colorimeter for use at 570 nm.<br />
3. Nessler’s tubes cap. 100 ml.<br />
Reagents<br />
1. Sulphuric acid H2SO4 concentration.<br />
2. Silver Sulfate Ag2SO4 crystals.<br />
3. SPADNS solution : Dissolve 958 mg SPADNS <strong>and</strong> dilute to 500 ml.<br />
4. Ziroconyl acid reagent : Dissolve 133 mg ZrOCl2 8H2O in 25 ml water. Add 350 ml.<br />
conc. HCl <strong>and</strong> dilute to 500 ml.<br />
5. Mix equal volume of 3 <strong>and</strong> 4 to produce a single reagent. Protect from direct light.<br />
6. Reference solution: Add 10 ml SPADNS solution to 100 ml distilled water. Dilute 7 ml<br />
concentration HCl to 10 ml <strong>and</strong> add to diluted SPADNS solution.<br />
7. Sodium arsenite solution: Dissolve 5.0 g NaAsO2 <strong>and</strong> dilute to 1000 ml.<br />
8. Stock F- solution: Dissolve 221.0 mg anhydrous NaF <strong>and</strong> dilute to 1000 ml. 1 ml = 100<br />
mg F-.<br />
9. St<strong>and</strong>ard F : Dilute stock solution 10 times to obtain 1 ml = 10mg F.<br />
A. Preliminary Distillation Step<br />
Place 400 ml distilled water in the distilling flask <strong>and</strong> carefully add 200 ml<br />
conc. H2SO4. Swirl until the flask contents are homogenous, add 25 to 30 glass beads <strong>and</strong><br />
connect the apparatus as shown in Fig 1. Begin heating slowly at first <strong>and</strong> then rapidly until<br />
the temperature of the flask reaches exactly 180 o C. Discard the distillate. This process<br />
removes fluoride contamination <strong>and</strong> adjusts the acid-water ratio for subsequent distillations.<br />
After cooling, the acid mixture remaining after above step or previous distillation to 120 o C or<br />
below add 300 ml of sample, mix thoroughly, <strong>and</strong> distill as before until the temperature<br />
reaches 180 o C. Do not heat above 180 o C to prevent Sulfate carryover.<br />
Add Ag2SO4 to distilling flask at the rate of 5 mg/mg Cl when high chloride samples are<br />
distilled. Use the sulphuric acid solution in the flask repeatedly until the contaminants from<br />
the samples accumulate to such an extent that recovery is affected or interferences appear<br />
in the distillate. After the distillation of high fluoride samples, flush the still with 300 ml.<br />
distilled water <strong>and</strong> combine the two fluoride distillates. After periods of inactivity, similarly<br />
flush the still, discard the distillate.<br />
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B. Procedure<br />
1. Prepare st<strong>and</strong>ard curve in the range 0.0 to 1.40 mg/L by diluting appropriate volume of<br />
st<strong>and</strong>ard F solution to 50 ml in Nessler’s tubes.<br />
2. Add 10.0 mL mixed reagent prepared as in 5 above to all the samples, mix well <strong>and</strong> read<br />
optical density of bleached color at 570 nm using reference solution for setting zero<br />
absorbance.<br />
3. Plot conc. Vs. % transmission or absorbance.<br />
4. If sample contains residual chlorine, remove it by adding 1 drop (0.05ml) NaAsO2 solution<br />
0.1 mg Cl2 <strong>and</strong> mix. NaAsO2 conc. should not exceed 1300 mg/L to avoid error due to<br />
NaAsO2 . Take suitable aliquot & dilute it to 50 mL.<br />
5. Add acid Zirconyl - SPADNS reagent 10 ml; Mix well <strong>and</strong> read % transmission or<br />
absorbance.<br />
6. Take suitable aliquots of sample either direct or after distillation in Nessler’s tubes. Follow<br />
the step 5.<br />
7. Calculate the mg F present in the sample using st<strong>and</strong>ard curve.<br />
2. Ion Selective Electrode Method<br />
Principle<br />
The fluoride sensitive electrode is of the solid state type, consisting of a lanthanum fluoride<br />
crystal; in use it forms a cell in combination with a reference electrode, normally the calomel<br />
electrode. The crystal contacts the sample solution at one face <strong>and</strong> an internal reference<br />
solution at the other. A potential is established by the presence of fluoride ions across the<br />
crystal, which is measured by a device called ion meter, or by a moder pH meter having an<br />
exp<strong>and</strong>ed millivolt scale.<br />
The fluoride ion selective electrode can be used to measure the activity or concentration<br />
of fluoride in an aqueous sample by use of an appropriate calibration curve. However,<br />
fluoride activity depends on the total ionic strength of the sample. The electrode does not<br />
respond to bound or complex fluoride. Addition of a buffer solution of high total ionic strength<br />
containing a chelate to complex aluminum preferentially overcomes these difficulties.<br />
Interference<br />
Polyvalent cations such as Al (III), Fe (III) <strong>and</strong> Si (IV) will complex fluoride ions. However,<br />
the addition of CDTA (Cyclohexylene diamine tetra acetic acid) preferentially will complex<br />
concentrations of aluminum up to 5 mg/L. Hydrogen ion forms complex with fluoride, while<br />
hydroxide ion interferes with electrode response. By adjusting the pH between 5 to 8 no<br />
interference occurs.<br />
Apparatus<br />
1. Ion meter (field / laboratory model) or pH/mV meter for precision laboratory<br />
measurements.<br />
2. Reference electrode (calomel electrode)<br />
3. Fluoride sensitive electrode.<br />
4. Magnetic stirrer.<br />
5. Plastic labware (Samples <strong>and</strong> st<strong>and</strong>ards always be stored in plastic containers as fluoride<br />
reacts with glass).<br />
Reagents<br />
1. St<strong>and</strong>ard fluoride solution prepared as directed in SPADNS method.<br />
2. Total Ionic strength adjustment buffer (TISAB).<br />
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Place approximately 500 ml distilled water in a 1 - L beaker add 57 mL glacial acetic acid, 58<br />
gm NaCl <strong>and</strong> 4.0 gm 1, 2 cyclohexylene diamine tetraacetic acid. Stir to dissolve. Place<br />
beaker in a cool water bath <strong>and</strong> add slowly 6 N NaOH (About 125 ml) with stirring, until pH is<br />
between 5 <strong>and</strong> 5.5. Transfer to a 1 - L volumetric flask <strong>and</strong> make up the volume to the mark.<br />
Procedure<br />
1. For connecting the electrodes to meter, <strong>and</strong> for further operation of the instrument, follow<br />
the instruction manual supplied by the manufacturer.<br />
2. Check the electrode slope with the ion meter (59.16 mV for monovalent ions <strong>and</strong> 29.58<br />
mV for diavalent ions at 25 o C)<br />
3. Take 50 ml of each 1 ppm <strong>and</strong> 10 ppm fluoride st<strong>and</strong>ard. Add 50 ml TISAB (or 5 ml if<br />
conc. TISAB is used) <strong>and</strong> calibrate the instrument.<br />
4. Transfer 50 to 100 ml of sample to a 150 ml plastic beaker. Add TISAB as mentioned in<br />
(3).<br />
5. Rinse electrode, blot dry <strong>and</strong> place in the sample. Stir thoroughly <strong>and</strong> note down the<br />
steady reading on the meter.<br />
6. Recalibrate every 1 or 2 hours.<br />
7. Direct measurement is a simple procedure for measuring a large number of<br />
samples. The temperature of samples <strong>and</strong> st<strong>and</strong>ard should be the same <strong>and</strong> the ionic<br />
strength of st<strong>and</strong>ard <strong>and</strong> samples should be made the same by addition of TISAB to all<br />
solutions.<br />
8. Direct measurement results can be verified by a known addition procedure. The known<br />
addition procedure involves adding a st<strong>and</strong>ard of known concentration to a sample<br />
solution. From the change in electrode potential before <strong>and</strong> after addition, the original<br />
sample concentration is determined.<br />
Fluoride SPADNS Method<br />
References:<br />
APHA St<strong>and</strong>ard Methods, 20th ed., p. 4-82, method 1500 F-(1998).<br />
EPA Methods for Chemical Analysis of Water <strong>and</strong> Wastes, method 340.1 (1974,1978).<br />
Thomas <strong>and</strong> Chamberlain, 1974, Colorimetric Analytical Methods, pp 186-193.<br />
The Fluoride Vacu-vials ® test method is based on the reaction between fluoride <strong>and</strong> a red<br />
zirconium-dye lake that has been formed with SPADNS. The loss of color resulting from the<br />
reaction of the fluoride with the dye lake is a function of the fluoride concentration. Results<br />
are expressed in ppm (mg/Liter) F-.<br />
This method is approved by the EPA for NPDES <strong>and</strong> NPDWR reporting purposes when the<br />
samples have been distilled from an acid solution. Seawater <strong>and</strong> wastewater samples must<br />
be pre-distilled. Distillation removes most contaminating interferences except chlorine.<br />
Sodium Arsenite has been added to remove up to 5 mg/L chlorine.<br />
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Oxygen (dissolved)<br />
References: Indigo Carmine--ASTM D 888-87, Colorimetric Indigo Carmine, Test Method A.<br />
Gilbert, T.W., Behymer, T.D., Castaneda, H.B., "Determination of Dissolved Oxygen in<br />
Natural <strong>and</strong> Wastewaters," American Laboratory, March 1982, pp. 119-134.<br />
Rhodazine D method--(Method developed by CHEMetrics, Inc.) Power Plant Manual, First<br />
ed., p. 169 (1984).<br />
ASTM D 5543-94, St<strong>and</strong>ard Test Methods for Low Level Dissolved Oxygen in Water.<br />
The level of dissolved oxygen in natural waters is often a direct indication of quality, since<br />
aquatic plants produce oxygen, while microorganisms generally consume it as they feed on<br />
pollutants. At low temperatures the solubility of oxygen is increased, so that in winter,<br />
concentrations as high as 20 ppm may be found in natural waters; during summer, saturation<br />
levels can be as low as 4 or 5 ppm. Dissolved oxygen is essential for the support of fish <strong>and</strong><br />
other aquatic life <strong>and</strong> aids in the natural decomposition of organic matter. Waste treatment<br />
plants which employ aerobic digestion must maintain a level of at least 2 ppm dissolved<br />
oxygen. This is usually accomplished by mechanical aeration.<br />
At elevated temperatures, oxygen is highly corrosive to metals, causing "pitting" in ferrous<br />
systems such as high-pressure boilers <strong>and</strong> deep well oil recovery equipment. To prevent<br />
costly corrosion damage, the liquids in contact with the metal surfaces must be treated,<br />
usually by a combination of physical <strong>and</strong> chemical means. De-aeration can reduce the<br />
dissolved oxygen concentration of boiler feedwater from several ppm to a few ppb. Chemical<br />
reducing agents such as hydrazine or sodium sulfite are sometimes used instead of deaeration,<br />
but more often are used to react with residual oxygen which remains after the deaeration<br />
process.<br />
The Colorimetric Methods.<br />
Test kits for environmental <strong>and</strong> drinking water applications (ppm range) employ the indigo<br />
carmine method. The reduced form of indigo carmine reacts with D.O. to form a blue product.<br />
The indigo carmine methodology is not subject to interferences from temperature, salinity or<br />
dissolved gases such as sulfide, which plague users of D.O. meters. Results are expressed<br />
as ppm (mg/L) O2.<br />
Test kits for boiler waters <strong>and</strong> applications requiring trace levels of D.O. (ppb range) employ<br />
the Rhodazine D methodology. Developed by CHEMetrics, Inc., the Rhodazine D compound<br />
in reduced form reacts with dissolved oxygen to form a bright pink reaction product. This<br />
method is not subject to the temperature, salinity, or dissolved gas interferences which<br />
plague dissolved oxygen meters. Oxidizing agents, including benzoquinone, can cause high<br />
results. Reducing agents such as hydrazine <strong>and</strong> sulfite do not interfere. Results are<br />
expressed as ppm (mg/L) or ppb (µg/L) O2.<br />
The dissolved oxygen products provide fast, accurate colorimetric oxygen determination.<br />
Test kit K-7512 is used to monitor surface waters. ULR CHEMets TM ampoules detect oxygen<br />
to 1 ppb. Test kit K-7540 is widely used to monitor boiler feedwater.<br />
Boiler feedwater testing: Low range dissolved oxygen test kits include a special "sampling<br />
tube" (see diagram) for use with boiler feedwater. This device allows the user to break the tip<br />
of the ampoule in a flowing sample stream in order to preclude error from contamination by<br />
atmospheric oxygen.<br />
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Total Dissolved Solids (Filterable)<br />
The dissolved (Filterable) solids can be determined from the difference between the residue<br />
on evaporation <strong>and</strong> total suspended solids, but if the dissolved solids content is low <strong>and</strong> the<br />
suspended solids high, a direct determination is better. It is preferable to adopt the<br />
centrifugal method of separating suspended matter in order that a sufficiently large volume of<br />
separated liquid is available for the determination.<br />
Principle<br />
A known volume of filtered sample is evaporated <strong>and</strong> dried in a weighed dish at 105 o C to<br />
constant weight; the increase in weight over the empty dish represents the dissolved solids.<br />
Apparatus<br />
1. Evaporating dishes, 50, 100 mL capacity (Preferably porcelain or silica).<br />
2. Pipettes 25, 50 ml capacity<br />
3. Water bath & Oven<br />
4. Balance to weigh up to 4th decimal.<br />
Procedure<br />
The known volume (V) of filtered sample in a previously ignited <strong>and</strong> weighed basin<br />
(W1). Evaporate to dryness on a steam bath <strong>and</strong> further dry at 105 o C for one or two hours in<br />
an oven. Cool in dessicator <strong>and</strong> weight (W2). Repeat by further heating for 15 minutes <strong>and</strong><br />
cooling until successive results do not differ by more than about 0.4 mg.<br />
Calculation<br />
(W2 - W1) x 1000<br />
Dissolved solids mg/L = ------------------------<br />
V<br />
Where<br />
W2 = Weight of residue <strong>and</strong> dish<br />
W1 = Weight of empty <strong>and</strong> dry dish<br />
V = Weight of sample<br />
Ozone<br />
Reference:<br />
DDPD method: Developed by CHEMetrics, Inc.<br />
Indigo method: Bader, H. <strong>and</strong> Hoigne, J., "Determination of Ozone in Water by the Indigo<br />
Method," Water Research, Vol. 15, 449-456, 1981. APHA St<strong>and</strong>ard Methods, 20th ed., p. 4-<br />
137, Method 4500-03 B (1998).<br />
Ozone is a strong oxidizing agent. Ozonation is used as an alternative biocide <strong>and</strong><br />
disinfectant to chlorination of drinking water. Ozone is used to remove odor, decolorize, <strong>and</strong><br />
to control algae <strong>and</strong> other aquatic growths. Because ozone is unstable in water, monitoring<br />
ozone residuals is important to ensure that proper treatment levels are maintained.<br />
The Colorimetric Methods<br />
The DDPD chemistry employs a methyl substituted form of the DPD reagent. The A-7400<br />
activator solution (potassium iodide) is added to the sample before analysis. Ozone reacts<br />
with the iodide to liberate iodine. The iodine then reacts with the reagent to give a blue-violet<br />
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color. Various free halogens <strong>and</strong> halogenating agents produce color with the reagent.<br />
Chromate in test samples below 25 ppm will not interfere with results. Results are expressed<br />
as ppm (mg/L) O3.The new ozone method employs the indigo trisulfonate reagent, which<br />
reacts instantly <strong>and</strong> quantitatively with ozone, bleaching the blue color in direct proportion to<br />
the amount of ozone present. Malonic acid is included in the formulation to prevent<br />
interference from chlorine. Results are expressed as ppm (mg/L) O3.<br />
Turbidity<br />
Suspension of particles in water interfering with passage of light is called turbidity. Turbidity<br />
is caused by wide variety of suspended matter which range in size from colloidal to coarse<br />
dispersions, depending upon the degree of turbulence, <strong>and</strong> also ranges from pure inorganic<br />
substances to those that are highly organic in nature. Turbid waters are undesirable from an<br />
aesthetic point of view in drinking water supplies <strong>and</strong> may also affect products in<br />
industries. Turbidity is measured to evaluate the performance of water treatment plants.<br />
Principle<br />
Turbidity can be measured either by its effect on the transmission of light, which is termed as<br />
Turbidimetry, or by its effect on the scattering of light, which is termed as Nephelometry. A<br />
Turbidimeter can be used for samples with moderate turbidity, <strong>and</strong> a Nephelometer for<br />
samples with low turbidity. The higher the intensity of scattered light, the higher the turbidity.<br />
Interference<br />
Color is the main source of interference in the measurement of turbidity.<br />
Apparatus : Turbidimeter or Nephelometer.<br />
Reagents<br />
1. Solution I : Dissolve 1.0 gm Hydrazine Sulfate <strong>and</strong> dilute to 100 mL.<br />
2. Solution II : Dissolve 10.0 gm Hexamethylene tetramine <strong>and</strong> dilute to 100 mL.<br />
3. Mix 5 mL of I with 5 mL of II. Allow to st<strong>and</strong> for 24 hrs. at 25 + 3 o C <strong>and</strong> dilute to 100<br />
mL. This solution (III) will have turbidity of 400 units (N.T.U.)<br />
4. St<strong>and</strong>ard turbidity suspension: Dilute 10 mL of solution III as prepared above to 100 mL to<br />
have solution of the turbidity of 40 units. (N.T.U.)<br />
Procedure<br />
1. Prepare calibration curve in the<br />
range of 0-400 units by carrying out<br />
appropriate dilutions of solutions III <strong>and</strong><br />
IV above taking readings on<br />
turbidimeter.<br />
2. Take sample or a suitably diluted<br />
aliquot <strong>and</strong> determine its turbidity either<br />
by visual comparison with the diluted<br />
st<strong>and</strong>ards or by reading on<br />
turbidimeter.<br />
3. Read turbidity from the st<strong>and</strong>ard<br />
curves <strong>and</strong> apply correction due to<br />
dilution, if necessary.<br />
4. Report the readings in turbidity units.<br />
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St<strong>and</strong>ard Operating Procedure for the Determination of Total<br />
Organic Carbon in Water<br />
1.0 Scope <strong>and</strong> Application<br />
This method is used to determine total organic carbon (TOC) in water. A concentration of<br />
0.01 mg/L can be measured by some instruments if scrupulous attention is given to<br />
minimizing sample contamination <strong>and</strong> method background.<br />
2.0 Summary of Method<br />
There are two different ways to determine total organic carbon (TOC). The first way is by the<br />
TOC mode. The inorganic carbon (IC) is first removed from the sample by acidification <strong>and</strong><br />
sparging <strong>and</strong> then the organic carbon (OC) is oxidized to carbon dioxide (CO2) by sodium<br />
persulfate in the presence of ultraviolet light. The CO2 produced is purged from the sample,<br />
dried, <strong>and</strong> transferred with a carrier gas to a non-dispersive infrared (NDIR) analyzer that is<br />
specifically tuned to the absorptive wavelength of CO2. The instrument’s microprocessor<br />
converts the detector signal to organic carbon concentrations in mg/L based on stored<br />
calibration data. The second way is TOC by difference. This is just total carbon (TC) minus<br />
inorganic carbon. The TC is all the carbon in the sample, both IC <strong>and</strong> OC. The IC is<br />
determined in the same manner as in the TOC mode.<br />
3.0 Definitions<br />
3.1 The definitions <strong>and</strong> purposes below are specific to this method, but have been conformed<br />
to common usage as much as possible.<br />
3.2 Liter: L<br />
Milliliter: mL<br />
Grams: g<br />
Total Organic Carbon: TOC<br />
Total Carbon: TC<br />
Inorganic Carbon: IC<br />
Organic Carbon: OC<br />
Carbon Dioxide: CO2<br />
Non dispersive infrared: NDIR<br />
Dissolved organic carbon: DOC<br />
3.3 May: This action, activity, or procedural step is neither required nor prohibited. May not:<br />
This action, activity, or procedural step is prohibited. Must: This action, activity, or procedural<br />
step is required. Shall: This action, activity, or procedural step is required. Should: This<br />
action, activity, or procedural step is suggested, but not required<br />
4.0 Interferences<br />
4.1 Removal of carbonate <strong>and</strong> bicarbonate by acidification <strong>and</strong> purging with purified gas<br />
results in the loss of volatile organic substances. The volatiles also can be lost during sample<br />
blending, particularly if the temperature is allowed to rise. Another important loss can occur if<br />
large carbon-containing particles fail to enter the needle used for injection.<br />
Filtration, although necessary to eliminate particulate organic matter when only dissolved<br />
organic carbon (DOC) is to be determined, can result in loss or gain of DOC, depending on<br />
the physical properties of the carbon-containing compounds <strong>and</strong> adsorption <strong>and</strong> desorption<br />
of the carbon matter on the filter. Avoid contaminated glassware, plastic containers, <strong>and</strong><br />
rubber tubing. Insufficient acidification will result in incomplete release of CO2.<br />
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4.2 The intensity of the ultraviolet light reaching the sample matrix may be reduced by highly<br />
turbid samples or with aging of the ultraviolet source, resulting in sluggish or incomplete<br />
oxidation. Large organic particles or very large or complex organic molecules such as<br />
tannins, lignins, <strong>and</strong> humic acid may be oxidized slowly because persulfate oxidation is ratelimited.<br />
However, oxidation of many large biological molecules such as proteins <strong>and</strong><br />
monoclonal antibodies proceeds rapidly.<br />
4.3 Persulfate oxidation of organic molecules is slowed in samples containing sufficient<br />
concentrations of chloride by the preferential oxidation of chloride; at concentrations above<br />
0.05% chloride, oxidation of organic matter may be inhibited. To remove this interference add<br />
mercuric nitrate to the persulfate solution in UV-persulfate instruments, or extend reaction<br />
time <strong>and</strong>/or increase amount of persulfate solution in heated persulfate instruments.<br />
4.4 With any organic carbon measurement, contamination during sample h<strong>and</strong>ling <strong>and</strong><br />
treatment is a likely source of interference. This is especially true of trace analysis. Take<br />
extreme care in sampling, h<strong>and</strong>ling <strong>and</strong> analysis of samples below 1 mg/L TOC.<br />
5.0 Safety<br />
5.1 This method does not address all safety issues associated with its use. The laboratory is<br />
responsible for maintaining a safe work environment <strong>and</strong> a current awareness file of OSHA<br />
regulations regarding the safe h<strong>and</strong>ling of the chemicals specified in this method. A<br />
reference file of material safety data sheets for each chemical used in this method should be<br />
available to all personnel involved in these analyses.<br />
5.2 Each chemical should be treated as a potential health hazard. Exposure to these<br />
chemicals should be reduced to the lowest possible level. It is suggested that the laboratory<br />
perform personal hygiene monitoring of each analyst using this method <strong>and</strong> that the results<br />
of this monitoring be made available to the analyst.<br />
5.3 Unknown samples may contain high concentrations of volatile compounds. Sample<br />
containers should be opened in a hood <strong>and</strong> h<strong>and</strong>led with gloves to prevent exposure.<br />
6.0 Equipment <strong>and</strong> Supplies<br />
Note: Br<strong>and</strong> names, suppliers, <strong>and</strong> part numbers are cited for illustrative purposes only.<br />
No endorsement is implied. Equivalent performance may be achieved using equipment<br />
<strong>and</strong> materials other than those specified here, but demonstration of equivalent performance<br />
that meets the requirements of this method is the responsibility of the laboratory.<br />
6.1 Tekmar-Dohrman Phoenix 8000 TOC uv-persulfate analyzer or other comparable<br />
br<strong>and</strong> with autosampler.<br />
6.2 0-14 pH paper.<br />
6.3 10 ml syringe.<br />
6.4 0.45 micron glass fiber filters.<br />
6.5 125 ml sample bottles:<br />
6.6 Autosampler vials: 40 mL amber glass vials with Teflon-faced septa. These vials should<br />
be washed with laboratory detergent <strong>and</strong> thoroughly rinsed with tap water followed by<br />
reverse osmosis water <strong>and</strong> allowed to dry. The vials should then be rinsed with acetone<br />
followed by hexane <strong>and</strong> allowed to dry. Finally, the vials should be dried in the drying oven<br />
used for drying vials used for the analysis of volatile organic compounds.<br />
7.0 Reagents <strong>and</strong> St<strong>and</strong>ards<br />
7.1 Reagent water: ultrapure from the spectroscopy lab.<br />
7.2 21% phosphoric acid: add 37 ml of 85% phosphoric acid to 188 ml of reagent<br />
water. Always add acid to water.<br />
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7.3 LabChem Inc. Catalog number LC12910-1 Organic carbon stock solution. 1000 parts per<br />
million. Primary st<strong>and</strong>ard grade. 1mL=1mg. If it is prepared in the laboratory, it should be<br />
preserved by adding phosphoric acid until the pH is
The choice that has been used is 20ppm-200ppm for most samples. If TOC is found by way<br />
of TC-IC, both curves for TC <strong>and</strong> IC must be set active. They also must have the same range<br />
of calibration. The TOC range should not be set active.<br />
10.3 Once the calibration curve is formed, stop the run <strong>and</strong> go to the calibration results.<br />
Choose the st<strong>and</strong>ards that have just been run <strong>and</strong> click on the RECALC button. If you want<br />
to keep the curve, click on OK <strong>and</strong> then start the run again. The curve is supposed to be<br />
linear, so the closer to 1.0000 the better the curve.<br />
11.0 Procedure<br />
11.1 Filtration of drinking water-related samples prior to TOC analysis is not permitted as this<br />
could result in removal of organic carbon. Where turbidity interferes with TOC analysis,<br />
samples should be homogenized <strong>and</strong>, if necessary, diluted with organic-free reagent water.<br />
11.2 Bring the analytical batch of samples to room temperature. Make sure the samples are<br />
homogenized <strong>and</strong> pour into labeled amber 40 mL vials. Put on a new septa <strong>and</strong> place on the<br />
rack.<br />
11.3 Check the carbonate <strong>and</strong> bicarbonate levels of the samples to be analyzed. If they<br />
are over 800 mg/L then dilute.<br />
11.4 Make up the reagents weekly. Make up new st<strong>and</strong>ards when quality control<br />
checks start to fail.<br />
11.5 Warm up the instrument at least one-half hour before use. This means just switch from<br />
st<strong>and</strong>by to run, <strong>and</strong> make sure that the gas flow is 200 cc/min. Make sure the baseline has<br />
stabilized.<br />
11.6 Create a file <strong>and</strong> label it according to the current date. An easy way to do this is to load<br />
an old file from the setup menu <strong>and</strong> change the samples that are in it to go along with the<br />
new run. Go to the file <strong>and</strong> use the “save as” <strong>and</strong> then type in the day of the run. Put the year<br />
first then the month <strong>and</strong> then day. Example: the date of January 21st, 2012 should be read<br />
as 120121.<br />
11.7 Set the curve for the desired analysis. The TOC curve should be set for analyzing<br />
drinking water-related samples. The TC <strong>and</strong> IC curve needs to be set active for analysis of<br />
TOC by difference. Make sure that all other curves that are not used are not active.<br />
11.8 Put the samples on <strong>and</strong> select run.<br />
11.9 The calibration curve should be checked after the first st<strong>and</strong>ard is run. This will ensure<br />
the correct calibration is made. The analyst can choose the points on the calibration menu.<br />
The more linear the line the better, so if the r-squared number is close to one, <strong>and</strong> the check<br />
sample is in the tolerance limits, let the rest of the samples run.<br />
11.10 Only TOC results will be displayed for the drinking water-related samples; whereas the<br />
TOC by difference will be shown as TC, IC, <strong>and</strong> TOC on the results portion of the screen.<br />
12.0 Data Analysis, Calculations, <strong>and</strong> Reporting Results<br />
12.1 Calculations<br />
If the instrument does not already do this, calculate corrected instrument response of<br />
st<strong>and</strong>ards <strong>and</strong> samples by subtracting the reagent-water blank instrument response vs. TOC<br />
concentration. Subtract procedural blank from each sample instrument response <strong>and</strong><br />
compare to st<strong>and</strong>ard curve to determine carbon content. Apply appropriate dilution factor<br />
when necessary. Subtract inorganic carbon form total carbon when TOC is determined by<br />
difference.<br />
12.2 Reporting Results<br />
The results can be h<strong>and</strong> entered or electronically transferred to the Laboratory Information<br />
Management System (LIMS). The units should be mg/L.<br />
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13.0 Method Performance<br />
Interlaboratory studies of persulfate <strong>and</strong>/or UV with NDIR detection methods have been<br />
conducted in the range of 0.1 mg/L to 4,000 mg/L of carbon. The resulting equation for<br />
organic carbon single-operator precision is :<br />
So= 0.04 x + 0.1<br />
Overall precision is expressed as: St = 0.08x + 0.1<br />
where:<br />
So = single-operator precision<br />
St = overall precision, <strong>and</strong><br />
x = TOC concentration, mg/L<br />
14.0 Pollution Prevention<br />
If mercuric nitrate is used to complex the chloride, use an appropriate disposal method for<br />
the treated waste to prevent mercury contamination.<br />
15.0 Waste Management<br />
15.1 Disposal of any hazardous waste from this method must be done in accordance with<br />
appropriate regulations.<br />
15.2 For further information on waste management, consult The Waste Management Manual<br />
for Laboratory Personnel <strong>and</strong> Less is Better: Laboratory Chemical Management for Waste<br />
Reduction, both available from the American Chemical society’s Department of Government<br />
Relations <strong>and</strong> Science Policy, 1155 16 th Street N.W., Washington D.C. 20036<br />
16.0 References<br />
16.1 Method 5310 C: Total Organic Carbon(TOC), Persulfate-Ultraviolet or Heated-<br />
Persulfate Oxidation Method, St<strong>and</strong>ard Methods for the Examination of Water<br />
<strong>and</strong> Wastewater, 19th edition supplement, 1996, pp.9-14.<br />
16.2 “Dohrman Phoenix 8000 User Manual”, 7413 East Kemper Road, Cincinnati,<br />
Ohio 45242-9576.<br />
16.3 Federal Register, Wednesday, December 16, 1998, p 69417.<br />
Inside a Turbimeter.<br />
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Surface Wash<br />
The photograph above shows a drained filter with the agitator <strong>and</strong> nozzles exposed.<br />
During operation these will spin, spraying water during the water backwash.<br />
During the operation of a filter, the upper six-to-ten inches of the filter media remove most of<br />
the suspended material from the water. It is important that this layer be thoroughly cleaned<br />
during the backwash cycle. Normal backwashing does not, in most cases, clean this layer<br />
completely; therefore, some method of agitation is needed to break up the top layers of the<br />
filter <strong>and</strong> to help the backwash water remove any material caught there.<br />
The surface wash system consists of a series of pipes installed in the filter that introduce<br />
high velocity water or air jet action into the upper layer of the filter. This jet action will<br />
generally be supplied by rotating arms that are activated during the backwashing of the filter.<br />
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A newer design of surface wash uses compressed air to mix the upper layer <strong>and</strong> loosen the<br />
particles from the s<strong>and</strong> so that the backwash water can remove the particles more easily.<br />
This air wash generally is turned on before the backwash cycle. If both are used at the same<br />
time, some s<strong>and</strong> may be washed away. The compressed air rate can be two-to-five cubic<br />
feet per minute per square foot (cfm/ft 2 ) of filter surface, depending on the design of the filter.<br />
High Rate Filters<br />
High rate filters, which operate at a rate three-to-four times that of rapid s<strong>and</strong> filters, use a<br />
combination of different filter media, not just s<strong>and</strong>. The combinations vary with the<br />
application, but generally they are s<strong>and</strong> <strong>and</strong> anthracite coal. Multi-media or mixed-media<br />
filters use three or four different materials, generally s<strong>and</strong>, anthracite coal, <strong>and</strong> garnet.<br />
In this photograph you can see the water lines on the wall of the filter. The deeper the<br />
water the more head pressure exerted on the filter media.<br />
In rapid s<strong>and</strong> filters, finer s<strong>and</strong> grains are at the top of the s<strong>and</strong> layer with larger grains<br />
farther down into the filter. As a result, the filter removes more suspended material in the first<br />
few inches of the filter. In the high rate filter, the media size decreases. The top layers<br />
consist of a coarse material with the finer material farther down, allowing the suspended<br />
material to penetrate deeper into the filter.<br />
The material in a filter bed forms layers in the filter,<br />
depending on their weight <strong>and</strong> specific gravities. In<br />
the coarse layer at the top, the larger suspended<br />
particles are removed first, followed by the finer<br />
materials. This allows for longer filter runs at higher<br />
rates than is possible with rapid s<strong>and</strong> filters.<br />
The type of filter media used in a high rate filter<br />
depends on many factors, including the raw-water<br />
quality, raw-water variations, <strong>and</strong> the chemical<br />
treatment used. Pilot studies help the operator<br />
evaluate which material, or combination of materials,<br />
will give the best result.<br />
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Pressure Filters<br />
Pressure filters fall into two categories: pressure s<strong>and</strong> <strong>and</strong> diatomite filters.<br />
Pressure S<strong>and</strong> Filters<br />
This type of filter is used extensively in iron <strong>and</strong><br />
manganese removal plants.<br />
A pressure s<strong>and</strong> filter is contained under pressure in a<br />
steel tank, which may be vertical or horizontal,<br />
depending on the space available. As with gravity<br />
filters, the media is usually s<strong>and</strong> or a combination of<br />
media. Filtration rates are similar to gravity filters.<br />
These filters are commonly used for iron <strong>and</strong><br />
manganese removal from groundwater, which is first<br />
aerated to oxidize the iron or manganese present,<br />
then pumped through the filter to remove the<br />
suspended material.<br />
Filter Media<br />
Because the water is under pressure, air binding will not occur in the filter. However,<br />
pressure filters have a major disadvantage in that the backwash cannot be observed; in<br />
addition, cracking of the filter bed can occur quite easily, allowing the iron <strong>and</strong> manganese<br />
particles to go straight through the filter. When using pressure filters for iron <strong>and</strong> manganese<br />
removal, the operator must regularly measure the iron <strong>and</strong> manganese concentration of the<br />
filter effluent <strong>and</strong> backwash the filter before breakthrough occurs. Because of these<br />
limitations, pressure filters must not be used to treat<br />
surface water.<br />
Diatomaceous Earth Filter<br />
This type of filter is commonly used for the<br />
treatment of swimming pools. The process was<br />
developed by the military during World War II to<br />
remove microorganisms that cause amoebic<br />
dysentery from water used in the field.<br />
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Filtration Processes<br />
Two basic types of filtration processes are currently used in the United States. Conventional<br />
filtration, the traditional design for many years, provides effective treatment for just about any<br />
range of raw-water turbidity. Its success is due partially to the sedimentation that precedes<br />
filtration <strong>and</strong> follows the coagulation <strong>and</strong> flocculation steps. Sedimentation, if operated<br />
properly, should remove most of the suspended material.<br />
SOURCE WATER<br />
RESERVOIR<br />
Surface Water Conventional Treatment: 50 MGD<br />
BACKWASH & SLUDGE<br />
DECANT RECYCLE<br />
CHLORINE<br />
FERRIC CHLORIDE<br />
COAGULANT AID<br />
POLYMER<br />
CONVENTIONAL TREATMENT:<br />
MIXING, FLOCCULATION, &<br />
SEDIMENTATION<br />
SLUDGE<br />
STREAM<br />
CAUSTIC SODA CHLORINE<br />
FILTRATION<br />
BACKWASH WATER<br />
THICKENER<br />
FINISHED WATER<br />
RESERVOIR<br />
LAGOON<br />
AMMONIA<br />
DISTRIBUTIO<br />
N SYSTEM<br />
After sedimentation, the water passing through to the filters should not have turbidity higher<br />
than 10-to-15 NTU. Rapid s<strong>and</strong> filters were once used in the conventional process, but many<br />
have been converted to multi-media filters in an attempt to increase plant capacity.<br />
In the other type of filtration process--direct filtration-<br />
-no sedimentation follows the coagulation phase.<br />
Direct filtration is designed to filter water with an<br />
average turbidity of less than 25 NTU. Dual <strong>and</strong><br />
multi-media filters are used with direct filtration.<br />
They are able to remove more suspended material<br />
per cubic foot of filter media than s<strong>and</strong> filters. Direct<br />
filtration plants have a lower capital cost. However,<br />
the process cannot h<strong>and</strong>le large variations in raw<br />
water turbidity.<br />
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Filtration Operation<br />
Filtration operation is divided into three steps: filtering, backwashing, <strong>and</strong> filtering to waste.<br />
Filter Control of the filter operation requires the following equipment:<br />
� Rate of flow controller<br />
� Loss of head indicator<br />
� On-line turbidimeter<br />
Rate of Flow Controllers<br />
Flow rates through filters are controlled by one of two different methods:<br />
Declining rate<br />
This method of control is used where the head loss<br />
through the plant is quite large. It allows the filter head to<br />
increase until the filter becomes plugged with particles<br />
<strong>and</strong> the head loss is too great to continue operation of<br />
the filter. The rate through the filter is much greater in the<br />
beginning of a filter run than at the end when the filter is<br />
dirty. This method tends to be the most commonly<br />
installed in new filter plants.<br />
The photograph on right shows operators walking<br />
through the filter gallery of a plant that uses<br />
declining rate filters. This is also showing pipelines<br />
to <strong>and</strong> from the filter boxes.<br />
Constant rate<br />
This type of control monitors the level of water on the top of the filter <strong>and</strong> attempts to control<br />
this level from the start of the operation to the end. This is accomplished by the controller<br />
operating a valve on the effluent of the filter. The valve will be nearly closed at the start of the<br />
filter run <strong>and</strong> fully open at the end. This design is used when the head or pressure on the<br />
filter is limited.<br />
The photograph above shows the overflow in case the filter level gets too high.<br />
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Both controllers consist of a venturi tube or some other type of metering device, as well as a<br />
valve to control the flow from the filter. In most cases, the valve is controlled by an automatic<br />
control device, often an air-actuated type valve that is controlled by the flow tube controller.<br />
Loss of head indicator<br />
As filtration proceeds, an increasing<br />
amount of pressure, called head<br />
loss across the filter, is required to<br />
force the water through the filter.<br />
The head loss should be<br />
continuously measured to help<br />
determine when the filter should be<br />
backwashed.<br />
Usually the difference in the head is<br />
measured by a piezometer<br />
connected to the filter above the<br />
media <strong>and</strong> the effluent line.<br />
In-line turbidimeter<br />
Turbidity in water is caused by small<br />
suspended particles that scatter or<br />
reflect light so that the water<br />
appears to be cloudy. Turbidity of<br />
the filtered water may shelter<br />
bacteria, preventing chlorine from reaching it during the final disinfection process. The<br />
turbidity of the filtered water is one of the factors that determine the length of a filter run. At<br />
some point, the suspended material will start to break through the filter media <strong>and</strong> increase<br />
the turbidity of the filter effluent. At this time, the filter should be backwashed. Continuous<br />
turbidity monitors provide information about when the filter is approaching this point so that<br />
the operators can start the backwash before the turbidity is too great. Turbidity<br />
measurements will also indicate whether the coagulation <strong>and</strong> other treatment processes are<br />
operating properly.<br />
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Filtration Process<br />
Water from the source or, more commonly, from pre-treatment processes, is applied to the<br />
top of the filter; it then flows downward. The water level above the filter bed is usually kept at<br />
two-to-six feet. When the filtration is started after being backwashed, there will be little head<br />
loss. In filters with a control valve installed on the filter effluent pipe, the filter flow is restricted<br />
during this time. The control valve also has the important function of preventing filter surges,<br />
which could disturb the media <strong>and</strong> force floc through the filter.<br />
The rate of flow on a filter depends on the type of filter. A rapid s<strong>and</strong> filter will have a flow of<br />
two-to-three gpm/square foot of filter area. The high rate filter may have four-to-six<br />
gpm/square foot applied to the surface. A constant rate flow valve is almost fully closed when<br />
a filter is clean so that the desired water level on top of the filter is maintained. As the filter<br />
becomes dirty with suspended material, the valve opens gradually until the increase in the<br />
water level above the filter indicates that the filter needs backwashing.<br />
The above photograph is a filter from a direct filtration plant; notice the size of the<br />
floc.<br />
In filters with variable declining rate flow control, the filters are allowed to take on as much<br />
water as they can h<strong>and</strong>le. As the filters become dirty, both the headloss <strong>and</strong> the depth of the<br />
water on the surface increase until the filters need backwashing. This method is generally<br />
preferred because it requires less operator attention. With this method, a filter accepts as<br />
much flow as it can h<strong>and</strong>le. As the filter becomes dirty, the flow through the filter becomes<br />
less <strong>and</strong>, if the plant has more than one filter, additional flow redistributes across the other<br />
filters. A flow restrictor is placed in the filter effluent pipe to prevent a filter inflow that is too<br />
great for the filter.<br />
Regardless of the method of control, the filter eventually fills with suspended material. At<br />
some time, usually after 15 to 30 hours, it will need to be backwashed to clean the media.<br />
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Back Washing<br />
Proper backwashing is a very important step in the<br />
operation of a filter. If the filter is not backwashed<br />
completely, it will eventually develop additional<br />
operational problems. If a filter is to operate efficiently,<br />
it must be cleaned before the next filter run. Treated<br />
water from storage is used for the backwash cycle.<br />
This treated water is generally taken from elevated<br />
storage tanks or pumped in from the clear well.<br />
During filtration, the filter media becomes coated with<br />
the floc, which plugs the voids between the filter<br />
grains, making the filter difficult to clean. The media<br />
must be exp<strong>and</strong>ed to clean the filter during the<br />
backwash. This expansion causes the filter grains to<br />
violently rub against each other, dislodging the floc<br />
from the media.<br />
The filter backwash rate has to be great enough to<br />
exp<strong>and</strong> <strong>and</strong> agitate the filter media <strong>and</strong> suspend the<br />
flocs in the water for removal. However, if the filter backwash rate is too high, media will be<br />
washed from the filter into the troughs <strong>and</strong> out of the filter. A normal backwash rate is<br />
between 12 to 15 gpm per square foot of filter surface area.<br />
In most cases the filter backwash rate will not break up the mass on the top of the filter. The<br />
design engineer will recommend the installation of a surface wash of some type, the most<br />
common being a set of rotary arms that are suspended above the media during filtration.<br />
During filter backwash, the media exp<strong>and</strong>s upwards <strong>and</strong> around the washing arms. A newer<br />
method of surface wash involves using air scour before the water wash. This is a very<br />
efficient method, but requires the installation of a large air blower to produce the air. The<br />
normal design for the air wash will be two-to-five cubic feet of air per square foot of filter<br />
area.<br />
Both photographs are part of the backwash equipment for the water plant.<br />
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The filter should be backwashed when the following conditions have been met:<br />
� The head loss is so high that the filter no longer produces water at the desired rate;<br />
<strong>and</strong>/or<br />
� Floc starts to break through the filter <strong>and</strong> the turbidity in the filter effluent increases;<br />
<strong>and</strong>/or<br />
� A filter run reaches a given hour of operation.<br />
� If a filter is taken out of service for some reason, it must always be backwashed prior<br />
to be putting on line.<br />
The decision to backwash the filter<br />
should not be based on only one of the<br />
above conditions. If a filter is not<br />
backwashed until the headloss exceeds<br />
a certain number of feet, the turbidity<br />
may break through <strong>and</strong> cause the filter to<br />
exceed the st<strong>and</strong>ard of 0.5 NTU of<br />
turbidity.<br />
Similarly, depending on filter effluent-<br />
turbidity alone can cause high head loss<br />
<strong>and</strong> decreased filter flow rate, which can<br />
cause the pressure in the filter to drop<br />
below atmospheric pressure <strong>and</strong> cause<br />
the filter to air bind <strong>and</strong> stop filtering.<br />
If the water applied to a filter is very good<br />
quality, the filter runs can be very long.<br />
Some filters can operate longer than one<br />
week before needing to be backwashed.<br />
However, this is not recommended as<br />
long filter runs can cause the filter media<br />
to pack down so that it is difficult to<br />
exp<strong>and</strong> the bed during the backwash.<br />
Backwashing Process<br />
The normal method for backwashing a<br />
filter involves draining the water level<br />
above the filter to a point six inches<br />
above the filter media. The surface wash is then turned on <strong>and</strong> allowed to operate for several<br />
minutes to break up the crust on the filter.<br />
After that, the backwash valve is opened, allowing backwash water to start flowing into the<br />
filter <strong>and</strong> start carrying suspended material away from the filter. For a filter with an air wash<br />
instead of a water-surface wash, the filter backwash water <strong>and</strong> the air wash should not be<br />
used together. This would be possible only if some means of controlling the media carryover<br />
is installed.<br />
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This is a filter control panel.<br />
The time elapsed from when the filter wash is started until full flow is applied to the filter<br />
should be greater than one minute. After a few minutes, the filter backwash valve should be<br />
fully opened to allow full expansion of the filter media. Generally, this expansion will be from<br />
20 to 40 percent over the normal filter bed volume. The expansion needed will depend on<br />
how much agitation is needed to suspend the filter media to remove to suspended material<br />
trapped in the filter. With a multi-media filter, the rate must be high enough to scrub the<br />
interface between the coal <strong>and</strong> the s<strong>and</strong>, where the highest amount of suspended solids will<br />
be removed from the media. The filter will be washed for 10 to 15 minutes, depending on the<br />
amount of solids that must be removed. The best way to determine how long the filter should<br />
be washed is to measure the turbidity of the backwash water leaving the filter. In most cases,<br />
a filter is washed too long. This could be costly. Too much backwash water is used, <strong>and</strong> it<br />
must be treated after use. Backwash valves must be opened slowly. Opening the valves too<br />
rapidly can cause serious damage to the filter underdrain, filter gravel, <strong>and</strong> filter media.<br />
Disposal of Filter Backwash Water<br />
Water from the filter backwash cannot be returned directly<br />
to the environment. Normally the water is discharged into<br />
a backwash tank <strong>and</strong> allowed to settle. The supernatant,<br />
or cleared liquid, is then pumped back to the head of the<br />
treatment plant at a rate not exceeding ten percent of the<br />
raw water flow entering the plant. The settled material is<br />
pumped to a sewer or is treated in the solids-h<strong>and</strong>ling<br />
process of the plant. This conserves most of the<br />
backwash water <strong>and</strong> eliminates the need to obtain a<br />
pollution discharge permit for the disposal of the filter<br />
backwash water.<br />
Since backwash is a very high flow operation, the surges that are created from the backwash<br />
coming from the filter must not be allowed to enter the head of the plant. Therefore, the spent<br />
backwash water must be stored in storage tanks <strong>and</strong> returned slowly to the treatment<br />
process.<br />
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Filter to Waste<br />
When filtration is started after backwash, filtered water should be wasted until the turbidity in<br />
the effluent meets st<strong>and</strong>ards. Depending on the type of filter, this may last from two to 20<br />
minutes. This wasting is needed as some suspended material remains in the filter media<br />
following the backwash. The media needs to become somewhat sticky again to start to<br />
capture the suspended material.<br />
Also, the filtration rate is higher in a clean filter, causing more material to be swept from the<br />
filter during the start-up. Filtration should always be started slowly after a backwash to<br />
prevent breakthrough of suspended material.<br />
Filter Aids<br />
Sometimes, when water passes through a<br />
filter, the floc is torn apart into smaller particles<br />
that will penetrate deeply into the filter media,<br />
causing premature turbidity breakthrough. This<br />
will require more frequent filter backwashing of<br />
the filter <strong>and</strong> use of large volumes of backwash<br />
water to be able to remove the floc that has<br />
penetrated deeply into the filter bed. A filter aid<br />
is a material that adds strength to the floc <strong>and</strong><br />
prevents its breakup. Generally, a polymer is<br />
used as a filter aid because it creates strong<br />
bonds with the floc. Polymers are watersoluble,<br />
organic compounds that can be<br />
purchased in either wet or dry form.<br />
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The photograph on the right is showing dry Polymer <strong>and</strong> on the left side is liquid.<br />
Polymers have very high molecular weight <strong>and</strong> cause the floc to coagulate <strong>and</strong> flocculate<br />
quickly. Polymers can have positive or negative charges, depending on the type needed to<br />
cause attraction to the specific floc filtered.<br />
When used as a filter aid, the polymer strengthens the bonds <strong>and</strong> prevents the shearing<br />
forces in the filter from breaking the floc apart. For best results, the polymer should be added<br />
just ahead of the filter. A normal dose of polymer for filter aiding will be less than 0.1 ppm,<br />
but the exact dose will be decided by the result of a jar test <strong>and</strong> by experimentation in the<br />
treatment plant. Too much polymer will cause the bonds to become too strong, which may<br />
then cause the filter to plug, especially the top few inches of the filter media.<br />
Filter Operating Problems<br />
There are three major types of filter problems. They can be caused by chemical treatment<br />
before the filter, control of filter flow rate, <strong>and</strong> backwashing of filters.<br />
The above photograph shows clumps formed by Powder Activated Carbon.<br />
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Chemical Treatment before the Filter<br />
The coagulation <strong>and</strong> flocculation stages of the water treatment must be monitored<br />
continuously. Adjustments in the<br />
amount of coagulant added must be<br />
made frequently to prevent the filter<br />
from becoming overloaded with<br />
suspended material. This overload<br />
may cause the filter to prematurely<br />
reach its maximum headloss.<br />
If there is early turbidity breakthrough<br />
in the filter effluent, more coagulant<br />
may have to be added to the<br />
coagulation process. There may be a<br />
need for better mixing during the<br />
coagulation or the addition of more<br />
filter aid.<br />
If there is a rapid increase in filter<br />
head loss, too much coagulant may be<br />
clogging the filter. Less coagulant or<br />
less filter aid should be used. The<br />
operator needs to learn to recognize<br />
these problems <strong>and</strong> choose the proper<br />
corrections.<br />
Filter aid being fed at the weirs of sedimentation.<br />
In the photograph above, overfeeding flocculants to meet federal regulations caused<br />
Iron to precipitate on the filter walls.<br />
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Control of Filter Flow Rate<br />
When a filter is subjected to rapid changes in flow rate, the turbidity of the effluent may be<br />
affected; the dirtier the filter media, the greater the effect.<br />
When a plant flow changes, the filter flow also has to change to produce the water needed. If<br />
an increase is necessary, the flow should, if possible, be increased gradually over a tenminute<br />
period to reduce the impact on the filter. Addition of filter aids may also reduce the<br />
impact on the filter effluent.<br />
When backwashing a filter <strong>and</strong> therefore temporarily taking it out of service, the remaining<br />
filter(s) must pick up the additional flow. This can cause an abrupt change in flow that will<br />
cause turbidity breakthrough. This problem can be avoided by keeping one filter in reserve to<br />
accept this additional flow. If the plant has a backwash storage basin, this will also prevent<br />
surges to the filters.<br />
Many plants are not operated continuously, <strong>and</strong> the start-up at the beginning of the day will<br />
cause a surge to the filter(s). The filters should be backwashed before putting them back into<br />
operation or operated to waste until the effluent meets the st<strong>and</strong>ards.<br />
Backwashing of Filters<br />
Backwashing of the filters is the single most important operation in the maintenance of the<br />
filters. If the filter is not backwashed effectively, problems may occur that may be impossible<br />
to correct without totally replacing the filter media. These problems could be caused by<br />
improper backwashing procedures:<br />
� Mud balls are formed by the filter media cementing together with the floc that the filter<br />
is supposed to remove. If the filter is backwashed effectively, the mud balls are<br />
broken apart <strong>and</strong> removed. As the balls gain weight, they will settle to the bottom of<br />
the filter <strong>and</strong> occupy valuable filter volume. This will cause the flow to increase in the<br />
areas of the filter that have not been plugged. Additional problems, such as filter<br />
cracking <strong>and</strong> separation of the media from the filter walls may also be the result of<br />
mud-ball formation.<br />
� Filter bed shrinkage or compaction can result from ineffective backwashing. Media<br />
grains in a clean filter rest directly against each other with very little compaction.<br />
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� Filter media in a dirty filter are surrounded by a soft layer which causes it to compact.<br />
This causes filter bed cracking <strong>and</strong> separation of the filter media from the walls of the<br />
filter. When the filter is cracked, it is obvious that the filter will short circuit. The flow<br />
will seek the crack <strong>and</strong> go straight through, resulting in excessive turbidity in the<br />
effluent.<br />
A photograph of a backwash basin that has media caked on the bottom.<br />
� Separation of the gravel is caused by the backwash valve opening too quickly; as a<br />
result, the supporting gravel is forced to the top of the filter. This could also be caused<br />
by the filter underdrain being plugged, causing uneven distribution of the backwash<br />
water. When this happens, a boil occurs from the increased velocity in the filter. The<br />
filter media will start washing into the filter underdrain system <strong>and</strong> be removed from<br />
the filter. If displacement has occurred, the filter media must be removed from the<br />
filter <strong>and</strong> the filter rebuilt by the placement of each grade of media in its proper place.<br />
� Air binding of the filter is not common as<br />
long as the filter is washed regularly. Air<br />
binding is the result of pressure in the filter<br />
becoming negative during operation. This<br />
causes the air dissolved in the water to<br />
come out of the solution <strong>and</strong> become<br />
trapped in the filter, resulting in resistance<br />
<strong>and</strong> short filter runs. This negative head<br />
generally occurs in a filter that has less<br />
than five feet of head above the<br />
unexp<strong>and</strong>ed filter bed. If a filter head of<br />
five feet is not possible, filter backwash<br />
should be started at a lower head loss<br />
than normal.<br />
The photograph on the right shows a filter<br />
support bed under construction.<br />
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Air binding can also be caused by the water being cold <strong>and</strong> super-saturated with air. This air<br />
bubbles out as the water warms up. It is not possible for the operator to control this situation.<br />
If it happens, the filter must be backwashed more frequently to correct the filter air binding.<br />
� Media loss is normal in any filter. Some are lost each time the filter is backwashed,<br />
especially if the filter surface wash is used. If a large amount of media is being lost,<br />
the method of washing should be inspected <strong>and</strong> corrected. The bed should not have<br />
to be exp<strong>and</strong>ed more than 20 percent during the backwash cycle. It may help to turn<br />
off the surface wash approximately two minutes before the end of the backwash. If<br />
this does not correct the problem, the filter troughs may have to be raised to prevent<br />
the excessive media loss.<br />
Filter On-Line<br />
After a well-operated filter backwash, the filter should be level <strong>and</strong> smooth with no cracks or<br />
mud balls at the surface. A good bed will appear to move laterally during the backwash <strong>and</strong><br />
there will be no boils at the surface. The filter should clear up evenly cleaning. If some areas<br />
are not clean, there could be an under-drain problem.<br />
Mudballs can be seen on the top layer of the media bed or during the backwash<br />
water cycle. Typically, these will not flow over into the filter troughs.<br />
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More on Water Treatment Chemicals<br />
Similar chemicals are used for process control, odor control <strong>and</strong> sludge conditioning in Water<br />
<strong>and</strong> Wastewater Treatment. Students will learn about the types of chemicals used <strong>and</strong> how<br />
they react in the process. Students will also learn about chemical safety <strong>and</strong> perform on-site<br />
equipment assessment.<br />
The table below is a list of general chemicals used in Water <strong>and</strong> Wastewater. They may vary<br />
by the manufacture; a perfect example would be Thioguard®, which is Magnesium<br />
Hydroxide. In this class we will discuss the chemical name <strong>and</strong> compound <strong>and</strong> leave out<br />
manufacture trade names.<br />
Common Water/Wastewater Treatment Chemicals<br />
Chemical Name Common Name Chemical Formula pH (Raise<br />
or Lowers)<br />
Aluminum hydroxide Al(OH)3<br />
Aluminum sulfate Alum, liquid AL2(SO4)3 . 14(H2O)<br />
Ammonia NH3<br />
Ammonium NH4<br />
Bentonitic clay Bentonite<br />
Calcium bicarbonate Ca(HCO3)2<br />
Calcium carbonate Limestone CaCO3<br />
Calcium chloride CaCl2<br />
Calcium Hypochlorite HTH Ca(OCl)2 . 4H2O<br />
Calcium hydroxide Slaked Lime Ca(OH)2<br />
Calcium oxide Unslaked (Quicklime) CaO<br />
Calcium sulfate Gypsum CaSO4<br />
Carbon Activated Carbon C<br />
Carbon dioxide CO2<br />
Carbonic acid H2CO3<br />
Chlorine gas Cl2<br />
Chlorine Dioxide ClO2<br />
Copper sulfate Blue vitriol CuSO4 . 5H2O<br />
Dichloramine NHCl2<br />
Ferric chloride Iron chloride FeCl3<br />
Ferric hydroxide Fe(OH)3<br />
Ferric sulfate Iron sulfate Fe2(SO4)3<br />
Ferrous bicarbonate Fe(HCO3)2<br />
Ferrous hydroxide Fe(OH)3<br />
Ferrous sulfate Copperas FeSO4.7H20<br />
Hydrofluorsilicic acid H2SiF6<br />
Hydrochloric acid Muriatic acid HCl<br />
Hydrogen sulfide H2S<br />
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Chemical Name Common Name Chemical Formula pH (Raise or Lowers)<br />
Hypochlorus acid HOCL<br />
Magnesium bicarbonate Mg(HCO3)2<br />
Magnesium carbonate MgCO3<br />
Magnesium chloride MgCl2<br />
Magnesium hydroxide Mg(OH)2<br />
Magnesium dioxide MgO2<br />
Manganous bicarbonate Mn(HCO3)2<br />
Manganous sulfate MnSO4<br />
Monochloramine NH2Cl<br />
Potassium bicarbonate KHCO3<br />
Potassium permanganate KMnO4<br />
Sodium carbonate Soda ash Na2CO3<br />
Sodium chloride Salt NaCl<br />
Sodium chlorite NaClO2<br />
Sodium fluoride NaF<br />
Sodium fluorsilicate Na2SiF6<br />
Sodium hydroxide Lye NaOH<br />
Sodium hypochlorite NaOCl<br />
Sodium Metaphosphate Hexametaphosphate NaPO3<br />
Sodium phosphate Disodium phosphate Na3PO4<br />
Sodium sulfate Na2SO4<br />
Sulfuric acid H2SO4<br />
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Solubility of Substances in Water<br />
Water is an excellent solvent for many compounds. Some dissolve in it as molecules while<br />
others, called electrolytes, dissociate <strong>and</strong> dissolve not as neutral molecules but as charged<br />
species called ions. Compounds which exist as solid ionic crystals dissolve in water as ions,<br />
<strong>and</strong> most of them are highly soluble in water. “Highly soluble” is a somewhat elastic<br />
description, but generally means soluble to at least the extent of forming 0.1 to 1.0 molar<br />
aqueous solutions. Salts which are less soluble in water than this at room temperature are<br />
called slightly soluble salts.<br />
The solubility of an ionic salt depends both upon its cations <strong>and</strong> its anions, but for simple<br />
salts in aqueous solution at room temperature the following general observations are useful.<br />
Almost all sodium, potassium, <strong>and</strong> ammonium salts are highly soluble; the only significant<br />
exception is KCIO4, which is moderately soluble almost without exception. Metal carbonates<br />
<strong>and</strong> phosphates are generally insoluble or slightly soluble, with the exception of those of<br />
sodium, potassium, <strong>and</strong> ammonium which are highly soluble; magnesium ammonium<br />
phosphate is used for the precipitation of magnesium ion.<br />
Metal halides are generally highly soluble, with the exception of those of silver, lead, <strong>and</strong><br />
mercury (I). Lead chloride is slightly soluble while silver <strong>and</strong> mercury (I) chlorides are much<br />
less soluble. Sulfate salts are generally highly soluble as well, with more exceptions; calcium,<br />
barium, strontium, lead, <strong>and</strong> mercury (I) sulfates are almost insoluble while silver sulfate is<br />
slightly soluble. Metal sulfides are generally insoluble in water.<br />
Solid-Solution (Solubility) Reactions<br />
When solids dissolve, the solutes are no longer pure substances <strong>and</strong> their activity can no<br />
longer be taken as unity. In dilute solutions, aqueous or otherwise, activities of solutes are<br />
often taken as equal to their molar concentrations. These equilibria are called solubility<br />
equilibria <strong>and</strong> are taken up under the following main heading. The example below shows how<br />
the form in which they are written compares to other equilibrium constants.<br />
Example. The equilibrium constant for the reaction AgCl(s) Ag+(aq)+Cl-(aq) is written as<br />
K= a(Ag+)a(Cl-)/a(AgCl); more commonly, it is written in the form Ka(AgCl)=a(Ag+)a(Cl-<br />
)=Ksp. If the molar concentrations are taken as good approximations to the activities, which in<br />
dilute solutions they are, then Ksp=[Ag+][Cl].<br />
Example. Let us write <strong>and</strong> simplify to the extent possible the equilibrium constant for the<br />
equilibrium Al 3+ (aq) + 3OH - (aq) A1(OH)3(s) For this equilibrium K= 1/[Al 3+ ][OH - ] 3 = 1/Ksp.<br />
where K has the units dm 12 /mol 4 , or (dm 3 ) 4 /mol 4 .<br />
The form of equilibrium constant indicated as Ksp is called the solubility product constant or,<br />
more commonly, the solubility product. This constant therefore must refer to the process of a<br />
solid going into solution (solubility) rather than the reverse, precipitation of solid from<br />
solution. As a consequence, the ions are products <strong>and</strong> appear in the numerator.<br />
The value of the solubility product is temperature-dependent <strong>and</strong> is generally found to<br />
increase with increasing temperature. As a consequence, the molar solubility of ionic salts<br />
generally increases with increasing temperature. The extent of this increase varies from one<br />
salt to another.<br />
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It is sometimes possible to take advantage of the difference in the effect of temperature to<br />
separate mixtures of different soluble salts. As the chart in the following Figure shows, a<br />
solution originally of equal concentration in KClO3 <strong>and</strong> KNO3 should upon heating <strong>and</strong><br />
evaporation of water precipitate KClO3 because KNO3 is by far the more soluble near the<br />
boiling point of water.<br />
The solubility of solid salts in water, <strong>and</strong> in most other solvents, increases with temperature<br />
while that of gases decreases. The heat or enthalpy change of the dissolution reaction for<br />
most solids is positive so the dissolution reaction is endothermic. For some solids, such as<br />
NaCl, the heat of solution is very small <strong>and</strong> so the effect of temperature is small also. For<br />
other salts, such as KNO3, the effect of temperature is much larger:<br />
NaCl(c) Na + (aq) + Cl - (aq); H0 = (-240.12-167.159) – (-411.153) = +3.87 kJ/mol<br />
KNO3(c) K + (aq) + NO3 - (aq); H0 = (-252.38-205.0)-(-494.63) = +37.3kJ/mol<br />
Chemical coagulation in the water/wastewater treatment is the process of bringing<br />
suspended matter in untreated water together for the purpose of settling <strong>and</strong> for the<br />
preparation of the water for filtration.<br />
Coagulation involves three specific steps, which are:<br />
� Coagulation<br />
� Flocculation<br />
� Sedimentation<br />
Primary Clarifier<br />
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Purpose of Coagulation<br />
Untreated surface waters contain clay, minerals, bacteria, inert solids, microbiological<br />
organisms, oxidized metals, organic color producing particles, <strong>and</strong> other suspended<br />
materials. Some of the microbiological organisms can include Giardia cysts, pathogenic<br />
bacteria, <strong>and</strong> viruses. Oxidized metals include iron <strong>and</strong> manganese. All of these materials<br />
can inhibit disinfection, cause problems in the distribution system, <strong>and</strong> leave the water cloudy<br />
rather than clear. The purpose of coagulation is to remove these particles.<br />
The ability of particles to remain suspended in water is a function of both the particle size <strong>and</strong><br />
specific gravity. Turbidity particles can range in size from molecular to 50 microns. Particles<br />
which are greater than one micron in diameter are considered silt, <strong>and</strong> settle out due to their<br />
relatively large size <strong>and</strong> density without the need to coagulate in a matter of seconds or<br />
minutes.<br />
Colloidal material ranges in size from 0.001 to one micron<br />
in diameter. These materials require days to months for<br />
complete settling. Since detention times in the water<br />
treatment process are generally less than twelve hours,<br />
the rate of settling of these colloidal particles must be<br />
increased in the water treatment process. This is<br />
accomplished in the coagulation process when tiny<br />
particles agglomerate into larger, denser particles which<br />
will settle more quickly as shown in the picture on the<br />
right.<br />
These tiny colloidal particles have a very large surface area to mass ratio, <strong>and</strong> this factor is<br />
important in keeping the particles suspended for long periods of time. In fact, the surface<br />
area to mass ratio is so high that electric charges <strong>and</strong> ionic groups become important in<br />
keeping the particles suspended. Two types of colloids exist. These are hydrophobic or water<br />
hating colloids, <strong>and</strong> hydrophilic or water loving colloids. Hydrophilic colloids form<br />
suspensions easily, <strong>and</strong> can be difficult to remove. These colloids can, however, react<br />
chemically with the coagulants commonly added to water under proper conditions. Examples<br />
of hydrophilic colloids would be organic color forming compounds. Hydrophobic colloids do<br />
not easily form suspensions. The reactions between hydrophobic colloids <strong>and</strong> the coagulants<br />
commonly added to water are largely physical rather than chemical. Examples of<br />
hydrophobic colloids would be clays <strong>and</strong> metal oxides.<br />
The Coagulation Process<br />
Coagulation is accomplished by the addition of ions having the opposite charge to that of the<br />
colloidal particles. Since the colloidal particles are almost always negatively charged, the<br />
ions which are added should be cations or positively charged. The coagulating power of an<br />
ion is dependent on its valency or magnitude of charge. A bivalent ion (+2 charge) is 30 to 60<br />
times more effective than a monovalent ion (+l charge). A trivalent ion (+3 charge) is 700 to<br />
1000 times more effective than a monovalent ion.<br />
Typically, two major types of coagulants are added to water. These are aluminum salts <strong>and</strong><br />
iron salts. The most common aluminum salt is aluminum sulfate, or alum.<br />
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When aluminum sulfate is added to water, the aluminum ions enter into a series of<br />
complicated reactions. The aluminum ions become hydrated, meaning that water molecules<br />
attach themselves to the aluminum ions. In addition, anions present in the water, such as<br />
hydroxide <strong>and</strong> sulfate ions can attach to the aluminum ions.<br />
These reactions result in large, positively charged molecules having aluminum ions at their<br />
center. These particles may have charges as high as +4. Following these reactions, a<br />
second type of reaction occurs, called Olation. This reaction involves the bridging of two or<br />
more of these large molecules to form even larger, positively charged ions. A typical<br />
molecule can contain eight aluminum ions, twenty hydroxide ions, <strong>and</strong> will have a +4 charge.<br />
Iron salts behave in a similar manner when added to water.<br />
Once these large polymeric aluminum or iron compounds are formed, the magnitude of their<br />
high positive charge allows these species to rapidly move toward the colloid, where they are<br />
adsorbed onto the negatively charged surface of the turbidity particle. The coagulant<br />
compounds can penetrate the bound water layer because of their high positive charge.<br />
This rapid adsorption results in the compression of the electrical double layer, <strong>and</strong> results in<br />
the colloid becoming coated with the coagulant compounds. The net result of this process is<br />
that the electrical charges on the particle are reduced. The suspension is now considered to<br />
be destabilized, <strong>and</strong> the particles can be brought together through, among other forces,<br />
Brownian Movement, <strong>and</strong> will be held together by the Van der Waals forces.<br />
An additional process occurs which assists this process. As the coagulant continues to<br />
undergo the hydrolyzation <strong>and</strong> olation reactions, progressively larger masses of flocculent<br />
material are formed. These compounds can become large enough to settle on their own, <strong>and</strong><br />
tend to trap turbidity particles as they settle. This is commonly referred to as sweep floc.<br />
As the coagulation reactions <strong>and</strong> destabilization are occurring, the Zeta Potential at the<br />
surface of the colloid is also found to be reducing. Typically, the Zeta Potential for a naturally<br />
occurring water may be in the range of -10 to -25 millivolts. As the reactions occur, this Zeta<br />
Potential will be reduced to approximately -5 millivolts. These figures are only examples of<br />
what might be considered typical waters. Since all waters exhibit a specific set of<br />
characteristics, these numbers will vary. It is interesting to note that the Zeta Potential does<br />
not have to be reduced to zero in order for coagulation to occur, because the forces of<br />
attraction can become predominant before complete destabilization occurs.<br />
Hydrophilic colloids participate in the coagulation process in a slightly different way. These<br />
colloids tend to attract water molecules <strong>and</strong> attach these water molecules to their surfaces.<br />
This is also a hydration process, <strong>and</strong> the water molecules act as a barrier to contact between<br />
particles. Also attached to the surfaces are hydroxyl, carboxyl, <strong>and</strong> phosphate groups, all to<br />
which are negatively charged. Coagulant products react chemically with the negatively<br />
charged groups attached to the hydrophilic colloids, forming an insoluble product which is<br />
electrically neutral <strong>and</strong> destabilized.<br />
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Factors Influencing Coagulation<br />
Effects of pH: The pH range in which a coagulation process occurs may be the single most<br />
important factor in proper coagulation. The vast majority of coagulation problems are related<br />
to improper pH levels. Whenever possible, coagulation should be conducted in the optimum<br />
pH zone. When this is not done, lower coagulation efficiency results, generally resulting in a<br />
waste of chemicals <strong>and</strong> a lowered water quality. Each of the inorganic salt coagulants has its<br />
own characteristic optimum pH range. In many plants, it is necessary to adjust the pH level in<br />
the coagulation process. In most cases this involves the addition of lime, caustic soda, or<br />
soda ash to maintain a minimum pH level. In some cases, however, acids may be necessary<br />
to lower the pH level to an optimum range. In some water plants, the acidic reactions of the<br />
inorganic salts are taken advantage of when the raw water pH levels are higher than desired.<br />
In these instances, overfeed of the coagulant is intentionally induced in order for the<br />
coagulation process to occur in the optimum range.<br />
Effects of salts: Since no natural waters are completely pure, each will have various levels<br />
of cations <strong>and</strong> anions such as calcium, sodium, magnesium, iron, manganese, sulfate,<br />
chloride, phosphate, <strong>and</strong> others. Some of these ions may affect the efficiency of the<br />
coagulation process. Generally, mono <strong>and</strong> divalent cations such as sodium, calcium, <strong>and</strong><br />
magnesium have little or no effect on the coagulation process. Trivalent cations do not have<br />
an adverse effect on the process in most instances. In fact, significant concentrations of<br />
naturally occurring iron in a water supply has resulted in the ability to feed lower than normal<br />
dosages of inorganic salt coagulants.<br />
Some anions can have a more pronounced effect. Generally, monovalent anions such as<br />
chloride have little effect on the coagulation process. As the concentration of the divalent<br />
anion sulfate in a water supply increases, the optimum pH range of the inorganic salt<br />
coagulants tends to broaden, generally toward the lower pH levels. As the concentration of<br />
phosphate ions increase, the optimum range of pH tends to shift to lower pH levels, without<br />
broadening. These effects could cause a disruption of the coagulation process if abrupt<br />
changes in the concentrations of these anions occur in the water supply.<br />
Nature of turbidity: The turbidity in natural surface waters is composed of a large number of<br />
sizes of particles. The sizes of particles can be changing constantly, depending on<br />
precipitation <strong>and</strong> manmade factors. When heavy rains occur, runoff into streams, rivers, <strong>and</strong><br />
reservoirs occurs, causing turbidity levels to increase. In most cases, the particle sizes are<br />
relatively large <strong>and</strong> settle relatively quickly in both the water treatment plant <strong>and</strong> the source<br />
of supply. However, in some instances, fine, colloidal material may be present in the supply,<br />
which may cause some difficulty in the coagulation process.<br />
Generally, higher turbidity levels require higher coagulant dosages. However, seldom is the<br />
relationship between turbidity level <strong>and</strong> coagulant dosage linear. Usually, the additional<br />
coagulant required is relatively small when turbidities are much higher than normal due to<br />
higher collision probabilities of the colloids during high turbidities. Conversely, low turbidity<br />
waters can be very difficult to coagulate due to the difficulty in inducing collision between the<br />
colloids. In this instance, floc formation is poor, <strong>and</strong> much of the turbidity is carried directly to<br />
the filters. Organic colloids may be present in a water supply due to pollution, <strong>and</strong> these<br />
colloids can be difficult to remove in the coagulation process. In this situation, higher<br />
coagulant dosages are generally required.<br />
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Water temperature: Cold water temperatures can cause two factors which add to the<br />
difficulty of the coagulation process. As water temperatures approach freezing, almost all<br />
chemical reactions occur more slowly. It can be more difficult therefore to evenly disperse the<br />
coagulants into the water. As a result, the coagulant process becomes less efficient, <strong>and</strong><br />
higher coagulant dosages are generally used to compensate for these effects. In addition,<br />
floc settling characteristics become poor due to the higher density of the water during near<br />
freezing temperatures.<br />
Mixing Effects: Poor or inadequate mixing results in an uneven dispersion of the coagulant.<br />
Unfortunately, many older plants were designed with mixing facilities which generally do not<br />
accomplish mixing in the most efficient manner. As a result, it becomes necessary to use<br />
higher than necessary dosages of coagulant to achieve an optimum level of efficiency in the<br />
process. The effects of low turbidity <strong>and</strong> cold water temperatures can tend to aggravate the<br />
lack of adequate mixing facilities in some plants.<br />
Effect of the coagulant: The choice of the proper coagulant for the given conditions is of<br />
critical importance in maintaining an efficient coagulation scheme under widely varying<br />
conditions. The chemicals most commonly used in the coagulation process are Aluminum<br />
Sulfate, Ferric Chloride, Ferric Sulfate, <strong>and</strong> Cationic Polymers.<br />
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Coagulants<br />
Aluminum Sulfate (Alum): Aluminum Sulfate is also known as alum, filter alum, <strong>and</strong><br />
alumina sulfate. Alum is the most widely used coagulant. Alum is available in dry form as a<br />
powder or in lump form. It can also be purchased <strong>and</strong> fed as a liquid. Alum has no exact<br />
formula due to the varying water molecules of hydration which may be attached to the<br />
aluminum sulfate molecule. Once in water, alum can react with hydroxides, carbonates,<br />
bicarbonates, <strong>and</strong> other anions as discussed previously to form large, positively charged<br />
molecules. Carbon dioxide <strong>and</strong> sulfate are generally byproducts of these reactions. During<br />
the reactions, alum acts as an acid to reduce the pH <strong>and</strong> alkalinity of the water supply. It is<br />
important that sufficient alkalinity be present in the water supply for the various reactions to<br />
occur.<br />
On a theoretical basis, 1.0 mg/l of dry alum will react with:<br />
0.50 mg/l of natural alkalinity as calcium carbonate<br />
0.33 mg/l of 85% quicklime as calcium oxide<br />
0.39 mg/l of 95% hydrated lime as calcium hydroxide<br />
0.54 mg/l of soda ash as sodium carbonate<br />
Alum can be effective in the pH range of 5.5 to 7.8, but seems to work best in most water<br />
supplies in a pH range of 6.8 to 7.5. Below a pH range of 5.5, alkalinity in the water supply is<br />
generally insufficient. The aluminum ions become soluble rather than insoluble <strong>and</strong> do not<br />
participate in the hydration <strong>and</strong> olation reactions necessary to make the alum effective as a<br />
coagulant. In these instances the plant may experience higher than normal filtered water<br />
turbidities, <strong>and</strong> much of the aluminum will pass through the filters.<br />
When the pH level of the water is above 7.8 after the addition of the alum, the aluminum ions<br />
again become soluble, <strong>and</strong> the efficiency of coagulation is decreased. Under these<br />
conditions, aluminum ions again penetrate the filters, <strong>and</strong> post filtration alum coagulation can<br />
occur in the clear well <strong>and</strong> in the distribution system in some cases.<br />
Ferric Chloride (Ferric): Traditionally, ferric chloride has not been used widely as a<br />
coagulant, but this trend is not continuing. Ferric chloride is becoming more extensively used<br />
as a coagulant due partially to the fact that the material can be purchased as a liquid.<br />
Ferric chloride may also be purchased as an anhydrous solid. Liquid ferric chloride is highly<br />
corrosive, <strong>and</strong> must be isolated from all corrodible metals. Like ferric sulfate, ferric chloride<br />
exhibits a wide pH range for coagulation, <strong>and</strong> the ferric ion does not easily become soluble.<br />
As a result, many plants are replacing alum with ferric chloride to eliminate the penetration of<br />
aluminum ions through the plant filters. Ferric chloride also reacts as an acid in water to<br />
reduce alkalinity.<br />
Other inorganic coagulants are available, such as potash alum, ammonia alum, ferrous<br />
sulfate (copperas), <strong>and</strong> chlorinated copperas. None of these materials are widely used.<br />
Typical dosages of the inorganic coagulants range from 50 pounds per million gallons of<br />
water treated under ideal conditions to as high as 800 to 1000 pounds per million gallons of<br />
water treated under worst case conditions.<br />
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H2S Control – Traditional Wet Scrubbing using Chemicals<br />
The most common method of control of H2S gas is to pass the smelly gas through a vertical,<br />
packed bed wet scrubber. The air passes up the tower as the scrubbing liquid containing<br />
caustic (NaOH) <strong>and</strong> oxidizing agent (most often bleach or NaOCl, sodium hypochlorite) flows<br />
down the tower in the counter-current fashion. The high pH provided by the caustic drives the<br />
mass transfer from gas to liquid phase by solubolizing H2S as HS - bisulfide <strong>and</strong> S -2 sulfide<br />
ions. Once in solution, the reaction between hydrogen sulfide <strong>and</strong> oxidizing agent is almost<br />
instantaneous (assuming sufficient oxidizing agent is present). This reaction converts the<br />
sulfide to sulfate (SO4 -2 ) ion. The overall chemical reaction is described by the following<br />
equation:<br />
H2S + 4NaOCl + 2NaOH � Na2SO4 + 4NaCl + 2H2O<br />
Therefore, theoretically, for each molecule of H2S destroyed, four molecules of bleach <strong>and</strong><br />
two molecules of caustic are consumed. However, the chemistry is not quite so simple, as<br />
partial oxidation of H2S also takes place which forms elemental sulfur:<br />
H2S + NaOCl � NaCl + H2O + S<br />
This reaction represents about 1% of the chemistry present in a wet scrubber. The presence<br />
of excess bleach helps to minimize the formation of elemental sulfur. But bleach is an<br />
expensive chemical. The use of two stage scrubbing is often employed both to minimize<br />
chemical consumption as well as to control sulfur deposits when scrubbing H2S. The first<br />
stage operates at 80% efficiency <strong>and</strong> uses a caustic only scrub at high pH (12.5). The air<br />
then passes to the second stage, where the remaining H2S is scrubbed with caustic / bleach<br />
solution at pH 9.5. The H2S present is destroyed at 99%+ efficiency. The blowdown from the<br />
2 nd stage, which will contain some amount of unsued NaOCl, is sent to the sump of the 1 st<br />
stage. In this way additional H2S is destroyed <strong>and</strong> maximum consumption of expensive<br />
oxidizing agent is assured.<br />
Never the less, there are losses of chemicals which cannot be prevented, which of course<br />
raise the cost of odor scrubbing. These losses are due to the facts that bleach, NaOCl,<br />
slowly decomposes in storage as well as the fact that some amount of caustic is constantly<br />
lost to CO2 absorption in both scrubbing stages.<br />
Emissions<br />
Volatile organic compounds (VOCs) are the primary air pollutants emitted from rendering<br />
operations. The major constituents that have been qualitatively identified as potential<br />
emissions include organic sulfides, disulfides, C-4 to C-7 aldehydes, trimethylamine, C-4<br />
amines, quinoline, dimethyl pyrazine, other pyrazines, <strong>and</strong> C-3 to C-6 organic acids. In<br />
addition, lesser amounts of C-4 to C-7 alcohols, ketones, aliphatic hydrocarbons, <strong>and</strong><br />
aromatic compounds are potentially emitted. No quantitative emission data were presented.<br />
Historically, the VOCs are considered an odor nuisance in residential areas in close proximity<br />
to rendering plants, <strong>and</strong> emission controls are directed toward odor elimination. The odor<br />
detection threshold for many of these compounds is low; some as low as 1 part per billion<br />
(ppb). Of the specific constituents listed, only quinoline is classified as a hazardous air<br />
pollutant (HAP). In addition to emissions from rendering operations, VOCs may be emitted<br />
from the boilers used to generate steam for the operation.<br />
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Hard Water Section<br />
Water contains various amounts of dissolved minerals, some of which impart a quality known<br />
as hardness. Consumers frequently complain about problems attributed to hard water, such<br />
as the formation of scale on cooking utensils <strong>and</strong> hot water heaters. In this document we will<br />
examine the occurrence, <strong>and</strong> effects, of hard water <strong>and</strong> the hard water treatment or softening<br />
process that removes the hardness-causing minerals. The precipitation process most<br />
frequently used is generally known as the lime process or lime soda process. Because of the<br />
special facilities required <strong>and</strong> the complexity of the process, it is generally applicable only to<br />
medium- or large-size water systems where all treatment can be accomplished at a central<br />
location. This process will provide softened water at the lowest cost. Lime softening can be<br />
used for treatment of either groundwater or surface water sources.<br />
The other commonly used method of softening involves<br />
the ion exchange process. This process has the<br />
advantages of a considerably lower initial cost <strong>and</strong> ease<br />
of use by small systems or by large systems at multiple<br />
locations. The principal disadvantage is that operating<br />
costs are considerably higher. Ion exchange processes<br />
can typically be used for direct treatment of groundwater,<br />
so long as turbidity <strong>and</strong> iron levels are not<br />
excessive. For treatment of surface water, the process<br />
normally must be preceded by conventional treatment.<br />
Softening can also be accomplished using membrane<br />
technology, electrodialysis, distillation, <strong>and</strong> freezing. Of<br />
these, membrane methods seem to have the greatest<br />
potential.<br />
Distillers<br />
Various sizes of distillers are available for home use.<br />
They all work on the principle of vaporizing water <strong>and</strong><br />
then condensing the vapor. In the process, dissolved solids such as salt, metals, minerals,<br />
asbestos fibers, <strong>and</strong> other particles are removed. Some organic chemicals are also removed,<br />
but those that are more volatile are often vaporized <strong>and</strong> condensed with the product water.<br />
Distillers are effective in killing all microorganisms.<br />
The principal problem with a distiller is that a small unit<br />
can produce only 2-3 gal (7.5 -11 Lt) a day, <strong>and</strong> that the<br />
power cost for operation will be substantially higher<br />
than the operating cost of other types of treatment<br />
devices.<br />
Water Distillers have a high energy cost (approximately<br />
20-30 cents per gallon). They must be carbon filtered<br />
before <strong>and</strong>/or after to remove volatile chemicals. It is<br />
considered "dead" water because the process removes<br />
all extra oxygen <strong>and</strong> energy. It has no taste. It is still<br />
second only to reverse osmosis water for health. Diet<br />
should be rich in electrolytes, as the aggressive nature of distilled water can "leach"<br />
electrolytes from the body.<br />
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Occurrence of Hard Water<br />
Hard water is caused by soluble, divalent, metallic cations, (positive ions having valence of<br />
2). The principal chemicals that cause water hardness are calcium (Ca) <strong>and</strong> magnesium<br />
(Mg). Strontium, aluminum, barium, <strong>and</strong> iron are usually present in large enough<br />
concentrations to contribute significantly to the total hardness.<br />
Water hardness varies considerably in different geographic areas of the contiguous 48<br />
states. This is due to different geologic formations, <strong>and</strong> is also a function of the contact time<br />
between water <strong>and</strong> limestone deposits. Magnesium is dissolved as water passes over <strong>and</strong><br />
through dolomite <strong>and</strong> other magnesium-bearing minerals. Because groundwater is in contact<br />
with these formations for a longer period of time than surface water, groundwater is normally<br />
harder than surface water.<br />
Expressing Water Hardness Concentration<br />
Water hardness is generally expressed as a concentration of calcium carbonate, in terms of<br />
milligrams per liter as CaCO3. The degree of hardness that consumers consider<br />
objectionable will vary, depending on other qualities of the water <strong>and</strong> on the hardness to<br />
which they have become accustomed. We will show two different classifications of the<br />
relative hardness of water:<br />
Comparative classifications of water for softness <strong>and</strong> hardness<br />
Classification mg/L as CaCO3 * mg/L as CaCO3 +<br />
Soft 0 – 75 0 – 60<br />
Moderately hard 75 – 150 61 – 120<br />
Hard 150 – 300 121 – 180<br />
Very hard Over 300 Over 180<br />
Source: Adapted from sawyer 1960 <strong>and</strong> Briggs <strong>and</strong> Ficke 1977.<br />
* Per Sawyer (1960)<br />
+ Per Briggs <strong>and</strong> Ficke (1977)<br />
Types of Water Hardness<br />
Hardness can be categorized by either of two methods: calcium versus magnesium hardness<br />
<strong>and</strong> carbonate versus non-carbonate hardness. The calcium-magnesium distinction is based<br />
on the minerals involved. Hardness caused by calcium is called calcium hardness,<br />
regardless of the salts associated with it, which include calcium sulfate (CaSO4), calcium<br />
chloride (CaCl2), <strong>and</strong> others. Likewise, hardness caused by magnesium is called magnesium<br />
hardness. Calcium <strong>and</strong> magnesium are normally the only significant minerals that cause<br />
harness, so it is generally assumed that<br />
Total harness = calcium hardness + magnesium hardness<br />
The carbonate-noncarbonate distinction, however, is based on hardness from either the<br />
bicarbonate salts of calcium or the normal salts of calcium <strong>and</strong> magnesium involved in<br />
causing water hardness. Carbonate hardness is caused primarily by the bicarbonate salts of<br />
calcium <strong>and</strong> magnesium, which are calcium bicarbonate, Ca(HCO3)2, <strong>and</strong> magnesium<br />
bicarbonate Mg(HCO3)2. Calcium <strong>and</strong> magnesium combined with carbonate (CO3) also<br />
contribute to carbonate hardness.<br />
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Noncarbonate hardness is a measure of calcium <strong>and</strong> magnesium salts other than carbonate<br />
<strong>and</strong> bicarbonate salts. These salts are calcium sulfate, calcium chloride, magnesium sulfate<br />
(MgSO4), <strong>and</strong> magnesium chloride (MgCl2). Calcium <strong>and</strong> magnesium combined with nitrate<br />
may also contribute to noncarbonate hardness, although it is a very rare condition. For<br />
carbonate <strong>and</strong> noncarbonate hardness,<br />
Total hardness = carbonate hardness + noncarbonate hardness<br />
When hard water is boiled, carbon dioxide (CO2) is driven off, <strong>and</strong> Bicarbonate salts of<br />
calcium <strong>and</strong> magnesium then settle out of the water to form calcium <strong>and</strong> magnesium<br />
carbonate precipitates. These precipitates form the familiar chalky deposits on teapots.<br />
Because it can be removed by heating, carbonate hardness is sometimes called<br />
“Temporary hardness.” Because noncarbonated hardness cannot be removed or<br />
precipitated by prolonged boiling, it is sometimes called “permanent hardness.”<br />
Objections to Hard Water<br />
Scale Formation<br />
Hard water forms scale, usually calcium carbonate, which causes a variety of problems. Left<br />
to dry on the surface of glassware <strong>and</strong> plumbing fixtures, including showers doors, faucets,<br />
<strong>and</strong> sink tops; hard water leaves unsightly white scale known as water spots. Scale that<br />
forms on the inside of water pipes will eventually reduce the flow capacity or possibly block it<br />
entirely. Scale that forms within appliances <strong>and</strong><br />
water meters causes wear on moving parts.<br />
When hard water is heated, scale forms much<br />
faster. In particular, when the magnesium<br />
hardness is more than about 40 mg/l (as<br />
CaCO3), magnesium hydroxide scale will<br />
deposit in hot water heaters that are operated<br />
at normal temperatures of 140-150 o F (60-<br />
66 o C). A coating of only 0.04 in. (1 mm) of<br />
scale on the heating surfaces of a hot water<br />
heater creates an insulation effect that will<br />
increase heating costs by about 10 percent.<br />
Effect on Soap<br />
The historical objection to hardness has been<br />
its effect on soap. Hardness ions form precipitates with soap, causing unsightly “curd,” such<br />
as the familiar bathtub ring, as well as reduced efficiency in washing <strong>and</strong> laundering. To<br />
counteract these problems, synthetic detergents have been developed <strong>and</strong> are now used<br />
almost exclusively for washing clothes <strong>and</strong> dishes.<br />
These detergents have additives known as sequestering agents that “tie up” the hardness<br />
ions so that they cannot form the troublesome precipitates. Although modern detergents<br />
counteract many of the problems of hard water, many customers prefer softer water. These<br />
customers can install individual softening units or use water from another source, such as a<br />
cistern, for washing.<br />
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Water Softening<br />
Water softening is a method of removing from water the minerals that make it hard. Hard<br />
water does not dissolve soap readily. It forms scale in pipes, boilers, <strong>and</strong> other equipment in<br />
which it is used. The principal methods of softening water are the lime soda process <strong>and</strong> the<br />
ion exchange process.<br />
In the lime soda process, soda ash <strong>and</strong> lime are added to the water in amounts determined<br />
by chemical tests. These chemicals combine with the calcium <strong>and</strong> magnesium in the water to<br />
make insoluble compounds that settle to the bottom of the water tank.<br />
In the ion exchange process, the water filters through minerals called zeolites. As the<br />
water passes through the filter, the<br />
sodium ions in the zeolite are exchanged<br />
for the calcium <strong>and</strong> magnesium ions in<br />
the water, <strong>and</strong> the water is softened. After<br />
household softeners become exhausted,<br />
a strong solution of sodium chloride<br />
(salt) is passed through the filter to<br />
replace the sodium that has been lost.<br />
The use of two exchange materials<br />
makes it possible to remove both metal<br />
<strong>and</strong> acid ions from water. Some cities <strong>and</strong><br />
towns, however, prohibit or restrict the use of ion exchange equipment on drinking water,<br />
pending the results of studies on how people are affected by the consumption of the added<br />
sodium in softened water. The containers hold the resin for the deionization. Calcium <strong>and</strong><br />
magnesium in water create hard water, <strong>and</strong> high levels can clog pipes. The best way to<br />
soften water is to use a water softener unit connected into the water supply line. You may<br />
want to consider installing a separate faucet for unsoften water for drinking <strong>and</strong> cooking.<br />
Water softening units also remove iron.<br />
The most common way to soften household water is to use a water softener. Softeners may<br />
also be safely used to remove up to about 5 milligrams per liter of dissolved iron if the water<br />
softener is rated for that amount of iron removal. Softeners are automatic, semi-automatic, or<br />
manual. Each type is available in several sizes <strong>and</strong> is rated on the amount of hardness it can<br />
remove before regeneration is necessary. Using a softener to remove iron in naturally soft<br />
water is not advised; a green-s<strong>and</strong> filter is a better method. When the resin is filled to<br />
capacity, it must be recharged. Fully automatic softeners regenerate on a preset schedule<br />
<strong>and</strong> return to service automatically. Regeneration is usually started by a preset time clock;<br />
some units are started by water use meters or hardness detectors.<br />
Semi-automatic softeners have automatic controls for everything except for the start of<br />
regeneration. Manual units require manual operation of one or more valves to control back<br />
washing, brining <strong>and</strong> rinsing. In many areas, there are companies that provide a water<br />
softening service. For a monthly fee the company installs a softener unit <strong>and</strong> replaces it<br />
periodically with a freshly charged unit.<br />
The principle behind water softening is really just simple chemistry. A water softener contains<br />
resin beads which hold electrically charged ions. When hard water passes through the<br />
softener, calcium <strong>and</strong> magnesium ions are attracted to the charged resin beads. It's the<br />
resulting removal of calcium <strong>and</strong> magnesium ions that produces "soft water."<br />
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The diagram shows the exchange that takes place during the water softening process. When<br />
the resin beads in your softener become saturated with calcium <strong>and</strong> magnesium ions, they<br />
need to be recharged. Sodium ions from the water softening salt reactivate the resin beads<br />
so they can continue to do their job. Without sufficient softening salt, your water softener is<br />
less efficient. As a rule, you should check your water softener once a week to be sure the<br />
salt level is always at least one quarter full.<br />
Conventional Household Water Softener<br />
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French physicist Nollet <strong>and</strong><br />
his first RO unit.<br />
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Membrane Filtration Processes<br />
In 1748, the French physicist Nollet first noted that water would diffuse through a pig bladder<br />
membrane into alcohol. This was the discovery of osmosis, a process in which water from a<br />
dilute solution will naturally pass through a porous membrane into a concentrate solution.<br />
Over the years, scientists have attempted to develop a membrane that would be useful in<br />
industrial processes, but it wasn’t until the late 1950s that membranes were produced that<br />
could be used for what is known as reverse osmosis. In reverse osmosis, water is forced to<br />
move through a membrane from a concentrate solution to a dilute solution.<br />
Since that time, continual improvements <strong>and</strong> new developments have been made in<br />
membrane technology, resulting in ever-increasing uses in many industries. In potable water<br />
treatment, membranes have been used for desalinization, removal of dissolved inorganic <strong>and</strong><br />
organic chemicals, water softening, <strong>and</strong> removal of the fine solids.<br />
In particular, membrane technology enables some water systems having contaminated water<br />
sources to meet new, more stringent regulations. In some cases, it can also allow secondary<br />
sources, such as brackish groundwater, to be used. There is great potential for the<br />
continuing wide use of membrane filtration processes in potable water treatment, especially<br />
as technology is improved <strong>and</strong> costs are reduced.<br />
Description of Membrane Filtration Processes<br />
In the simplest membrane processes, water is forced through a porous membrane under<br />
pressure, while suspended solids, large molecules, or ions are held back or rejected.<br />
Types of Membrane Filtration<br />
Processes<br />
The two general classes of membrane processes,<br />
based on the driving force used to make the<br />
process work, are:<br />
� Pressure-driven processes<br />
� Electric-driven processes<br />
Pressure-Driven Processes<br />
The four general membrane processes that<br />
operate by applying pressure to the raw water are:<br />
� Microfiltration<br />
� Ultrafiltration<br />
� Nanofiltration<br />
� Reverse Osmosis<br />
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Microfiltration<br />
Microfiltration (MF) is a process in which water is forced under pressure through a porous<br />
membrane. Membranes with a pore size of 0.45 m are normally used; this size is relatively<br />
large compared with the other membrane filtration processes. This process has not been<br />
generally applicable to drinking water treatment because it either does not remove<br />
substances that require removal from potable water, or the problem substances can be<br />
removed more economically using other processes.<br />
The current primary use of MF is by industries to remove very fine particles from process<br />
water, such as in electronic manufacturing. In addition, the process has also been used as a<br />
pretreatment for other membrane processes. In particular, Reverse Osmosis (RO)<br />
membranes are susceptible to clogging or binding unless the water being processed is<br />
already quite clean.<br />
However, in recent years, microfiltration has been proposed as a filtering method for particles<br />
resulting from the direct filtration process. Traditionally, this direct filtration process has used<br />
the injection of coagulants such as alum or polymers into the raw water stream to remove<br />
turbidity such as clay or silts. The formed particles were then removed by rapid s<strong>and</strong> filters.<br />
Their suggested use is to improve filtering efficiency, especially for small particles that could<br />
contain bacterial <strong>and</strong> protozoan life.<br />
Ultrafiltration<br />
Ultrafiltration (UF) is a process that uses a membrane with a pore size generally below 0.1<br />
m. The smaller pore size is designed to remove colloids <strong>and</strong> substances that have larger<br />
molecules, which are called high-molecular-weight materials. UF membranes can be<br />
designed to pass material that weigh less than or equal to a certain molecular weight. This<br />
weight is called the molecular weight cutoff (MWC) of the membrane. Although UF does not<br />
generally work well for removal of salt or dissolved solids, it can be used effectively for<br />
removal or most organic chemicals.<br />
Nanofiltration<br />
Nanofiltration (NF) is a process using membrane that will reject even smaller molecules than<br />
UF. The process has been used primarily for water softening <strong>and</strong> reduction of total dissolved<br />
solids (TDS). NF operates with less pressure than reverse osmosis <strong>and</strong> is still able to remove<br />
a significant proportion of inorganic <strong>and</strong> organic molecules. This capability will undoubtedly<br />
increase the use of NF for potable water treatment.<br />
Reverse Osmosis<br />
Reverse Osmosis (RO) is a membrane process that has the highest rejection capability of all<br />
the membrane processes. These RO membranes have very low pore size that can reject<br />
ions at very high rates, including chloride <strong>and</strong> sodium. Water from this process is very pure<br />
due to the high reject rates. The process has been used primarily in the water industry for<br />
desalinization of seawater because the capital <strong>and</strong> operating costs are competitive with other<br />
processes for this service.<br />
The RO also works for most organic chemicals, radionuclides <strong>and</strong> microorganisms. For<br />
industrial water uses such as semiconductor manufacturing, is also an important RO<br />
process. RO is discussed in more detail later.<br />
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Membrane Configurations<br />
Electric-Driven Processes<br />
There are two membrane processes that purify a water stream by using an electric current to<br />
move ions across a membrane.<br />
These processes are<br />
� Electrodialysis<br />
� Electrodialysis Reversal<br />
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Electrodialysis<br />
Electrodialysis (ED) is a process in which ions are transferred through a membrane as a<br />
result of direct electric current applied to the solution. The current carries the ions through a<br />
membrane from the less concentrated solution to the more concentrated one.<br />
Electrodialysis Reversal<br />
Electrodialysis Reversal (EDR) is a process similar to ED, except that the polarity of the<br />
direct current is periodically reversed. The reversal in polarity reverses the flow of ions<br />
between demineralizing compartments, which provides automatic flushing of scale-forming<br />
materials from the membrane surface.<br />
As a result, EDR can often be used with little or no pretreatment of feedwater to prevent<br />
fouling. So far, ED <strong>and</strong> EDR have been used at only a few locations for drinking water<br />
treatment.<br />
GAC inside Carbon vessels like these are often used for taste <strong>and</strong> odor control.<br />
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Reverse Osmosis<br />
Osmosis is a natural phenomenon in which a liquid - water in this case - passes through a<br />
semi-permeable membrane from a relatively dilute solution toward a more concentrated<br />
solution. This flow produces a measurable pressure, called osmotic pressure.<br />
If pressure is applied to the more concentrated solution, <strong>and</strong> if that pressure exceeds the<br />
osmotic pressure, water flows through the membrane from the more concentrated solution<br />
toward the dilute solution. This process, called reverse osmosis, or RO, removes up to 98%<br />
of dissolved minerals, <strong>and</strong> virtually 100% of colloidal <strong>and</strong> suspended matter. RO produces<br />
high quality water at low cost compared to other purification processes.<br />
The membrane must be physically strong to st<strong>and</strong> up to high osmotic pressure - in the case<br />
of sea water, 2500 kg/m. Most membranes are made of cellulose acetate or polyamide<br />
composites cast into a thin film, either as a sheet or fine hollow fibers.<br />
The membrane is constructed into a cartridge called a reverse osmosis module.<br />
RO Skid<br />
After filtration to remove suspended particles, incoming water is pressurized with a pump to<br />
200 - 400 psi (1380 - 2760 kPa) depending on the RO system model.<br />
This exceeds the water's osmotic pressure. A portion of the water (permeate) diffuses<br />
through the membrane, leaving dissolved salts <strong>and</strong> other contaminants behind with the<br />
remaining water where they are sent to drain as waste (concentrate).<br />
RO<br />
Pretreatment is important because it influences permeate quality <strong>and</strong> quantity. It also affects<br />
the module's life because many water-borne contaminants can deposit on the membrane<br />
<strong>and</strong> foul it. Generally, the need for pretreatment increases as systems become larger <strong>and</strong><br />
operate at higher pressures, <strong>and</strong> as permeate quality requirements become more<br />
dem<strong>and</strong>ing. Because reverse osmosis is the principal membrane filtration process used in<br />
water treatment, it is described here in greater detail.<br />
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To underst<strong>and</strong> Reverse Osmosis, one must begin by underst<strong>and</strong>ing the process of osmosis,<br />
which occurs in nature. In living things, osmosis is frequently seen. The component parts<br />
include a pure or relatively pure water solution <strong>and</strong> a saline or contaminated water solution,<br />
separated by a semi-permeable membrane, <strong>and</strong> a container or transport mechanism of some<br />
type.<br />
The semi-permeable membrane is so designated because it permits certain elements to<br />
pass through, while blocking others. The elements that pass through include water, usually<br />
smaller molecules of dissolved solids, <strong>and</strong> most gases. The dissolved solids are usually<br />
further restricted based on their respective electrical charge. In osmosis, naturally occurring<br />
in living things, the pure solution passes through the membrane until the osmotic pressure<br />
becomes equalized, at which point osmosis ceases. The osmotic pressure is defined as the<br />
pressure differential required to stop osmosis from occurring. This pressure differential is<br />
determined by the total dissolved solids content of the saline solution, or contaminated<br />
solution on one side of the membrane. The higher the content of dissolved solids, the higher<br />
the osmotic pressure. Each element that may be dissolved in the solution contributes to the<br />
osmotic pressure, in that the molecular weight of the element affects the osmotic pressure.<br />
Generally, higher molecular weights result in higher osmotic pressures. Hence, the formula<br />
for calculating osmotic pressure is very complex. However, approximate osmotic pressures<br />
are usually sufficient to design a system. Common tap water, as found in most areas, may<br />
have an osmotic pressure of about 10 PSI (Pounds per Square Inch), or about 1.68 Bar.<br />
Seawater at 36,000 PPM typically has an osmotic pressure of about 376 PSI (26.75 Bar).<br />
Thus, to reach the point at which osmosis stops for tap water, a pressure of 10 PSI would<br />
have to be applied to the saline solution. To stop osmosis in seawater, a pressure of 376<br />
PSI would have to be applied to the seawater side of the membrane. Several decades ago,<br />
U.S. Government scientists had the idea that the principles of osmosis could be harnessed to<br />
purify water from various sources, including brackish water <strong>and</strong> seawater. In order to<br />
transform this process into one that purifies water, osmosis would have to be reversed, <strong>and</strong><br />
suitable synthetic membrane materials would have to be developed. Additionally, ways of<br />
configuring the membranes would have to be engineered to h<strong>and</strong>le a continuous flow of raw<br />
<strong>and</strong> processed water without clogging or scaling the membrane material.<br />
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These ideas were crystallized <strong>and</strong>, fueled by U.S. Government funding, usable membrane<br />
materials <strong>and</strong> designs resulted. One of the membrane designs was the spiral wound<br />
membrane element. This design enabled the engineers to construct a membrane element<br />
that could contain a generous amount of membrane area in a small package, <strong>and</strong> to permit<br />
the flow of raw water to pass along the length of the membrane.<br />
This permits flows <strong>and</strong> pressures to be developed to the point that ample processed or<br />
purified water is produced, while keeping the membrane surface relatively free from<br />
particulate, colloidal, bacteriological or mineralogical fouling.<br />
The design features a perforated tube in the center of the element, called the product or<br />
permeate tube. Wound around this tube are one or more "envelopes" of membrane material,<br />
opening at the permeate tube. Each envelope is sealed at the incoming <strong>and</strong> exiting edge.<br />
Thus, when water penetrates or permeates though the membrane, it travels, aided by a fine<br />
mesh called the permeate channel, around the spiral <strong>and</strong> collects in the permeate tube. The<br />
permeate or product water is collected from the end of each membrane element, <strong>and</strong><br />
becomes the product or result of the purification process.<br />
Meanwhile, as the raw water flows along the "brine channel" or coarse medium provided to<br />
facilitate good flow characteristics, it gets more <strong>and</strong> more concentrated. This concentrated<br />
raw water is called the reject stream or concentrate stream. It may also be called brine if it is<br />
coming from a salt water source. The concentrate, when sufficient flows are maintained,<br />
serves to carry away the impurities removed by the membrane, thus keeping the membrane<br />
surface clean <strong>and</strong> functional. This is important, as buildup on the membrane surface, called<br />
fouling, impedes or even prevents the purification process.<br />
The membrane material itself is a special thin film composite (TFC) polyamide material, cast<br />
in a microscopically thin layer on another, thicker cast layer of Polysulfone, called the<br />
microporous support layer. The microporous support layer is cast on sheets of paper-like<br />
material that are made from synthetic fibers such as polyester, <strong>and</strong> manufactured to the<br />
required tolerances.<br />
Each sheet of membrane material is inspected at special light tables to ensure the quality of<br />
the membrane coating, before being assembled into the spiral wound element design. To<br />
achieve Reverse Osmosis, the osmotic pressure must be exceeded, <strong>and</strong> to produce a<br />
reasonable amount of purified water, the osmotic pressure is generally doubled. Thus with<br />
seawater osmotic pressure of 376 PSI, a typical system operating pressure is about 800 PSI.<br />
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Factors that affect the pressure required include raw water temperature, raw water TDS<br />
(Total Dissolved Solids), membrane age, <strong>and</strong> membrane fouling.<br />
The effect of temperature is that with higher temperatures, the salt passage increases, flux<br />
(permeate flow) increases, <strong>and</strong> operating pressure required is lower. With lower<br />
temperatures, the inverse occurs, in that salt passage decreases (reducing the TDS in the<br />
permeate or product water), while operating pressures increase. Or, if operating pressures<br />
do not increase, then the amount of permeate or product water is reduced. In general,<br />
Reverse Osmosis (R/O) systems are designed for raw water temperatures of 25° C (77° F).<br />
Higher temperatures or lower temperatures can be accommodated with appropriate<br />
adjustments in the system design.<br />
Membranes are available in "st<strong>and</strong>ard rejection" or "high rejection" models for seawater<br />
<strong>and</strong> brackish water. The rejection rate is the percentage of dissolved solids rejected, or<br />
prevented from passing through the membrane. For example, a membrane with a rejection<br />
rate of 99% (usually based on Na (Sodium)) will allow only 1% of the concentration of<br />
dissolved solids to pass through into the permeate. Hence, product water from a source<br />
containing 10,000 PPM would have 100 PPM remaining. Of course, as the raw water is<br />
processed, the concentrations of TDS increase as it passes along the membrane’s length,<br />
<strong>and</strong> usually multiple membranes are employed, with each membrane in the series seeing<br />
progressively higher dissolved solids levels.<br />
Typically, starting with seawater of 36,000 PPM, st<strong>and</strong>ard rejection membranes produce<br />
permeate below 500 PPM, while high rejection membranes under the same conditions<br />
produce drinking water TDS of below 300 PPM. There are many considerations when<br />
designing R/O systems that competent engineers are aware of. These include optimum<br />
flows <strong>and</strong> pressures, optimum recovery rates (the percentage of permeate from a given<br />
stream of raw water), prefiltration <strong>and</strong> other pretreatment considerations, <strong>and</strong> so forth.<br />
Membrane systems in general cannot h<strong>and</strong>le the typical load of particulate contaminants<br />
without prefiltration. Often, well designed systems employ multiple stages of prefiltration,<br />
tailored to the application, including multi-media filtration <strong>and</strong> one or more stages of cartridge<br />
filtration. Usually the last stage would be 5m or smaller, to provide sufficient protection for<br />
the membranes.<br />
R/O systems typically have the following components:<br />
A supply pump or pressurized raw water supply; prefiltration in one or more stages; chemical<br />
injection of one or more pretreatment agents may be added; a pressure pump suited to the<br />
application, sized <strong>and</strong> driven appropriately for the flow <strong>and</strong> pressure required; a membrane<br />
array including one or more membranes installed in one or more pressure tubes (also called<br />
pressure vessels, R/O pressure vessels, or similar); various gauges <strong>and</strong> flow meters; a<br />
pressure regulating valve, relief valve(s) <strong>and</strong>/or safety pressure switches; <strong>and</strong> possibly some<br />
form of post treatment. Post treatment should usually include a form of sterilization such as<br />
Chlorine, Bromine, Ultra-Violet (U-V), or Ozone. Other<br />
types of post treatment may include carbon filters, pH<br />
adjustment, or mineral injection for some applications.<br />
Right side-Packaged treatment skid instrumentation,<br />
UV, <strong>and</strong> softening.<br />
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Granular Activated Carbon / Powdered Activated Carbon<br />
Along with aeration, granular activated carbon (GAC) <strong>and</strong> powdered activated carbon (PAC)<br />
are suitable treatments for removal of organic contaminants such as VOCs, solvents, PCBs,<br />
herbicides <strong>and</strong> pesticides. Activated carbon is carbon that has been exposed to a very high<br />
temperature, creating a vast network of pores with a very large internal surface area; one<br />
gram of activated carbon has a surface area equivalent to that of a football field. It removes<br />
contaminants through adsorption, a process in which dissolved contaminants adhere to the<br />
surface of the carbon particles.<br />
GAC can be used as a replacement for existing media (such as s<strong>and</strong>) in a conventional filter<br />
or it can be used in a separate contactor such as a vertical steel pressure vessel used to hold<br />
the activated carbon bed. After a period of a few months or years, depending on the<br />
concentration of the contaminants, the surface of the pores in the GAC can no longer adsorb<br />
contaminants <strong>and</strong> the carbon must be replaced. Several operational <strong>and</strong> maintenance factors<br />
affect the performance of granular activated carbon. Contaminants in the water can occupy<br />
adsorption sites, whether or not they are targeted for removal. Also, adsorbed contaminants<br />
can be replaced by other contaminants with which GAC has a greater affinity, so their<br />
presence might interfere with removal of contaminants of concern.<br />
A significant drop in the contaminant level in influent water can cause a GAC filter to desorb,<br />
or slough off adsorbed contaminants, because GAC is essentially an equilibrium process. As<br />
a result, raw water with frequently changing contaminant levels can result in treated water of<br />
unpredictable quality. Bacterial growth on the carbon is another potential problem. Excessive<br />
bacterial growth may cause clogging <strong>and</strong> higher bacterial counts in the treated water. The<br />
disinfection process must be carefully monitored in order to avoid this problem.<br />
Powdered activated carbon consists of finely ground particles <strong>and</strong> exhibits the same<br />
adsorptive properties as the granular form. PAC is normally applied to the water in a slurry<br />
<strong>and</strong> then filtered out. The addition of PAC can improve the organic removal effectiveness of<br />
conventional treatment processes <strong>and</strong> also remove tastes <strong>and</strong> odors. The advantages of<br />
PAC are that it can be used on a<br />
short-term or emergency basis<br />
with conventional treatment, it<br />
creates no headloss, it does not<br />
encourage microbial growth,<br />
<strong>and</strong> it has relatively small capital<br />
costs. The main disadvantage is<br />
that some contaminants require<br />
large doses of PAC for removal.<br />
It is also somewhat ineffective in<br />
removing natural organic matter<br />
due to the competition from<br />
other contaminants for surface<br />
adsorption <strong>and</strong> the limited<br />
contact time between the water<br />
<strong>and</strong> the carbon.<br />
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Clean-In-Place<br />
Some very low cost R/O systems may dispense with most of the controls <strong>and</strong> instruments.<br />
However, systems installed in critical applications should be equipped with a permeate or<br />
product flow meter, a reject, concentrate or brine flow meter; multiple pressure gauges to<br />
indicate the pressure before <strong>and</strong> after each filtration device, <strong>and</strong> the system operation<br />
pressure in the membrane loop; preferably both before <strong>and</strong> after the membrane array. Another<br />
feature found in better systems is a provision to clean the membranes in place, commonly<br />
known as a "Clean In Place" (CIP) system. Such a system may be built right into the R/O<br />
system or may be provided as an attachment for use as required.<br />
Reverse Osmosis has proven to be the most reliable <strong>and</strong> cost effective method of desalinating<br />
water, <strong>and</strong> hence its use has become more <strong>and</strong> more widespread. Energy consumption is<br />
usually some 70% less than for comparable evaporation technologies. Advancements have<br />
been made in membrane technology, resulting in stable, long-lived membrane elements.<br />
Component parts have been improved as well, reducing maintenance <strong>and</strong> down time.<br />
Additional advancements in pretreatment have been made in recent years, further extending<br />
membrane life <strong>and</strong> improving performance.<br />
Reverse Osmosis delivers product water or permeate having essentially the same temperature<br />
as the raw water source (an increase of 1° C or 1.8° F may occur due to pumping <strong>and</strong> friction<br />
in the piping). This is more desirable than the hot water produced by evaporation technologies.<br />
R/O Systems can be designed to deliver virtually any required product water quality. For these<br />
<strong>and</strong> other reasons, R/O is usually the preferred method of desalination today.<br />
Reverse osmosis, also known as hyperfiltration, is the finest filtration known. This process will<br />
allow the removal of particles as small as ions from a solution. Reverse osmosis is used to<br />
purify water <strong>and</strong> remove salts <strong>and</strong> other impurities in order to improve the color, taste, or<br />
properties of the fluid. It can be used to purify fluids such as ethanol <strong>and</strong> glycol, which will pass<br />
through the reverse osmosis membrane, while rejecting other ions <strong>and</strong> contaminants from<br />
passing. The most common use for reverse osmosis is in purifying water. It is used to produce<br />
water that meets the most dem<strong>and</strong>ing specifications that are currently in place.<br />
Reverse osmosis uses a membrane that is semi-permeable, allowing the fluid that is being<br />
purified to pass through it, while rejecting the contaminants that remain. Most reverse osmosis<br />
technology uses a process known as cross-flow to allow the membrane to continually clean<br />
itself. As some of the fluid passes through the membrane the rest continues downstream,<br />
sweeping the rejected species away from the membrane. The process of reverse osmosis<br />
requires a driving force to push the fluid through the membrane, <strong>and</strong> the most common force is<br />
pressure from a pump. The higher the pressure, the larger the driving force. As the<br />
concentration of the fluid being rejected increases, the driving force required to continue<br />
concentrating the fluid increases.<br />
Reverse osmosis is capable of rejecting bacteria, salts, sugars, proteins, particles, dyes, <strong>and</strong><br />
other constituents that have a molecular weight of greater than 150-250 Daltons. The<br />
separation of ions with reverse osmosis is aided by charged particles. This means that<br />
dissolved ions that carry a charge, such as salts, are more likely to be rejected by the<br />
membrane than those that are not charged, such as organics. The larger the charge <strong>and</strong> the<br />
larger the particle, the more likely it will be rejected.<br />
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Reverse Osmosis, when properly configured with sediment, carbon <strong>and</strong>/or carbon block<br />
technology, produces pure water that is clearly the body's choice for optimal health. It is the<br />
best tasting because it is oxygen-rich.<br />
A Reverse Osmosis System removes virtually all of the following: bad taste, odor, turbidity,<br />
organic compounds, herbicides, insecticides, pesticides, chlorine <strong>and</strong> THM's, bacteria, virus,<br />
cysts, parasites, arsenic, heavy metals, lead, cadmium, aluminum, dissolved solids, sodium,<br />
calcium, magnesium, inorganic dead dirt minerals, fluoride, sulfates, nitrates, phosphates,<br />
detergents, radioactivity <strong>and</strong> asbestos.<br />
Ozone<br />
Ozone (O3) is probably the strongest oxidizing agent available for water treatment. Although it<br />
is widely used throughout the world, is has not found much application in the United States.<br />
Ozone is obtained by passing a flow of air or oxygen between two electrodes that are<br />
subjected to an alternating current in the order of 10,000 to 20,000 volts.<br />
3O2 + electrical discharge → 2O3�<br />
Liquid ozone is very unstable <strong>and</strong> can readily explode. As a result, it is not shipped <strong>and</strong> must<br />
be manufactured on-site. Ozone is a light blue gas at room temperature. It has a self-policing<br />
pungent odor similar to that sometimes noticed during <strong>and</strong> after heavy electrical storms. In<br />
use, ozone breaks down into oxygen <strong>and</strong> nascent oxygen.<br />
O3 = O2 + O<br />
It is the nascent oxygen that produces the high oxidation, disinfections, <strong>and</strong> even sterilization.<br />
Each water has its own ozone dem<strong>and</strong>, in the order of 0.5 ppm to 5.0 ppm. Contact time,<br />
temperature, <strong>and</strong> pH of the water are factors in determining Ozone dem<strong>and</strong>. Ozone acts as a<br />
complete disinfectant. It is an excellent aid to the flocculation <strong>and</strong> coagulation process, <strong>and</strong> will<br />
remove practically all color, taste, odor, iron, <strong>and</strong> manganese. It does not form chloramines or<br />
THMs, <strong>and</strong> while it may destroy some THMs, it may produce other byproducts when followed<br />
by chlorination. Ozone is not practical for complete removal of chlorine or chloramines, or of<br />
THM <strong>and</strong> other inorganics. Further, because of the possibility of formation of other<br />
carcinogens (such as aldehydes or phthalates) it falls into the same category as other<br />
disinfectants, because it can produce DBPs.<br />
Ozone Generator.<br />
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Turbidity<br />
One physical characteristic of water. A measure of the cloudiness of water caused by<br />
suspended particles. The cloudy appearance of water caused by the presence of tiny particles.<br />
High levels of turbidity may interfere with proper water treatment <strong>and</strong> monitoring. If high<br />
quality raw water is low in turbidity, there will be a reduction in water treatment costs. Turbidity<br />
is undesirable because it causes health hazards. An MCL for turbidity established by the EPA<br />
because turbidity interferes with disinfection. This characteristic of water changes the most<br />
rapidly after a heavy rainfall. The following conditions may cause an inaccurate measure of<br />
turbidity; the temperature variation of a sample, a scratched or unclean sample tube in the<br />
nephelometer <strong>and</strong> selecting an incorrect wavelength of a light path.<br />
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Ultraviolet Radiation<br />
The enormous temperatures on the sun create ultraviolet (UV) rays in great amounts, <strong>and</strong> this<br />
radiation is so powerful that all life on earth would be destroyed if these rays were not<br />
scattered by the atmosphere <strong>and</strong> filtered out by the layers of ozone gas that float some 20<br />
miles above the earth.<br />
This radiation can be artificially produced by sending<br />
strong electric currents thorough various substances.<br />
A sun lamp, for example, sends out UV rays that,<br />
when properly controlled, result in a suntan. Of<br />
course, too much will cause sunburn.<br />
The UV lamp that can be used for the disinfection of<br />
water depends upon the low-pressure mercury vapor<br />
lamp to produce the ultraviolet energy. A mercury<br />
vapor lamp is one in which an electric arc is passed through an inert gas. This, in turn, will<br />
vaporize the mercury contained in the lamp resulting in the production of UV rays.<br />
The lamp itself does not come into direct contact with the water, The lamp is placed inside a<br />
quartz tube, <strong>and</strong> the water is in contact with the outside of the quartz tube. Quartz is used in<br />
this case since practically none of the UV rays are absorbed by the quartz, allowing all of the<br />
rays to reach the water. Ordinary glass cannot be used since it will absorb the UV rays,<br />
leaving little for disinfection. The water flows around the quartz tube. The UV sterilizer will<br />
consist of a various number of lamps <strong>and</strong> tubes, depending upon the amount of water to be<br />
treated. As water enters the sterilizer, it is given a tangential flow pattern so that the water<br />
spins over <strong>and</strong> around the quartz sleeves. In this way, the microorganisms spend maximum<br />
time in contact with the outside of the quartz tube <strong>and</strong> the source of the UV rays. The basic<br />
design flow of water of certain UV units is in the order of 2.0 gpm for each inch of the lamp.<br />
Further, the units are designed, so the contact or retention time of the water in the unit is not<br />
less than 15 seconds.<br />
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Most manufacturers claim UV lamps have a life of about 7,500 hours, which is about 1 year’s<br />
time. The lamp must be replaced when it loses about 40% to 50% of its UV output; in any<br />
installation this is determined by means of a photoelectric cell <strong>and</strong> a meter that shows the<br />
output of the lamp. Each lamp is outfitted with its own photoelectric cell, <strong>and</strong> an alarm that will<br />
be activated when the penetration drops to a preset level.<br />
Ultraviolet radiation is an excellent disinfectant that is highly effective against viruses, molds,<br />
<strong>and</strong> yeasts; <strong>and</strong> it is safe to use. It adds no chemicals to the water, it leaves no residual, <strong>and</strong> it<br />
does not form THMs. It is used to remove traces of ozone <strong>and</strong> chloramines from the finished<br />
water. Alone, UV radiation will not remove precursors, but in combination with ozone, it is said<br />
to be effective in the removal of THM precursors <strong>and</strong> THMs.<br />
The germicidal effect of UV is thought to be associated with its absorption by various organic<br />
components essential to the cell’s function. For effective use of ultraviolet, the water to be<br />
disinfected must be clean <strong>and</strong> free of any suspended solids. The water must also be colorless<br />
<strong>and</strong> free of any colloids, iron, manganese, taste, <strong>and</strong> odor. These are conditions that must be<br />
met. Also, although water may appear to be clear, such substances as excesses of chlorides,<br />
bicarbonates, <strong>and</strong> sulfates affect absorption of the ultraviolet rays. These parameters will<br />
probably require at least filtration of one type or another. The UV manufacturer will, of course,<br />
stipulate which pretreatment may be necessary.<br />
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Removal of Disinfection By-Products<br />
Disinfectant<br />
Disinfectant Byproduct<br />
Disinfectant By-product Removal<br />
Chlorine (HOCl) Trialomethane (THM) Granular Activated Carbon (GAC),<br />
resins, controlled coagulation,<br />
aeration.<br />
Chloramine GAC-UV<br />
Chlorophenol GAC<br />
Chloramine (NHxCly) Probably no THM GAC<br />
Others? UV?<br />
Chlorine dioxide (ClO2) Chlorites<br />
Use of Fe2+ in coagulation, RO, ion-<br />
Chlorates<br />
exchange<br />
Permanganate (KMnO4) No THMs<br />
Ozone (O3) Aldehydes,<br />
Carboxylics,<br />
Phthalates<br />
GAC<br />
Ultraviolet (UV) None known GAC<br />
The table indicates that most of the disinfectants will leave a by-product that is or would<br />
possibly be inimical to health. This may aid with a decision as to whether or not precursors<br />
should be removed before these disinfectants are added to water.<br />
If it is decided that removal of precursors is needed, research to date indicates that this<br />
removal can be attained through the application of controlled chlorination plus coagulation <strong>and</strong><br />
filtration, aeration, reverse osmosis, nanofiltration, GAC or combinations of other processes.<br />
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Modern Water Treatment Disinfectants<br />
Many water suppliers add a disinfectant to drinking water to kill germs such as Giardia <strong>and</strong> e<br />
coli. Especially after heavy rainstorms, your water system may add more disinfectant to<br />
guarantee that these germs are killed.<br />
Chlorine. Some people who use drinking water containing chlorine well in excess of EPA<br />
st<strong>and</strong>ards could experience irritating effects to their eyes <strong>and</strong> nose. Some people who drink<br />
water containing chlorine well in excess of EPA st<strong>and</strong>ards could experience stomach<br />
discomfort.<br />
Chloramine. Some people who use drinking water containing chloramines well in excess of<br />
EPA st<strong>and</strong>ards could experience irritating effects to their eyes <strong>and</strong> nose. Some people who<br />
drink water containing chloramines well in excess of EPA st<strong>and</strong>ards could experience<br />
stomach discomfort or anemia.<br />
Chlorine Dioxide. Some infants <strong>and</strong> young children who drink water containing chlorine<br />
dioxide in excess of EPA st<strong>and</strong>ards could experience nervous system effects. Similar effects<br />
may occur in fetuses of pregnant women who drink water containing chlorine dioxide in<br />
excess of EPA st<strong>and</strong>ards. Some people may experience anemia.<br />
Disinfectant alternatives will include Ozone <strong>and</strong> Ultraviolet light. You will see an<br />
increase of these technologies in the near future.<br />
Disinfection Byproducts (DBPS)<br />
Disinfection byproducts form when disinfectants<br />
added to drinking water to kill germs react with<br />
naturally-occurring organic matter in water.<br />
Total Trihalomethanes. Some people who<br />
drink water containing trihalomethanes in excess<br />
of EPA st<strong>and</strong>ards over many years may<br />
experience problems with their liver, kidneys, or<br />
central nervous systems, <strong>and</strong> may have an<br />
increased risk of getting cancer.<br />
Haloacetic Acids. Some people who drink<br />
water containing haloacetic acids in excess of<br />
EPA st<strong>and</strong>ards over many years may have an<br />
increased risk of getting cancer.<br />
Bromate. Some people who drink water containing bromate in excess of EPA st<strong>and</strong>ards<br />
over many years may have an increased risk of getting cancer.<br />
Chlorite. Some infants <strong>and</strong> young children who drink water containing chlorite in excess of<br />
EPA st<strong>and</strong>ards could experience nervous system effects. Similar effects may occur in<br />
fetuses of pregnant women who drink water containing chlorite in excess of EPA st<strong>and</strong>ards.<br />
Some people may experience anemia.<br />
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Corrosion Control<br />
Corrosion is the deterioration of a substance by chemical action. Lead, cadmium, zinc,<br />
copper <strong>and</strong> iron might be found in water when metals in water distribution systems corrode.<br />
Drinking water contaminated with certain metals (such as lead <strong>and</strong> cadmium) can harm<br />
human health.<br />
Corrosion also reduces the useful life of water distribution systems <strong>and</strong> can promote the<br />
growth of microorganisms, resulting in disagreeable tastes, odors, slimes <strong>and</strong> further<br />
corrosion. Because it is widespread <strong>and</strong> highly toxic, lead is the corrosion product of greatest<br />
concern. The EPA has banned the use of lead solders, fluxes <strong>and</strong> pipes in the installation or<br />
repair of any public water system. In the past, solder used in plumbing has been 50% tin <strong>and</strong><br />
50% lead. Using lead-free solders, such as silver-tin <strong>and</strong> antimony-tin is a key factor in lead<br />
corrosion control.<br />
The highest level of lead in consumers’ tap water will be found in water that has been<br />
st<strong>and</strong>ing in the pipes after periods of nonuse (overnight or longer). This is because st<strong>and</strong>ing<br />
water tends to leach lead or copper out of the metals in the distribution system more readily<br />
than does moving water. Therefore, the simplest short-term or immediate measure that can<br />
be taken to reduce exposure to lead in drinking water is to let the water run for two to three<br />
minutes before each use. Also, drinking water should not be taken from the hot water tap, as<br />
hot water tends to leach lead more readily than cold.<br />
Long-term measures for addressing lead <strong>and</strong> other corrosion by-products include pH <strong>and</strong><br />
alkalinity adjustment; corrosion inhibitors; coatings <strong>and</strong> linings; <strong>and</strong> Cathodic protection, all<br />
discussed below.<br />
Cathodic Protection<br />
Cathodic protection protects steel from corrosion which is the natural electrochemical<br />
process that results in the deterioration of a material because of its reaction with its<br />
environment.<br />
Metallic structures, components, <strong>and</strong> equipment exposed to aqueous environments, soil, or<br />
seawater can be subject to corrosive attack <strong>and</strong> accelerated deterioration. Therefore, it is<br />
often necessary to utilize either impressed current or sacrificial anode Cathodic protection<br />
(CP) in combination with coatings as a means of suppressing the natural degradation<br />
phenomenon to provide a long <strong>and</strong> useful service life. However, if proper considerations are<br />
not given, problems can arise which can produce unexpected, premature failure.<br />
There are two types of Cathodic protection:<br />
Ø Sacrificial Anodes (Galvanic Systems)<br />
Ù Impressed (Induced) Current Systems<br />
How Does Cathodic Protection Work?<br />
Sacrificial anodes are pieces of metal more electrically active than the steel piping system.<br />
Because these anodes are more active, the corrosive current will exit from them rather than<br />
the piping system. Thus, the system is protected while the attached anode is “sacrificed.”<br />
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Sacrificial anodes can be attached to the existing piping system or coated steel for a preengineered<br />
cathodic protection system. An asphalt coating is not considered a suitable<br />
dielectric coating. Depleted anodes must be replaced for continued Cathodic protection of<br />
the system.<br />
Impressed or Induced Current Systems<br />
An impressed current cathodic protection system consists of anodes, cathodes, a rectifier<br />
<strong>and</strong> the soil. The rectifier converts the alternating current to direct current. The direct current<br />
is then sent through an insulated copper wire to anodes that are buried in the soil near the<br />
piping system. Typical anode materials are ceramic, high silicon cast iron, or graphite.<br />
Ceramic anodes are not consumed, whereas high silicon cast iron <strong>and</strong> graphite anodes<br />
partially dissolve each year <strong>and</strong> must be replaced over time. The direct current then flows<br />
from the anode through the soil to the piping system, which acts as the cathode, <strong>and</strong> back to<br />
the rectifier through another insulated copper wire.<br />
As a result of the electrochemical properties of the impressed current cathodic protection<br />
system, corrosion takes place only at the anodes <strong>and</strong> not at the piping system. Depleted<br />
anodes must be replaced for continued cathodic protection of the piping system.<br />
Sacrificial Anode System<br />
In this system, a metal or alloy reacting more vigorously than the corroding specimen acts as<br />
an anode <strong>and</strong> the corroding structure as a whole is rendered Cathodic. These anodes are<br />
made of materials such as magnesium, aluminum or zinc, which are anodic with respect to<br />
the protected structure. The sacrificial anodes are connected directly to the structure.<br />
Advantages<br />
1. Needs no external power source.<br />
2. Does not involve maintenance work<br />
3. If carefully designed, it can render protection for anticipated period.<br />
4. Installation is simple.<br />
5. Does not involve expensive accessories like rectifier unit, etc.,<br />
6. Economical for small structures<br />
Disadvantages<br />
1. The driving voltage is small <strong>and</strong> therefore the anodes have to be fitted close to the<br />
structure or on the structure, thereby increasing the weight or load on the structure.<br />
2. The anodes have to be distributed all over the structure (as throwing power is lower) <strong>and</strong><br />
therefore have design limitations in certain applications.<br />
3. Once designed <strong>and</strong> installed, protection current cannot be altered or increased as may be<br />
needed in case of cathode area extension (unprotected) or foreign structure interference<br />
(physical contact).<br />
Impressed Current System<br />
The impressed current anode system, on the other h<strong>and</strong>, has several advantages over the<br />
sacrificial anode systems. In this system the protection current is "Forced" through the<br />
environment to the structure (cathode) by means of an external D.C. source. Obviously we<br />
need some material to function as anodes. It can be high silicon chromium cast iron anodes,<br />
graphite anodes, or lead-silver alloy anodes.<br />
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Advantages<br />
1. Since the driving voltage is large, this system offers freedom of installation design <strong>and</strong><br />
location<br />
2. Fewer anodes can protect a large structure<br />
3. Variations in protection current requirements can be adjusted to some extent (to be<br />
incorporated at design stage)<br />
Disadvantages<br />
1. Shut down of D.C. supply for a long time allows structure to corrode again.<br />
2. Reversal of anode cathode connection at D.C. source will be harmful as structure will<br />
dissolve anodic<br />
3. Needs trained staff for maintenance of units <strong>and</strong> for monitoring<br />
4. Initial investments are higher <strong>and</strong> can pay off only in long run <strong>and</strong> economic only for large<br />
structures<br />
5. Power cost must be incorporated in all economic consideration.<br />
6. Possibility of overprotection should be avoided as it will affect the life of the paint.<br />
7. Any foreign structure coming within this field will cause an interference problem.<br />
Raw Water Intake<br />
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Alkalinity <strong>and</strong> pH Adjustment<br />
Adjusting pH <strong>and</strong> alkalinity is the most common corrosion control method because it is<br />
simple <strong>and</strong> inexpensive. pH is a measure of the concentration of hydrogen ions present in<br />
water; alkalinity is a measure of water’s ability to neutralize acids.<br />
Generally, water pH less than 6.5 is associated with uniform corrosion, while pH between 6.5<br />
<strong>and</strong> 8.0 can be associated with pitting corrosion. Some studies have suggested that systems<br />
using only pH to control corrosion should maintain a pH of at least 9.0 to reduce the<br />
availability of hydrogen ions as electron receptors. However, pH is not the only factor in the<br />
corrosion equation; carbonate <strong>and</strong> alkalinity levels affect corrosion as well.<br />
Generally, an increase in pH <strong>and</strong> alkalinity can decrease corrosion rates <strong>and</strong> help form a<br />
protective layer of scale on corrodible pipe material. Chemicals commonly used for pH <strong>and</strong><br />
alkalinity adjustment are<br />
hydrated lime (CaOH2 or<br />
calcium hydroxide), caustic<br />
soda (NaOH or sodium<br />
hydroxide), soda ash (Na2CO3<br />
or sodium carbonate), <strong>and</strong><br />
sodium bicarbonate (NaHCO3,<br />
essentially baking soda).<br />
Care must be taken, however,<br />
to maintain pH at a level that<br />
will control corrosion but not<br />
conflict with optimum pH levels<br />
for disinfection <strong>and</strong> control of<br />
disinfection by-products.<br />
Corrosion Inhibitors<br />
Inhibitors reduce corrosion by<br />
forming protective coatings on<br />
pipes. The most common<br />
corrosion inhibitors are inorganic phosphates, sodium silicates <strong>and</strong> mixtures of phosphates<br />
<strong>and</strong> silicates. These chemicals have proven successful in reducing corrosion in many water<br />
systems.<br />
The phosphates used as corrosion inhibitors include polyphosphates, orthophosphates,<br />
glassy phosphates <strong>and</strong> bimetallic phosphates. In some cases, zinc is added in conjunction<br />
with orthophosphates or polyphosphates.<br />
Glassy phosphates, such as sodium hexametaphosphate, effectively reduce iron corrosion<br />
at dosages of 20 to 40 mg/l. Glassy phosphate has an appearance of broken glass <strong>and</strong> can<br />
cut the operator. Sodium silicates have been used for over 50 years to inhibit corrosion. The<br />
effectiveness depends on the water pH <strong>and</strong> carbonate concentration.<br />
Sodium silicates are particularly effective for systems with high water velocities, low<br />
hardness, low alkalinity <strong>and</strong> a pH of less than 8.4. Typical coating maintenance doses range<br />
from 2 to 12 mg/1. They offer advantages in hot water systems because of their chemical<br />
stability. For this reason, they are often used in the boilers of steam heating systems.<br />
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Common water sample bottles for distribution systems.<br />
Radiochems, VOCs, (Volatile Organic Compounds), TTHMs, Total Trihalomethanes), Nitrate,<br />
Nitrite.<br />
Most of these sample bottles will come with the preservative already inside the bottle.<br />
Some bottles will come with a separate preservative (acid) for the field preservation.<br />
Slowly add the acid or other preservative to the water sample; not water to the acid or<br />
preservative.<br />
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Surface Water<br />
Some of the water will be immediately impounded in lakes <strong>and</strong> reservoirs, <strong>and</strong> some will<br />
collect as runoff to form streams <strong>and</strong> rivers that will then flow into the ocean. Water is known<br />
as the universal solvent because most substances that come in contact with it will dissolve.<br />
What’s the difference between lakes <strong>and</strong> reservoirs? Reservoirs are lakes with man-made<br />
dams. Surface water is usually contaminated <strong>and</strong> unsafe to drink. Depending on the region,<br />
some lakes <strong>and</strong> rivers receive discharge from sewer facilities or defective septic tanks.<br />
Runoff could produce mud, leaves, decayed vegetation, <strong>and</strong> human <strong>and</strong> animal refuse. The<br />
discharge from industry could increase volatile organic compounds. Some lakes <strong>and</strong><br />
reservoirs may experience seasonal turnover. Changes in the dissolved oxygen, algae,<br />
temperature, suspended solids, turbidity, <strong>and</strong> carbon dioxide will change because of<br />
biological activities.<br />
Quality of Water<br />
If you classified water by its<br />
characteristics <strong>and</strong> could see how water<br />
changes as it passes on the surface <strong>and</strong><br />
below the ground it would be in these four<br />
categories:<br />
Physical characteristics such as taste,<br />
odor, temperature, <strong>and</strong> turbidity; this is<br />
how the consumer judges how well the<br />
provider is treating the water.<br />
Chemical characteristics are the<br />
elements found that are considered alkali,<br />
metals, <strong>and</strong> non-metals such as fluoride,<br />
sulfides or acids. The consumer relates it<br />
to scaling of faucets or staining.<br />
Biological characteristics are the presence of living or dead organisms. This will also<br />
interact with the chemical composition of the water. The consumer will become sick or<br />
complain about hydrogen sulfide odors--the rotten egg smell.<br />
Radiological characteristics are the result of water coming in contact with radioactive<br />
materials. This could be associated with atomic energy.<br />
Managing Water Quality at the Source<br />
Depending on the region, source water may have several restrictions of use as part of a<br />
Water Shed Management Plan. In some areas, it may be restricted from recreational use,<br />
discharge or runoff from agriculture, or industrial <strong>and</strong> wastewater discharge. Another aspect<br />
of quality control is aquatic plants. The ecological balance in lakes <strong>and</strong> reservoirs plays a<br />
natural part in purifying <strong>and</strong> sustaining the life of the lake. For example, algae <strong>and</strong> rooted<br />
aquatic plants are essential in the food chain of fish <strong>and</strong> birds. Algae growth is the result of<br />
photosynthesis. Algae growth is supplied by the energy of the sun. As algae absorbs this<br />
energy, it converts carbon dioxide to oxygen.<br />
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This creates aerobic conditions that supply fish with oxygen. Without sun light, the algae<br />
would consume oxygen <strong>and</strong> release carbon dioxide. The lack of dissolved oxygen in water is<br />
known as anaerobic conditions. Certain vegetation removes the excess nutrients that would<br />
promote the growth of algae. Too much algae will imbalance the lake <strong>and</strong> kill fish.<br />
Most treatment plant upsets such as taste <strong>and</strong> odor, color, <strong>and</strong> filter clogging is due to algae.<br />
The type of algae determines the problem it will cause, for instance slime, corrosion, color,<br />
<strong>and</strong> toxicity. Algae have been controlled by using chemicals such as copper sulfate.<br />
Depending on federal regulations <strong>and</strong> the amount of copper found natural in water, operators<br />
have used potassium permanganate, powdered activated carbon <strong>and</strong> chlorine. The pH <strong>and</strong><br />
alkalinity of the water will determine how these chemicals will react. Most systems no longer<br />
use Chlorine because it reacts with the organics in the water to form Trihalomethanes.<br />
Examples of different types of<br />
chemical storage tanks found in<br />
water treatment facilities.<br />
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Review Statements<br />
Surface Water<br />
As with Surface water, it is important to remember that activities many miles away from<br />
you may affect the quality of ground water. Your annual drinking report or CCR will tell you<br />
where your water supplier gets your water. Your water will normally contain chlorine <strong>and</strong><br />
varying amounts of dissolved minerals including calcium, magnesium, sodium, chlorides,<br />
sulfates <strong>and</strong> bicarbonates, depending on its source. It is also not uncommon to find traces<br />
of iron, manganese, copper, aluminum, nitrates, insecticides <strong>and</strong> herbicides. Although the<br />
maximum amounts of all these substances as mentioned above, are strictly limited by the<br />
regulations. These are usually referred to as contaminants<br />
Surface water is usually contaminated <strong>and</strong> unsafe to drink. Depending on the region, some<br />
lakes <strong>and</strong> rivers receive discharge from sewer facilities or defective septic tanks.<br />
Runoff could produce mud, leaves, decayed vegetation, <strong>and</strong> human <strong>and</strong> animal refuse.<br />
The discharge from industry could increase volatile organic compounds.<br />
Some lakes <strong>and</strong> reservoirs may experience seasonal turnover.<br />
Changes in the dissolved oxygen, algae, temperature, suspended solids, turbidity, <strong>and</strong><br />
carbon dioxide will change because of biological activities.<br />
Physical characteristics such as taste, odor, temperature, <strong>and</strong> turbidity; this is how the<br />
consumer judges how well the provider is treating the water. Physical characteristics are<br />
the elements found that are considered alkali, metals, <strong>and</strong> non-metals such as fluoride,<br />
sulfides or acids. The consumer relates it to scaling of faucets or staining.<br />
Biological characteristics are the presence of living or dead organisms. Biological<br />
characteristics will also interact with the chemical composition of the water. The consumer<br />
will become sick or complain about hydrogen sulfide odors, the rotten egg smell.<br />
Radiological characteristics are the result of water coming in contact with radioactive<br />
materials. This could be associated with atomic energy.<br />
Most of these substances are of natural origin <strong>and</strong> are picked up as water passes around<br />
the water cycle. Some are present due to the treatment processes which are used make<br />
the water suitable for drinking <strong>and</strong> cooking. The water will also contain a relatively low<br />
level of bacteria, which are not generally a risk to health.<br />
Insecticides <strong>and</strong> herbicides (sometimes referred to as pesticides) are widely used in<br />
agriculture, industry, leisure facilities <strong>and</strong> gardens to control weeds <strong>and</strong> insect pests <strong>and</strong><br />
may enter the water cycle in many ways.<br />
Aluminum salts are added during water treatment to remove color <strong>and</strong> suspended solids.<br />
Lead does not usually occur naturally in water supplies but is derived from lead distribution<br />
<strong>and</strong> domestic pipework <strong>and</strong> fittings.<br />
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Water suppliers have removed most of the original lead piping from the mains distribution<br />
system, many older properties still have lead service pipes <strong>and</strong> internal lead pipework.<br />
The pipework (including the service pipe) within the boundary of the property is the<br />
responsibility of the owner of the property, not the water supplier.<br />
Hardness<br />
There are two types of hardness: temporary <strong>and</strong> permanent. Temporary hardness comes<br />
out of the water when it's heated <strong>and</strong> is deposited as scale <strong>and</strong> fur on kettles, coffee<br />
makers <strong>and</strong> taps <strong>and</strong> appears as a scum or film on tea <strong>and</strong> coffee. Permanent hardness is<br />
unaffected by heating.<br />
Cysts<br />
Cysts are associated with the reproductive stages of parasitic micro-organisms<br />
(protozoans) which can cause acute diarrhea type illnesses; they come from farm animals,<br />
wild animals <strong>and</strong> people. Cysts are very resistant to normal disinfection processes but can<br />
be removed by advanced filtration processes installed in water treatment works. Cysts are<br />
rarely present in the public water supply.<br />
Particles <strong>and</strong> rust come from the gradual breakdown of the lining of concrete or iron mains<br />
water pipes or from sediment which has accumulated over the years <strong>and</strong> is disturbed in<br />
some way.<br />
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Water Production Section<br />
Groundwater <strong>and</strong> Wells<br />
A well can be easily contaminated if it is not properly constructed or if toxic materials are<br />
released into the well. Toxic material spilled or dumped near a well can leach into the aquifer<br />
<strong>and</strong> contaminate the groundwater drawn from that well. Contaminated wells used for drinking<br />
water are especially dangerous. Wells can be tested to see what chemicals may be in the well<br />
<strong>and</strong> if they are present in dangerous quantities.<br />
Groundwater is withdrawn from wells to provide water for everything from drinking water for<br />
the home <strong>and</strong> business to water for irrigating crops. When water is pumped from the ground,<br />
the dynamics of groundwater flow change in response to this withdrawal. Groundwater flows<br />
slowly through water-bearing formations (aquifers) at different rates. In some places, where<br />
groundwater has dissolved limestone to form caverns <strong>and</strong> large openings, its rate of flow can<br />
be relatively fast, but this is exceptional.<br />
Groundwater production well with a mineral oil sealed vertical turbine pump.<br />
Sometimes, this mineral oil will get into the distribution system.<br />
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Groundwater Resource<br />
Many terms are used to describe the nature <strong>and</strong> extent of the groundwater resource. The level<br />
below which all the spaces are filled with water is called the water table. Above the water table lies<br />
the unsaturated zone. Here the spaces in the rock <strong>and</strong> soil contain both air <strong>and</strong> water. Water in<br />
this zone is called soil moisture. The entire region below the water table is called the saturated<br />
zone <strong>and</strong> water in this saturated zone is called groundwater.<br />
Fractured aquifers are rocks in which the groundwater moves through cracks, joints or fractures<br />
in otherwise solid rock. Examples of fractured aquifers include granite <strong>and</strong> basalt. Limestones are<br />
often fractured aquifers, but here the cracks <strong>and</strong> fractures may be enlarged by solution, forming<br />
large channels or even caverns. Limestone terrain where solution has been very active is termed<br />
karst. Porous media such as s<strong>and</strong>stone may become so highly cemented or recrystalized that all<br />
of the original space is filled. In this case, the rock is no longer a porous medium. However, if it<br />
contains cracks it can still act as a fractured aquifer. Most of the aquifers of importance to us are<br />
unconsolidated porous media such as s<strong>and</strong> <strong>and</strong> gravel. Some very porous materials are not<br />
permeable. Clay, for instance, has many spaces between its grains, but the spaces are not large<br />
enough to permit free movement of water.<br />
Groundwater usually flows downhill with the slope of the water table. Like surface water,<br />
groundwater flows toward, <strong>and</strong> eventually drains into, streams, rivers, lakes <strong>and</strong> the oceans.<br />
Groundwater flow in the aquifers underlying surface drainage basins, however, does not always<br />
mirror the flow of water on the surface. Therefore, groundwater may move in different directions<br />
below the ground than the water flowing on the surface.<br />
Unconfined aquifers are those that are bounded by the water table. Some aquifers, however, lie<br />
beneath layers of impermeable materials. These are called confined aquifers, or sometimes<br />
artesian aquifers. A well in such an aquifer is called an artesian well. The water in these wells<br />
rises higher than the top of the aquifer because of confining pressure. If the water level rises above<br />
the ground surface, a flowing artesian well occurs. The piezometric surface is the level to which<br />
the water in an artesian aquifer will rise.<br />
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Water Sources<br />
Before we discuss the types of treatment it is easier to first underst<strong>and</strong> how the source of water<br />
arrives.<br />
Water Cycle Terms - Good information for your Assignment.<br />
� Precipitation: The process by which atmospheric moisture falls onto the l<strong>and</strong> or water surface<br />
as rain, snow, hail, or other forms of moisture.<br />
� Infiltration: The gradual flow or movement of water into <strong>and</strong> through the pores of the soil.<br />
� Evaporation: The process by which the water or other liquids become a gas.<br />
� Condensation: The collection of the evaporated water in the atmosphere.<br />
� Runoff: Water that drains from a saturated or impermeable surface into stream channels or<br />
other surface water areas. Most lakes <strong>and</strong> rivers are formed this way.<br />
� Transpiration: Moisture that will come from plants as a byproduct of photosynthesis.<br />
Once the precipitation begins, water is no longer in its purest form. Water will be collected as<br />
surface supplies or circulate to form in the ground. As it becomes rain or snow it may be polluted<br />
with organisms, organic compounds, <strong>and</strong> inorganic compounds. Because of this, we must treat the<br />
water for human consumption.<br />
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Source Water Quality<br />
Groundwater<br />
Groundwater contributes most of all of the water that is derived from wells or springs. It occurs in<br />
the natural open spaces (i.e., fractures or pore spaces between grains) in sediments <strong>and</strong> rocks<br />
below the surface. Groundwater is distributed fairly evenly throughout the crust of the earth, but it<br />
is not readily accessible or extractable everywhere. More than 90 percent of the world's total<br />
supply of drinkable water is groundwater.<br />
Groundwater originates as precipitation that sinks into the ground. Some of this water percolates<br />
down to the water table (shallowest surface of the groundwater) <strong>and</strong> recharges the aquifer. For<br />
shallow wells (i.e., less than 50-75 feet) the recharge area is often the immediate vicinity around<br />
the well or "wellhead." Some wells are recharged in areas that may be a great distance from the<br />
well itself. If the downward percolating precipitation encounters any source of contamination, at<br />
the surface or below it, the water may dissolve some of that contaminant <strong>and</strong> carry it to the aquifer.<br />
Groundwater moves from areas where the water table is high to where the water table is low.<br />
Consequently, a contaminant may enter the aquifer some distance upgradient from you <strong>and</strong> still<br />
move towards your well. When a well is pumping, it lowers the water table in the immediate vicinity<br />
of the well, increasing the tendency for water to move towards the well. Contaminants can be<br />
lumped into three categories: microorganisms (bacteria, viruses, Giardia, etc.), inorganic chemicals<br />
(nitrate, arsenic, metals, etc.) <strong>and</strong> organic chemicals (solvents, fuels, pesticides, etc.).<br />
Although it is common practice to associate contamination with highly visible features such as<br />
l<strong>and</strong>fills, gas stations, industry or agriculture, potential contaminants are widespread <strong>and</strong> often<br />
come from common everyday activities as well, such as septic systems, lawn <strong>and</strong> garden<br />
chemicals, pesticides applied to highway right-of-ways, stormwater runoff, auto repair shops,<br />
beauty shops, dry cleaners, medical institutions, photo processing labs, etc. Importantly, it takes<br />
only a very small amount of some chemicals in drinking water to raise health concerns. For<br />
example, one gallon of pure trichloroethylene, a common solvent, will contaminate approximately<br />
292 million gallons of water.<br />
Wellhead Protection<br />
Wellhead protection refers to programs designed to maintain the quality of groundwater used as<br />
public drinking water sources by managing the l<strong>and</strong> uses around the wellfield. The theory is that<br />
management of l<strong>and</strong> use around the well, <strong>and</strong> over water moving (underground) toward the well,<br />
will help to minimize damage to subsurface water supplies by spills or improper use of chemicals.<br />
The concept usually includes several stages.<br />
Wellhead Protection Sequence<br />
A) Build a community-wide planning team.<br />
B) Delineate geologically the protection zone.<br />
C) Perform a contaminant use inventory.<br />
D) Create a management plan for the protection zone.<br />
E) Plan for the future.<br />
Water Rights<br />
Appropriative: Acquired water rights for exclusive use.<br />
Prescriptive: Rights based upon legal prescription or long use or custom.<br />
Riparian: Water rights because property is adjacent to a river or surface water.<br />
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Contaminated Wells<br />
Contaminated wells used for drinking water are especially dangerous. Wells can be tested to see<br />
what chemicals may be in the well <strong>and</strong> if they are present in dangerous quantities.<br />
Groundwater is withdrawn from wells to provide water for everything from drinking water for the<br />
home <strong>and</strong> business to water to irrigate crops to industrial processing water. When water is pumped<br />
from the ground, the dynamics of groundwater flow change in response to this withdrawal.<br />
Groundwater flows slowly through water-bearing formations (aquifers) at different rates. In some<br />
places, where groundwater has dissolved limestone to form caverns <strong>and</strong> large openings, its rate of<br />
flow can be relatively fast but this is exceptional.<br />
Well with a mineral oil sealed vertical turbine pump.<br />
Aquifer<br />
Many terms are used to describe the nature <strong>and</strong> extent of the groundwater resource. The level<br />
below which all the spaces are filled with water is called the water table. Above the water table lies<br />
the unsaturated zone. Here the spaces in the rock <strong>and</strong> soil contain both air <strong>and</strong> water. Water in this<br />
zone is called soil moisture. The entire region below the water table is called the saturated zone<br />
<strong>and</strong> water in this saturated zone is called groundwater.<br />
Fractured aquifers are cracks, joints, or fractures in solid rock, through which groundwater moves.<br />
Examples of fractured aquifers include granite <strong>and</strong> basalt. Limestones are often fractured aquifers,<br />
but here the cracks <strong>and</strong> fractures may be enlarged by solution, forming large channels or even<br />
caverns. Limestone terrain where solution has been very active is termed karst.<br />
Porous media such as s<strong>and</strong>stone may become so highly cemented or recrystalized that all of the<br />
original space is filled. In this case, the rock is no longer a porous medium. However, if it contains<br />
cracks it can still act as a fractured aquifer. Most of the aquifers of importance to us are<br />
unconsolidated porous media such as s<strong>and</strong> <strong>and</strong> gravel. Some very porous materials are not<br />
permeable. Clay, for instance, has many spaces between its grains, but the spaces are not large<br />
enough to permit free movement of water.<br />
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Groundwater usually flows downhill with the slope of the water table. Like surface water,<br />
groundwater flows toward, <strong>and</strong> eventually drains into, streams, rivers, lakes <strong>and</strong> the oceans.<br />
Groundwater flow in the aquifers underlying springs or surface drainage basins, however, does not<br />
always mirror the flow of water on the surface.<br />
Therefore, groundwater may move in different directions below the ground than the water flowing<br />
on the surface.<br />
Vertical Turbine Well<br />
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Unconfined aquifers are those that are bounded by the water table. Some aquifers, however, lie<br />
beneath layers of impermeable materials. These are called confined aquifers, or some-times<br />
artesian aquifers. A well in such an aquifer is called an artesian well. The water in these wells rises<br />
higher than the top of the aquifer because of confining pressure. If the water level rises above the<br />
ground surface a flowing artesian well occurs.<br />
The piezometric surface is the level to which the water in an artesian aquifer will rise.<br />
Cone of Depression<br />
When pumping begins, water begins to flow towards the well in contrast to the natural direction of<br />
groundwater movement. The water level in the well falls below the water table in the surrounding<br />
aquifer.<br />
As a result, water begins to move from the aquifer into the well. As pumping continues, the water<br />
level in the well continues to increase until the rate of flow into the well equals the rate of<br />
withdrawal from pumping. The movement of water from an aquifer into a well results in the<br />
formation of a cone of depression. The cone of depression describes a three-dimensional inverted<br />
cone surrounding the well that represents the volume of water removed as a result of pumping.<br />
Drawdown is the vertical drop in the height between the water level in the well prior to pumping <strong>and</strong><br />
the water level in the well during pumping.<br />
When a well is installed in an unconfined aquifer, water moves from the aquifer into the well<br />
through small holes or slits in the well casing or, in some types of wells, through the open bottom of<br />
the well. The level of the water in the well is the same as the water level in the aquifer.<br />
Groundwater continues to flow through <strong>and</strong> around the well in one direction in response to gravity.<br />
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Groundwater Section<br />
Aquifer Description<br />
Half of all Americans <strong>and</strong> more than 95 percent of rural Americans get their household water<br />
supplies from underground sources of water, or ground water. Ground water also is used for<br />
about half of the nation's agricultural irrigation <strong>and</strong> nearly one-third of the industrial water<br />
needs. This makes ground water a vitally important national resource.<br />
Over the last 10 years, however, public attention has been drawn to incidents of groundwater<br />
contamination. This has led to the development of ground-water protection programs<br />
at federal, state, <strong>and</strong> local levels. Because ground-water supplies <strong>and</strong> conditions vary from<br />
one area to another, the responsibility for protecting a community's ground-water supplies<br />
rests substantially with the local community.<br />
If your community relies on ground water to supply any portion of its fresh water needs, you,<br />
the citizen, will be directly affected by the success or failure of a ground-water protection<br />
program. Equally important, you, the citizen, can directly affect the success or failure of your<br />
community's ground-water protection efforts.<br />
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This guide is intended to help you take an active <strong>and</strong> positive role in protecting your<br />
community's ground-water supplies. It will introduce you to the natural cycle that supplies the<br />
earth with ground water, briefly explain how ground water can become contaminated,<br />
examine ways to protect our vulnerable ground-water supplies, <strong>and</strong>, most important of all,<br />
describe the roles you <strong>and</strong> your community can play in protecting valuable ground-water<br />
supplies.<br />
Groundwater Transducer (pH, Temp. chemical detection <strong>and</strong> D.O.) depth probe.<br />
These tools are used to find the depth <strong>and</strong> pH of well water.<br />
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Groundwater Explained<br />
Many people have never heard of ground water. That's not really so surprising since it isn't readily<br />
visible -- ground water can be considered one of our "hidden" resources.<br />
What Is Groundwater <strong>and</strong> Where Does It Come From?<br />
Actually ground water occurs as part of what can be called the oldest recycling program - the<br />
hydrologic cycle. The hydrologic cycle involves the continual movement of water between the earth<br />
<strong>and</strong> the atmosphere through evaporation <strong>and</strong> precipitation. As rain <strong>and</strong> snow fall to the earth, some of<br />
the water runs off the surface into lakes, rivers, streams, <strong>and</strong> the oceans; some evaporates; <strong>and</strong> some<br />
is absorbed by plant roots. The rest of the water soaks through the ground's surface <strong>and</strong> moves<br />
downward through the unsaturated zone, where the open spaces in rocks <strong>and</strong> soil are filled with a<br />
mixture of air <strong>and</strong> water, until it reaches the water table. The water table is the top of the saturated<br />
zone, or the area in which all interconnected spaces in rocks <strong>and</strong> soil are filled with water. The water in<br />
the saturated zone is called ground water. In areas where the water table occurs at the ground's<br />
surface, the ground water discharges into marshes, lakes, springs, or streams <strong>and</strong> evaporates into the<br />
atmosphere to form clouds, eventually falling back to earth again as rain or snow - thus beginning the<br />
cycle all over again.<br />
Where Is Ground Water Stored?<br />
Ground water is stored under many types of geologic conditions. Areas where ground water exists in<br />
sufficient quantities to supply wells or springs are called aquifers, a term that literally means "water<br />
bearer." Aquifers store water in the spaces between particles of s<strong>and</strong>, gravel, soil, <strong>and</strong> rock as well as<br />
cracks, pores, <strong>and</strong> channels in relatively solid rocks. An aquifer's storage capacity is controlled largely<br />
by its porosity, or the relative amount of open space present to hold water. Its ability to transmit water,<br />
or permeability, is based in part on the size of these spaces <strong>and</strong> the extent to which they are<br />
connected. Basically, there are two kinds of aquifers: confined <strong>and</strong> unconfined. If the aquifer is<br />
s<strong>and</strong>wiched between layers of relatively impermeable materials (e.g., clay), it is called a confined<br />
aquifer. Confined aquifers are frequently found at greater depths than unconfined aquifers. In contrast,<br />
unconfined aquifers are not s<strong>and</strong>wiched between these layers of relatively impermeable materials, <strong>and</strong><br />
their upper boundaries are generally closer to the surface of the l<strong>and</strong>.<br />
Does Ground Water Move?<br />
Ground water can move sideways as well as up or down. This movement is in response to gravity,<br />
differences in elevation, <strong>and</strong> differences in pressure. The movement is usually quite slow, frequently<br />
as little as a few feet per year, although it can move as much as several feet per day in more<br />
permeable zones. Ground water can move even more rapidly in karst aquifers, which are areas in<br />
water soluble limestone <strong>and</strong> similar rocks where fractures or cracks have been widened by the action<br />
of the ground water to form sinkholes, tunnels, or even caves.<br />
How Is Ground Water Used?<br />
According to the U.S. Geological Survey, ground-water use increased from about 35 billion gallons a<br />
day in 1950 to about 87 billion gallons a day in 1980. Approximately one-half of all fresh water used in<br />
the nation comes from ground water. Whether it arrives via a public water supply system or directly<br />
from a private well, ground water ultimately provides approximately 35 percent of the drinking water<br />
supply for urban areas <strong>and</strong> 95 percent of the supply for rural areas, quenching the thirst <strong>and</strong> meeting<br />
other household needs of more than 117 million people in this nation.<br />
Overall, more than one-third of the water used for agricultural purposes is drawn from ground water;<br />
Arkansas, Nebraska, Colorado, <strong>and</strong> Kansas use more than 90 percent of their ground-water<br />
withdrawals for agricultural activities. In addition, approximately 30 percent of all ground water is used<br />
for industrial purposes. Groundwater use varies among the states, with some states, such as Hawaii,<br />
Mississippi, Florida, Idaho, <strong>and</strong> New Mexico, relying on ground water to supply considerably more<br />
than three-fourths of their household water needs <strong>and</strong> other states, such as Colorado <strong>and</strong> Rhode<br />
Isl<strong>and</strong>, supplying less than one-quarter of their water needs with ground water.<br />
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Ground-Water Quality<br />
Until the 1970s, ground water was believed to be naturally protected from contamination. The layers of<br />
soil <strong>and</strong> particles of s<strong>and</strong>, gravel, crushed rocks, <strong>and</strong> larger rocks were thought to act as filters,<br />
trapping contaminants before they could reach the ground water. Since then, however, every state in<br />
the nation has reported cases of contaminated ground water, with some instances receiving<br />
widespread publicity. We now know that some contaminants can pass through all of these filtering<br />
layers into the saturated zone to contaminate ground water.<br />
Between 1971 <strong>and</strong> 1985, 245 ground-water related disease outbreaks, with 52,181 associated<br />
illnesses, were reported. Most of these diseases were short-term digestive disorders. About 10<br />
percent of all ground-water public water supply systems are in violation of drinking water st<strong>and</strong>ards for<br />
biological contamination. In addition, approximately 74 pesticides, a number of which are known<br />
carcinogens, have been detected in the ground water of 38 states. Although various estimates have<br />
been made about the extent of ground-water contamination, these estimates are difficult to verify given<br />
the nature of the resource <strong>and</strong> the difficulty of monitoring its quality.<br />
How Does Ground Water Become Contaminated?<br />
Ground-water contamination can originate on the surface of the ground, in the ground above the water<br />
table, or in the ground below the water table. Table I shows the types of activities that can cause<br />
ground-water contamination at each level. Where a contaminant originates is a factor that can affect<br />
its actual impact on ground-water quality. For example, if a contaminant is spilled on the surface of the<br />
ground or injected into the ground above the water table, it may have to move through numerous<br />
layers of soil <strong>and</strong> other underlying materials before it reaches the ground water. As the contaminant<br />
moves through these layers, a number of processes are in operation (e.g., filtration, dilution, oxidation,<br />
biological decay) that can lessen the eventual impact of the substance once it finally reaches the<br />
ground water. The effectiveness of these processes also is affected by both the distance between the<br />
ground water <strong>and</strong> where the contaminant is introduced <strong>and</strong> the amount of time it takes the substance<br />
to reach the ground water. If the contaminant is introduced directly into the area below the water table,<br />
the primary process that can affect the impact of the contaminant is dilution by the surrounding ground<br />
water.<br />
GROUND<br />
SURFACE<br />
ABOVE<br />
WATER<br />
TABLE<br />
BELOW<br />
WATER<br />
TABLE<br />
Infiltration of polluted surface water<br />
L<strong>and</strong> disposal of wastes<br />
Stockpiles<br />
Dumps<br />
Sewage sludge disposal<br />
Septic tanks, cesspools, & privies<br />
Holding ponds & lagoons<br />
Sanitary l<strong>and</strong>fills<br />
Waste disposal in excavations<br />
Underground storage tank leaks<br />
Waste disposal in wells<br />
Drainage wells <strong>and</strong> canals<br />
Underground storage<br />
Mines<br />
De-icing salt use & storage<br />
Animal feedlots<br />
Fertilizers & pesticides<br />
Accidental spills<br />
Airborne source particulates<br />
Underground pipeline leaks<br />
Artificial recharge<br />
Sumps <strong>and</strong> dry wells<br />
Graveyards<br />
Exploratory wells<br />
Ab<strong>and</strong>oned wells<br />
Water-supply wells<br />
Ground-water withdrawal<br />
TABLE 1. Activities That Can Cause Ground-Water Contamination<br />
In comparison with rivers or streams, ground water tends to move very slowly <strong>and</strong> with very little<br />
turbulence. Therefore, once the contaminant reaches the ground water, little dilution or dispersion<br />
normally occurs. Instead, the contaminant forms a concentrated plume that can flow along the same<br />
path as the ground water. Among the factors that determine the size, form, <strong>and</strong> rate of movement of<br />
the contaminant plume are the amount <strong>and</strong> type of contaminant <strong>and</strong> the speed of ground-water<br />
movement. Because ground water is hidden from view, contamination can go undetected for years<br />
until the supply is tapped for use.<br />
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What Kinds of Substances Can Contaminate Groundwater, <strong>and</strong> Where Do They Come From?<br />
Substances that can contaminate ground water can be divided into two basic categories: substances<br />
that occur naturally <strong>and</strong> substances produced or introduced by man's activities. Substances that occur<br />
naturally include minerals such as iron, calcium, <strong>and</strong> selenium. Substances resulting from man's<br />
activities include synthetic organic chemicals <strong>and</strong> hydrocarbons (e.g., solvents, pesticides, petroleum<br />
products); l<strong>and</strong>fill leachates (liquids that have dripped through the l<strong>and</strong>fill <strong>and</strong> carry dissolved<br />
substances from the waste materials), containing such substances as heavy metals <strong>and</strong> organic<br />
decomposition products; salt; bacteria; <strong>and</strong> viruses. A significant number of today's ground-water<br />
contamination problems stem from man's activities <strong>and</strong> can be introduced into ground water from a<br />
variety of sources.<br />
Septic Tanks, Cesspools, <strong>and</strong> Privies<br />
A major cause of ground-water contamination in many areas of the United States is effluent, or<br />
outflow, from septic tanks, cesspools, <strong>and</strong> privies. Approximately one fourth of all homes in the United<br />
States rely on septic systems to dispose of their human wastes. If these systems are improperly sited,<br />
designed, constructed, or maintained, they can allow contamination of the ground water by bacteria,<br />
nitrates, viruses, synthetic detergents, household chemicals, <strong>and</strong> chlorides. Although each system can<br />
make an insignificant contribution to ground-water contamination, the sheer number of such systems<br />
<strong>and</strong> their widespread use in every area that does not have a public sewage treatment system makes<br />
them serious contamination sources.<br />
Surface Impoundments<br />
Another potentially significant source of ground-water contamination is the more than 180,000 surface<br />
impoundments (e.g., ponds, lagoons) used by municipalities, industries, <strong>and</strong> businesses to store, treat,<br />
<strong>and</strong> dispose of a variety of liquid wastes <strong>and</strong> wastewater. Although these impoundments are<br />
supposed to be sealed with compacted clay soils or plastic liners, leaks can <strong>and</strong> do develop.<br />
Agricultural Activities<br />
Agricultural activities also can make significant contributions to ground-water contamination with the<br />
millions of tons of fertilizers <strong>and</strong> pesticides spread on the ground <strong>and</strong> from the storage <strong>and</strong> disposal of<br />
livestock wastes. Homeowners, too, can contribute to this type of ground-water pollution with the<br />
chemicals they apply to their lawns, rosebushes, tomato plants, <strong>and</strong> other garden plants.<br />
L<strong>and</strong>fills<br />
There are approximately 500 hazardous waste l<strong>and</strong> disposal facilities <strong>and</strong> more than 16,000 municipal<br />
<strong>and</strong> other l<strong>and</strong>fills nationwide. To protect ground water, these facilities are now required to be<br />
constructed with clay or synthetic liners <strong>and</strong> leachate collection systems. Unfortunately, these<br />
requirements are comparatively recent, <strong>and</strong> thous<strong>and</strong>s of l<strong>and</strong>fills were built, operated, <strong>and</strong><br />
ab<strong>and</strong>oned in the past without such safeguards. A number of these sites have caused serious groundwater<br />
contamination problems <strong>and</strong> are now being cleaned up by their owners, operators, or users;<br />
state governments; or the federal government under the Superfund program (see p. 8). In addition, a<br />
lack of information about the location of many of these sites makes it difficult, if not impossible, to<br />
determine how many others may now be contaminating ground water.<br />
Underground Storage Tanks<br />
Between five <strong>and</strong> six million underground storage tanks are used to store a variety of materials,<br />
including gasoline, fuel oil, <strong>and</strong> numerous chemicals. The average life span of these tanks is 18 years,<br />
<strong>and</strong> over time, exposure to the elements causes them to corrode. Now, hundreds of thous<strong>and</strong>s of<br />
these tanks are estimated to be leaking, <strong>and</strong> many are contaminating ground water. Replacement<br />
costs for these tanks are estimated at $1 per gallon of storage capacity; a cleanup operation can cost<br />
considerably more.<br />
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Ab<strong>and</strong>oned Wells<br />
Wells can be another source of ground-water contamination. In the years before there were<br />
community water supply systems, most people relied on wells to provide their drinking water. In rural<br />
areas this can still be the case. If a well is ab<strong>and</strong>oned without being properly sealed, however, it can<br />
act as a direct channel for contaminants to reach ground water.<br />
Accidents <strong>and</strong> Illegal Dumping<br />
Accidents also can result in ground-water contamination. A large volume of toxic materials is<br />
transported throughout the country by truck, train, <strong>and</strong> airplane.<br />
Every day accidental chemical or petroleum product spills occur that, if not h<strong>and</strong>led properly, can<br />
result in ground-water contamination. Frequently, the automatic reaction of the first people at the<br />
scene of an accident involving a spill will be to flush the area with water to dilute the chemical. This<br />
just washes the chemical into the soil around the accident site, allowing it to work its way down to the<br />
ground water. In addition, there are numerous instances of ground-water contamination caused by the<br />
illegal dumping of hazardous or other potentially harmful wastes.<br />
Highway De-icing<br />
A similar flushing mechanism also applies to the salt that is used to de-ice roads <strong>and</strong> highways<br />
throughout the country every winter. More than 11 million tons of salt are applied to roads in the United<br />
States annually. As ice <strong>and</strong> snow melt or rain subsequently falls, the salt is washed into the<br />
surrounding soil where it can work its way down to the ground water. Salt also can find its way into<br />
ground water from improperly protected storage stockpiles.<br />
What Can Be Done After Contamination Has Occurred?<br />
Unlike rivers, lakes, <strong>and</strong> streams that are readily visible <strong>and</strong> whose contamination frequently can be<br />
seen with the naked eye, ground water itself is hidden from view. Its contamination occurs gradually<br />
<strong>and</strong> generally is not detected until the problem has already become extensive. This makes cleaning up<br />
contamination a complicated, costly, <strong>and</strong> sometimes impossible process.<br />
In general, a community whose ground-water supply has been contaminated has five options:<br />
* Contain the contaminants to prevent their migration from their source.<br />
* Withdraw the pollutants from the aquifer.<br />
* Treat the ground water where it is withdrawn or at its point of use.<br />
* Rehabilitate the aquifer by either immobilizing or detoxifying the contaminants while they are<br />
still in the aquifer.<br />
* Ab<strong>and</strong>on the use of the aquifer <strong>and</strong> find alternative sources of water<br />
Which option is chosen by the community is determined by a number of factors, including the nature<br />
<strong>and</strong> extensiveness of the contamination, whether specific actions are required by statute, the geologic<br />
conditions, <strong>and</strong> the funds available for the purpose. All of these options are costly. For example, a<br />
community in Massachusetts chose a treatment option when the wells supplying its public water<br />
system were contaminated by more than 2,000 gallons of gasoline that had leaked into the ground<br />
from an underground storage tank less than 600 feet from one of the wells.<br />
The town temporarily provided alternative water supplies for its residents <strong>and</strong> then began a cleanup<br />
process that included pumping out <strong>and</strong> treating the contaminated water <strong>and</strong> then recharging the<br />
aquifer with the treated water. The cleanup effort alone cost more than $3 million. Because of the high<br />
costs <strong>and</strong> technical difficulties involved in the various containment <strong>and</strong> treatment methods, many<br />
communities will choose to ab<strong>and</strong>on the use of the aquifer when facing contamination of their groundwater<br />
supplies. This requires the community to either find other water supplies, drill new wells farther<br />
away from the contaminated area of the aquifer, deepen existing wells, or drill new wells in another<br />
aquifer if one is located nearby. As Atlantic City, New Jersey, found, these options also can be very<br />
costly for a community. The wells supplying that city's public water system were contaminated by<br />
leachate from a l<strong>and</strong>fill. The city estimated that development of a new wellfield would cost<br />
approximately $2 million.<br />
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Government Ground-Water Protection Activities<br />
Given the importance of ground water as a source of drinking water for so many communities <strong>and</strong><br />
individuals <strong>and</strong> the cost <strong>and</strong> difficulty of cleaning it up, common sense tells us that the best way to<br />
guarantee continued supplies of clean ground water is to prevent contamination.<br />
Are There Federal Laws or Programs to Protect Ground Water?<br />
The U.S. Environmental Protection Agency (EPA) is responsible for federal activities relating to the<br />
quality of ground water. EPA's ground-water protection activities are authorized by a number of laws,<br />
including:<br />
* The Safe Drinking Water Act, which authorizes EPA to set st<strong>and</strong>ards for maximum levels of<br />
contaminants in drinking water, regulate the underground disposal of wastes in deep wells, designate<br />
areas that rely on a single aquifer for their water supply, <strong>and</strong> establish a nationwide program to<br />
encourage the states to develop programs to protect public water supply wells (i.e., wellhead<br />
protection programs).<br />
* The Resource Conservation <strong>and</strong> Recovery Act, which regulates the storage, transportation,<br />
treatment, <strong>and</strong> disposal of solid <strong>and</strong> hazardous wastes to prevent contaminants from leaching into<br />
ground water from municipal l<strong>and</strong>fills, underground storage tanks, surface impoundments, <strong>and</strong><br />
hazardous waste disposal facilities.<br />
* The Comprehensive Environmental Response, Compensation, <strong>and</strong> Liability Act (Superfund),<br />
which authorizes the government to clean up contamination caused by chemical spills or hazardous<br />
waste sites that could (or already do) pose threats to the environment, <strong>and</strong> whose 1986 amendments<br />
include provisions authorizing citizens to sue violators of the law <strong>and</strong> establishing "community right-toknow"<br />
programs (Title III).<br />
* The Federal Insecticide, Fungicide, <strong>and</strong> Rodenticide Act, which authorizes EPA to control the<br />
availability of pesticides that have the ability to leach into ground water.<br />
* The Toxic Substances Control Act which authorizes EPA to control the manufacture, use,<br />
storage, distribution, or disposal of toxic chemicals that have the potential to leach into ground water.<br />
* The Clean Water Act, which authorizes EPA to make grants to the states for the development<br />
of ground-water protection strategies <strong>and</strong> authorizes a number of programs to prevent water pollution<br />
from a variety of potential sources.<br />
The federal laws tend to focus on controlling potential sources of ground-water contamination on a<br />
national basis. Where federal laws have provided for general ground-water protection activities such<br />
as wellhead protection programs or development of state ground-water protection strategies, the<br />
actual implementation of these programs must be by the states in cooperation with local governments.<br />
A major reason for this emphasis on local action is that protection of ground water generally involves<br />
making very specific decisions about how l<strong>and</strong> is used. Local governments frequently exercise a<br />
variety of l<strong>and</strong>-use controls under state laws.<br />
Do the States Have Laws or Programs to Protect Ground Water?<br />
According to a study conducted for EPA in 1988, most of the states have passed some type of groundwater<br />
protection legislation <strong>and</strong> developed some kind of ground-water policies. State ground-water<br />
legislation can be divided into the following subject categories:<br />
* Statewide strategies - Requiring the development of a comprehensive plan to protect the<br />
state's ground-water resources from contamination.<br />
* Ground-water classification - Identifying <strong>and</strong> categorizing ground-water sources by how they<br />
are used to determine how much protection is needed to continue that type of use.<br />
* St<strong>and</strong>ard setting - Identifying levels at which an aquifer is considered to be contaminated.<br />
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* L<strong>and</strong>-use management - Developing planning <strong>and</strong> regulatory mechanisms to control activities<br />
on the l<strong>and</strong> that could contaminate an aquifer.<br />
* Ground-water funds - Establishing specific financial accounts for use in the protection of<br />
ground-water quality <strong>and</strong> the provision of compensation for damages to underground drinking water<br />
supplies (e.g., reimbursement for ground-water cleanup, provision of alternative drinking water<br />
supplies).<br />
* Agricultural chemicals - Regulating the use, sale, labeling, <strong>and</strong> disposal of pesticides,<br />
herbicides, <strong>and</strong> fertilizers.<br />
* Underground storage tanks - Establishing criteria for the registration, construction, installation,<br />
monitoring, repair, closure, <strong>and</strong> financial responsibility associated with tanks used to store hazardous<br />
wastes or materials.<br />
* Water-use management - Including ground-water quality protection in the criteria used to<br />
justify more stringent water allocation measures where excessive ground-water withdrawal could<br />
cause ground-water contamination.<br />
Appendix 1 presents a matrix showing the types of ground-water protection legislation enacted by the<br />
states. In addition to ground-water protection programs states may have developed under their own<br />
laws, one state ground-water protection program is required by federal law. The 1986 amendments to<br />
the Safe Drinking Water Act established the wellhead protection program <strong>and</strong> require each state to<br />
develop comprehensive programs to protect public water supply wells from contaminants that could be<br />
harmful to human health. Wellhead protection is simply protection of all or part of the area surrounding<br />
a well from which the well's ground water is drawn. This is called a wellhead protection area (WHPA).<br />
The size of the WHPA will vary from site to site depending on a number of factors, including the goals<br />
of the state's program <strong>and</strong> the geologic features of the area.<br />
The law specifies certain minimum components for the wellhead protection programs:<br />
* The roles <strong>and</strong> duties of state <strong>and</strong> local governments <strong>and</strong> public water suppliers in the<br />
management of wellhead protection programs must be established.<br />
* The WHPA for each wellhead must be delineated (i.e., outlined or defined).<br />
* Contamination sources within each WHPA must be identified.<br />
* Approaches for protecting the water supply within the WHPAs from the contamination sources<br />
(e.g., use of source controls, education, training) must be developed.<br />
* Contingency plans must be developed for use if public water supplies become contaminated.<br />
* Provisions must be established for proper sitting of new wells to produce maximum water yield<br />
<strong>and</strong> reduce the potential for contamination as much as possible.<br />
* Provisions must be included to ensure public participation in the process.<br />
For a program to be successful, all levels of government must participate in the wellhead protection<br />
program. The federal government is responsible for approving state wellhead protection programs <strong>and</strong><br />
for providing technical support to state <strong>and</strong> local governments. State governments must develop <strong>and</strong><br />
implement wellhead protection programs that meet the requirements of the Safe Drinking Water Act.<br />
Although the responsibilities of local governments depend on the specific requirements of their state's<br />
program, these governments often are in the best position (<strong>and</strong> have the greatest incentive) to ensure<br />
proper protection of wellhead areas. They have the most to lose if their ground-water becomes<br />
contaminated.<br />
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Well Development Section<br />
Once well construction is complete, the well is developed. The purpose of well development is to<br />
purge the well <strong>and</strong> bore of all drilling mud <strong>and</strong> or fluid, fine grained sediment, <strong>and</strong> loose aquifer matter.<br />
The well development process also helps to settle the gravel or filter pack <strong>and</strong>/or rearrange particles<br />
within the well <strong>and</strong> nearby aquifer to allow for the most efficient operation of the well. Not surprisingly,<br />
the drilling procedure often damages the aquifer around the well.<br />
Well development can significantly improve a well’s performance by essentially repairing as much of<br />
this damage as possible by improving the transition from the aquifer to the well. The screened <strong>and</strong><br />
productive portions of the well can be subjected to various development techniques.<br />
All methods of well development essentially involve the flushing of water back <strong>and</strong> forth between the<br />
well <strong>and</strong> aquifer.<br />
If you think of the aquifer as one great big natural media filter, the development process to a well is<br />
much the same as the backwashing process for a water treatment system. So what about hard rock<br />
wells? Wells constructed in hard rock aquifers are not composed of unconsolidated sediments. Still,<br />
they can <strong>and</strong> should be developed because fine cuttings, drilling mud, <strong>and</strong> clay within the fractures<br />
<strong>and</strong> pore spaces near the well can obstruct flow from otherwise productive zones.<br />
Well development procedures can remove such sediments from hard rock wells also. Several<br />
common methods of well development include, surge-block, jetting, airlift, <strong>and</strong> pump surging.<br />
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Well Surging or Backwashing<br />
Pump surging (sometimes called Rawhiding) involves the repeated pumping <strong>and</strong> resting of the well<br />
for well development purposes. A column of water that is withdrawn through a pump is allowed to<br />
surge back into the well by turning the pump on <strong>and</strong> off repeatedly. However, sufficient time for the<br />
pump motor to stop reverse rotation must be allowed, such that pump damage can be avoided.<br />
Occasionally, water is pumped to waste until it is clear of sediment before again shutting the pump off.<br />
This is done to permanently remove the sediments that are being developed by the backwashing<br />
action. The process continues until sufficient quantities of water produced are consistently clean.<br />
Surge-blocks, swabs, or plungers are disc shaped devices made to fit tightly within the well. Their<br />
edges are usually fitted with rubber or leather rings to make a tight seal against the well casing. Pipe<br />
sections are then attached to the surge-block to lower it into the well, above the well screen, <strong>and</strong> about<br />
15 feet below the water level. The assembly is then repeatedly lifted up <strong>and</strong> down. The up <strong>and</strong> down<br />
action of the surge-block creates suction, <strong>and</strong> compression strokes that force water in <strong>and</strong> out of the<br />
well through the screened interval, gravel pack, <strong>and</strong> aquifer. It works like a plunger in the way that it<br />
removes small obstructions <strong>and</strong> sediments from the well. The surge-block is slowly lowered each time<br />
resistance begins to decrease.<br />
Once the top of the screen is reached, the assembly may be removed <strong>and</strong> accumulated sediment<br />
either bailed or airlifted out of the well. Surging within known problem areas of the screened interval<br />
may be conducted also. The cycle of swabbing <strong>and</strong> removing sediment should be continued until<br />
resistance to the action of the swab or block is significantly lower than at the start of development.<br />
The development is complete when the amount of sediment removed is both significantly <strong>and</strong><br />
consistently less than when surging began.<br />
Airlifting (or Air surging) involves the introduction of large short blasts of air within the well that lifts<br />
the column of water to the surface <strong>and</strong> then drop it back down again. Continuous airlifting or air<br />
pumping from the bottom of the well is then used occasionally to lift sediments out of the well. Airlift<br />
development is most often used following initial pump surging, <strong>and</strong> is employed to confirm that the well<br />
is productive, since the injection of air into a plugged well may result in casing or screen failure.<br />
Air lifting development is most often done with a rotary drilling rig through the drill string. Sometimes<br />
special air diffusers or jets are used to direct the bursts of air into preferred directions (see jetting).<br />
Piping is inserted into the well <strong>and</strong> intermittent blasts of air are introduced as the piping is slowly<br />
lowered into the well. Sometimes surfactant or drill foam is added to aid in the efficiency of sediment<br />
removal <strong>and</strong> cleaning of the well. Air surging development is much the same as drilling the well with air<br />
rotary; only the well has already been constructed. Specialized air development units are available<br />
independent of a drilling rig, which may be used as well. The great thing about air rotary drilled wells<br />
is that they are essentially developed while drilling, particularly in hard rock formations, when greater<br />
than 100 gallons per minute is being lifted to the surface. The development of a filter pack (if used) in<br />
such wells is still recommended.<br />
Jetting is a type of well development technique in which water <strong>and</strong>/or air is jetted or sprayed<br />
horizontally into the well screen. This method is especially suited for application in stratified <strong>and</strong><br />
unconsolidated formations. The water or air is forced through nozzles in a specially designed jetting<br />
tool (or simply drilled pipe <strong>and</strong> fittings) at high velocities. Normally, air lifting or pumping is used in<br />
conjunction with jetting methods in order to minimize potential damage to the well bore. Jetting with<br />
water alone can be so powerful that the sediment, which is supposed to be removed, can be forced<br />
into the formation causing clogging problems.<br />
This is why pumping or airlifting while jetting with water is so important. Jetting is normally conducted<br />
from the bottom of the well screen upwards.<br />
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Rotary Rig<br />
A rotary rig is often used to provide the fluid or air with sustained pressure while the tool is slowly<br />
raised up through the screen. As jetting proceeds, sediment is occasionally removed from the bottom<br />
of the well bore thru the use of a bailer or airlifting. Several passes should be made over the length of<br />
screen until sediment generation drops off. Air is normally used for jetting in shallow aquifers (less<br />
than 300 feet of submergence) due to limited supply pressures. Jetting in PVC constructed wells is not<br />
recommended since the high velocities of fluid <strong>and</strong> sediment can erode <strong>and</strong> possibly cut through the<br />
plastic well screen. In addition, wells constructed with louvered or slotted screen limit the<br />
effectiveness of jetting. In these types of wells, surging may be more effective.<br />
Jetting Nozzle<br />
that can be →<br />
attached to<br />
drill pipe.<br />
Surge of air developing a Well.<br />
In the best of situations a combination of methods can be used to ensure the efficient<br />
development <strong>and</strong> operation of a well.<br />
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Selecting an Optimum Pumping Rate<br />
Before a well can be completed with the necessary pumping equipment, it should be tested for<br />
capacity <strong>and</strong> proper operation. When the well was drilled, the driller <strong>and</strong> geologist kept close watch of<br />
the amount of water production that had been obtained. The development techniques used can also<br />
be useful in estimating a wells production rate. However, the driller will normally know what to expect<br />
based on his experience, <strong>and</strong> the geologist or hydrologist will also obtain information on other nearby<br />
wells to bracket the expected production rate. If the well was drilled with air rotary, the airlift at the time<br />
of drilling also can serve as a baseline to estimate the well’s production rate. Either way, the well is<br />
normally pump tested following well development.<br />
A pumping test is normally conducted for at least eight hours in order to estimate a well’s maximum<br />
production rate. Ideally, a twenty-four hour step test is conducted. A step test is a variable rate<br />
pumping test, typically conducted for 24 hours at up to six different pumping rates. Typically, the well<br />
will be pumped at the lower estimated maximum pumping rate for the first four hours.<br />
The pumping rate is then adjusted upwards in equal amounts every four hours until 24 hours of<br />
pumping have been completed. The personnel conducting the test keep track of the water levels in<br />
the well to ensure that the steps are not too large <strong>and</strong> not too small.<br />
In the end, the optimum pumping rate is selected following a careful review <strong>and</strong> comparison of the<br />
water level data for each rate. The well’s specific capacity (Sc) is then determined. Specific capacity is<br />
the gallons per minute the well can produce per foot of drawdown. Specific capacities for each of the<br />
pumping steps are compared. The highest Sc observed is normally associated with the optimum<br />
pumping rate. That rate should also have resulted in stabilized pumping levels or drawdown.<br />
Well pumping test being conducted in photograph above. (Notice the portable electric<br />
generator for powering the pump. The Hydrogeologist is using a depth probe to<br />
measure the drop in the static water level.)<br />
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Selection of Pumping Equipment<br />
The proper selection of pumping equipment for a well is of great importance. The primary<br />
factors that must be considered before selecting the well pump are: flow rate, line pressure,<br />
pumping lift (total dynamic head), power requirements (<strong>and</strong> limitations), <strong>and</strong> size of piping.<br />
Each of these components must be considered together when selecting well pumps.<br />
Pumping Lift <strong>and</strong> Total Dynamic or Discharge Head<br />
The most important components in selecting the correct pump for your application are: total<br />
pumping lift <strong>and</strong> total dynamic or discharge head. Total dynamic head refers to the total<br />
equivalent feet of lift that the pump must overcome in order to deliver water to its destination,<br />
including frictional losses in the delivery system.<br />
Basic Pump Operating Characteristics<br />
"Head" is a term commonly used with pumps. Head refers to the height of a vertical column<br />
of water. Pressure <strong>and</strong> head are interchangeable concepts in irrigation, because a column of<br />
water 2.31 feet high is equivalent to 1 pound per square inch (PSI) of pressure. The total<br />
head of a pump is composed of several types of head that help define the pump's operating<br />
characteristics.<br />
Total Dynamic Head<br />
The total dynamic head of a pump is the sum of the total static head, the pressure head, the<br />
friction head, <strong>and</strong> the velocity head.<br />
The Total Dynamic Head (TDH) is the sum of the total static head, the total friction<br />
head <strong>and</strong> the pressure head.<br />
Total Static Head<br />
The total static head is the total vertical distance the pump must lift the water. When pumping<br />
from a well, it would be the distance from the pumping water level in the well to the ground<br />
surface plus the vertical distance the water is lifted from the ground surface to the discharge<br />
point. When pumping from an open water surface, it would be the total vertical distance from<br />
the water surface to the discharge point.<br />
Pressure Head<br />
The pressure head at any point where a pressure gauge is located can be converted from<br />
pounds per square inch (PSI) to feet of head by multiplying by 2.31. For example, 20 PSI is<br />
equal to 20 times 2.31 or 46.2 feet of head. Most city water systems operate at 50 to 60 PSI,<br />
which, as illustrated in Table 1, explains why the centers of most city water towers are about<br />
130 feet above the ground.<br />
Table 1. Pounds per square inch (PSI) <strong>and</strong> equivalent head in feet of water.<br />
PSI Head (feet)<br />
0 0<br />
5 11.5<br />
10 23.1<br />
15 34.6<br />
20 46.2<br />
25 57.7<br />
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30 69.3<br />
35 80.8<br />
40 92.4<br />
45 104<br />
50 115<br />
55 127<br />
60 138<br />
65 150<br />
70 162<br />
75 173<br />
80 185<br />
85 196<br />
90 208<br />
95 219<br />
100 231<br />
Friction Head<br />
Friction head is the energy loss or pressure decrease due to friction when water flows<br />
through pipe networks. The velocity of the water has a significant effect on friction loss. Loss<br />
of head due to friction occurs when water flows through straight pipe sections, fittings,<br />
valves, around corners, <strong>and</strong> where pipes increase or decrease in size. Values for these<br />
losses can be calculated or obtained from friction loss tables. The friction head for a piping<br />
system is the sum of all the friction losses.<br />
Velocity Head<br />
Velocity head is the energy of the water due to its velocity. This is a very small amount of<br />
energy <strong>and</strong> is usually negligible when computing losses in an irrigation system.<br />
Suction Head<br />
A pump operating above a water surface is working with a suction head. The suction head<br />
includes not only the vertical suction lift, but also the friction losses through the pipe, elbows,<br />
foot valves, <strong>and</strong> other fittings on the suction side of the pump. There is an allowable limit to<br />
the suction head on a pump <strong>and</strong> the net positive suction head (NPSH) of a pump sets that<br />
limit.<br />
The theoretical maximum height that water can be lifted using suction is 33 feet. Through<br />
controlled laboratory tests, manufacturers determine the NPSH curve for their pumps. The<br />
NPSH curve will increase with increasing flow rate through the pump. At a certain flow rate,<br />
the NPSH is subtracted from 33 feet to determine the maximum suction head at which that<br />
pump will operate. For example, if a pump requires a minimum NPSH of 20 feet the pump<br />
would have a maximum suction head of 13 feet. Due to suction pipeline friction losses, a<br />
pump rated for a maximum suction head of 13 feet may effectively lift water only 10 feet. To<br />
minimize the suction pipeline friction losses, the suction pipe should have a larger diameter<br />
than the discharge pipe.<br />
Operating a pump with suction lift greater than it was designed for, or under conditions with<br />
excessive vacuum at some point in the impeller, may cause cavitation. Cavitation is the<br />
implosion of bubbles of air <strong>and</strong> water vapor <strong>and</strong> makes a very distinct noise like gravel in the<br />
pump. The implosion of numerous bubbles will eat away at an impeller <strong>and</strong> it eventually will<br />
be filled with holes.<br />
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Pump Power Requirements<br />
The power added to water as it moves through a pump can be calculated with the following<br />
formula:<br />
Q x TDH<br />
WHP = ----------- (1)<br />
3960<br />
where:<br />
WHP = Water Horse Power<br />
Q = Flow rate in gallons per minute (GPM)<br />
TDH = Total Dynamic Head (feet)<br />
However, the actual power required to run a pump will be higher than this because pumps<br />
<strong>and</strong> drives are not 100 percent efficient. The horsepower required at the pump shaft to pump<br />
a specified flow rate against a specified TDH is the Brake Horsepower (BHP) which is<br />
calculated with the following formula:<br />
WHP<br />
BHP = ---------------------- (2)<br />
Pump Eff. x Drive Eff.<br />
BHP -- Brake Horsepower (continuous horsepower rating of the power unit).<br />
Pump Eff. -- Efficiency of the pump usually read from a pump curve <strong>and</strong> having a value<br />
between 0 <strong>and</strong> 1.<br />
Drive Eff. -- Efficiency of the drive unit between the power source <strong>and</strong> the pump. For direct<br />
connection this value is 1, for right angle drives the value is 0.95 <strong>and</strong> for belt drives it can<br />
vary from 0.7 to 0.85.<br />
Effect of Speed Change on Pump Performance<br />
The performance of a pump varies with the speed at which the impeller rotates.<br />
Theoretically, varying the pump speed will result in changes in flow rate, TDH <strong>and</strong> BHP<br />
according to the following formulas:<br />
RPM2<br />
(-----) x GPM1 = GPM2 (3)<br />
RPM1<br />
RPM2<br />
(-----) 2 X TDH1 = TDH2 (4)<br />
RPM1<br />
RPM2<br />
(-----) 3 x BPH1 = BPH2 (5)<br />
RPM1<br />
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where:<br />
RPM1 = Initial revolutions per minute setting<br />
RPM2 = New revolutions per minute setting<br />
GPM = Gallons per Minute<br />
(subscripts same as for RPM)<br />
TDH = Total Dynamic Head<br />
(subscripts same as for RPM)<br />
BHP = Brake Horsepower<br />
(subscripts same as for RPM)<br />
As an example, if the RPM are increased by 50 percent, the flow rate will increase by 50<br />
percent, the TDH will increase 2.25 times, <strong>and</strong> the required BHP will increase 3.38 times that<br />
required at the lower speed. It is easy to see that with a speed increase the BHP<br />
requirements of a pump will increase at a faster rate than the head <strong>and</strong> flow rate changes.<br />
Pump Efficiency<br />
Manufacturers determine by tests the operating characteristics of their pumps <strong>and</strong> publish<br />
the results in pump performance charts commonly called "pump curves."<br />
A typical pump curve for a horizontal centrifugal pump. NPSH is the Net Positive<br />
Suction Head required by the pump <strong>and</strong> TDSL is the Total Dynamic Suction Lift<br />
available (both at sea level).<br />
All pump curves are plotted with the flow rate on the horizontal axis <strong>and</strong> the TDH on the<br />
vertical axis. The curves in a pump curve are for a centrifugal pump tested at different RPM.<br />
Each curve indicates the GPM versus TDH relationship at the tested RPM. In addition, pump<br />
efficiency lines have been added <strong>and</strong> wherever the efficiency line crosses the pump curve<br />
lines that number is what the efficiency is at that point. Brake horsepower (BHP) curves have<br />
also been added; they slant down from left to right. The BHP curves are calculated using the<br />
values from the efficiency lines. At the top of the chart is an NPSH curve with its scale on the<br />
right side of the chart.<br />
Reading a Pump Curve<br />
When the desired flow rate <strong>and</strong> TDH are known, these curves are used to select a pump.<br />
The pump curve shows that a pump will operate over a wide range of conditions. However, it<br />
will operate at peak efficiency only in a narrow range of flow rate <strong>and</strong> TDH. As an example of<br />
how a pump characteristic curve is used, let's use the pump curve to determine the<br />
horsepower <strong>and</strong> efficiency of this pump at a discharge of 900 gallons per minute (GPM) <strong>and</strong><br />
120 feet of TDH.<br />
Solution: Follow the dashed vertical line from 900 GPM until it crosses the dashed<br />
horizontal line from the 120 feet of TDH. At this point the pump is running at a peak efficiency<br />
just below 72 percent, at a speed of 1600 RPM. If you look at the BHP curves, this pump<br />
requires just less than 40 BHP on the input shaft. A more accurate estimate of BHP can be<br />
calculated with equations 1 <strong>and</strong> 2. Using equation 1, the WHP would be [900 x 120] / 3960 or<br />
27.3, <strong>and</strong> from equation 2 the BHP would be 27.3 / 0.72 or 37.9, assuming the drive<br />
efficiency is 100 percent. The NPSH curve was used to calculate the Total Dynamic Suction<br />
Lift (TDSL) markers at the bottom of the chart. Notice that the TDSL at 1400 GPM is 10 feet,<br />
but at 900 GPM the TDSL is over 25 feet.<br />
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Changing Pump Speed<br />
In addition, suppose this pump is connected to a diesel engine. By varying the RPM of the<br />
engine we can vary the flow rate, the TDH <strong>and</strong> the BHP requirements of this pump. As an<br />
example, let's change the speed of the engine from 1600 RPM to 1700 RPM. What effect<br />
does this have on the GPM, TDH <strong>and</strong> BHP of the pump?<br />
Solution: We will use equations 3, 4 <strong>and</strong> 5 to calculate the change. Using equation 3, the<br />
change in GPM would be (1700/1600) x 900, which equals 956 GPM. Using equation 4, the<br />
change in TDH would be (1700/1600) 2 x 120, which equals 135.5 feet of TDH. Using<br />
equation 5, the change in BHP would be (1700/1600) 3 x 37.9, which equals 45.5 BHP. This<br />
point is plotted on Figure 2 as the circle with the dot in the middle. Note that the new<br />
operating point is up <strong>and</strong> to the right of the old point <strong>and</strong> that the efficiency of the pump has<br />
remained the same.<br />
When a pump has been selected for installation, a copy of the pump curve should be<br />
provided by the installer. In addition, if the impeller(s) was trimmed, this information should<br />
also be provided. This information will be valuable in the future, especially if repairs have to<br />
be made.<br />
Determining Friction Losses<br />
A well system installer <strong>and</strong>/or engineer can help in determining the friction losses in the<br />
distribution system. There are numerous friction loss tables with values of equivalent feet of<br />
head for given flow rates <strong>and</strong> types <strong>and</strong> diameters of pipe available. However, unless great<br />
distances or small diameter pipes are used, friction loss is almost negligible. The lift<br />
requirements for the pump primarily include the height to which the pump must deliver the<br />
water from the wellhead, plus the distance from the pumping level to the l<strong>and</strong> surface.<br />
For example: A municipal supply well has been tested <strong>and</strong> determined to yield 500gpm.<br />
The well was constructed with 10 inch casing that has been perforated from 200 to 500 feet<br />
below the ground surface within an unconfined aquifer. The static water level has been<br />
measured at 100 feet while the drawdown at 500gpm has been estimated at 80 feet. The full<br />
level of the storage tank for the well exerts about 87psi at the wellhead <strong>and</strong> is connected to<br />
the well via a 12-inch distribution main. Three-phase power is available <strong>and</strong> 4-inch column<br />
pipe is to be used down the hole. The pump intake is to be set at 180 feet.<br />
Before we can select an appropriate pump, we first need to determine what the total dynamic<br />
head is. After referring to a friction loss table for flow in 4 inch <strong>and</strong> 12-inch pipe; we<br />
determine that the friction losses in the 4 inch pipe will be about 24 feet per 100 foot, while<br />
losses in the 12 inch main are negligible.<br />
This leads us to determine that there will be about 43 feet of friction loss through the 4-inch<br />
pipe. We also know that the total lift is equal to the drawdown, plus the distance to the l<strong>and</strong><br />
surface from the static water level, plus the vertical distance to the full level of the storage<br />
tank. We know from physics that for every foot of water there is .433psi of pressure or 2.31ft<br />
of head for every 1 psi. The line pressure at the well head is equal to the height of the<br />
column of water above the well head, which gives us a line pressure at the well head of 87psi<br />
or 200 feet of water. The total lift from the pump to the wellhead 180 feet <strong>and</strong> equivalent to<br />
78psi. So the total dynamic head is equivalent to a lift of 380 feet or an equivalent pressure<br />
of about 165psi at the pump, plus about 43 feet of friction loss. Therefore, in order to pump<br />
500gpm under these circumstances, the pump that is selected should have its most efficient<br />
operating range in the neighborhood of 423 feet total lift. We then look at performance<br />
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curves from the various pump manufacturers to determine the best pump <strong>and</strong> power<br />
combination for the application.<br />
Because this is a municipal supply well that is pumping directly into the distribution system,<br />
we will choose a submersible turbine for the job rather than a line shaft turbine, which must<br />
be lubricated. Upon looking at the curves for this application, one will find that a 75HP, 8in, 5<br />
stage, submersible pump will do the job most efficiently without risking the over-pumping of<br />
the well.<br />
Elements of Total Dynamic Head for the proper selection of pumping equipment.<br />
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A new 8 inch submersible pump <strong>and</strong> motor with 6 inch column pipe<br />
about to be installed in a high capacity municipal supply well.<br />
The Well Head Assembly<br />
An approved well cap or seal is to be installed at the wellhead to prevent any contamination<br />
from entering the well through the top once construction is complete. When the well is<br />
completed with pumping equipment a well vent is also required.<br />
The well vent pipe should be at least ½ inch in diameter, 8 inches above the finished grade,<br />
<strong>and</strong> be turned down, with the opening screened with a minimum 24-mesh durable screen to<br />
prevent entry of insects. Only approved well casing material meeting the requirements of the<br />
Code may be utilized.<br />
In addition, frost protection should be provided by use of insulation or pump house. Turbine<br />
<strong>and</strong> submersible pumps are normally used. Any pressure, vent, <strong>and</strong> electric lines to <strong>and</strong><br />
from the pump should enter the casing only through a watertight seal.<br />
Pumps <strong>and</strong> pressure tanks may be located in basements <strong>and</strong> enclosures. However, wells<br />
should not be located within vaults or pits, except with a variance permit.<br />
If the pump discharge line passes through the well casing underground, an approved pitless<br />
adapter should be installed. The well manifold should include an air relief valve, flow meter,<br />
sample port, isolation valve, <strong>and</strong> a check valve. If the well should need rehabilitation,<br />
additional construction, or repair, it must be done in compliance with the State or Local Water<br />
Well Construction Codes.<br />
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Water Storage Section<br />
Water storage facilities <strong>and</strong> tanks vary in size, shape, <strong>and</strong> application. There are different<br />
types that are used in the water distribution systems, such as st<strong>and</strong>pipes, elevated tanks <strong>and</strong><br />
reservoirs, hydropneumatic tanks <strong>and</strong> surge tanks.<br />
These tanks serve multiple purposes in the distribution system. Just the name alone can give<br />
you an idea of its purpose.<br />
� SURGE tanks<br />
� RESERVOIRS<br />
� ELEVATED tanks Water towers <strong>and</strong> St<strong>and</strong>pipes<br />
Surge Tanks<br />
What really causes water main breaks - ENERGY - when released in a confined space, such<br />
as a water distribution system. Shock waves are created when hydrants, valves, or pumps<br />
are opened <strong>and</strong> closed quickly, trapping the kinetic energy of moving water within the<br />
confined space of a piping system.<br />
These shock waves can create a<br />
turbulence that travels at the speed of<br />
sound, seeking a point of release. The<br />
release the surge usually finds is an<br />
elevated tank, but the surge doesn't<br />
always find this release quickly<br />
enough. Something has to give, often<br />
times, it's your pipe fittings.<br />
Distribution operators are aware of this<br />
phenomenon! It's called WATER<br />
HAMMER.<br />
This banging can be heard as water<br />
hammer. Try it at home - turn on your<br />
tap, then turn it off very quickly. You should hear a bang, <strong>and</strong> maybe even several. If you turn<br />
the tap off more slowly, it should stay quiet, as the liquid in the pipes slows down more<br />
gradually.<br />
A Surge tank should not be used for water<br />
storage.<br />
The goal of the water tower or st<strong>and</strong>pipe is to store<br />
water high in the air, where it has lots of gravitational<br />
potential energy. This stored energy can be converted<br />
to pressure potential energy or kinetic energy for<br />
delivery to homes. Since height is everything, building<br />
a cylindrical water tower is inefficient. Most of the<br />
water is then near the ground. By making the tower<br />
wider near the top, it puts most of its water high up.<br />
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Giardia<br />
Cryptosporidium<br />
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Underst<strong>and</strong>ing Water Quality<br />
What’s that Stuff in the Tap Water?<br />
by Jameel Rahman <strong>and</strong> Gary A. Burlingame<br />
Jameel Rahman is a retired analytical chemist supervisor for the Materials Testing<br />
Laboratory at the Philadelphia Water Department, where Gary A. Burlingame is the<br />
supervisor of water quality <strong>and</strong> research. Contact Burlingame at gary.burlingame@phila.gov<br />
or (215) 685-1417.<br />
Reprinted from Opflow, Vol. 29, No. 2 (February 2003), by permission. Copyright 2003,<br />
American Water Works Association.<br />
Almost every water utility employee responsible for solving customer problems has fielded a<br />
complaint about particles in a bathtub or faucet aerator. Although particles can come from<br />
cold or hot water systems, household plumbing, water distribution systems, <strong>and</strong> water<br />
treatment, the water supplier—at least in customers’ eyes—is usually “guilty until proven<br />
innocent.”<br />
The Philadelphia Water Department has st<strong>and</strong>ardized procedures in place that can identify<br />
offending materials <strong>and</strong> help pinpoint their source.<br />
Collecting <strong>and</strong> Identifying Particulates<br />
Typically, the suspended matter customers complain about is particulate in form. The most<br />
important step in solving a particulate complaint is to collect as much suspect material as<br />
possible; making sure it represents the customer’s actual concern. Sometimes enough<br />
material for analysis can be collected from faucet aerators. A container may be left with the<br />
customer for sample collection during normal tap use. Particulates can also accumulate in<br />
the toilet tank.<br />
Particulate matter can be extracted from<br />
water samples by using nitrocellulose<br />
membrane filters. A 0.45 µm filter can be<br />
used if the water’s colloidal matter doesn’t<br />
clog the filter before enough particulate<br />
material is collected for analysis. Enough<br />
particulate matter can usually be captured<br />
with a water sample of approximately 250<br />
mL. When samples have low turbidity,<br />
larger volumes will need to be filtered.<br />
Granular Rust→<br />
Under a microscope, examine the<br />
particulate matter captured on a filter.<br />
Use a zoom microscope with at least 40×,<br />
preferably 75×, magnification to identify matter on the membrane filter disk, which can be<br />
stored in a Plexiglas Petri dish. For optimum observation, illuminate the particulates from<br />
above with a fiber-optic light.<br />
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Some particulates can be identified by their appearance <strong>and</strong>, sometimes, by touching them<br />
with a sharp needle <strong>and</strong> observing their physical properties, such as softness, stickiness, or<br />
solubility in a solvent. Particulates can be quantified as few, several, or numerous. If<br />
particulates cannot be identified by their appearance, perform simple chemical tests on the<br />
filter.<br />
A characteristic evolution of a gas, such as carbon dioxide from scale particulates or marble,<br />
can be observed under the microscope. Color formed by chemical reactions can be seen by<br />
the unaided eye. If these tests still fail to identify the debris, or further delineation is required,<br />
use infrared spectroscopy (IR).<br />
Visual Identification<br />
S<strong>and</strong> particulates have a characteristic vitreous appearance <strong>and</strong> irregular shape with<br />
smooth facets. They can be colorful but usually appear translucent to whitish.<br />
Mica particulates have a characteristic platelet shape <strong>and</strong> shine under reflected light. You<br />
will need to underst<strong>and</strong> the common soil minerals in your area to identify them.<br />
Man-made fibers, found in all colors <strong>and</strong> with a characteristic wrinkled strip shape, are<br />
present in single str<strong>and</strong>s, have significant length, <strong>and</strong> often are visible to the unaided eye.<br />
Usually, fibers are not present in large numbers — at most, 10 per filter. Fibers used in<br />
apparel are round, but fibers found in water typically have a strip shape, indicating a<br />
common source, such as pump packing.<br />
Glass chips are transparent, may have smooth facets with sharp edges, <strong>and</strong> may be<br />
colorful. Relatively large amounts of similar particulates often indicate a problem within a<br />
plumbing system. Usually the source of such particulates is disintegrating plastic, a rubber<br />
gasket, or a corroding component of the plumbing system.<br />
Heat Identification<br />
Activated carbon particulates are black <strong>and</strong> usually coated with debris. They can show<br />
porosity, but appear dull compared to anthracite particulates, which display a shiny luster<br />
under reflected light. Pick up a few particulates on the tip of a wetted platinum wire <strong>and</strong> burn<br />
them in the blue part of a Bunsen burner flame. AC particulates will burn instantaneously<br />
with a glitter <strong>and</strong> no visible smoke or residue.<br />
Disintegrated plastic particulates are usually white, large, <strong>and</strong> may be present in large<br />
numbers. Pick up a few particulates <strong>and</strong> burn them in a Bunsen burner flame. Plastic burns<br />
with a smoke. With fine-tipped tweezers, remove sufficient particulates from the disk <strong>and</strong><br />
further identify them by IR. Most often they are polypropylene plastic. Disintegrated rubber<br />
gasket particulates are usually black, relatively large, <strong>and</strong> do not smear the filter disk with<br />
black when a drop of toluene is applied. If pressed with a needle, they flex. Remove a few<br />
particulates <strong>and</strong> burn them; rubber burns with a black smoke. Identify them further by IR.<br />
Often these particulates are ethylene-propylene-diene monomer, used in gaskets.<br />
Acid Identification<br />
Rust particulates are usually abundant <strong>and</strong> are easy to identify with their typically brown <strong>and</strong><br />
rough irregular shapes. Large particulates may have yellow <strong>and</strong> black streaks or inclusions,<br />
while fine rust particulates form a uniform brown film on the filter disk. To confirm rust, add a<br />
drop of (1+1) hydrochloric acid (500 mL of 11.5N hydrochloric acid [HCl] solution plus 500<br />
mL of distilled water) to the filter. Yellow staining indicates the presence of ferric chloride.<br />
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Add a drop of 2 percent solution of potassium thiocyanate on the yellow area where HCl was<br />
added. Brick-red staining confirms the presence of potassium ferrithiocyanate.<br />
Large Rust Particles<br />
Lead solder particulates are gray <strong>and</strong> may have a whitish coating, are usually brittle, <strong>and</strong><br />
can be easily pulverized. Often, they are relatively large in size compared to most other<br />
particulates on the filter disk. If lead particulates are suspected, add a drop of pH 2.8<br />
tartrate-buffer solution followed by a drop of 0.2 percent solution of freshly prepared sodium<br />
rhodizonate. If the particulates turn scarlet red, lead solder is present.<br />
Prepare a pH 2.8 buffer solution by dissolving 1.9 g of sodium bitartrate <strong>and</strong> 1.5 g of tartaric<br />
acid in 100 mL of distilled water. To prepare the sodium rhodizonate reagent, dissolve 0.2 g<br />
of rhodizonic acid disodium salt in 100 mL of distilled water.<br />
Patina is hydrated basic copper carbonate <strong>and</strong> has a greenish color. These irregularly<br />
shaped particulates result from corrosion of copper <strong>and</strong> copper alloys. To confirm their<br />
presence, add a drop of (1+1) HCl from a Pasture pipette. If tiny bubbles of carbon dioxide<br />
form under the microscope, the presence of patina is indicated. Remove a few particulates<br />
<strong>and</strong> place them in the cavity of a spot-test plate. Add a drop of (1+1) HCl followed by a drop<br />
of ammonia. Appearance of a blue precipitate or blue color confirms the presence of patina<br />
particulates. Rust particulates will interfere with this test if it is performed on the rust-coated<br />
filter. Calcium carbonate can develop as a white scale through evaporation of hard water or<br />
can occur as a particulate of limestone or calcite. Scales can form in water heaters.<br />
Limestone can come from water treatment processes. Add a drop of HCl (1+1) on the<br />
particulates <strong>and</strong> observe the evolution of carbon dioxide under the microscope. The brisk<br />
evolution of gas confirms the presence of carbonates.<br />
Solvent Identification<br />
Asphalt pipe-coating compounds are black. To differentiate between various black<br />
particulates, add a drop of toluene or chloroform to the filter disk under the microscope. If the<br />
disk becomes smeared with black around the particulates, the particulates are classified as<br />
pipe-coating of an asphaltic nature. Anthracite, activated carbon, <strong>and</strong> rubber particulates are<br />
insoluble in the solvents used.<br />
Anthracite particulates appear shiny compared with other black particulates <strong>and</strong> do not<br />
smear the filter disk if a drop of toluene is applied. These particulates can be removed from<br />
the filter disk <strong>and</strong> burned in a crucible; they will leave a solid residue.<br />
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Grease particulates are black <strong>and</strong> may be shiny. They are usually present as tiny heaps on<br />
the filter disk because of their softness <strong>and</strong> hydrophobic nature. They are soft <strong>and</strong> sticky<br />
when touched with a needle <strong>and</strong> can be smeared easily on the disk. Add a drop of toluene;<br />
grease will dissolve <strong>and</strong> a black color will spread around the particulates.<br />
Let the toluene evaporate or use an oven to expedite drying. Touch the particulates with a<br />
needle in the area where toluene was added; they should no longer be sticky <strong>and</strong> may<br />
behave like a black powder. All greases may not behave this way, but their stickiness <strong>and</strong><br />
extreme softness differentiates them from other black particulates.<br />
Infrared Spectroscopy<br />
When particulates cannot be completely identified by the above means, use IR to identify<br />
organic <strong>and</strong> inorganic materials. Inorganic compounds include calcium carbonate, calcium<br />
sulfate, barium sulfate, lead carbonate, metal oxides, silicates, or phosphates. Visually, <strong>and</strong><br />
with the aid of heat, you might suspect a particulate is plastic in nature, but various types of<br />
plastics can occur in water systems, including polypropylene, polyvinyl chloride, <strong>and</strong><br />
polyethylene. IR can differentiate between plastic materials.<br />
Atoms in a molecule are in constant motion, changing bond angles by bending <strong>and</strong> bond<br />
lengths by stretching. Among these motions only certain vibrations absorb infrared radiation<br />
of specific energy. When portions of electromagnetic radiation are absorbed by such<br />
vibrations, an IR absorption b<strong>and</strong> spectrum appears, which an infrared spectrometer<br />
records. Each compound has a unique infrared absorption spectrum, <strong>and</strong> various<br />
compounds can be identified by comparing absorption b<strong>and</strong> positions in the IR spectrum of<br />
an unknown compound to b<strong>and</strong> positions of known compounds.<br />
Particulates are removed with fine-tipped tweezers one by one from the filter disk <strong>and</strong><br />
transferred to a small vial for dissolving in a solvent, or to a small agate mortar for grinding<br />
<strong>and</strong> mixing with KBr for making a potassium bromide (KBr) pellet. The usually brittle plastic<br />
fragments can be powdered easily, <strong>and</strong> 10 mg of sample is all that is commonly needed to<br />
produce a good infrared absorption spectrum. Inorganic materials are identified by IR<br />
scanning of the KBr pellet of the sample alone; organic materials are identified by scanning a<br />
pellet or a film of the sample cast on a KBr plate.<br />
Zeolite particles from a household water softener.<br />
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Most plastics are readily soluble in hot o-dichlorobenzene; try dissolving the sample in this<br />
solvent first. If soluble, cast a film of the sample on a KBr plate <strong>and</strong> scan it. If the sample is<br />
insoluble, evaporate the solvent completely <strong>and</strong> transfer the particulates to an agate mortar,<br />
make a KBr pellet, <strong>and</strong> scan the pellet. After obtaining a reasonably strong infrared<br />
spectrogram, the sample is identified by manual means or a computer search of a<br />
commercially available online IR library.<br />
St<strong>and</strong>ard Chemical Analyses<br />
Chemical analyses available in most full-service water testing laboratories can be used to<br />
identify particulates when sufficient material is available. For example, hydrated aluminum<br />
oxide can occur as white slurry <strong>and</strong> be analyzed by inductively coupled plasma emission<br />
spectrometry after dissolving in mineral acids.<br />
Similarly, granules of lead solder can also be analyzed by wet chemical or instrumental<br />
methods. After a sample is dissolved in a mineral acid, it can be analyzed for various<br />
elements by atomic absorption spectrophotometry. A variety of materials, including iron<br />
oxides, manganese dioxides, aluminum oxides, calcium carbonates, <strong>and</strong> copper <strong>and</strong> silicate<br />
particulates, can be identified by common chemical analyses.<br />
During the late 1990s, customers in Philadelphia <strong>and</strong> across the country complained about<br />
white particulates clogging faucet aerators. Infrared spectroscopy revealed the particulates<br />
to be polypropylene, a plastic not used in the distribution system. The only common source<br />
for this plastic was found to be the dip tubes in residential gas hot-water heaters (see<br />
Opflow, December 1998).<br />
Eventually, the dip-tube manufacturer admitted to changing materials to a less-durable<br />
plastic, prompting water heater manufacturers to give rebates to customers for dip-tube<br />
replacements. When this issue made the TV news, Philadelphia was in a good position to<br />
explain the situation to customers because our procedure was already in place for testing<br />
<strong>and</strong> characterizing particulates.<br />
Dip Tube Particles<br />
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Table 1. Potential sources for particulate matter found in tap water<br />
From From<br />
Customer Water Supplier<br />
Particulate Plumbing Piping<br />
Activated carbon fines X<br />
Asphaltic lining fragments X<br />
Backfill s<strong>and</strong> X<br />
Calcium carbonate scale X X<br />
Cast iron rust X<br />
Cement lining fragments X<br />
Copper fragments X<br />
Glass chips X<br />
Greases <strong>and</strong> lubricants X X<br />
Lead fragments X<br />
Manganese dioxide deposits X<br />
Man-made fibers X<br />
On-site treatment device media X<br />
Plastic fragments X<br />
Rubber gasket fragments X X<br />
Soil minerals, mica X<br />
Table 2. Suspended matter classified by size<br />
Soluble < 0.45 µm<br />
Colloidal < 1.0 µm but > 0.45 µm<br />
Particulate > 1.0 µm<br />
End of Article by Jameel Rahman <strong>and</strong> Gary A. Burlingame<br />
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Types of Algae<br />
The simplest algae are single cells (e.g., the diatoms); the more complex forms consist of<br />
many cells grouped in a spherical colony (e.g., Volvox), in a ribbon like filament (e.g.,<br />
Spirogyra), or in a branching thallus form (e.g., Fucus).<br />
The cells of the colonies are generally similar, but some are differentiated for reproduction<br />
<strong>and</strong> for other functions.<br />
Kelps, the largest algae, may attain a length of more than 200 ft (61 m). Euglena <strong>and</strong> similar<br />
genera are free-swimming one-celled forms that contain chlorophyll but that are also able,<br />
under certain conditions, to ingest food in an animal like manner.<br />
The green algae include most of the freshwater forms. The pond scum, a green slime found<br />
in stagnant water, is a green alga, as is the green film found on the bark of trees. The more<br />
complex brown algae <strong>and</strong> red algae are chiefly saltwater forms; the green color of the<br />
chlorophyll is masked by the presence of other pigments. Blue-green algae have been<br />
grouped with other prokaryotes in the kingdom Monera <strong>and</strong> renamed cyanobacteria.<br />
Pond scum is an accumulation of floating green algae on the surface of stagnant or slowly<br />
moving waters, such as ponds <strong>and</strong> reservoirs. One of the most common forms is Spirogyra.<br />
With the exception of the larger Algae -- seaweeds <strong>and</strong> kelp -- Protoctista are pretty much all<br />
microscopic organisms.<br />
Green Algae (Gamophyta & Chlorophyta)<br />
7000 species<br />
Red Algae (Rhodophyta)<br />
4000 species such as this Coralline Alga (Calliarthron tuberculosum)<br />
Other species include Diatoms (Bacillariophyta, 10,000 species) <strong>and</strong> various Plankton<br />
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Major Algae Groups<br />
Blue-green algae are the slimy stuff. Its cells lack nuclei <strong>and</strong> its pigment is<br />
scattered. Blue-green algae are not actually algae, they are bacteria.<br />
Green algae cells have nuclei <strong>and</strong> the pigment is distinct. Green algae are the<br />
most common algae in ponds <strong>and</strong> can be multicellular.<br />
Euglenoids are green or brown <strong>and</strong> swim with their flagellum, too. They are easy<br />
to spot because of their red eye. Euglenoids are microscopic <strong>and</strong> single celled.<br />
Dinoflagellates have a flagella <strong>and</strong> can swim in open waters. They are<br />
microscopic <strong>and</strong> single celled.<br />
Diatoms look like two shells that fit together. They are microscopic <strong>and</strong> single<br />
celled.<br />
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Bacteriological Monitoring Section<br />
Looking under a black light to identify the presence of E. coli.<br />
Colilert tests simultaneously detect <strong>and</strong> confirms coliform <strong>and</strong> E. coli in water samples in 24<br />
hours or less.<br />
Simply add the Colilert reagent to the sample, incubate for 24 hours, <strong>and</strong> read results.<br />
Colilert is easy to read, as positive coliform samples turn yellow or blue, <strong>and</strong> when E. coli is<br />
present, samples fluoresce under UV light.<br />
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Bacteriological Monitoring Section<br />
Most waterborne diseases <strong>and</strong> illnesses have been related to the microbiological quality of<br />
drinking water. The routine microbiological analysis of your water is for coliform bacteria. The<br />
coliform bacteria group is used as an indicator organism to determine the biological quality of<br />
your water. The presence of an indicator or pathogenic bacteria in your drinking water is an<br />
important health concern. Indicator bacteria signal possible fecal contamination, <strong>and</strong><br />
therefore, the potential presence of pathogens. They are used to monitor for pathogens<br />
because of the difficulties in determining the presence of specific disease-causing<br />
microorganisms.<br />
Indicator bacteria are usually harmless, occur in high<br />
densities in their natural environment, <strong>and</strong> are easily cultured<br />
in relatively simple bacteriological media. Indicators in<br />
common use today for routine monitoring of drinking water<br />
include total coliforms, fecal coliforms, <strong>and</strong> Escherichia coli<br />
(E. coli).<br />
Bacteria Sampling<br />
Water samples for bacteria tests must always be collected in<br />
a sterile container. Take the sample from an inside faucet<br />
with the aerator removed. Sterilize by spraying a 5%<br />
Household beach or alcohol solution or flaming the end of the tap with a propane torch. Run<br />
the water for five minutes to clear the water lines <strong>and</strong> bring in fresh water. Do not touch or<br />
contaminate the inside of the bottle or cap. Carefully open the sample container <strong>and</strong> hold the<br />
outside of the cap. Fill the container <strong>and</strong> replace the top. Refrigerate the sample <strong>and</strong><br />
transport it to the testing laboratory within six hours (in an ice chest). Many labs will not<br />
accept bacteria samples on Friday so check the lab's schedule. Mailing bacteria samples is<br />
not recommended because laboratory analysis results are not as reliable. Iron bacteria forms<br />
an obvious slime on the inside of pipes <strong>and</strong> fixtures. A water test is not needed for<br />
identification. Check for a reddish-brown slime inside a toilet tank or where water st<strong>and</strong>s for<br />
several days.<br />
Bac-T Sample Bottle Often referred to as a St<strong>and</strong>ard Sample, 100 mls, notice the white<br />
powder inside the bottle. That is Sodium Thiosulfate, a de-chlorination agent. Be careful not<br />
to wash-out this chemical while sampling. Notice the custody seal on the bottle.<br />
Coliform bacteria are common in the environment <strong>and</strong> are generally not harmful. However,<br />
the presence of these bacteria in drinking water is usually a result of a problem with the<br />
treatment system or the pipes which distribute water, <strong>and</strong> indicates that the water may be<br />
contaminated with germs that can cause disease.<br />
Laboratory Procedures<br />
The laboratory may perform the total coliform analysis in one of four methods approved by<br />
the U.S. EPA <strong>and</strong> your local environmental or health division:<br />
Methods<br />
The MMO-MUG test, a product marketed as Colilert, is the most common. The sample<br />
results will be reported by the laboratories as simply coliforms present or absent. If coliforms<br />
are present, the laboratory will analyze the sample further to determine if these are fecal<br />
coliforms or E. coli <strong>and</strong> report their presence or absence.<br />
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Types of Water Samples<br />
It is important to properly identify the type of sample you are collecting. Please indicate in the<br />
space provided on the laboratory form the type of sample.<br />
The three (3) types of samples are:<br />
1. Routine: Samples collected on a routine basis to monitor for contamination. Collection<br />
should be in accordance with an approved sampling plan.<br />
2. Repeat: Samples collected following a ‘coliform present’ routine sample. The number of<br />
repeat samples to be collected is based on the number of routine samples you normally<br />
collect.<br />
3. Special: Samples collected for other reasons.<br />
Examples would be a sample collected after repairs to the system <strong>and</strong> before it is placed<br />
back into operation or a sample collected at a wellhead prior to a disinfection injection point.<br />
Routine Coliform Sampling<br />
The number of routine samples <strong>and</strong> frequency of collection for community public water<br />
systems is shown in Table 3-1 below.<br />
Noncommunity <strong>and</strong> nontransient noncommunity public water systems will sample at<br />
the same frequency as a like sized community public water system if:<br />
1. It has more than 1,000 daily population <strong>and</strong> has ground water as a source, or<br />
2. It serves 25 or more daily population <strong>and</strong> utilizes surface water as a source or ground<br />
water under the direct influence of surface water as its source.<br />
Noncommunity <strong>and</strong> nontransient, noncommunity water systems with less than 1,000 daily<br />
population <strong>and</strong> groundwater as a source will sample on a quarterly basis.<br />
Water Quality Review Statements<br />
� What are disease causing organisms such<br />
as bacteria <strong>and</strong> viruses called? Pathogens<br />
� Name the 4 broad categories of water<br />
quality. Physical, chemical, biological,<br />
radiological.<br />
� What does a positive bacteriological<br />
sample indicate? The presence of<br />
bacteriological contamination.<br />
� When must source water monitoring for<br />
lead <strong>and</strong> copper be performed? When a<br />
public water system exceeds an action<br />
level for lead of copper.<br />
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No. of Samples per System Population<br />
Persons served - Samples per month<br />
up to 1,000 1<br />
1,001-2,500 2<br />
2,501-3,300 3<br />
3,301 to 4,100 4<br />
4,101 to 4,900 5<br />
4,901 to 5,800 6<br />
5,801 to 6,700 7<br />
6,701 to 7,600 8<br />
7,601 to 8,500 9<br />
8,501 to 12,900 10<br />
12,901 to 17,200 15<br />
17,201 to 21,500 20<br />
21,501 to 25,000 25<br />
25,001 to 33,000 30<br />
33,001 to 41,000 40<br />
41,001 to 50,000 50<br />
50,001 to 59,000 60<br />
59,001 to 70,000 70<br />
70,001 to 83,000 80<br />
83,001 to 96,000 90<br />
96,001 to 130,000 100<br />
130,001 to 220,000 120<br />
220,001 to 320,000 150<br />
320,001 to 450,000 180<br />
450,001 to 600,000 210<br />
600,001 to 780,000 240<br />
Repeat Sampling<br />
Repeat sampling replaces the old check sampling with a more comprehensive procedure to try to<br />
identify problem areas in the system. Whenever a routine sample has total coliform or fecal<br />
coliform present, a set of repeat samples must be collected within 24 hours after being notified by<br />
the laboratory. The follow-up for repeat sampling is:<br />
1. If only one routine sample per month or quarter is required, four (4) repeat samples must be<br />
collected.<br />
2. For systems collecting two (2) or more routine samples per month, three (3) repeat samples<br />
must be collected.<br />
3. Repeat samples must be collected from:<br />
a. The original sampling location of the coliform present sample.<br />
b. Within five (5) service connections upstream from the original sampling location.<br />
c. Within five (5) service connections downstream from the original sampling location.<br />
d. Elsewhere in the distribution system or at the wellhead, if necessary.<br />
4. If the system has only one service connection, the repeat samples must be collected from the<br />
same sampling location over a four-day period or on the same day.<br />
5. All repeat samples are included in the MCL compliance calculation.<br />
6. If a system which normally collects fewer than five (5) routine samples per month has a coliform<br />
present sample, it must collect five (5) routine samples the following month or quarter regardless of<br />
whether an MCL violation occurred or if repeat sampling was coliform absent.<br />
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Positive or Coliform Present Results<br />
What do you do when your sample is positive or coliform present?<br />
When you are notified of a positive test result you need to contact either the Drinking Water<br />
Program or your local county health department within 24 hours, or by the next business day<br />
after the results are reported to you. The Drinking Water Program contracts with many of the<br />
local health departments to provide assistance to water systems.<br />
After you have contacted an agency for assistance,<br />
you will be instructed as to the proper repeat sampling<br />
procedures <strong>and</strong> possible corrective measures for<br />
solving the problem. It is very important to initiate the<br />
repeat sampling immediately as the corrective<br />
measures will be based on those results.<br />
Some examples of typical corrective measures to<br />
coliform problems are:<br />
1. Shock chlorination of a ground water well. The recommended dose of 5% household<br />
bleach is 2 cups per 100 gallons of water in the well. This should be done anytime the bell is<br />
opened for repair (pump replacement, etc.). If you plan to shock the entire system, calculate<br />
the total gallonage of storage <strong>and</strong> distribution.<br />
2. Conduct routine distribution line flushing. Install blowoffs on all dead end lines.<br />
3. Conduct a cross connection program to identify all connections with non-potable water<br />
sources. Eliminate all of these connections or provide approved backflow prevention devices.<br />
4. Upgrade the wellhead area to meet current construction st<strong>and</strong>ards as set by your state<br />
environmental or health agency.<br />
5. If you continuously chlorinate, review your operation <strong>and</strong> be sure to maintain a detectable<br />
residual (0.2 mg/l free chlorine) at all times in the distribution system.<br />
6. Perform routine cleaning of the storage system.<br />
This list provides some basic operation <strong>and</strong> maintenance procedures that could help<br />
eliminate potential bacteriological problems, check with your state drinking water section or<br />
health department for further instructions.<br />
Maximum Contaminant Levels (MCLs)<br />
State <strong>and</strong> federal laws establish st<strong>and</strong>ards for drinking water quality. Under normal<br />
circumstances when these st<strong>and</strong>ards are being met, the water is safe to drink with no threat<br />
to human health. These st<strong>and</strong>ards are known as maximum contaminant levels (MCL). When<br />
a particular contaminant exceeds its MCL a potential health threat may occur.<br />
The MCLs are based on extensive research on toxicological properties of the contaminants,<br />
risk assessments <strong>and</strong> factors, short term (acute) exposure, <strong>and</strong> long term (chronic)<br />
exposure. You conduct the monitoring to make sure your water is in compliance with the<br />
MCL.<br />
There are two types of MCL violations for coliform bacteria. The first is for total coliform; the<br />
second is an acute risk to health violation characterized by the confirmed presence of fecal<br />
coliform or E. coli.<br />
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Heterotrophic Plate Count<br />
Heterotrophic Plate Count (HPC) --- formerly known as the st<strong>and</strong>ard plate count, is a procedure<br />
for estimating the number of live heterotrophic bacteria <strong>and</strong> measuring changes during water<br />
treatment <strong>and</strong> distribution in water or in swimming pools. Colonies may arise from pairs, chains,<br />
clusters, or single cells, all of which are included in the term "colony-forming units" (CFU).<br />
Method:<br />
There are three methods for st<strong>and</strong>ard plate count:<br />
1. Pour Plate Method<br />
The colonies produced are relatively small <strong>and</strong> compact, showing<br />
less tendency to encroach on each other than those produced by<br />
surface growth. On the other h<strong>and</strong>, submerged colonies often are<br />
slower growing <strong>and</strong> are difficult to transfer.<br />
2. Spread Plate Method<br />
All colonies are on the agar surface where they can be distinguished<br />
readily from particles <strong>and</strong> bubbles. Colonies can be transferred<br />
quickly, <strong>and</strong> colony morphology can be easily discerned <strong>and</strong> compared to published<br />
descriptions.<br />
3. Membrane Filter Method<br />
This method permits testing large volumes of low-turbidity water <strong>and</strong> is the method of choice for<br />
low-count waters.<br />
Material<br />
i ) Apparatus<br />
Glass rod<br />
Erlenmeyer flask<br />
Graduated Cylinder<br />
Pipette<br />
Petri dish<br />
Incubator<br />
ii ) Reagent <strong>and</strong> sample<br />
Reagent-grade water<br />
Nutrient agar<br />
Sample<br />
Procedure*<br />
1. Boil mixture of nutrient agar <strong>and</strong> nutrient broth for 15 minutes, then cool for about 20 minutes.<br />
2. Pour approximately 15 ml of medium in each Petri dish, let medium solidify.<br />
3. Pipette 0.1 ml of each dilution onto surface of pre-dried plate, starting with the highest dilution.<br />
4. Distribute inoculum over surface of the medium using a sterile bent glass rod.<br />
5. Incubate plates at 35 o C for 48h.<br />
6. Count all colonies on selected plates promptly after incubation, consider only plates having 30<br />
to 300 colonies in determining the plate count.<br />
*Duplicate samples<br />
Computing <strong>and</strong> Reporting:<br />
Compute bacterial count per milliliter by the following equation:<br />
CFU/ml = colonies counted / actual volume of sample in dish a)If there is no plate with 30 to<br />
300 colonies, <strong>and</strong> one or more plates have more than 300 colonies, use the plate(s) having<br />
a count nearest 300 colonies.<br />
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) If plates from all dilutions of any sample have no colony, report the count as less than<br />
1/actual volume of sample in dish estimated CFU/ml.<br />
c) Avoid creating fictitious precision <strong>and</strong> accuracy when computing CFU by recording only<br />
the first two left-h<strong>and</strong> digits.<br />
Heterotrophic Plate Count<br />
(Spread Plate Method)<br />
Heterotrophic organisms utilize organic compounds as their carbon source (food or<br />
substrate). In contrast, autotrophic organisms use inorganic carbon sources. The<br />
Heterotrophic Plate Count provides a technique to quantify the bacteriological activity of a<br />
sample. The R2A agar provides a medium that will support a large variety of heterotrophic<br />
bacteria. After an incubation period, a bacteriological colony count provides an estimate of<br />
the concentration of heterotrophs in the sample of interest.<br />
Laboratory Equipment Needed<br />
100 x 15 Petri Dishes<br />
Turntable<br />
Glass Rods: Bend fire polished glass rod 45 degrees<br />
about 40 mm from one end. Sterilize before using.<br />
Pipette: Glass, 1.1 mL. Sterilize before using.<br />
Quebec Colony Counter<br />
H<strong>and</strong> Tally Counter<br />
Reagents<br />
1) R2A Agar: Dissolve <strong>and</strong> dilute 0.5 g of yeast<br />
extract, 0.5 g of proteose peptone No. 3, 0.5 g of<br />
casamino acids, 0.5 g of glucose, 0.5 g of soluble<br />
starch, 0.3 g of dipotassium hydrogen phosphate,<br />
0.05 g of magnesium sulfate heptahydrate, 0.3 g of sodium pyruvate, 15.0 g of agar to 1 L.<br />
Adjust pH to 7.2 with dipotassium hydrogen phosphate before adding agar. Heat to<br />
dissolve agar <strong>and</strong> sterilize at 121 C for 15 minutes.<br />
2) Ethanol: As needed for flame sterilization.<br />
Preparation of Spread Plates<br />
Immediately after agar sterilization, pour 15 mL of R2A agar into<br />
sterile 100 x 15 Petri dishes; let agar solidify. Pre-dry plates<br />
inverted so that there is a 2 to 3 g water loss overnight with the<br />
lids on. Use pre-dried plates immediately or store up to two<br />
weeks in sealed plastic bags at 4°C.<br />
Sample Preparation<br />
Mark each plate with sample type, dilution, date, <strong>and</strong> any other<br />
information before sample application.<br />
Prepare at least duplicate plates for each volume of sample or<br />
dilution examined. Thoroughly mix all samples by rapidly<br />
making about 25 complete up-<strong>and</strong>-down movements.<br />
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Sample Application<br />
Uncover pre-dried agar plate. Minimize time plate remains uncovered. Pipette 0.1 or 0.5 mL<br />
sample onto surface of pre-dried agar plate.<br />
Record Volume of Sample Used.<br />
Using a sterile bent glass rod, distribute the sample over surface of the medium by rotating<br />
the dish by h<strong>and</strong> on a turntable. Let the sample be absorbed completely into the medium<br />
before incubating. Put cover back on Petri dish <strong>and</strong> invert for duration of incubation time.<br />
Incubate at 28°C for 7 days. Remove Petri dishes from incubator for counting.<br />
Counting <strong>and</strong> Recording<br />
After incubation period, promptly count all colonies on the plates. To count, uncover plate<br />
<strong>and</strong> place on Quebec colony counter. Use a h<strong>and</strong> tally counter to maintain count. Count all<br />
colonies on the plate, regardless of size. Compute bacterial count per milliliter by the<br />
following equation:<br />
colonies counted<br />
CFU mL �<br />
actual volume of sample in dish, mL<br />
To report counts on a plate with no colonies, report the count as less than one (
Total Coliforms<br />
This MCL is based on the presence of total coliforms, <strong>and</strong> compliance is on a monthly or<br />
quarterly basis, depending on your water system type <strong>and</strong> state rule. For systems which<br />
collect fewer than 40 samples per month, no more than one sample per month may be<br />
positive. In other words, the second positive result (repeat or routine) in a month or quarter<br />
results in an MCL violation.<br />
For systems which collect 40 or more samples per month, no more than five (5) percent may<br />
be positive. Check with your state drinking water section or health department for further<br />
instructions.<br />
Acute Risk to Health (Fecal Coliforms <strong>and</strong> E. coli)<br />
An acute risk to human health violation occurs if either one of the following happen:<br />
1. A routine analysis shows total coliform present <strong>and</strong> is followed by a repeat analysis which<br />
indicates fecal coliform or E. coli present.<br />
2. A routine analysis shows total <strong>and</strong> fecal coliform or E. coli present <strong>and</strong> is followed by a<br />
repeat analysis which indicates total coliform present. An acute health risk violation requires<br />
the water system to provide public notice via radio <strong>and</strong> television stations in the area. This<br />
type of contamination can pose an immediate threat to human health <strong>and</strong> notice must be<br />
given as soon as possible, but no later than 72 hours after notification from your laboratory of<br />
the test results.<br />
Certain language may be m<strong>and</strong>atory for both these violations <strong>and</strong> is included in your state<br />
drinking water rule.<br />
Public Notice<br />
A public notice is required to be issued by a water system whenever it fails to comply with an<br />
applicable MCL or treatment technique, or fails to comply with the requirements of any<br />
scheduled variance or permit. This will inform users when there is a problem with the system<br />
<strong>and</strong> give them information.<br />
A public notice is also required whenever a water system fails to comply with its monitoring<br />
<strong>and</strong>/or reporting requirements or testing procedure. Each public notice must contain certain<br />
information, be issued properly <strong>and</strong> in a timely manner <strong>and</strong> contain certain m<strong>and</strong>atory<br />
language. The timing <strong>and</strong> place of posting of the public notice depends on whether an acute<br />
risk is present to users. Check with your state drinking water section or health department for<br />
further instructions.<br />
The following are Acute Violations<br />
1. Violation of the MCL for nitrate.<br />
2. Any violation of the MCL for total coliforms, when fecal coliforms or E. coli are present in<br />
the distribution system.<br />
3. Any outbreak of waterborne disease, as defined by the rules.<br />
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Pathogen Section<br />
Bacteria, viruses, <strong>and</strong> protozoans that cause disease are known as pathogens. Most<br />
pathogens are generally associated with diseases that cause intestinal illness <strong>and</strong> affect<br />
people in a relatively short amount of time, generally a few days to two weeks. They can<br />
cause illness through exposure to small quantities of contaminated water or food or from<br />
direct contact with infected people or animals.<br />
Pathogens that may cause waterborne outbreaks through drinking water have one thing in<br />
common: they are spread by the fecal-oral (or feces-to-mouth) route. Pathogens may get into<br />
water <strong>and</strong> spread when infected humans or animals pass the bacteria, viruses, <strong>and</strong> protozoa<br />
in their stool. For another person to become infected, he or she must take that pathogen in<br />
through the mouth.<br />
Waterborne pathogens are different from other types of pathogens such as the viruses that<br />
cause influenza (the flu) or the bacteria that cause tuberculosis. Influenza virus <strong>and</strong><br />
tuberculosis bacteria are spread by secretions that are coughed or sneezed into the air by an<br />
infected person.<br />
Human or animal wastes in watersheds, failing septic systems, failing sewage treatment<br />
plants or cross-connections of water lines with sewage lines provide the potential for<br />
contaminating water with pathogens. The water may not appear to be contaminated because<br />
feces has been broken up, dispersed <strong>and</strong> diluted into microscopic particles. These particles,<br />
containing pathogens, may remain in the water <strong>and</strong> be passed to humans or animals unless<br />
adequately treated.<br />
Only proper treatment will ensure eliminating the spread of disease. In addition to water,<br />
other methods exist for spreading pathogens by the fecal-oral route. The foodborne route is<br />
one of the more common methods. A frequent source is a food h<strong>and</strong>ler who does not wash<br />
his h<strong>and</strong>s after a bowel movement <strong>and</strong> then h<strong>and</strong>les food with “unclean” h<strong>and</strong>s. The<br />
individual who eats feces-contaminated food may become infected <strong>and</strong> ill. It is interesting to<br />
note the majority of foodborne diseases occur in the home, not restaurants.<br />
Day care centers are another common source for<br />
spreading pathogens by the fecal-oral route. Here,<br />
infected children in diapers may get feces on their<br />
fingers, then put their fingers in a friend’s mouth or<br />
h<strong>and</strong>le toys that other children put into their<br />
mouths. You will usually be asked to sample for<br />
Giardia at these facilities.<br />
The general public <strong>and</strong> some of the medical community usually refer to diarrhea symptoms<br />
as “stomach flu.” <strong>Technical</strong>ly, influenza is an upper respiratory illness <strong>and</strong> rarely has<br />
diarrhea associated with it; therefore, stomach flu is a misleading description for foodborne or<br />
waterborne illnesses, yet is accepted by the general public. So the next time you get the<br />
stomach flu, you may want to think twice about what you’ve digested within the past few<br />
days.<br />
More on this subject in the Microorganism Appendix.<br />
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Chain of Transmission<br />
Water is contaminated with feces. This contamination may be of human or animal origin. The<br />
feces must contain pathogens (disease-causing bacteria, viruses or protozoa). If the human<br />
or animal source is not infected with a pathogen, no disease will result. The pathogens must<br />
survive in the water. This depends on the temperature of the water <strong>and</strong> the length of time the<br />
pathogens are in the water. Some pathogens will survive for only a short time in water,<br />
others, such as Giardia or Cryptosporidium, may survive for months.<br />
The pathogens in the water must enter the water system’s intake in numbers sufficient to<br />
infect people. The water is either not treated or inadequately treated for the pathogens<br />
present. A susceptible person must drink the water that contains the pathogen; then illness<br />
(disease) will occur. This chain lists the events that must occur for the transmission of<br />
disease via drinking water. By breaking the chain at any point, the transmission of disease<br />
will be prevented.<br />
Bacterial Diseases<br />
Campylobacteriosis is the most common diarrheal illness caused by bacteria. Other<br />
symptoms include abdominal pain, malaise, fever, nausea <strong>and</strong> vomiting; <strong>and</strong> begin three to<br />
five days after exposure. The illness is frequently over within two to five days <strong>and</strong> usually<br />
lasts no more than 10 days. Campylobacteriosis outbreaks have most often been<br />
associated with food, especially chicken <strong>and</strong> un-pasteurized milk, as well as un-chlorinated<br />
water. These organisms are also an important cause of “travelers’ diarrhea.” Medical<br />
treatment generally is not prescribed for campylobacteriosis because recovery is usually<br />
rapid.<br />
Cholera, Legionellosis, salmonellosis, shigellosis, yersiniosis, are other bacterial<br />
diseases that can be transmitted through water. All bacteria in water are readily killed or<br />
inactivated with chlorine or other disinfectants.<br />
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Viral Diseases<br />
Hepatitis A is an example of a common viral disease that may be transmitted through water.<br />
The onset is usually abrupt with fever, malaise, loss of appetite, nausea <strong>and</strong> abdominal<br />
discomfort, followed within a few days by jaundice. The disease varies in severity from a mild<br />
illness lasting one to two weeks, to a severely disabling disease lasting several months<br />
(rare). The incubation period is 15-50 days <strong>and</strong> averages 28-30 days. Hepatitis A outbreaks<br />
have been related to fecally contaminated water; food contaminated by infected food<br />
h<strong>and</strong>lers, including s<strong>and</strong>wiches <strong>and</strong> salads that are not cooked or are h<strong>and</strong>led after cooking,<br />
<strong>and</strong> raw or undercooked mollusks harvested from contaminated waters. Aseptic meningitis,<br />
polio <strong>and</strong> viral gastroenteritis (Norwalk agent) are other viral diseases that can be<br />
transmitted through water. Most viruses in drinking water can be inactivated by chlorine or<br />
other disinfectants.<br />
Protozoan Diseases<br />
Protozoan pathogens are larger than bacteria <strong>and</strong> viruses, but still microscopic. They invade<br />
<strong>and</strong> inhabit the gastrointestinal tract. Some parasites enter the environment in a dormant<br />
form, with a protective cell wall called a “cyst.” The cyst can survive in the environment for<br />
long periods of time <strong>and</strong> be extremely resistant to conventional disinfectants such as<br />
chlorine. Effective filtration treatment is therefore critical to removing these organisms from<br />
water sources.<br />
Giardia lamblia<br />
More on this subject in the Microorganism Appendix.<br />
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Giardiasis is a commonly reported protozoan-caused disease. It has also been referred to<br />
as “backpacker’s disease” <strong>and</strong> “beaver fever” because of the many cases reported among<br />
hikers <strong>and</strong> others who consume untreated surface water. Symptoms include chronic<br />
diarrhea, abdominal cramps, bloating, frequent loose <strong>and</strong> pale greasy stools, fatigue <strong>and</strong><br />
weight loss. The incubation period is 5-25 days or longer, with an average of 7-10 days.<br />
Many infections are asymptomatic (no symptoms). Giardiasis occurs worldwide. Waterborne<br />
outbreaks in the United States occur most often in communities receiving their drinking water<br />
from streams or rivers without adequate disinfection or a filtration system. The organism,<br />
Giardia lamblia, has been responsible for more community-wide outbreaks of disease in the<br />
U.S. than any other pathogen. Drugs are available for treatment, but these are not 100%<br />
effective.<br />
Giardia lamblia<br />
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Cryptosporidiosis<br />
Cryptosporidiosis is an example of a protozoan disease that is common worldwide, but was<br />
only recently recognized as causing human disease. The major symptom in humans is<br />
diarrhea, which may be profuse <strong>and</strong> watery.<br />
The diarrhea is associated with cramping abdominal pain. General malaise, fever, anorexia,<br />
nausea, <strong>and</strong> vomiting occur less often. Symptoms usually come <strong>and</strong> go, <strong>and</strong> end in fewer<br />
than 30 days in most cases. The incubation period is 1-12 days, with an average of about<br />
seven days. Cryptosporidium organisms have been identified in human fecal specimens from<br />
more than 50 countries on six continents.<br />
The mode of transmission is fecal-oral, either by person-to-person or animal-to-person.<br />
There is no specific treatment for Cryptosporidium infections. All these diseases, with the<br />
exception of hepatitis A, have one symptom in common: diarrhea. They also have the same<br />
mode of transmission, fecal-oral, whether through person-to-person or animal-to-person<br />
contact, <strong>and</strong> the same routes of transmission, being either foodborne or waterborne.<br />
Although most pathogens cause mild, self-limiting disease, on occasion, they can cause<br />
serious, even life threatening illness. Particularly vulnerable are persons with weak immune<br />
systems, such as those with HIV infections or cancer.<br />
By underst<strong>and</strong>ing the nature of waterborne diseases, the importance of properly constructed,<br />
operated <strong>and</strong> maintained public water systems becomes obvious. While water treatment<br />
cannot achieve sterile water (no microorganisms), the goal of treatment must clearly be to<br />
produce drinking water that is as pathogen-free as possible at all times.<br />
For those who operate water systems with inadequate source protection or treatment<br />
facilities, the potential risk of a waterborne disease outbreak is real. For those operating<br />
systems that currently provide adequate source protection <strong>and</strong> treatment, operating <strong>and</strong><br />
maintaining the system at a high level on a continuing basis is critical to prevent disease.<br />
More on this subject in the Microorganism Appendix.<br />
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Waterborne Diseases<br />
Name Causative organism Source of organism Disease<br />
Viral<br />
gastroenteritis<br />
Rotavirus (mostly in young<br />
children)<br />
Norwalk Agent Noroviruses (genus Norovirus,<br />
family Caliciviridae) *1<br />
Human feces Diarrhea<br />
or vomiting<br />
Human feces; also,<br />
shellfish; lives in polluted<br />
waters<br />
Diarrhea <strong>and</strong><br />
vomiting<br />
Salmonellosis Salmonella (bacterium) Animal or human feces Diarrhea or<br />
vomiting<br />
Gastroenteritis<br />
Escherichia coli<br />
-- E. coli O1 57:H7 (bacterium):<br />
Other E. coli organisms:<br />
Human feces Symptoms vary<br />
with type caused<br />
Typhoid Salmonella typhi (bacterium) Human feces, urine Inflamed intestine,<br />
enlarged spleen,<br />
high temperaturesometimes<br />
fatal<br />
Shigellosis Shigella (bacterium) Human feces Diarrhea<br />
Cholera Vibrio choleras (bacterium) Human feces; also,<br />
shellfish; lives in many<br />
coastal waters<br />
Hepatitis A Hepatitis A virus Human feces; shellfish<br />
grown in polluted waters<br />
Amebiasis Entamoeba histolytica<br />
(protozoan)<br />
Vomiting, severe<br />
diarrhea, rapid<br />
dehydration,<br />
mineral loss-high<br />
mortality<br />
Yellowed skin,<br />
enlarged liver,<br />
fever, vomiting,<br />
weight loss,<br />
abdominal painlow<br />
mortality, lasts<br />
up to four months<br />
Human feces Mild diarrhea,<br />
dysentery, extra<br />
intestinal infection<br />
Giardiasis Giardia lamblia (protozoan) Animal or human feces Diarrhea,<br />
cramps, nausea,<br />
<strong>and</strong> general<br />
weakness — lasts<br />
one week to<br />
months<br />
Cryptosporidiosis Cryptosporidium parvum Animal or human feces Diarrhea, stomach<br />
pain — lasts<br />
(protozoan) days<br />
to weeks<br />
Notes:<br />
*1 http://www.cdc.gov/ncidod/dvrd/revb/gastro/norovirus.htm<br />
http://www.cdc.gov/mmwr/preview/mmwrhtml/rr5009a1.htm<br />
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General Contaminant Information<br />
The sources of drinking water include rivers, lakes, streams, ponds, reservoirs, springs, <strong>and</strong><br />
wells. As water travels over the surface of the l<strong>and</strong> or through the ground, it dissolves<br />
naturally occurring minerals <strong>and</strong> in some cases, radioactive material, <strong>and</strong> can pick up<br />
substances resulting from the presence of animals or human activity.<br />
Contaminants that may be present in sources of drinking water include:<br />
Microbial contaminants, such as viruses <strong>and</strong> bacteria, which may come from sewage<br />
treatment plants, septic systems, agricultural livestock operations <strong>and</strong> wildlife;<br />
Inorganic contaminants, such as salts <strong>and</strong> metals, which can be naturally occurring or<br />
result from urban stormwater runoff, industrial or domestic wastewater discharges, oil <strong>and</strong><br />
gas production, mining or farming;<br />
Pesticides <strong>and</strong> herbicides, which may come from a variety of sources such as agriculture,<br />
urban stormwater run-off, <strong>and</strong> residential uses;<br />
Organic chemical contaminants, including synthetic <strong>and</strong> volatile organic chemicals, which<br />
are by-products of industrial processes <strong>and</strong> petroleum production, <strong>and</strong> can also come from<br />
gas stations, urban stormwater run-off, <strong>and</strong> septic systems;<br />
Radioactive contaminants, which can be naturally occurring or be the result of oil <strong>and</strong> gas<br />
production <strong>and</strong> mining activities.<br />
Background<br />
Coliform bacteria <strong>and</strong> chlorine residual are the only routine sampling <strong>and</strong> monitoring<br />
requirements for small ground water systems with chlorination. The coliform bacteriological<br />
sampling is governed by the Total Coliform Rule (TCR) of the SDWA. Although there is<br />
presently no requirement for chlorination of groundwater systems under the SDWA, State<br />
regulations require chlorine residual monitoring of those systems that do chlorinate the water.<br />
TCR The TCR requires all Public Water Systems (PWS) to monitor their distribution system<br />
for coliform bacteria according to the written sample sitting plan for that system. The sample<br />
sitting plan identifies sampling frequency <strong>and</strong> locations throughout the distribution system<br />
that are selected to be representative of conditions in the entire system. Coliform<br />
contamination can occur anywhere in the system, possibly due to problems such as; low<br />
pressure conditions, line breaks, or well contamination, <strong>and</strong> therefore routine monitoring is<br />
required. A copy of the sample sitting plan for the system should be kept on file <strong>and</strong><br />
accessible to all who are involved in the sampling for the water system.<br />
Number of Monthly Samples<br />
The number of samples to be collected monthly depends on the size of the system. The TCR<br />
specifies the minimum number of coliform samples collected, but it may be necessary to take<br />
more than the minimum number in order to provide adequate monitoring.<br />
This is especially true if the system consists of multiple sources, pressure zones, booster<br />
pumps, long transmission lines, or extensive distribution system piping. Since timely<br />
detection of coliform contamination is the purpose of the sample sitting plan, sample sites<br />
should be selected to represent the varying conditions that exist in the distribution system.<br />
The sample sitting plan should be updated as changes are made in the water system,<br />
especially the distribution system.<br />
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Sampling Procedures<br />
The sample sitting plan must be followed <strong>and</strong> all operating staff must be clear on how to<br />
follow the sampling plan. In order to properly implement the sample sitting plan, staff must be<br />
aware of how often sampling must be done, the proper procedures <strong>and</strong> sampling containers<br />
to be used for collecting the samples, <strong>and</strong> the proper procedures for identification, storage<br />
<strong>and</strong> transport of the samples to an approved laboratory.<br />
In addition, proper procedures must be followed for repeat sampling whenever a routine<br />
sample result is positive for total coliform. The following diagram outlines the requirements<br />
for responding to a positive Total Coliform sample.<br />
Troubleshooting Table for Sampling Monitoring<br />
Problem<br />
1. Positive Total Coliform.<br />
2. Chlorine taste <strong>and</strong> odor.<br />
3. Inability to maintain an adequate free chlorine residual at the furthest points of the<br />
distribution system or at dead end lines.<br />
Possible Causes<br />
1A. Improper sampling technique.<br />
1B. Contamination entering distribution system.<br />
1C. Inadequate chlorine residual at the sampling site.<br />
1D. Growth of biofilm in the distribution system.<br />
2A. High total chlorine residual <strong>and</strong> low free residual.<br />
3A. Inadequate chlorine dose at treatment plant.<br />
3B. Problems with chlorine feed equipment.<br />
3C. Ineffective distribution system flushing program.<br />
3D. Growth of biofilm in the distribution system.<br />
Possible Solutions<br />
1A/ Check distribution system for low pressure conditions, possibly due to line breaks or<br />
excessive flows that may result in a backflow problem.<br />
1B. Insure that all staff are properly trained in sampling <strong>and</strong> transport procedures as<br />
described in the TCR.<br />
1C. Check the operation of the chlorination feed system. Refer to issues described in the<br />
sections on pumps <strong>and</strong> hypochlorination systems. Insure that residual test is being<br />
performed properly.<br />
1D. Thoroughly flush effected areas of the distribution system. Superchlorination may be<br />
necessary in severe cases.<br />
2A. The free residual should be at least 85% of the total residual. Increase the chlorine dose<br />
rate to get past the breakpoint in order to destroy some of the combined residual that causes<br />
taste <strong>and</strong> odor problems. Additional system flushing may also be required.<br />
3A. Increase chlorine feed rate at point of application.<br />
3B. Check operation of chlorination equipment.<br />
3C. Review distribution system flushing program <strong>and</strong> implement improvements to address<br />
areas of inadequate chlorine residual.<br />
3D. Increase flushing in area of biofilm problem.<br />
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General Contaminant Information<br />
The sources of drinking water include rivers, lakes, streams, ponds, reservoirs, springs, <strong>and</strong><br />
wells. As water travels over the surface of the l<strong>and</strong> or through the ground, it dissolves naturally<br />
occurring minerals <strong>and</strong> in some cases, radioactive material, <strong>and</strong> can pick up substances resulting<br />
from the presence of animals or human activity.<br />
Contaminants that may be present in sources of drinking water include:<br />
Microbial contaminants, such as viruses <strong>and</strong> bacteria, which may come from sewage<br />
treatment plants, septic systems, agricultural livestock operations <strong>and</strong> wildlife; Inorganic<br />
contaminants, such as salts <strong>and</strong> metals, which can be naturally occurring or result from urban<br />
stormwater runoff, industrial or domestic wastewater discharges, oil <strong>and</strong> gas production, mining<br />
or farming; Pesticides <strong>and</strong> herbicides, which may come from a variety of sources such as<br />
agriculture, urban stormwater run-off <strong>and</strong> residential uses; Organic chemical contaminants,<br />
including synthetic <strong>and</strong> volatile organic chemicals, which are by-products of industrial processes<br />
<strong>and</strong> petroleum production, <strong>and</strong> can also come from gas stations, urban stormwater run-off <strong>and</strong><br />
septic systems; Radioactive contaminants, which can be naturally occurring or be the result of oil<br />
<strong>and</strong> gas production <strong>and</strong> mining activities.<br />
Background<br />
Coliform bacteria <strong>and</strong> chlorine residual are the only routine sampling <strong>and</strong> monitoring requirements<br />
for small ground water systems with chlorination. The coliform bacteriological sampling is<br />
governed by the Total Coliform Rule (TCR) of the SDWA. Although there is presently no<br />
requirement for chlorination of groundwater systems under the SDWA, State regulations require<br />
chlorine residual monitoring of those systems that do chlorinate the water.<br />
TCR The TCR requires all Public Water Systems (PWS) to monitor their distribution system for<br />
coliform bacteria according to the written sample siting plan for that system. The sample sitting<br />
plan identifies sampling frequency <strong>and</strong> locations throughout the distribution system that are<br />
selected to be representative of conditions in the entire system. Coliform contamination can occur<br />
anywhere in the system, possibly due to problems such as; low pressure conditions, line breaks,<br />
or well contamination, <strong>and</strong> therefore routine monitoring is required. A copy of the sample siting<br />
plan for the system should be kept on file <strong>and</strong> accessible to all who are involved in the sampling<br />
for the water system.<br />
Number of Monthly Samples The number of samples to be collected monthly depends on the<br />
size of the system. The TCR specifies the minimum number of coliform samples collected but it<br />
may be necessary to take more than the minimum number in order to provide adequate<br />
monitoring. This is especially true if the system consists of multiple sources, pressure zones,<br />
booster pumps, long transmission lines, or extensive distribution system piping. Since timely<br />
detection of coliform contamination is the purpose of the sample siting plan, sample sites should<br />
be selected to represent the varying conditions that exist in the distribution system. The sample<br />
siting plan should be updated as changes are made in the water system, especially the<br />
distribution system.<br />
Sampling Procedures The sample siting plan must be followed <strong>and</strong> all operating staff must be<br />
clear on how to follow the sampling plan. In order to properly implement the sample siting plan,<br />
staff must be aware of how often sampling must be done, the proper procedures <strong>and</strong> sampling<br />
containers to be used for collecting the samples, <strong>and</strong> the proper procedures for identification,<br />
storage <strong>and</strong> transport of the samples to an approved laboratory. In addition, proper procedures<br />
must be followed for repeat sampling whenever a routine sample result is positive for total<br />
coliform. The following diagram outlines the requirements for responding to a positive Total<br />
Coliform sample.<br />
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There is nothing in the lab that is difficult to underst<strong>and</strong> or eventually master. All<br />
of you should be able to learn <strong>and</strong> master the basic lab procedures. Don’t be<br />
intimidated, learn to take samples <strong>and</strong> learn all you can about the lab, it is an<br />
excellent career. Bottom, normal sampling supplies.<br />
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Chain of Custody Procedures<br />
Because a sample is physical evidence, chain of custody procedures are used to maintain <strong>and</strong><br />
document sample possession from the time the sample is collected until it is introduced as<br />
evidence. Chain of custody requirements will vary from agency to agency.<br />
However, these procedures are similar <strong>and</strong> the chain of custody outlined in this manual is only a<br />
guideline. Consult your project manager for specific requirements.<br />
If you have physical possession of a sample, have it in view, or have physically secured it to<br />
prevent tampering then it is defined as being in “custody." A chain of custody record, therefore,<br />
begins when the sample containers are obtained from the laboratory. From this point on, a chain<br />
of custody record will accompany the sample containers.<br />
H<strong>and</strong>le the samples as little as possible in the field. Each custody sample requires a chain of<br />
custody record <strong>and</strong> may require a seal. If you do not seal individual samples, then seal the<br />
containers in which the samples are shipped.<br />
When the samples transfer possession, both parties involved in the transfer must sign, date <strong>and</strong><br />
note the time on the chain of custody record. If a shipper refuses to sign the chain-of-custody you<br />
must seal the samples <strong>and</strong> chain of custody documents inside a box or cooler with bottle seals or<br />
evidence tape. The recipient will then attach the shipping invoices showing the transfer dates <strong>and</strong><br />
times to the custody sheets. If the samples are split <strong>and</strong> sent to more than one laboratory,<br />
prepare a separate chain of custody record for each sample. If the samples are delivered to afterhours<br />
night drop-off boxes, the custody record should note such a transfer <strong>and</strong> be locked with the<br />
sealed samples inside sealed boxes.<br />
Using alcohol to disinfect a special sample tap before obtaining a sample.<br />
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Chain of Custody Example.<br />
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Carefully follow these steps when collecting a coliform sample:<br />
1. Select the sampling site, which must be a faucet from which water is commonly taken for consumer<br />
use or a dedicated site in the distribution system.<br />
a. The sampling point should be a non-swivel faucet.<br />
b. If it is a faucet with an aerator, remove the aerator, screen <strong>and</strong> gasket <strong>and</strong> flush thoroughly.<br />
c. If an outside faucet is used, disconnect any hoses or other attachments <strong>and</strong> flush the line<br />
thoroughly.<br />
d. It should be a faucet that does not leak around the packing or valve mechanism. Leaking faucets<br />
can promote bacterial growth.<br />
e. Do not use fire hydrants or drinking fountains as sampling points.<br />
f. Do not dip sample bottles in reservoirs, spring boxes or storage tanks in order to collect a sample.<br />
If you have any questions about proper sampling sites, please contact your laboratory, environmental<br />
or health department or the state drinking water section.<br />
2. Use only sample bottles provided by the laboratory specifically for bacteriological sampling.<br />
These bottles are sterile <strong>and</strong> should not be rinsed<br />
before sampling. A chemical, usually sodium<br />
thiosulfate, is placed in the bottle by the lab <strong>and</strong> is<br />
used for chlorine deactivation. Do not remove it.<br />
3. Don’t open the sample bottle until the moment<br />
you are going to fill it.<br />
4. Flush the line thoroughly. Run water through the<br />
faucet for three to five minutes before opening the<br />
bottle <strong>and</strong> collecting the sample.<br />
5. Uncap the sample bottle, being careful not to<br />
touch the inside of the bottle with your fingers or<br />
other objects. Do not set the lid down while taking<br />
the sample.<br />
6. Reduce the water flow to a slow steady stream.<br />
Continue flushing for at least 1-2 minutes, then<br />
gently fill the sample bottle to the fill mark.<br />
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At least 100 ml. of water is necessary for analysis. Leave an air space in the top of the bottle. Do not<br />
overfill.<br />
7. Replace the cap immediately, making sure it is tight <strong>and</strong> does not leak.<br />
8. Label the laboratory form. Complete the following information:<br />
a. Your Public Water System (PWS) ID number.<br />
b. Your water system name, address, city <strong>and</strong> phone number.<br />
c. Collection date <strong>and</strong> time.<br />
d. Type of sample: Routine, Repeat, <strong>and</strong> Special. Refer to previous discussion of definitions.<br />
e. Name of person collecting sample <strong>and</strong> sample location.<br />
f. Free chlorine residual if your system is chlorinated. The residual should be measured at the time of<br />
sample collection.<br />
g. Complete the section for the return address where the report is to be sent.<br />
9. Package the sample for delivery to the laboratory. Be sure to include the lab form. The sample<br />
should be kept cool if at all possible.<br />
10. Mail or deliver the sample to the lab immediately. Samples over 30 hours old will not be analyzed<br />
by the laboratory. If the sample is too old or leaks in transit, the lab will notify you <strong>and</strong> you must collect<br />
another.<br />
Various water sample bottles <strong>and</strong> chain-of-custody form.<br />
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Sampling Plan Example<br />
A written sampling plan must be developed by the water system. These plans will be reviewed by the<br />
Health Department or State Drinking Water agency during routine field visits for sanitary surveys or<br />
technical assistance visits. This plan should include:<br />
1. The location of routine sampling sites on a system distribution map. You will need to locate more<br />
routine sampling sites than the number of samples required per month or quarter. A minimum of three<br />
sites is advised <strong>and</strong> the sites should be rotated on a regular basis.<br />
2. Map the location of repeat sampling sites for the routine sampling sites. Remember that repeat<br />
samples must be collected within five (5) connections upstream <strong>and</strong> downstream from the routine<br />
sample sites.<br />
3. Establish a sampling frequency of the routine sites.<br />
4. Sampling technique, establish a minimum flushing time <strong>and</strong> requirements for free chlorine residuals<br />
at the sites (if you chlorinate continuously).<br />
The sampling sites should be representative of the distribution network <strong>and</strong> pressure zones. If<br />
someone else, e.g., the lab, collects samples for you, you should provide them with a copy of your<br />
sampling plan <strong>and</strong> make sure they have access to all sample sites.<br />
This fellow is taking a sample from a stream to check the water quality.<br />
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Collection of Surface Water Samples<br />
Representative samples may be collected from rivers, streams <strong>and</strong> lakes if certain rules are followed:<br />
1. Watch out for flash floods! If a flooding event is likely <strong>and</strong> samples must be obtained, always<br />
go in two-person teams for safety. Look for an easy route of escape.<br />
2. Select a sampling location at or near a gauging station, so that stream discharge can be<br />
related to water-quality loading. If no gauging station exists, then measure the flow rate at the<br />
time of sampling, using the streamflow method described below.<br />
3. Locate a straight <strong>and</strong> uniform channel for sampling.<br />
4. Unless specified in the sampling plan, avoid sampling locations next to confluences or point<br />
sources of contamination.<br />
5. Use bridges or boats for deep rivers <strong>and</strong> lakes where wading is dangerous or impractical.<br />
6. Do not collect samples along a bank, as they may not be representative of the surface water<br />
body as a whole.<br />
7. Use appropriate gloves when collecting the sample.<br />
Streamflow Measurement<br />
Before collecting water quality samples, record the stream's flow rate at the selected station. The flow<br />
rate measurement is important for estimating contaminant loading <strong>and</strong> other impacts.<br />
The first step in streamflow measurement is selecting a cross-section. Select a straight reach where<br />
the stream bed is uniform <strong>and</strong> relatively free of boulders <strong>and</strong> aquatic growth. Be certain that the flow is<br />
uniform <strong>and</strong> free of eddies, slack water <strong>and</strong> excessive turbulence.<br />
After the cross-section has been selected, determine the width of the stream by stringing a measuring<br />
tape from bank-to-bank at right angles to the direction of flow. Next, determine the spacing of the<br />
verticals. Space the verticals so that no partial section has more than 5 per cent of the total discharge<br />
within it.<br />
At the first vertical, face upstream <strong>and</strong> lower the velocity meter to the channel bottom, record its depth,<br />
then raise the meter to 0.8 <strong>and</strong> 0.2 of the distance from the stream surface, measure the water<br />
velocities at each level, <strong>and</strong> average them. Move to the next vertical <strong>and</strong> repeat the procedure until<br />
you reach the opposite bank. Once the velocity, depth <strong>and</strong> distance of the cross-section have been<br />
determined, the mid-section method can be used for determining discharge. Calculate the discharge in<br />
each increment by multiplying the averaged velocity in each increment by the increment width <strong>and</strong><br />
averaged depth.<br />
(Note that the first <strong>and</strong> last stations are located at the edge of the waterway <strong>and</strong> have a depth <strong>and</strong><br />
velocity of zero.) Add up the discharges for each increment to calculate total stream discharge. Record<br />
the flow in liters (or cubic feet) per second in your field book.<br />
Composite Sampling<br />
Composite sampling is intended to produce a water quality sample representative of the total stream<br />
discharge at the sampling station. If your sampling plan calls for composite sampling, use an<br />
automatic type sampler.<br />
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History of the Periodic Table<br />
Dimitri Mendeleev created the periodic table when he first listed the elements in order of<br />
atomic mass in 1869. He found that the elements with similar properties occur in a periodic<br />
manner. Mendeleev was able to arrange the elements in a table form where similar<br />
elements are found in the same column.<br />
How is the Periodic Table Organized?<br />
The periodic table is organized with eight principal vertical columns called groups <strong>and</strong> seven<br />
horizontal rows called periods (The groups are numbered I to VIII from left to right, <strong>and</strong> the<br />
periods are numbered 1 to 7 from top to bottom) .<br />
All the metals are grouped together on the left side of the periodic table, <strong>and</strong> all the<br />
nonmetals are grouped together on the right side of the periodic table. Semimetals are found<br />
in between the metals <strong>and</strong> nonmetals.<br />
What are the Eight Groups of the Periodic Table?<br />
� Group I: Alkali Metals - Li, Na, K, Rb, Cs, Fr<br />
known as alkai metals<br />
most reactive of the metals<br />
react with all nonmetals except the noble gases<br />
contain typical physical properties of metals (ex. shiny solids <strong>and</strong> good conductors<br />
of heat <strong>and</strong> electricity) softer than most familiar metals; can be cut with a knife<br />
� Group II: Alkaline Earth Metals-Be, Mg, Ca, Sr, Ba, Ra<br />
known as alkaline earth metals<br />
react with nonmetals, but more slowly than the Group I metals<br />
solids at room temperature<br />
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have typical metallic properties<br />
harder than the Group I metals<br />
higher melting points than the Group I metals<br />
� Group III: B, Al, Ga, In, Tl<br />
boron is a semimetal; all the others are metals<br />
� Group IV: C, Si, Ge, Sn, Pb<br />
carbon is a nonmetal; silicon <strong>and</strong> germanium are semimetals; tin <strong>and</strong> lead are<br />
metals<br />
� Group V: N, P, As, Sb, Bi<br />
nitrogen <strong>and</strong> phosphorus are nonmetals; arsenic <strong>and</strong> antimony are semimetals;<br />
bismuth is a metal<br />
� Group VI: O, S, Se, Te, Po<br />
oxygen, sulfur, <strong>and</strong> selenium are nonmetals; tellurium <strong>and</strong> polonium are<br />
semimetals<br />
� Group VII: Halogens-F, Cl, Br, I, At<br />
very reactive nonmetals<br />
� Group VIII: Noble Gases-He, Ne, Ar, Kr, Xe, Rn<br />
very unreactive<br />
Assignment<br />
How do the properties of metals <strong>and</strong> nonmetals differ?<br />
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The pH Scale<br />
pH: A measure of the acidity of water. The pH scale runs from 0 to 14 with 7 being the midpoint<br />
or neutral. A pH of less than 7 is on the acid side of the scale with 0 as the point of<br />
greatest acid activity. A pH of more than 7 is on the basic (alkaline) side of the scale with 14<br />
as the point of greatest basic activity.<br />
pH = (Power of Hydroxyl Ion Activity).<br />
The acidity of a water sample is measured on a pH scale. This scale ranges from 0<br />
(maximum acidity) to 14 (maximum alkalinity). The middle of the scale, 7, represents the<br />
neutral point. The acidity increases from neutral toward 0.<br />
Because the scale is logarithmic, a difference of one pH unit represents a tenfold change.<br />
For example, the acidity of a sample with a pH of 5 is ten times greater than that of a sample<br />
with a pH of 6. A difference of 2 units, from 6 to 4, would mean that the acidity is one<br />
hundred times greater, <strong>and</strong> so on.<br />
Normal rain has a pH of 5.6 – slightly acidic because of the carbon dioxide picked up in the<br />
earth's atmosphere by the rain.<br />
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Water Disinfectant Terminology<br />
Many water suppliers add a disinfectant to drinking water to kill germs such as giardia <strong>and</strong> e<br />
coli. Especially after heavy rainstorms, your water system may add more disinfectant to<br />
guarantee that these germs are killed.<br />
Chlorine. Some people who use drinking water containing chlorine well in excess of the EPA st<strong>and</strong>ard<br />
could experience irritating effects to their eyes <strong>and</strong> nose. Some people who drink water containing<br />
chlorine well in excess of the EPA st<strong>and</strong>ard could experience stomach discomfort.<br />
Chloramine. Some people who use drinking water containing chloramines well in excess of the EPA<br />
st<strong>and</strong>ard could experience irritating effects to their eyes <strong>and</strong> nose. Some people who drink water<br />
containing chloramines well in excess of the EPA st<strong>and</strong>ard could experience stomach discomfort or<br />
anemia.<br />
Chlorine Dioxide. Some infants <strong>and</strong> young children who drink water containing chlorine dioxide in<br />
excess of the EPA st<strong>and</strong>ard could experience nervous system effects. Similar effects may occur in<br />
fetuses of pregnant women who drink water containing chlorine dioxide in excess of the EPA<br />
st<strong>and</strong>ard. Some people may experience anemia.<br />
Disinfection Byproducts<br />
Disinfection byproducts form when disinfectants added to drinking water to kill germs react<br />
with naturally-occurring organic matter in water.<br />
Total Trihalomethanes. Some people who drink water containing trihalomethanes in excess of the<br />
EPA st<strong>and</strong>ard over many years may experience problems with their liver, kidneys, or central nervous<br />
systems, <strong>and</strong> may have an increased risk of getting cancer.<br />
Haloacetic Acids. Some people who drink water containing haloacetic acids in excess of the EPA<br />
st<strong>and</strong>ard over many years may have an increased risk of getting cancer.<br />
Bromate. Some people who drink water containing bromate in excess of the EPA st<strong>and</strong>ard over many<br />
years may have an increased risk of getting cancer.<br />
Chlorite. Some infants <strong>and</strong> young children who drink water containing chlorite in excess of EPA<br />
st<strong>and</strong>ard could experience nervous system effects. Similar effects may occur in fetuses of pregnant<br />
women who drink water containing chlorite in excess of the EPA's st<strong>and</strong>ard. Some people may<br />
experience anemia.<br />
MTBE is a fuel additive, commonly used in the United States to reduce carbon monoxide <strong>and</strong> ozone<br />
levels caused by auto emissions. Due to its widespread use, reports of MTBE detections in the<br />
nation's ground <strong>and</strong> surface water supplies are increasing. The Office of Water <strong>and</strong> other EPA offices<br />
are working with a panel of leading experts to focus on issues posed by the continued use of MTBE<br />
<strong>and</strong> other oxygenates in gasoline. The EPA is currently studying the implications of setting a drinking<br />
water st<strong>and</strong>ard for MTBE.<br />
Health advisories provide additional information on certain contaminants. Health advisories are<br />
guidance values based on health effects other than cancer. These values are set for different<br />
durations of exposure (e.g., one-day, ten-day, longer-term, <strong>and</strong> lifetime).<br />
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Chemical Monitoring<br />
The final federal rules regarding Phase II <strong>and</strong> V contaminants were promulgated by the U.S. EPA in<br />
1992 <strong>and</strong> initial monitoring began in January 1993. This group of contaminants consists of Inorganic<br />
Chemicals (IOC), Volatile Organic Chemicals (VOC) <strong>and</strong> Synthetic Organic Chemicals (SOC) <strong>and</strong> the<br />
rule applies to all community <strong>and</strong> non-transient non-community public water systems.<br />
The monitoring schedule for these contaminants is phased in by water system population size<br />
according to a “st<strong>and</strong>ardized monitoring framework” established by the U.S. EPA. This<br />
st<strong>and</strong>ardized monitoring framework establishes nine-year compliance cycles consisting of three 3-year<br />
compliance periods. The first compliance cycle began in January 1993 <strong>and</strong> ended December 31,<br />
2001, with subsequent compliance cycles following the nine-year timeframe. The three-year<br />
compliance period of each cycle is the st<strong>and</strong>ard monitoring period for the water system.<br />
Turbidity Monitoring<br />
Monitoring for turbidity is applicable to all public water systems using surface water sources or ground<br />
water sources under the direct influence of surface water in whole or part. Check with your state<br />
drinking water section or health department for further instructions.<br />
The maximum contaminant level for turbidity for systems that provide filtration treatment:<br />
1. Conventional or direct filtration: less than or equal to 0.5 NTU in at least 95% of the measurements<br />
taken each month. Conventional filtration treatment plants should be able to achieve a level of 0.1<br />
NTU with proper chemical addition <strong>and</strong> operation.<br />
2. Slow s<strong>and</strong> filtration, cartridge <strong>and</strong> alternative filtration: less than or equal to 1 NTU in at least 95% of<br />
the measurements taken each month. The turbidity levels must not exceed 5 NTU at any turbidity<br />
measurements must be performed on representative samples of the filtered water every four (4) hours<br />
that the system serves water to the public. A water system may substitute continuous turbidity<br />
monitoring for grab sample monitoring if it validates the continuous measurement for accuracy on a<br />
regular basis using a protocol approved by the Health or Drinking Water Agency, such as confirmation<br />
by a bench top turbidimeter. For systems using slow s<strong>and</strong> filtration, cartridge, or alternative filtration<br />
treatment the Health or Drinking Water Agency may reduce the sampling frequency to once per day if<br />
it determines that less frequent monitoring is sufficient to indicate effective filtration performance.<br />
Inorganic Chemical Monitoring<br />
All systems must monitor for inorganics.<br />
The monitoring for these contaminants<br />
is also complex with reductions, waivers<br />
<strong>and</strong> detections affecting the sampling<br />
frequency. Please refer to the<br />
monitoring schedules provided by your<br />
state health or drinking water sections<br />
for assistance in determining individual<br />
requirements. All transient noncommunity<br />
water systems are required<br />
to complete a one-time inorganic<br />
chemical analysis. The sample is to be<br />
collected at entry points (POE) to the<br />
distribution system representative of<br />
each source after any application of<br />
treatment.<br />
Nitrates<br />
Nitrate is an inorganic chemical that occurs naturally in some groundwater but most often is introduced<br />
into ground <strong>and</strong> surface waters by man. The most common sources are from fertilizers <strong>and</strong> treated<br />
sewage or septic systems.<br />
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At high levels (over 10 mg/l) it can cause the “blue baby” syndrome in young infants, which can lead<br />
to serious illness <strong>and</strong> even death. It is regarded as an “acute health risk” because it can quickly<br />
cause illness.<br />
Every water system must test for Nitrate at least yearly. Systems that use ground water only must test<br />
yearly. Systems that use surface water <strong>and</strong> those that mix surface <strong>and</strong> ground water must test every<br />
quarter. A surface water system may go to yearly testing if community <strong>and</strong> nontransient noncommunity<br />
water must do quarterly monitoring whenever they exceed 5 mg/l in a test. After 4 quarters of testing<br />
<strong>and</strong> the results show that the nitrate level is not going up, they may go back to yearly testing.<br />
Radiological Contaminants<br />
All community water systems shall monitor for gross alpha activity every four years for each source.<br />
Depending on your state rules, compliance will be based on the annual composite of 4 consecutive<br />
quarters or the average of the analyses of 4 quarterly samples. If the average annual concentration is<br />
less than one half the MCL, an analysis of a single sample may be substituted for the quarterly<br />
sampling procedure.<br />
Total Trihalomethanes (TTHM)<br />
All community water systems serving a population of 10,000 or more <strong>and</strong> which add a disinfectant in<br />
any part of the drinking water treatment process shall monitor for total trihalomethanes (TTHM). The<br />
MCL is 0.1 mg/l <strong>and</strong> consists of a calculation of the running average of quarterly analyses of the sum<br />
of the concentrations of bromodichloromethane, di-bromochloromethane, bromoform <strong>and</strong> chloroform.<br />
Lead <strong>and</strong> Copper Rule<br />
The Lead <strong>and</strong> Copper Rule was promulgated by the U.S. EPA on June 7, 1991, with monitoring to<br />
begin in January 1992 for larger water systems. This rule applies to all community <strong>and</strong> nontransient,<br />
noncommunity water systems <strong>and</strong> establishes action levels for these two contaminants at the<br />
consumer’s tap. Action levels of 0.015 mg/l for lead <strong>and</strong> 1.3 mg/l for copper have been established.<br />
This rule establishes maximum contaminant level goals (MCLGs) for lead <strong>and</strong> copper, treatment<br />
technique requirements for optimal corrosion control, source water treatment, public education <strong>and</strong><br />
lead service line replacement. Whenever an action level is exceeded, the corrosion control treatment<br />
requirement is triggered. This is determined by the concentration measured in the 90th percentile<br />
highest sample from the samples collected at consumers’ taps. Sample results are assembled in<br />
ascending order (lowest to highest) with the result at the 90th percentile being the action level for the<br />
system. For example, if a water system collected 20 samples, the result of the 18th highest sample<br />
would be the action level for the system.<br />
The rule also includes the best available technology (BAT) for complying with the treatment technique<br />
requirements, m<strong>and</strong>atory health effects language for public notification of violations <strong>and</strong> analytical<br />
methods <strong>and</strong> laboratory performance requirements.<br />
Initial monitoring began in January 1992 for systems with a population of 50,000 or more, in July 1992<br />
for medium-sized systems (3,300 to 50,000 population) <strong>and</strong> in July 1993 for small-sized systems (less<br />
than 3,300 population),<br />
One-liter tap water samples are to be collected at high-risk locations by either water system personnel<br />
or residents. Generally, high-risk locations are homes with lead-based solder installed after 1982 or<br />
with lead pipes or service lines. If not enough of these locations exist in the water system, the rule<br />
provides specific guidelines for selecting other sample sites.<br />
The water must be allowed to st<strong>and</strong> motionless in the plumbing pipes for at least six (6) hours <strong>and</strong><br />
collected from a cold water tap in the kitchen or bathroom. It is a first draw sample, which means the<br />
line is not to be flushed prior to sample collection. The number of sampling sites is determined by the<br />
population of the system <strong>and</strong> sample collection consists of two, six-month monitoring periods; check<br />
with your state rule or drinking water section for more information.<br />
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Sampling Sites by Population<br />
System size - No. of sites - No. of sites<br />
(no. of persons served) (st<strong>and</strong>ard monitoring) (reduced monitoring)<br />
>100,000 100 50<br />
10,001-100,000 60 30<br />
3,301 to 10,000 40 20<br />
501 to 3,300 20 10<br />
101 to 500 10 5<br />
< 100 5 5<br />
If a system meets the lead <strong>and</strong> copper action levels or maintains optimal corrosion control treatment<br />
for two consecutive six-month monitoring periods, then reduced monitoring is allowed <strong>and</strong> sampling<br />
frequency drops to once per year. After three consecutive years of reduced monitoring, sample<br />
frequency drops to once every three years. In addition to lead <strong>and</strong> copper testing, all large water<br />
systems <strong>and</strong> those medium- <strong>and</strong> small-sized systems that exceed the lead or copper action levels will<br />
be required to monitor for the following water quality parameters: pH, alkalinity, calcium, conductivity,<br />
orthophosphate, silica <strong>and</strong> water temperature.<br />
These parameters are used to identify optimal corrosion control treatment <strong>and</strong> determine compliance<br />
with the rule once treatment is installed. The sampling locations for monitoring water quality<br />
parameters are at entry points <strong>and</strong> representative taps throughout the distribution system.<br />
Coliform sampling sites can be used for distribution system sampling. The number of sites required for<br />
monitoring water quality during each six-month period is shown below.<br />
Number of Water Quality Parameters per Population<br />
System size # of sites for water (no. of persons served) quality parameters<br />
>100,000 25<br />
10,001-100,000 10<br />
3,301 to 10,000 3<br />
501 to 3,300 2<br />
101 to 500 1<br />
QA/QC Measures<br />
In addition to st<strong>and</strong>ard samples, the field technicians collect equipment blanks (EB), field cleaned<br />
equipment blanks (FB), split samples (SS), <strong>and</strong> field duplicate samples (FD).<br />
Overall care must be taken in regards to equipment h<strong>and</strong>ling, container h<strong>and</strong>ling/storage,<br />
decontamination, <strong>and</strong> record keeping. Sample collection equipment <strong>and</strong> non-preserved sample<br />
containers must be rinsed three times with sample water before the actual sample is taken. Exceptions<br />
to this are any pre-preserved container or bac-t type samples.<br />
If protective gloves are used, they shall be clean, new <strong>and</strong> disposable. These should be changed upon<br />
arrival at a new sampling point. Highly contaminated samples shall never be placed in the same ice<br />
chest as environmental samples. It is good practice to enclose highly contaminated samples in a<br />
plastic bag before placing them in ice chests. The same is true for wastewater <strong>and</strong> drinking water<br />
samples.<br />
Ice chests or shipping containers with samples suspected of being highly contaminated shall be lined<br />
with new, clean, plastic bags. If possible, one member of the field team should take all the notes, fill<br />
out labels, etc., while the other member does all of the sampling.<br />
Preservation of Samples<br />
Proper sample preservation is the responsibility of the sampling team, not the lab providing sample<br />
containers. The best reference for preservatives is St<strong>and</strong>ard Methods or your local laboratory.<br />
It is the responsibility of the field team to assure that all<br />
samples are appropriately preserved.<br />
Follow the preservative solution preparation instructions.<br />
Always use strong safety precautions diluting the acid.<br />
Put a new label on the dispensing bottle with the current<br />
date.<br />
Slowly add the acid or other preservative to the water<br />
sample; not water to the acid or preservative.<br />
Wait 3-4 hours for the preservative to cool most samples down to 4 degrees Celsius.<br />
Most preservatives have a shelf life of one year from the preparation date.<br />
When samples are analyzed for TKN, TP, NH4 <strong>and</strong> NOx 1 mL of 50% Trace Metal grade sulfuric acid<br />
is added to the each discrete auto sampler bottles/bags in the field lab before sampling collection. The<br />
preservative maintains the sample at 1.5
Troubleshooting Table for Sampling Monitoring<br />
Problem<br />
1. Positive Total Coliform.<br />
2. Chlorine taste <strong>and</strong> odor.<br />
3. Inability to maintain an adequately free chlorine<br />
residual at the furthest points of the distribution<br />
system or at dead end lines.<br />
Possible Cause<br />
1A. Improper sampling technique.<br />
1B. Contamination entering distribution system.<br />
1C. Inadequate chlorine residual at the sampling<br />
site.<br />
1D. Growth of biofilm in the distribution system.<br />
2A. High total chlorine residual <strong>and</strong> low free<br />
residual.<br />
3A. Inadequate chlorine dose at treatment plant.<br />
3B. Problems with chlorine feed equipment.<br />
3C. Ineffective distribution system flushing<br />
program.<br />
3D. Growth of biofilm in the distribution system.<br />
Possible Solution<br />
1A/ Check distribution system for low pressure conditions, possibly due to line breaks or excessive<br />
flows that may result in a backflow problem.<br />
1B. Insure that all staff are properly trained in sampling <strong>and</strong> transport procedures as described in the<br />
TCR.<br />
1C. Check the operation of the chlorination feed system. Refer to issues described in the sections on<br />
pumps <strong>and</strong> hypochlorination systems. Insure that residual test is being performed properly.<br />
1D. Thoroughly flush effected areas of the distribution system. Superchlorination may be necessary in<br />
severe cases.<br />
2A. The free residual should be at least 85% of the total residual. Increase the chlorine dose rate to<br />
get past the breakpoint in order to destroy some of the combined residual that causes taste <strong>and</strong> odor<br />
problems. Additional system flushing may also be required.<br />
3A. Increase chlorine feed rate at point of application.<br />
3B. Check operation of chlorination equipment.<br />
3C. Review distribution system flushing program <strong>and</strong> implement improvements to address areas of<br />
inadequate chlorine residual.<br />
3D. Increase flushing in area of biofilm problem.<br />
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150-pound chlorine gas cylinder.<br />
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Microbes<br />
Coliform bacteria are common in the environment <strong>and</strong> are generally not harmful. However,<br />
the presence of these bacteria in drinking water are usually a result of a problem with the<br />
treatment system or the pipes which distribute water, <strong>and</strong> indicates that the water may be<br />
contaminated with germs that can cause disease.<br />
Fecal Coliform <strong>and</strong> E. coli are bacteria whose presence indicates that the water may be<br />
contaminated with human or animal wastes. Microbes in these wastes can cause short-term<br />
effects, such as diarrhea, cramps, nausea, headaches, or other symptoms.<br />
Cryptosporidium is a parasite that enters lakes <strong>and</strong> rivers through sewage <strong>and</strong> animal<br />
waste. It causes cryptosporidiosis, a mild gastrointestinal disease. However, the disease can<br />
be severe or fatal for people with severely weakened immune systems. The EPA <strong>and</strong> CDC<br />
have prepared advice for those with severely compromised immune systems who are<br />
concerned about Cryptosporidium.<br />
Giardia lamblia is a parasite that enters lakes <strong>and</strong> rivers through sewage <strong>and</strong> animal waste.<br />
It causes gastrointestinal illness (e.g. diarrhea, vomiting, <strong>and</strong> cramps).<br />
Counting water fleas is just one daily task for many water treatment operators. Water<br />
Fleas or Daphnia are small crustaceans <strong>and</strong> great bio-indicators. Changes in heart<br />
rate might suggest a chemical compound has a physiological effect, <strong>and</strong> more<br />
importantly-Daphnia Magna is used to measure the toxicity of a chemical compound<br />
in water (LD50 measurements).<br />
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Safe Drinking Water Act (SDWA)<br />
On August 6, 1996, President Clinton signed the Reauthorization of the Safe Drinking<br />
Water Act, bringing to a successful conclusion to years of work on the part of water<br />
professionals <strong>and</strong> a broad range of public interest groups throughout the nation. This<br />
law strikes a balance among federal, state, local, urban, rural, large <strong>and</strong> small water<br />
systems in a manner that improves the protection of public health <strong>and</strong> brings reason<br />
<strong>and</strong> good science to the regulatory process.<br />
The major elements of this law include:<br />
� The law updates the st<strong>and</strong>ard-setting process by focusing regulations on contaminants<br />
known to pose greater public health risks.<br />
� It replaces the current law's dem<strong>and</strong> for 25 new st<strong>and</strong>ards every three years with a new<br />
process based on occurrence, relative risk <strong>and</strong> cost-benefit considerations.<br />
� It also requires the EPA to select at least five new c<strong>and</strong>idate contaminants to consider for<br />
regulation every five years.<br />
� The EPA is directed to require public water systems to provide customers with annual<br />
"Consumer Confidence Reports" in newspapers <strong>and</strong> by direct mail.<br />
� The reports must list levels of regulated contaminants along with Maximum Contaminant<br />
Levels (MCLs) <strong>and</strong> Maximum Contaminant Level Goals (MCLGs), along with plainly<br />
worded definitions of both.<br />
� The reports must also include a plainly worded statement of the health concerns for any<br />
contaminants for which there has been a violation, describe the utility's sources of<br />
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drinking water <strong>and</strong> provide data on unregulated contaminants for which monitoring is<br />
required, including Cryptosporidium <strong>and</strong> radon.<br />
� The EPA must establish a toll-free hot line customers can call to get additional<br />
information.<br />
� The EPA is required to publish guidelines for states to develop water source assessment<br />
programs that delineate protection areas <strong>and</strong> assess contamination risks.<br />
� The EPA is required to identify technologies that are affordable for small systems to<br />
comply with drinking water regulations.<br />
� <strong>Technical</strong> assistance funds <strong>and</strong> Small System <strong>Technical</strong> Assistance Centers are<br />
authorized to meet the training <strong>and</strong> technical needs of small systems.<br />
� States are authorized to grant variances for compliance with drinking water regulations<br />
for systems serving 3,300 or fewer persons.<br />
� The EPA is required to publish certification guidelines for operators of community <strong>and</strong><br />
nontransient noncommunity public water systems.<br />
� States that do not have operator certification programs that meet the requirements of the<br />
guidelines will lose 20 percent of their SRLF grant.<br />
� A source water petition program for voluntary, incentive-based partnerships among public<br />
water systems <strong>and</strong> others to reduce contamination in source water is authorized.<br />
� The law establishes a new State Revolving Loan Fund (SRLF) of $1 billion per year to<br />
provide loans to public water systems to comply with the new SDWA.<br />
� It also requires states to allocate 15 percent of the SRLF to systems serving 10,000 or<br />
fewer people unless no eligible projects are available for loans.<br />
� It also allows states to jointly administer SDWA <strong>and</strong> Clean Water Act loan programs <strong>and</strong><br />
transfer up to 33 percent between the two accounts.<br />
� States must ensure that all new systems have compliance capacity <strong>and</strong> that all current<br />
systems maintain capacity, or lose 20 percent of their SRLF grant.<br />
Although the EPA will continue to provide policy, regulations <strong>and</strong> guidance, state<br />
governments will now have more regulatory flexibility allowing for improved communication<br />
between water providers <strong>and</strong> their local regulators. Increased collaboration will result in<br />
solutions that work better <strong>and</strong> are more fully supported by the regulated community. States<br />
that have a source water assessment program may adopt alternative monitoring<br />
requirements to provide permanent monitoring relief for public water systems in accordance<br />
with EPA guidance.<br />
Safe Drinking Water Act of 1974<br />
(PL 93-523) as amended by:<br />
� The Safe Drinking Water Act Amendments of 1986<br />
� National Primary Drinking Water Regulations, 40 CFR 141<br />
� National Interim Primary Drinking Water Regulations Implementation, 40 CFR142<br />
� National Secondary Drinking Water Regulations, 40 CFR 143<br />
This is the primary Federal legislation protecting drinking water supplied by public water<br />
systems (those serving more than 25 people). The Environmental Protection Agency (EPA)<br />
is the lead agency <strong>and</strong> is m<strong>and</strong>ated to set st<strong>and</strong>ards for drinking water. The EPA establishes<br />
national st<strong>and</strong>ards of which the states are responsible for enforcing.<br />
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The act provides for the establishment of primary regulations for the protection of the public<br />
health <strong>and</strong> secondary regulations relating to the taste, odor, <strong>and</strong> appearance of drinking<br />
water. Primary drinking water regulations, by definition, include either a maximum<br />
contaminant level (MCL) or, when a MCL is not economically or technologically feasible, a<br />
prescribed treatment technique which would prevent adverse health effects to humans.<br />
An MCL is the permissible level of a contaminant in water that is delivered to any user of a<br />
public water system. Primary <strong>and</strong> secondary drinking water regulations are stated in 40 CFR<br />
141 <strong>and</strong> 143, respectively. As amended in 1986, the EPA is required to set maximum<br />
contaminant levels for 83 contaminants deemed harmful to humans (with specific deadlines).<br />
It also has authority over groundwater. Water agencies are required to monitor water to<br />
ensure it meets st<strong>and</strong>ards.<br />
National Drinking Water Regulations<br />
The Act instructs the EPA on how to select contaminants for regulation <strong>and</strong> specifies how the<br />
EPA must establish national primary drinking water regulations once a contaminant has been<br />
selected (Section 1412). As of late 1996, the EPA had promulgated 84 drinking water<br />
regulations.<br />
Contaminant Selection<br />
P.L. 104-182 establishes a new process for the EPA to select contaminants for regulatory<br />
consideration based on occurrence, health effects, <strong>and</strong> meaningful opportunity for health risk<br />
reduction. By February 1998 <strong>and</strong> every 5 years thereafter, the EPA must publish a list of<br />
contaminants that may warrant regulation. Every 5 years thereafter, the EPA must determine<br />
whether or not to regulate at least 5 of the listed contaminants. The Act directs the EPA to<br />
evaluate contaminants that present the greatest health concern <strong>and</strong> to regulate contaminants<br />
that occur at concentration levels <strong>and</strong> frequencies of public health concern. The law also<br />
includes a schedule for the EPA to complete regulations for disinfectants <strong>and</strong> disinfection<br />
byproducts (D/DBPs) <strong>and</strong> Cryptosporidium (a waterborne pathogen).<br />
St<strong>and</strong>ard Setting<br />
Developing national drinking water regulations is a two-part process. For each contaminant<br />
that the EPA has determined merits regulation, the EPA must set a non-enforceable<br />
maximum contaminant level goal (MCLG) at a level at which no known or anticipated<br />
adverse health effects occur, <strong>and</strong> which allows an adequate margin of safety. The EPA must<br />
then set an enforceable st<strong>and</strong>ard, a maximum contaminant level (MCL), as close to the<br />
MCLG as is "feasible" using the best technology, treatment techniques, or other means<br />
available (taking costs into consideration).<br />
St<strong>and</strong>ards are generally based on technologies that are affordable for large communities;<br />
however, under P.L. 104-182, each regulation establishing an MCL must list any<br />
technologies, treatment techniques, or other means that comply with the MCL <strong>and</strong> that are<br />
affordable for three categories of small public water systems.<br />
The 1996 Amendments authorize the EPA to set a st<strong>and</strong>ard at other than the feasible level if<br />
the feasible level would lead to an increase in health risks by increasing the concentration of<br />
other contaminants or by interfering with the treatment processes used to comply with other<br />
SDWA regulations. In such cases, the st<strong>and</strong>ard or treatment techniques must minimize the<br />
overall health risk.<br />
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Also, when proposing a regulation, the EPA must now publish a determination as to whether<br />
or not the benefits of the st<strong>and</strong>ard justify the costs. If the EPA determines that the benefits do<br />
not justify the costs, the EPA may, with certain exceptions, promulgate a st<strong>and</strong>ard that<br />
maximizes health risk reduction benefits at a cost that is justified by the benefits.<br />
Risk Assessment<br />
P.L. 104-182 adds risk assessment <strong>and</strong> communication provisions to SDWA. When<br />
developing regulations, the EPA is now required to: (1) use the best available, peer-reviewed<br />
science <strong>and</strong> supporting studies <strong>and</strong> data; <strong>and</strong> (2) make publicly available a risk assessment<br />
document that discusses estimated risks, uncertainties, <strong>and</strong> studies used in the assessment.<br />
When proposing drinking water regulations, the EPA must publish a health risk reduction <strong>and</strong><br />
cost analysis. The law permits the EPA to promulgate an interim st<strong>and</strong>ard without first<br />
preparing a benefit-cost analysis or making a determination as to whether the benefits of a<br />
regulation would justify the costs if the EPA determines that a contaminant presents an<br />
urgent threat to public health.<br />
New regulations generally become effective 3 years after promulgation. Up to 2 additional<br />
years may be allowed if the EPA (or a state in the case of an individual system) determines<br />
the time is needed for capital improvements. Section 1412 includes specific provisions for<br />
arsenic, sulfate, <strong>and</strong> radon. The law authorizes states to grant Systems variances from a<br />
regulation if raw water quality prevents meeting the st<strong>and</strong>ards despite application of the best<br />
technology (Section 1415). A new provision authorizes small system variances based on<br />
best affordable technology. States may grant these variances to systems serving 3,300 or<br />
fewer persons if the system cannot afford to comply (through treatment, an alternative water<br />
source, or restructuring) <strong>and</strong> the variance ensures adequate protection of public health;<br />
states may grant variances to systems serving between 3,300 <strong>and</strong> 10,000 persons with EPA<br />
approval. To receive a small system variance, the system must install a variance technology<br />
identified by the EPA. The variance technology need not meet the MCL, but must protect<br />
public health. The EPA must identify variance technologies for existing regulations.<br />
Variances are not available for microbial contaminants. The Act also provides for exemptions<br />
if a regulation cannot be met for other compelling reasons (including costs) <strong>and</strong> if the system<br />
was in operation before the effective date of a st<strong>and</strong>ard or treatment requirement (Section<br />
1416). An exemption is intended to give a public water system more time to comply with a<br />
regulation <strong>and</strong> can be issued only if it will not result in an unreasonable health risk. Small<br />
systems may receive exemptions for up to 9 years.<br />
State Primacy<br />
The primary enforcement responsibility for public water systems lies with the states, provided<br />
they adopt regulations as stringent as the national requirements, adopt authority for<br />
administrative penalties, develop adequate procedures for enforcement, maintain records,<br />
<strong>and</strong> create a plan for providing emergency water supplies (Section 1413). Currently, 55 of<br />
57 states <strong>and</strong> territories have primacy authority. P.L. 104-182 authorizes $100 million<br />
annually for EPA to make grants to states to carry out the public water system supervision<br />
program. States may also use a portion of their SRF grant for this purpose (Section 1443).<br />
Whenever the EPA finds that a public water system in a state with primary enforcement<br />
authority does not comply with regulations, the Agency must notify the state <strong>and</strong> the system<br />
<strong>and</strong> provide assistance to bring the system into compliance. If the state fails to commence<br />
enforcement action within 30 days after the notification, the EPA is authorized to issue an<br />
administrative order or commence a civil action.<br />
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Nonprimacy State<br />
In a non-primacy state, the EPA must notify an elected local official (if any has jurisdiction<br />
over the water system) before commencing an enforcement action against the system<br />
(Section 1414). Primacy states may establish alternative monitoring requirements to provide<br />
interim monitoring relief for systems serving 10,000 or fewer persons for most contaminants,<br />
if a contaminant is not detected in the first quarterly sample. States with approved source<br />
water protection programs may adopt alternative monitoring requirements to provide<br />
permanent monitoring relief to qualified systems for chemical contaminants (Section 1418).<br />
P.L. 104-182 requires states to adopt programs for training <strong>and</strong> certifying operators of<br />
community <strong>and</strong> nontransient noncommunity systems. The EPA must publish guidelines<br />
specifying minimum st<strong>and</strong>ards for operator certification by February 1999. Two years<br />
thereafter, the EPA must withhold 20% of a state's SRF grant unless the state has an<br />
operator certification program (Section 1419). States are also required to establish capacity<br />
development programs based on EPA guidance.<br />
State programs must include: 1) legal authority to ensure that new systems have the<br />
technical, financial, <strong>and</strong> managerial capacity to meet SDWA requirements; <strong>and</strong> 2) a strategy<br />
to assist existing systems that are experiencing difficulties to come into compliance.<br />
Beginning in 2001, the EPA is required to withhold a portion of SRF grants from states that<br />
do not have compliance development strategies (Section 1420).<br />
Underground Injection Control<br />
Another provision of the Act requires the EPA to promulgate regulations for state<br />
underground injection control (UIC) programs to protect underground sources of drinking<br />
water. These regulations contain minimum requirements for the underground injection of<br />
wastes in five well classes to protect underground sources of drinking water <strong>and</strong> to require<br />
that a state prohibit, by December 1977, any underground injection that was not authorized<br />
by state permit (Section 1421).<br />
Ground Water Protection Grant Programs<br />
The Act contains three additional ground water protection programs. Added in 1986, Section<br />
1427 established procedures for demonstration programs to develop, implement, <strong>and</strong> assess<br />
critical aquifer protection areas already designated by the Administrator as sole source<br />
aquifers. Section 1428, also added in 1986, <strong>and</strong> established an elective state program for<br />
protecting wellhead areas around public water system wells.<br />
If a state established a wellhead protection program by 1989, <strong>and</strong> the EPA approved the<br />
state's program, then the EPA may award grants covering between 50% <strong>and</strong> 90% of the<br />
costs of implementing the program. Section 1429, added by P.L. 104-182, authorizes the<br />
EPA to make 50% grants to states to develop programs to ensure coordinated <strong>and</strong><br />
comprehensive protection of ground water within the states. Appropriations for these three<br />
programs <strong>and</strong> for LYIC state program grants are authorized starting back in FY2003.<br />
Source Water Protection Programs<br />
P.L. 104-182 broadens the pollution prevention focus of the Act to embrace surface water as<br />
well as ground water protection. New Section 1453 directs the EPA to publish guidance for<br />
states to implement source water assessment programs that delineate boundaries of<br />
assessment areas from which systems receive their water, <strong>and</strong> identify the origins of<br />
contaminants in delineated areas to determine systems' susceptibility to contamination.<br />
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States with approved assessment programs may adopt alternative monitoring requirements<br />
to provide systems with monitoring relief under Section 1418.<br />
New Section 1454 authorizes a source water petition program based on voluntary<br />
partnerships between state <strong>and</strong> local governments. States may establish a program under<br />
which a community water system or local government may submit a source water quality<br />
partnership petition to the state requesting assistance in developing a voluntary partnership<br />
to: (1) reduce the presence of contaminants in drinking water; (2) receive financial or<br />
technical assistance; <strong>and</strong> (3) develop a long-term source water protection strategy. This<br />
section authorizes $5 million each year for grants to states to support petition programs.<br />
Also, states may use up to 10% of their annual SRF capitalization grant for the source water<br />
assessment activities or for the petition program.<br />
State Revolving Funds<br />
Section 1452, added by P.L. 104-182 authorizes a State Revolving Loan Fund (SRF)<br />
program to help systems finance improvements needed to comply with drinking water<br />
regulations. The law authorizes the EPA to make grants to states to capitalize SDWA SRFs,<br />
which states then use to make loans to public water systems. States must match 20% of the<br />
federal grant.<br />
Grants will be allotted to states using the formula for distributing state PWSS grants through<br />
FY1997; then, grants will be allotted based on a needs survey. Each state will receive at<br />
least 1% of funds. The District of Columbia will receive 1% of funds as well. A state may<br />
transfer up to 33% of the grant to the Clean Water Act (CWA) SRF, or an equivalent amount<br />
from the CWA SRF to the SDWA SRF.<br />
Drinking water SRFs may be used to provide loan<br />
<strong>and</strong> grant assistance for expenditures that the EPA<br />
has determined will facilitate compliance or<br />
significantly further the Act's health protection<br />
objectives. States must make available 15% of their<br />
annual allotment for loan assistance to systems<br />
that serve 10,000 or fewer persons. States may<br />
use up to 30% of their SRF grant to provide grants<br />
or forgive loan principle to help economically<br />
disadvantaged communities. Also, states may use<br />
a portion of funds for technical assistance, source<br />
water protection <strong>and</strong> capacity development<br />
programs, <strong>and</strong> for operator certification.<br />
Other Provisions<br />
Public water systems must notify customers of violations with potential for serious health<br />
effects within 24 hours. Systems must also issue to customers annual reports on<br />
contaminants detected in their drinking water (Section 1414). Section 1417 requires any<br />
pipe, solder, or flux used in the installation or repair of public water systems or of plumbing in<br />
residential or nonresidential facilities providing drinking water to be "lead free" (as defined in<br />
the Act). As of August 1998, it will be unlawful to sell pipes, plumbing fittings or fixtures that<br />
are not "lead free" or to sell solder or flux that is not lead free(unless it is properly labeled);<br />
with the exception of pipes used in manufacturing or industrial processing. P.L. 104-182 sets<br />
limits on the amount of lead that may leach from new plumbing fixtures, <strong>and</strong> allows one year<br />
for a voluntary st<strong>and</strong>ard to be established before requiring EPA to take regulatory action.<br />
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The Administrator has emergency powers to issue orders <strong>and</strong> commence civil action if a<br />
contaminant likely to enter a public drinking water supply system poses a substantial threat<br />
to public health <strong>and</strong> state or local officials have not taken adequate action(Section 1431).<br />
If a chemical necessary for water treatment is not reasonably available, the Administrator can<br />
issue a "certification of need," in which case the President can order an allocation of the<br />
chemical to those needing it (Section 1441).<br />
EPA is provided authority to conduct research, studies, <strong>and</strong> demonstrations related to the<br />
causes, treatment, control, <strong>and</strong> prevention of diseases resulting from contaminants in water.<br />
The Agency is directed to provide technical assistance to the states <strong>and</strong> municipalities in<br />
administering their public water system regulatory responsibilities. The law authorizes<br />
annually, $15 million for technical assistance to small systems <strong>and</strong> Indian Tribes, <strong>and</strong> $25<br />
million for health effects research (Section 1442). P.L. 104-182 authorizes additional<br />
appropriations for drinking water research, not to exceed $26.6 million annually.<br />
The Administrator may make grants to develop <strong>and</strong> demonstrate new technologies for<br />
providing safe drinking water <strong>and</strong> to investigate health implications involved in the<br />
reclamation/reuse of waste waters (Section 1444).<br />
Also, suppliers of water who may be subject to regulation under the Act are required to<br />
establish <strong>and</strong> maintain records, monitor, <strong>and</strong> provide any information that the Administrator<br />
requires to carry out the requirements of the Act (Section 1445).<br />
The Administrator may also enter <strong>and</strong> inspect the property of water suppliers to enable<br />
him/her to carry out the purposes of the Act. Failure to comply with these provisions may<br />
result in criminal penalties.<br />
The Act established a National Drinking Water Advisory Council, composed of 15 members<br />
(with at least 2 representing rural systems), to advise, consult, <strong>and</strong> make recommendations<br />
to the Administrator on activities <strong>and</strong> policies derived from the Act (Section 1446).<br />
National Security<br />
Any federal agency having jurisdiction over federally owned <strong>and</strong> maintained public water<br />
systems must comply with all federal, state, <strong>and</strong> local drinking water requirements, as well as<br />
any underground injection control programs (Section 1447). The Act provides for waivers in<br />
the interest of national security. Procedures for judicial review are outlined (Section 1448),<br />
<strong>and</strong> provision for citizens' civil actions is made (Section 1449).<br />
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Water Quality Key Words<br />
Activated alumina: It is manufactured from aluminum hydroxide by dehydroxylating it in a<br />
way that produces a highly porous material; this material can have a surface area<br />
significantly over 200 square meters/g. The compound is used as a desiccant (to keep things<br />
dry by absorbing water from the air) <strong>and</strong> as a filter of fluoride, arsenic <strong>and</strong> selenium in<br />
drinking water. It is made of aluminum oxide (alumina; Al2O3), the same chemical substance<br />
as sapphire <strong>and</strong> rubies (but without the impurities that give those gems their color). It has a<br />
very high surface-area-to-weight ratio. That means it has a lot of very small pores, almost like<br />
tunnels, that run throughout it.<br />
Activated carbon: It is also called activated charcoal or activated coal, is a form of carbon<br />
that has been processed to make it extremely porous <strong>and</strong> thus to have a very large surface<br />
area available for adsorption or chemical reactions. The word activated in the name is<br />
sometimes substituted by active. Due to its high degree of microporosity, just one gram of<br />
activated carbon has a surface area of approximately 500 m², as determined typically by<br />
nitrogen gas adsorption. Sufficient activation for useful applications may come solely from<br />
the high surface area, though further chemical treatment often enhances the adsorbing<br />
properties of the material. Activated carbon is usually derived from charcoal.<br />
De-ionized: Water with the irons removed.<br />
Dissolved organic carbon: Dissolved organic carbon (DOC) is a broad classification for<br />
organic molecules of varied origin <strong>and</strong> composition within aquatic systems. The "dissolved"<br />
fraction of organic carbon is an operational classification. Many researchers place the<br />
dissolved/colloidal cutoff at 0.45 micrometers, but 0.22 micrometers is also typical.<br />
Ethylenediaminetetraacetic acid (EDTA): EDTA is a widely used abbreviation for the<br />
chemical compound ethylenediaminetetraacetic acid (<strong>and</strong> many other names, see table).<br />
EDTA refers to the chelating agent with the formula (HO2CCH2)2NCH2CH2N(CH2CO2H)2. This<br />
amino acid is widely used to sequester di- <strong>and</strong> trivalent metal ions (Ca 2+ <strong>and</strong> Mg 2+ for<br />
example). EDTA binds to metals via four carboxylate <strong>and</strong> two amine groups. EDTA forms<br />
especially strong complexes with Mn(II), Cu(II), Fe(III), Pb (II) <strong>and</strong> Co(III).<br />
High temperature metals recovery: An improved method <strong>and</strong> apparatus for recovering<br />
metal values from Electric Arc Furnace dust, particularly zinc <strong>and</strong> iron values, by mixing EAF<br />
dust <strong>and</strong> carbonaceous fines to form a particulate mixture; heating the mixture at a sufficient<br />
temperature <strong>and</strong> for a sufficient time to reduce <strong>and</strong> release volatile metals <strong>and</strong> alkali metals<br />
in a flue gas; collecting the released metals, <strong>and</strong> removing the metal values from the process<br />
as product.<br />
Microfiltration: A low pressure membrane filtration process that removes suspended solids<br />
<strong>and</strong> colloids generally larger than 0.1 micron diameter.<br />
Nanofiltration: It is a relatively recent membrane process used most often with low total<br />
dissolved solids water such as surface water <strong>and</strong> fresh groundwater, with the purpose of<br />
softening (polyvalent cation removal) <strong>and</strong> removal of disinfection by-product precursors such<br />
as natural organic matter <strong>and</strong> synthetic organic matter.<br />
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SDWA Water Quality<br />
Information <strong>and</strong> MCLs<br />
Radionuclides<br />
Alpha Emitters Certain minerals are radioactive <strong>and</strong> may emit a form of radiation known as<br />
alpha radiation. Some people who drink water containing alpha emitters in excess of EPA<br />
st<strong>and</strong>ards over many years may have an increased risk of getting cancer.<br />
Beta/photon Emitters Certain minerals are radioactive <strong>and</strong> may emit forms of radiation<br />
known as photons <strong>and</strong> beta radiation. Some people who drink water containing beta <strong>and</strong><br />
photon emitters in excess of EPA st<strong>and</strong>ards over many years may have an increased risk of<br />
getting cancer.<br />
Combined Radium 226/228 Some people who drink water containing radium 226 or 228 in<br />
excess of EPA st<strong>and</strong>ards over many years may have an increased risk of getting cancer.<br />
Radon gas can dissolve <strong>and</strong> accumulate in underground water sources, such as wells, <strong>and</strong><br />
in the air in your home. Breathing radon can cause lung cancer. Drinking water containing<br />
radon presents a risk of developing cancer. Radon in air is more dangerous than radon in<br />
water.<br />
These are commonly found examples of various water sampling bottles. VOC <strong>and</strong><br />
THM bottles are in the front. You have to make sure there is absolutely no air inside<br />
these tiny bottles. Any air bubble can ruin the sample. There are several ways to get<br />
the air out. The best one is slowly overfill the bottle to get a reverse meniscus.<br />
Second, is to fill the cap with water before screwing it onto the bottle. The third one is<br />
to use a thin copper tube <strong>and</strong> slowly fill the bottle.<br />
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Inorganic Contaminants<br />
Antimony<br />
Asbestos<br />
Barium<br />
Beryllium<br />
Cadmium<br />
Chromium<br />
Copper<br />
Cyanide<br />
Mercury<br />
Nitrate<br />
Nitrite<br />
Selenium<br />
Thallium<br />
Inorganic Contaminants<br />
Arsenic. Some people who drink water containing arsenic in excess of EPA st<strong>and</strong>ards over many<br />
years could experience skin damage or problems with their circulatory system, <strong>and</strong> may have an<br />
increased risk of getting cancer.<br />
Fluoride. Many communities add fluoride to their drinking water to promote dental health. Each<br />
community makes its own decision about whether or not to add fluoride. The EPA has set an<br />
enforceable drinking water st<strong>and</strong>ard for fluoride of 4 mg/L (some people who drink water containing<br />
fluoride in excess of this level over many years could get bone disease, including pain <strong>and</strong> tenderness<br />
of the bones). The EPA has also set a secondary fluoride st<strong>and</strong>ard of 2 mg/L to protect against dental<br />
fluorosis.<br />
Dental fluorosis, in its moderate or severe forms, may result in a brown staining <strong>and</strong>/or pitting of the<br />
permanent teeth. This problem occurs only in developing teeth, before they erupt from the gums.<br />
Children under nine should not drink water that has more than 2 mg/L of fluoride.<br />
Lead. Typically leaches into water from plumbing in older buildings. Lead pipes <strong>and</strong> plumbing fittings<br />
have been banned since August 1998. Children <strong>and</strong> pregnant women are most susceptible to lead<br />
health risks. For advice on avoiding lead, see the EPA’s “Lead in Your Drinking Water” fact sheet.<br />
Synthetic Organic Contaminants, including Pesticides & Herbicides<br />
2,4-D<br />
2,4,5-TP (Silvex)<br />
Acrylamide<br />
Alachlor<br />
Atrazine<br />
Benzoapyrene<br />
Carbofuran<br />
Chlordane<br />
Dalapon<br />
Di 2-ethylhexyl adipate<br />
Di 2-ethylhexyl phthalate<br />
Dibromochloropropane<br />
Dinoseb<br />
Dioxin (2,3,7,8-TCDD)<br />
Diquat<br />
Endothall<br />
Endrin<br />
Epichlorohydrin<br />
Ethylene dibromide<br />
Glyphosate<br />
Heptachlor<br />
Heptachlor epoxide<br />
Volatile Organic Contaminants<br />
Benzene<br />
trans-1,2-Dicholoroethylene<br />
Carbon Tetrachloride<br />
Dichloromethane<br />
Chlorobenzene<br />
1,2-Dichloroethane<br />
o-Dichlorobenzene<br />
1,2-Dichloropropane<br />
p-Dichlorobenzene<br />
Ethylbenzene<br />
1,1-Dichloroethylene<br />
Styrene<br />
cis-1,2-Dichloroethylene Tetrachloroethylene<br />
Hexachlorobenzene<br />
Hexachlorocyclopentadiene<br />
Lindane<br />
Methoxychlor<br />
Oxamyl [Vydate]<br />
PCBs [Polychlorinated biphenyls]<br />
Pentachlorophenol<br />
Picloram<br />
Simazine<br />
Toxaphene<br />
1,2,4-Trichlorobenzene<br />
1,1,1,-Trichloroethane<br />
1,1,2-Trichloroethane<br />
Trichloroethylene<br />
Toluene<br />
Vinyl Chloride<br />
Xylenes<br />
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New EPA Water Rules<br />
Arsenic<br />
Arsenic is a chemical that occurs naturally in the earth's crust. When rocks, minerals, <strong>and</strong> soil<br />
erode, they release arsenic into water supplies. When people either drink this water or eat<br />
animals <strong>and</strong> plants that drink it, they are exposed to arsenic. In the U.S., eating <strong>and</strong> drinking<br />
are the most common ways that people are exposed to arsenic, although it can also come<br />
from industrial sources. Studies have linked long-term exposure of arsenic in drinking water<br />
to a variety of cancers in humans.<br />
To protect human health, an EPA st<strong>and</strong>ard limits the amount of arsenic in drinking water.<br />
Back in January 2001, the EPA revised the st<strong>and</strong>ard from 50 parts per billion (ppb), ordering<br />
that it fall to 10 ppb back in 2006. After adopting 10ppb as the new st<strong>and</strong>ard for arsenic in<br />
drinking water, the EPA decided to review the decision to ensure that the final st<strong>and</strong>ard was<br />
based on sound science <strong>and</strong> accurate estimates of costs <strong>and</strong> benefits. In October 2001, the<br />
EPA decided to move forward with implementing the 10ppb st<strong>and</strong>ard for arsenic in drinking<br />
water.<br />
More information on the rulemaking process <strong>and</strong> the costs <strong>and</strong> benefits of setting the arsenic<br />
limit in drinking water at 10ppb can be found at www.epa.gov/safewater/arsenic.html or in the<br />
Water Quality Chapter in the Arsenic information section.<br />
ICR Information Collection Rule<br />
The EPA has collected data required by the Information Collection Rule (ICR) to support<br />
future regulation of microbial contaminants, disinfectants, <strong>and</strong> disinfection byproducts. The<br />
rule is intended to provide the EPA with information on chemical byproducts that form when<br />
disinfectants used for microbial control react with chemicals already present in source water<br />
(disinfection byproducts (DBPs)); disease-causing microorganisms (pathogens), including<br />
Cryptosporidium; <strong>and</strong> engineering data to control these contaminants.<br />
Drinking water microbial <strong>and</strong> disinfection byproduct information collected for the ICR is now<br />
available in the EPA's Envirofacts Warehouse.<br />
Gas Chromatograph<br />
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Disinfection Byproduct Regulations<br />
In December 1998, the EPA established the Stage 1 Disinfectants/Disinfection Byproducts<br />
Rule that requires public water systems to use treatment measures to reduce the formation<br />
of disinfection byproducts <strong>and</strong> to meet the following specific st<strong>and</strong>ards:<br />
Total<br />
trihalomethanes 80 parts per billion (ppb)<br />
(TTHM)<br />
Haloacetic<br />
60 ppb<br />
acids (HAA5)<br />
Bromate 10 ppb<br />
Chlorite 1.0 parts per million (ppm)<br />
Currently trihalomethanes are regulated at a maximum allowable annual average level of 100<br />
parts per billion for water systems serving over 10,000 people under the Total<br />
Trihalomethane Rule finalized by the EPA in 1979. The Stage 1 Disinfectant/Disinfection<br />
Byproduct Rule st<strong>and</strong>ards became effective for trihalomethanes <strong>and</strong> other disinfection<br />
byproducts listed above in December 2001 for large surface water public water systems.<br />
These new st<strong>and</strong>ards became effective in December 2003 for small surface water <strong>and</strong> all<br />
ground water public water systems.<br />
Disinfection byproducts are formed when disinfectants used in water treatment plants<br />
react with bromide <strong>and</strong>/or natural organic matter (i.e., decaying vegetation) present in the<br />
source water. Different disinfectants produce different types or amounts of disinfection<br />
byproducts. Disinfection byproducts for which regulations have been established have been<br />
identified in drinking water, including trihalomethanes, haloacetic acids, bromate, <strong>and</strong><br />
chlorite.<br />
Trihalomethanes (THM) are a group of four chemicals that are formed along with other<br />
disinfection byproducts when chlorine or other disinfectants used to control microbial<br />
contaminants in drinking water react with naturally occurring organic <strong>and</strong> inorganic matter in<br />
water. The trihalomethanes are chloroform, bromodichloromethane, dibromochloromethane,<br />
<strong>and</strong> bromoform. The EPA has published the Stage 1 Disinfectants/Disinfection<br />
Byproducts Rule to regulate total trihalomethanes (TTHM) at a maximum allowable annual<br />
average level of 80 parts per billion.<br />
Haloacetic Acids (HAA5) are a group of chemicals that are formed along with other<br />
disinfection byproducts when chlorine or other disinfectants used to control microbial<br />
contaminants in drinking water react with naturally occurring organic <strong>and</strong> inorganic matter in<br />
water. The regulated haloacetic acids, known as HAA5, are: monochloroacetic acid,<br />
dichloroacetic acid, trichloroacetic acid, monobromoacetic acid, <strong>and</strong> dibromoacetic acid. The<br />
EPA has published the Stage 1 Disinfectants/Disinfection Byproducts Rule to regulate<br />
HAA5 at 60 parts per billion annual average.<br />
Bromate is a chemical that is formed when ozone used to disinfect drinking water reacts with<br />
naturally occurring bromide found in source water. The EPA has established the Stage 1<br />
Disinfectants/Disinfection Byproducts Rule to regulate bromate at annual average of 10<br />
parts per billion in drinking water.<br />
Chlorite is a byproduct formed when chlorine dioxide is used to disinfect water. The EPA<br />
has published the Stage 1 Disinfectants/Disinfection Byproducts Rule to regulate chlorite<br />
at a monthly average level of 1 part per million in drinking water.<br />
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Microbial Regulations<br />
One of the key regulations developed <strong>and</strong> implemented by the United States Environmental<br />
Protection Agency (USEPA) to counter pathogens in drinking water is the Surface Water<br />
Treatment Rule. Among its provisions, the rule requires that a public water system, using<br />
surface water (or ground water under the direct influence of surface water) as its source,<br />
have sufficient treatment to reduce the source water concentration of Giardia <strong>and</strong> viruses by<br />
at least 99.9% <strong>and</strong> 99.99%, respectively.<br />
The Surface Water Treatment Rule specifies treatment criteria to assure that these<br />
performance requirements are met; they include turbidity limits, disinfectant residual, <strong>and</strong><br />
disinfectant contact time conditions.<br />
The Interim Enhanced Surface Water Treatment Rule was established in December 1998<br />
to control Cryptosporidium, <strong>and</strong> to maintain control of pathogens while systems lower<br />
disinfection byproduct levels to comply with the Stage 1 Disinfectants/Disinfection<br />
Byproducts Rule. The EPA established a Maximum Contaminant Level Goal (MCLG) of<br />
zero for all public water systems <strong>and</strong> a 99% removal requirement for Cryptosporidium in<br />
filtered public water systems that serve at least 10,000 people.<br />
The new rule tightened turbidity st<strong>and</strong>ards back in December 2001. Turbidity is an indicator<br />
of the physical removal of particulates, including pathogens.<br />
The EPA is also planning to develop other rules to further control pathogens. The EPA has<br />
promulgated a Long Term 1 Enhanced Surface Water Treatment Rule, for systems serving<br />
fewer than 10,000 people, to improve physical removal of Cryptosporidium, <strong>and</strong> to maintain<br />
control of pathogens while systems comply with Stage 1 Disinfectants/Disinfection<br />
Byproducts Rule.<br />
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WT303� 10/13/2011 TLC 218<br />
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Here is one of TLC’s professors Marcos Aparecido Silva Bueno showing microscopic<br />
views of commonly found MO’s in a classroom setting. Professor Marcos Aparecido<br />
Silva Bueno is a world renowned microbiological expert.<br />
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National Primary Drinking Water Regulations<br />
Inorganic<br />
Chemicals<br />
MCLG<br />
1<br />
(mg/L)<br />
4<br />
MCL 2<br />
or TT 3<br />
(mg/L)<br />
4<br />
Potential Health<br />
Effects from<br />
Ingestion of Water<br />
Antimony 0.006 0.006 Increase in blood cholesterol;<br />
decrease in blood glucose<br />
Arsenic none 5 0.010 Skin damage; circulatory<br />
system problems; increased<br />
risk of cancer<br />
Asbestos<br />
(fiber >10<br />
micrometers)<br />
7 million<br />
fibers per<br />
Liter<br />
7 MFL Increased risk of developing<br />
benign intestinal polyps<br />
Sources of<br />
Contaminant in<br />
Drinking Water<br />
Discharge from petroleum<br />
refineries; fire retardants;<br />
ceramics; electronics; solder<br />
Discharge from semiconductor<br />
manufacturing; petroleum<br />
refining; wood preservatives;<br />
animal feed additives;<br />
herbicides; erosion of natural<br />
deposits<br />
Decay of asbestos cement in<br />
water mains; erosion of natural<br />
deposits<br />
Barium 2 2 Increase in blood pressure Discharge of drilling wastes;<br />
discharge from metal refineries;<br />
erosion of natural deposits<br />
Beryllium 0.004 0.004 Intestinal lesions Discharge from metal refineries<br />
<strong>and</strong> coal-burning factories;<br />
discharge from electrical,<br />
aerospace, <strong>and</strong> defense<br />
industries<br />
Cadmium 0.005 0.005 Kidney damage Corrosion of galvanized pipes;<br />
erosion of natural deposits;<br />
discharge from metal refineries;<br />
runoff from waste batteries <strong>and</strong><br />
Chromium (total) 0.1 0.1 Some people who use water<br />
containing chromium well in<br />
excess of the MCL over many<br />
years could experience allergic<br />
Copper 1.3 Action<br />
Level=1.<br />
3; TT 6<br />
Cyanide (as free<br />
cyanide)<br />
dermatitis<br />
Short term exposure:<br />
Gastrointestinal distress.<br />
Long term exposure: Liver or<br />
kidney damage. Those with<br />
Wilson's Disease should<br />
consult their personal doctor if<br />
their water systems exceed the<br />
copper action level.<br />
0.2 0.2 Nerve damage or thyroid<br />
problems<br />
Fluoride 4.0 4.0 Bone disease (pain <strong>and</strong><br />
tenderness of the bones);<br />
Children may get mottled<br />
Lead zero Action<br />
Level=0.<br />
015; TT 6<br />
teeth.<br />
Infants <strong>and</strong> children: Delays in<br />
physical or mental<br />
development.<br />
Adults: Kidney problems; high<br />
blood pressure<br />
paints<br />
Discharge from steel <strong>and</strong> pulp<br />
mills; erosion of natural<br />
deposits<br />
Corrosion of household<br />
plumbing systems; erosion of<br />
natural deposits; leaching from<br />
wood preservatives<br />
Discharge from steel/metal<br />
factories; discharge from plastic<br />
<strong>and</strong> fertilizer factories<br />
Water additive which promotes<br />
strong teeth; erosion of natural<br />
deposits; discharge from<br />
fertilizer <strong>and</strong> aluminum factories<br />
Corrosion of household<br />
plumbing systems; erosion of<br />
natural deposits<br />
WT303� 10/13/2011 TLC 220<br />
(866) 557-1746 Fax (928) 468-0675
Inorganic Mercury 0.002 0.002 Kidney damage Erosion of natural deposits;<br />
discharge from refineries <strong>and</strong><br />
factories; runoff from l<strong>and</strong>fills<br />
<strong>and</strong> cropl<strong>and</strong><br />
Nitrate (measured<br />
as Nitrogen)<br />
Nitrite (measured as<br />
Nitrogen)<br />
10 10 "Blue baby syndrome" in<br />
infants under six months - life<br />
threatening without immediate<br />
medical attention.<br />
Symptoms: Infant looks blue<br />
<strong>and</strong> has shortness of breath.<br />
1 1 "Blue baby syndrome" in<br />
infants under six months - life<br />
threatening without immediate<br />
medical attention.<br />
Symptoms: Infant looks blue<br />
<strong>and</strong> has shortness of breath.<br />
Selenium 0.05 0.05 Hair or fingernail loss;<br />
numbness in fingers or toes;<br />
circulatory problems<br />
Thallium 0.0005 0.002 Hair loss; changes in blood;<br />
kidney, intestine, or liver<br />
problems<br />
Runoff from fertilizer use;<br />
leaching from septic tanks,<br />
sewage; erosion of natural<br />
deposits<br />
Runoff from fertilizer use;<br />
leaching from septic tanks,<br />
sewage; erosion of natural<br />
deposits<br />
Discharge from petroleum<br />
refineries; erosion of natural<br />
deposits; discharge from mines<br />
Leaching from ore-processing<br />
sites; discharge from<br />
electronics, glass, <strong>and</strong><br />
pharmaceutical companies<br />
1-ton chlorine gas container with an automatic leak detection <strong>and</strong> shut-off device.<br />
WT303� 10/13/2011 TLC 221<br />
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Organic<br />
Chemicals<br />
MCLG<br />
1<br />
(mg/L)<br />
4<br />
MCL 2<br />
or TT 3<br />
(mg/L)<br />
4<br />
Potential Health<br />
Effects from<br />
Ingestion of Water<br />
Acrylamide zero TT 7 Nervous system or blood<br />
problems; increased risk of<br />
cancer<br />
Alachlor zero 0.002 Eye, liver, kidney or spleen<br />
problems; anemia; increased<br />
risk of cancer<br />
Atrazine 0.003 0.003 Cardiovascular system<br />
problems; reproductive<br />
difficulties<br />
Benzene zero 0.005 Anemia; decrease in blood<br />
platelets; increased risk of<br />
cancer<br />
Benzo(a)pyrene zero 0.0002 Reproductive difficulties;<br />
increased risk of cancer<br />
Carbofuran 0.04 0.04 Problems with blood or<br />
nervous system; reproductive<br />
Carbon<br />
zero .005<br />
difficulties.<br />
Liver problems; increased risk<br />
Sources of<br />
Contaminant in<br />
Drinking Water<br />
Added to water during<br />
sewage/wastewater treatment<br />
Runoff from herbicide used on<br />
row crops<br />
Runoff from herbicide used on<br />
row crops<br />
Discharge from factories;<br />
leaching from gas storage tanks<br />
<strong>and</strong> l<strong>and</strong>fills<br />
Leaching from linings of water<br />
storage tanks <strong>and</strong> distribution<br />
WT303� 10/13/2011 TLC 222<br />
(866) 557-1746 Fax (928) 468-0675<br />
lines<br />
Leaching of soil fumigant used<br />
on rice <strong>and</strong> alfalfa<br />
tetrachloride<br />
Chlordane zero 0.002<br />
of cancer<br />
Liver or nervous system<br />
problems; increased risk of<br />
Discharge from chemical plants<br />
<strong>and</strong> other industrial activities<br />
Residue of banned termiticide<br />
Chlorobenzene 0.1 0.1<br />
cancer<br />
Liver or kidney problems Discharger from chemical <strong>and</strong><br />
2,4-D 0.07<br />
Dalapon 0.2<br />
1,2-Dibromo-3- zero<br />
chloropropane<br />
(DBCP)<br />
o-Dichlorobenzene 0.6<br />
p-Dichlorobenzene 0.075<br />
1,2-Dichloroethane zero<br />
1-1-<br />
0.007<br />
Dichloroethylene<br />
cis-1, 2-<br />
0.07<br />
Dichloroethylene<br />
trans-1,2-<br />
0.1<br />
Dichloroethylene<br />
Dichloromethane zero<br />
1-2-<br />
zero<br />
Dichloropropane<br />
Di(2-<br />
0.4<br />
ethylhexyl)adipateDi(2-<br />
zero<br />
ethylhexyl)phthalate<br />
0.07<br />
0.2<br />
0.0002<br />
0.6<br />
0.075<br />
0.005<br />
0.007<br />
0.07<br />
0.1<br />
0.005<br />
0.005<br />
0.4<br />
0.006<br />
agricultural chemical factories<br />
Kidney, liver, or adrenal gl<strong>and</strong> Runoff from herbicide used on<br />
problems<br />
row crops<br />
Minor kidney changes Runoff from herbicide used on<br />
rights of way<br />
Reproductive difficulties; Runoff/leaching from soil<br />
increased risk of cancer fumigant used on soybeans,<br />
cotton, pineapples, <strong>and</strong><br />
orchards<br />
Liver, kidney, or circulatory Discharge from industrial<br />
system problems<br />
chemical factories<br />
Anemia; liver, kidney or spleen Discharge from industrial<br />
damage; changes in blood chemical factories<br />
Increased risk of cancer Discharge from industrial<br />
chemical factories<br />
Liver problems Discharge from industrial<br />
chemical factories<br />
Liver problems Discharge from industrial<br />
chemical factories<br />
Liver problems Discharge from industrial<br />
chemical factories<br />
Liver problems; increased risk Discharge from pharmaceutical<br />
of cancer<br />
<strong>and</strong> chemical factories<br />
Increased risk of cancer Discharge from industrial<br />
chemical factories<br />
General toxic effects or Leaching from PVC plumbing<br />
reproductive difficulties systems; discharge from<br />
chemical factories<br />
Reproductive difficulties; liver Discharge from rubber <strong>and</strong><br />
problems; increased risk of chemical factories<br />
Dinoseb 0.007 0.007<br />
cancer<br />
Reproductive difficulties Runoff from herbicide used on<br />
soybeans <strong>and</strong> vegetables
Dioxin (2,3,7,8-<br />
TCDD)<br />
zero 0.000000<br />
03<br />
Reproductive difficulties;<br />
increased risk of cancer<br />
Emissions from waste<br />
incineration <strong>and</strong> other<br />
combustion; discharge from<br />
chemical factories<br />
Diquat<br />
Endothall<br />
0.02<br />
0.1<br />
0.02<br />
0.1<br />
Cataracts<br />
Stomach <strong>and</strong> intestinal<br />
Runoff from herbicide use<br />
Runoff from herbicide use<br />
Endrin<br />
Epichlorohydrin<br />
0.002<br />
zero<br />
0.002<br />
TT<br />
problems<br />
Nervous system effects Residue of banned insecticide<br />
7 Stomach problems;<br />
Discharge from industrial<br />
reproductive difficulties; chemical factories; added to<br />
Ethylbenzene 0.7<br />
Ethelyne dibromide zero<br />
0.7<br />
0.00005<br />
increased risk of cancer<br />
Liver or kidney problems<br />
Stomach problems;<br />
reproductive difficulties;<br />
water during treatment process<br />
Discharge from petroleum<br />
refineries<br />
Discharge from petroleum<br />
refineries<br />
Glyphosate 0.7 0.7<br />
increased risk of cancer<br />
Kidney problems; reproductive Runoff from herbicide use<br />
Heptachlor zero 0.0004<br />
difficulties<br />
Liver damage; increased risk Residue of banned termiticide<br />
Heptachlor epoxide zero 0.0002<br />
of cancer<br />
Liver damage; increased risk Breakdown of hepatachlor<br />
Hexachlorobenzene zero 0.001<br />
of cancer<br />
Liver or kidney problems; Discharge from metal refineries<br />
Hexachlorocyclopen<br />
tadiene<br />
Lindane<br />
0.05<br />
0.0002<br />
0.05<br />
0.0002<br />
reproductive difficulties;<br />
increased risk of cancer<br />
Kidney or stomach problems<br />
Liver or kidney problems<br />
<strong>and</strong> agricultural chemical<br />
factories<br />
Discharge from chemical<br />
factories<br />
Runoff/leaching from insecticide<br />
Methoxychlor 0.04 0.04 Reproductive difficulties<br />
used on cattle, lumber, gardens<br />
Runoff/leaching from insecticide<br />
Oxamyl (Vydate) 0.2 0.2 Slight nervous system effects<br />
used on fruits, vegetables,<br />
alfalfa, livestock<br />
Runoff/leaching from insecticide<br />
Polychlorinated<br />
biphenyls (PCBs)<br />
zero 0.0005 Skin changes; thymus gl<strong>and</strong><br />
problems; immune<br />
deficiencies; reproductive or<br />
nervous system difficulties;<br />
used on apples, potatoes, <strong>and</strong><br />
tomatoes<br />
Runoff from l<strong>and</strong>fills; discharge<br />
of waste chemicals<br />
Pentachlorophenol zero<br />
Picloram 0.5<br />
Simazine 0.004<br />
Styrene 0.1<br />
0.001<br />
0.5<br />
0.004<br />
0.1<br />
increased risk of cancer<br />
Liver or kidney problems;<br />
increased risk of cancer<br />
Liver problems<br />
Problems with blood<br />
Liver, kidney, <strong>and</strong> circulatory<br />
problems<br />
Discharge from wood<br />
preserving factories<br />
Herbicide runoff<br />
Herbicide runoff<br />
Discharge from rubber <strong>and</strong><br />
plastic factories; leaching from<br />
Tetrachloroethylene zero<br />
Toluene 1<br />
Total<br />
none<br />
Trihalomethanes<br />
(TTHMs)<br />
0.005<br />
1<br />
Liver problems; increased risk<br />
of cancer<br />
Nervous system, kidney, or<br />
liver problems<br />
l<strong>and</strong>fills<br />
Discharge from factories <strong>and</strong><br />
dry cleaners<br />
Discharge from petroleum<br />
factories<br />
5 Toxaphene zero<br />
0.10<br />
0.003<br />
Liver, kidney or central<br />
nervous system problems;<br />
increased risk of cancer<br />
Kidney, liver, or thyroid<br />
problems; increased risk of<br />
Byproduct of drinking water<br />
disinfection<br />
Runoff/leaching from insecticide<br />
used on cotton <strong>and</strong> cattle<br />
2,4,5-TP (Silvex)<br />
1,2,4-<br />
Trichlorobenzene<br />
0.05<br />
0.07<br />
0.05<br />
0.07<br />
cancer<br />
Liver problems<br />
Changes in adrenal gl<strong>and</strong>s<br />
Residue of banned herbicide<br />
Discharge from textile finishing<br />
factories<br />
WT303� 10/13/2011 TLC 223<br />
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1,1,1-<br />
Trichloroethane<br />
0.20 0.2 Liver, nervous system, or<br />
circulatory problems<br />
Discharge from metal<br />
degreasing sites <strong>and</strong> other<br />
factories<br />
Discharge from industrial<br />
1,1,2-<br />
Trichloroethane<br />
Trichloroethylene<br />
Vinyl chloride<br />
0.003<br />
zero<br />
zero<br />
0.005<br />
0.005<br />
0.002<br />
Liver, kidney, or immune<br />
system problems<br />
Liver problems; increased risk<br />
of cancer<br />
Increased risk of cancer<br />
chemical factories<br />
Discharge from petroleum<br />
refineries<br />
Leaching from PVC pipes;<br />
Xylenes (total) 10 10 Nervous system damage<br />
discharge from plastic factories<br />
Discharge from petroleum<br />
factories; discharge from<br />
chemical factories<br />
Radionuclides<br />
Beta particles <strong>and</strong><br />
photon emitters<br />
Gross alpha particle<br />
activity<br />
Radium 226 <strong>and</strong><br />
Radium 228<br />
(combined)<br />
Microorganisms<br />
MCLG<br />
1<br />
(mg/L)<br />
4<br />
MCL 2<br />
or TT 3<br />
(mg/L)<br />
4<br />
none 5 4<br />
millirems<br />
per year<br />
Potential Health<br />
Effects from<br />
Ingestion of Water<br />
Sources of<br />
Contaminant in<br />
Drinking Water<br />
Increased risk of cancer Decay of natural <strong>and</strong> manmade<br />
deposits<br />
none 5 15<br />
picocurie<br />
s per<br />
Liter<br />
Increased risk of cancer Erosion of natural deposits<br />
none<br />
(pCi/L)<br />
5 5 pCi/L Increased risk of cancer Erosion of natural deposits<br />
MCLG<br />
1<br />
(mg/L)<br />
4<br />
MCL 2<br />
or TT 3<br />
(mg/L)<br />
4<br />
Potential Health<br />
Effects from<br />
Ingestion of Water<br />
Sources of<br />
Contaminant in<br />
Drinking Water<br />
Giardia lamblia zero TT 8 Giardiasis, a gastroenteric Human <strong>and</strong> animal fecal waste<br />
Heterotrophic plate<br />
count<br />
N/A TT<br />
disease<br />
8 HPC has no health effects, but<br />
can indicate how effective<br />
treatment is at controlling<br />
n/a<br />
Legionella zero TT<br />
microorganisms.<br />
8 Legionnaire's Disease,<br />
commonly known as<br />
Found naturally in water;<br />
multiplies in heating systems<br />
Total Coliforms zero 5.0%<br />
pneumonia<br />
(including fecal<br />
coliform <strong>and</strong> E. Coli)<br />
9<br />
Used as an indicator that other<br />
potentially harmful bacteria<br />
may be present 10<br />
Human <strong>and</strong> animal fecal waste<br />
Turbidity N/A TT 8 Turbidity has no health effects<br />
but can interfere with<br />
disinfection <strong>and</strong> provide a<br />
medium for microbial growth. It<br />
may indicate the presence of<br />
Soil runoff<br />
Viruses (enteric) zero TT<br />
microbes.<br />
8 Gastroenteric disease Human <strong>and</strong> animal fecal waste<br />
WT303� 10/13/2011 TLC 224<br />
(866) 557-1746 Fax (928) 468-0675
E. coli HO-157<br />
Legionella<br />
Cryptosporidium<br />
I’ve met lab personnel who couldn’t tell these 3 bugs apart.<br />
WT303� 10/13/2011 TLC 225<br />
(866) 557-1746 Fax (928) 468-0675
National Secondary Drinking Water Regulations<br />
National Secondary Drinking Water Regulations (NSDWRs or secondary st<strong>and</strong>ards<br />
are non-enforceable guidelines regulating contaminants that may cause cosmetic<br />
effects (such as skin or tooth discoloration) or aesthetic effects (such as taste, odor, or<br />
color) in drinking water.<br />
The EPA recommends secondary st<strong>and</strong>ards to water systems but does not require<br />
systems to comply. However, states may choose to adopt them as enforceable<br />
st<strong>and</strong>ards.<br />
Contaminant<br />
Secondary St<strong>and</strong>ard<br />
Aluminum 0.05 to 0.2 mg/L<br />
Chloride 250 mg/L<br />
Color 15 (color units)<br />
Copper 1.0 mg/L<br />
Corrosivity noncorrosive<br />
Fluoride 2.0 mg/L<br />
Foaming Agents 0.5 mg/L<br />
Iron 0.3 mg/L<br />
Manganese 0.05 mg/L<br />
Odor 3 threshold odor number<br />
pH 6.5-8.5<br />
Silver 0.10 mg/L<br />
Sulfate 250 mg/L<br />
Total Dissolved Solids 500 mg/L<br />
Zinc 5 mg/L<br />
WT303� 10/13/2011 TLC 226<br />
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Notes<br />
1 Maximum Contaminant Level Goal (MCLG) - The maximum level of a contaminant in<br />
drinking water at which no known or anticipated adverse effect on the health effect of<br />
persons would occur, <strong>and</strong> which allows for an proper margin of safety. MCLGs are<br />
non-enforceable public health goals.<br />
2 Maximum Contaminant Level (MCL) - The maximum permissible level of a<br />
contaminant in water which is delivered to any user of a public water system. MCLs<br />
are enforceable st<strong>and</strong>ards. The margins of safety in MCLGs ensure that exceeding the<br />
MCL slightly does not pose significant risk to public health.<br />
3 Treatment Technique - An enforceable procedure or level of technical performance<br />
which public water systems must follow to ensure control of a contaminant.<br />
4 Units are in milligrams per Liter (mg/L) unless otherwise noted.<br />
5 MCLGs were not established before the 1986 Amendments to the Safe Drinking<br />
Water Act. Therefore, there is no MCLG for this contaminant.<br />
6 Lead <strong>and</strong> copper are regulated in a Treatment Technique which requires systems to<br />
take tap water samples at sites with lead pipes or copper pipes that have lead solder<br />
<strong>and</strong>/or are served by lead service lines. The action level, which triggers water systems<br />
into taking treatment steps, if exceeded in more than 10% of tap water samples, for<br />
copper is 1.3 mg/L, <strong>and</strong> for lead is 0.015mg/L.<br />
7 Each water system must certify, in writing, to the state (using third-party or<br />
manufacturer's certification) that when acrylamide <strong>and</strong> epichlorohydrin are used in<br />
drinking water systems, the combination (or product) of dose <strong>and</strong> monomer level does<br />
not exceed the levels specified, as follows:<br />
� Acrylamide = 0.05% dosed at 1 mg/L (or equivalent)<br />
� Epichlorohydrin = 0.01% dosed at 20 mg/L (or equivalent)<br />
8 The Surface Water Treatment Rule requires systems using surface water or ground<br />
water under the direct influence of surface water to (1) disinfect their water, <strong>and</strong> (2)<br />
filter their water or meet criteria for avoiding filtration so that the following<br />
contaminants are controlled at the following levels:<br />
� Giardia lamblia: 99.9% killed/inactivated<br />
Viruses: 99.99% killed/inactivated<br />
� Legionella: No limit, but EPA believes that if Giardia <strong>and</strong> viruses are<br />
inactivated, Legionella will also be controlled.<br />
� Turbidity: At no time can turbidity (cloudiness of water) go above 5<br />
nephelolometric turbidity units (NTU); systems that filter must ensure that the<br />
turbidity go no higher than 1 NTU (0.5 NTU for conventional or direct filtration)<br />
in at least 95% of the daily samples in any month.<br />
� HPC: NO more than 500 bacterial colonies per milliliter.<br />
9 No more than 5.0% samples total coliform-positive in a month. (For water systems<br />
that collect fewer than 40 routine samples per month, no more than one sample can<br />
be total coliform-positive). Every sample that has total coliforms must be analyzed for<br />
fecal coliforms. There cannot be any fecal coliforms.<br />
10 Fecal coliform <strong>and</strong> E. coli are bacteria whose presence indicates that the water may<br />
be contaminated with human animal wastes. Microbes in these wastes can cause<br />
diarrhea, cramps, nausea, headaches, or other symptoms.<br />
WT303� 10/13/2011 TLC 227<br />
(866) 557-1746 Fax (928) 468-0675
WT303� 10/13/2011 TLC 228<br />
(866) 557-1746 Fax (928) 468-0675
Chlorine Section<br />
1-ton chlorine containers, rear side of container.<br />
Professor Durbin in front of a Chlorine rotometer.<br />
WT303� 10/13/2011 TLC 229<br />
(866) 557-1746 Fax (928) 468-0675
Hard to tell, but these are 1- ton chlorine gas containers. Notice the five gallon bucket of<br />
motor oil in the bottom photograph. Also notice that this photograph is the only eye wash<br />
station that we found during our inspection of 10 different facilities. Do you have an eye<br />
wash <strong>and</strong> emergency shower?<br />
WT303� 10/13/2011 TLC 230<br />
(866) 557-1746 Fax (928) 468-0675
Chlorine Gas<br />
Background<br />
Chlorine gas is a pulmonary irritant with intermediate water solubility that causes acute<br />
damage in the upper <strong>and</strong> lower respiratory tract. Chlorine gas was first used as a chemical<br />
weapon at Ypres, France in 1915. Of the 70,552 American soldiers poisoned with various<br />
gasses in World War I, 1843 were exposed to chlorine gas. Approximately 10.5 million tons<br />
<strong>and</strong> over 1 million containers of chlorine are shipped in the U.S. each year.<br />
Chlorine is a yellowish-green gas at st<strong>and</strong>ard temperature <strong>and</strong> pressure. It is extremely<br />
reactive with most elements. Because its density is greater than that of air, the gas settles<br />
low to the ground. It is a respiratory irritant, <strong>and</strong> it burns the skin. Just a few breaths of it are<br />
fatal. Cl2 gas does not occur naturally, although Chlorine can be found in a number of<br />
compounds.<br />
Atomic Number: 17<br />
St<strong>and</strong>ard State: Gas at 298K<br />
Melting Point: 171.6K (-101.5 C)<br />
Boiling Point: 239.11K (-34.04 C)<br />
Density: N/A<br />
Molar Volume: 17.39 cm 3<br />
Electronegativity: 3.16 Pauling Units<br />
Crystal Structure: The Diatomic Chlorine molecules arrange themselves in an orthorhombic<br />
structure.<br />
WT303� 10/13/2011 TLC 231<br />
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Pathophysiology<br />
Chlorine is a greenish-yellow, noncombustible gas at room temperature <strong>and</strong> atmospheric<br />
pressure. The intermediate water solubility of chlorine accounts for its effect on the upper<br />
airway <strong>and</strong> the lower respiratory tract. Exposure to chlorine gas may be prolonged because<br />
its moderate water solubility may not cause upper airway symptoms for several minutes. In<br />
addition, the density of the gas is greater than that of air, causing it to remain near ground<br />
level <strong>and</strong> increasing exposure time.<br />
The odor threshold for chlorine is approximately 0.3-0.5 parts per million (ppm); however,<br />
distinguishing toxic air levels from permissible air levels may be difficult until irritative<br />
symptoms are present.<br />
Mechanism of Activity<br />
The mechanisms of the above biological activity are poorly understood <strong>and</strong> the predominant<br />
anatomic site of injury may vary, depending on the chemical species produced. Cellular<br />
injury is believed to result from the oxidation of functional groups in cell components, from<br />
reactions with tissue water to form hypochlorous <strong>and</strong> hydrochloric acid, <strong>and</strong> from the<br />
generation of free oxygen radicals. Although the idea that chlorine causes direct tissue<br />
damage by generating free oxygen radicals was once accepted, this idea is now<br />
controversial.<br />
The cylinders on the right contain chlorine gas. The gas comes out of the cylinder through a<br />
gas regulator. The cylinders are on a scale that operators use to<br />
measure the amount used each day. The chains are used to<br />
prevent the tanks from falling over.<br />
Chlorine gas is stored in vented rooms that have panic bar<br />
equipped doors. Operators have the equipment necessary to<br />
reduce the impact of a gas leak, but rely on trained emergency<br />
response teams to contain leaks.<br />
Solubility Effects<br />
Hydrochloric acid is highly soluble in water. The predominant<br />
targets of the acid are the epithelia of the ocular conjunctivae<br />
<strong>and</strong> upper respiratory mucus membranes.<br />
Hypochlorous acid is also highly water soluble with an injury<br />
pattern similar to hydrochloric acid.<br />
Hypochlorous acid may account for the toxicity of elemental<br />
chlorine <strong>and</strong> hydrochloric acid to the human body.<br />
Early Response to Chlorine Gas<br />
Chlorine gas, when mixed with ammonia, reacts to form chloramine gas. In the presence of<br />
water, chloramines decompose to ammonia <strong>and</strong> hypochlorous acid or hydrochloric acid.<br />
The early response to chlorine exposure depends on the (1) concentration of chlorine gas, (2)<br />
duration of exposure, (3) water content of the tissues exposed, <strong>and</strong> (4) individual susceptibility.<br />
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Immediate Effects<br />
The immediate effects of chlorine gas toxicity include acute inflammation of the conjunctivae,<br />
nose, pharynx, larynx, trachea, <strong>and</strong> bronchi. Irritation of the airway mucosa leads to local<br />
edema secondary to active arterial <strong>and</strong> capillary hyperemia.<br />
Plasma exudation results in filling the alveoli with edema fluid, resulting in pulmonary<br />
congestion.<br />
Pathological Findings<br />
Pathologic findings are nonspecific. They include severe pulmonary edema, pneumonia,<br />
hyaline membrane formation, multiple pulmonary thromboses, <strong>and</strong> ulcerative tracheobronchitis.<br />
The hallmark of pulmonary injury associated with chlorine toxicity is pulmonary edema,<br />
manifested as hypoxia. Non-cardiogenic pulmonary edema is thought to occur when there is<br />
a loss of pulmonary capillary integrity.<br />
1-ton chlorine gas containers.<br />
Unbelievably, this facility uses between 20 <strong>and</strong> 30 containers per day. 3 shifts are<br />
required to h<strong>and</strong>le the chlorine change outs each day. Normally this is a slow boring<br />
job if everything is working properly. This crew is also responsible for any <strong>and</strong> all<br />
chlorine leaks. Even when the fire crews show up for a Cl2 leak, the fire crews are<br />
too scared to touch a leaking cylinder <strong>and</strong> will ask the water treatment personnel to<br />
fix the leak.<br />
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Chemical Equations, Oxidation States, <strong>and</strong> Balancing of Equations<br />
Before we breakdown chlorine <strong>and</strong> other chemicals, let’s start with this review of basic<br />
chemical equations.<br />
Beginning<br />
The common chemical equation could be A + B --> C + D. This is chemical A + chemical B,<br />
the two reacting chemicals will go to products C + D, etc.<br />
Oxidation<br />
The term “oxidation” originally meant a reaction in which oxygen combines chemically with<br />
another substance, but its usage has long been broadened to include any reaction in which<br />
electrons are transferred.<br />
Oxidation <strong>and</strong> reduction always occur simultaneously (redox reactions), <strong>and</strong> the substance<br />
which gains electrons is termed the oxidizing agent. For example, cupric ion is the oxidizing<br />
agent in the reaction: Fe (metal) + Cu++ --> Fe++ + Cu (metal); here, two electrons (negative<br />
charges) are transferred from the iron atom to the copper atom; thus the iron becomes<br />
positively charged (is oxidized) by loss of two electrons, while the copper receives the two<br />
electrons <strong>and</strong> becomes neutral (is reduced).<br />
Electrons may also be displaced within the molecule without being completely transferred<br />
away from it. Such partial loss of electrons likewise constitutes oxidation in its broader sense<br />
<strong>and</strong> leads to the application of the term to a large number of processes, which at first sight<br />
might not be considered to be oxidation. Reaction of a hydrocarbon with a halogen, for<br />
example, CH4 + 2 Cl --> CH3Cl + HCl, involves partial oxidation of the methane; halogen<br />
addition to a double bond is regarded as an oxidation.<br />
Dehydrogenation is also a form of oxidation; when two hydrogen atoms, each having one<br />
electron, are removed from a hydrogen-containing organic compound by a catalytic reaction<br />
with air or oxygen, as in oxidation of alcohol to aldehyde.<br />
Oxidation Number<br />
The number of electrons that must be added to or subtracted from an atom in a combined<br />
state to convert it to the elemental form; i.e., in barium chloride ( BaCl2) the oxidation number<br />
of barium is +2 <strong>and</strong> of chlorine is -1. Many elements can exist in more than one oxidation<br />
state.<br />
Now, let us look at some common ions. An ion is the reactive state of the chemical, <strong>and</strong> is<br />
dependent on its place within the periodic table.<br />
Have a look at the “periodic table of the elements”. It is arranged in columns of elements,<br />
there are 18 columns. You can see column one, H, Li, Na, K, etc. These all become ions as<br />
H + , Li + , K + , etc. The next column, column 2, Be, Mg, Ca etc. become ions Be 2+ , Mg 2+ , Ca 2+ ,<br />
etc. Column 18, He, Ne, Ar, Kr are inert gases. Column 17, F, Cl, Br, I, ionize to a negative F -<br />
, Cl - , Br - , I - , etc.<br />
What you now need to do is memorize the table of common ions, both positive ions <strong>and</strong><br />
negative ions.<br />
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Table of Common Ions<br />
Positive Ions<br />
Valency 1 Valency 2 Valency 3<br />
lithium Li + magnesium Mg 2+ aluminum Al 3+<br />
sodium Na + calcium Ca 2+ iron III Fe 3+<br />
potassium K + strontium Sr 2+ chromium Cr 3+<br />
silver Ag + barium Ba 2+<br />
hydronium H3O + copper II Cu 2+<br />
(or hydrogen) H + lead II Pb 2+<br />
ammonium NH4 + zinc Zn 2+<br />
copper I Cu + manganese II Mn 2+<br />
mercury I Hg + iron II Fe 2+<br />
tin II Sn 2+<br />
Negative Ions<br />
Valency 1 Valency 2 Valency 3<br />
fluoride F - oxide O 2- phosphate PO4 3-<br />
chloride Cl - sulfide S 2-<br />
bromide Br - carbonate CO3 2-<br />
iodide I - sulfate SO4 2-<br />
hydroxide OH - sulfite SO3 2-<br />
nitrate NO3 - dichromate Cr2O7 -<br />
bicarbonate HCO3 - chromate CrO4 2-<br />
bisulphate HSO4 - oxalate C2O4 2-<br />
nitrite NO2 - thiosulfate S2O3 2-<br />
chlorate ClO3 - tetrathionate S4O6 2-<br />
- monohydrogen<br />
permanganate MnO4<br />
phosphate<br />
hypochlorite OCl -<br />
dihydrogen<br />
phosphate<br />
H2PO4 -<br />
HPO4 2-<br />
Positive ions will react with negative ions, <strong>and</strong> vice versa. This is the start of our<br />
chemical reactions. For example:<br />
Na + + OH - --> NaOH (sodium hydroxide)<br />
Na + + Cl - --> NaCl (salt)<br />
3H + + PO4 3- --> H3PO4 (phosphoric acid)<br />
2Na + + S2O3 2- --> Na2S2O3<br />
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You will see from these examples, that if an ion of one (+), reacts with an ion of one (-)<br />
then the equation is balanced. However, an ion like PO4 3- (phosphate) will require an ion of<br />
3+ or an ion of one (+) (but needs three of these) to neutralize the 3- charge on the<br />
phosphate. So, what you are doing is balancing the charges (+) or (-) to make them zero, or<br />
cancel each other out.<br />
For example, since aluminum exists in its ionic state as Al 3+ , it will react with many negatively<br />
charged ions; for example: Cl - , OH - , SO4 2- , PO4 3- .<br />
Let us do these examples <strong>and</strong> balance them.<br />
Al 3+ + Cl - --> AlCl (incorrect)<br />
Al 3+ + 3Cl - --> AlCl3 (correct)<br />
How did we work this out?<br />
Al 3+ has three positives (3+)<br />
Cl - has one negative (-)<br />
It will require 3 negative charges to cancel out the 3 positive charges on the aluminum<br />
( Al 3+ ).<br />
When the left h<strong>and</strong> side of the equation is written, to balance the number of chlorine’s (Cl - )<br />
required, the number 3 is placed in front of the ion concerned, in this case Cl - , becomes 3Cl - .<br />
On the right h<strong>and</strong> side of the equation, where the ions have become a compound<br />
(a chemical compound), the number is transferred to after the relevant ion, Cl3.<br />
Another example:<br />
Al 3+ + SO4 2- --> AlSO4 (incorrect)<br />
2Al 3+ + 3SO4 2- --> Al2(SO4)3 (correct)<br />
Let me give you an easy way of balancing:<br />
Al is 3+<br />
SO4 is 2-<br />
Simply transpose the number of positives (or negatives) for each ion, to the other ion, by<br />
placing this value of one ion, in front of the other ion. That is, Al 3+ the 3 goes in front of the<br />
SO4 2- as 3SO4 2- , <strong>and</strong> SO4 2- , the 2 goes in front of the Al 3+ to become 2Al 3+ . Then on the right<br />
h<strong>and</strong> side of the equation, this same number (now in front of each ion on the left side of the<br />
equation), is placed after each “ion” entity.<br />
Let us again look at:<br />
Al 3+ + SO4 2- --> AlSO4 (incorrect)<br />
Al 3+ + SO4 2- --> Al2(SO4)3 (correct)<br />
Put the three from the Al in front of the SO4 2- <strong>and</strong> the 2 from the SO4 2- in front of the Al 3+ .<br />
Equation becomes:<br />
2Al 3+ + 3SO4 2- --> Al2(SO4)3. You simply place the valency of one ion, as a whole number, in<br />
front of the other ion, <strong>and</strong> vice versa.<br />
Remember to encase the SO4 in brackets. Why? Because we are dealing with the sulfate<br />
ion, SO4 2- , <strong>and</strong> it is this ion that is 2- charged (not just the O4), so we have to ensure that the<br />
“ion” is bracketed. Now to check, the 2 times 3 + = 6 + , <strong>and</strong> 3 times 2 - = 6 - . We have equal<br />
amounts of positive ions, <strong>and</strong> equal amounts of negative ions.<br />
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Another example:<br />
NaOH + HCl --> ?<br />
Na is Na + , OH is OH - , so this gave us NaOH. Originally, the one positive canceled the one<br />
negative.<br />
HCl is H + + Cl - , this gave us HCl.<br />
Reaction is going to be the Na + reacting with a negatively charged ion. This will have to be<br />
the chlorine, Cl - , because at the moment the Na + is tied to the OH - . So: Na + + Cl - --> NaCl<br />
The H+ from the HCl will react with a negative (-) ion this will be the OH - from the NaOH.<br />
So: H + + OH - --> H2O (water).<br />
The complete reaction can be written:<br />
NaOH + HCl --> NaCl + H2O. We have equal amounts of all atoms each side of the<br />
equation, so the equation is balanced.<br />
or<br />
Na + OH - + H + Cl - --> Na + Cl - + H + OH -<br />
Something More Difficult:<br />
Mg(OH)2 + H3PO4 --> ? (equation on left not balanced)<br />
Mg 2+ 2OH - + 3H + PO4 3- --> ? (equation on left not balanced), so let us rewrite the equation in<br />
ionic form.<br />
The Mg 2+ needs to react with a negatively charged ion, this will be the PO4 3- ,<br />
so: 3Mg 2+ + 2PO4 3- --> Mg3(PO4)2<br />
(Remember the swapping of the positive or negative charges on the ions in the left side of<br />
the equation, <strong>and</strong> placing it in front of each ion, <strong>and</strong> then placing this number after each ion<br />
on the right side of the equation)<br />
What is left is the H + from the H3PO4 <strong>and</strong> this will react with a negative ion, we only have the<br />
OH - from the Mg(OH)2 left for it to react with.<br />
6H + + 6OH - --> 6H2O<br />
Where did I get the 6 from? When I balanced the Mg 2+ with the PO4 3- , the equation<br />
became 3Mg 2+ + 2PO4 3- --> Mg3(PO4)2<br />
Therefore, I must have required 3Mg(OH)2 to begin with, <strong>and</strong> 2H3PO4, ( because we<br />
originally had (OH)2 attached to the Mg, <strong>and</strong> H3 attached to the PO4. I therefore have 2H3<br />
reacting with 3(OH)2. We have to write this, on the left side of the equation, as 6H + + 6OH -<br />
because we need it in ionic form.<br />
The equation becomes:<br />
6H + + 6OH - --> 6H2O<br />
The full equation is now balanced <strong>and</strong> is:<br />
3Mg(OH)2 + 2H3PO4 --> Mg3(PO4)2 + 6H2O<br />
I have purposely split the equation into segments of reactions. This is showing you which<br />
ions are reacting with each other. Once you get the idea of equations you will not need this<br />
step.<br />
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The balancing of equations is simple. You need to learn the valency of the common ions<br />
(see tables). The rest is pure mathematics; you are balancing valency charges, positives<br />
versus negatives. You have to have the same number of negatives, or positives, each<br />
side of the equation, <strong>and</strong> the same number of ions or atoms each side of the equation.<br />
If one ion, example Al 3+ , (3 positive charges) reacts with another ion, example OH - (one<br />
negative ion) then we require 2 more negatively charged ions (in this case OH - ) to counteract<br />
the 3 positive charges the Al 3+ contains.<br />
Take my earlier hint, place the 3 from the Al 3+ in front of the OH - , now reads 3OH - , place the<br />
1 from the hydroxyl OH - in front of the Al 3+ , now stays the same, Al 3+ (the 1 is never written in<br />
chemistry equations).<br />
Al 3+ + 3OH - --> Al(OH)3<br />
The 3 is simply written in front of the OH - , a recognized ion, there are no brackets placed<br />
around the OH - . On the right h<strong>and</strong> side of the equation, all numbers in front of each ion on<br />
the left h<strong>and</strong> side of the equation are placed after each same ion on the right side of the<br />
equation. Brackets are used in the right side of the equation because the result is a<br />
compound. Brackets are also used for compounds (reactants) in the left side of equations, as<br />
in 3Mg(OH)2 + 2H3PO4 --> ?<br />
The basic routes for a chemical to enter the body in a laboratory setting are:<br />
inhalation, skin <strong>and</strong> eye contact, ingestion, <strong>and</strong> injection. The prevention of entry by<br />
one of these routes can be accomplished by control mechanisms such as<br />
engineering controls, personal protective equipment, <strong>and</strong> administrative controls.<br />
Each route can be minimized by a variety of control measures depending on the<br />
hazard <strong>and</strong> operation.<br />
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Top- Baffles for slowing water down prior to settling.<br />
Bottom- Rectangular sedimentation basins<br />
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Chemistry of Chlorination<br />
Chlorine can be added as sodium hypochlorite, calcium hypochlorite or chlorine gas. When<br />
any of these is added to water, chemical reactions occur as these equations show:<br />
Cl 2 + H 2 O → HOCI + HCI<br />
(chlorine gas) (water) (hypochlorous acid) (hydrochloric acid)<br />
CaOCI + H 2 O → 2HOCI + Ca(OH)<br />
(calcium hypochlorite) (water) (hypochlorous acid) (calcium hydroxide)<br />
NaOCI + H 2 O → HOCI + Na(OH)<br />
(sodium hypochlorite) (water) (hypochlorous acid) (sodium hydroxide)<br />
All three forms of chlorine produce hypochlorous acid (HOCl) when added to water.<br />
Hypochlorous acid is a weak acid but a strong disinfecting agent. The amount of<br />
hypochlorous acid depends on the pH <strong>and</strong> temperature of the water. Under normal water<br />
conditions, hypochlorous acid will also chemically react <strong>and</strong> break down into a hypochlorite<br />
ion.<br />
(OCl - ): HOCI H + + OCI – Also expressed HOCI → H + + OCI –<br />
(hypochlorous acid) (hydrogen) (hypochlorite ion)<br />
The hypochlorite ion is a much weaker disinfecting agent than hypochlorous acid, about 100<br />
times less effective.<br />
Let’s now look at how pH <strong>and</strong> temperature affect the ratio of hypochlorous acid to<br />
hypochlorite ions. As the temperature is decreased, the ratio of hypochlorous acid increases.<br />
Temperature plays a small part in the acid ratio. Although the ratio of hypochlorous acid is<br />
greater at lower temperatures, pathogenic organisms are actually harder to kill. All other<br />
things being equal, higher water temperatures <strong>and</strong> a lower pH are more conducive to<br />
chlorine disinfection.<br />
Types of Residual<br />
If water were pure, the measured amount of chlorine in the water should be the same as the<br />
amount added. But water is not 100% pure. There are always other substances (interfering<br />
agents) such as iron, manganese, turbidity, etc., which will combine chemically with the<br />
chlorine.<br />
This is called the chlorine dem<strong>and</strong>. Naturally, once chlorine molecules are combined with<br />
these interfering agents, they are not capable of disinfection. It is free chlorine that is much<br />
more effective as a disinfecting agent.<br />
So let’s look now at how free, total, <strong>and</strong> combined chlorine are related. When a chlorine<br />
residual test is taken, either a total or a free chlorine residual can be read.<br />
Total residual is all chlorine that is available for disinfection.<br />
Total chlorine residual = free + combined chlorine residual.<br />
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Free chlorine residual is a much stronger disinfecting agent. Therefore, most water regulating<br />
agencies will require that your daily chlorine residual readings be of free chlorine residual.<br />
Break-point chlorination is where the chlorine dem<strong>and</strong> has been satisfied; any additional<br />
chlorine will be considered free chlorine.<br />
Residual Concentration/Contact Time (CT) Requirements<br />
Disinfection to eliminate fecal <strong>and</strong> coliform bacteria may not be sufficient to adequately<br />
reduce pathogens such as Giardia or viruses to desired levels. Use of the "CT" disinfection<br />
concept is recommended to demonstrate satisfactory treatment, since monitoring for very low<br />
levels of pathogens in treated water is analytically very difficult.<br />
The CT concept, as developed by the United States Environmental Protection Agency<br />
(Federal Register, 40 CFR, Parts 141 <strong>and</strong> 142, June 29, 1989), uses the combination of<br />
disinfectant residual concentration (mg/L) <strong>and</strong> the effective disinfection contact time (in<br />
minutes) to measure effective pathogen reduction. The residual is measured at the end of<br />
the process, <strong>and</strong> the contact time used is the T10 of the process unit (time for 10% of the<br />
water to pass). CT= Contact time.<br />
CT = Concentration (mg/L) x Time (minutes)<br />
500-pound chlorine gas container <strong>and</strong> 150-pound Cl2 gas cylinders. The 1/2 ton is<br />
on a scale. Cylinders st<strong>and</strong> up-right <strong>and</strong> containers on their sides.<br />
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The effective reduction in pathogens can be calculated by reference to st<strong>and</strong>ard tables of<br />
required CTs (see Appendices A <strong>and</strong> B).<br />
Required Giardia/Virus Reduction<br />
All surface water treatment systems shall ensure a minimum reduction in pathogen levels:<br />
3-log reduction in Giardia <strong>and</strong> 4-log reduction in viruses. These requirements are based on<br />
unpolluted raw water sources with Giardia levels of = 1 cyst/100 L, <strong>and</strong> a finished water goal<br />
of 1 cyst/100,000 L (equivalent to 1 in 10,000 risk of infection per person per year). Higher<br />
raw water contamination levels may require greater removals as shown on Table 4.1.<br />
TABLE 4.1<br />
LEVEL OF GIARDIA REDUCTION<br />
Raw Water Giardia Levels*<br />
Recommended Giardia Log<br />
Reduction<br />
< 1 cyst/100 L 3-log<br />
1 cyst/100 L - 10 cysts/100 L 3-log - 4-log<br />
10 cysts/100 L - 100 cysts/100 L 4-log - 5-log<br />
> 100 cysts/100 L > 5-log<br />
*Use geometric means of data to determine raw water Giardia levels for compliance.<br />
Required CT Value<br />
Required CT values are dependent on pH, residual concentration, temperature, <strong>and</strong> the<br />
disinfectant used. The tables attached to Appendices A <strong>and</strong> B shall be used to determine the<br />
required CT.<br />
Calculation <strong>and</strong> Reporting of CT Data<br />
Disinfection CT values shall be calculated daily, using either the maximum hourly flow <strong>and</strong><br />
the disinfectant residual at the same time, or by using the lowest CT value if it is calculated<br />
more frequently. Actual CT values are then compared to required CT values.<br />
Results shall be reported as a reduction Ratio, along with the appropriate pH, temperature,<br />
<strong>and</strong> disinfectant residual. The reduction Ratio must be greater than 1.0 to be acceptable.<br />
Users may also calculate <strong>and</strong> record actual log reductions. Reduction Ratio = CT actual ÷<br />
CT required<br />
Here is an operator checking for leaks with Ammonia. If there is a Cl2 leak, you will<br />
be able to see a white smoke. Even if you cannot smell the chlorine, the ammonia<br />
will find it.<br />
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Using DPD Method for Chlorine Residuals<br />
N, N – diethyl-p-phenylenediame<br />
Small portable chlorine measuring kit. The redder the mixture the “hotter” or stronger<br />
the chlorine in solution.<br />
Measuring Chlorine Residual<br />
Chlorine residual is the amount of chlorine remaining in water that can be used for<br />
disinfection. A convenient, simple <strong>and</strong> inexpensive way to measure chlorine residual is to use<br />
a small portable kit with pre-measured packets of chemicals that are added to water. (Make<br />
sure you buy a test kit using the DPD method, <strong>and</strong> not the outdated orthotolodine method.)<br />
Chlorine test kits are very useful in adjusting the chlorine dose you apply. You can measure<br />
what chlorine levels are being found in your system (especially at the far ends).<br />
Free chlorine residuals need to be checked <strong>and</strong> recorded daily. These results should be kept<br />
on file for a health or regulatory agency inspection during a regular field visit.<br />
The most accurate method for determining chlorine residuals is to use the laboratory<br />
amperometric titration method.<br />
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Chlorine (DDBP)<br />
Today, most of our drinking water supplies are free of the micro-organisms — viruses,<br />
bacteria, <strong>and</strong> protozoa — that cause serious <strong>and</strong> life-threatening diseases, such as cholera<br />
<strong>and</strong> typhoid fever. This is largely due to the introduction of water treatment, particularly<br />
chlorination, at the turn of the century.<br />
Living cells react with chlorine <strong>and</strong> reduce its concentration while they die. Their organic<br />
matter <strong>and</strong> other substances that are present convert to chlorinated derivatives, some of<br />
which are effective killing agents. Chlorine present as Cl, HOCl, <strong>and</strong> OCl¯ is called free<br />
available chlorine <strong>and</strong> that which is bound but still effective is combined chlorine. A<br />
particularly important group of compounds with combined chlorine is the chloramines formed<br />
by reactions with ammonia.<br />
One especially important feature of disinfection using chlorine is the ease of overdosing to<br />
create a "residual" concentration. There is a constant danger that safe water leaving the<br />
treatment plant may become contaminated later. There may be breaks in water mains, loss<br />
of pressure that permits an inward leak, or plumbing errors. This residual concentration of<br />
chlorine provides some degree of protection right to the water faucet. With free available<br />
chlorine, a typical residual is from 0.1 to 0.5 ppm. Because chlorinated organic compounds<br />
are less effective, a typical residual is 2 ppm for combined chlorine.<br />
There will be no chlorine residual unless there is an excess over the amount that reacts with<br />
the organic matter present. However, reaction kinetics complicates interpretation of<br />
chlorination data. The correct excess is obtained in a method called "Break Point<br />
Chlorination ".<br />
Chlorine By-Products<br />
Chlorination by-products are the chemicals formed when the chlorine used to kill disease-<br />
causing micro-organisms reacts with naturally occurring organic matter (i.e., decay products<br />
of vegetation) in the water. The most common chlorination by-products found in U.S. drinking<br />
water supplies are the trihalomethanes (THMs).<br />
The Principal Trihalomethanes are:<br />
Chloroform, bromodichloromethane, chlorodibromomethane, <strong>and</strong> bromoform. Other less<br />
common chlorination by-products includes the haloacetic acids <strong>and</strong> haloacetonitriles. The<br />
amount of THMs formed in drinking water can be influenced by a number of factors, including<br />
the season <strong>and</strong> the source of the water. For example, THM concentrations are generally<br />
lower in winter than in summer, because concentrations of natural organic matter are lower<br />
<strong>and</strong> less chlorine is required to disinfect at colder temperatures. THM levels are also low<br />
when wells or large lakes are used as the drinking water source, because organic matter<br />
concentrations are generally low in these sources. The opposite — high organic matter<br />
concentrations <strong>and</strong> high THM levels — is true when rivers or other surface waters are used<br />
as the source of the drinking water.<br />
Health Effects<br />
Laboratory animals exposed to very high levels of THMs have shown increased incidences<br />
of cancer. Also, several studies of cancer incidence in human populations have reported<br />
associations between long-term exposure to high levels of chlorination by-products <strong>and</strong> an<br />
increased risk of certain types of cancer.<br />
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For instance, a recent study conducted in the Great Lakes basin reported an increased risk<br />
of bladder <strong>and</strong> possibly colon cancer in people who drank chlorinated surface water for 35<br />
years or more.<br />
Possible relationships between exposure to high levels of THMs <strong>and</strong> adverse reproductive<br />
effects in humans have also been examined recently. In a California study, pregnant women<br />
who consumed large amounts of tap water containing elevated levels of THMs were found to<br />
have an increased risk of spontaneous abortion. The available studies on health effects do<br />
not provide conclusive proof of a relationship between exposure to THMs <strong>and</strong> cancer or<br />
reproductive effects, but indicate the need for further research to confirm their results <strong>and</strong> to<br />
assess the potential health effects of chlorination by-products other than THMs.<br />
Chlorine storage room, notice the vents at the bottom <strong>and</strong> top. The bottom vent will<br />
allow the gas to ventilate because Cl2 gas is heavier than air.<br />
WT303� 10/13/2011 TLC 246<br />
(866) 557-1746 Fax (928) 468-0675
Risks <strong>and</strong> Benefits of Chlorine<br />
Current evidence indicates that the benefits of chlorinating our drinking water — reduced<br />
incidence of water-borne diseases — are much greater than the risks of health effects from<br />
THMs.<br />
Although other disinfectants are available, chlorine continues to be the choice of water<br />
treatment experts. When used with modern water filtration practices, chlorine is effective<br />
against virtually all infective agents — bacteria, viruses, <strong>and</strong> protozoa. It is easy to apply, <strong>and</strong><br />
most importantly, small amounts of chlorine remain in the water <strong>and</strong> continue to disinfect<br />
throughout the distribution system. This ensures that the water remains free of microbial<br />
contamination on its journey from the treatment plant to the consumer’s tap.<br />
A number of cities use ozone to disinfect their source water <strong>and</strong> to reduce THM formation.<br />
Although ozone is a highly effective disinfectant, it breaks down quickly, so that small<br />
amounts of chlorine or other disinfectants must be added to the water to ensure continued<br />
disinfection as the water is piped to the consumer’s tap. Modifying water treatment facilities<br />
to use ozone can be expensive, <strong>and</strong> ozone treatment can create other undesirable byproducts<br />
that may be harmful to health if they are not controlled (i.e., bromate).<br />
Examples of other disinfectants include chloramines <strong>and</strong> chlorine dioxide. Chloramines are<br />
weaker disinfectants than chlorine, especially against viruses <strong>and</strong> protozoa; however, they<br />
are very persistent <strong>and</strong>, as such, can be useful for preventing re-growth of microbial<br />
pathogens in drinking water distribution systems.<br />
Chlorine dioxide can be an effective disinfectant, but it forms chlorate <strong>and</strong> chlorite,<br />
compounds whose toxicity has not yet been fully determined. Assessments of the health<br />
risks from these <strong>and</strong> other chlorine-based disinfectants <strong>and</strong> chlorination by-products are<br />
currently under way. In general, the preferred method of controlling chlorination by-products<br />
is removal of the naturally occurring organic matter from the source water so it cannot react<br />
with the chlorine to form by-products. THM levels may also be reduced through the<br />
replacement of chlorine with alternative disinfectants. A third option is removal of the byproducts<br />
by adsorption on activated carbon beds. It is extremely important that water<br />
treatment plants ensure the methods used to control chlorination by-products do not<br />
compromise the effectiveness of water disinfection.<br />
WT303� 10/13/2011 TLC 247<br />
(866) 557-1746 Fax (928) 468-0675
Chlorinator Parts<br />
� Ejector<br />
� Check Valve Assembly<br />
� Rate Valve<br />
� Diaphragm Assembly<br />
� Interconnection Manifold<br />
� Rotameter Tube <strong>and</strong> Float<br />
� Pressure Gauge<br />
� Gas Supply<br />
Chlorine measurement devices or Rotameters.<br />
Safety Information: There is a fusible plug on every chlorine gas cylinder. This metal<br />
plug will melt at 158 o to 165 o F. This is to prevent a build-up of excessive pressure<br />
<strong>and</strong> the possibility of cylinder rupture due to fire or high temperatures.<br />
WT303� 10/13/2011 TLC 248<br />
(866) 557-1746 Fax (928) 468-0675
Chlorination Equipment Requirements<br />
For all water treatment facilities, chlorine gas under pressure shall not be permitted outside<br />
the chlorine room. The chlorine room is the room where chlorine gas cylinders <strong>and</strong>/or ton<br />
containers are stored. Vacuum regulators shall also be located inside the chlorine room. The<br />
chlorinator, which is the mechanical gas proportioning equipment, may or may not be located<br />
inside the chlorine room.<br />
For new <strong>and</strong> upgraded facilities, from the chlorine room, chlorine gas vacuum lines should be<br />
run as close to the point of solution application as possible. Injectors should be located to<br />
minimize the length of pressurized chlorine solution lines. A gas pressure relief system shall<br />
be included in the gas vacuum line between the vacuum regulator(s) <strong>and</strong> the chlorinator(s) to<br />
ensure that pressurized chlorine gas does not enter the gas vacuum lines leaving the<br />
chlorine room.<br />
The gas pressure relief system shall vent pressurized gas to the atmosphere at a location<br />
that is not hazardous to plant personnel; the vent line should be run in such a manner that<br />
moisture collecting traps are avoided. The vacuum regulating valve(s) shall have positive<br />
shutdown in the event of a break in the downstream vacuum lines. As an alternative to<br />
chlorine gas, it is permissible to use hypochlorite with positive displacement pumping. Antisiphon<br />
valves shall be incorporated in the pump heads or in the discharge piping.<br />
Capacity<br />
The chlorinator shall have the capacity to dose enough chlorine to overcome the dem<strong>and</strong><br />
<strong>and</strong> maintain the required concentration of the "free" or "combined" chlorine.<br />
Methods of Control<br />
The chlorine feed system shall be automatic proportional controlled, automatic residual<br />
controlled, or compound loop controlled. In the automatic proportional controlled system, the<br />
equipment adjusts the chlorine feed rate automatically in accordance with the flow changes<br />
to provide a constant pre-established dosage for all rates of flow. In the automatic residual<br />
controlled system, the chlorine feeder is used in conjunction with a chlorine residual analyzer<br />
which controls the feed rate of the chlorine feeders to maintain a particular residual in the<br />
treated water. In the compound loop control system, the feed rate of the chlorinator is<br />
controlled by a flow proportional signal <strong>and</strong> a residual analyzer signal to maintain particular<br />
chlorine residual in the water. Manual chlorine<br />
feed systems may be installed for groundwater<br />
systems with constant flow rate.<br />
St<strong>and</strong>by Provision<br />
As a safeguard against malfunction <strong>and</strong>/or<br />
shut-down, st<strong>and</strong>by chlorination equipment<br />
having the capacity to replace the largest unit<br />
shall be provided. For uninterrupted<br />
chlorination, gas chlorinators shall be equipped<br />
with an automatic changeover system. In<br />
addition, spare parts shall be available for all<br />
chlorinators.<br />
WT303� 10/13/2011 TLC 249<br />
(866) 557-1746 Fax (928) 468-0675
Weigh Scales<br />
Scales for weighing cylinders shall be provided at all plants using chlorine gas to permit an<br />
accurate reading of total daily weight of chlorine used. At large plants, scales of the recording<br />
<strong>and</strong> indicating type are recommended. At a minimum, a platform scale shall be provided.<br />
Scales shall be of corrosion-resistant material. Read the scales daily <strong>and</strong> at the same time.<br />
Securing Cylinders<br />
All chlorine cylinders shall be securely positioned to safeguard against movement. Tag the<br />
cylinder “empty” <strong>and</strong> store upright <strong>and</strong> chained. Ton containers may not be stacked.<br />
Chlorine Leak Detection<br />
Automatic chlorine leak detection <strong>and</strong> related alarm equipment shall be installed at all water<br />
treatment plants using chlorine gas. Leak detection shall be provided for the chlorine rooms.<br />
Chlorine leak detection equipment should be connected to a remote audible <strong>and</strong> visual alarm<br />
system <strong>and</strong> checked on a regular basis to verify proper operation.<br />
Leak detection equipment shall not automatically activate the chlorine room ventilation<br />
system in such a manner as to discharge chlorine gas. During an emergency if the chlorine<br />
room is unoccupied, the chlorine gas leakage shall be contained within the chlorine room<br />
itself in order to facilitate a proper method of clean-up.<br />
Consideration should also be given to the provision of caustic soda solution reaction tanks<br />
for absorbing the contents of leaking one-ton cylinders where such cylinders are in use.<br />
Chlorine leak detection equipment may not be required for very small chlorine rooms with an<br />
exterior door (i.e., floor area less than 3m 2 ).You can use a spray solution of Ammonia or a<br />
rag soaked with Ammonia to detect a small Cl2 leak. If there is a leak, the ammonia will<br />
create a white colored smoke, Ammonium Chloride.<br />
Safety Equipment<br />
The facility shall be provided with personnel safety equipment to include the following:<br />
Respiratory equipment, safety shower, eyewash, gloves, eye protection, protective clothing,<br />
cylinder <strong>and</strong>/or ton repair kits.<br />
Respiratory equipment shall be provided which has been approved under the Occupational<br />
Health <strong>and</strong> Safety Act, General Safety Regulation - Selection of Respiratory Protective<br />
Equipment. Equipment shall be in close proximity to the access door(s) of the chlorine room.<br />
Chlorine Room Design Requirements<br />
Where gas chlorination is practiced, the gas cylinders <strong>and</strong>/or the ton containers up to the<br />
vacuum regulators shall be housed in a gas-tight, well illuminated, corrosion resistant <strong>and</strong><br />
mechanically ventilated enclosure. The chlorinator may or may not be located inside the<br />
chlorine room. The chlorine room shall be located at the ground floor level.<br />
Ventilation<br />
Gas chlorine rooms shall have entirely separate exhaust ventilation systems capable of<br />
delivering one complete air change per minute during periods of chlorine room occupancy<br />
only - there shall be no continuous ventilation. The air outlet from the room shall be 150 mm<br />
above the floor <strong>and</strong> the point of discharge located to preclude contamination of air inlets to<br />
buildings or areas used by people. The vents to the outside shall have insect screens. Air<br />
inlets should be louvered near the ceiling, the air being of such temperature as to not<br />
adversely affect the chlorination equipment.<br />
WT303� 10/13/2011 TLC 250<br />
(866) 557-1746 Fax (928) 468-0675
Separate switches for fans <strong>and</strong> lights shall be outside the room at all entrance or viewing<br />
points, <strong>and</strong> a clear wire-reinforced glass window shall be installed in such a manner as to<br />
allow the operator to inspect from the outside of the room.<br />
Heating<br />
Chlorine rooms shall have separate heating systems, if a forced air system is used to heat<br />
the building. Hot water heating system for the building will negate the need for a separate<br />
heating system for the chlorine room. The heat should be controlled at approximately 15 o C.<br />
Cylinders or containers shall be protected to ensure that the chlorine maintains its gaseous<br />
state when entering the chlorinator.<br />
Access<br />
All access to the chlorine room shall only be from the exterior of the building. Visual<br />
inspection of the chlorination equipment from inside may be provided by the installation of<br />
glass window(s) in the walls of the chlorine room. Windows should be at least 0.20 m2 in<br />
area, <strong>and</strong> be made of clear wire reinforced glass. There should also be a 'panic bar' on the<br />
inside of the chlorine room door for emergency exit.<br />
Storage of Chlorine Cylinders<br />
If necessary, a separate storage room may be provided to simply store the chlorine gas<br />
cylinders, with no connection to the line. The chlorine cylinder storage room shall have<br />
access either to the chlorine room or from the plant exterior, <strong>and</strong> arranged to prevent the<br />
uncontrolled release of spilled gas. Chlorine gas storage room shall have provision for<br />
ventilation at thirty air changes per hour. Viewing glass windows <strong>and</strong> a panic button on the<br />
inside of door should also be provided. In very large facilities, entry into the chlorine rooms<br />
may be through a vestibule from outside.<br />
Scrubbers<br />
For facilities located within residential or densely populated areas, consideration shall be<br />
given to provide scrubbers for the chlorine room.<br />
Chlorine wrenches <strong>and</strong> chlorine cylinder fusible plugs. After a couple of months, the<br />
wrenches will start corroding from the acid created from the moisture <strong>and</strong> chlorine<br />
gas. In fact, everything will corrode, including your teeth.<br />
WT303� 10/13/2011 TLC 251<br />
(866) 557-1746 Fax (928) 468-0675
Chlorine is a greenish-yellow, noncombustible gas at room temperature <strong>and</strong><br />
atmospheric pressure. The intermediate water solubility of chlorine accounts for its<br />
effect on the upper airway <strong>and</strong> the lower respiratory tract. Exposure to chlorine gas<br />
may be prolonged, because its moderate water solubility may not cause upper airway<br />
symptoms for several minutes. In addition, the density of the gas is greater than that<br />
of air, causing it to remain near ground level <strong>and</strong> increasing exposure time. The odor<br />
threshold for chlorine is approximately 0.3-0.5 parts per million (ppm); however,<br />
distinguishing toxic air levels from permissible air levels may be difficult until irritative<br />
symptoms are present.<br />
WT303� 10/13/2011 TLC 252<br />
(866) 557-1746 Fax (928) 468-0675
Troubleshooting Hypochlorination Problems<br />
Problem<br />
1. Chemical feed pump won’t run.<br />
2. Low chlorine residual at POE. (Point of Entry)<br />
2. Low chlorine residual at POE.<br />
3. Chemical feed pump won’t prime.<br />
4. Loss of prime<br />
Possible Causes<br />
1A. No power.<br />
1B. Electrical problem with signal from well pump or flow sensor.<br />
1C. Motor failure.<br />
2A. Improper procedure for running chlorine residual test or expired chemical reagents.<br />
2B. Pump not feeding an adequate quantity of chlorine.<br />
2C. Change in raw water quality.<br />
2D. Pump air bound.<br />
2E. Chlorine supply tank empty.<br />
2F. Reduced effectiveness of chlorine solution.<br />
2G. Damaged suction or discharge lines. (cracks or crimps)<br />
2H. Connection at point of injection clogged or leaking.<br />
3A. Speed <strong>and</strong> stroke setting inadequate.<br />
3B. Suction lift too high due to feed pump relocation.<br />
3C. Discharge pressure too high.<br />
3D. Suction fitting clogged.<br />
3E. Trapped air in suction line.<br />
3F. Suction line not submerged in solution.<br />
4A. Solution tank empty.<br />
4B. Air leaks in suction fittings.<br />
4C. Foot valve not in vertical position.<br />
4D. Air trapped in suction tubing.<br />
Possible Solutions<br />
1A. Check to see if plug is securely in place.<br />
Insure that there is power to the outlet <strong>and</strong> control systems.<br />
1B. Check pump motor starter. Bypass flow sensor to determine if pump will operate<br />
manually.<br />
1C. Check manufacturer’s information.<br />
2A Check expiration date on chemical reagents. Check test procedure as described in test<br />
kit manual. Speed or stroke setting too low.<br />
2B. Damaged diaphragm or suction leak.<br />
2C. Test raw water for constituents that may cause increased chlorine dem<strong>and</strong>. (i.e. iron,<br />
manganese, etc.)<br />
2D. Check foot valve.<br />
2E. Fill supply tank.<br />
2F. Check date that chlorine was received. Sodium hypochlorite solution may lose<br />
effectiveness after 30 days. If that is the case, the feed rate must be increased to obtain the<br />
desired residual.<br />
2G. Clean or repair lines with problems.<br />
WT303� 10/13/2011 TLC 253<br />
(866) 557-1746 Fax (928) 468-0675
2H. Flush line <strong>and</strong> connection with mild acid such as Acetic or Muriatic. Replace any<br />
damaged parts that may be leaking.<br />
3A. Check manufacturers’ recommendations for proper settings to prime pump.<br />
3B. Check maximum suction lift for pump <strong>and</strong> relocate as necessary.<br />
3C. Check well pump discharge pressure.<br />
Check pressure rating on chemical feed pump.<br />
3D. Clean or replace screen.<br />
3E. Insure all fittings are tight.<br />
3F. Add chlorine solution to supply tank.<br />
4A. Fill tank.<br />
4B. Check for cracked fittings.<br />
4C. Adjust foot valve to proper position.<br />
4D. Check connections <strong>and</strong> fittings.<br />
Chlorine Titration<br />
These chlorine gas containers are unprotected <strong>and</strong> not fenced in. This is a huge<br />
security violation <strong>and</strong> a huge safety risk to the public. You can see a fence in the<br />
rear, but in reality, there was not complete fencing or any type of security in place.<br />
WT303� 10/13/2011 TLC 254<br />
(866) 557-1746 Fax (928) 468-0675
Alternate Disinfectants<br />
Chloramine<br />
Chloramine is a very weak disinfectant for Giardia <strong>and</strong> virus reduction. It is recommended<br />
that it be used in conjunction with a stronger disinfectant. It is best utilized as a stable<br />
distribution system disinfectant.<br />
In the production of chloramines, the ammonia residuals in the finished water, when fed in<br />
excess of the stoichiometric amount needed, should be limited to inhibit growth of nitrifying<br />
bacteria.<br />
Chlorine Dioxide<br />
Chlorine dioxide may be used for either taste <strong>and</strong> odor control or as a pre-disinfectant. Total<br />
residual oxidants (including chlorine dioxide <strong>and</strong> chlorite, but excluding chlorate) shall not<br />
exceed 0.30 mg/L during normal operation or 0.50 mg/L (including chlorine dioxide, chlorite<br />
<strong>and</strong> chlorate) during periods of extreme variations in the raw water supply.<br />
Chlorine dioxide provides good Giardia <strong>and</strong> virus protection, but its use is limited by the<br />
restriction on the maximum residual of 0.5 mg/L ClO2/chlorite/chlorate allowed in finished<br />
water. This limits usable residuals of chlorine dioxide at the end of a process unit to less than<br />
0.5 mg/L.<br />
Where chlorine dioxide is approved for use as an oxidant, the preferred method of generation<br />
is to entrain chlorine gas into a packed reaction chamber with a 25% aqueous solution of<br />
sodium chlorite (NaClO2).<br />
Warning<br />
Dry sodium chlorite is explosive <strong>and</strong> can cause fires in feed equipment if leaking solutions or<br />
spills are allowed to dry out.<br />
Ozone<br />
Ozone is a very effective disinfectant for both Giardia <strong>and</strong> viruses. Ozone CT values( contact<br />
time) must be determined for the ozone basin alone; an accurate T10 value must be<br />
obtained for the contact chamber, residual levels measured through the chamber <strong>and</strong> an<br />
average ozone residual calculated.<br />
Ozone does not provide a system residual <strong>and</strong> should be used as a primary disinfectant only<br />
in conjunction with free <strong>and</strong>/or combined chlorine.<br />
Ozone does not produce chlorinated byproducts (such as trihalomethanes) but it may cause<br />
an increase in such byproduct formation if it is fed ahead of free chlorine; ozone may also<br />
produce its own oxygenated byproducts such as aldehydes, ketones, or carboxylic acids.<br />
Any installed ozonation system must include adequate ozone leak detection alarm systems,<br />
<strong>and</strong> an ozone off-gas destruction system.<br />
Ozone may also be used as an oxidant for removal of taste <strong>and</strong> odor, or may be applied as a<br />
pre-disinfectant.<br />
WT303� 10/13/2011 TLC 255<br />
(866) 557-1746 Fax (928) 468-0675
Amperometric Titration<br />
The chlorination of water supplies <strong>and</strong> polluted waters serves primarily to destroy or deactivate<br />
disease-producing microorganisms. A secondary benefit, particularly in treating drinking water, is<br />
the overall improvement in water quality resulting from the reaction of chlorine with ammonia,<br />
iron, manganese, sulfide, <strong>and</strong> some organic substances.<br />
Chlorination may produce adverse effects. Taste <strong>and</strong> odor characteristics of phenols <strong>and</strong> other<br />
organic compounds present in a water supply may be intensified. Potentially carcinogenic chloroorganic<br />
compounds such as chloroform may be formed.<br />
Combined chlorine formed on chlorination of ammonia- or amine-bearing waters adversely affects<br />
some aquatic life. To fulfill the primary purpose of chlorination <strong>and</strong> to minimize any adverse<br />
effects, it is essential that proper testing procedures be used with a foreknowledge of the<br />
limitations of the analytical determination.<br />
Chlorine applied to water in its molecular or hypochlorite form initially undergoes hydrolysis to<br />
form free chlorine consisting of aqueous molecular chlorine, hypochlorous acid, <strong>and</strong> hypochlorite<br />
ion. The relative proportion of these free chlorine forms is pH- <strong>and</strong> temperature-dependent. At the<br />
pH of most waters, hypochlorous acid <strong>and</strong> hypochlorite ion will predominate.<br />
Free chlorine reacts readily with ammonia <strong>and</strong> certain nitrogenous compounds to form combined<br />
chlorine. With ammonia, chlorine reacts to form the chloramines: monochloramine, dichloramine,<br />
<strong>and</strong> nitrogen trichloride. The presence <strong>and</strong> concentrations of these combined forms depend<br />
chiefly on pH, temperature, initial chlorine-to-nitrogen ratio, absolute<br />
chlorine dem<strong>and</strong>, <strong>and</strong> reaction time. Both free <strong>and</strong> combined<br />
chlorine may be present simultaneously. Combined chlorine in water<br />
supplies may be formed in the treatment of raw waters containing<br />
ammonia or by the addition of ammonia or ammonium salts.<br />
Chlorinated wastewater effluents, as well as certain chlorinated<br />
industrial effluents, normally contain only combined chlorine.<br />
Historically the principal analytical problem has been to distinguish<br />
between free <strong>and</strong> combined forms of chlorine.<br />
Hach’s AutoCAT 9000 Automatic Titrator is the newest solution to<br />
hit the disinfection industry – a comprehensive, bench top chlorine-measurement system that<br />
does it all: calibration, titration, calculation, real-time graphs, graphic print output, even electrode<br />
cleaning. More a laboratory assistant than an instrument, the AutoCAT 9000 gives you, high<br />
throughput, performs the titration <strong>and</strong> calculates concentration, all automatically:<br />
� Forward titration: USEPA-accepted methods for free <strong>and</strong> total chlorine <strong>and</strong> chlorine<br />
dioxide with chlorite<br />
� Back titration: USEPA-accepted method for total chlorine in wastewater<br />
� Accurate, yet convenient, the easiest way to complete ppb-level amperometric titration<br />
If you’re dechlorinating, modifying your current disinfectant delivery, changing over to another<br />
chlorine species, or adjusting disinfection processes to meet new regulations, this is the<br />
workhorse system that yields the fast, accurate residual readings you need.<br />
WT303� 10/13/2011 TLC 256<br />
(866) 557-1746 Fax (928) 468-0675
Additional Drinking Water Methods (Non-EPA) for Chemical<br />
Parameters<br />
Method Method Focus Title Location Source<br />
4500-Cl -<br />
B<br />
4500-Cl -<br />
D<br />
4500-Cl<br />
D<br />
4500-Cl<br />
E<br />
4500-Cl<br />
F<br />
4500-Cl<br />
G<br />
4500-Cl<br />
H<br />
Chloride by Silver Nitrate<br />
Titration<br />
Chloride by Potentiometric<br />
Method<br />
Chlorine Residual by<br />
Amperometric Titration<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
Chlorine Residual by Low Level<br />
Amperometric Titration<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
Chlorine Residual by DPD<br />
Ferrous Titration<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
Chlorine Residual by DPD<br />
Colorimetric Method<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
Chlorine Residual by<br />
Syringaldazine (FACTS) Method<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
4500-Cl I Chlorine Residual by Iodometric<br />
Electrode Technique<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
4500-<br />
ClO2 C<br />
4500-<br />
ClO2 D<br />
4500-<br />
ClO2 E<br />
Chlorine Dioxide by the<br />
Amperometric Method I<br />
Chlorine Dioxide by the DPD<br />
Method<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
Chlorine Dioxide by the<br />
Amperometric Method II<br />
(Stage 1 DBP use SM 19th Ed.<br />
only)<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th & 19th Ed.<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
St<strong>and</strong>ard Methods for the<br />
Examination of Water <strong>and</strong><br />
Wastewater, 18th, 19th & 20th<br />
Editions<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
Included in<br />
St<strong>and</strong>ard<br />
Methods<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
American Water<br />
Works Assn.<br />
(AWWA)<br />
WT303� 10/13/2011 TLC 257<br />
(866) 557-1746 Fax (928) 468-0675
Chlorine Dioxide Methods<br />
Most tests for chlorine dioxide rely upon its oxidizing properties. Consequently, numerous test<br />
kits are readily available that can be adapted to measure chlorine dioxide. In addition, new<br />
methods that are specific for chlorine dioxide are being developed. The following are the<br />
common analytical methods for chlorine dioxide:<br />
DPD<br />
glycine<br />
Chloropheno<br />
l Red<br />
Direct<br />
Absorban<br />
ce<br />
Method Type: Colorimetric Colorimetric Colorimetri<br />
c<br />
How It Works Glycine<br />
removes Cl2;<br />
ClO2 forms a<br />
pink color,<br />
whose intensity<br />
is proportional to<br />
the ClO2<br />
concentration.<br />
Range<br />
ClO2 bleaches<br />
chlorophenol<br />
red indicator.<br />
The degree of<br />
bleaching is<br />
proportional to<br />
the<br />
concentration<br />
of ClO2.<br />
0.5 to 5.0 ppm. 0.1 to 1.0 ppm<br />
The direct<br />
measurem<br />
ent of ClO2<br />
is<br />
determine<br />
d between<br />
350 <strong>and</strong><br />
450 nM.<br />
100 to<br />
1000 ppm<br />
Interferences Oxidizers None Color,<br />
turbidity<br />
Iodometric<br />
Titration<br />
Amperometr<br />
ic Titration<br />
Titrimetric Titrimetric<br />
Two aliquots are taken one is<br />
sparged with N2 to remove<br />
ClO2. KI is added to the other<br />
sample at pH7 <strong>and</strong> titrated to<br />
a colorless endpoint. The pH<br />
is lower to 2, the color<br />
allowed to reform <strong>and</strong> the<br />
titration continued. These<br />
titrations are repeated on the<br />
sparged sample.<br />
> 1 ppm < 1ppm<br />
Oxidizers<br />
Complexity Simple Moderate Simple Moderate High<br />
Equipment<br />
Required<br />
EPA Status<br />
Recommendatio<br />
n<br />
Approved<br />
Spectrophotometer<br />
or Colorimeter<br />
Not<br />
approved<br />
Not<br />
approved<br />
Titration<br />
equipmen<br />
t<br />
Not<br />
approved<br />
Amperometric<br />
Titrator<br />
Approved<br />
Marginal Yes Marginal Yes Marginal<br />
WT303� 10/13/2011 TLC 258<br />
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Recommendations for Preparing/H<strong>and</strong>ling/Feeding<br />
Sodium Hypochlorite Solutions<br />
As a result of the pressures brought to bear by Health <strong>and</strong> Safety requirements, some users<br />
of gas have chosen to seek alternative forms of disinfectants for their water <strong>and</strong> wastewater<br />
treatment plants. One of these alternative forms is sodium hypochlorite (NaOCl)). This is<br />
often purchased commercially at 10 to 15% strength.<br />
The h<strong>and</strong>ling <strong>and</strong> storage of NaOCl presents the plant with a new <strong>and</strong> sometimes unfamiliar,<br />
set of equipment installation configurations <strong>and</strong> operating conditions.<br />
Product Stability The oxidizing nature of this substance means that it should be h<strong>and</strong>led<br />
with extreme care. As NaOCl is relatively unstable, it degrades over time.<br />
There are three ways in which NaOCl solutions degrade:<br />
• Chlorate-forming reaction due to age, temperature, light, <strong>and</strong> minor reduction in pH.<br />
• Oxygen-producing reaction that occurs when metals, such as iron, copper or nickel, or<br />
metal oxides are brought into contact with the solution.<br />
• Chlorine-producing reaction when solution pH falls below 6.<br />
There are many factors that affect the stability of a NaOCl solution:<br />
• Initial solution strength.<br />
• pH solution.<br />
• Temperature of the solution.<br />
• Exposure of the solution to sunlight.<br />
WT303� 10/13/2011 TLC 259<br />
(866) 557-1746 Fax (928) 468-0675
Shock Chlorination — Well Maintenance<br />
Shock chlorination is a relatively inexpensive <strong>and</strong> straightforward procedure used to control<br />
bacteria in water wells. Many types of bacteria can contaminate wells, but the most common<br />
are iron <strong>and</strong> sulfate-reducing bacteria.<br />
Health Problems<br />
Although not a cause of health problems in humans, bacteria growth will coat the inside of<br />
the well casing, water piping, <strong>and</strong> pumping equipment, creating problems such as:<br />
� Reduced well yield<br />
� Restricted water flow in distribution lines<br />
� Staining of plumbing fixtures <strong>and</strong> laundry<br />
� Plugging of water treatment equipment<br />
� “Rotten egg” odor.<br />
Bacteria may be introduced during drilling of a well or when pumps are removed for repair<br />
<strong>and</strong> laid on the ground. However, iron <strong>and</strong> sulfate-reducing bacteria (as well as other<br />
bacteria) can exist naturally in groundwater. A well creates a direct path for oxygen to travel<br />
into the ground where it would not normally exist. When a well is pumped, the water flowing<br />
in will also bring in nutrients that enhance bacterial growth.<br />
Note: All iron staining problems are not necessarily caused by iron bacteria. The iron<br />
naturally present in the water can be the cause.<br />
Ideal Conditions for Iron Bacteria<br />
Water wells provide ideal conditions for iron bacteria. To<br />
thrive, iron bacteria require 0.5-4 mg/L of dissolved oxygen, as<br />
little as 0.01 mg/L dissolved iron <strong>and</strong> a temperature range of 5<br />
to 15°C. Some iron bacteria use dissolved iron in the water as<br />
a food source.<br />
Signs of Iron <strong>and</strong> Sulfate-Reducing Bacteria<br />
There are a number of signs that indicate the presence of iron<br />
<strong>and</strong> sulfate-reducing bacteria. They include:<br />
� Slime growth<br />
� Rotten egg odor<br />
� Increased staining.<br />
Slime Growth<br />
The easiest way to check a well <strong>and</strong> water system for iron<br />
bacteria is to examine the inside surface of the toilet flush<br />
tank. If you see a greasy slime or growth, iron bacteria are probably present. Iron bacteria<br />
leave this slimy by-product on almost every surface the water is in contact with.<br />
Rotten Egg Odor<br />
Sulfate-reducing bacteria can cause a rotten egg odor in water. Iron bacteria aggravate the<br />
problem by creating an environment that encourages the growth of sulfate-reducing bacteria<br />
in the well. Sulfate-reducing bacteria prefer to live underneath the slime layer that the iron<br />
bacteria form. Some of these bacteria produce hydrogen sulfide as a by-product, resulting in<br />
a “rotten egg” or sulfur odor in the water. Others produce small amounts of sulfuric acid<br />
which can corrode the well casing <strong>and</strong> pumping equipment.<br />
WT303� 10/13/2011 TLC 260<br />
(866) 557-1746 Fax (928) 468-0675
Increased Staining Problems<br />
Iron bacteria can concentrate iron in water sources with low iron content. It can create a<br />
staining problem where one never existed before or make an iron staining problem worse as<br />
time goes by. Use the following checklist to determine if you have an iron or sulfate-reducing<br />
bacteria problem. The first three are very specific problems related to these bacteria. The last<br />
two problems can be signs of other problems as well.<br />
Checklist to Determine an Iron or Sulfate-Reducing Bacteria Problem<br />
� Greasy slime on inside surface of toilet flush tank<br />
� Increased red staining of plumbing fixtures <strong>and</strong> laundry<br />
� Sulfur odor<br />
� Reduced well yield<br />
� Restricted water flow<br />
Mixing a Chlorine Solution<br />
Add a half gallon of bleach to a clean pail with about 3 gallons of water. This is generally<br />
sufficient to disinfect a 4 inch diameter well 100 feet deep or less. For wells greater than 100<br />
feet deep or with a larger casing diameter, increase the amount of bleach proportionately.<br />
If you have a dug well with a diameter greater than 18 inches, use 2 to 4 gallons of bleach<br />
added directly to the well. Please note that many dug wells are difficult or impossible to<br />
disinfect due to their unsanitary construction.<br />
Shock Chlorination — Well Maintenance<br />
Shock Chlorination Method<br />
Shock chlorination is used to control iron <strong>and</strong> sulfate-reducing bacteria, <strong>and</strong> to eliminate fecal<br />
coliform bacteria in a water system. To be effective, shock chlorination must disinfect the<br />
following:<br />
� The entire well depth<br />
� The formation around the bottom of the well<br />
� The pressure system<br />
� Some water treatment equipment<br />
� The distribution system.<br />
To accomplish this, a large volume of super chlorinated water is siphoned down the well to<br />
displace all the water in the well <strong>and</strong> some of the water in the formation around the well.<br />
Effectiveness of Shock Chlorination<br />
With shock chlorination, the entire system (from the water-bearing formation, through the<br />
well-bore <strong>and</strong> the distribution system) is exposed to water which has a concentration of<br />
chlorine strong enough to kill iron <strong>and</strong> sulfate reducing bacteria. Bacteria collect in the pore<br />
spaces of the formation <strong>and</strong> on the casing or screened surface of the well. To be effective,<br />
you must use enough chlorine to disinfect the entire cased section of the well <strong>and</strong> adjacent<br />
water-bearing formation. The procedure described below does not completely eliminate iron<br />
bacteria from the water system, but it will hold it in check.<br />
To control the iron bacteria, you may have to repeat the procedure each spring <strong>and</strong> fall as a<br />
regular maintenance procedure.<br />
WT303� 10/13/2011 TLC 261<br />
(866) 557-1746 Fax (928) 468-0675
If your well has never been shock chlorinated or has not been done for some time, it may be<br />
necessary to use a stronger chlorine solution, applied two or three times, before you notice a<br />
significant improvement in the water. You might also consider hiring a drilling contractor to<br />
thoroughly clean <strong>and</strong> flush the well before chlorinating in order to remove any buildup on the<br />
casing. In more severe cases, the pump may have to be removed <strong>and</strong> chemical solutions<br />
added to the well <strong>and</strong> vigorous agitation carried out using special equipment. This is to<br />
dislodge <strong>and</strong> remove the bacterial slime, <strong>and</strong> should be done by a drilling contractor.<br />
Shock Chlorination Procedure for Small Drilled Wells<br />
A modified procedure is also provided for large diameter wells.<br />
Caution: If your well is low-yielding or tends to pump any silt or s<strong>and</strong>, you must be very<br />
careful using the following procedure because over pumping may damage the well. When<br />
pumping out the chlorinated solution, monitor the water discharge for sediment.<br />
Don't mix acids with chlorine. This is a dangerous practice.<br />
WT303� 10/13/2011 TLC 262<br />
(866) 557-1746 Fax (928) 468-0675
Chlorine Exposure Limits<br />
This information is often necessary to pass your certification exam.<br />
* OSHA PEL 1 PPM - IDLH 10 PPM <strong>and</strong> Fatal Exposure Limit 1,000 PPM<br />
The current Occupational Safety <strong>and</strong> Health Administration (OSHA) permissible exposure<br />
limit (PEL) for chlorine is 1 ppm (3 milligrams per cubic meter (mg/m (3) )) as a ceiling limit. A<br />
worker's exposure to chlorine shall at no time exceed this ceiling level. * IDLH 10 PPM<br />
Physical <strong>and</strong> chemical properties of chlorine: A yellowish green, nonflammable <strong>and</strong> liquefied<br />
gas with an unpleasant <strong>and</strong> irritating smell. Can be readily compressed into a clear, ambercolored<br />
liquid, a noncombustible gas, <strong>and</strong> a strong oxidizer. Solid chlorine is about 1.5 times<br />
heavier than water <strong>and</strong> gaseous chlorine is about 2.5 times heavier than air. Atomic number<br />
of chlorine is 17. Cl is the elemental symbol <strong>and</strong> Cl2 is the chemical formula.<br />
Monochloramine, dichloramine, <strong>and</strong> trichloramine are also known as Combined Available<br />
Chlorine. Cl2 + NH4.<br />
HOCl <strong>and</strong> OCl-; the OCL- is the hypochlorite ion <strong>and</strong> both of these species are known as<br />
free available chlorine, they are the two main chemical species formed by chlorine in water.<br />
They are known by collectively as hypochlorous acid <strong>and</strong> the hypochlorite ion. When chlorine<br />
gas is added to water, it rapidly hydrolyzes. The chemical equations best describes this<br />
reaction is Cl2 + H2O --> H+ + Cl- + HOCl. Hypochlorous acid is the most germicidal of the<br />
chlorine compounds with the possible exception of chlorine dioxide.<br />
Yoke-type connectors should be used on a chlorine cylinder's valve,<br />
assuming that the threads on the valve may be worn.<br />
The connection from a chlorine cylinder to a chlorinator should be<br />
replaced by using a new, approved gasket on the connector. Always<br />
follow your manufacturer’s instructions.<br />
On a 1 ton chlorine gas container, the chlorine pressure reducing valve<br />
should be located downstream of the evaporator when using an<br />
evaporator. This is the liquid chlorine supply line <strong>and</strong> it is going to be<br />
made into chlorine gas.<br />
In water treatment, chlorine is added to the effluent before the contact chamber (before the<br />
clear well) for complete mixing. One reason for not adding it directly to the chamber is that<br />
the chamber has very little mixing due to low velocities.<br />
Here are several safety precautions when using chlorine gas: in addition to protective<br />
clothing <strong>and</strong> goggles, chlorine gas should be used only in a well-ventilated area so that any<br />
leaking gas cannot concentrate. Emergency procedures in the case of a large uncontrolled<br />
chlorine leak are to: notify local emergency response team, warn <strong>and</strong> evacuate people in<br />
adjacent areas, <strong>and</strong> be sure that no one enters the leak area without adequate self-contained<br />
breathing equipment.<br />
Here are several symptoms of chlorine exposure: Burning of eyes, nose, <strong>and</strong> mouth,<br />
coughing, sneezing, choking, nausea <strong>and</strong> vomiting, headaches <strong>and</strong> dizziness, fatal<br />
pulmonary edema, pneumonia <strong>and</strong> skin blisters. A little Cl2 will corrode the teeth <strong>and</strong> then<br />
progress to throat cancer.<br />
WT303� 10/13/2011 TLC 263<br />
(866) 557-1746 Fax (928) 468-0675
Approved method for storing a 150 - 200 pound chlorine cylinder: secure each<br />
cylinder in an upright position, attach the protective bonnet over the valve, <strong>and</strong> firmly<br />
secure each cylinder. Never store near heat. Always store the empty in an upright,<br />
secure position with proper signage. Bottom photograph Chlorine wrenches that<br />
have be near Chlorine gas. It takes just a few weeks for a very small undetectable<br />
chlorine gas leak to oxidize steel or human teeth.<br />
WT303� 10/13/2011 TLC 264<br />
(866) 557-1746 Fax (928) 468-0675
Fluoride<br />
Some water providers will add fluoride to the<br />
water to help prevent cavities in children. Too<br />
much fluoride will mottle the teeth.<br />
Chemical Feed<br />
The equipment used for feeding the fluoride to<br />
water shall be accurately calibrated before<br />
being placed in operation, <strong>and</strong> at all times shall<br />
be capable of maintaining a rate of feed within<br />
5% of the rate at which the machine is set.<br />
The following chemical feed practices<br />
apply:<br />
1. Where a dry feeder of the volumetric or gravimetric type is used, a suitable weighing<br />
mechanism shall be provided to check the daily amount of chemical feed.<br />
2. Hoppers should be designed to hold a 24 hour supply of the fluoride compound <strong>and</strong> designed<br />
such that the dust hazard to operators is minimized.<br />
3. Vacuum dust filters shall be installed with the hoppers to prevent dust from rising into the<br />
room when the hopper is filled.<br />
4. Dissolving chambers are required for use with dry feeders, <strong>and</strong> the dissolving chambers shall<br />
be designed such that at the required rate of feed of the chemical the solution strength will not<br />
be greater than 1/4 of that of a saturated solution at the temperature of the dissolving water. The<br />
construction material of the dissolving chamber <strong>and</strong> associated piping shall be compatible with<br />
the fluoride solution to be fed.<br />
5. Solution feeders shall be of the positive displacement type <strong>and</strong> constructed of material<br />
compatible with the fluoride solution being fed.<br />
6. The weight of the daily amount of fluoride fed to water shall be accurately determined.<br />
7. Feeders shall be provided with anti-siphon valves on the discharge side. Wherever possible,<br />
positive anti-siphon breakers other than valves shall be provided.<br />
8. A "day tank" capable of holding a 24 hour supply of solution should be provided.<br />
9. All equipment shall be sized such that it will be operated in the 20 to 80 percent range of the<br />
scale, <strong>and</strong> be capable of feeding over the entire pumpage range of the plant.<br />
10. Alarm signals are recommended to detect faulty operation of equipment; <strong>and</strong>,<br />
11. The fluoride solution should be added to the water supply at a point where the fluoride will<br />
not be removed by any following treatment processes <strong>and</strong> where it will be mixed with the water.<br />
It is undesirable to inject the fluoride compound or solution directly on-line unless there are<br />
provisions for adequate mixing.<br />
Metering<br />
Metering of the total water to be fluoridated shall be provided, <strong>and</strong> the operation of the feeding<br />
equipment is to be controlled. Control of the feed rate shall be automatic/ proportional<br />
controlled, whereby the fluoride feed rate is automatically adjusted in accordance with the flow<br />
changes to provide a constant pre-established dosage for all rates of flow, or (2) automatic/<br />
residual controlled, whereby a continuous automatic fluoride analyzer determines the residual<br />
fluoride level <strong>and</strong> adjusts the rate of feed accordingly, or compound loop controlled, whereby the<br />
feed rate is controlled by a flow proportional signal <strong>and</strong> residual analyzer signal to maintain a<br />
constant residual.<br />
WT303� 10/13/2011 TLC 265<br />
(866) 557-1746 Fax (928) 468-0675
Alternate Compounds<br />
Any one of the following fluoride compounds may be used:<br />
1. Hydrofluosilicic acid,<br />
2. Sodium fluoride or,<br />
3. Sodium silicofluoride.<br />
Other fluoride compounds may be used, if approved by the EPA.<br />
Chemical Storage <strong>and</strong> Ventilation<br />
The fluoride chemicals shall be stored separately from other chemicals, <strong>and</strong> the storage area<br />
shall be marked "FLUORIDE CHEMICALS ONLY". The storage area should be in close<br />
proximity to the feeder, kept relatively dry, <strong>and</strong> provided with pallets (if using bagged chemical)<br />
to allow circulation of air <strong>and</strong> to keep the containers off the floor.<br />
Record of Performance<br />
Accurate daily records shall be kept. These records shall include:<br />
1. The daily reading of the water meter which controls the fluoridation equipment or that which<br />
determines the amount of water to which the fluoride is added.<br />
2. The daily volume of water fluoridated.<br />
3. The daily weight of fluoride compound in the feeder.<br />
4. The daily weight of fluoride compound in stock.<br />
5. The daily weight of the fluoride compound fed to the water; <strong>and</strong>,<br />
6. The fluoride content of the raw <strong>and</strong> fluoridated water determined by laboratory analysis, with<br />
the frequency of measurement as follows:<br />
(i) treated water being analyzed continuously or once daily, <strong>and</strong><br />
(ii) raw water being analyzed at least once a week.<br />
Sampling<br />
In keeping the fluoride records, the following sampling procedures are required:<br />
1. A sample of raw water <strong>and</strong> a sample of treated water shall be forwarded to an approved<br />
independent laboratory for fluoride analysis once a month.<br />
2. On new installations or during start-ups of existing installations, weekly samples of raw <strong>and</strong><br />
treated water for a period of not less than four consecutive weeks.<br />
3. In addition to the reports required, the EPA may require other information that is deemed<br />
necessary.<br />
Fluoride Safety<br />
The following safety procedures shall be maintained:<br />
1. All equipment shall be maintained at a high st<strong>and</strong>ard of efficiency, <strong>and</strong> all areas <strong>and</strong><br />
appliances shall be kept clean <strong>and</strong> free of dust. Wet or damp cleaning methods shall be<br />
employed wherever practicable.<br />
2. Personal protective equipment shall be used during the clean-up, <strong>and</strong> appropriate covers<br />
shall be maintained over all fluoride solutions.<br />
3. At all installations, safety features are to be considered <strong>and</strong> the necessary controls built into<br />
the installation to prevent an overdose of fluoride in the water. This shall be done either by use<br />
of day tanks or containers, anti-siphon devices, over-riding flow switches, sizing of pump <strong>and</strong><br />
feeders, determining the length <strong>and</strong> duration of impulses, or other similar safety devices.<br />
4. Safety features shall also be provided to prevent spills <strong>and</strong> overflows.<br />
5. Individual dust respirators, chemical safety face shields, rubber gloves, <strong>and</strong> protective<br />
clothing shall be worn by all personnel when h<strong>and</strong>ling or being exposed to the fluoride dust.<br />
6. Chemical respirators, rubber gloves, boots, chemical safety goggles <strong>and</strong> acid proof aprons<br />
shall be worn where acids are h<strong>and</strong>led.<br />
7. After use, all equipment shall be thoroughly cleaned <strong>and</strong> stored in an area free of fluoride<br />
dusts. Rubber articles shall be washed in water, <strong>and</strong> h<strong>and</strong>s shall be washed after the equipment<br />
is stored; <strong>and</strong>,<br />
WT303� 10/13/2011 TLC 266<br />
(866) 557-1746 Fax (928) 468-0675
8. All protective devices, whether for routine or emergency use, shall be inspected periodically<br />
<strong>and</strong> maintained in good operating condition.<br />
Repair <strong>and</strong> Maintenance<br />
Upon notifying the appropriate local board of health, a fluoridation program may be discontinued<br />
when necessary to repair or replace equipment, but shall be placed in operation immediately<br />
after the repair replacement is complete. Records shall be maintained <strong>and</strong> submitted during the<br />
period that the equipment is not in operation.<br />
Sample sink<br />
WT303� 10/13/2011 TLC 267<br />
(866) 557-1746 Fax (928) 468-0675
Here is a small groundwater production well that utilizes a submersible pump instead of<br />
a vertical turbine pump. Bottom, a soft-start electrical panel.<br />
WT303� 10/13/2011 TLC 268<br />
(866) 557-1746 Fax (928) 468-0675
Pump, Motor <strong>and</strong> Hydraulic Section<br />
WT303� 10/13/2011 TLC 269<br />
(866) 557-1746 Fax (928) 468-0675
A centrifugal pump has two main components:<br />
I. A rotating component comprised of an impeller <strong>and</strong> a shaft<br />
II. A stationary component comprised of a casing, casing cover, <strong>and</strong> bearings.<br />
WT303� 10/13/2011 TLC 270<br />
(866) 557-1746 Fax (928) 468-0675
Common Hydraulic Terms<br />
Head<br />
The height of a column or body of fluid above a given point expressed in linear units. Head is<br />
often used to indicate gauge pressure. Pressure is equal to the height times the density of the<br />
liquid.<br />
Head, Friction<br />
The head required to overcome the friction at the interior surface of a conductor <strong>and</strong> between<br />
fluid particles in motion. It varies with flow, size, type, <strong>and</strong> conditions of conductors <strong>and</strong> fittings,<br />
<strong>and</strong> the fluid characteristics.<br />
Head, static<br />
The height of a column or body of fluid above a given point.<br />
Hydraulics<br />
Engineering science pertaining to liquid pressure <strong>and</strong> flow.<br />
Hydrokinetics<br />
Engineering science pertaining to the energy of liquid flow <strong>and</strong> pressure.<br />
Pascal's Law<br />
A pressure applied to a confined fluid at rest is transmitted with equal intensity throughout the<br />
fluid.<br />
Pressure<br />
The application of continuous force by one body upon another that it is touching; compression.<br />
Force per unit area, usually expressed in pounds per square inch (Pascal or bar).<br />
Pressure, Absolute<br />
The pressure above zone absolute, i.e. the sum of atmospheric <strong>and</strong> gauge pressure. In vacuum<br />
related work it is usually expressed in millimeters of mercury. (mmHg).<br />
Pressure, Atmospheric<br />
Pressure exported by the atmosphere at any specific location. (Sea level pressure is<br />
approximately 14.7 pounds per<br />
square inch absolute, 1 bar =<br />
14.5psi.)<br />
Pressure, Gauge<br />
Pressure differential above or<br />
below ambient atmospheric<br />
pressure.<br />
Pressure, Static<br />
The pressure in a fluid at rest.<br />
WT303� 10/13/2011 TLC 271<br />
(866) 557-1746 Fax (928) 468-0675
Top- Compartment style Flocculation Basins<br />
Bottom – Filter backwash draining filter<br />
WT303� 10/13/2011 TLC 272<br />
(866) 557-1746 Fax (928) 468-0675
Hydraulic Principles Section<br />
Definition Hydraulics is a branch of engineering concerned mainly with moving liquids. The<br />
term is applied commonly to the study of the mechanical properties of water, other liquids, <strong>and</strong><br />
even gases when the effects of compressibility are small. Hydraulics can be divided into two<br />
areas, hydrostatics <strong>and</strong> hydrokinetics.<br />
Hydraulics The Engineering science pertaining to liquid pressure <strong>and</strong> flow.<br />
The word hydraulics is based on the Greek word for water, <strong>and</strong> originally covered the study of<br />
the physical behavior of water at rest <strong>and</strong> in motion. Use has broadened its meaning to include<br />
the behavior of all liquids, although it is primarily concerned with the motion of liquids.<br />
Hydraulics includes the manner in which liquids act<br />
in tanks <strong>and</strong> pipes, deals with their properties, <strong>and</strong><br />
explores ways to take advantage of these properties.<br />
Hydrostatics, the consideration of liquids at rest,<br />
involves problems of buoyancy <strong>and</strong> flotation,<br />
pressure on dams <strong>and</strong> submerged devices, <strong>and</strong><br />
hydraulic presses. The relative incompressibility of<br />
liquids is one of its basic principles. Hydrodynamics,<br />
the study of liquids in motion, is concerned with such<br />
matters as friction <strong>and</strong> turbulence generated in pipes<br />
by flowing liquids, the flow of water over weirs <strong>and</strong><br />
through nozzles, <strong>and</strong> the use of hydraulic pressure in<br />
machinery.<br />
Hydrostatics<br />
Hydrostatics is about the pressures exerted by a fluid<br />
at rest. Any fluid is meant, not just water. Research<br />
<strong>and</strong> careful study on water yields many useful results<br />
of its own, however, such as forces on dams,<br />
buoyancy <strong>and</strong> hydraulic actuation, <strong>and</strong> is well worth<br />
studying for such practical reasons. Hydrostatics is<br />
an excellent example of deductive mathematical<br />
physics, one that can be understood easily <strong>and</strong> completely from a very few fundamentals, <strong>and</strong><br />
in which the predictions agree closely with experiment.<br />
There are few better illustrations of the use of the integral calculus, as well as the principles of<br />
ordinary statics, available to the student. A great deal can be done with only elementary<br />
mathematics. Properly adapted, the material can be used from the earliest introduction of school<br />
science, giving an excellent example of a quantitative science with many possibilities for h<strong>and</strong>son<br />
experiences.<br />
The definition of a fluid deserves careful consideration. Although time is not a factor in<br />
hydrostatics, it enters in the approach to hydrostatic equilibrium. It is usually stated that a fluid is<br />
a substance that cannot resist a shearing stress, so that pressures are normal to confining<br />
surfaces. Geology has now shown us clearly that there are substances which can resist<br />
shearing forces over short time intervals, <strong>and</strong> appear to be typical solids, but which flow like<br />
liquids over long time intervals. Such materials include wax <strong>and</strong> pitch, ice, <strong>and</strong> even rock.<br />
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A ball of pitch, which can be shattered by a hammer, will spread out <strong>and</strong> flow in months. Ice, a<br />
typical solid, will flow in a period of years, as shown in glaciers, <strong>and</strong> rock will flow over hundreds<br />
of years, as in convection in the mantle of the earth.<br />
Shear earthquake waves, with periods of seconds, propagate deep in the earth, though the rock<br />
there can flow like a liquid when considered over centuries. The rate of shearing may not be<br />
strictly proportional to the stress, but exists even with low stress.<br />
Viscosity may be the physical property that varies over the largest numerical range, competing<br />
with electrical resistivity. There are several familiar topics in hydrostatics which often appears in<br />
expositions of introductory science, <strong>and</strong> which are also of historical interest <strong>and</strong> can enliven<br />
their presentation. Let’s start our study with the principles of our atmosphere.<br />
Atmospheric Pressure<br />
The atmosphere is the entire mass of air that surrounds the earth. While it extends upward for<br />
about 500 miles, the section of primary interest is the portion that rests on the earth’s surface<br />
<strong>and</strong> extends upward for about 7 1/2 miles. This layer is called the troposphere.<br />
If a column of air 1-inch square extending all the way to the "top" of the atmosphere could be<br />
weighed, this column of air would weigh approximately 14.7 pounds at sea level. Thus,<br />
atmospheric pressure at sea level is approximately 14.7 psi.<br />
As one ascends, the atmospheric pressure decreases by approximately 1.0 psi for every 2,343<br />
feet. However, below sea level, in excavations <strong>and</strong> depressions, atmospheric pressure<br />
increases. Pressures under water differ from those under air only because the weight of the<br />
water must be added to the pressure of the air.<br />
Atmospheric pressure can be measured by any of several methods. The common laboratory<br />
method uses the mercury column barometer. The height of the mercury column serves as an<br />
indicator of atmospheric pressure. At sea level <strong>and</strong> at a temperature of 0° Celsius (C), the<br />
height of the mercury column is approximately 30 inches, or 76 centimeters. This represents a<br />
pressure of approximately 14.7 psi. The 30-inch column is used as a reference st<strong>and</strong>ard.<br />
Another device used to measure atmospheric pressure is the aneroid barometer. The aneroid<br />
barometer uses the change in shape of an evacuated metal cell to measure variations in<br />
atmospheric pressure. The thin metal of the aneroid cell moves in or out with the variation of<br />
pressure on its external surface. This movement is transmitted through a system of levers to a<br />
pointer, which indicates the pressure.<br />
The atmospheric pressure does not vary uniformly with altitude. It changes very rapidly.<br />
Atmospheric pressure is defined as the force per unit area exerted against a surface by the<br />
weight of the air above that surface. In the diagram on the following page, the pressure at point<br />
"X" increases as the weight of the air above it increases. The same can be said about<br />
decreasing pressure, where the pressure at point "X" decreases if the weight of the air above it<br />
also decreases.<br />
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Barometric Loop<br />
The barometric loop consists of a continuous section of<br />
supply piping that abruptly rises to a height of approximately<br />
35 feet <strong>and</strong> then returns back down to the originating level. It<br />
is a loop in the piping system that effectively protects against<br />
backsiphonage. It may not be used to protect against backpressure.<br />
Its operation, in the protection against backsiphonage, is<br />
based upon the principle that a water column, at sea level<br />
pressure, will not rise above 33.9 feet. In general, barometric<br />
loops are locally fabricated, <strong>and</strong> are 35 feet high.<br />
Pressure may be referred to using an absolute scale, pounds<br />
per square inch absolute (psia), or gauge scale, (psiag).<br />
Absolute pressure <strong>and</strong> gauge pressure are related. Absolute<br />
pressure is equal to gauge pressure plus the atmospheric<br />
pressure. At sea level, the atmospheric pressure is 14.7<br />
psai.<br />
Absolute pressure is the total pressure. Gauge pressure is<br />
simply the pressure read on the gauge. If there is no<br />
pressure on the gauge other than atmospheric, the gauge will<br />
read zero. Then the absolute pressure would be equal to<br />
14.7 psi, which is the atmospheric pressure.<br />
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Pressure<br />
By a fluid, we have a material in mind like water or air, two very common <strong>and</strong> important fluids.<br />
Water is incompressible, while air is very compressible, but both are fluids. Water has a definite<br />
volume; air does not. Water <strong>and</strong> air have low viscosity; that is, layers of them slide very easily<br />
on one another, <strong>and</strong> they quickly assume their permanent shapes when disturbed by rapid<br />
flows. Other fluids, such as molasses, may have high viscosity <strong>and</strong> take a long time to come to<br />
equilibrium, but they are no less fluids. The coefficient of viscosity is the ratio of the shearing<br />
force to the velocity gradient. Hydrostatics deals with permanent, time-independent states of<br />
fluids, so viscosity does not appear, except as discussed in the Introduction.<br />
A fluid, therefore, is a substance that cannot exert any permanent forces tangential to a<br />
boundary. Any force that it exerts on a boundary must be normal to the boundary. Such a force<br />
is proportional to the area on which it is exerted, <strong>and</strong> is called a pressure. We can imagine any<br />
surface in a fluid as dividing the fluid into parts pressing on each other, as if it were a thin<br />
material membrane, <strong>and</strong> so think of the pressure at any point in the fluid, not just at the<br />
boundaries. In order for any small element of the fluid to be in equilibrium, the pressure must be<br />
the same in all directions (or the element would move in the direction of least pressure), <strong>and</strong> if<br />
no other forces are acting on the body of the fluid, the pressure must be the same at all<br />
neighboring points.<br />
Therefore, in this case the pressure will be the same throughout the fluid, <strong>and</strong> the same in any<br />
direction at a point (Pascal's Principle). Pressure is expressed in units of force per unit area<br />
such as dyne/cm 2 , N/cm 2 (pascal), pounds/in 2 (psi) or pounds/ft 2 (psf). The axiom that if a<br />
certain volume of fluid were somehow made solid, the equilibrium of forces would not be<br />
disturbed, is useful in reasoning about forces in fluids.<br />
On earth, fluids are also subject to the force of gravity, which acts vertically downward, <strong>and</strong> has<br />
a magnitude γ = ρg per unit volume, where g is the acceleration of gravity, approximately 981<br />
cm/s 2 or 32.15 ft/s 2 , ρ is the density, the mass per unit volume, expressed in g/cm 3 , kg/m 3 , or<br />
slug/ft 3 , <strong>and</strong> γ is the specific weight, measured in lb/in 3 , or lb/ft 3 (pcf).<br />
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Gravitation is an example of a body force that disturbs the equality of pressure in a fluid. The<br />
presence of the gravitational body force causes the pressure to increase with depth, according<br />
to the equation dp = ρg dh, in order to support the water above. We call this relation the<br />
barometric equation, for when this equation is integrated, we find the variation of pressure with<br />
height or depth. If the fluid is incompressible, the equation can be integrated at once, <strong>and</strong> the<br />
pressure as a function of depth h is p = ρgh + p0.<br />
The density of water is about 1 g/cm 3 , or its specific weight<br />
is 62.4 pcf. We may ask what depth of water gives the<br />
normal sea-level atmospheric pressure of 14.7 psi, or 2117<br />
psf.<br />
This is simply 2117 / 62.4 = 33.9 ft of water. This is the<br />
maximum height to which water can be raised by a suction<br />
pump, or, more correctly, can be supported by atmospheric<br />
pressure. Professor James Thomson (brother of William<br />
Thomson, Lord Kelvin) illustrated the equality of pressure<br />
by a "curtain-ring" analogy shown in the diagram. A section<br />
of the toroid was identified, imagined to be solidified, <strong>and</strong><br />
its equilibrium was analyzed.<br />
The forces exerted on the curved surfaces have no<br />
component along the normal to a plane section, so the<br />
pressures at any two points of a plane must be equal, since<br />
the fluid represented by the curtain ring was in equilibrium.<br />
The right-h<strong>and</strong> part of the diagram illustrates the equality of<br />
pressures in orthogonal directions. This can be extended to<br />
any direction whatever, so Pascal's Principle is established. This demonstration is similar to the<br />
usual one using a triangular prism <strong>and</strong> considering the forces on the end <strong>and</strong> lateral faces<br />
separately.<br />
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Free Surface Perpendicular to Gravity<br />
When gravity acts, the liquid assumes a free surface perpendicular to gravity, which can be<br />
proved by Thomson's method. A straight cylinder of unit cross-sectional area (assumed only for<br />
ease in the arithmetic) can be used to find the increase of pressure with depth. Indeed, we see<br />
that p2 = p1 + ρgh. The upper surface of the cylinder can be placed at the free surface if<br />
desired. The pressure is now the same in any direction at a point, but is greater at points that lie<br />
deeper. From this same figure, it is easy to prove Archimedes’ Principle that the buoyant force is<br />
equal to the weight of the displaced fluid, <strong>and</strong> passes through the center of mass of this<br />
displaced fluid.<br />
Geometric Arguments<br />
Ingenious geometric arguments can be used to<br />
substitute for easier, but less transparent arguments<br />
using calculus. For example, the force acting on one<br />
side of an inclined plane surface whose projection is<br />
AB can be found as in the diagram on the previous<br />
page. O is the point at which the prolonged projection<br />
intersects the free surface. The line AC' perpendicular<br />
to the plane is made equal to the depth AC of point A,<br />
<strong>and</strong> line BD' is similarly drawn equal to BD. The line<br />
OD' also passes through C', by proportionality of<br />
triangles OAC' <strong>and</strong> OAD'. Therefore, the thrust F on<br />
the plane is the weight of a prism of fluid of crosssection<br />
AC'D'B, passing through its centroid normal to<br />
plane AB. Note that the thrust is equal to the density<br />
times the area times the depth of the center of the<br />
area; its line of action does not pass through the<br />
center, but below it, at the center of thrust. The same<br />
result can be obtained with calculus by summing the<br />
pressures <strong>and</strong> the moments.<br />
Atmospheric Pressure <strong>and</strong> its Effects<br />
Suppose a vertical pipe is stood in a pool of water,<br />
<strong>and</strong> a vacuum pump applied to the upper end. Before<br />
we start the pump, the water levels outside <strong>and</strong> inside the pipe are equal, <strong>and</strong> the pressures on<br />
the surfaces are also equal <strong>and</strong> are equal to the atmospheric pressure.<br />
Now start the pump. When it has sucked all the air out above the water, the pressure on the<br />
surface of the water inside the pipe is zero, <strong>and</strong> the pressure at the level of the water on the<br />
outside of the pipe is still the atmospheric pressure. Of course, there is the vapor pressure of<br />
the water to worry about if you want to be precise, but we neglect this complication in making<br />
our point. We require a column of water 33.9 ft high inside the pipe, with a vacuum above it, to<br />
balance the atmospheric pressure. Now do the same thing with liquid mercury, whose density at<br />
0 °C is 13.5951 times that of water. The height of the column is 2.494 ft, 29.92 in, or 760.0 mm.<br />
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St<strong>and</strong>ard Atmospheric Pressure<br />
This definition of the st<strong>and</strong>ard atmospheric pressure was established by Regnault in the mid-<br />
19th century. In Britain, 30 in. Hg (inches of mercury) had been used previously. As a practical<br />
matter, it is convenient to measure pressure differences by measuring the height of liquid<br />
columns, a practice known as manometry. The barometer is a familiar example of this, <strong>and</strong><br />
atmospheric pressures are traditionally given in terms of the length of a mercury column. To<br />
make a barometer, the barometric tube, closed at one end, is filled with mercury <strong>and</strong> then<br />
inverted <strong>and</strong> placed in a mercury reservoir. Corrections must be made for temperature, because<br />
the density of mercury depends on the temperature, <strong>and</strong> the brass scale exp<strong>and</strong>s for capillarity<br />
if the tube is less than about 1 cm in diameter,<br />
<strong>and</strong> even slightly for altitude, since the value<br />
of g changes with altitude.<br />
The vapor pressure of mercury is only<br />
0.001201 mmHg at 20°C, so a correction from<br />
this source is negligible. For the usual case of<br />
a mercury column (α = 0.000181792 per °C)<br />
<strong>and</strong> a brass scale (&alpha = 0.0000184 per<br />
°C) the temperature correction is -2.74 mm at<br />
760 mm <strong>and</strong> 20°C. Before reading the<br />
barometer scale, the mercury reservoir is<br />
raised or lowered until the surface of the<br />
mercury just touches a reference point, which<br />
is mirrored in the surface so it is easy to<br />
determine the proper position. An aneroid<br />
barometer uses a partially evacuated chamber of thin metal that exp<strong>and</strong>s <strong>and</strong> contracts<br />
according to the external pressure. This movement is communicated to a needle that revolves in<br />
a dial. The materials <strong>and</strong> construction are arranged to give a low temperature coefficient. The<br />
instrument must be calibrated before use, <strong>and</strong> is usually arranged to read directly in elevations.<br />
An aneroid barometer is much easier to use in field observations, such as in reconnaissance<br />
surveys. In a particular case, it would be read at the start of the day at the base camp, at<br />
various points in the vicinity, <strong>and</strong> then finally at the starting point, to determine the change in<br />
pressure with time. The height differences can be calculated from h = 60,360 log (P/p) [1 + (T +<br />
t - 64)/986) feet, where P <strong>and</strong> p are in the same units, <strong>and</strong> T, t are in °F.<br />
An absolute pressure is referring to a vacuum, while a gauge pressure is referring to the<br />
atmospheric pressure at the moment. A negative gauge pressure is a (partial) vacuum. When a<br />
vacuum is stated to be so many inches, this means the pressure below the atmospheric<br />
pressure of about 30 in. A vacuum of 25 inches is the same thing as an absolute pressure of 5<br />
inches (of mercury).<br />
Vacuum<br />
The term vacuum indicates that the absolute pressure is less than the atmospheric pressure<br />
<strong>and</strong> that the gauge pressure is negative. A complete or total vacuum would mean a pressure of<br />
0 psia or –14.7 psig. Since it is impossible to produce a total vacuum, the term vacuum, as<br />
used in this document, will mean all degrees of partial vacuum. In a partial vacuum, the<br />
pressure would range from slightly less than 14.7 psia (0 psig) to slightly greater than 0 psia (-<br />
14.7 psig). Backsiphonage results from atmospheric pressure exerted on a liquid, forcing it<br />
toward a supply system that is under a vacuum.<br />
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Water Pressure<br />
The weight of a cubic foot of water is 62.4 pounds per square foot. The base can be subdivided<br />
into 144-square inches with each subdivision being subjected to a pressure of 0.433 psig.<br />
Suppose you placed another cubic foot of water on top of the first cubic foot. The pressure on<br />
the top surface of the first cube which was originally atmospheric, or 0 psig, would now be<br />
0.4333 psig as a result of the additional cubic foot of water. The pressure of the base of the first<br />
cubic foot would be increased by the same amount of 0.866 psig or two times the original<br />
pressure.<br />
Pressures are very frequently stated in terms of the height of a fluid. If it is the same fluid whose<br />
pressure is being given, it is usually called "head," <strong>and</strong> the factor connecting the head <strong>and</strong> the<br />
pressure is the weight density ρg. In the English engineer's system, weight density is in pounds<br />
per cubic inch or cubic foot. A head of 10 ft is equivalent to a pressure of 624 psf, or 4.33 psi. It<br />
can also be considered an energy availability of ft-lb per lb. Water with a pressure head of 10 ft<br />
can furnish the same energy as an equal amount of water raised by 10 ft. Water flowing in a<br />
pipe is subject to head loss because of friction.<br />
Take a jar <strong>and</strong> a basin of water. Fill the jar with water <strong>and</strong> invert it under the water in the basin.<br />
Now raise the jar as far as you can without allowing its mouth to come above the water surface.<br />
It is always a little surprising to see that the jar does not empty itself, but the water remains with<br />
no visible means of support. By blowing through a straw, one can put air into the jar, <strong>and</strong> as<br />
much water leaves as air enters. In fact, this is a famous method of collecting insoluble gases in<br />
the chemical laboratory, or for supplying hummingbird<br />
feeders. It is good to remind oneself of exactly the<br />
balance of forces involved.<br />
Another application of pressure is the siphon. The<br />
name is Greek for the tube that was used for drawing<br />
wine from a cask. This is a tube filled with fluid<br />
connecting two containers of fluid, normally rising<br />
higher than the water levels in the two containers, at<br />
least to pass over their rims. In the diagram, the two<br />
water levels are the same, so there will be no flow.<br />
When a siphon goes below the free water levels, it is<br />
called an inverted siphon. If the levels in the two<br />
basins are not equal, fluid flows from the basin with<br />
the higher level into the one with the lower level, until<br />
the levels are equal.<br />
A siphon can be made by filling the tube, closing the<br />
ends, <strong>and</strong> then putting the ends under the surface on both sides. Alternatively, the tube can be<br />
placed in one fluid <strong>and</strong> filled by sucking on it. When it is full, the other end is put in place. The<br />
analysis of the siphon is easy, <strong>and</strong> should be obvious. The pressure rises or falls as described<br />
by the barometric equation through the siphon tube. There is obviously a maximum height for<br />
the siphon which is the same as the limit of the suction pump, about 34 feet. Inverted siphons<br />
are sometimes used in pipelines to cross valleys. Differences in elevation are usually too great<br />
to use regular siphons to cross hills, so the fluids must be pressurized by pumps so the<br />
pressure does not fall to zero at the crests.<br />
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Liquids at Rest<br />
In studying fluids at rest, we are concerned with the transmission of force <strong>and</strong> the factors which<br />
affect the forces in liquids. Additionally, pressure in <strong>and</strong> on liquids <strong>and</strong> factors affecting pressure<br />
are of great importance.<br />
Pressure <strong>and</strong> Force<br />
Pressure is the force that pushes water through pipes. Water pressure determines the flow of<br />
water from the tap. If pressure is not sufficient then the flow can reduce to a trickle <strong>and</strong> it will<br />
take a long time to fill a kettle or a cistern.<br />
The terms force <strong>and</strong> pressure are used extensively in the study of fluid power. It is essential<br />
that we distinguish between the terms.<br />
Force means a total push or pull. It is the push or pull exerted against the total area of a<br />
particular surface <strong>and</strong> is expressed in pounds or grams. Pressure means the amount of push or<br />
pull (force) applied to each unit area of the surface <strong>and</strong> is expressed in pounds per square inch<br />
(lb/in 2 ) or grams per square centimeter (gm/cm 2 ). Pressure maybe exerted in one direction, in<br />
several directions, or in all directions.<br />
Computing Force, Pressure, <strong>and</strong> Area<br />
A formula is used in computing force, pressure, <strong>and</strong> area in fluid power systems. In this formula,<br />
P refers to pressure, F indicates force, <strong>and</strong> A represents area. Force equals pressure times<br />
area. Thus, the formula is written:<br />
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General Pumping Fundamentals<br />
Here are the important points to consider about suction piping when the liquid being pumped is<br />
below the level of the pump:<br />
� First, suction lift is when the level of water to be pumped is below the centerline of the<br />
pump. Sometimes suction lift is also referred to as ‘negative suction head’.<br />
� The ability of the pump to lift water is the result of a partial vacuum created at the center<br />
of the pump.<br />
� This works similar to sucking soda from a straw. As you gently suck on a straw, you are<br />
creating a vacuum or a pressure differential. Less pressure is exerted on the liquid inside<br />
the straw, so that the greater pressure is exerted on the liquid around the outside of the<br />
straw, causing the liquid in the straw to move up. By sucking on the straw, this allows<br />
atmospheric pressure to move the liquid.<br />
� Look at the diagram illustrated as “1”. The foot valve is located at the end of the suction<br />
pipe of a pump. It opens to allow water to enter the suction side, but closes to prevent<br />
water from passing back out of the bottom end.<br />
� The suction side of pipe should be one diameter larger than the pump inlet. The required<br />
eccentric reducer should be turned so that the top is flat <strong>and</strong> the bottom tapered.<br />
Notice in illustration “2” that the liquid is above the level of the pump. Sometimes this is referred<br />
to as ‘flooded suction’ or ‘suction head’ situations.<br />
Points to Note are:<br />
If an elbow <strong>and</strong> bell are used, they should be at least one pipe diameter from the tank bottom<br />
<strong>and</strong> side. This type of suction piping must have a gate valve which can be used to prevent the<br />
reverse flow when the pump has to be removed. In the illustrations you can see in both cases<br />
the discharge head is from the centerline of the pump to the level of the discharge water. The<br />
total head is the difference between the two liquid levels.<br />
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Pump Definitions (Larger Glossary in the rear of this manual)<br />
Fluid: Any substance that can be pumped such as oil, water, refrigerant, or even air.<br />
Gasket: Flat material that is compressed between two flanges to form a seal.<br />
Gl<strong>and</strong> follower: A bushing used to compress the packing in the stuffing box <strong>and</strong> to control<br />
leakoff.<br />
Gl<strong>and</strong> sealing line: A line that directs sealing fluid to the stuffing box.<br />
Horizontal pumps: Pumps in which the center line of the shaft is horizontal.<br />
Impeller: The part of the pump that increases the speed of the fluid being h<strong>and</strong>led.<br />
Inboard: The end of the pump closest to the motor.<br />
Inter-stage diaphragm: A barrier that separates stages of a multi-stage pump.<br />
Key: A rectangular piece of metal that prevents the impeller from rotating on the shaft.<br />
Keyway: The area on the shaft that accepts the key.<br />
Kinetic energy: Energy associated with motion.<br />
Lantern ring: A metal ring located between rings of packing that distributes gl<strong>and</strong> sealing fluid.<br />
Leak-off: Fluid that leaks from the stuffing box.<br />
Mechanical seal: A mechanical device that seals the pump stuffing box.<br />
Mixed flow pump: A pump that uses both axial-flow <strong>and</strong> radial-flow components in one<br />
impeller.<br />
Multi-stage pumps: Pumps with more than one impeller.<br />
Outboard: The end of the pump farthest from the motor.<br />
Packing: Soft, pliable material that seals the stuffing box.<br />
Positive displacement pumps: Pumps that move fluids by physically displacing the fluid inside<br />
the pump.<br />
Radial bearings: Bearings that prevent shaft movement in any direction outward from the center<br />
line of the pump.<br />
Radial flow: Flow at 90° to the center line of the shaft.<br />
Retaining nut: A nut that keeps the parts in place.<br />
Rotor: The rotating parts, usually including the impeller, shaft, bearing housings, <strong>and</strong> all other<br />
parts included between the bearing housing <strong>and</strong> the impeller.<br />
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Score: To cause lines, grooves or scratches.<br />
Shaft: A cylindrical bar that transmits power from the driver to the pump impeller.<br />
Shaft sleeve: A replaceable tubular covering on the shaft.<br />
Shroud: The metal covering over the vanes of an impeller.<br />
Slop drain: The drain from the area that collects leak-off from the stuffing box.<br />
Slurry: A thick, viscous fluid, usually containing small particles.<br />
Stages: Impellers in a multi-stage pump.<br />
Stethoscope: A metal device that can amplify <strong>and</strong> pinpoint pump sounds.<br />
Strainer: A device that retains solid pieces while letting liquids through.<br />
Stuffing box: The area of the pump where the shaft penetrates the casing.<br />
Suction: The place where fluid enters the pump.<br />
Suction eye: The place where fluid enters the pump impeller.<br />
Throat bushing: A bushing at the bottom of the stuffing box that prevents packing from being<br />
pushed out of the stuffing box into the suction eye of the impeller.<br />
Thrust: Force, usually along the center line of the pump.<br />
Thrust bearings: Bearings that prevent shaft movement back <strong>and</strong> forth in the same direction as<br />
the center line of the shaft.<br />
Troubleshooting: Locating a problem.<br />
Vanes: The parts of the impeller that push <strong>and</strong> increase the speed of the fluid in the pump.<br />
Vertical pumps: Pumps in which the center line of the shaft runs vertically.<br />
Volute: The part of the pump that changes the speed of the fluid into pressure.<br />
Wearing rings: Replaceable rings on the impeller or the casing that wear as the pump operates.<br />
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Basic Pump<br />
Pumps are used to move or raise fluids. They are not only very useful, but are excellent<br />
examples of hydrostatics. Pumps are of two general types, hydrostatic or positive displacement<br />
pumps, <strong>and</strong> pumps depending on dynamic forces, such as centrifugal pumps. Here we will only<br />
consider positive displacement pumps, which can be understood purely by hydrostatic<br />
considerations. They have a piston (or equivalent) moving in a closely-fitting cylinder <strong>and</strong> forces<br />
are exerted on the fluid by motion of the piston.<br />
We have already seen an important example of this in the hydraulic lever or hydraulic press,<br />
which we have called quasi-static. The simplest pump is the syringe, filled by withdrawing the<br />
piston <strong>and</strong> emptied by pressing it back in, as its port is immersed in the fluid or removed from it.<br />
More complicated pumps have valves allowing them to work repetitively. These are usually<br />
check valves that open to allow passage in one direction, <strong>and</strong> close automatically to prevent<br />
reverse flow. There are many kinds of valves, <strong>and</strong> they are usually the most trouble-prone <strong>and</strong><br />
complicated part of a pump. The force pump has two check valves in the cylinder, one for<br />
supply <strong>and</strong> the other for delivery. The supply valve opens when the cylinder volume increases,<br />
the delivery valve when the cylinder volume decreases.<br />
The lift pump has a supply valve <strong>and</strong> a valve in the piston that allows the liquid to pass around it<br />
when the volume of the cylinder is reduced. The delivery in this case is from the upper part of<br />
the cylinder, which the piston does not enter.<br />
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Diaphragm pumps are force pumps in which the oscillating diaphragm takes the place of the<br />
piston. The diaphragm may be moved mechanically, or by the pressure of the fluid on one side<br />
of the diaphragm.<br />
Some positive displacement pumps are shown below. The force <strong>and</strong> lift pumps are typically<br />
used for water. The force pump has two valves in the cylinder, while the lift pump has one valve<br />
in the cylinder <strong>and</strong> one in the piston. The maximum lift, or "suction," is determined by the<br />
atmospheric pressure, <strong>and</strong> either cylinder must be within this height of the free surface. The<br />
force pump, however, can give an arbitrarily large pressure to the discharged fluid, as in the<br />
case of a diesel engine injector. A nozzle can be used to convert the pressure to velocity, to<br />
produce a jet, as for firefighting. Fire fighting force pumps usually have two cylinders feeding<br />
one receiver alternately. The air space in the receiver helps to make the water pressure uniform.<br />
The three pumps below are typically used for air, but would be equally applicable to liquids. The<br />
Roots blower has no valves, their place taken by the sliding contact between the rotors <strong>and</strong> the<br />
housing. The Roots blower can either exhaust a receiver or provide air under moderate<br />
pressure, in large volumes. The Bellows is a very old device, requiring no accurate machining.<br />
The single valve is in one or both sides of the exp<strong>and</strong>able chamber. Another valve can be<br />
placed at the nozzle if required. The valve can be a piece of soft leather held close to holes in<br />
the chamber. The Bicycle pump uses the valve on the valve stem of the tire or inner tube to hold<br />
pressure in the tire. The piston, which is attached to the discharge tube, has a flexible seal that<br />
seals when the cylinder is moved to compress the air, but allows air to pass when the<br />
movement is reversed.<br />
Diaphragm <strong>and</strong> vane pumps are not shown, but they act the same way by varying the volume of<br />
a chamber, <strong>and</strong> directing the flow with check valves.<br />
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Types of Pumps<br />
The family of pumps comprises a large number of types based on application <strong>and</strong> capabilities.<br />
The two major groups of pumps are dynamic <strong>and</strong> positive displacement.<br />
Dynamic Pumps (Centrifugal Pump)<br />
Centrifugal pumps are classified into three general categories:<br />
Radial flow—a centrifugal pump in which the pressure is developed wholly by centrifugal force.<br />
Mixed flow—a centrifugal pump in which the pressure is developed partly by centrifugal force<br />
<strong>and</strong> partly by the lift of the vanes of the impeller on the liquid.<br />
Axial flow—a centrifugal pump in which the pressure is developed by the propelling or lifting<br />
action of the vanes of the impeller on the liquid.<br />
Positive Displacement Pumps<br />
A Positive Displacement Pump has an exp<strong>and</strong>ing cavity on the suction side of the pump <strong>and</strong> a<br />
decreasing cavity on the discharge side. Liquid is allowed to flow into the pump as the cavity on<br />
the suction side exp<strong>and</strong>s <strong>and</strong> the liquid is forced out of the discharge as the cavity collapses.<br />
This principle applies to all types of Positive Displacement Pumps whether the pump is a rotary<br />
lobe, gear within a gear, piston, diaphragm, screw, progressing cavity, etc.<br />
A Positive Displacement Pump, unlike a Centrifugal Pump, will produce the same flow at a<br />
given RPM no matter what the discharge pressure is. A Positive Displacement Pump cannot be<br />
operated against a closed valve on the discharge side of the pump, i.e. it does not have a shutoff<br />
head like a Centrifugal Pump does. If a Positive Displacement Pump is allowed to operate<br />
against a closed discharge valve it will continue to produce flow which will increase the pressure<br />
in the discharge line until either the line bursts or the pump is severely damaged or both.<br />
Types of Positive Displacement Pumps<br />
Single Rotor Multiple Rotor<br />
Vane Gear<br />
Piston Lobe<br />
Flexible Member Circumferential Piston<br />
Single Screw Multiple Screw<br />
There are many types of positive displacement<br />
pumps. We will look at:<br />
� Plunger pumps<br />
� Diaphragm pumps<br />
� Progressing cavity pumps, <strong>and</strong><br />
� Screw pumps<br />
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Single Rotator<br />
Component Description<br />
Vane The vane(s) may be blades, buckets, rollers, or slippers that cooperate with<br />
a dam to draw fluid into <strong>and</strong> out of the pump chamber.<br />
Piston Fluid is drawn in <strong>and</strong> out of the pump chamber by a piston(s) reciprocating<br />
within a cylinder(s) <strong>and</strong> operating port valves.<br />
Flexible Member Pumping <strong>and</strong> sealing depends on the elasticity of a flexible member(s) that<br />
may be a tube, vane, or a liner.<br />
Single Screw Fluid is carried between rotor screw threads as they mesh with internal<br />
threads on the stator.<br />
Multiple Rotator<br />
Component Description<br />
Gear Fluid is carried between gear teeth <strong>and</strong> is expelled by the meshing of the<br />
gears that cooperate to provide continuous sealing between the pump inlet<br />
<strong>and</strong> outlet.<br />
Lobe Fluid is carried between rotor lobes that cooperate to provide continuous<br />
sealing between the pump inlet <strong>and</strong> outlet.<br />
Circumferential piston Fluid is carried in spaces between piston surfaces not requiring contacts<br />
between rotor surfaces.<br />
Multiple Screw Fluid is carried between rotor screw threads as they mesh.<br />
What kind of mechanical device do you think is used to provide this positive displacement<br />
in the:<br />
Plunger pump?<br />
Diaphragm pump?<br />
In the same way, the progressing cavity <strong>and</strong> the screw are two other types of mechanical action<br />
that can be used to provide movement of the liquid through the pump.<br />
Plunger Pump<br />
The plunger pump is a positive displacement pump that uses a plunger or piston to force liquid<br />
from the suction side to the discharge side of the pump. It is used for heavy sludge. The<br />
movement of the plunger or piston inside the pump creates pressure inside the pump, so you<br />
have to be careful that this kind of pump is never operated against any closed discharge valve.<br />
All discharge valves must be open before the pump is started, to prevent any fast build-up of<br />
pressure that could damage the pump.<br />
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Diaphragm Pumps<br />
In this type of pump, a diaphragm provides the mechanical action used to force liquid from the<br />
suction to the discharge side of the pump. The advantage the diaphragm has over the plunger is<br />
that the diaphragm pump does not come in contact with moving metal. This can be important<br />
when pumping abrasive or corrosive materials.<br />
There are three main types of diaphragm pumps available:<br />
1. Diaphragm sludge pump<br />
2. Chemical metering or proportional pump<br />
3. Air-powered double-diaphragm pump<br />
Pump Categories<br />
Let's cover the essentials first. The key to the whole operation is, of course, the pump. And<br />
regardless of what type it is (reciprocating piston, centrifugal, turbine or jet-ejector, for either<br />
shallow or deep well applications), its purpose is to move water <strong>and</strong> generate the delivery force<br />
we call pressure. Sometimes — with centrifugal pumps in particular — pressure is not referred<br />
to in pounds per square inch but rather as the equivalent in elevation, called head. No matter;<br />
head in feet divided by 2.31 equals pressure, so it's simple enough to establish a common<br />
figure.<br />
Pumps may be classified on the basis of the application they serve. All pumps may be divided<br />
into two major categories: (1) dynamic, in which energy is continuously added to increase the<br />
fluid velocities within the machine, <strong>and</strong> (2) displacement, in which the energy is periodically<br />
added by application of force.<br />
Dynamic<br />
Centrifugal<br />
Pumps<br />
Axial flow Mixed Flow Peripheral<br />
Displacement<br />
Reciprocating Rotary<br />
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Split-case centrifugal pump.<br />
BFP – 12 inch diameter multi-bowl vertical turbine well pump.<br />
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Underst<strong>and</strong>ing the Water Pump<br />
The water pump commonly found in our systems is centrifugal pumps. These pumps work by<br />
spinning water around in a circle inside a cylindrical pump housing. The pump makes the water<br />
spin by pushing it with an impeller. The blades of this impeller project outward from an axle like<br />
the arms of a turnstile <strong>and</strong>, as the impeller spins, the water spins with it. As the water spins, the<br />
pressure near the outer edge of the pump housing becomes much higher than near the center<br />
of the impeller.<br />
There are many ways to underst<strong>and</strong> this rise in pressure, <strong>and</strong> here are two:<br />
First, you can view the water between the impeller blades as an object traveling in a circle.<br />
Objects do not naturally travel in a circle--they need an inward force to cause them to accelerate<br />
inward as they spin. Without such an inward force, an object will travel in a straight line <strong>and</strong> will<br />
not complete the circle. In a centrifugal pump, that inward force is provided by high-pressure<br />
water near the outer edge of the pump housing. The water at the edge of the pump pushes<br />
inward on the water between the impeller blades <strong>and</strong> makes it possible for that water to travel in<br />
a circle. The water pressure at the edge of the turning impeller rises until it is able to keep water<br />
circling with the impeller blades.<br />
You can also view the water as an incompressible fluid, one that obeys Bernoulli's equation in<br />
the appropriate contexts. As water drifts outward between the impeller blades of the pump, it<br />
must move faster <strong>and</strong> faster because its circular path is getting larger <strong>and</strong> larger. The impeller<br />
blades cause the water to move faster <strong>and</strong> faster. By the time the water has reached the outer<br />
edge of the impeller, it is moving quite fast. However, when the water leaves the impeller <strong>and</strong><br />
arrives at the outer edge of the cylindrical pump housing, it slows down.<br />
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Here is where Bernoulli's equation figures in. As the water slows down <strong>and</strong> its kinetic energy<br />
decreases, that water's pressure potential energy increases (to conserve energy). Thus, the<br />
slowing is accompanied by a pressure rise. That is why the water pressure at the outer edge of<br />
the pump housing is higher than the water pressure near the center of the impeller. When water<br />
is actively flowing through the pump, arriving<br />
through a hole near the center of the impeller <strong>and</strong><br />
leaving through a hole near the outer edge of the<br />
pump housing, the pressure rise between center<br />
<strong>and</strong> edge of the pump is not as large.<br />
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Types of Water Pumps<br />
The most common type of water pumps used for municipal <strong>and</strong> domestic water supplies are<br />
variable displacement pumps. A variable displacement pump will produce at different rates<br />
relative to the amount of pressure or lift the pump is working against. Centrifugal pumps are<br />
variable displacement pumps that are by far used the most. The water production well industry<br />
almost exclusively uses Turbine pumps, which are a type of centrifugal pump.<br />
The turbine pump utilizes impellers enclosed in single or multiple bowls or stages to lift water by<br />
centrifugal force. The impellers may be of either a semi-open or closed type. Impellers are<br />
rotated by the pump motor, which provides the horsepower needed to overcome the pumping<br />
head. A more thorough discussion of how these <strong>and</strong> other pumps work is presented later in<br />
this section. The size <strong>and</strong> number of stages, horsepower of the motor <strong>and</strong> pumping head are<br />
the key components relating to the pump’s lifting capacity.<br />
Vertical turbine pumps are commonly used in groundwater wells. These pumps are driven by a<br />
shaft rotated by a motor on the surface. The shaft turns the impellers within the pump housing<br />
while the water moves up the column.<br />
This type of pumping system is also called a line-shaft turbine. The rotating shaft in a line shaft<br />
turbine is actually housed within the column pipe that delivers the water to the surface. The<br />
size of the column, impeller, <strong>and</strong> bowls are selected based on the desired pumping rate <strong>and</strong> lift<br />
requirements.<br />
Column pipe sections can be threaded or coupled together while the drive shaft is coupled <strong>and</strong><br />
suspended within the column by spider bearings. The spider bearings provide both a seal at the<br />
column pipe joints <strong>and</strong> keep the shaft aligned within the column. The water passing through the<br />
column pipe serves as the lubricant for the bearings. Some vertical turbines are lubricated by<br />
oil rather than water. These pumps are essentially the same as water lubricated units; only the<br />
drive shaft is enclosed within an oil tube.<br />
Food grade oil is supplied to the tube through a gravity feed system during operation. The oil<br />
tube is suspended within the column by spider flanges, while the line shaft is supported within<br />
the oil tube by brass or redwood bearings. A continuous supply of oil lubricates the drive shaft<br />
as it proceeds downward through the oil tube.<br />
A small hole located at the top of the pump bow unit allows excess oil to enter the well. This<br />
results in the formation of an oil film on the water surface within oil-lubricated wells. Careful<br />
operation of oil lubricated turbines is needed to ensure that the pumping levels do not drop<br />
enough to allow oil to enter the pump. Both water <strong>and</strong> oil lubricated turbine pump units can be<br />
driven by electric or fuel powered motors. Most installations use an electric motor that is<br />
connected to the drive shaft by a keyway <strong>and</strong> nut. However, where electricity is not readily<br />
available, fuel powered engines may be connected to the drive shaft by a right angle drive gear.<br />
Also, both oil <strong>and</strong> water lubricated systems will have a strainer attached to the intake to prevent<br />
sediment from entering the pump.<br />
When the line shaft turbine is turned off, water will flow back down the column, turning the<br />
impellers in a reverse direction. A pump <strong>and</strong> shaft can easily be broken if the motor were to<br />
turn on during this process. This is why a time delay or ratchet assembly is often installed on<br />
these motors to either prevent the motor from turning on before reverse rotation stops or simply<br />
not allow it to reverse at all.<br />
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There are three main types of diaphragm pumps:<br />
In the first type, the diaphragm is sealed with one side in the fluid to be pumped, <strong>and</strong> the other<br />
in air or hydraulic fluid. The diaphragm is flexed, causing the volume of the pump chamber to<br />
increase <strong>and</strong> decrease. A pair of non-return check valves prevents reverse flow of the fluid.<br />
As described above, the second type of diaphragm pump works with volumetric positive<br />
displacement, but differs in that the prime mover of the diaphragm is neither oil nor air; but is<br />
electro-mechanical, working through a crank or geared motor drive. This method flexes the<br />
diaphragm through simple mechanical action, <strong>and</strong> one side of the diaphragm is open to air. The<br />
third type of diaphragm pump has one or more unsealed diaphragms with the fluid to be<br />
pumped on both sides. The diaphragm(s) again are flexed, causing the volume to change.<br />
When the volume of a chamber of either type of pump is increased (the diaphragm moving up),<br />
the pressure decreases, <strong>and</strong> fluid is drawn into the chamber. When the chamber pressure later<br />
increases from decreased volume (the diaphragm moving down), the fluid previously drawn in is<br />
forced out. Finally, the diaphragm moving up once again draws fluid into the chamber,<br />
completing the cycle. This action is similar to that of the cylinder in an internal combustion<br />
engine.<br />
Cavitation<br />
Cavitation is defined as the phenomenon of formation of vapor bubbles of a flowing liquid in a<br />
region where the pressure of the liquid falls below its vapor pressure. Cavitation is usually<br />
divided into two classes of behavior: inertial (or transient) cavitation <strong>and</strong> non-inertial cavitation.<br />
Inertial cavitation is the process where a void or bubble in a liquid rapidly collapses, producing a<br />
shock wave. Such cavitation often occurs in pumps, propellers, impellers, <strong>and</strong> in the vascular<br />
tissues of plants. Non-inertial cavitation is the process in which a bubble in a fluid is forced to<br />
oscillate in size or shape due to some form of energy input, such as an acoustic field. Such<br />
cavitation is often employed in ultrasonic cleaning baths <strong>and</strong> can also be observed in pumps,<br />
propellers etc.<br />
Cavitation is, in many cases, an undesirable occurrence. In devices such as propellers <strong>and</strong><br />
pumps, cavitation causes a great deal of noise, damage to components, vibrations, <strong>and</strong> a loss<br />
of efficiency. When the cavitation bubbles collapse, they force liquid energy into very small<br />
volumes, thereby creating spots of high temperature <strong>and</strong> emitting shock waves, the latter of<br />
which are a source of noise. The noise created by cavitation is a particular problem for military<br />
submarines, as it increases the chances of being detected by passive sonar. Although the<br />
collapse of a cavity is a relatively low-energy event, highly localized collapses can erode metals,<br />
such as steel, over time. The pitting caused by the collapse of cavities produces great wear on<br />
components <strong>and</strong> can dramatically shorten a propeller's or pump's lifetime. After a surface is<br />
initially affected by cavitation, it tends to erode at an accelerating pace. The cavitation pits<br />
increase the turbulence of the fluid flow <strong>and</strong> create crevasses that act as nucleation sites for<br />
additional cavitation bubbles. The pits also increase the component's surface area <strong>and</strong> leave<br />
behind residual stresses. This makes the surface more prone to stress corrosion.<br />
Impeller<br />
An impeller is a rotating component of a centrifugal pump, usually made of iron, steel, aluminum<br />
or plastic, which transfers energy from the motor that drives the pump to the fluid being pumped<br />
by accelerating the fluid outwards from the center of rotation. The velocity achieved by the<br />
impeller transfers into pressure when the outward movement of the fluid is confined by the<br />
pump casing. Impellers are usually short cylinders with an open inlet (called an eye) to accept<br />
incoming fluid, vanes to push the fluid radically, <strong>and</strong> a splined center to accept a driveshaft.<br />
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Submersible Pumps<br />
Submersible pumps are in essence very similar to turbine pumps. They both use impellers<br />
rotated by a shaft within the bowls to pump water. However, the pump portion is directly<br />
connected to the motor.<br />
The pump shaft has a keyway in which the splined motor end shaft inserts. The motor is bolted<br />
to the pump housing. The pump’s intake is located between the motor <strong>and</strong> the pump <strong>and</strong> is<br />
normally screened to prevent sediment from entering the pump <strong>and</strong> damaging the impellers.<br />
The efficient cooling of submersible motors is very important, so these types of pumps are often<br />
installed such that flow through the well screen can occur upwards past the motor <strong>and</strong> into the<br />
intake. If the motor end is inserted below the screened interval or below all productive portions<br />
of the aquifer, it will not be cooled, resulting in premature motor failure.<br />
Some pumps may have pump shrouds installed on them to force all the water to move past the<br />
motor to prevent overheating.<br />
The shroud is a piece of pipe that attaches to the pump housing with an open end below the<br />
motor. As with turbine pumps, the size of the bowls <strong>and</strong> impellers, number of stages, <strong>and</strong><br />
horsepower of the motor are adjusted to achieve the desired production rate within the<br />
limitations of the pumping head.<br />
Insertion of motor spline into the pump keyway.<br />
Cut away of a small submersible pump.<br />
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Key Pump Words<br />
NPSH: Net positive suction head - related to how much suction lift a pump can achieve by<br />
creating a partial vacuum. Atmospheric pressure then pushes liquid into the pump. A method of<br />
calculating if the pump will work or not.<br />
S.G.: Specific gravity. The weight of liquid in comparison to water at approx. 20 degrees C (SG<br />
= 1).<br />
Specific Speed: A number which is the function of pump flow, head, efficiency etc. Not used in<br />
day to day pump selection, but very useful, as pumps with similar specific speed will have<br />
similar shaped curves, similar efficiency / NPSH / solids h<strong>and</strong>ling characteristics.<br />
Vapor Pressure: If the vapor pressure of a liquid is greater than the surrounding air pressure,<br />
the liquid will boil.<br />
Viscosity: A measure of a liquid's resistance to flow. i.e.: how thick it is. The viscosity<br />
determines the type of pump used, the speed it can run at, <strong>and</strong> with gear pumps, the internal<br />
clearances required.<br />
Friction Loss: The amount of pressure / head required to 'force' liquid through pipe <strong>and</strong><br />
fittings.<br />
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Underst<strong>and</strong>ing the Operation of a Vertical Turbine Pump<br />
Vertical turbine pumps are available in deep well, shallow well, or canned<br />
configurations. VHS or VSS motors will be provided to fulfill environmental<br />
requirements. Submersible motors are also available. These pumps are also<br />
suitable industrial, municipal, commercial <strong>and</strong> agricultural applications.<br />
Deep well turbine pumps are adapted for use in cased wells or where the water<br />
surface is below the practical limits of a centrifugal pump. Turbine pumps are<br />
also used with surface water systems. Since the intake for the turbine pump is<br />
continuously under water, priming is not a concern. Turbine pump efficiencies<br />
are comparable to, or greater than most centrifugal pumps. They are usually<br />
more expensive than centrifugal pumps <strong>and</strong> more difficult to inspect <strong>and</strong> repair.<br />
The turbine pump has three main parts: (1) the head assembly, (2) the shaft<br />
<strong>and</strong> column assembly <strong>and</strong> (3) the pump bowl assembly. The head is normally cast iron <strong>and</strong><br />
designed to be installed on a foundation. It supports the column, shaft, <strong>and</strong> bowl assemblies,<br />
<strong>and</strong> provides a discharge for the water. It also will support either an electric motor, a right angle<br />
gear drive or a belt drive.<br />
Bowl Assembly<br />
The bowl assembly is the heart of the vertical turbine pump. The impeller <strong>and</strong> diffuser type<br />
casing is designed to deliver the head <strong>and</strong> capacity that the system requires in the most efficient<br />
way. Vertical turbine pumps can be multi-staged, allowing maximum flexibility both in the initial<br />
pump selection <strong>and</strong> in the event that future system modifications require a change in the pump<br />
rating. The submerged impellers allow the pump to be started without priming. The discharge<br />
head changes the direction of flow from vertical to horizontal, <strong>and</strong> couples the pump to the<br />
system piping, in addition to supporting <strong>and</strong> aligning the driver.<br />
Drivers<br />
A variety of drivers may be used; however, electric motors are most common. For the purposes<br />
of this manual, all types of drivers can be grouped into two categories:<br />
1. Hollow shaft drivers where the pump shaft extends through a tube in the center of the rotor<br />
<strong>and</strong> is connected to the driver by a clutch assembly at the top of the driver.<br />
2. Solid shaft drivers where the rotor shaft is solid <strong>and</strong> projects below the driver mounting base.<br />
This type of driver requires an adjustable flanged coupling for connecting to the pump.<br />
Discharge Head Assembly<br />
The discharge head supports the driver <strong>and</strong> bowl assembly as well as supplying a discharge<br />
connection (the “NUF” type discharge connection which will be located on one of the column<br />
pipe sections below the discharge head). A shaft sealing arrangement is located in the<br />
discharge head to seal the shaft where it leaves the liquid chamber. The shaft seal will usually<br />
be either a mechanical seal assembly or stuffing box.<br />
Column Assembly<br />
The shaft <strong>and</strong> column assembly provides a connection between the head <strong>and</strong> pump bowls. The<br />
line shaft transfers the power from the motor to the impellers <strong>and</strong> the column carries the water<br />
to the surface. The line shaft on a turbine pump may be either water lubricated or oil lubricated.<br />
The oil-lubricated pump has an enclosed shaft into which oil drips, lubricating the bearings. The<br />
water-lubricated pump has an open shaft. The bearings are lubricated by the pumped water. If<br />
there is a possibility of fine s<strong>and</strong> being pumped, select the oil lubricated pump because it will<br />
keep the s<strong>and</strong> out of the bearings. If the water is for domestic or livestock use, it must be free of<br />
oil <strong>and</strong> a water-lubricated pump must be used.<br />
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Line shaft bearings are commonly placed on 10-foot centers for water-lubricated pumps<br />
operating at speeds under 2,200 RPM <strong>and</strong> at 5-foot centers for pumps operating at higher<br />
speeds. Oil-lubricated bearings are commonly placed on 5-foot centers.<br />
A pump bowl encloses the impeller. Due to its limited diameter, each impeller develops a<br />
relatively low head. In most deep well turbine installations, several bowls are stacked in series<br />
one above the other. This is called staging. A four-stage bowl assembly contains four impellers,<br />
all attached to a common shaft <strong>and</strong> will operate at four times the discharge head of a singlestage<br />
pump.<br />
Impellers used in turbine pumps may be either semi-open or enclosed. The vanes on semi-open<br />
impellers are open on the bottom <strong>and</strong> they rotate with a close tolerance to the bottom of the<br />
pump bowl. The tolerance is critical <strong>and</strong> must be adjusted when the pump is new. During the<br />
initial break-in period the line shaft couplings will tighten, therefore, after about 100 hours of<br />
operation, the impeller adjustments should be checked. After break-in, the tolerance must be<br />
checked <strong>and</strong> adjusted every three to five years or more often if pumping s<strong>and</strong>.<br />
Column assembly is of two basic types, either of which may be used:<br />
1. Open lineshaft construction utilizes the fluid being pumped to lubricate the lineshaft bearings.<br />
2. Enclosed lineshaft construction has an enclosing tube around the lineshaft <strong>and</strong> utilizes oil,<br />
grease or injected liquid (usually clean water) to lubricate the lineshaft bearings.<br />
Column assembly will consist of:<br />
1) column pipe, which connects the bowl assembly to the discharge head,<br />
2) shaft, connecting the bowl shaft to the driver <strong>and</strong>,<br />
3) may contain bearings, if required, for the particular unit. Column pipe may be either threaded<br />
or flanged.<br />
Note: Some units will not require column assembly, having the bowl assembly connected<br />
directly to the discharge head instead.<br />
Bowl Assemblies<br />
The bowl consists of:<br />
1) impellers rigidly mounted on the bowl shaft, which rotate <strong>and</strong> impart energy to the fluid,<br />
2) bowls to contain the increased pressure <strong>and</strong> direct the fluid,<br />
3) suction bell or case which directs the fluid into the first impeller, <strong>and</strong><br />
4) bearings located in the suction bell (or case) <strong>and</strong> in each bowl.<br />
Both types of impellers may cause inefficient pump operation if they are not properly adjusted.<br />
Mechanical damage will result if the semi-open impellers are set too low <strong>and</strong> the vanes rub<br />
against the bottom of the bowls. The adjustment of enclosed impellers is not as critical;<br />
however, they must still be checked <strong>and</strong> adjusted.<br />
Impeller adjustments are made by tightening or loosening a nut on the top of the head<br />
assembly. Impeller adjustments are normally made by lowering the impellers to the bottom of<br />
the bowls <strong>and</strong> adjusting them upward. The amount of upward adjustment is determined by how<br />
much the line shaft will stretch during pumping. The adjustment must be made based on the<br />
lowest possible pumping level in the well. The proper adjustment procedure if often provided by<br />
the pump manufacturer.<br />
WT303� 10/13/2011 TLC 298<br />
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Basic Operation of a Vertical Turbine<br />
Pre-start<br />
Before starting the pump, the following checks should be made:<br />
1. Rotate the pump shaft by h<strong>and</strong> to make sure the pump is free <strong>and</strong> the impellers are correctly<br />
positioned.<br />
2. Is the head shaft adjusting nut properly locked into position?<br />
3. Has the driver been properly lubricated in accordance with the instructions furnished with the<br />
driver?<br />
4. Has the driver been checked for proper rotation? If not, the pump must be disconnected from<br />
the driver before checking. The driver must rotate COUNTER CLOCKWISE when looking down<br />
at the top of the driver.<br />
5. Check all connections to the driver <strong>and</strong> control equipment.<br />
6. Check that all piping connections are tight.<br />
7. Check all anchor bolts for tightness.<br />
8. Check all bolting <strong>and</strong> tubing connections for tightness (driver mounting bolts, flanged coupling<br />
bolts, glad plate bolts, seal piping, etc.).<br />
9. On pumps equipped with stuffing box, make sure the gl<strong>and</strong> nuts are only finger tight — DO<br />
NOT TIGHTEN packing gl<strong>and</strong> before starting.<br />
10. On pumps equipped with mechanical seals, clean fluid should be put into the seal chamber.<br />
With pumps under suction pressure this can be accomplished by bleeding all air <strong>and</strong> vapor out<br />
of the seal chamber <strong>and</strong> allowing the fluid to enter. With pumps not under suction pressure, the<br />
seal chamber should be flushed liberally with clean fluid to provide initial lubrication. Make sure<br />
the mechanical seal is properly adjusted <strong>and</strong> locked<br />
into place.<br />
NOTE: After initial start-up, pre-lubrication of the mechanical seal will usually not be<br />
required, as enough liquid will remain in the seal chamber for subsequent start-up<br />
lubrication.<br />
11. On pumps equipped with enclosed lineshaft, lubricating liquid must be available <strong>and</strong> should<br />
be allowed to run into the enclosing tube in sufficient quantity to thoroughly lubricate all lineshaft<br />
bearings.<br />
Initial Start-Up<br />
1. If the discharge line has a valve in it, it should be partially open for initial starting — Min. 10%.<br />
2. Start lubrication liquid flow on enclosed lineshaft units.<br />
3. Start the pump <strong>and</strong> observe the operation. If there is any difficulty, excess noise or vibration,<br />
stop the pump immediately.<br />
4. Open the discharge valve as desired.<br />
5. Check complete pump <strong>and</strong> driver for leaks, loose connections or improper operation.<br />
6. If possible, the pump should be left running for approximately ½ hour on the initial start-up.<br />
This will allow the bearings, packing or seals, <strong>and</strong> other parts to “run-in” <strong>and</strong> reduce the<br />
possibility of trouble on future starts.<br />
NOTE: If abrasives or debris are present upon startup, the pump should be allowed to run until<br />
the pumpage is clean. Stopping the pump when h<strong>and</strong>ling large amounts of abrasives (as<br />
sometimes present on initial starting) may lock the pump <strong>and</strong> cause more damage than if the<br />
pump is allowed to continue operation.<br />
CAUTION: Every effort should be made to keep abrasives out of lines, sumps, etc. so that<br />
abrasives will not enter the pump.<br />
WT303� 10/13/2011 TLC 299<br />
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Stuffing Box Adjustment<br />
On the initial starting it is very important that the packing gl<strong>and</strong> not be tightened too much. New<br />
packing must be “run in” properly to prevent damage to the shaft <strong>and</strong> shortening of the packing<br />
life. The stuffing box must be allowed to leak for proper operation. The proper amount of<br />
leakage can be determined by checking the temperature of the leakage; this should be cool or<br />
just lukewarm — NOT HOT. When adjusting the packing gl<strong>and</strong>, bring both nuts down evenly<br />
<strong>and</strong> in small steps until the leakage is reduced as required. The nuts should only be tightened<br />
about ½ turn at a time at 20 to 30 minute intervals to allow the packing to “run in”. Under proper<br />
operation, a set of packing will last a long time. Occasionally a new ring of packing will need to<br />
be added to keep the box full. After adding two or three rings of packing, or when proper<br />
adjustment cannot be achieved, the stuffing box should be cleaned completely of all old packing<br />
<strong>and</strong> re-packed.<br />
Lineshaft Lubrication<br />
Open lineshaft bearings are lubricated by the pumped fluid <strong>and</strong> on close coupled units (less<br />
than 30’ long), will usually not require pre or post lubrication. Enclosed lineshaft bearings are<br />
lubricated by extraneous liquid (usually oil or clean water), which is fed to the tension nut by<br />
either a gravity flow system or pressure injection system. The gravity flow system utilizing oil is<br />
the most common arrangement. The oil reservoir must be kept filled with a good quality light<br />
turbine oil (about 150 SSU at operating temperature) <strong>and</strong> adjusted to feed 10 to 12 drops per<br />
minute plus one (1) drop per 100’ of setting. Injection systems are designed for each installation<br />
— injection pressure <strong>and</strong> quantity of lubricating liquid will vary. Refer to packing slip or separate<br />
instruction sheet for requirements when unit is designed for injection lubrication.<br />
General Maintenance Section<br />
A periodic inspection is recommended as the best means of preventing breakdown <strong>and</strong> keeping<br />
maintenance costs to a minimum. Maintenance personnel should look over the whole<br />
installation with a critical eye each time the pump is inspected — a change in noise level,<br />
amplitude or vibration, or performance can be an indication of impending trouble. Any deviation<br />
in performance or operation from what is expected can be traced to some specific cause.<br />
Determination of the cause of any misperformance or improper operation is essential to the<br />
correction of the trouble — whether the correction is done by the user, the dealer or reported<br />
back to the factory. Variances from initial performance will indicate changing system conditions<br />
or wear or impending breakdown of unit.<br />
Deep well turbine pumps must have correct alignment between the pump <strong>and</strong> the power unit.<br />
Correct alignment is made easy by using a head assembly that matches the motor <strong>and</strong><br />
column/pump assembly. It is very important that the well is straight <strong>and</strong> plumb. The pump<br />
column assembly must be vertically aligned so that no part touches the well casing. Spacers are<br />
usually attached to the pump column to prevent the pump assembly from touching the well<br />
casing. If the pump column does touch the well casing, vibration will wear holes in the casing. A<br />
pump column out of vertical alignment may also cause excessive bearing wear.<br />
The head assembly must be mounted on a good foundation at least 12 inches above the ground<br />
surface. A foundation of concrete provides a permanent <strong>and</strong> trouble-free installation. The<br />
foundation must be large enough to allow the head assembly to be securely fastened. The<br />
foundation should have at least 12 inches of bearing surface on all sides of the well. In the case<br />
of a gravel-packed well, the 12-inch clearance is measured from the outside edge of the gravel<br />
packing.<br />
WT303� 10/13/2011 TLC 300<br />
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Vertical Turbine Pump<br />
Large Diameter Submersible<br />
Pump, Motor, <strong>and</strong> Column Pipe<br />
Larger check valve installed on<br />
submersible pump to prevent water<br />
hammer (notice motor shaft splines.)<br />
WT303� 10/13/2011 TLC 301<br />
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Common Elements of Vertical Turbines<br />
Above, Vertical Turbine<br />
Pump Being Removed<br />
(Notice line shaft)<br />
Below<br />
Closed Pump Impeller<br />
WT303� 10/13/2011 TLC 302<br />
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Centrifugal Pump<br />
By definition, a centrifugal pump is a machine. More specifically, it is a machine that imparts<br />
energy to a fluid. This energy infusion can cause a liquid to flow, rise to a higher level, or both.<br />
The centrifugal pump is an extremely simple machine. It is a member of a family known as<br />
rotary machines <strong>and</strong> consists of two basic parts: 1) the rotary element or impeller <strong>and</strong> 2) the<br />
stationary element or casing (volute). The figure at the bottom of the page is a cross section of a<br />
centrifugal pump <strong>and</strong> shows the two basic parts.<br />
In operation, a centrifugal pump “slings” liquid out of the impeller via centrifugal force. One fact<br />
that must always be remembered: A pump does not create pressure, it only provides flow.<br />
Pressure is just an indication of the amount of resistance to flow.<br />
Centrifugal pumps may be classified in several ways. For example, they may be either SINGLE<br />
STAGE or MULTI-STAGE. A single-stage pump has only one impeller. A multi-stage pump has<br />
two or more impellers housed together in one casing.<br />
As a rule, each impeller acts separately, discharging to the suction of the next stage impeller.<br />
This arrangement is called series staging. Centrifugal pumps are also classified as<br />
HORIZONTAL or VERTICAL, depending upon the position of the pump shaft.<br />
The impellers used on centrifugal pumps may be classified as SINGLE SUCTION or DOUBLE<br />
SUCTION. The single-suction impeller allows liquid to enter the eye from one side only. The<br />
double-suction impeller allows liquid to enter the eye from two directions.<br />
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Impellers are also classified as CLOSED or OPEN. Closed impellers have side walls that extend<br />
from the eye to the outer edge of the vane tips. Open impellers do not have these side walls.<br />
Some small pumps with single-suction impellers have only a casing wearing ring <strong>and</strong> no<br />
impeller ring. In this type of pump, the casing wearing ring is fitted into the end plate.<br />
Recirculation lines are installed on some centrifugal pumps to prevent the pumps from<br />
overheating <strong>and</strong> becoming vapor bound, in case the discharge is entirely shut off or the flow of<br />
fluid is stopped for extended periods.<br />
Seal piping is installed to cool the shaft <strong>and</strong> the packing, to lubricate the packing, <strong>and</strong> to seal the<br />
rotating joint between the shaft <strong>and</strong> the packing against air leakage. A lantern ring spacer is<br />
inserted between the rings of the packing in the stuffing box.<br />
Seal piping leads the liquid from the discharge side of the pump to the annular space formed by<br />
the lantern ring. The web of the ring is perforated so that the water can flow in either direction<br />
along the shaft (between the shaft <strong>and</strong> the packing).<br />
Water flinger rings are fitted on the shaft between the packing gl<strong>and</strong> <strong>and</strong> the pump bearing<br />
housing. These flingers prevent water in the stuffing box from flowing along the shaft <strong>and</strong><br />
entering the bearing housing.<br />
Look at the components of the centrifugal pump.<br />
Centrifugal Pump<br />
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As the impeller rotates, it sucks the liquid into the center of the pump <strong>and</strong> throws it out under<br />
pressure through the outlet. The casing that houses the impeller is referred to as the volute, the<br />
impeller fits on the shaft inside. The volute has an inlet <strong>and</strong> outlet that carries the water as<br />
shown above.<br />
These pictures illustrate the components that are common to most pump assemblies.<br />
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NPSH - Net Positive Suction Head<br />
If you accept that a pump creates a partial vacuum <strong>and</strong> atmospheric pressure forces water into<br />
the suction of the pump, then you will find NPSH a simple concept.<br />
NPSH (a) is the Net Positive Suction Head Available, which is calculated as follows:<br />
NPSH (a) = p + s - v - f<br />
Where:<br />
'p'= atmospheric pressure,<br />
's'= static suction (If liquid is below pump, it is shown as a negative value)<br />
'v'= liquid vapor pressure<br />
'f'= friction loss<br />
NPSH (a) must exceed NPSH(r) to allow pump operation without cavitation. (It is advisable to<br />
allow approximately 1 meter difference for most installations.) The other important fact to<br />
remember is that water will boil at much less than 100 deg C O if the pressure acting on it is less<br />
than its vapor pressure, i.e. water at 95 deg C is just hot water at sea level, but at 1500m above<br />
sea level it is boiling water <strong>and</strong> vapor.<br />
The vapor pressure of water at 95 deg C is 84.53 kPa, there was enough atmospheric pressure<br />
at sea level to contain the vapor, but once the atmospheric pressure dropped at the higher<br />
elevation, the vapor was able to escape. This is why vapor pressure is always considered in<br />
NPSH calculations when temperatures exceed 30 to 40 deg C.<br />
NPSH(r) is the Net Positive Suction Head Required by the pump, which is read from the pump<br />
performance curve. (Think of NPSH(r) as friction loss caused by the entry to the pump suction.)<br />
Affinity Laws<br />
The Centrifugal Pump is a very capable <strong>and</strong> flexible machine. Because of this it is unnecessary<br />
to design a separate pump for each job. The performance of a centrifugal pump can be varied<br />
by changing the impeller diameter or its rotational speed. Either change produces approximately<br />
the same results. Reducing impeller diameter is probably the most common change <strong>and</strong> is<br />
usually the most economical. The speed can be altered by changing pulley diameters or by<br />
changing the speed of the driver. In some cases both speed <strong>and</strong> impeller diameter are changed<br />
to obtain the desired results.<br />
When the driven speed or impeller diameter of a centrifugal pump changes, operation of the<br />
pump changes in accordance with three fundamental laws. These laws are known as the "Laws<br />
of Affinity". They state that:<br />
1) Capacity varies directly as the change in speed<br />
2) Head varies as the square of the change in speed<br />
3) Brake horsepower varies as the cube of the change in speed<br />
If, for example, the pump speed were doubled:<br />
1) Capacity will double<br />
2) Head will increase by a factor of 4 (2 to the second power)<br />
3) Brake horsepower will increase by a factor of 8 (2 to the third power)<br />
These principles apply regardless of the direction (up or down) of the speed or change in<br />
diameter.<br />
WT303� 10/13/2011 TLC 306<br />
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Consider the following example. A pump operating at 1750 RPM, delivers 210 GPM at 75' TDH,<br />
<strong>and</strong> requires 5.2 brake horsepower. What will happen if the speed is increased to 2000 RPM?<br />
First we find the speed ratio.<br />
Speed Ratio = 2000/1750 = 1.14<br />
From the laws of Affinity:<br />
1) Capacity varies directly or:<br />
1.14 X 210 GPM = 240 GPM<br />
2) Head varies as the square or:<br />
1.14 X 1.14 X 75 = 97.5' TDH<br />
3) BHP varies as the cube or:<br />
1.14 X 1.14 X 1.14 X 5.2 = 7.72 BHP<br />
Theoretically the efficiency is the same for both conditions. By calculating several points a new<br />
curve can be drawn.<br />
Whether it be a speed change or change in impeller diameter, the Laws of Affinity give results<br />
that are approximate. The discrepancy between the calculated values <strong>and</strong> the actual values<br />
obtained in test are due to hydraulic efficiency changes that result from the modification. The<br />
Laws of Affinity give reasonably close results when the changes are not more than 50% of the<br />
original speed or 15% of the original diameter.<br />
Suction conditions are some of the most important factors affecting centrifugal pump operation.<br />
If they are ignored during the design or installation stages of an application, they will probably<br />
come back to haunt you.<br />
Suction Lift<br />
A pump cannot pull or "suck" a liquid up its suction pipe because liquids do not exhibit tensile<br />
strength. Therefore, they cannot transmit tension or be pulled. When a pump creates a suction,<br />
it is simply reducing local pressure by creating a partial vacuum. Atmospheric or some other<br />
external pressure acting on the surface of the liquid pushes the liquid up the suction pipe into<br />
the pump.<br />
Atmospheric pressure at sea level is called absolute pressure (PSIA) because it is a<br />
measurement using absolute zero (a perfect vacuum) as a base. If pressure is measured using<br />
atmospheric pressure as a base it is called gauge pressure (PSIG or simply PSI).<br />
Atmospheric pressure, as measured at sea level, is 14.7 PSIA. In feet of head it is:<br />
Head = PSI X 2.31 / Specific Gravity<br />
For Water it is:<br />
Head = 14.7 X 2.31 / 1.0 = 34 Ft<br />
Thus, 34 feet is the theoretical maximum suction lift for a pump pumping cold water at sea level.<br />
No pump can attain a suction lift of 34 ft; however, well designed ones can reach 25 ft quite<br />
easily. You will note, from the equation above, that specific gravity can have a major effect on<br />
suction lift. For example, the theoretical maximum lift for brine (Specific Gravity = 1.2) at sea<br />
level is 28 ft.. The realistic maximum is around 20ft. Remember to always factor in specific<br />
gravity if the liquid being pumped is anything but clear, cold (68 degrees F) water.<br />
WT303� 10/13/2011 TLC 307<br />
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In addition to pump design <strong>and</strong> suction piping, there are two physical properties of the liquid<br />
being pumped that affect suction lift.<br />
1) Maximum suction lift is dependent upon the pressure applied to the surface of the liquid at<br />
the suction source. Maximum suction lift decreases as pressure decreases.<br />
2) 2) Maximum suction lift is dependent upon the vapor pressure of the liquid being pumped.<br />
The vapor pressure of a liquid is the pressure necessary to keep the liquid from vaporizing<br />
(boiling) at a given temperature. Vapor pressure increases as liquid temperature increases.<br />
Maximum suction lift decreases as vapor pressure rises.<br />
It follows then, that the maximum suction lift of a centrifugal pump varies inversely with altitude.<br />
Conversely, maximum suction lift will increase as the external pressure on its source increases<br />
(for example: a closed pressure vessel).<br />
Cavitation - Two Main Causes:<br />
A. NPSH (r) EXCEEDS NPSH (a)<br />
Due to low pressure the water vaporizes (boils), <strong>and</strong> higher pressure implodes into the vapor<br />
bubbles as they pass through the pump, causing reduced performance <strong>and</strong> potentially major<br />
damage.<br />
B. Suction or discharge recirculation. The pump is designed for a certain flow range, if there is<br />
not enough or too much flow going through the pump, the resulting turbulence <strong>and</strong> vortexes can<br />
reduce performance <strong>and</strong> damage the pump.<br />
Affinity Laws - Centrifugal Pumps<br />
If the speed or impeller diameter of a pump changes, we can calculate the resulting<br />
performance change using:<br />
Affinity laws<br />
a. The flow changes proportionally to speed<br />
i.e.: double the speed / double the flow<br />
b. The pressure changes by the square of the difference<br />
i.e.: double the speed / multiply the pressure by 4<br />
c. The power changes by the cube of the difference<br />
i.e.: double the speed / multiply the power by 8<br />
Notes:<br />
1. These laws apply to operating points at the same efficiency.<br />
2. Variations in impeller diameter greater than 10% are hard to predict due to the change in<br />
relationship between the impeller <strong>and</strong> the casing. For rough calculations you can adjust a duty<br />
point or performance curve to suit a different speed. NPSH (r) is affected by speed / impeller<br />
diameter change = DANGER !<br />
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Pump Casing<br />
There are many variations of centrifugal pumps. The most common type is an end suction<br />
pump. Another type of pump used is the split case. There are many variations of split case,<br />
such as; two-stage, single suction, <strong>and</strong> double suction. Most of these pumps are horizontal.<br />
There are variations of vertical centrifugal pumps. The line shaft turbine is really a multistage<br />
centrifugal pump.<br />
Impeller<br />
In most centrifugal pumps, the impeller looks like a number of cupped vanes on blades mounted<br />
on a disc or shaft. Notice in the picture below how the vanes of the impeller force the water into<br />
the outlet of the pipe.<br />
The shape of the vanes of the impeller is important. As the water is<br />
being thrown out of the pump, this means you can run centrifugal<br />
pumps with the discharged valve closed for a SHORT period of<br />
time. Remember the motor sends energy along the shaft, <strong>and</strong> if the<br />
water is in the volute too long it will heat up <strong>and</strong> create steam. Not<br />
good!<br />
Impellers are designed in various ways. We will look at:<br />
� Closed impellers<br />
� Semi-open impellers<br />
� Opened impellers, <strong>and</strong><br />
� Recessed impellers<br />
The impellers all cause a flow from the eye of the impeller to<br />
the outside of the impeller. These impellers cause what is<br />
called radial flow, <strong>and</strong> they can be referred to as radial flow<br />
impellers.<br />
The critical distance of the impeller <strong>and</strong> how it is installed in<br />
the casing will determine if it is high volume / low pressure or<br />
the type of liquid that could be pumped.<br />
Axial flow impellers look like a propeller <strong>and</strong> create a flow<br />
that is parallel to the shaft.<br />
WT303� 10/13/2011 TLC 309<br />
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Pump Performance <strong>and</strong> Curves<br />
Let’s looks at the big picture. Before you make that purchase of the pump <strong>and</strong> motor you need<br />
to know the basics such as:<br />
� Total dynamic head, the travel distance<br />
� Capacity, how much water you need to provide<br />
� Efficiency, help determine the impeller size<br />
� HP, how many squirrels you need<br />
� RPM, how fast the squirrels run<br />
WT303� 10/13/2011 TLC 310<br />
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Motor <strong>and</strong> Pump Calculations<br />
The centrifugal pump pumps the difference between the suction <strong>and</strong> the discharge heads.<br />
There are three kinds of discharge head:<br />
� Static head. The height we are pumping to, or the height to the discharge piping outlet<br />
that is filling the tank from the top. Note: that if you are filling the tank from the bottom,<br />
the static head will be constantly changing.<br />
� Pressure head. If we are pumping to a pressurized vessel (like a boiler) we must<br />
convert the pressure units (psi. or Kg.) to head units (feet or meters).<br />
� System or dynamic head. Caused by friction in the pipes, fittings, <strong>and</strong> system<br />
components. We get this number by making the calculations from published charts.<br />
Suction head is measured the same way.<br />
� If the liquid level is above the pump center line, that level is a positive suction head. If<br />
the pump is lifting a liquid level from below its center line, it is a negative suction head.<br />
� If the pump is pumping liquid from a pressurized vessel, you must convert this pressure<br />
to a positive suction head. A vacuum in the tank would be converted to a negative<br />
suction head.<br />
� Friction in the pipes, fittings, <strong>and</strong> associated hardware is a negative suction head.<br />
� Negative suction heads are added to the pump discharge head, positive suctions heads<br />
are subtracted from the pump discharge head.<br />
Total Dynamic Head (TDH) is the total height that a fluid is to be pumped, taking into account<br />
friction losses in the pipe.<br />
TDH = Static Lift + Static Height + Friction Loss<br />
where:<br />
Static Lift is the height the water will rise before arriving at the pump (also known as the 'suction<br />
head').<br />
Static Height is the maximum height reached by the pipe after the pump (also known as the<br />
'discharge head').<br />
Friction Loss is the head equivalent to the energy losses due to viscose drag of fluid flowing in<br />
the pipe (both on the suction <strong>and</strong> discharge sides of the pump). It is calculated via a formula or<br />
a chart, taking into account the pipe diameter <strong>and</strong> roughness <strong>and</strong> the fluid flow rate, density,<br />
<strong>and</strong> viscosity.<br />
Motor hp Brake hp Water hp<br />
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Horsepower<br />
Work involves the operation of force over a specific distance. The rate of doing work is called<br />
power.<br />
The rate in which a horse could work was determined to be about 550 ft-lbs/sec or 33,000 ftlbs/min.<br />
1 hp = 33,000 ft-lbs/min<br />
Motor Horsepower (mhp)<br />
1 hp = 746 watts or .746 Kilowatts<br />
MHP refers to the horsepower supplied in the form of electrical current. The efficiency of most<br />
motors range from 80-95%. (Manufactures will list efficiency %)<br />
Brake Horsepower (bhp)<br />
Water hp<br />
Brake hp = ---------------<br />
Pump Efficiency<br />
BHP refers to the horsepower supplied to the pump from the motor. As the power moves<br />
through the pump, additional horsepower is lost, resulting from slippage <strong>and</strong> friction of the shaft<br />
<strong>and</strong> other factors.<br />
Water Horsepower<br />
(flow gpm)(total hd)<br />
Water hp = ---------------------------<br />
3960<br />
Water horsepower refers to the actual horse power available to pump the water.<br />
Horsepower <strong>and</strong> Specific Gravity<br />
The specific gravity of a liquid is an indication of its density or weight compared to water. The<br />
difference in specific gravity, include it when calculating ft-lbs/min pumping requirements.<br />
(ft)(lbs/min)(sp.gr.)<br />
------------------------- = whp<br />
33,000 ft-lbs/min/hp<br />
MHP <strong>and</strong> Kilowatt requirements<br />
1 hp = 0.746 kW or (hp) (746 watts/hp)<br />
------------------------<br />
1000 watts/kW<br />
WT303� 10/13/2011 TLC 312<br />
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Well Calculations<br />
1. Well drawdown<br />
Drawdown ft = Pumping water level, ft - Static water level, ft<br />
2. Well yield<br />
Flow, gallons<br />
Well yield, gpm = -----------------------<br />
Duration of test, min<br />
3. Specific yield<br />
Well yield, gpm<br />
Specific yield, gpm/ft = ---------------------<br />
Drawdown, ft<br />
4. Deep well turbine pump calculations.<br />
Discharge head, ft = (pressure measured) ( 2.31 ft/psi)<br />
Field head, ft = pumping water + discharge head, ft<br />
Bowl head, ft = field head + column friction<br />
1 psi = 2.31 feet of head<br />
1 foot of head = .433 psi<br />
WT303� 10/13/2011 TLC 313<br />
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Example 1<br />
A centrifugal pump is located at an elevation of 722 ft. This pump is used to move water from<br />
reservoir A to reservoir B. The water level in reservoir A is 742 ft <strong>and</strong> the water level in reservoir<br />
B is 927 ft. Based on these conditions answer the following questions:<br />
1. If the pump is not running <strong>and</strong> pressure gauges are installed on the suction <strong>and</strong><br />
discharge lines, what pressures would the gauges read?<br />
Suction side:<br />
Discharge side:<br />
2. How can you tell if this is a suction head condition?<br />
3. Calculate the following head measurements:<br />
SSH:<br />
SDH:<br />
TSH:<br />
4. Convert the pressure gauge readings to feet:<br />
6 psi:<br />
48 psi:<br />
110 psi:<br />
5. Calculate the following head in feet to psi:<br />
20 ft:<br />
205 ft:<br />
185 ft:<br />
WT303� 10/13/2011 TLC 314<br />
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Motor, Coupling <strong>and</strong> Bearing Section<br />
We will now refer to the motor, coupling, <strong>and</strong> bearings. The power source of the pump is usually<br />
an electric motor. The motor is connected by a coupling to the pump shaft. The purpose of the<br />
bearings is to hold the shaft firmly in place, yet allow it to rotate. The bearing house supports the<br />
bearings <strong>and</strong> provides a reservoir for the lubricant. An impeller is connected to the shaft. The<br />
pump assembly can be a vertical or horizontal set-up; the components for both are basically the<br />
same.<br />
Motors<br />
The purpose of this discussion on pump motors is to identify <strong>and</strong> describe the main types of<br />
motors, starters, enclosures, <strong>and</strong> motor controls, as well as to provide you with some basic<br />
maintenance <strong>and</strong> troubleshooting information. Although pumps could be driven by diesel or<br />
gasoline engines, pumps driven by electric motors are commonly used in our industry.<br />
There are two general categories of electric motors:<br />
� D-C motors, or direct current<br />
� A-C motors, or alternating current<br />
You can expect most motors at facilities<br />
to be A-C type.<br />
D-C Motors<br />
The important characteristic of the D-C<br />
motor is that its speed will vary with the<br />
amount of current used. There are many<br />
different kinds of D-C motors, depending<br />
on how they are wound <strong>and</strong> their<br />
speed/torque characteristics.<br />
A-C Motors<br />
There are a number of different types of<br />
alternating current motors, such as Synchronous, Induction, wound rotor, <strong>and</strong> squirrel cage. The<br />
synchronous type of A-C motor requires complex control equipment, since they use a<br />
combination of A-C <strong>and</strong> D-C. This also means that the synchronous type of A-C motor is used in<br />
large horsepower sizes, usually above 250 HP. The induction type motor uses only alternating<br />
current. The squirrel cage motor provides a relatively constant speed. The wound rotor type<br />
could be used as a variable speed motor.<br />
WT303� 10/13/2011 TLC 315<br />
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Define the Following Terms:<br />
Voltage:<br />
EMF:<br />
Power:<br />
Current:<br />
Resistance:<br />
Conductor:<br />
Phase:<br />
Single Phase:<br />
Three Phase:<br />
Hertz:<br />
Motor Starters<br />
All electric motors, except very small ones such as chemical feed pumps, are equipped with<br />
starters, either full voltage or reduced voltage. This is because motors draw a much higher<br />
current when they are starting <strong>and</strong> gaining speed. The purpose of the reduced voltage starter is<br />
to prevent the load from coming on until the amperage is low enough.<br />
How do you think keeping the discharge valve closed on a<br />
centrifugal pump could reduce the startup load?<br />
Motor Enclosures<br />
Depending on the application, motors may need special<br />
protection. Some motors are referred to as open motors.<br />
They allow air to pass through to remove heat generated<br />
when current passes through the windings. Other motors<br />
use specific enclosures for special environments or safety<br />
protection.<br />
Can you think of any locations within your facility that requires special enclosures?<br />
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Two Types of Totally Enclosed Motors Commonly Used are:<br />
� TENV, or totally enclosed non-ventilated motor<br />
� TEFC, or totally enclosed fan cooled motor<br />
Totally enclosed motors include dust-proof, water-proof <strong>and</strong> explosion-proof motors. An<br />
explosion proof enclosure must be provided on any motor where dangerous gases might<br />
accumulate.<br />
Motor Controls<br />
All pump motors are provided with some method of control, typically a combination of manual<br />
<strong>and</strong> automatic. Manual pump controls can be located at the central control panel at the pump or<br />
at the suction or discharge points of the liquid being pumped.<br />
There are a number of ways in which automatic control of a pump motor can be regulated:<br />
� Pressure <strong>and</strong> vacuum sensors<br />
� Preset time intervals<br />
� Flow sensors<br />
� Level sensors<br />
Two typical level sensors are the float<br />
sensor <strong>and</strong> the bubble regulator. The<br />
float sensor is pear-shaped <strong>and</strong> hangs<br />
in the wet well. As the height increases,<br />
the float tilts, <strong>and</strong> the mercury in the<br />
glass tube flows toward the end of the<br />
tube that has two wires attached to it.<br />
When the mercury covers the wires, it<br />
closes the circuit.<br />
A low pressure air supply is allowed to<br />
escape from a bubbler pipe in the wet well. The back-pressure on the air supply will vary with<br />
the liquid level over the pipe. Sensitive air pressure switches will detect this change <strong>and</strong> use this<br />
information to control pump operation.<br />
Motor Maintenance<br />
Motors should be kept clean, free of<br />
moisture, <strong>and</strong> lubricated properly. Dirt,<br />
dust, <strong>and</strong> grime will plug the ventilating<br />
spaces <strong>and</strong> can actually form an<br />
insulating layer over the metal surface of<br />
the motor.<br />
What condition would occur if the<br />
ventilation becomes blocked?<br />
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Moisture<br />
Moisture harms the insulation on the windings to the point where they may no longer provide the<br />
required insulation for the voltage applied to the motor. In addition, moisture on windings tend to<br />
absorb acid <strong>and</strong> alkali fumes, causing damage to both insulation <strong>and</strong> metals. To reduce<br />
problems caused by moisture, the most suitable motor enclosure for the existing environment<br />
will normally be used. It is recommended to run st<strong>and</strong> by motors to dry up any condensation<br />
which accumulates in the motor.<br />
Motor Lubrication<br />
Friction will cause wear in all moving parts, <strong>and</strong> lubrication is needed to reduce this friction. It is<br />
very important that all your manufacturer's recommended lubrication procedures are strictly<br />
followed. You have to be careful not to add too much grease or oil, as this could cause more<br />
friction <strong>and</strong> generate heat.<br />
To grease the motor bearings, this is the usual approach:<br />
1. Remove the protective plugs <strong>and</strong> caps from the grease inlet <strong>and</strong> relief holes.<br />
2. Pump grease in until fresh starts coming from the relief hole.<br />
If fresh grease does not come out of the relief hole, this could mean that the grease has been<br />
pumped into the motor windings. The motor must then be taken apart <strong>and</strong> cleaned by a qualified<br />
service representative.<br />
To change the oil in an oil lubricated motor, this is the usual approach:<br />
1. Remove all plugs <strong>and</strong> let the oil drain.<br />
2. Check for metal shearing.<br />
3. Replace the oil drain.<br />
4. Add new oil until it is up to the oil level plug.<br />
5. Replace the oil level <strong>and</strong> filter plug.<br />
Never mix oils, since the additives of different oils when combined can cause breakdown of the<br />
oil.<br />
WT303� 10/13/2011 TLC 318<br />
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More Detailed Information on Motors<br />
The classic division of electric motors has been that of Direct Current (DC) types vs. Alternating<br />
Current (AC) types. This is more a de facto convention, rather than a rigid distinction. For<br />
example, many classic DC motors run happily on AC power.<br />
The ongoing trend toward electronic control further muddles the distinction, as modern drivers<br />
have moved the commutator out of the motor shell. For this new breed of motor, driver circuits<br />
are relied upon to generate sinusoidal AC drive currents, or some approximation of. The two<br />
best examples are: the brushless DC motor <strong>and</strong> the stepping motor, both being polyphase AC<br />
motors requiring external electronic control.<br />
There is a clearer distinction between a synchronous motor <strong>and</strong> asynchronous types. In the<br />
synchronous types, the rotor rotates in synchrony with the oscillating field or current (e.g.<br />
permanent magnet motors). In contrast, an asynchronous motor is designed to slip; the most<br />
ubiquitous example being the common AC induction motor which must slip in order to generate<br />
torque.<br />
A DC motor is designed to run on DC electric power. Two examples of pure DC designs are<br />
Michael Faraday's homopolar motor (which is uncommon), <strong>and</strong> the ball bearing motor, which is<br />
(so far) a novelty. By far the most common DC motor types are the brushed <strong>and</strong> brushless<br />
types, which use internal <strong>and</strong> external commutation respectively to create an oscillating AC<br />
current from the DC source -- so they are not purely DC machines in a strict sense.<br />
Brushed DC motors<br />
The classic DC motor design generates an oscillating current in a wound rotor with a split ring<br />
commutator, <strong>and</strong> either a wound or permanent magnet stator. A rotor consists of a coil wound<br />
around a rotor, which is then powered by any type of battery. Many of the limitations of the<br />
classic commutator DC motor are due to the need for brushes to press against the commutator.<br />
This creates friction. At higher speeds, brushes have increasing difficulty in maintaining contact.<br />
Brushes may bounce off the irregularities in the commutator surface, creating sparks. This limits<br />
the maximum speed of the machine.<br />
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The current density per unit area of the brushes limits the output of the motor. The imperfect<br />
electric contact also causes electrical noise. Brushes eventually wear out <strong>and</strong> require<br />
replacement, <strong>and</strong> the commutator itself is subject to wear <strong>and</strong> maintenance. The commutator<br />
assembly on a large machine is a costly element, requiring precision assembly of many parts.<br />
Brushless DC motors<br />
Some of the problems of the brushed DC motor are eliminated in the brushless design. In this<br />
motor, the mechanical "rotating switch" or commutator/brush gear assembly is replaced by an<br />
external electronic switch synchronized to the rotor's position. Brushless motors are typically 85-<br />
90% efficient, whereas DC motors with brush gear are typically 75-80% efficient.<br />
Midway between ordinary DC motors <strong>and</strong> stepper motors lies the realm of the brushless DC<br />
motor. Built in a fashion very similar to stepper motors, these often use a permanent magnet<br />
external rotor, three phases of driving coils, one or more Hall effect sensors to sense the<br />
position of the rotor, <strong>and</strong> the associated drive electronics.<br />
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The coils are activated one phase after the other by the drive electronics, as cued by the signals<br />
from the Hall effect sensors. In effect, they act as three-phase synchronous motors containing<br />
their own variable-frequency drive electronics. Brushless DC motors are commonly used where<br />
precise speed control is necessary, as in computer disk drives or in video cassette recorders,<br />
the spindles within CD, CD-ROM (etc.) drives, <strong>and</strong> mechanisms within office products such as<br />
fans, laser printers ,<strong>and</strong> photocopiers.<br />
They have several advantages over conventional motors:<br />
* Compared to AC fans using shaded-pole motors, they are very efficient, running much cooler<br />
than the equivalent AC motors. This cool operation leads to much-improved life of the fan's<br />
bearings.<br />
* Without a commutator to wear out, the life of a DC brushless motor can be significantly longer<br />
compared to a DC motor using brushes <strong>and</strong> a commutator. Commutation also tends to cause a<br />
great deal of electrical <strong>and</strong> RF noise; without a commutator or brushes, a brushless motor may<br />
be used in electrically sensitive devices like audio equipment or computers.<br />
* The same Hall Effect sensors that provide the commutation can also provide a convenient<br />
tachometer signal for closed-loop control (servo-controlled) applications. In fans, the tachometer<br />
signal can be used to derive a "fan OK" signal.<br />
* The motor can be easily synchronized to an internal or external clock, leading to precise speed<br />
control.<br />
* Brushless motors have no chance of sparking, unlike brushed motors, making them better<br />
suited to environments with volatile chemicals <strong>and</strong> fuels.<br />
* Brushless motors are usually used in small equipment such as computers, <strong>and</strong> are generally<br />
used to get rid of unwanted heat.<br />
* They are also very quiet motors, which is an advantage if being used in equipment that is<br />
affected by vibrations.<br />
Modern DC brushless motors range in power from a fraction of a watt to many kilowatts. Larger<br />
brushless motors up to about 100 kW rating are used in electric vehicles. They also find<br />
significant use in high-performance electric model aircraft.<br />
Coreless DC Motors<br />
Nothing in the design of any of the motors described above requires that the iron (steel) portions<br />
of the rotor actually rotate; torque is exerted only on the windings of the electromagnets. Taking<br />
advantage of this fact is the coreless DC motor, a specialized form of a brush or brushless DC<br />
motor. Optimized for rapid acceleration, these motors have a rotor that is constructed without<br />
any iron core. The rotor can take the form of a winding-filled cylinder inside the stator magnets,<br />
a basket surrounding the stator magnets, or a flat pancake (possibly formed on a printed wiring<br />
board) running between upper <strong>and</strong> lower stator magnets. The windings are typically stabilized<br />
by being impregnated with electrical epoxy potting systems. Filled epoxies that have moderate<br />
mixed viscosity <strong>and</strong> a long gel time. These systems are highlighted by low shrinkage <strong>and</strong> low<br />
exotherm.<br />
Because the rotor is much lighter in weight (mass) than a conventional rotor formed from copper<br />
windings on steel laminations, the rotor can accelerate much more rapidly, often achieving a<br />
mechanical time constant under 1 ms. This is especially true if the windings use aluminum<br />
rather than the heavier copper. But because there is no metal mass in the rotor to act as a heat<br />
sink, even small coreless motors must often be cooled by forced air.<br />
These motors were commonly used to drive the capstan(s) of magnetic tape drives <strong>and</strong> are still<br />
widely used in high-performance servo-controlled systems, like radio-controlled vehicles/aircraft,<br />
humanoid robotic systems, industrial automation, medical devices, etc.<br />
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Universal Motors<br />
A variant of the wound field DC motor is the universal motor. The name derives from the fact<br />
that it may use AC or DC supply current, although in practice they are nearly always used with<br />
AC supplies. The principle is that in a wound field DC motor the current in both the field <strong>and</strong> the<br />
armature (<strong>and</strong> hence the resultant magnetic fields) will alternate (reverse polarity) at the same<br />
time, <strong>and</strong> hence the mechanical force generated is always in the same direction. In practice, the<br />
motor must be specially designed to cope with the AC current (impedance must be taken into<br />
account, as must the pulsating force), <strong>and</strong> the resultant motor is generally less efficient than an<br />
equivalent pure DC motor. Operating at normal power line frequencies, the maximum output of<br />
universal motors is limited <strong>and</strong> motors exceeding one kilowatt are rare. But universal motors<br />
also form the basis of the traditional railway traction motor in electric railways. In this application,<br />
to keep their electrical efficiency high, they were operated from very low frequency AC supplies,<br />
with 25 Hz <strong>and</strong> 16 2/3 hertz operation being common. Because they are universal motors,<br />
locomotives using this design were also commonly capable of operating from a third rail<br />
powered by DC.<br />
The advantage of the universal motor is that AC supplies may be used on motors which have<br />
the typical characteristics of DC motors, specifically high starting torque <strong>and</strong> very compact<br />
design if high running speeds are used. The negative aspect is the maintenance <strong>and</strong> short life<br />
problems caused by the commutator. As a result, such motors are usually used in AC devices<br />
such as food mixers <strong>and</strong> power tools, which are used only intermittently.<br />
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Continuous speed control of a universal motor running on AC is very easily accomplished using<br />
a thyristor circuit, while stepped speed control can be accomplished using multiple taps on the<br />
field coil. Household blenders that advertise many speeds frequently combine a field coil with<br />
several taps <strong>and</strong> a diode that can be inserted in series with the motor (causing the motor to run<br />
on half-wave rectified AC).<br />
Universal motors can rotate at relatively high revolutions per minute (rpm). This makes them<br />
useful for appliances such as blenders, vacuum cleaners, <strong>and</strong> hair dryers where high-speed<br />
operation is desired. Many vacuum cleaner <strong>and</strong> weed trimmer motors exceed 10,000 rpm;<br />
Dremel <strong>and</strong> other similar miniature grinders will often exceed 30,000 rpm. Motor damage may<br />
occur due to overspeed (rpm in excess of design specifications) if the unit is operated with no<br />
significant load. On larger motors, sudden loss of load is to be avoided, <strong>and</strong> the possibility of<br />
such an occurrence is incorporated into the motor's protection <strong>and</strong> control schemes. Often, a<br />
small fan blade attached to the armature acts as an artificial load to limit the motor speed to a<br />
safe value, as well as provide cooling airflow to the armature <strong>and</strong> field windings.<br />
With the very low cost of semiconductor rectifiers, some applications that would have previously<br />
used a universal motor now use a pure DC motor, sometimes with a permanent magnet field.<br />
AC Motors<br />
In 1882, Nicola Tesla identified the rotating magnetic field principle, <strong>and</strong> pioneered the use of a<br />
rotary field of force to operate machines. He exploited the principle to design a unique twophase<br />
induction motor in 1883. In 1885, Galileo Ferraris independently researched the concept.<br />
In 1888, Ferraris published his research in a paper to the Royal Academy of Sciences in Turin.<br />
Introduction of Tesla's motor from 1888 onwards initiated what is sometimes referred to as the<br />
Second Industrial Revolution, making possible the efficient generation <strong>and</strong> long distance<br />
distribution of electrical energy using the alternating current transmission system, also of Tesla's<br />
invention (1888). Before the invention of the rotating magnetic field, motors operated by<br />
continually passing a conductor through a stationary magnetic field (as in homopolar motors).<br />
Tesla had suggested that the commutators from a machine could be removed <strong>and</strong> the device<br />
could operate on a rotary field of force. Professor Poeschel, his teacher, stated that would be<br />
akin to building a perpetual motion machine.<br />
Components<br />
A typical AC motor consists of two parts:<br />
1. An outside stationary stator having coils supplied with AC current to produce a rotating<br />
magnetic field, <strong>and</strong>;<br />
2. An inside rotor attached to the output shaft that is given a torque by the rotating field.<br />
Torque Motors<br />
A torque motor is a specialized form of induction motor which is capable of operating indefinitely<br />
at stall (with the rotor blocked from turning) without damage. In this mode, the motor will apply a<br />
steady stall torque to the load (hence the name). A common application of a torque motor would<br />
be the supply- <strong>and</strong> take-up reel motors in a tape drive. In this application, driven from a low<br />
voltage, the characteristics of these motors allow a relatively-constant light tension to be applied<br />
to the tape whether or not the capstan is feeding tape past the tape heads. Driven from a higher<br />
voltage, (<strong>and</strong> so delivering a higher torque), the torque motors can also achieve fast-forward<br />
<strong>and</strong> rewind operation without requiring any additional mechanics such as gears or clutches. In<br />
the computer world, torque motors are used with force feedback steering wheels.<br />
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Slip Ring<br />
The slip ring or wound rotor motor is an induction machine where the rotor comprises a set of<br />
coils that are terminated in slip rings to which external impedances can be connected. The<br />
stator is the same as is used with a st<strong>and</strong>ard squirrel cage motor. By changing the impedance<br />
connected to the rotor circuit, the speed/current <strong>and</strong> speed/torque curves can be altered.<br />
The slip ring motor is used primarily to start a high inertia load or a load that requires a very high<br />
starting torque across the full speed range. By correctly selecting the resistors used in the<br />
secondary resistance or slip ring starter, the motor is able to produce maximum torque at a<br />
relatively low current from zero speed to full speed. A secondary use of the slip ring motor is to<br />
provide a means of speed control.<br />
Because the torque curve of the motor is effectively modified by the resistance connected to the<br />
rotor circuit, the speed of the motor can be altered. Increasing the value of resistance on the<br />
rotor circuit will move the speed of maximum torque down. If the resistance connected to the<br />
rotor is increased beyond the point where the maximum torque occurs at zero speed, the torque<br />
will be further reduced. When used with a load that has a torque curve that increases with<br />
speed, the motor will operate at the speed where the torque developed by the motor is equal to<br />
the load torque. Reducing the load will cause the motor to speed up, <strong>and</strong> increasing the load will<br />
cause the motor to slow down until the load <strong>and</strong> motor torque are equal. Operated in this<br />
manner, the slip losses are dissipated in the secondary resistors <strong>and</strong> can be very significant.<br />
The speed regulation is also very poor.<br />
Stepper Motors<br />
Closely related in design to three-phase AC synchronous motors are stepper motors, where an<br />
internal rotor containing permanent magnets or a large iron core with salient poles is controlled<br />
by a set of external magnets that are switched electronically. A stepper motor may also be<br />
thought of as a cross between a DC electric motor <strong>and</strong> a solenoid. As each coil is energized in<br />
turn, the rotor aligns itself with the magnetic field produced by the energized field winding.<br />
Unlike a synchronous motor, in its application, the motor may not rotate continuously; instead, it<br />
"steps" from one position to the next as field windings are energized <strong>and</strong> de-energized in<br />
sequence. Depending on the sequence, the rotor may turn forwards or backwards.<br />
Simple stepper motor drivers entirely energize or entirely de-energize the field windings, leading<br />
the rotor to "cog" to a limited number of positions; more sophisticated drivers can proportionally<br />
control the power to the field windings, allowing the rotors to position between the cog points<br />
<strong>and</strong> thereby rotate extremely smoothly. Computer controlled stepper motors are one of the most<br />
versatile forms of positioning systems, particularly when part of a digital servo-controlled<br />
system.<br />
Stepper motors can be rotated to a specific angle with ease, <strong>and</strong> hence stepper motors are<br />
used in pre-gigabyte era computer disk drives, where the precision they offered was adequate<br />
for the correct positioning of the read/write head of a hard disk drive. As drive density increased,<br />
the precision limitations of stepper motors made them obsolete for hard drives, thus newer hard<br />
disk drives use read/write head control systems based on voice coils. Stepper motors were upscaled<br />
to be used in electric vehicles under the term SRM (switched reluctance machine).<br />
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Coupling Section<br />
The pump coupling serves two main purposes:<br />
� It couples or joins the two shafts together to transfer the rotation from motor to impeller.<br />
� It compensates for small amounts of misalignment between the pump <strong>and</strong> the motor.<br />
Remember that any coupling is a device in motion. If you have a 4-inch diameter coupling<br />
rotating at 1800 rpm, its outer surface is traveling about 20 mph. With that in mind, can you think<br />
of safety considerations?<br />
There are three commonly used types of couplings: Rigid, Flexible <strong>and</strong> V-belts.<br />
Rigid Coupling<br />
Rigid couplings are most commonly used on vertically mounted pumps. The rigid coupling is<br />
usually specially keyed or constructed for joining the coupling to the motor shaft <strong>and</strong> the pump<br />
shaft. There are two types of rigid couplings: the flanged coupling, <strong>and</strong> the split coupling.<br />
Flexible Coupling. The flexible coupling provides the ability to compensate for small shaft<br />
misalignments. Shafts should be aligned as close as possible, regardless. The greater the<br />
misalignment, the shorter the life of the coupling. Bearing wear <strong>and</strong> life are also affected by<br />
misalignment.<br />
1. Oil Seals<br />
2. Large Oil Sump<br />
3. Bulls Eye Sight Glass<br />
4. Rigid Frame Foot<br />
5. C-Face Mounting Flange<br />
6. Lubrication Flexibility<br />
7. Condition Monitoring Sites<br />
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Alignment of Flexible <strong>and</strong> Rigid Couplings<br />
Both flexible <strong>and</strong> rigid couplings must be carefully aligned before they are connected.<br />
Misalignment will cause excessive heat <strong>and</strong> vibration, as well as bearing wear. Usually, the<br />
noise from the coupling will warn you of shaft misalignment problems.<br />
Three types of shaft alignment problems are shown in the pictures below:<br />
ANGULAR MISALIGNMENT ANGULAR AND PARALLEL PARALLEL MISALIGNMENT<br />
Different couplings will require different alignment procedures. We will look at the general<br />
procedures for aligning shafts.<br />
1. Place the coupling on each shaft.<br />
2. Arrange the units so they appear to be aligned. (Place shims under the legs of one of the<br />
units to raise it.)<br />
3. Check the run-out, or difference between the driver <strong>and</strong> driven unit, by rotating the shafts<br />
by h<strong>and</strong>.<br />
4. Turn both units so that the maximum run-out is on top.<br />
Now you can check the units for both parallel <strong>and</strong> angular alignment. Many techniques are<br />
used, such as: straight edge, needle deflection (dial indicators), calipers, tapered wedges, <strong>and</strong><br />
laser alignment.<br />
V-Belt Drive Couplings<br />
V-belt drives connect the pump to the motor. A pulley is mounted on the pump <strong>and</strong> motor shaft.<br />
One or more belts are used to connect the two pulleys. Sometimes a separately mounted third<br />
pulley is used. This idler pulley is located off centerline between the two pulleys, just enough to<br />
allow tensioning of the belts by moving the idler pulley. An advantage of driving a pump with<br />
belts is that various speed ratios can be achieved between the motor <strong>and</strong> the pump.<br />
Shaft Bearings<br />
There are three types of bearings commonly used: ball bearings, roller bearings, <strong>and</strong> sleeve<br />
bearings. Regardless of the particular type of bearings used within a system--whether it is ball<br />
bearings, a sleeve bearing, or a roller bearing--the bearings are designed to carry the loads<br />
imposed on the shaft.<br />
Bearings must be lubricated. Without proper lubrication, bearings will overheat <strong>and</strong> seize.<br />
Proper lubrication means using the correct type <strong>and</strong> the correct amount of lubrication. Similar to<br />
motor bearings, shaft bearings can be lubricated either by oil or by grease.<br />
WT303� 10/13/2011 TLC 326<br />
(866) 557-1746 Fax (928) 468-0675
How can we prevent the water from leaking along the shaft?<br />
A special seal is used to prevent liquid leaking out along the shaft. There are two types of seals<br />
commonly used:<br />
� Packing seal<br />
� Mechanical seal<br />
Packing Seals<br />
Should packing have leakage?<br />
Leakage<br />
During pump operation, a certain amount of<br />
leakage around the shafts <strong>and</strong> casings<br />
normally takes place.<br />
This leakage must be controlled for two<br />
reasons: (1) to prevent excessive fluid loss from the pump, <strong>and</strong> (2) to prevent air from entering<br />
the area where the pump suction pressure is below atmospheric pressure.<br />
The amount of leakage that can occur without limiting pump efficiency determines the type of<br />
shaft sealing selected. Shaft sealing systems are found in every pump. They can vary from<br />
simple packing to complicated sealing systems.<br />
Packing is the most common <strong>and</strong> oldest method of sealing. Leakage is checked by the<br />
compression of packing rings that causes the rings to deform <strong>and</strong> seal around the pump shaft<br />
<strong>and</strong> casing. The packing is lubricated by liquid moving through a lantern ring in the center of the<br />
packing. The sealing slows down the rate of leakage. It does not stop it completely, since a<br />
certain amount of leakage is necessary during operation. Mechanical seals are rapidly replacing<br />
conventional packing on centrifugal pumps.<br />
Some of the reasons for the use of mechanical seals are as follows:<br />
1. Leaking causes bearing failure by contaminating the oil with water. This is a major problem in<br />
engine-mounted water pumps.<br />
2. Properly installed mechanical seals eliminate leakoff on idle (vertical) pumps. This design<br />
prevents the leak (water) from bypassing the water flinger <strong>and</strong> entering the lower bearings.<br />
Leakoff causes two types of seal leakage:<br />
a. Water contamination of the engine lubrication oil.<br />
b. Loss of treated fresh water that causes scale buildup in the cooling system.<br />
Centrifugal pumps are versatile <strong>and</strong> have many uses. This type of pump is commonly used to<br />
pump all types of water <strong>and</strong> wastewater flows, including thin sludge.<br />
WT303� 10/13/2011 TLC 327<br />
(866) 557-1746 Fax (928) 468-0675
Lantern Rings<br />
Lantern rings are used to supply clean water along the shaft. This helps to prevent grit <strong>and</strong> air<br />
from reaching the area. Another component is the slinger ring. The slinger ring is an important<br />
part of the pump because it is used to protect the bearings. Other materials can be used to<br />
prevent this burier.<br />
Mechanical Seals<br />
Mechanical seals are commonly used to reduce leakage<br />
around the pump shaft. There are many types of mechanical<br />
seals. The photograph below illustrates the basic<br />
components of a mechanical seal. Similar to the packing<br />
seal, clean water is fed at a pressure greater than that of the<br />
liquid being pumped. There is little or no leakage through the<br />
mechanical seal. The wearing surface must be kept<br />
extremely clean. Even fingerprints on the wearing surface<br />
can introduce enough dirt to cause problems.<br />
What care should be taken when storing mechanical seals?<br />
Mechanical Seals<br />
Wear Rings<br />
Not all pumps have wear rings. However, when they are included, they are usually replaceable.<br />
Wear rings can be located on the suctions side <strong>and</strong> head side of the volute. Wear rings could be<br />
made of the same metal but of different alloys. The wear ring on the head side is usually a<br />
harder alloy.<br />
It’s called a “WEAR RING” <strong>and</strong> what would be the purpose?<br />
WT303� 10/13/2011 TLC 328<br />
(866) 557-1746 Fax (928) 468-0675
Mechanical Seals<br />
Mechanical seals are rapidly replacing conventional packing as the means of controlling<br />
leakage on rotary <strong>and</strong> positive-displacement pumps. Mechanical seals eliminate the problem of<br />
excessive stuffing box leakage, which causes failure of pump <strong>and</strong> motor bearings <strong>and</strong> motor<br />
windings.<br />
Mechanical seals are ideal for pumps that operate in closed systems (such as fuel service <strong>and</strong><br />
air-conditioning, chilled-water, <strong>and</strong> various cooling systems). They not only conserve the fluid<br />
being pumped, but also improve system operation.<br />
The type of material used for the seal faces will depend upon the service of the pump. Most<br />
water service pumps use a carbon material for one of the seal faces <strong>and</strong> ceramic (tungsten<br />
carbide) for the other. When the seals wear out, they are simply replaced.<br />
You should replace a mechanical seal whenever the seal is removed from the shaft for any<br />
reason, or whenever leakage causes undesirable effects on equipment or surrounding spaces.<br />
Do not touch a new seal on the sealing face because body acid <strong>and</strong> grease or dirt will cause the<br />
seal to pit prematurely <strong>and</strong> leak.<br />
Mechanical shaft seals are positioned on the shaft by stub or step sleeves. Mechanical shaft<br />
seals must not be positioned by setscrews. Shaft sleeves are chamfered (beveled) on the<br />
outboard ends for easy mechanical seal mounting. Mechanical shaft seals serve to ensure that<br />
position liquid pressure is supplied to the seal faces under all conditions of operation. They also<br />
ensure adequate circulation of the liquid at the seal faces to minimize the deposit of foreign<br />
matter on the seal parts.<br />
WT303� 10/13/2011 TLC 329<br />
(866) 557-1746 Fax (928) 468-0675
Pump Troubleshooting Section<br />
Some of the operating problems you may encounter with centrifugal pumps as an Operator,<br />
together with the probable causes, are discussed in the following paragraphs.<br />
If a centrifugal pump DOES NOT DELIVER ANY LIQUID, the trouble may be caused by (1)<br />
insufficient priming; (2) insufficient speed of the pump; (3) excessive discharge pressure, such<br />
as might be caused by a partially closed valve or some other obstruction in the discharge line;<br />
(4) excessive suction lift; (5) clogged impeller passages; (6) the wrong direction of rotation (this<br />
may occur after motor overhaul); (7) clogged suction screen (if used); (8) ruptured suction line;<br />
or (9) loss of suction pressure.<br />
If a centrifugal pump delivers some liquid but operates at INSUFFICIENT CAPACITY, the<br />
trouble may be caused by (1) air leakage into the suction line; (2) air leakage into the stuffing<br />
boxes in pumps operating at less than atmospheric pressure; (3) insufficient pump speed; (4)<br />
excessive suction lift; (5) insufficient liquid on the suction side; (6) clogged impeller passages;<br />
(7) excessive discharge pressure; or (8) mechanical defects, such as worn wearing rings,<br />
impellers, stuffing box packing, or sleeves.<br />
If a pump DOES NOT DEVELOP DESIGN DISCHARGE PRESSURE, the trouble may be<br />
caused by (1) insufficient pump speed; (2) air or gas in the liquid being pumped; (3) mechanical<br />
defects, such as worn wearing rings, impellers, stuffing box packing, or sleeves; or (4) reversed<br />
rotation of the impeller (3-phase electric motor-driven pumps). If a pump WORKS FOR A<br />
WHILE AND THEN FAILS TO DELIVER LIQUID, the trouble may be caused by (1) air leakage<br />
into the suction line; (2) air leakage in the stuffing boxes; (3) clogged water seal passages; (4)<br />
insufficient liquid on the suction side; or (5) excessive heat in the liquid being pumped.<br />
If a motor-driven centrifugal pump DRAWS TOO MUCH POWER, the trouble will probably be<br />
indicated by overheating of the motor. The basic causes may be (1) operation of the pump to<br />
excess capacity <strong>and</strong> insufficient discharge pressure; (2) too high viscosity or specific gravity of<br />
the liquid being pumped; or (3) misalignment, a bent shaft, excessively tight stuffing box<br />
packing, worn wearing rings, or other mechanical defects.<br />
VIBRATION of a centrifugal pump is often caused by (1) misalignment; (2) a bent shaft; (3) a<br />
clogged, eroded, or otherwise unbalanced impeller; or (4) lack of rigidity in the foundation.<br />
Insufficient suction pressure may also cause vibration, as well as noisy operation <strong>and</strong> fluctuating<br />
discharge pressure, particularly in pumps that h<strong>and</strong>le hot or volatile liquids. If the pump fails to<br />
build up pressure when the discharge valve is opened <strong>and</strong> the pump comes up to normal<br />
operating speed, proceed as follows:<br />
1. Shut the pump discharge valve.<br />
2. Secure the pump.<br />
3. Open all valves in the pump suction line.<br />
4. Prime the pump (fill casing with the liquid being pumped) <strong>and</strong> be sure that all air is<br />
expelled through the air cocks on the pump casing.<br />
5. Restart the pump. If the pump is electrically driven, be sure the pump is rotating in the correct<br />
direction.<br />
6. Open the discharge valve to “load” the pump. If the discharge pressure is not normal when<br />
the pump is up to its proper speed, the suction line may be clogged, or an impeller may be<br />
broken. It is also possible that air is being drawn into the suction line or into the casing. If any of<br />
these conditions exist, stop the pump <strong>and</strong> continue troubleshooting according to the technical<br />
manual for that unit.<br />
WT303� 10/13/2011 TLC 330<br />
(866) 557-1746 Fax (928) 468-0675
Maintenance of Centrifugal Pumps<br />
When properly installed, maintained <strong>and</strong> operated, centrifugal pumps are usually trouble-free.<br />
Some of the most common corrective maintenance actions that you may be required to perform<br />
are discussed in the following sections.<br />
Repacking - Lubrication of the pump packing is extremely important.<br />
The quickest way to wear out the packing is to forget to open the water<br />
piping to the seals or stuffing boxes. If the packing is allowed to dry<br />
out, it will score the shaft. When operating a centrifugal pump, be sure<br />
there is always a slight trickle of water coming out of the stuffing box or<br />
seal. How often the packing in a centrifugal pump should be renewed<br />
depends on several factors, such as the type of pump, condition of the<br />
shaft sleeve, <strong>and</strong> hours in use.<br />
To ensure the longest possible service from pump packing, make<br />
certain the shaft or sleeve is smooth when the packing is removed<br />
from a gl<strong>and</strong>. Rapid wear of the packing will be caused by roughness<br />
of the shaft sleeve (or shaft where no sleeve is installed). If the shaft is<br />
rough, it should be sent to the machine shop for a finishing cut to<br />
smooth the surface. If it is very rough, or has deep ridges in it, it will<br />
have to be renewed. It is absolutely necessary to use the correct packing. When replacing<br />
packing, be sure the packing fits uniformly around the stuffing box. If you have to flatten the<br />
packing with a hammer to make it fit, YOU ARE NOT USING THE RIGHT SIZE. Pack the box<br />
loosely, <strong>and</strong> set up the packing gl<strong>and</strong> lightly. Allow a liberal leak-off for stuffing boxes that<br />
operate above atmospheric pressure.<br />
Next, start the pump. Let it operate for about 30 minutes before you adjust the packing gl<strong>and</strong> for<br />
the desired amount of leak-off. This gives the packing time to run-in <strong>and</strong> swell. You may then<br />
begin to adjust the packing gl<strong>and</strong>. Tighten the adjusting nuts one flat at a time. Wait about 30<br />
minutes between adjustments. Be sure to tighten the same amount on both adjusting nuts. If<br />
you pull up the packing gl<strong>and</strong> unevenly (or cocked), it will cause the packing to overheat <strong>and</strong><br />
score the shaft sleeves. Once you have the desired leak-off, check it regularly to make certain<br />
that sufficient flow is maintained.<br />
Mechanical Seals<br />
Mechanical seals are rapidly replacing conventional packing as the<br />
means of controlling leakage on rotary <strong>and</strong> positive-displacement<br />
pumps. Mechanical seals eliminate the problem of excessive stuffing<br />
box leakage, which causes failure of pump <strong>and</strong> motor bearings <strong>and</strong><br />
motor windings. Mechanical seals are ideal for pumps that operate<br />
in closed systems (such as fuel service <strong>and</strong> air-conditioning, chilledwater,<br />
<strong>and</strong> various cooling systems). They not only conserve the<br />
fluid being pumped, but also improve system operation. The type of<br />
material used for the seal faces will depend upon the service of the<br />
pump. Most water service pumps use a carbon material for one of<br />
the seal faces <strong>and</strong> ceramic (tungsten carbide) for the other. When<br />
the seals wear out, they are simply replaced.<br />
You should replace a mechanical seal whenever the seal is removed from the shaft for any<br />
reason, or whenever leakage causes undesirable effects on equipment or surrounding spaces.<br />
Do not touch a new seal on the sealing face because body acid <strong>and</strong> grease or dirt will cause the<br />
seal to pit prematurely <strong>and</strong> leak.<br />
WT303� 10/13/2011 TLC 331<br />
(866) 557-1746 Fax (928) 468-0675
Mechanical shaft seals are positioned on the shaft by stub or step sleeves. Mechanical shaft<br />
seals must not be positioned by setscrews. Shaft sleeves are chamfered (beveled) on outboard<br />
ends for easy mechanical seal mounting.<br />
Mechanical shaft seals serve to ensure that liquid pressure is supplied to the seal faces under<br />
all conditions of operation. They also ensure adequate circulation of the liquid at the seal faces<br />
to minimize the deposit of foreign matter on the seal parts.<br />
WT303� 10/13/2011 TLC 332<br />
(866) 557-1746 Fax (928) 468-0675
Troubleshooting Table for Well/Pump Problems<br />
1. Well pump will not start.<br />
2. Well pump will not shut off.<br />
3. Well pump starts <strong>and</strong> stops too frequently (excessive cycle rate).<br />
4. S<strong>and</strong> sediment is present in the water.<br />
5. Well pump operates with reduced flow.<br />
6. Well house flooded without recent precipitation.<br />
7. Red or black water complaints.<br />
8. Raw water appears turbid or a light tan color following rainfall.<br />
9. Coliform tests are positive.<br />
Possible Causes<br />
1A. Circuit breaker or overload relay tripped.<br />
1B. Fuse(s) burned out.<br />
1C. No power to switch box.<br />
1D. Short, broken or loose wire.<br />
1E. Low voltage.<br />
1F. Defective motor.<br />
1G. Defective pressure switch.<br />
2A. Defective pressure switch.<br />
2B. Cut-off pressure setting too high.<br />
2C. Float switch or pressure transducer not<br />
functioning.<br />
3A. Pressure switch settings too close.<br />
3B. Pump foot valve leaking.<br />
3C. Water-logged hydropneumatic tank.<br />
4A. Problems with well screen or gravel envelope.<br />
5A. Valve on discharge partially closed or line clogged.<br />
5B. Well is over-pumped.<br />
5C. Well screen clogged.<br />
6A. Check valve not operating properly.<br />
6B. Leakage occurring in discharge piping or valves.<br />
7A. Water contains excessive iron (red brown) <strong>and</strong>/or manganese (black water).<br />
7B. Complainant’s hot water needs maintenance.<br />
8A. Surface water entering or influencing well.<br />
9A. Sample is invalid.<br />
9B. Sanitary protection of well has been breached.<br />
Possible Solutions<br />
1A. Reset breaker or manual overload relay.<br />
1B. Check for cause <strong>and</strong> correct, replace fuse(s).<br />
1C. Check incoming power supply. Contact power company.<br />
1D. Check for shorts <strong>and</strong> correct, tighten terminals, replace broken wires.<br />
1E. Check incoming line voltage. Contact power company if low.<br />
1F. Contact electrical contractor.<br />
1G. Check voltage of incoming electric supply with pressure switch closed. Contact power<br />
company if voltage low. Perform maintenance on switch if voltage normal.<br />
2A. Check switch for proper operation. Replace switch.<br />
2B. Adjust setting.<br />
2C. Check <strong>and</strong> replace components or cable as needed.<br />
3A. Adjust settings.<br />
3B. Check for backflow. Contact well contractor.<br />
WT303� 10/13/2011 TLC 333<br />
(866) 557-1746 Fax (928) 468-0675
3C. Check air volume. Add air if needed. If persistent, check air compressor, relief valve, air<br />
lines <strong>and</strong> connections, <strong>and</strong> repair if needed.<br />
4A. Contact well contractor.<br />
5A. Open valve, unclog discharge line.<br />
5B. Check static water level <strong>and</strong> compare to past readings. If significantly lower, notify well<br />
contractor.<br />
5C. Contact well contractor.<br />
6A. Repair or replace check valve.<br />
6B. Inspect <strong>and</strong> repair/replace as necessary.<br />
7A. Test for iron <strong>and</strong> manganese at well. If levels exceed 0.3 mg/L iron or 0.005mg/L<br />
manganese, contact regulatory agency, TA provider or water treatment contractor.<br />
7B. Check hot water heater <strong>and</strong> flush if needed.<br />
8A. Check well for openings that allow surface water to enter. Check area for sinkholes,<br />
fractures, or other physical evidence of surface water intrusion. Check water turbidity. Notify<br />
regulatory agency if >0.5 NTU. Check raw water for coliform bacteria. Notify regulatory agency<br />
immediately if positive.<br />
9A. Check sampling technique, sampling container, <strong>and</strong> sampling location <strong>and</strong> tap.<br />
9B. Notify regulatory agency immediately <strong>and</strong> re-sample for re-testing.<br />
This brush is used to dislodge debris inside well casing. Just a big toilet cleaning brush.<br />
WT303� 10/13/2011 TLC 334<br />
(866) 557-1746 Fax (928) 468-0675
SCADA<br />
What is SCADA?<br />
SCADA st<strong>and</strong>s for Supervisory Control <strong>and</strong> Data Acquisition. As the name indicates, it is not<br />
a full control system, but rather focuses on the supervisory level. As such, it is a purely<br />
software package that is positioned on top of hardware to which it is interfaced, in general via<br />
Programmable Logic Controllers (PLCs), or other commercial hardware modules.<br />
Contemporary SCADA systems exhibit predominantly open-loop control characteristics <strong>and</strong><br />
utilize predominantly long distance communications, although some elements of closed-loop<br />
control <strong>and</strong>/or short distance communications may also be present. Systems similar to<br />
SCADA systems are routinely seen in treatment plants <strong>and</strong> distribution systems. These are<br />
often referred to as Distributed Control Systems (DCS). They have similar functions to<br />
SCADA systems, but the field data gathering or control units are usually located within a<br />
more confined area. Communications may be via a local area network (LAN), <strong>and</strong> will<br />
normally be reliable <strong>and</strong> high speed. A DCS system usually employs significant amounts of<br />
closed loop control.<br />
What is Data Acquisition?<br />
Data acquisition refers to the method used to access <strong>and</strong> control information or data from the<br />
equipment being controlled <strong>and</strong> monitored. The data accessed are then forwarded onto a<br />
telemetry system ready for transfer to the different sites. They can be analog <strong>and</strong> digital<br />
information gathered by sensors, such as flowmeter, ammeter, etc. It can also be data to<br />
control equipment such as actuators, relays, valves, motors, etc.<br />
So Why or Where Would You Use SCADA?<br />
SCADA can be used to monitor <strong>and</strong> control plant or equipment. The control may be<br />
automatic, or initiated by operator comm<strong>and</strong>s. The data acquisition is accomplished firstly by<br />
the RTU's (remote Terminal Units) scanning the field inputs connected to the RTU (RTU may<br />
also be called a PLC - programmable logic controller). This is usually at a fast rate. The<br />
central host will scan the RTU's (usually at a slower rate.)<br />
The data is processed to detect alarm conditions, <strong>and</strong> if an alarm is present, it will be<br />
displayed on special alarm lists. Data can be of three main types. Analogue data (i.e. real<br />
numbers) will be trended (i.e. placed in graphs).<br />
Digital data (on/off) may have alarms attached to<br />
one state or the other. Pulse data (e.g. counting<br />
revolutions of a meter) is normally accumulated or<br />
counted.<br />
The primary interface to the operator is a graphical<br />
display (mimic) usually via a PC Screen which shows<br />
a representation of the plant or equipment in<br />
graphical form. Live data is shown as graphical<br />
shapes (foreground) over a static background. As<br />
the data changes in the field, the foreground is<br />
updated. A valve may be shown as open or closed. Analog data can be shown either as a<br />
number, or graphically. The system may have many such displays, <strong>and</strong> the operator can<br />
select from the relevant ones at any time.<br />
WT303� 10/13/2011 TLC 335<br />
(866) 557-1746 Fax (928) 468-0675
Finger is shown pointing to a Lantern Ring. This old school method of sealing a<br />
pump is still out there. Notice the packing on both sides of the ring. The packing<br />
joints need to be staggered <strong>and</strong> the purpose of this device is to allow air to the<br />
Stuffing Box.<br />
WT303� 10/13/2011 TLC 336<br />
(866) 557-1746 Fax (928) 468-0675
Backflow Cross-Connection Section<br />
A Certified Backflow Tester examining a Double Check Detector check fire line<br />
assembly.<br />
Notice the water meter which will<br />
detect any un-authorized water<br />
usage that will be used in the fire<br />
line.<br />
WT303� 10/13/2011 TLC 337<br />
(866) 557-1746 Fax (928) 468-0675
Recent Backflow Situations<br />
Oregon 1993<br />
Water from a drainage pond, used for lawn irrigation, is pumped into the potable water<br />
supply of a housing development.<br />
California 1994<br />
A defective backflow device in the water system of the County Courthouse apparently<br />
caused a sodium nitrate contamination that sent 19 people to the hospital.<br />
New York 1994<br />
An 8-inch reduced pressure principle backflow assembly in the basement of a hospital<br />
discharged under backpressure conditions, dumping 100,000 gallons of water into the<br />
basement.<br />
Nebraska 1994<br />
While working on a chiller unit of an air conditioning system at a nursing home, a hole in the<br />
coil apparently allowed Freon to enter the circulating water <strong>and</strong> from there into the city water<br />
system.<br />
California 1994<br />
The blue tinted water in a pond at an amusement park backflowed into the city water system<br />
<strong>and</strong> caused colored water to flow from homeowners’ faucets.<br />
California 1994<br />
A film company shooting a commercial for television accidentally introduced a chemical into<br />
the potable water system.<br />
Iowa 1994<br />
A backflow of water from the Capitol Building chilled water system contaminated potable<br />
water with Freon.<br />
Indiana 1994<br />
A water main break caused a drop in water pressure allowing anti- freeze from an air<br />
conditioning unit to backsiphon into the potable water supply.<br />
Washington 1994<br />
An Ethylene Glycol cooling system was illegally connected to the domestic water supply at a<br />
veterinarian hospital.<br />
Ohio 1994<br />
An ice machine connected to a sewer sickened dozens of people attending a convention.<br />
WT303� 10/13/2011 TLC 338<br />
(866) 557-1746 Fax (928) 468-0675
Cross-Connection Terms<br />
Cross-Connection<br />
A cross-connection is any temporary or permanent connection between a public water<br />
system or consumer’s potable (i.e., drinking) water system <strong>and</strong> any source or system<br />
containing nonpotable water or other substances. An example is the piping between a public<br />
water system or consumer’s potable water system <strong>and</strong> an auxiliary water system, cooling<br />
system, or irrigation system.<br />
Contaminant: Any natural or man-made physical, chemical, biological, or radiological<br />
substance or matter in water, which is at a level that may have an adverse effect on public<br />
health, <strong>and</strong> which is known or anticipated to occur in public water systems.<br />
Contamination: To make something bad; to pollute or infect something. To reduce the<br />
quality of the potable (drinking) water <strong>and</strong> create an actual hazard to the water supply by<br />
poisoning or through spread of diseases.<br />
Corrosion: The removal of metal from copper, other metal surfaces <strong>and</strong> concrete surfaces in<br />
a destructive manner. Corrosion is caused by improperly balanced water or excessive water<br />
velocity through piping or heat exchangers.<br />
Cross-Connection Failure: Could be the source of an organic substance causing taste <strong>and</strong><br />
odor problems in a water distribution system.<br />
Cross-Connection: A physical connection between a public water system <strong>and</strong> any source of<br />
water or other substance that may lead to contamination of the water provided by the public<br />
water system through backflow. The mixing of two unlike qualities of water; for example, the<br />
mixing of good water with a polluting substance like a chemical.<br />
WT303� 10/13/2011 TLC 339<br />
(866) 557-1746 Fax (928) 468-0675
Common Cross-Connections<br />
WT303� 10/13/2011 TLC 340<br />
(866) 557-1746 Fax (928) 468-0675
Backflow<br />
Backflow is the undesirable reversal of flow of nonpotable water or other substances through<br />
a cross-connection <strong>and</strong> into the piping of a public water system or consumer’s potable water<br />
system. There are two types of backflow--backpressure <strong>and</strong> backsiphonage.<br />
Backsiphonage<br />
Backpressure<br />
WT303� 10/13/2011 TLC 341<br />
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Backsiphonage<br />
Backsiphonage is backflow caused by a negative pressure (i.e., a vacuum or partial vacuum)<br />
in a public water system or consumer’s potable water system. The effect is similar to drinking<br />
water through a straw.<br />
Backsiphonage can occur when there is a stoppage of water supply due to nearby<br />
firefighting, a break in a water main, etc.<br />
Cooling Tower - A common location<br />
for finding a cross-connection.<br />
WT303� 10/13/2011 TLC 342<br />
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Backpressure<br />
Backpressure backflow is backflow caused by a downstream pressure that is greater than<br />
the upstream or supply pressure in a public water system or consumer’s potable water<br />
system. Backpressure (i.e., downstream pressure that is greater than the potable water<br />
supply pressure) can result from an increase in downstream pressure, a reduction in the<br />
potable water supply<br />
pressure, or a<br />
combination of both.<br />
Increases in downstream<br />
pressure can be created<br />
by pumps, temperature<br />
increases in boilers, etc.<br />
Reductions in potable<br />
water supply pressure<br />
occur whenever the<br />
amount of water being<br />
used exceeds the<br />
amount of water being<br />
supplied, such as during<br />
water line flushing,<br />
firefighting, or breaks in<br />
water mains.<br />
Backpressure<br />
Example:<br />
Booster Pumps,<br />
Pressure Vessels,<br />
Boilers<br />
WT303� 10/13/2011 TLC 343<br />
(866) 557-1746 Fax (928) 468-0675
Backflow <strong>and</strong> Cross-Connection Review Statements<br />
Backflow Condition: A continuous positive pressure in a distribution system is essential for<br />
preventing what event?<br />
Backflow or Cross-Connection Failure: What might be the source of an organic substance<br />
causing taste <strong>and</strong> odor problems in a water distribution system?<br />
Backflow Prevention: To stop or prevent the occurrence of, the unnatural act of reversing<br />
the normal direction of the flow of liquids, gases, or solid substances back in to the public<br />
potable (drinking) water supply. See Cross-connection control.<br />
Backflow: Minimum water pressure must be maintained to ensure adequate customer<br />
service during peak flow periods. However, minimum positive pressure must be maintained<br />
in mains to protect against backflow or backsiphonage from cross-connections.<br />
Backflow: Name the most common CAUSE for public water supply contamination. Backflow<br />
or cross-connection.<br />
Backflow: To reverse the natural <strong>and</strong> normal directional flow of liquids, gases, or solid<br />
substances back in to the public potable (drinking) water supply. This is normally an<br />
undesirable effect.<br />
Backflow: What does a backsiphonage condition usually cause? Reduced pressure or<br />
negative pressure on the service or supply side.<br />
Backflow: What does a double check valve backflow assembly provide effective protection<br />
from? Both backpressure <strong>and</strong> backsiphonage of pollution only.<br />
Backflow: What is equipment that utilizes water for cooling, lubrication, washing or as a<br />
solvent always susceptible to? A cross-connection.<br />
Backflow: What is the definition of ‘backflow’? A reverse flow condition that causes water or<br />
mixtures of water <strong>and</strong> other liquids, gases, or substances to flow back into the distribution<br />
system.<br />
Backflow: What is the difference between a reduced pressure principle backflow device <strong>and</strong><br />
a double check backflow device? The RP has a relief valve.<br />
Backflow: What is the maximum time period between having a backflow device tested by a<br />
certified backflow tester? 1 year.<br />
Backflow: What must an operator ensure when installing a pressure vacuum breaker<br />
backflow device? It must be at least 12 inches above the highest downstream outlet.<br />
WT303� 10/13/2011 TLC 344<br />
(866) 557-1746 Fax (928) 468-0675
Backflow Responsibility<br />
The Public Water Purveyor<br />
The primary responsibility of the water purveyor is to develop <strong>and</strong> maintain a program to<br />
prevent or control contamination from water sources of lesser quality or other contamination<br />
sources from entering into the public water system. Under the provisions of the Safe Drinking<br />
Water Act of 1974, (SDWA) <strong>and</strong> current Groundwater Protection rules the Federal<br />
Government, through the EPA (Environmental Protection Agency), set national st<strong>and</strong>ards of<br />
safe drinking water. The separate states are responsible for the enforcement of these<br />
st<strong>and</strong>ards as well as the supervision of public water systems <strong>and</strong> the sources of drinking<br />
water. The water purveyor or supplier is held responsible for compliance to the provisions of<br />
the Safe Drinking Water Act, to provide a warranty that water quality by their operation is in<br />
conformance with EPA st<strong>and</strong>ards at the source, <strong>and</strong> is delivered to the customer without the<br />
quality being compromised as it is delivered through the distribution system.<br />
This is specified in the Code of Federal Regulations (Volume 40, Paragraph141.2<br />
Section c )”:<br />
Maximum contaminant level means the permissible level of a contaminant in water which is<br />
delivered to the free flowing outlet of the ultimate user of a public water system, except in the<br />
case of turbidity where the maximum permissible level is measured at the point of entry<br />
(POE) to the distribution system. Contaminants added to the water under circumstances<br />
controlled by the user, except those resulting from corrosion of piping <strong>and</strong> plumbing caused<br />
by water quality, are excluded from this definition.<br />
The Water Consumer<br />
Has the responsibility to prevent contaminants from entering into the public water system by<br />
way of their individual plumbing system, <strong>and</strong> retain the expenses of installation,<br />
maintenance, <strong>and</strong> testing of the approved backflow prevention assemblies installed on their<br />
individual water service line.<br />
The Certified General Backflow Tester<br />
Has the responsibility to test, maintain, inspect, repair, <strong>and</strong> report/notify on approved<br />
backflow prevention assemblies as authorized by the persons that have jurisdiction over<br />
those assemblies.<br />
Backflow into a public water system can pollute or contaminate the water in that system (i.e.,<br />
backflow into a public water system can make the water in that system unusable or unsafe to<br />
drink), <strong>and</strong> each water supplier has a responsibility to provide water that is usable <strong>and</strong> safe<br />
to drink under all fore-seeable circumstances. Furthermore, consumers generally have<br />
absolute faith that water delivered to them through a public water system is always safe to<br />
drink. For these reasons, each water supplier must take reasonable precautions to protect its<br />
public water system against backflow.<br />
What should water suppliers do to control cross-connections <strong>and</strong> protect their public<br />
water systems against backflow?<br />
Water suppliers usually do not have the authority or capability to repeatedly inspect every<br />
consumer’s premises for cross-connections <strong>and</strong> backflow protection. Alternatively, each<br />
water supplier should ensure that a proper backflow preventer is installed <strong>and</strong> maintained at<br />
the water service connection to each system or premises that pose a significant hazard to<br />
the public water system.<br />
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Generally, this would include the water service connection to each dedicated fire protection<br />
system or irrigation piping system <strong>and</strong> the water service connection to each of the following<br />
types of premises:<br />
(1) Premises with an auxiliary or reclaimed water system.<br />
(2) Industrial, medical, laboratory, marine or other facilities where objectionable substances<br />
are h<strong>and</strong>led in a way that could cause pollution or contamination of the public water system.<br />
(3) Premises exempt from the State Plumbing Code <strong>and</strong> premises where an internal<br />
backflow preventer required under the State Plumbing Code is not properly installed or<br />
maintained.<br />
(4) Classified or restricted facilities; <strong>and</strong><br />
(5) Tall buildings.<br />
Each water supplier should also ensure that a proper backflow preventer is<br />
installed <strong>and</strong> maintained at each water loading station owned or operated by<br />
the water supplier.<br />
Degrees of Hazards (HAZARD RATINGS) High, Contaminant <strong>and</strong> Low, Pollutional<br />
Containment Protection, Secondary protection<br />
This approach utilizes a minimum of backflow devices <strong>and</strong> isolates the customer from the<br />
water main. It virtually insulates the customer from potentially contaminating or polluting the<br />
public water supply system. Containment protection does not protect the customer within his<br />
own building, it does effectively remove him from the possibility public water supply<br />
contamination. Containment protection is usually a backflow prevention device as close as<br />
possible to the customer’s water meter <strong>and</strong> is often referred to as “Secondary Protection”.<br />
This type of backflow protection is excellent for water purveyors <strong>and</strong> is the least expense to<br />
the water customer, but does not protect the occupants of the building.<br />
Internal Protection, Primary protection<br />
The water purveyor may elect to protect his customers on a domestic internal protective<br />
basis <strong>and</strong>/or “fixture outlet protective basis,” in this case cross-connection-control devices<br />
(backflow preventors) are placed at internal hazard locations <strong>and</strong> at all locations where<br />
cross-connections may exist, including the “last free flowing outlet.” This type of<br />
protection entails extensive cross-connection survey work usually performed by a plumbing<br />
inspector or a Cross-Connection Specialist. In a large water supply system, internal<br />
protection in itself is virtually impossible to achieve <strong>and</strong> police due to the quantity of systems<br />
involved, the complexity of the plumbing systems inherent in many industrial sites, <strong>and</strong> the<br />
fact that many plumbing changes are made within commercial establishments that do not get<br />
the plumbing department’s approval or require that the water department inspects when the<br />
work is completed.<br />
Internal protection is the most expensive <strong>and</strong> best type of backflow protection for both the<br />
water purveyor <strong>and</strong> the customer alike, but is very difficult to maintain. In order for the<br />
purveyor to provide maximum protection of the water distribution system, consideration<br />
should be given to requiring the owner of the premises to provide at his own expense,<br />
adequate proof that his internal water supply system complies with the local or state<br />
plumbing code(s).<br />
WT303� 10/13/2011 TLC 346<br />
(866) 557-1746 Fax (928) 468-0675
Backflow Prevention Methods <strong>and</strong> Assemblies<br />
Approved Air Gap Separation (AG)<br />
An approved air gap is a physical separation between the free flowing discharge end of a<br />
potable water supply pipeline, <strong>and</strong> the overflow rim of an open or non-pressure receiving<br />
vessel. These separations must be vertically orientated a distance of at least twice the inside<br />
diameter of the inlet pipe, but never less than one inch.<br />
An obstruction around or near an air gap may restrict the flow of air into the outlet pipe <strong>and</strong><br />
nullify the effectiveness of the air gap to prevent backsiphonage. When the air flow is<br />
restricted, such as in the case of an air gap located near a wall, the air gap separation must<br />
be increased. Also, within a building where the air pressure is artificially increased above<br />
atmospheric, such as a sports stadium with a flexible roof kept in place by air blowers, the air<br />
gap separation must be increased.<br />
Air gap or vacuum breaker: What should a potable water line be equipped with when<br />
connected to a chemical feeder for fluoride?<br />
Air Gap Separation: A physical separation space that is present between the discharge<br />
vessel <strong>and</strong> the receiving vessel, for an example, a kitchen faucet.<br />
WT303� 10/13/2011 TLC 347<br />
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Atmospheric Vacuum Breaker (AVB)<br />
The Atmospheric Vacuum Breaker contains a float check (poppet), a check seat, <strong>and</strong> an air<br />
inlet port. The device allows air to enter the water line when the line pressure is reduced to a<br />
gauge pressure of zero or below. The air inlet valve is not internally loaded. To prevent the<br />
air inlet from sticking closed, the device must not be installed on the pressure side of a<br />
shutoff valve, or wherever it may be under constant pressure more than 12 hours during a 24<br />
hour period. Atmospheric vacuum breakers are designed only to prevent backflow caused by<br />
backsiphonage from low health hazards.<br />
Atmospheric Vacuum Breaker Uses: Irrigation systems, commercial dishwasher <strong>and</strong> laundry<br />
equipment, chemical tanks <strong>and</strong> laboratory sinks (backsiphonage only, non-pressurized<br />
connections). (Note: hazard relates to the water purveyor's risk assessment; plumbing codes<br />
may allow AVB for high hazard fixture isolation).<br />
WT303� 10/13/2011 TLC 348<br />
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Pressure Vacuum Breaker Assembly (PVB)<br />
The Pressure Vacuum Breaker Assembly consists of a spring-loaded check valve, an<br />
independently operating air inlet valve, two resilient seated shutoff valves, <strong>and</strong> two properly<br />
located resilient seated test cocks. It shall be installed as a unit as shipped by the<br />
manufacturer. The air inlet valve is internally loaded to the open position, normally by means<br />
of a spring, allowing installation of the assembly on the pressure side of a shutoff valve.<br />
Double Check Valve Assembly (DC)<br />
The Double Check Valve Assembly consists of two internally loaded check valves, either<br />
spring loaded or internally weighted, two resilient seated full ported shutoff valves, <strong>and</strong> four<br />
properly located resilient seated test cocks. This assembly shall be installed as a unit as<br />
shipped by the manufacturer. The double check valve assembly is designed to prevent<br />
backflow caused by backpressure <strong>and</strong> backsiphonage from low health hazards.<br />
WT303� 10/13/2011 TLC 349<br />
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Reduced Pressure Backflow Assembly (RP)<br />
The reduced pressure backflow assembly consists of two independently acting spring loaded<br />
check valves separated by a spring loaded differential pressure relief valve, two resilient<br />
seated full ported shutoff valves, <strong>and</strong> four properly located resilient seated test cocks. This<br />
assembly shall be installed as a unit shipped by the manufacturer.<br />
During normal operation, the pressure between the two check valves, referred to as the zone<br />
of reduced pressure, is maintained at a lower pressure than the supply pressure. If either<br />
check valve leaks, the differential pressure relief valve maintains a differential pressure of at<br />
least two (2) psi between the supply pressure, <strong>and</strong> the zone between the two check valves,<br />
by discharging water to atmosphere. The reduced pressure backflow assembly is designed<br />
to prevent backflow caused by backpressure <strong>and</strong> backsiphonage from low to high health<br />
hazards.<br />
Various examples of RPs <strong>and</strong> these are easy to find around most water treatment<br />
facilities. Incredibly, these devices can be found installed incorrectly, or even installed<br />
backwards with the guts removed.<br />
WT303� 10/13/2011 TLC 350<br />
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Why do Backflow Preventers Have to be Tested Periodically?<br />
Mechanical backflow preventers have internal seals, springs, <strong>and</strong> moving parts that are<br />
subject to fouling, wear, or fatigue. Also, mechanical backflow preventers <strong>and</strong> air gaps can<br />
be bypassed. Therefore, all backflow preventers have to be tested periodically to ensure that<br />
they are functioning properly. A visual check of air gaps is sufficient, but mechanical backflow<br />
preventers have to be tested with properly calibrated gauge equipment.<br />
Backflow prevention devices must be tested annually to ensure that they work properly. It is<br />
usually the responsibility of the property owner to have this test done <strong>and</strong> to make sure that a<br />
copy of the test report is sent to the Public Works Department or Water Purveyor.<br />
If a device is not tested annually, Public Works or the Water Purveyor will normally notify the<br />
property owner, asking them to comply. If the property owner does not voluntarily test their<br />
device, the Water provider may be forced to turn off water service to that property. State law<br />
may require the Water provider to discontinue water service until testing is complete.<br />
Troubleshooting Table for Cross Connection Problem<br />
1. Sudsy or soapy water.<br />
3. Positive Coliform.<br />
3. Coloring in the water (unusual colors such as bright blue).<br />
4. Organic odors.<br />
Possible Causes<br />
1A. Hose connected to an unprotected hose bib with the other end in a bucket or sink of<br />
soapy water.<br />
2A. Hose connected to an unprotected hose bib with the other end lying on the floor of the<br />
pump house, on the ground in the car wash area, in the wading or swimming pool or other<br />
nonpotable liquid.<br />
2B. Unprotected potable water line feeding a lawn irrigation system.<br />
2C. Submerged inlet, e.g. faucet submerged.<br />
3A. Backflow from toilet.<br />
4A. H<strong>and</strong>held pesticide/herbicide applicator attached to unprotected hose.<br />
Possible Solutions<br />
1A. Equip all hose bibs with an AVB.<br />
2A. Equip all hose bibs with an AVB.<br />
2B. Install a backflow preventer on the<br />
potable water line feeding the irrigation<br />
system.<br />
2C. Relocate faucet above flood level.<br />
3A. Get help. Bring in someone who<br />
underst<strong>and</strong>s cross connections to<br />
evaluate the system.<br />
4A. Don't use these devices<br />
This PVB is not 12 inches above the ground nor the highest downstream outlet.<br />
WT303� 10/13/2011 TLC 351<br />
(866) 557-1746 Fax (928) 468-0675
WT303� 10/13/2011 TLC 352<br />
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Water Distribution Section<br />
Competent Person Duties <strong>and</strong> Responsibilities<br />
� Performs daily inspections of the protective equipment, trench conditions, safety<br />
equipment <strong>and</strong> adjacent areas.<br />
� Inspections shall be made prior to the start of work <strong>and</strong> as needed throughout the<br />
shift.<br />
� Inspections shall be made after every rainstorm or other hazard occurrence.<br />
� Knowledge of emergency contact methods, telephone or radio dispatch.<br />
� Removes employees <strong>and</strong> all other personnel from hazardous conditions <strong>and</strong> makes<br />
all changes necessary to ensure their safety.<br />
� Insures all employees have proper protective equipment, hard-hats, reflective vests,<br />
steel-toed boots, harnesses, eye protection, hearing protection <strong>and</strong> drinking water.<br />
� Categorize soil conditions <strong>and</strong> conduct visual <strong>and</strong> manual tests.<br />
� Determine the appropriate protection system to be used.<br />
� Maintain on-site records of inspections <strong>and</strong> protective systems used.<br />
� Maintain on site a Hazard Communication program, Material Safety Data Sheets <strong>and</strong><br />
a Risk Management Plan if necessary.<br />
� Maintain current First Aid <strong>and</strong> CPR certifications. Maintain current Confined Space<br />
certification training.<br />
WT303� 10/13/2011 TLC 353<br />
(866) 557-1746 Fax (928) 468-0675
Water Distribution Valves<br />
Water distribution valves are provided in the design of the water systems to allow for the<br />
isolation <strong>and</strong> shut-off of water when emergency conditions occur. It is important to recognize<br />
that these valves are a critical link in the management of emergencies that occur in the<br />
distribution system. Additionally, these valves are usually operated infrequently therefore,<br />
the establishment of an annual valve exercising program is essential to the viability of an<br />
utility emergency operations plan.<br />
Emergency operations of water valves presumes that the system operators are familiar with<br />
the exact locations of many key water valves within the water system. Equal in importance is<br />
the knowledge that when these valves need to be operated in order to isolate a section of the<br />
distribution system, they will operate <strong>and</strong> close effectively in order to prevent a large loss of<br />
the water recourse <strong>and</strong> excessive property damage.<br />
Routine valve inspections should be conducted on the water system valves <strong>and</strong> the following<br />
tasks are accomplished:<br />
� The accuracy of all valves <strong>and</strong> valve boxes is verified against existing records. If<br />
inconsistencies are found, the records are updated to reflect accurate information.<br />
� An inspection is performed on each valve stem <strong>and</strong> nut to determine if any damage<br />
exists.<br />
� The valve is fully closed <strong>and</strong> the number of turns necessary to accomplish a full<br />
closing is recorded.<br />
� The valve is re-opened, <strong>and</strong> the system flows are re-established.<br />
� The valve box <strong>and</strong> cover is cleaned, inspected for damaged <strong>and</strong> painted blue.<br />
Exercising of all valves should be accomplished at the same time as the valve inspection.<br />
The exercising program assures that the valve operates <strong>and</strong> loosens any encrustation from<br />
valve seats <strong>and</strong> gates. Many valve manufacturers recommend that the valve stem be<br />
completely opened <strong>and</strong> then backed off by one complete turn.<br />
Portable valve exercising machine.<br />
WT303� 10/13/2011 TLC 354<br />
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Distribution System Design<br />
System design depends on the area where you live. You may be a flatl<strong>and</strong>er, like in Texas,<br />
<strong>and</strong> the services could be spread out for miles. You may live in the Rocky Mountain area<br />
<strong>and</strong> have many fluctuating elevations. Some areas may only serve residents on a part time<br />
basis <strong>and</strong> water will sit for long periods of time, while other areas may have a combination of<br />
peaks <strong>and</strong> valleys with short <strong>and</strong> long distances of service. Before you design the system,<br />
you need to ask yourself some basic questions.<br />
1. What is the source of water?<br />
2. What is the population?<br />
3. What kind of storage will I need for high dem<strong>and</strong> <strong>and</strong> emergencies?<br />
4. How will the pressure be maintained?<br />
System Elements<br />
The elements of a water distribution system include: distribution mains, arterial mains,<br />
storage reservoirs, <strong>and</strong> system accessories. These elements <strong>and</strong> accessories are described<br />
as follows:<br />
Distribution Mains Distribution mains are the pipelines that make up the distribution<br />
system. Their function is to carry water from the water source or treatment works to users.<br />
Arterial Mains Arterial mains are distribution mains of large size. They are interconnected<br />
with smaller distribution mains to form a complete gridiron system.<br />
Storage Reservoirs Storage reservoirs are structures used to store water. They also<br />
equalize the supply or pressure in the distribution system. A common example of a storage<br />
reservoir is an aboveground water storage tank.<br />
Inside a giant booster pump station.<br />
WT303� 10/13/2011 TLC 355<br />
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System Accessories Include the Following<br />
Booster stations are used to increase water pressure from storage tanks for low-pressure<br />
mains.<br />
Valves control the flow of water in the distribution system by isolating areas for repair or by<br />
regulating system flow or pressure.<br />
Different types of Gate Valves. (Linear)<br />
Top photograph is valve ready for a valve re-placement. It has a Mechanical Type Joint.<br />
Bottom photograph is OS&Y commonly found on fire lines. This is a Flange type joint.<br />
(Outside Screw <strong>and</strong> Yoke) As the gate is lifted or opened, the stem will rise.<br />
Gate valves should be used in the distribution system for main line isolation only. Gate Valve<br />
is a linear type of valve. Gate valves should be stored upright with the gate down.<br />
WT303� 10/13/2011 TLC 356<br />
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Distribution Valves<br />
The purpose of installing shutoff valves in water mains at various locations within the<br />
distribution system is to allow sections of the system to be taken out of service for repairs or<br />
maintenance, without significantly curtailing service over large areas.<br />
Valves should be installed at intervals not greater than 5,000 feet in long supply lines, <strong>and</strong><br />
1,500 feet in main distribution loops or feeders. All branch mains connecting to feeder mains<br />
or feeder loops should have valves installed as close to the feeders as practical. In this way,<br />
branch mains can be taken out of service without interrupting the supply to other locations.<br />
In the areas of greatest water dem<strong>and</strong>, or when the dependability of the distribution system<br />
is particularly important, valve spacing of 500 feet may be appropriate.<br />
At intersections of distribution mains, the number of valves required is normally one less<br />
than the number of radiating mains. The valve omitted from the line is usually the one that<br />
principally supplies flow to the intersection. Shutoff valves should be installed in<br />
st<strong>and</strong>ardized locations (that is, the northeast comer of intersections or a certain distance<br />
from the center line of streets), so they can be easily found in emergencies. All buried small-<br />
<strong>and</strong> medium-sized valves should be installed in valve boxes. For large shutoff valves (about<br />
30 inches in diameter <strong>and</strong> larger), it may be necessary to surround the valve operator or<br />
entire valve within a vault or manhole to allow repair or replacement.<br />
Gate Valves<br />
Gate valves are used when a straight-line flow of fluid <strong>and</strong> minimum flow restriction are<br />
needed. Gate valves are so-named because the part that either stops or allows flow through<br />
the valve acts somewhat like a gate.<br />
The gate is usually wedge-shaped. When the valve is wide open, the gate is fully drawn up<br />
into the valve bonnet. This leaves an opening for flow through the valve the same size as the<br />
pipe in which the valve is installed. Therefore, there is little pressure drop or flow restriction<br />
through the valve. Gate valves are not suitable for throttling purposes. The control of flow is<br />
difficult because of the valve’s design, <strong>and</strong> the flow of fluid slapping against a partially open<br />
gate can cause extensive damage to the valve. Except as specifically authorized, gate<br />
valves should not be used for throttling.<br />
Ball Valves<br />
Most ball valves are the quick-acting type. They require only a 90-degree turn to either<br />
completely open or close the valve. However, many are operated by planetary gears. This<br />
type of gearing allows the use of a relatively small h<strong>and</strong>wheel <strong>and</strong> operating force to operate<br />
a fairly large valve. The gearing does, however, increase the operating time for the valve.<br />
Some ball valves also contain a swing check located within the ball to give the valve a check<br />
valve feature. Ball valves should be either fully-on or fully-off.<br />
Valve Exercising<br />
Valve exercising should be done once per year (especially main line valves) to detect<br />
malfunctioning valves <strong>and</strong> to prevent valves from becoming inoperable due to freezing or<br />
build-up of rust or corrosion. A valve inspection should include drawing valve location maps<br />
to show distances (ties) to the valves from specific reference points (telephone poles,<br />
stonelines, etc.).<br />
WT303� 10/13/2011 TLC 357<br />
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Hydrants are designed to allow water from the distribution<br />
system to be used for fire-fighting purposes.<br />
Bottom of a dry barrel fire hydrant; there is a drainage hole<br />
on the back of this hydrant, sometimes referred to as a<br />
“weep hole”.<br />
Notice the corrosion inside this cast iron main.<br />
This corrosion is caused by chemical changes produced by electricity or electrolysis.<br />
We call this type of corrosion tuberculation. It is a protective crust of corrosion<br />
products that have built up over a pit caused by the loss of metal due to corrosion or<br />
electrolysis. This type of corrosion will decrease the C-Factor <strong>and</strong> the carrying<br />
capacity in a pipe. Crenothrix bacteria or Red-Iron bacteria will live in the bioslime in<br />
this type of tuberculation.<br />
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(866) 557-1746 Fax (928) 468-0675
Common Rotary Valves<br />
Globe Valve Rotary Valve<br />
Primarily used for flow regulation, <strong>and</strong> works similar to a faucet. They are rare to find in<br />
most distribution systems, but can be found at treatment plants. Always follow st<strong>and</strong>ard<br />
safety procedures when working on a valve. Most Globes have compact OS & Y type,<br />
bolted bonnet, rising stems with renewable seat rings. The disc results with most<br />
advanced design features provide the ultimate in dependable, economical flow control.<br />
Globe valves should usually be installed with the inlet below the valve seat. For severe<br />
throttling service, the valve may be installed so that the flow enters over the top of the seat<br />
<strong>and</strong> goes down through it. Note that in this arrangement, the packings will be constantly<br />
pressurized. If the valve is to be installed near throttling service, verify with an outside<br />
contractor or a skilled valve technician. Globe valves, per se, are not suitable for throttling<br />
service.<br />
The valve should be welded onto the line with the disc in the fully closed position. Leaving<br />
it even partially open can cause distortion <strong>and</strong> leaking. Allow time for the weld to cool<br />
before operating the valve the first time in the pipeline. The preferred orientation of a<br />
globe valve is upright. The valve may be installed in other orientations, but any deviation<br />
from vertical is a compromise. Installation upside down is not recommended because it<br />
can cause dirt to accumulate in the bonnet.<br />
Globe Valve Problems <strong>and</strong> Solutions<br />
If the valve stem is improperly lubricated or damaged--Disassemble the valve <strong>and</strong><br />
inspect the stem. Acceptable deviation from theoretical centerline created by joining<br />
center points of the ends of the stem is 0.005"/ft of stem. Inspect the threads for any<br />
visible signs of damage.<br />
359<br />
Valve System Design Course © 1/13/2006 (866) 557-1746 www.ABCTLC.com
Small grooves less than 0.005" can be polished with an Emory cloth. Contact specialized<br />
services or an outside contractor if run-out is unacceptable or large grooves are<br />
discovered on the surface of the stem.<br />
If the valve packing compression is too tight--Verify the packing bolt torque <strong>and</strong> adjust<br />
if necessary.<br />
Foreign debris is trapped on threads <strong>and</strong>/or in the packing area.--This is a common<br />
problem when valves are installed outdoors in s<strong>and</strong>y areas <strong>and</strong> the areas not cleaned<br />
before operating.<br />
Always inspect threads <strong>and</strong> packing area for particle obstructions; even seemingly small<br />
amounts of s<strong>and</strong> trapped on the drive can completely stop large valves from cycling. The<br />
valve may stop abruptly when a cycle is attempted. With the line pressure removed from<br />
the valve, disconnect the actuator, gear operator or h<strong>and</strong>wheel <strong>and</strong> inspect the drive nut,<br />
stem, bearings <strong>and</strong> yoke bushing. Contaminated parts should be cleaned with a lint-free<br />
cloth using alcohol, varsol or equivalent. All parts should be re-lubricated before reassembled.<br />
If the valves are installed outdoors in a s<strong>and</strong>y area, it may be desirable to<br />
cover the valves with jackets.<br />
If the valve components are faulty or damaged--contact specialized services or an<br />
outside contractor.<br />
If the valve’s h<strong>and</strong>wheel is too small--Increasing the size of the h<strong>and</strong>wheel will reduce<br />
the amount of torque required to operate the valve. If a larger h<strong>and</strong>wheel is installed, the<br />
person operating the valve must be careful not to over-torque the valve when closing it.<br />
WT303� 10/13/2011 TLC 360<br />
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Bellow Seal Valve<br />
Always follow st<strong>and</strong>ard safety procedures when working on a valve.<br />
Bellows seal valves provide a complete hermetic seal of the working fluid. They are used<br />
in applications where zero leakage of the working fluid into the environment is permitted.<br />
Bellows seal valves are specially modified versions of the st<strong>and</strong>ard valves. The installation<br />
information that applies to gate <strong>and</strong> globe valves will apply to bellows seal valves.<br />
A packing leak signifies that the bellows has ruptured or the bellows-assembly weld has a<br />
crack. Professor Rusty does not recommend repairing or reusing a damaged bellows.<br />
Instead, Professor Rusty suggests replacing the entire bonnet assembly including bellows<br />
<strong>and</strong> stem.<br />
Bellow’s style Globe valve on left, Gate valve on right.<br />
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Pressure Sustaining Valve<br />
Pressure sustaining valves are used to sustain the system pressure to a predetermined<br />
maximum level. The applications balance the pressure distribution throughout the whole<br />
system by maintaining the minimum pressure for high altitude users. Pressure sustaining<br />
valves are also used to prevent discharging of the pipe system when any user starts to<br />
operate. More in a few more pages.<br />
Pressure Reducing Valve<br />
Pressure reducing valves maintain a predetermined outlet pressure which remains steady<br />
<strong>and</strong> unaffected by either changing of inlet pressure <strong>and</strong>/or various dem<strong>and</strong>s. Pressure<br />
Reducing Valves are self-contained control valves which do not require external power.<br />
More in a few more pages.<br />
Insertion Valves Rotary Valve<br />
Sometimes you have to obtain a shut down <strong>and</strong> you have only two choices. Do it hot or<br />
cut in an insertion or inserting valve. An Insertion valve is normally a Gate Valve that is<br />
made to be installed on a hot water main. A few years ago, this was a serious feat. First,<br />
you had to pour ten yards of mud or cement <strong>and</strong> come back <strong>and</strong> cut the valve in. No<br />
longer. The Insertion valve machine <strong>and</strong> tap works like a tapping sleeve. The only<br />
difference is that the tap points up <strong>and</strong> not to the side. I recommend that any major<br />
system budget money to purchase this equipment. It will pay for itself on the first job.<br />
Otherwise, contract the work out. You can see in the photograph a manually operated<br />
tapping machine. I prefer the electric. Note: see the sweet shoring shield set-up. It is<br />
rare to see a nice shoring job.<br />
Hydro Stop valve insertion machine<br />
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Needle Valves Rotary Valve<br />
A needle valve, as shown on the right, is used to make relatively fine adjustments in the<br />
amount of fluid flow. The distinguishing characteristic of a needle valve is the long,<br />
tapered, needle- like point on the end of the valve stem. This "needle" acts as a disk. The<br />
longer part of the needle is smaller than the orifice in the valve seat <strong>and</strong> passes<br />
through the orifice before the needle seats. This arrangement permits a very gradual<br />
increase or decrease in the size of the opening. Needle valves are often used as<br />
component parts of other, more complicated valves. For example, they are used in<br />
some types of reducing valves.<br />
Plug Valves Rotary Valve<br />
Plug valves are extremely versatile valves that are<br />
found widely in low-pressure sanitary <strong>and</strong> industrial<br />
applications, especially petroleum pipelines,<br />
chemical processing <strong>and</strong> related fields, <strong>and</strong> power<br />
plants. They are high capacity valves that can be<br />
used for directional flow control, even in moderate<br />
vacuum systems. They can safely <strong>and</strong> efficiently<br />
h<strong>and</strong>le gas <strong>and</strong> liquid fuel, <strong>and</strong> extreme<br />
temperature flow, such as boiler feed water,<br />
condensate, <strong>and</strong> similar elements. They can also<br />
be used to regulate the flow of liquids containing<br />
suspended solids (slurries).<br />
Cut-away of a Plug Valve.<br />
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Ball or Corporation Stop Rotary Valve Small Valves 2 inches <strong>and</strong> smaller<br />
Most commonly found on customer or water meters. All small backflow assemblies will<br />
have two Ball valves. It is the valve that is either fully on or fully off; <strong>and</strong> the one that you<br />
use to test the abilities of a water service rookie. The best trick is to remove the ball from<br />
the Ball valve <strong>and</strong> have a rookie Jump a Stop. The Corp is usually found at the water<br />
main on a saddle. Some people say that the purpose of the Corp is to regulate the<br />
service. I don’t like that explanation. No one likes to dig up the street to regulate the<br />
service <strong>and</strong> Ball valves are only to be used fully on or fully off.<br />
Most ball valves are the quick-acting type. They require only a 90-degree turn to either<br />
completely open or close the valve. However, many are operated by planetary gears. This<br />
type of gearing allows the use of a relatively small h<strong>and</strong>wheel <strong>and</strong> operating force to<br />
operate a fairly large valve. Always follow st<strong>and</strong>ard safety procedures when working on a<br />
valve.<br />
The gearing does, however, increase the<br />
operating time for the valve. Some ball<br />
valves also contain a swing check located<br />
within the ball to give the valve a check<br />
valve feature. The brass ball valve is often<br />
used for house appliance <strong>and</strong> industry<br />
appliance, the size range is 1/4”-4”. Brass<br />
or zinc is common for body, brass or iron<br />
for stem, brass or iron for ball, aluminum,<br />
stainless steel, or iron for h<strong>and</strong>le including<br />
a Teflon seal in the ball housing. Flush the<br />
pipeline before installing the valve. Debris<br />
allowed to remain in the pipeline (such as weld spatters, welding rods, bricks, tools, etc.)<br />
can damage the valve. After installation, cycle the valve a minimum of three times <strong>and</strong> retorque<br />
bolts as required. Ensure that the valve is in the open position <strong>and</strong> the inside of the<br />
body bore of the valve body/body end is coated with a suitable spatter guard.<br />
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Bird’s eye view of the coveted stainless steel ball.<br />
Removing the ball is very difficult. I think they use a robot to tighten the rear nut to<br />
keep you from removing it. I recommend that you always use pipe dope or Teflon<br />
tape when installing a Stop. I know a lot of you think that brass or bronze will<br />
make up the slack, but pipe dope, or Teflon dope or tape makes a nicer job <strong>and</strong><br />
makes for an easier removal.<br />
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Butterfly Valve Rotary Valve<br />
Usually a huge water valve found in both treatment plants <strong>and</strong> throughout the distribution<br />
system. If the valve is not broken, it is relatively easy to operate. It is usually<br />
accompanied with a Gate valve used as a by-pass to prevent water hammer. When I was<br />
a Valve man, it seemed that every Bypass valve was broken closed when near a Butterfly<br />
valve.<br />
These are rotary type of valves usually found on large transmission lines. They may also<br />
have an additional valve beside it known as a “bypass valve” to prevent a water hammer.<br />
Some of these valves can require 300-600 turns to open or close. Most Valvemen (or the<br />
politically correct term “Valve Operators”) will use a<br />
machine to open or close a Butterfly Valve. The<br />
machine will count the turns required to open or<br />
close the valve.<br />
Butterfly valves should be installed with the valve<br />
shaft horizontal or inclined from vertical. Always<br />
follow st<strong>and</strong>ard safety procedures when working on<br />
a valve.<br />
The valve should be mounted in the preferred<br />
direction, with the "HP" marking. Thermal insulation<br />
of the valve body is recommended for operating<br />
temperatures above 392°F (200°C). The valve should be installed in the closed position<br />
to ensure that the laminated seal in the disc is not damaged during installation.<br />
If the pipe is lined, make sure that the valve disc does not contact the pipe lining during<br />
the opening stroke. Contact with lining can damage the valve disc.<br />
54 inch Butterfly valve on a huge transmission line. Nice job but no shoring, no<br />
ladder or valve blocking.<br />
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Butterfly Valve Problems<br />
A butterfly valve may have jerky operation for the following reasons:<br />
If the packing is too tight--Loosen the packing torque until it is only h<strong>and</strong> tight. Tighten to<br />
the required level <strong>and</strong> then cycle the valve. Re-tighten, if required. CAUTION: Always follow<br />
safety instructions when operating on valve.<br />
If the shaft seals are dirty or worn out--Clean or replace components, as per assemblydisassembly<br />
procedure. CAUTION: Always follow safety instructions when operating on a<br />
valve.<br />
If the shaft is bent or warped--The shaft must be replaced.<br />
Remove valve from service <strong>and</strong> contact an outside contractor or<br />
your expert fix-it person.<br />
If the valve has a pneumatic actuator, the air supply may be<br />
inadequate--Increase the air supply pressure to st<strong>and</strong>ard operating<br />
level. Any combination of the following may prevent the valve shaft<br />
from rotating:<br />
If the actuator is not working--Replace or repair the actuator as<br />
required. Please contact specialized services or an outside<br />
contractor for assistance.<br />
If the valve is packed with debris--Cycle the valve <strong>and</strong> then flush<br />
to remove debris. A full cleaning may be required if flushing the valve does not improve valve<br />
shaft rotation. Flush or clean valve to remove the debris.<br />
A broken 54 inch Butterfly <strong>and</strong> a worker inside the water main preparing the interior<br />
surface. Notice, this is a Permit Required Confined Space. Hot work permit is also<br />
required. Side note, there is a plastic version of the 54 <strong>and</strong> 60 inch Butterfly valve.<br />
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Actuators <strong>and</strong> Control Devices<br />
Directional control valves route the fluid to the desired actuator. They usually consist of a<br />
spool inside a cast iron or steel housing. The spool slides to different positions in the<br />
housing, <strong>and</strong> intersecting grooves <strong>and</strong> channels route the fluid based on the spool's position.<br />
The spool has a central (neutral) position maintained with springs; in this position the supply<br />
fluid is blocked, or returned to tank. Sliding the spool to one side routes the hydraulic fluid to<br />
an actuator <strong>and</strong> provides a return path from the actuator to the tank. When the spool is<br />
moved to the opposite direction the supply <strong>and</strong> return paths are switched. When the spool is<br />
allowed to return to the neutral (center) position the actuator fluid paths are blocked, locking<br />
it in position.<br />
Directional control valves are usually designed to be stackable, with one valve for each<br />
hydraulic cylinder, <strong>and</strong> one fluid input supplying all the valves in the stack.<br />
Tolerances are very tight in order to h<strong>and</strong>le the high pressure <strong>and</strong> avoid leaking, spools<br />
typically have a clearance with the housing of less than a thous<strong>and</strong>th of an inch. The valve<br />
block will be mounted to the machine's frame with a three point pattern to avoid distorting the<br />
valve block <strong>and</strong> jamming the valve's sensitive components.<br />
The spool position may be actuated by mechanical levers, hydraulic pilot pressure, or<br />
solenoids which push the spool left or right. A seal allows part of the spool to protrude<br />
outside the housing, where it is accessible to the actuator.<br />
The main valve block is usually a stack of off the shelf directional control valves chosen by<br />
flow capacity <strong>and</strong> performance. Some valves are designed to be proportional (flow rate<br />
proportional to valve position), while others may be simply on-off. The control valve is one of<br />
the most expensive <strong>and</strong> sensitive parts of a hydraulic circuit.<br />
Pressure reducing valves reduce the supply pressure as needed for various circuits.<br />
Pressure relief valves are used in several places in hydraulic machinery: on the return circuit<br />
to maintain a small amount of pressure for brakes, pilot lines, etc; on hydraulic cylinders, to<br />
prevent overloading <strong>and</strong> hydraulic line/seal rupture; on the hydraulic reservoir, to maintain a<br />
small positive pressure which excludes moisture <strong>and</strong> contamination.<br />
Sequence valves control the sequence of hydraulic circuits; to insure that one hydraulic<br />
cylinder is fully extended before another starts its stroke, for example. Shuttle valves provide<br />
a logical function.<br />
Check valves are one way valves, allowing an accumulator to charge <strong>and</strong> maintain its<br />
pressure after the machine is turned off, for example. Pilot controlled Check valves are one<br />
way valves that can be opened (for both directions) by a foreign pressure signal. For<br />
instance, if the load should not be held by the check valve anymore. Often the foreign<br />
pressure comes from the other pipe that is connected to the motor or cylinder.<br />
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Counterbalance valves. A counterbalance valve is, in fact, a special type of pilot controlled<br />
check valve. Whereas the check valve is open or closed, the counterbalance valve acts a bit<br />
like a pilot controlled flow control.<br />
Cartridge valves are in fact the inner part of a check valve; they are off the shelf components<br />
with a st<strong>and</strong>ardized envelope, making them easy to populate a proprietary valve block. They<br />
are available in many configurations: on/off, proportional, pressure relief, etc. They generally<br />
screw into a valve block <strong>and</strong> are electrically controlled to provide logic <strong>and</strong> automated<br />
functions.<br />
Hydraulic fuses are in-line safety devices designed to automatically seal off a hydraulic line if<br />
pressure becomes too low, or safely vent fluid if pressure becomes too high.<br />
Auxiliary valves. Complex hydraulic systems will usually have auxiliary valve blocks to<br />
h<strong>and</strong>le various duties unseen to the operator, such as accumulator charging, cooling fan<br />
operation, air conditioning power, etc... They are usually custom valves designed for a<br />
particular machine, <strong>and</strong> may consist of a metal block drilled with ports <strong>and</strong> channels.<br />
Cartridge valves are threaded into the ports <strong>and</strong> may be electrically controlled by switches or<br />
a microprocessor to route fluid power as needed.<br />
We can see both valve actuators control devices <strong>and</strong> Butterfly valves as well.<br />
WT303� 10/13/2011 TLC 370<br />
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WT303� 10/13/2011 TLC 371<br />
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WT303� 10/13/2011 TLC 372<br />
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Pressure Reducing Valves Rotary Valve<br />
Pressure Relief Valve<br />
Pressure relief valves are used to release excess pressure that may develop as a result of a<br />
sudden change in the velocity of the water flowing in the pipe.<br />
PRVs assist in a variety of functions, from keeping system pressures safely below a desired<br />
upper limit to maintaining a set pressure in part of a circuit. Types include relief, reducing,<br />
sequence, counterbalance, <strong>and</strong> unloading. All of these are normally closed valves, except for<br />
reducing valves, which are normally open. For most of these valves, a restriction is<br />
necessary to produce the required pressure control. One exception is the externally piloted<br />
unloading valve, which depends on an external signal for its actuation.<br />
The most practical components for maintaining secondary, lower pressure in a hydraulic<br />
system are pressure-reducing valves. Pressure-reducing valves are normally open, 2-way<br />
valves that close when subjected to sufficient downstream pressure. There are two types:<br />
direct acting <strong>and</strong> pilot operated.<br />
Direct acting - A pressure-reducing valve limits the maximum pressure available in the<br />
secondary circuit regardless of pressure changes in the main circuit, as long as the work load<br />
generates no back flow into the reducing valve port, in which case the valve will close.<br />
The pressure-sensing signal comes from the downstream side (secondary circuit). This<br />
valve, in effect, operates in reverse fashion from a relief valve (which senses pressure from<br />
the inlet <strong>and</strong> is normally closed). As pressure rises in the secondary circuit, hydraulic force<br />
acts on area A of the valve, closing it partly. Spring force opposes the hydraulic force, so that<br />
only enough oil flows past the valve to supply the secondary circuit at the desired pressure.<br />
The spring setting is adjustable.<br />
When outlet pressure reaches that of the valve setting, the valve closes except for a small<br />
quantity of oil that bleeds from the low-pressure side of the valve, usually through an orifice<br />
in the spool, through the spring chamber, to the reservoir. Should the valve close fully,<br />
leakage past the spool could cause pressure build-up in the secondary circuit. To avoid this,<br />
a bleed passage to the reservoir keeps it slightly open, preventing a rise in downstream<br />
pressure above the valve setting. The drain passage returns leakage flow to reservoir.<br />
(Valves with built-in relieving capability also are available to eliminate the need for this<br />
orifice.)<br />
Constant <strong>and</strong> Fixed Pressure Reduction<br />
Constant-pressure-reducing valves supply a preset pressure, regardless of main circuit<br />
pressure, as long as pressure in the main circuit is higher than that in the secondary. These<br />
valves balance secondary-circuit pressure against the force exerted by an adjustable spring<br />
which tries to open the valve. When pressure in the secondary circuit drops, spring force<br />
opens the valve enough to increase pressure <strong>and</strong> keep a constant reduced pressure in the<br />
secondary circuit. Fixed pressure reducing valves supply a fixed amount of pressure<br />
reduction regardless of the pressure in the main circuit. For instance, assume a valve is set<br />
to provide reduction of 250 psi. If main system pressure is 2,750 psi, reduced pressure will<br />
be 2,500 psi; if main pressure is 2,000 psi, reduced pressure will be 1,750 psi.<br />
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This valve operates by balancing the force exerted by the pressure in the main circuit against<br />
the sum of the forces exerted by secondary circuit pressure <strong>and</strong> the spring. Because the<br />
pressurized areas on both sides of the poppet are equal, the fixed reduction is that exerted<br />
by the spring.<br />
How do Pressure Relief Valves Operate?<br />
Most pressure relief valves consist of a main valve <strong>and</strong> pilot control system. The basic main<br />
Cla-Val valve is called a Hytrol Valve.<br />
When no pressure is in the valve, the spring <strong>and</strong> the weight of the diaphragm assembly holds<br />
the valve closed.<br />
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Often a small box can be connected to an existing pilot PRV valve to control the main<br />
Pressure Reducing Valve on the pipe network. This single box contains both the control<br />
electronics <strong>and</strong> an integral data logger to save the cost <strong>and</strong> space of having both a controller<br />
<strong>and</strong> a separate data logger. There are basically two types of PRV controllers, either timebased<br />
(to reduce the pipe pressure at low dem<strong>and</strong> times, e.g. at night) or flow modulated<br />
controllers which can realize leakage savings throughout the day <strong>and</strong> night (by adjusting the<br />
pressure according to the dem<strong>and</strong> to prevent excessive pressure at any time of the day or<br />
night).<br />
Municipal water distribution systems often have widely varying flow rates ranging<br />
from 7:00 am peak dem<strong>and</strong> (or even fire-flow) to minimal 2:00am dem<strong>and</strong>. One valve<br />
size cannot accurately control the wide range of flows. A low flow bypass pressure<br />
reducing valve is often used to control pressure at the low flow conditions. Both<br />
valves are open at maximum flow dem<strong>and</strong>. The small valve is set at a slightly higher<br />
pressure than the larger valve.<br />
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Service Connections<br />
Service connections are used to connect individual buildings or other plumbing systems to<br />
the distribution system mains.<br />
Water Meter Re-setter, riser or sometimes referred to as a copper yoke.<br />
Common distribution repair fittings. Single check valve, Poly Pig, 1-inch repair<br />
clamp, 4-inch full circle clamp, T- Bolt <strong>and</strong> a corp. <strong>and</strong> saddle.<br />
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System Layouts<br />
There are three general ways systems are laid out<br />
to deliver water (photograph your quarter section<br />
layouts). They include:<br />
A. Tree systems<br />
B. Loop or Grid systems<br />
C. Dead-end systems: Undesirable, taste <strong>and</strong><br />
odor problems.<br />
Tree System<br />
Older water systems frequently were exp<strong>and</strong>ed<br />
without planning <strong>and</strong> developed into a treelike<br />
system. This consists of a single main that<br />
decreases in size as it leaves the source <strong>and</strong><br />
progresses through the area originally served. Smaller pipelines branch off the main <strong>and</strong><br />
divide again, much like the trunk <strong>and</strong> branches of a tree.<br />
A treelike system is not desirable because the size of the old main limits the expansion of<br />
the system needed to meet increasing dem<strong>and</strong>s. In addition, there are many dead ends in<br />
the system where water remains for long periods, causing undesirable tastes <strong>and</strong> odors in<br />
nearby service lines. The most reliable means to provide water for firefighting is by<br />
designing redundancy into the system. There are several advantages gained by laying out<br />
water mains in a loop or grid, with feeder <strong>and</strong> distributor mains interconnecting at roadway<br />
intersections <strong>and</strong> other regular intervals.<br />
Friction Loss<br />
Water will still be distributed through the system if a single section fails. The damaged<br />
section can be isolated <strong>and</strong> the remainder of the system will still carry water. Water supplied<br />
to fire hydrants will feed from multiple directions. Thus, during periods of peak fire flow<br />
dem<strong>and</strong>, there will be less impact from "friction loss" in water mains as the velocity within<br />
any given section of main will be less since several mains will be sharing the supply.<br />
The system shall be designed to maintain a minimum positive pressure of 25 psi. in all parts<br />
of the system at all times, 35 psi. is desirable.. Water pipe shall conform to applicable<br />
specifications <strong>and</strong> st<strong>and</strong>ards for the type of pipe to be used. The following shall govern the<br />
separation of water lines from possible sources of pollution:<br />
1. Whenever possible, a water line shall be laid at least 10 feet horizontally from<br />
any existing or proposed sewer line.<br />
2. Whenever water lines must cross sewers, the water line shall be laid at such<br />
an elevation that the bottom of the water line is 18 inches above the top of the<br />
sewer. This vertical separation shall be maintained for that portion of the water<br />
line located within 10 feet horizontally of any sewer or drain it crosses, said 10<br />
feet to be measured as the normal distance from the water line to the drain or<br />
sewer. The sewer shall be constructed of cast iron pipe, type K copper, or<br />
WT303� 10/13/2011 TLC 379<br />
(866) 557-1746 Fax (928) 468-0675
Drain, Waste <strong>and</strong> Vent (DWV) plastic pipe (Schedule 40) with water-tight<br />
joints for a distance of 10 feet from each side of the water line. All crossings<br />
shall be made at right angles.<br />
3. Where conditions prevent the minimum horizontal <strong>and</strong>/or vertical separation<br />
specified above, special consultation shall be obtained from the Department to<br />
determine other routes of water piping.<br />
4. No water line shall pass through, or come into contact with, any part of a<br />
sewer manhole.<br />
5. There shall be no physical connection between a community water system<br />
<strong>and</strong> a non-community or private water system, unless the non-community or<br />
private water system conforms to community water system requirements.<br />
6. Lines for potable water shall be laid at least 25 feet horizontally from any<br />
underground sewage seepage field.<br />
Plumbing Fixture Backflow Protection<br />
The water supply lines shall have no physical<br />
connection with nonpotable water supplies. All<br />
plumbing shall be in accord with the Uniform<br />
Plumbing Code available from this Department. All<br />
plumbing fixtures <strong>and</strong> other equipment connected<br />
to the water system shall be so constructed <strong>and</strong><br />
installed so as to safeguard the water system from<br />
the possibility of contamination through crossconnections<br />
or backsiphonage. Laundry units <strong>and</strong><br />
equipment shall be so constructed <strong>and</strong> installed so<br />
as to prevent the contamination of the contents by<br />
the backflow of sewage.<br />
Water main breaks are common <strong>and</strong> this problem<br />
is the primary reason to keep a free chlorine<br />
residual of at least 2 mg/l in the distribution<br />
system, another reason is backflow.<br />
WT303� 10/13/2011 TLC 380<br />
(866) 557-1746 Fax (928) 468-0675
Disinfection of Repaired Pipeline Sections<br />
You should recognize that the protection of the public health of its water customers is the<br />
primary role of a water provider. Accordingly, the disinfection of all repaired water<br />
appurtenances is paramount to the return of the water system to its normal operation mode.<br />
Prior to initiating the disinfection process, a thorough cleaning of all repaired pipes <strong>and</strong> or<br />
reservoirs must be accomplished. The following table indicates the amount of Sodium<br />
Hypochlorite <strong>and</strong> Calcium Hypochlorite that is necessary to disinfect 100,000 gallons of<br />
water.<br />
Disinfection Table<br />
For 100,000 Gallons Of Water<br />
Desired Pounds of Gallons<br />
Chlorine Liquid of Sodium<br />
Dose in Chlorine Hypo Pounds of<br />
MG/L Required Chlorite 10% 15% Calcium<br />
Required Available Available Hypo<br />
5% Chlorine Chlorine Chlorite<br />
Available Required. 65%<br />
Chlorine Available<br />
2 1.7 3.9 2.0 1.3 2.6<br />
10 8.3 19.4 9.9 12.8 12.8<br />
50 42 97 49.6 64 64<br />
Spare Parts Inventory<br />
You should maintain a complete inventory of spare parts for the maintenance <strong>and</strong> repair of<br />
all water transmission <strong>and</strong> distribution lines. The water lines in the system range in size<br />
between ¾ inch <strong>and</strong> 16 inches in diameter. Additionally, you should maintain spare motor<br />
controls, pump ends, <strong>and</strong> motors for all wells <strong>and</strong> booster stations. Water system personnel<br />
can repair the entire range of water lines without assistance from outside contractors.<br />
St<strong>and</strong>-by warehouse personnel should be available twenty four hours per day to assist in<br />
the delivery of spare parts in instances requiring emergency repair.<br />
Preventative maintenance can extend the life of any water pipeline. Pipes can deteriorate<br />
on the inside as a result of corrosion <strong>and</strong> on the outside as a result of aggressive soil <strong>and</strong><br />
moisture. The Water Department should maintain an intense leak detection program to<br />
effectively reduce operating costs <strong>and</strong> provide revenue savings by reducing lost <strong>and</strong><br />
unaccounted for water. Leaks can originate in joints <strong>and</strong> fittings or any corroded portion of a<br />
pipeline.<br />
Additionally, leaks will undermine the pavement <strong>and</strong> water soak the area around the leaking<br />
section of pipeline. When leaks are discovered, they should be repaired within twenty-four<br />
hours after properly locating all underground utilities through the Underground Service Alert<br />
or “Blue Stake” procedure.<br />
WT303� 10/13/2011 TLC 381<br />
(866) 557-1746 Fax (928) 468-0675
Distribution Key Words<br />
Solidification/Stabilization: Solidification/stabilization (S/S) techniques are akin to locking<br />
the contaminants in the soil. It is a process that physically encapsulates the contaminant.<br />
This technique can be used alone or combined with other treatment <strong>and</strong> disposal methods.<br />
The most common form of S/S is a cement process. It simply involves the addition of cement<br />
or a cement-based mixture, which thereby limits the solubility or mobility of the waste<br />
constituents. These techniques are accomplished either in-situ, by injecting a cement based<br />
agent into the contaminated materials or ex situ, by excavating the materials, machinemixing<br />
them with a cement-based agent, <strong>and</strong> depositing the solidified mass in a designated<br />
area. The goal of the S/S process is to limit the spread, via leaching of contaminated<br />
material. The end product resulting from the solidification process is a monolithic block of<br />
waste with high structural integrity. Types of solidifying/stabilizing agents include the<br />
following: Portl<strong>and</strong>; gypsum; modified sulfur cement, consisting of elemental sulfur <strong>and</strong><br />
hydrocarbon polymers; <strong>and</strong> grout, consisting of cement <strong>and</strong> other dry materials, such as<br />
acceptable fly ash or blast furnace slag. Processes utilizing modified sulfur cement are<br />
typically performed ex situ.<br />
Semi-volatile organic compounds: Semi-volatile organic compounds (SVOCs) are<br />
compounds with higher vapor pressures than VOCs <strong>and</strong> therefore are released as gas much<br />
more slowly from materials. They are as likely to be transferred to humans by contact or by<br />
attaching to dust <strong>and</strong> being ingested.<br />
Whereas VOCs tend to be emitted rapidly in the first few hours or days after installation of a<br />
product then taper off over time, SVOCs will be released by products more slowly <strong>and</strong> over a<br />
longer period of time.<br />
Toxicity Characteristic Leaching: Toxicity characteristic leaching procedure (TCLP) is a<br />
soil sample extraction method for chemical analysis. An analytical method to simulate<br />
leaching through a l<strong>and</strong>fill. The leachate is analyzed for appropriate substances.<br />
TCLP comprises four fundamental procedures:<br />
� Sample preparation for leaching<br />
� Sample leaching<br />
� Preparation of leachate for analysis<br />
� Leachate analysis<br />
The TCLP procedure is generally useful for classifying waste material for disposal options.<br />
Extremely contaminated material is expensive to dispose. Grading is required to ensure safe<br />
disposal <strong>and</strong> to avoid paying for disposal of 'clean fill'. The main problem is that the TCLP<br />
test is based on the assumption that the waste material will be buried in l<strong>and</strong>fill along with<br />
organic material. Organic matter is not really buried with other waste anymore (composting<br />
usually applies) <strong>and</strong> other leachate techniques may be more appropriate. The pH of the<br />
sample material is first established, <strong>and</strong> then leached with an acetic acid / sodium hydroxide<br />
solution at a 1:20 mix of sample to solvent. The leachate solution is sealed in extraction<br />
vessel for general analytes, or possibly pressure sealed as in zero-headspace extractions<br />
(ZHE) for volatile organic compounds <strong>and</strong> tumbled for 18 hours to simulate an extended<br />
leaching time in the ground.<br />
WT303� 10/13/2011 TLC 382<br />
(866) 557-1746 Fax (928) 468-0675
Types of Pipes Used in the Distribution Field<br />
Several types of pipe are used in water distribution systems, but only the most common types<br />
used by operators will be discussed. These piping materials include copper, plastic,<br />
galvanized steel, <strong>and</strong> cast iron. Some of the main characteristics of pipes made from these<br />
materials are presented below.<br />
Plastic Pipe (PVC)<br />
Plastic pipe has seen extensive use in current construction. Available in different lengths <strong>and</strong><br />
sizes, it is lighter than steel or copper <strong>and</strong> requires no special tools to install. Plastic pipe has<br />
several advantages over metal pipe. It is flexible, it has superior resistance to rupture from<br />
freezing, it has complete resistance to corrosion <strong>and</strong>, in addition, it can be installed above<br />
ground or below ground.<br />
One of the most versatile plastic <strong>and</strong> polyvinyl resin pipes is the polyvinyl chloride (PVC).<br />
PVC pipes are made of tough, strong thermoplastic material that has an excellent<br />
combination of physical <strong>and</strong> chemical properties. Its chemical resistance <strong>and</strong> design strength<br />
make it an excellent material for application in various mechanical systems.<br />
Sometimes polyvinyl chloride is further chlorinated to obtain a stiffer design, a higher level of<br />
impact resistance, <strong>and</strong> a greater resistance to extremes of temperature. A CPVC pipe (a<br />
chlorinated blend of PVC) can be used not only in cold-water systems, but also in hot-water<br />
systems with temperatures up to 210°F. Economy <strong>and</strong> ease of installation make plastic pipe<br />
popular for use in either water distribution <strong>and</strong> supply systems or sewer drainage systems.<br />
Various types <strong>and</strong> sizes of coupons or tap cut-outs. You will want to date <strong>and</strong> collect<br />
these cut-outs to determine the condition of the pipe or measure the corrosion.<br />
Plastic Pipe (PVC)<br />
This is currently the most common type of pipe used in distribution systems. It is available in<br />
diameters of 1/2" <strong>and</strong> larger, <strong>and</strong> in lengths of 10', 20', <strong>and</strong> 40'. A main advantage is its light<br />
weight, allowing for easy installation. A disadvantage is its inability to withst<strong>and</strong> shock loads.<br />
Since it is non-metallic, a tracer wire must be installed with the PVC water main so that it can<br />
be located after burial.<br />
WT303� 10/13/2011 TLC 383<br />
(866) 557-1746 Fax (928) 468-0675
The National Sanitation Foundation (NSF) currently lists most br<strong>and</strong>s of PVC pipe as being<br />
acceptable for potable water use. This information should be stamped on the outside of the<br />
pipe, along with working pressure <strong>and</strong> temperature, diameter <strong>and</strong> pipe manufacturer. PVC<br />
pipe will have the highest C Factor of all the above pipes. The higher the C factor, the<br />
smoother the pipe.<br />
Cast Iron (CIP)<br />
This is another type of piping material that has been in use for a long time. It is found in<br />
diameters from 3" to 48". Advantages of this material are its long life, durability <strong>and</strong> ability to<br />
withst<strong>and</strong> working pressures up to 350 psi. Disadvantages include the fact that it is heavy,<br />
difficult to install <strong>and</strong> does not withst<strong>and</strong> shock loading. Although it is not currently the<br />
material of choice, there is still a lot of it in the ground.<br />
Ductile Iron Pipe (DIP)<br />
This was developed to overcome the breakage problems associated with cast iron pipe. It<br />
can be purchased in 4" to 45" diameters <strong>and</strong> lengths of 18' to 20'. Its main advantage is that<br />
it is nearly indestructible by internal or external pressures. It is manufactured by injecting<br />
magnesium into molten cast iron. It is sometimes protected from highly corrosive soils by<br />
wrapping the pipe in plastic sheeting prior to installation. This practice can greatly extend the<br />
life of this type of pipe.<br />
Steel Pipe<br />
This pipe is often used in water treatment plants <strong>and</strong><br />
pump stations. It is available in various diameters <strong>and</strong><br />
in 20' or 21' lengths. Its main advantage is the ability<br />
to form it into a variety of shapes. It also exhibits<br />
good yielding <strong>and</strong> shock resistance. It has a smooth<br />
interior surface <strong>and</strong> can withst<strong>and</strong> pressures up to<br />
250 psi. A disadvantage is that it is easily corroded<br />
by both soil <strong>and</strong> water.<br />
To reduce corrosion problems, steel pipe is usually<br />
galvanized or dipped in coal-tar enamel <strong>and</strong> wrapped<br />
with coal-tar impregnated felt. At present, however,<br />
coal-tar products are undergoing scrutiny from a<br />
health st<strong>and</strong>point <strong>and</strong> it is recommended that the<br />
appropriate regulatory agencies be contacted prior to<br />
use of this material.<br />
Asbestos Cement Pipe (ACP)<br />
This pipe is manufactured from Portl<strong>and</strong> cement, long<br />
fibrous asbestos <strong>and</strong> silica. It is available in<br />
diameters from 3" to 36" <strong>and</strong> in 13' lengths. Its main<br />
advantages are its ability to withst<strong>and</strong> corrosion <strong>and</strong> its excellent hydraulic flow<br />
characteristics due to its smoothness. A major disadvantage is that it is brittle <strong>and</strong> is easily<br />
broken during construction or by shock loading. There is some concern regarding the<br />
possible release of asbestos fibers in corrosive water <strong>and</strong> there has been much debate over<br />
the health effects of ingested asbestos.<br />
Of greater certainty, however, is the danger posed by inhalation of asbestos fibers. Asbestos<br />
is considered a hazardous material, <strong>and</strong> precautionary measures must be taken to protect<br />
water utility workers when cutting, tapping or otherwise h<strong>and</strong>ling this type of pipe.<br />
WT303� 10/13/2011 TLC 384<br />
(866) 557-1746 Fax (928) 468-0675
Galvanized Pipe<br />
Galvanized pipe is commonly used for the water distributing pipes inside a building to supply<br />
hot <strong>and</strong> cold water to the fixtures. This type of pipe is manufactured in 21-ft lengths. It is<br />
Galvanized (coated with zinc) both inside <strong>and</strong> outside at<br />
the factory to resist corrosion. Pipe sizes are based on<br />
nominal INSIDE diameters. Inside diameters vary with the<br />
thickness of the pipe. Outside diameters remain constant<br />
so that pipe can be threaded for st<strong>and</strong>ard fittings.<br />
Copper<br />
Copper is one of the most widely used materials for tubing.<br />
This is because it does not rust <strong>and</strong> is highly resistant to<br />
any accumulation of scale particles in the pipe. This tubing<br />
is available in four different types: K, L, <strong>and</strong> M for water <strong>and</strong> DWV for sewer applications.<br />
K has the thickest walls, <strong>and</strong> M, the thinnest walls, with L’s thickness in between the other two.<br />
The thin walls of copper tubing are soldered to copper fittings. Soldering allows all the tubing <strong>and</strong><br />
fittings to be set in place before the joints are finished. Generally, the result will be faster<br />
installation.<br />
Type K copper tubing is available as either rigid (hard temper) or flexible (soft temper) <strong>and</strong> is<br />
primarily used for underground service in the water distribution systems.<br />
Soft temper tubing is available in 40- or 60-ft coils, while hard temper tubing comes in 12- <strong>and</strong><br />
20-ft straight lengths. Type L copper tubing is also available in either hard or soft temper <strong>and</strong><br />
either in coils or in straight lengths. The soft temper tubing is often used as replacement<br />
plumbing because of the tube’s flexibility, which allows easier installation.<br />
Type L copper tubing is widely used in water distribution systems.<br />
Type M copper tubing is made in hard temper only <strong>and</strong> is available in straight lengths of 12 <strong>and</strong><br />
20 ft. It has a thin wall <strong>and</strong> is used for branch<br />
supplies where water pressure is low, but it is NOT<br />
used for mains <strong>and</strong> risers. It is also used for chilled<br />
water systems, for exposed lines in hot-water<br />
heating systems, <strong>and</strong> for drainage piping.<br />
Notice that the pipe has been illegally cut with a<br />
power saw blade. Please check with OSHA on<br />
details on h<strong>and</strong>ling this common water pipe. ACP<br />
will not corrode like metal pipe but will become<br />
slow <strong>and</strong> stained by iron over time. It is easily<br />
cracked by heavy loads, but easily repaired with a<br />
clamp.<br />
ACP Pipe with illegal power saw cut marks.<br />
WT303� 10/13/2011 TLC 385<br />
(866) 557-1746 Fax (928) 468-0675
Joints <strong>and</strong> Fittings<br />
Fittings vary according to the type of piping material used. The major types commonly<br />
used in water service include elbows, tees, unions, couplings, caps, plugs, nipples,<br />
reducers, <strong>and</strong> adapters.<br />
Besides bell-<strong>and</strong>-spigot joints, cast-iron water pipes <strong>and</strong> fittings are made with either<br />
flanged, mechanical, or screwed joints. The screwed joints are used only on smalldiameter<br />
pipe.<br />
Tapping Sleeve<br />
A Gate Valve is used to isolate sections of water mains. Not to be used to<br />
throttle or regulate the flow. A Globe valve should be used to regulate the flow.<br />
Be sure to chlorinate or disinfect all distribution parts such as valves <strong>and</strong> piping!<br />
Caps<br />
A pipe cap is a fitting with a female (inside) thread. It is used like a plug, except that the<br />
pipe cap screws on the male thread of a pipe or nipple.<br />
Couplings<br />
The three common types of couplings are straight coupling, reducer, <strong>and</strong> eccentric<br />
reducer. The STRAIGHT COUPLING is for joining two lengths of pipe in a straight run<br />
that do not require additional fittings. A run is that portion of a pipe or fitting continuing in<br />
a straight line in the direction of flow.<br />
A REDUCER is used to join two pipes of different<br />
sizes. The ECCENTRIC REDUCER (also called a<br />
BELL REDUCER) has two female (inside) threads<br />
of different sizes with centers so designed that when<br />
they are joined, the two pieces of pipe will not be in<br />
line with each other, but they can be installed to<br />
provide optimum drainage of the line.<br />
WT303� 10/13/2011 TLC 386<br />
(866) 557-1746 Fax (928) 468-0675
Elbows (or ELLS) 90° <strong>and</strong> 45°<br />
These fittings (fig. 8-5, close to middle of figure) are used<br />
to change the direction of the pipe either 90 or 45<br />
degrees. REGULAR elbows have female threads at both<br />
outlets. STREET elbows change the direction of a pipe in<br />
a close space where it would be impossible or impractical<br />
to use an elbow <strong>and</strong> nipple.<br />
Both 45 <strong>and</strong> 90-degree street elbows are available with<br />
one female <strong>and</strong> one male threaded end. The REDUCING<br />
elbow is similar to the 90-degree elbow except that one<br />
opening is smaller than the other is.<br />
Nipples<br />
A nipple is a short length of pipe (12 in. or less) with a male thread on each end. It is<br />
used for extension from a fitting. At times, you may use the DIELECTRIC or<br />
INSULATING TYPE of fittings. These fittings connect underground tanks or hot-water<br />
tanks. They are also used with pipes of dissimilar metals. These help slow down<br />
corrosion that starts inside the pipe <strong>and</strong> works to the outside of the pipe.<br />
Do not heat or solder dielectric fittings. You may melt the plastic coating on them.<br />
Zinc is a coating on the outside <strong>and</strong> inside of pipes to slow corrosion. This process is<br />
called “Galvanization”.<br />
Tees<br />
A tee is used for connecting pipes of different diameters or for changing the direction of<br />
pipe runs. A common type of pipe tee is the STRAIGHT tee, which has a straightthrough<br />
portion <strong>and</strong> a 90-degree takeoff on one side.<br />
Notice the type of pipe connection device.<br />
This is known as a “Restraining Flange”.<br />
All three openings of the straight tee are of the same size. Another common type is the<br />
REDUCING tee, similar to the straight tee just described, except that one of the<br />
threaded openings is of a different size than the other.<br />
WT303� 10/13/2011 TLC 387<br />
(866) 557-1746 Fax (928) 468-0675
Water Main Installation<br />
Installation of new or replacement pipe sections should be in accordance with good<br />
construction practices. The line must be buried a minimum of 30" below the ground<br />
surface to prevent freezing. The line must be bedded <strong>and</strong> backfilled properly, ensuring<br />
protection from weather <strong>and</strong> surface loadings. Also, thrust blocking (Kickers) at all<br />
bends, tees, <strong>and</strong> valves is essential to hold the pipe in place <strong>and</strong> prevent separation of<br />
line sections. Thrust blocking is not necessary<br />
if the pipe is welded.<br />
Disinfection of new installations or repaired<br />
sections is required prior to placing them in<br />
service. This can be accomplished by filling the<br />
line with a 25 mg/1 free chlorine solution <strong>and</strong><br />
allowing it to st<strong>and</strong> for 24 hours. Valves <strong>and</strong><br />
fittings used in the waterworks industry are<br />
made of cast iron, steel, brass, stainless <strong>and</strong><br />
fiberglass. Enough gate valves should be<br />
placed throughout the system to enable<br />
problem areas (leaks, etc.) to be isolated <strong>and</strong><br />
repaired with minimal service disruption. Air<br />
relief valves should be installed at highpoints in<br />
the system. Valves should be installed with<br />
valve boxes <strong>and</strong> covers.<br />
Regardless of the type of pipe installed, certain<br />
maintenance routines should be performed on<br />
the distribution system to maintain water quality <strong>and</strong> optimal service. These programs<br />
should be scheduled <strong>and</strong> performed on a regular basis.<br />
Flushing at blowoffs on dead end lines <strong>and</strong> at fire hydrants throughout the system should<br />
be done at least twice per year. Flushing is needed to remove stagnant water in dead<br />
ends <strong>and</strong> to remove accumulated sediment that results from turbidity, iron, manganese,<br />
etc.<br />
This should also help minimize customer complaints of water quality. Flushing should<br />
always be done from the source to the ends of the system. Affected customers should<br />
be notified of this process in advance. To do an adequate job of flushing, the flow<br />
should reach a velocity of at least 2.5 feet per second, known as the “minimum<br />
cleansing velocity” of the system (at hydrant locations).<br />
These tests are important to determine the adequacy of the distribution system in<br />
transmitting water, particularly during days of peak dem<strong>and</strong>. Also, these tests can help<br />
determine if pipe capacity is decreasing over time due to internal corrosion or deposits.<br />
Pressure tests should be done at various locations in the distribution system several<br />
times per year. This helps to monitor the performance of the system <strong>and</strong> alert the<br />
operator to problems such as leaks or internal deposits. It is sometimes advantageous to<br />
have certain points in the system continuously monitored to provide a constant<br />
evaluation of the system.<br />
WT303� 10/13/2011 TLC 388<br />
(866) 557-1746 Fax (928) 468-0675
Troubleshooting Table for Distribution System<br />
Problem<br />
1. Dirty water complaints<br />
2. Red water complaints<br />
3. No or low water pressure<br />
4. Excessive water usage.<br />
Possible Causes<br />
1A. Localized accumulations of debris, solids/particulates in distribution mains.<br />
1B. Cross connection between water system <strong>and</strong> another system carrying non-potable<br />
water.<br />
2A. Iron content of water from source is high. Iron precipitates in mains <strong>and</strong><br />
accumulates.<br />
2B. Cast iron, ductile iron, or steel mains are corroding causing “rust” in the water.<br />
3A. Source of supply, storage or pumping station interrupted.<br />
3B. System cannot supply dem<strong>and</strong>s.<br />
3C. Service line, meter, or connections shutoff, or clogged with debris.<br />
3D. Broken or leaking distribution pipes.<br />
3E. Valve in system closed or broken.<br />
4A. More connections have been added to the system.<br />
4B. Excessive leakage (>15% of production)is occurring, meters are not installed or not<br />
registering properly.<br />
4C. Illegal connections have been made.<br />
Possible Solutions<br />
1A. Collect <strong>and</strong> preserve samples for analysis if needed. Isolate affected part of main<br />
<strong>and</strong> flush.<br />
1B. Collect <strong>and</strong> preserve samples for analysis if needed. Conduct survey of system for<br />
cross connections. Contact State Drinking Water Agency.<br />
2A. Collect <strong>and</strong> test water samples from water source <strong>and</strong> location of complaints for iron.<br />
If high at both sites, contact regulatory agency, TA provider, consulting engineer or water<br />
conditioning company for assistance with iron removal treatment.<br />
2B. Collect <strong>and</strong> analyze samples for iron <strong>and</strong> corrosion parameters. Contact State<br />
Drinking Water Agency , TA provider, consulting engineer or water conditioning<br />
company for assistance with corrosion control treatment.<br />
3A. Check source, storage <strong>and</strong> pumping stations. Correct or repair as needed.<br />
3B. Check to see if dem<strong>and</strong>s are unusually high. If so, try to reduce dem<strong>and</strong>. Contact<br />
State Drinking Water Agency, TA provider or consulting engineer.<br />
3C. Investigate <strong>and</strong> open or unclog service.<br />
3D. Locate <strong>and</strong> repair break or leak.<br />
3E. Check <strong>and</strong> open closed isolation <strong>and</strong> pressure-reducing valves. Repair or contact<br />
contractor if valves are broken.<br />
4A. Compare increase in usage over time with new connections added over same<br />
period. If correlation evident take action to curtail dem<strong>and</strong> or increase capacity if needed.<br />
Contact State Drinking Water Agency , TA provider or consulting engineer.<br />
4B. Conduct a water audit to determine the cause. If leakage, contact regulatory agency,<br />
<strong>and</strong> consulting engineer or leak detection contractor.<br />
4C. Conduct survey to identify connections.<br />
WT303� 10/13/2011 TLC 389<br />
(866) 557-1746 Fax (928) 468-0675
Filter assessment of filter media loss.<br />
WT303� 10/13/2011 TLC 390<br />
(866) 557-1746 Fax (928) 468-0675
Glossary<br />
ABANDONED WELL: Wells that have been or need to be sealed by an approved method.<br />
ABSENCE OF OXYGEN: The complete absence of oxygen in water described as Anaerobic.<br />
ACCURACY: How closely an instrument measures the true or actual value.<br />
ACID AND BASE ARE MIXED: When an acid <strong>and</strong> a base are mixed, an explosive reaction occurs <strong>and</strong><br />
decomposition products are created under certain conditions.<br />
ACID: Slowly add the acid to water while stirring. An operator should not mix acid <strong>and</strong> water or acid to a<br />
strong base.<br />
ACID RAIN: A result of airborne pollutants.<br />
ACTIVATED CHARCOAL (GAC or PAC): Granular Activated Charcoal or Powered Activated<br />
Charcoal. Used for taste <strong>and</strong> odor removal. A treatment technique that is not included in the grading of<br />
a water facility.<br />
ACTIVATED CARBON FILTRATION: Can remove organic chemicals that produce off-taste <strong>and</strong> odor.<br />
These compounds are not dangerous to health but can make the water unpleasant to drink. Carbon<br />
filtration comes in several forms, from small filters that attach to sink faucets to large tanks that contain<br />
removable cartridges. Activated carbon filters require regular maintenance or they can become a health<br />
hazard.<br />
ADSORPTION: Not to be confused with absorption. Adsorption is a process that occurs when a gas or<br />
liquid solute accumulates on the surface of a solid or a liquid (adsorbent), forming a film of molecules or<br />
atoms (the adsorbate). It is different from absorption, in which a substance diffuses into a liquid or solid<br />
to form a solution. The term sorption encompasses both processes, while desorption is the reverse<br />
process. Adsorption is present in many natural physical, biological, <strong>and</strong> chemical systems, <strong>and</strong> is widely<br />
used in industrial applications such as activated charcoal, synthetic resins, <strong>and</strong> water purification.<br />
ADSORPTION CLARIFIERS: The concept of the adsorption clarifier package plant was developed in<br />
the early 1980s. This technology uses an up-flow clarifier with low-density plastic bead media, usually<br />
held in place by a screen. This adsorption media is designed to enhance the sedimentation/clarification<br />
process by combining flocculation <strong>and</strong> sedimentation into one step. In this step, turbidity is reduced by<br />
adsorption of the coagulated <strong>and</strong> flocculated solids onto the adsorption media <strong>and</strong> onto the solids<br />
already adsorbed onto the media. Air scouring cleans adsorption clarifiers followed by water flushing.<br />
Cleaning of this type of clarifier is initiated more often than filter backwashing because the clarifier<br />
removes more solids. As with the tube-settler type of package plant, the sedimentation/ clarification<br />
process is followed by mixed-media filtration <strong>and</strong> disinfection to complete the water treatment.<br />
AIR GAP SEPARATION: A physical separation space that is present between the discharge vessel<br />
<strong>and</strong> the receiving vessel; for an example, a kitchen faucet.<br />
AIR HAMMER: A pneumatic cylindrical hammering device containing a piston used on air rotary rigs.<br />
The air hammer’s heavy piston moves up <strong>and</strong> down by the introduction of compressed air creating a<br />
hammering action on the bit.<br />
AIR HOOD: The most suitable protection when working with a chemical that produces dangerous<br />
fumes.<br />
AIR ENTRAINMENT: The dissolution or inclusion of air bubbles into water.<br />
AIRLIFT: The lifting of water <strong>and</strong>/or cuttings to the surface by the injection of high pressure bursts of<br />
air. Airlift occurs continuously when drilling with air rotary <strong>and</strong> can be used for well development with a<br />
surging technique.<br />
AIR PUMPING: Continuous airlifting to remove water from the well.<br />
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AIR ROTARY: A method of rotary well drilling that utilizes compressed air as the primary drilling fluid.<br />
AGGLOMERATION: A jumbled cluster or mass of varied parts. The act or process of agglomerating.<br />
ALKALINITY: Alkalinity or AT is a measure of the ability of a solution to neutralize acids to the<br />
equivalence point of carbonate or bicarbonate. Alkalinity is closely related to the acid neutralizing<br />
capacity (ANC) of a solution <strong>and</strong> ANC is often incorrectly used to refer to alkalinity. However, the acid<br />
neutralizing capacity refers to the combination of the solution <strong>and</strong> solids present (e.g., suspended<br />
matter, or aquifer solids), <strong>and</strong> the contribution of solids can dominate the ANC (see carbonate minerals<br />
below).<br />
ALTERNATIVE DISINFECTANTS: Disinfectants - other than chlorination (halogens) - used to treat<br />
water, e.g. ozone, ultraviolet radiation, chlorine dioxide, <strong>and</strong> chloramine. There is limited experience <strong>and</strong><br />
scientific knowledge about the by-products <strong>and</strong> risks associated with the use of alternatives.<br />
ALGAE: Microscopic plants that are free-living <strong>and</strong> usually live in water. They occur as single cells<br />
floating in water, or as multicellular plants like seaweed or str<strong>and</strong>s of algae that attach to rocks.<br />
ALPHA AND BETA RADIOACTIVITY: Represent two common forms of radioactive decay. Radioactive<br />
elements have atomic nuclei so heavy that the nucleus will break apart, or disintegrate spontaneously.<br />
When decay occurs, high-energy particles are released. These high-energy particles are called<br />
radioactivity. Although radioactivity from refined radioactive elements can be dangerous, it is rare to find<br />
dangerous levels of radioactivity in natural waters. An alpha particle is a doubly-charged helium nucleus<br />
comprised of two protons, two neutrons, <strong>and</strong> no electrons. A beta particle is a high-speed electron.<br />
Alpha particles do not penetrate matter easily, <strong>and</strong> are stopped by a piece of paper. Beta particles are<br />
much more penetrating <strong>and</strong> can pass through a millimeter of lead.<br />
ALUMINUM SULFATE: The chemical name for Alum. The molecular formula of Alum is<br />
Al2(SO4)3~14H2O. It is a cationic polymer.<br />
AMOEBA: Amoeba (sometimes amœba or ameba, plural amoebae) is a genus of protozoa that moves<br />
by means of pseudopods, <strong>and</strong> is well-known as a representative unicellular organism. The word<br />
amoeba or ameba is variously used to refer to it <strong>and</strong> its close relatives, now grouped as the<br />
Amoebozoa, or to all protozoa that move using pseudopods, otherwise termed amoeboids.<br />
AMMONIA: NH3 A chemical made with Nitrogen <strong>and</strong> Hydrogen <strong>and</strong> used with chlorine to disinfect<br />
water. Most ammonia in water is present as the ammonium ion rather than as ammonia.<br />
AMMONIATOR: A control device which meters gaseous ammonia directly into water under positive<br />
pressure.<br />
ANAEROBIC: An abnormal condition in which color <strong>and</strong> odor problems are most likely to occur.<br />
ANAEROBIC CONDITIONS: When anaerobic conditions exist in either the metalimnion or hypolimnion<br />
of a stratified lake or reservoir, water quality problems may make the water unappealing for domestic<br />
use without costly water treatment procedures. Most of these problems are associated with Reduction<br />
in the stratified waters.<br />
ANEROID: Using no fluid, as in aneroid barometer.<br />
ASEPTIC: Free from the living germs of disease, fermentation, or putrefaction.<br />
ANNULAR SPACE: The space between the borehole wall <strong>and</strong> either drill piping or casing within a well.<br />
ANNULUS: See Annular Space.<br />
AMMONIA: A chemical made with Nitrogen <strong>and</strong> Hydrogen <strong>and</strong> used with chlorine to disinfect water.<br />
AQUICLUDE: A layer or layers of soils or formations which water cannot pass through (ex - solid<br />
bedrock or very stiff clay). The opposite of aquifer.<br />
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AQUIFER: A saturated layer or layers of soils or formations which water can pass through <strong>and</strong> be<br />
provided in usable quantities to supply wells or springs (ex – saturated semi consolidated sediment or<br />
saturated fractured bedrock.) An underground geologic formation capable of storing significant amounts<br />
of water.<br />
AQUIFER PARAMETERS: Referring to such attributes as specific capacity, aquifer storage,<br />
transmissivity, hydraulic conductivity, gradient, <strong>and</strong> water levels. Refers to all of the components of<br />
Darcy’s Law <strong>and</strong> related parameters.<br />
ARTESIAN AQUIFER: A confined aquifer in which the pressure head results in a water elevation<br />
higher than the l<strong>and</strong> surface.<br />
ARTESIAN WELL: A well constructed within an artesian aquifer. When an artesian well is opened it<br />
will flow naturally.<br />
As: The chemical symbol of Arsenic.<br />
AS NITROGEN: An expression that tells how the concentration of a chemical is expressed<br />
mathematically. The chemical formula for the nitrate ion is NO3 , with a mass of 62. The concentration<br />
of nitrate can be expressed either in terms of the nitrate ion or in terms of the principal element,<br />
nitrogen. The mass of the nitrogen atom is 14. The ratio of the nitrate ion mass to the nitrogen atom<br />
mass is 4.43. Thus a concentration of 10 mg/L nitrate expressed as nitrogen would be equivalent to a<br />
concentration of 44.3 mg/L nitrate expressed as nitrate ion. When dealing with nitrate numbers it is very<br />
important to know how numeric values are expressed.<br />
ASYNCHRONOUS: Not occurring at the same time.<br />
AUGER RIG: A drilling rig, which drives a rotating spiral flange to drill into the earth.<br />
ATOM: The general definition of an ion is an atom with a positive or negative charge. Electron is the<br />
name of a negatively charged atomic particle.<br />
BACKFLOW PREVENTION: To stop or prevent the occurrence of, the unnatural act of reversing the<br />
normal direction of the flow of liquid, gases, or solid substances back in to the public potable (drinking)<br />
water supply. See Cross-connection control.<br />
BACKFLOW: To reverse the natural <strong>and</strong> normal directional flow of a liquid, gases, or solid substances<br />
back in to the public potable (drinking) water supply. This is normally an undesirable effect.<br />
BACKSIPHONAGE: A liquid substance that is carried over a higher point. It is the method by which the<br />
liquid substance may be forced by excess pressure over or into a higher point.<br />
BACTERIA: Small, one-celled animals too small to be seen by the naked eye. Bacteria are found<br />
everywhere, including on <strong>and</strong> in the human body. Humans would be unable to live without the bacteria<br />
that inhabit the intestines <strong>and</strong> assist in digesting food. Only a small percentage of bacteria cause<br />
disease in normal, healthy humans. Other bacteria can cause infections if they get into a cut or wound.<br />
Bacteria are the principal concern in evaluating the microbiological quality of drinking water, because<br />
some of the bacteria-caused diseases that can be transmitted by drinking water are potentially lifethreatening.<br />
BACTERIOPHAGE: Any of a group of viruses that infect specific bacteria, usually causing their<br />
disintegration or dissolution. A bacteriophage (from 'bacteria' <strong>and</strong> Greek phagein, 'to eat') is any one of<br />
a number of viruses that infect bacteria. The term is commonly used in its shortened form, phage.<br />
Typically, bacteriophages consist of an outer protein hull enclosing genetic material. The genetic<br />
material can be ssRNA (single str<strong>and</strong>ed RNA), dsRNA, ssDNA, or dsDNA between 5 <strong>and</strong> 500 kilo base<br />
pairs long with either circular or linear arrangement. Bacteriophages are much smaller than the bacteria<br />
they destroy - usually between 20 <strong>and</strong> 200 nm in size.<br />
BAILER: A device used to withdrawal water or sediment from a well utilizing a check valve type<br />
mechanism.<br />
BARITE: Processed barium sulfate, often used to increase drilling fluid densities in mud rotary.<br />
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BATTERY: A source of direct current (DC) may be used for st<strong>and</strong>by lighting in a water treatment<br />
facility. The electrical current used in a DC system may come from a battery.<br />
BENTONITE: High quality clay composed primarily of montmorillonite. Used to thicken drilling mud in<br />
mud rotary drilling <strong>and</strong> used to form seals in well construction or ab<strong>and</strong>onment.<br />
BEST AVAILABLE TECHNOLOGY ECONOMICALLY ACHIEVABLE (BAT): A level of technology<br />
based on the best existing control <strong>and</strong> treatment measures that are economically achievable within the<br />
given industrial category or subcategory.<br />
BEST MANAGEMENT PRACTICES (BMPs): Schedules of activities, prohibitions of practices,<br />
maintenance procedures, <strong>and</strong> other management practices to prevent or reduce the pollution of waters<br />
of the U.S. BMPs also include treatment requirements, operating procedures <strong>and</strong> practices to control<br />
plant site runoff, spillage or leaks, sludge or waste disposal, or drainage from raw material storage.<br />
BEST PRACTICABLE CONTROL TECHNOLOGY CURRENTLY AVAILABLE (BPT): A level of<br />
technology represented by the average of the best existing wastewater treatment performance levels<br />
within an industrial category or subcategory.<br />
BEST PROFESSIONAL JUDGMENT (BPJ): The method used by a permit writer to develop<br />
technology-based limitations on a case-by-case basis using all reasonably available <strong>and</strong> relevant data.<br />
BIT: The primary cutting edge of a drill string.<br />
BLANK CASING: A section of well casing that is solid.<br />
BLOWDOWN: The discharge of water with high concentrations of accumulated solids from boilers to<br />
prevent plugging of the boiler tubes <strong>and</strong>/or steam lines. In cooling towers, blowdown is discharged to<br />
reduce the concentration of dissolved salts in the recirculating cooling water.<br />
BOREHOLE DEVIATION: A boreholes’ orientation deviates from vertical while drilling.<br />
BOREHOLE GEOPHYSICS: A surveying technique of utilizing specialized tools to measure various<br />
physical parameters of the aquifer, formation, <strong>and</strong> well.<br />
BOREHOLE: The hole that is formed when drilling into the earth.<br />
BOULDER: An individual rock or solid mass of rock larger than 10 inches in diameter.<br />
BREAK POINT CHLORINATION: The process of chlorinating the water with significant quantities of<br />
chlorine to oxidize all contaminants <strong>and</strong> organic wastes <strong>and</strong> leave all remaining chlorine as free<br />
chlorine.<br />
BRIDGING: The tendency of sediment, filter, or seal media to create an obstruction if installed in too<br />
small an annulus or to rapidly. Also can occur within filter packs requiring development.<br />
BROMINE: Chemical disinfectant (HALOGEN) that kills bacteria <strong>and</strong> algae. This chemical disinfectant<br />
has been used only on a very limited scale for water treatment because of its h<strong>and</strong>ling difficulties. This<br />
chemical causes skin burns on contact, <strong>and</strong> a residual is difficult to obtain.<br />
BUCKET AUGER: A single cylindrical type of auger flight consisting of offset cutting blades at the<br />
bottom. A bucket auger rig rotates the bucket <strong>and</strong> its blades cut into the earth <strong>and</strong> fill the bucket with<br />
cuttings, which are dumped on the surface as needed.<br />
BUFFER: Chemical that resists pH change, e.g. sodium bicarbonate<br />
BUTTON BIT: A bit that is constructed with raised (typically carbide) buttons that strengthen the bit <strong>and</strong><br />
aid in crushing <strong>and</strong> grinding efficiency. A button bit may be of a roller, hammer, or percussion type.<br />
CABLE TOOL: (Also called Percussion Drilling) A method of drilling which utilizes the consecutive<br />
lifting <strong>and</strong> dropping of a heavy drill string via a system of cables.<br />
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CALCIUM HARDNESS: A measure of the calcium salts dissolved in water.<br />
Ca: The chemical symbol for calcium.<br />
CADMIUM: A contaminant that is usually not found naturally in water or in very small amounts.<br />
CALCIUM HARDNESS: A measure of the calcium salts dissolved in water.<br />
CALCIUM ION: Is divalent because it has a valence of +2.<br />
CALCIUM, MAGNESIUM AND IRON: The three elements that cause hardness in water.<br />
CaOCl2.4H2O: The molecular formula of Calcium hypochlorite.<br />
CAPILLARY ACTION: The occurrence of an upward movement of fluid into previously unsaturated soil<br />
due to adhesion <strong>and</strong> surface tension which develops between the fluid <strong>and</strong> soil particles.<br />
CAPILLARY FRINGE: The uppermost portion of an aquifer where the vadose zone ends. The<br />
capillary action of soils permits moisture to extend upwards into the vadose zone within the capillary<br />
fringe.<br />
CARBON DIOXIDE GAS: The pH will decrease <strong>and</strong> alkalinity will change as measured by the Langelier<br />
index after pumping carbon dioxide gas into water.<br />
CARBONATE HARDNESS: Carbonate hardness is the measure of Calcium <strong>and</strong> Magnesium <strong>and</strong> other<br />
hard ions associated with carbonate (CO32 - ) <strong>and</strong> bicarbonate (HCO3 - ) ions contained in a solution,<br />
usually water. It is usually expressed either as parts per million (ppm or mg/L), or in degrees (KH - from<br />
the German "Karbonathärte"). One German degree of carbonate hardness is equivalent to about<br />
17.8575 mg/L. Both measurements (mg/L or KH) are usually expressed "as CaCO3" – meaning the<br />
amount of hardness expressed as if calcium carbonate was the sole source of hardness. Every<br />
bicarbonate ion only counts for half as much carbonate hardness as a carbonate ion does. If a solution<br />
contained 1 liter of water <strong>and</strong> 50 mg NaHCO3 (baking soda), it would have a carbonate hardness of<br />
about 18 mg/L as CaCO3. If you had a liter of water containing 50 mg of Na2CO3, it would have a<br />
carbonate hardness of about 29 mg/L as CaCO3.<br />
CARBONATE, BICARBONATE AND HYDROXIDE: Chemicals that are responsible for the alkalinity of<br />
water.<br />
CARBONATE ROCK: Rock that is composed primarily of calcium carbonate.<br />
CASING DRIVER: A percussion or hammering device used to force casing into the subsurface.<br />
CASING: A column of specially designed pipe of metal or plastic material installed in wells in order to<br />
keep a borehole open to permit serviceability of <strong>and</strong>/or construction <strong>and</strong> completion of a well within it.<br />
CATHEAD: A specially designed auxiliary reel that normally utilizes heavy rope rather than steel cable.<br />
Often used on cable tool or percussion drilling rigs for the operation of drive blocks.<br />
CATHODIC PROTECTION: An operator should protect against corrosion of the anode <strong>and</strong>/or the<br />
cathode by painting the copper cathode. Cathodic protection interrupts corrosion by supplying an<br />
electrical current to overcome the corrosion-producing mechanism. Guards against stray current<br />
corrosion.<br />
CAUSTIC: NaOH (also called Sodium Hydroxide) is a strong chemical used in the treatment process to<br />
neutralize acidity, increase alkalinity or raise the pH value.<br />
CAUSTIC SODA: Also known as sodium hydroxide <strong>and</strong> is used to raise pH.<br />
CAVERN: Large open spaces (>5ft.) encountered while drilling. More often associated with limestone<br />
formations in a karst environment.<br />
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CEILING AREA: The specific gravity of ammonia gas is 0.60. If released, this gas will accumulate first<br />
at the ceiling area. Cl2 gas will settle on the floor.<br />
CEMENT GROUT: Cement of fine consistency, capable of being pumped. Used to seal in <strong>and</strong> around<br />
wells.<br />
CENTRALIZER: St<strong>and</strong> offs attached to well casing <strong>and</strong> screen to maintain annular space. In drilling, it<br />
has the same meaning as stabilizer or drill collar.<br />
CENTRIFUGAL FORCE: That force when a ball is whirled on a string that pulls the ball outward. On a<br />
centrifugal pump, it is that force which throws water from a spinning impeller.<br />
CENTRIFUGAL PUMP: A pump consisting of an impeller fixed on a rotating shaft <strong>and</strong> enclosed in a<br />
casing, having an inlet <strong>and</strong> a discharge connection. The rotating impeller creates pressure in the liquid<br />
by the velocity derived from centrifugal force.<br />
CESIUM (also Caesium): Symbol Cs- A soft, silvery-white ductile metal, liquid at room temperature,<br />
the most electropositive <strong>and</strong> alkaline of the elements, used in photoelectric cells <strong>and</strong> to catalyze<br />
hydrogenation of some organic compounds.<br />
CHAIN OF CUSTODY (COC): A record of each person involved in the possession of a sample from the<br />
person who collects the sample to the person who analyzes the sample in the laboratory.<br />
CHAIN OF CUSTODY (COC): A record of each person involved in the possession of a sample from the<br />
person who collects the sample to the person who analyzes the sample in the laboratory.<br />
CHECK VALVE: Allows water to flow in only one direction.<br />
CHELATION: A chemical process used to control scale formation in which a chelating agent "captures"<br />
scale-causing ions <strong>and</strong> holds them in solution.<br />
CHEMICAL FEED RATE: Chemicals are added to the water in order to improve the subsequent<br />
treatment processes. These may include pH adjusters <strong>and</strong> coagulants. Coagulants are chemicals, such<br />
as alum, that neutralize positive or negative charges on small particles, allowing them to stick together<br />
<strong>and</strong> form larger particles that are more easily removed by sedimentation (settling) or filtration. A variety<br />
of devices, such as baffles, static mixers, impellers <strong>and</strong> in-line sprays, can be used to mix the water <strong>and</strong><br />
distribute the chemicals evenly.<br />
CHEMICAL OXIDIZER: KMnO4 or Potassium Permanganate is used for taste <strong>and</strong> odor control<br />
because it is a strong oxidizer which eliminates many organic compounds.<br />
CHEMICAL REATION RATE: In general, when the temperature decreases, the chemical reaction rate<br />
also decreases. The opposite is true for when the temperature increases.<br />
CHEMISORPTION: (or chemical adsorption) Is adsorption in which the forces involved are valence<br />
forces of the same kind as those operating in the formation of chemical compounds.<br />
CHLORAMINATION: Treating drinking water by applying chlorine before or after ammonia. This<br />
creates a persistent disinfectant residual called chloramines.<br />
CHLORAMINES: A group of chlorine ammonia compounds formed when chlorine combines with<br />
organic wastes in the water. Chloramines are not effective as disinfectants <strong>and</strong> are responsible for eye<br />
<strong>and</strong> skin irritation as well as strong chlorine odors.<br />
CHLORINATION: The process in water treatment of adding chlorine (gas or solid hypochlorite) for<br />
purposes of disinfection.<br />
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CHLORINE: A chemical used to disinfect water. Chlorine is extremely reactive, <strong>and</strong> when it comes in<br />
contact with microorganisms in water it kills them. Chlorine is added to swimming pools to keep the<br />
water safe for swimming. Chlorine is available as solid tablets for swimming pools. Some public water<br />
system’s drinking water treatment plants use chlorine in a gas form because of the large volumes<br />
required. Chlorine is very effective against algae, bacteria <strong>and</strong> viruses. Protozoa are resistant to<br />
chlorine because they have thick coats; protozoa are removed from drinking water by filtration.<br />
CHLORINE DEMAND: Amount of chlorine required to react on various water impurities before a<br />
residual is obtained. Also, means the amount of chlorine required to produce a free chlorine residual of<br />
0.1 mg/l after a contact time of fifteen minutes as measured by iodmetic method of a sample at a<br />
temperature of twenty degrees in conformance with St<strong>and</strong>ard methods.<br />
CHLORINE FEED: Chlorine may be delivered by vacuum-controlled solution feed chlorinators. The<br />
chlorine gas is controlled, metered, introduced into a stream of injector water <strong>and</strong> then conducted as a<br />
solution to the point of application.<br />
CHLORINE, FREE: Chlorine available to kill bacteria or algae. The amount of chlorine available for<br />
sanitization after the chlorine dem<strong>and</strong> has been met. Also known as chlorine residual.<br />
CIRCULATION: The continual flow of drilling fluid from injection to recovery <strong>and</strong> recirculation at the<br />
surface.<br />
CLEAR WELL: A large underground storage facility sometimes made of concrete. A clear well or a<br />
plant storage reservoir is usually filled when dem<strong>and</strong> is low. The final step in the conventional filtration<br />
process, the clearwell provides temporary storage for the treated water. The two main purposes for this<br />
storage are to have filtered water available for backwashing the filter <strong>and</strong> to provide detention time (or<br />
contact time) for the chlorine (or other disinfectant) to kill any microorganisms that may remain in the<br />
water.<br />
ClO2: The molecular formula of Chlorine dioxide.<br />
COAGULATION: The best pH range for coagulation is between 5 <strong>and</strong> 7. Mixing is an important part of<br />
the coagulation process you want to complete the coagulation process as quickly as possible.<br />
COBBLES: A rock smaller than a boulder but larger than a pebble. A cobble is greater than 2.5 inches<br />
in diameter <strong>and</strong> smaller than 10 inches in diameter.<br />
COLIFORM: Bacteria normally found in the intestines of warm-blooded animals. Coliform bacteria are<br />
present in high numbers in animal feces. They are an indicator of potential contamination of water.<br />
Adequate <strong>and</strong> appropriate disinfection effectively destroys coliform bacteria. Public water systems are<br />
required to deliver safe <strong>and</strong> reliable drinking water to their customers 24 hours a day, 365 days a year.<br />
If the water supply becomes contaminated, consumers can become seriously ill. Fortunately, public<br />
water systems take many steps to ensure that the public has safe, reliable drinking water. One of the<br />
most important steps is to regularly test the water for coliform bacteria. Coliform bacteria are organisms<br />
that are present in the environment <strong>and</strong> in the feces of all warm-blooded animals <strong>and</strong> humans. Coliform<br />
bacteria will not likely cause illness. However, their presence in drinking water indicates that diseasecausing<br />
organisms (pathogens) could be in the water system. Most pathogens that can contaminate<br />
water supplies come from the feces of humans or animals. Testing drinking water for all possible<br />
pathogens is complex, time-consuming, <strong>and</strong> expensive. It is relatively easy <strong>and</strong> inexpensive to test for<br />
coliform bacteria. If coliform bacteria are found in a water sample, water system operators work to find<br />
the source of contamination <strong>and</strong> restore safe drinking water. There are three different groups of coliform<br />
bacteria; each has a different level of risk.<br />
COLIFORM TESTING: The effectiveness of disinfection is usually determined by Coliform bacteria<br />
testing. A positive sample is a bad thing <strong>and</strong> indicates that you have bacteria contamination.<br />
COLLOIDAL SUSPENSIONS: Because both iron <strong>and</strong> manganese react with dissolved oxygen to form<br />
insoluble compounds, they are not found in high concentrations in waters containing dissolved oxygen<br />
except as colloidal suspensions of the oxide.<br />
COLORIMETRIC MEASUREMENT: A means of measuring an unknown chemical concentration in<br />
water by measuring a sample's color intensity.<br />
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COMMUTATOR: A device for reversing the direction of a current. (in a DC motor or generator) a<br />
cylindrical ring or disk assembly of conducting members, individually insulated in a supporting structure<br />
with an exposed surface for contact with current-collecting brushes <strong>and</strong> mounted on the armature shaft,<br />
for changing the frequency or direction of the current in the armature windings.<br />
CHRONIC: A stimulus that lingers or continues for a relatively long period of time, often one-tenth of the<br />
life span or more. Chronic should be considered a relative term depending on the life span of an<br />
organism. The measurement of chronic effect can be reduced growth, reduced reproduction, etc., in<br />
addition to lethality.<br />
COMBINED CHLORINE: The reaction product of chlorine with ammonia or other pollutants, also known<br />
as chloramines.<br />
COMMUNITY WATER SYSTEM: A water system which supplies drinking water to 25 or more of the<br />
same people year-round in their residences.<br />
COMPLIANCE CYCLE: A 9-calendar year time-frame during which a public water system is required to<br />
monitor. Each compliance cycle consists of 3 compliance periods.<br />
COMPLAINCE PERIOD: A 3-calendar year time-frame within a compliance cycle.<br />
COMPLETION (WELL COMPLETION): Refers to the final construction of the well including the<br />
installation of pumping equipment.<br />
COMPOSITE SAMPLE: A water sample that is a combination of a group of samples collected at<br />
various intervals during the day.<br />
CONDENSATION: The process that changes water vapor to tiny droplets or ice crystals.<br />
CONE OF DEPRESSION: That portion of the water table or potentiometric surface that experiences<br />
drawdown from a pumped well.<br />
CONFINED AQUIFER: An aquifer that is isolated by confining layers on both its top <strong>and</strong> bottom.<br />
Pressures within a confined aquifer are normally greater than atmospheric pressure resulting in a<br />
potentiometric head.<br />
CONFINING LAYER: An extensive layer of soil or formation that resists the movement of water from<br />
an aquifer below or above it. Confining layers isolate aquifers thereby confining them. May or may not<br />
be an aquiclude. (ex – Clay or silt rich layer)<br />
CONSOLIDATED: Soil, sediment, or formation that is solidified or cemented together as a unit.<br />
CONTACT TIME, pH <strong>and</strong> LOW TURBIDITY: Factors which are important in providing good disinfection<br />
using chlorine.<br />
CONTACT TIME: If the water temperature decreases from 70°F (21°C) to 40°F (4°C). The operator<br />
needs to increase the detention time to maintain good disinfection of the water.<br />
CONTAINS THE ELEMENT CARBON: A simple definition of an organic compound.<br />
CONTAMINANT: Any natural or man-made physical, chemical, biological, or radiological substance or<br />
matter in water, which is at a level that may have an adverse effect on public health, <strong>and</strong> which is<br />
known or anticipated to occur in public water systems.<br />
CONTAMINATE: tr.v. con·tam·i·nated, con·tam·i·nat·ing, con·tam·i·nates<br />
1. To make impure or unclean by contact or mixture.<br />
2. To expose to or permeate with radioactivity.<br />
CONTAMINATION: A degradation in the quality of groundwater in result of the it’s becoming polluted<br />
with unnatural or previously non-existent constituents.<br />
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CONTINUOUS SLOT SCREEN: A wire wrapped or plastic slotted screen in which the slot openings<br />
completely encircle the inner ribs of the screen.<br />
CONTROL TASTE AND ODOR PROBLEMS: KMnO4 Potassium permanganate is a strong oxidizer<br />
commonly used to control taste <strong>and</strong> odor problems.<br />
CONVENTIONAL: A st<strong>and</strong>ard or common procedure to a group of more complex methods. (ex –<br />
Direct Rotary conventional vs. Reverse non-conventional)<br />
COPPER: The chemical name for the symbol Cu.<br />
CORROSION: The removal of metal from copper, other metal surfaces <strong>and</strong> concrete surfaces in a<br />
destructive manner. Corrosion is caused by improperly balanced water or excessive water velocity<br />
through piping or heat exchangers.<br />
CORROSIVITY: The Langelier Index measures corrosivity.<br />
COUPON: A coupon placed to measure corrosion damage in the water mains.<br />
CROSS-CONNECTION: A physical connection between a public water system <strong>and</strong> any source of water<br />
or other substance that may lead to contamination of the water provided by the public water system<br />
through backflow. Might be the source of an organic substance causing taste <strong>and</strong> odor problems in a<br />
water distribution system.<br />
CROSS-CONTAMINATION: The mixing of two unlike qualities of water. For example, the mixing of<br />
good water with a polluting substance like a chemical.<br />
CUTTING HEAD (CUTTER HEAD): The bit portion of auger flighting that serves as the primary cutting<br />
edge of the auger.<br />
CUTTING SHOE: A hardened steel sleeve with a wedged or armored cutting edge that is installed on<br />
well casing that is to be driven into the earth.<br />
CUTTINGS: Crushed rock, soil, or formation material generated by the drilling action of a bit.<br />
CRYPTOSPORIDIUM: A disease-causing parasite, resistant to chlorine disinfection. It may be found in<br />
fecal matter or contaminated drinking water. Cryptosporidium is a protozoan pathogen of the Phylum<br />
Apicomplexa <strong>and</strong> causes a diarrheal illness called cryptosporidiosis. Other apicomplexan pathogens<br />
include the malaria parasite Plasmodium, <strong>and</strong> Toxoplasma, the causative agent of toxoplasmosis.<br />
Unlike Plasmodium, which transmits via a mosquito vector, Cryptosporidium does not utilize an insect<br />
vector <strong>and</strong> is capable of completing its life cycle within a single host, resulting in cyst stages which are<br />
excreted in feces <strong>and</strong> are capable of transmission to a new host.<br />
CYANURIC ACID: White, crystalline, water-soluble solid, C3H3O3N3·2H2O, used chiefly in organic<br />
synthesis. Chemical used to prevent the decomposition of chlorine by ultraviolet (UV) light.<br />
CYANOBACTERIA: Cyanobacteria, also known as blue-green algae, blue-green bacteria or<br />
Cyanophyta, is a phylum of bacteria that obtain their energy through photosynthesis. The name<br />
"cyanobacteria" comes from the color of the bacteria (Greek: kyanós = blue). They are a significant<br />
component of the marine nitrogen cycle <strong>and</strong> an important primary producer in many areas of the ocean,<br />
but are also found on l<strong>and</strong>.<br />
DAILY MAXIMUM LIMITATIONS: The maximum allowable discharge of pollutants during a 24 hour<br />
period. Where daily maximum limitations are expressed in units of mass, the daily discharge is the total<br />
mass discharged over the course of the day. Where daily maximum limitations are expressed in terms<br />
of a concentration, the daily discharge is the arithmetic average measurement of the pollutant<br />
concentration derived from all measurements taken that day.<br />
DANGEROUS CHEMICALS: The most suitable protection when working with a chemical that<br />
produces dangerous fumes is to work under an air hood or fume hood.<br />
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DARCY’S LAW: (Q=KIA) A fundamental equation used in the groundwater sciences to determine<br />
aquifer characteristics, where Q=Flux, K=Hydraulic Conductivity (Permeability), I = Hydraulic Gradient<br />
(change in head), <strong>and</strong> A = Cross Sectional Area of flow.<br />
DECIBELS: The unit of measurement for sound.<br />
DECOMPOSE: To decay or rot.<br />
DECOMPOSTION OF ORGANIC MATERIAL: The decomposition of organic material in water<br />
produces taste <strong>and</strong> odors.<br />
DEMINERALIZATION PROCESS: Mineral concentration of the feed water is the most important<br />
consideration in the selection of a demineralization process. Acid feed is the most common method of<br />
scale control in a membrane demineralization treatment system.<br />
DENTAL CARIES PREVENTION IN CHILDREN: The main reason that fluoride is added to a water<br />
supply.<br />
DEPOLARIZATION: The removal of hydrogen from a cathode.<br />
DESICCANT: When shutting down equipment which may be damaged by moisture, the unit may be<br />
protected by sealing it in a tight container. This container should contain a desiccant.<br />
DESORPTION: Desorption is a phenomenon whereby a substance is released from or through a<br />
surface. The process is the opposite of sorption (that is, adsorption <strong>and</strong> absorption). This occurs in a<br />
system being in the state of sorption equilibrium between bulk phase (fluid, i.e. gas or liquid solution)<br />
<strong>and</strong> an adsorbing surface (solid or boundary separating two fluids). When the concentration (or<br />
pressure) of substance in the bulk phase is lowered, some of the sorbed substance changes to the bulk<br />
state. In chemistry, especially chromatography, desorption is the ability for a chemical to move with the<br />
mobile phase. The more a chemical desorbs, the less likely it will adsorb, thus instead of sticking to the<br />
stationary phase, the chemical moves up with the solvent front. In chemical separation processes,<br />
stripping is also referred to as desorption as one component of a liquid stream moves by mass transfer<br />
into a vapor phase through the liquid-vapor interface.<br />
DEVELOPMENT: The cleaning of the well <strong>and</strong> bore once construction is complete.<br />
DETENTION LAG: Is the period of time between the moment of change in a chlorinator control system<br />
<strong>and</strong> the moment when the change is sensed by the chlorine residual indicator.<br />
DETENTION LAG TIME: The minimum detention time range recommended for flocculation is 5 – 20<br />
minutes for direct filtration <strong>and</strong> up to 30 minutes for conventional filtration.<br />
DIATOMACEOUS EARTH: A fine silica material containing the skeletal remains of algae.<br />
DIRECT CURRENT: A source of direct current (DC) may be used for st<strong>and</strong>by lighting in a water<br />
treatment facility. The electrical current used in a DC system may come from a battery.<br />
DIRECT ROTARY: The conventional method of rotary drilling involving the rotation of a drill string <strong>and</strong><br />
st<strong>and</strong>ard use of drilling fluid to penetrate the earth.<br />
DISCHARGE HEAD: See Total Dynamic Head.<br />
DISINFECT: The application of a chemical to kill most, but not all, microorganisms that may be present.<br />
Chlorine is added to public water drinking systems drinking water for disinfection. Depending on your<br />
state rule, drinking water must contain a minimum of 0.2 mg/L free chlorine. Disinfection makes drinking<br />
water safe to consume from the st<strong>and</strong>point of killing pathogenic microorganisms including bacteria <strong>and</strong><br />
viruses. Disinfection does not remove all bacteria from drinking water, but the bacteria that can survive<br />
disinfection with chlorine are not pathogenic bacteria that can cause disease in normal healthy humans.<br />
DISINFECTION: The treatment of water to inactivate, destroy, <strong>and</strong>/or remove pathogenic bacteria,<br />
viruses, protozoa, <strong>and</strong> other parasites.<br />
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DISINFECTION BY-PRODUCTS (DBPs): The products created due to the reaction of chlorine with<br />
organic materials (e.g. leaves, soil) present in raw water during the water treatment process. The EPA<br />
has determined that these DBPs can cause cancer. Chlorine is added to drinking water to kill or<br />
inactivate harmful organisms that cause various diseases. This process is called<br />
disinfection. However, chlorine is a very active substance <strong>and</strong> it reacts with naturally occurring<br />
substances to form compounds known as disinfection byproducts (DBPs). The most common DBPs<br />
formed when chlorine is used are trihalomethanes (THMs), <strong>and</strong> haloacetic acids (HAAs).<br />
DISSOLVED OXYGEN: Can be added to zones within a lake or reservoir that would normally become<br />
anaerobic during periods of thermal stratification.<br />
DISSOLUTION : The chemical <strong>and</strong> physical process of dissolving rock. Typically, limestone or<br />
carbonate rocks can be dissolved via the percolation or movement of groundwater that, in its infancy, is<br />
slightly acidic. As time goes on, the rock may also be physically worn away by the rapid movement of<br />
groundwater through the interconnected open spaces created by the initial chemical dissolving process.<br />
DISTILLATION, REVERSE OSMOSIS AND FREEZING: Processes that can be used to remove<br />
minerals from the water.<br />
DRAG BIT: A style of drill bit used in rotary drilling when soil or formation conditions are loosely<br />
consolidated <strong>and</strong> are comprised of fine-grained sediments.<br />
DRAWDOWN: The change in water level from static to pumping level.<br />
DRILL COLLAR: A section of the drill string that provides sufficient mass <strong>and</strong> diameter to maintain<br />
vertical borehole alignment <strong>and</strong> consistent borehole diameter.<br />
DRILL FOAM: Surfactant used in air rotary drilling <strong>and</strong> well development.<br />
DRILL PIPE: Sections of the drill string that are connected one to another in order to achieve a desired<br />
length while also providing a pathway for the circulation of drilling fluid.<br />
DRILL STEM: The complete drill string or, in cable drilling, the equivalent of a drill collar.<br />
DRILL STRING: The complete drilling assembly in rotary drilling including drill pipe, subs, collars, <strong>and</strong><br />
bit.<br />
DRILLER: A specially trained individual that operates the drilling rig.<br />
DRILLING FLUID: Fluid circulated through the borehole in rotary drilling methods used to lift cuttings to<br />
the surface, provide borehole stability, <strong>and</strong> cool the bit. Drilling Fluid may consist of mud, water, air,<br />
foam, or other additives.<br />
DRILLING PERMIT: A certificate of approval to drill <strong>and</strong> construct a well often required by the state or<br />
local regulating authority.<br />
DRILLING PRESSURE: The pressure exerted within the borehole during drilling. The pressure<br />
required to circulate drilling fluid to the surface.<br />
DRIVE BLOCK: A heavy collar that attaches over the drill pipe <strong>and</strong> is dropped successively to advance<br />
casing into the earth. Used primarily in cable tool or percussion drilling methods.<br />
DRIVE CLAMP: A fitting that is attached to the top of a drill string or stem serving as a striking surface<br />
for driving casing into the earth.<br />
DRIVE UNIT: The portion of a rotary rig that provides the rotation to the drill string. (ex – top drive or<br />
table drive unit). Also may be called the drive head.<br />
DRIVING: The installation of a well or casing via forcing of it into the earth by repeated striking.<br />
DRY ACID: A granular chemical used to lower pH <strong>and</strong> or total alkalinity.<br />
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E. COLI, Escherichia coli: A bacterium commonly found in the human intestine. For water quality<br />
analyses purposes, it is considered an indicator organism. These are considered evidence of water<br />
contamination. Indicator organisms may be accompanied by pathogens, but do not necessarily cause<br />
disease themselves.<br />
EFFECTIVENESS OF CHLORINE: The factors which influence the effectiveness of chlorination the<br />
most are pH, turbidity <strong>and</strong> temperature. Effectiveness of Chlorine decreases occurs during disinfection<br />
in source water with excessive turbidity.<br />
ELECTRON: The name of a negatively charged atomic particle.<br />
ELEMENTARY BUSINESS PLAN: <strong>Technical</strong> Capacity, Managerial Capacity, <strong>and</strong> Financial Capacity<br />
make up the elementary business plan. To become a new public water system, an owner shall file an<br />
elementary business plan for review <strong>and</strong> approval by state environmental agency.<br />
EMERGENCY RESPONSE TEAM: A local team that is thoroughly trained <strong>and</strong> equipped to deal with<br />
emergencies, e.g. chlorine gas leak. In case of a chlorine gas leak, get out of the area <strong>and</strong> notify your<br />
local emergency response team in case of a large uncontrolled chlorine leak.<br />
ENHANCED COAGULATION: The process of joining together particles in water to help remove organic<br />
matter.<br />
ENTAMOEBA HISTOLYTICA: Entamoeba histolytica, another water-borne pathogen, can cause<br />
diarrhea or a more serious invasive liver abscess. When in contact with human cells, these amoebae<br />
are cytotoxic. There is a rapid influx of calcium into the contacted cell, it quickly stops all membrane<br />
movement save for some surface blebbing. Internal organization is disrupted, organelles lyse, <strong>and</strong> the<br />
cell dies. The ameba may eat the dead cell or just absorb nutrients released from the cell.<br />
ENTEROVIRUS: A virus whose presence may indicate contaminated water; a virus that may infect the<br />
gastrointestinal tract of humans.<br />
EUGLENA: Euglena are common protists, of the class Euglenoidea of the phylum Euglenophyta.<br />
Currently, over 1000 species of Euglena have been described. Marin et al. (2003) revised the genus so<br />
<strong>and</strong> including several species without chloroplasts, formerly classified as Astasia <strong>and</strong> Khawkinea.<br />
Euglena sometimes can be considered to have both plant <strong>and</strong> animal features. Euglena gracilis has a<br />
long hair-like thing that stretches from its body. You need a very powerful microscope to see it. This is<br />
called a flagellum, <strong>and</strong> the euglena uses it to swim. It also has a red eyespot. Euglena gracilis uses its<br />
eyespot to locate light. Without light, it cannot use its chloroplasts to make itself food.<br />
EVOLUTION: Any process of formation or growth; development: the evolution of a language; the<br />
evolution of the airplane. A product of such development; something evolved: The exploration of space<br />
is the evolution of decades of research.<br />
Biology. Change in the gene pool of a population from generation to generation by such processes as<br />
mutation, natural selection, <strong>and</strong> genetic drift. A process of gradual, peaceful, progressive change or<br />
development, as in social or economic structure or institutions, a motion incomplete in itself, but<br />
combining with coordinated motions to produce a single action, as in a machine. A pattern formed by or<br />
as if by a series of movements: the evolutions of a figure skater.<br />
F: The chemical symbol of Fluorine.<br />
FAUCET WITH AN AERATOR: When collecting a water sample from a distribution system, a faucet<br />
with an aerator should not be used as a sample location.<br />
FAULT: A break in the earth’s crust where movement has occurred.<br />
FAULTING: A geological process involving the breaking <strong>and</strong> displacement of rock or formation through<br />
movements within the earth’s crust along a fault.<br />
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FECAL COLIFORM: A group of bacteria that may indicate the presence of human or animal fecal<br />
matter in water. Total coliform, fecal coliform, <strong>and</strong> E. coli are all indicators of drinking water quality. The<br />
total coliform group is a large collection of different kinds of bacteria. Fecal coliforms are types of total<br />
coliform that mostly exist in feces. E. coli is a sub-group of fecal coliform. When a water sample is sent<br />
to a lab, it is tested for total coliform. If total coliform is present, the sample will also be tested for either<br />
fecal coliform or E. coli, depending on the lab testing method.<br />
FILTRATION: The process of passing water through materials with very small holes to strain out<br />
particles. Most conventional water treatment plants used filters composed of gravel, s<strong>and</strong>, <strong>and</strong><br />
anthracite. These materials settle into a compact mass that forms very small holes. Particles are filtered<br />
out as treated water passes through these holes. These holes are small enough to remove<br />
microorganisms including algae, bacteria, <strong>and</strong> protozoans, but not viruses. Viruses are eliminated from<br />
drinking water through the process of disinfection using chlorine. A series of processes that physically<br />
removes particles from water. A water treatment step used to remove turbidity, dissolved organics,<br />
odor, taste <strong>and</strong> color.<br />
FILTER CLOGGING: An inability to meet dem<strong>and</strong> may occur when filters are clogging.<br />
FILTRATION METHODS: The conventional type of water treatment filtration method includes<br />
coagulation, flocculation, sedimentation, <strong>and</strong> filtration. Direct filtration method is similar to conventional<br />
except that the sedimentation step is omitted. Slow s<strong>and</strong> filtration process does not require<br />
pretreatment, has a flow of 0.1 gallons per minute per square foot of filter surface area, <strong>and</strong> is simple to<br />
operate <strong>and</strong> maintain. The Diatomaceous earth method uses a thin layer of fine siliceous material on a<br />
porous plate. This type of filtration medium is only used for water with low turbidity. Sedimentation,<br />
adsorption, <strong>and</strong> biological action treatment methods are filtration processes that involve a number of<br />
interrelated removal mechanisms. Demineralization is primarily used to remove total dissolved solids<br />
from industrial wastewater, municipal water, <strong>and</strong> seawater.<br />
FINISHED WATER: Treated drinking water that meets minimum state <strong>and</strong> federal drinking water<br />
regulations.<br />
FLIGHTING: The spiral flanged drill pipe used in auger drilling.<br />
FLOATING SUB: A collapsible section of drill pipe shorter than primary drill pipe. Used to provide a<br />
cushion between the drive unit <strong>and</strong> the drill string.<br />
FLOCCULATION: The process of bringing together destabilized or coagulated particles to form larger<br />
masses that can be settled <strong>and</strong>/or filtered out of the water being treated. Conventional coagulation–<br />
flocculation-sedimentation practices are essential pretreatments for many water purification systems—<br />
especially filtration treatments. These processes agglomerate suspended solids together into larger<br />
bodies so that physical filtration processes can more easily remove them. Particulate removal by these<br />
methods makes later filtering processes far more effective. The process is often followed by gravity<br />
separation (sedimentation or flotation) <strong>and</strong> is always followed by filtration. A chemical coagulant, such<br />
as iron salts, aluminum salts, or polymers, is added to source water to facilitate bonding among<br />
particulates. Coagulants work by creating a chemical reaction <strong>and</strong> eliminating the negative charges that<br />
cause particles to repel each other. The coagulant-source water mixture is then slowly stirred in a<br />
process known as flocculation. This water churning induces particles to collide <strong>and</strong> clump together into<br />
larger <strong>and</strong> more easily removable clots, or “flocs.” The process requires chemical knowledge of source<br />
water characteristics to ensure that an effective coagulant mix is employed. Improper coagulants make<br />
these treatment methods ineffective. The ultimate effectiveness of coagulation/flocculation is also<br />
determined by the efficiency of the filtering process with which it is paired.<br />
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FLOCCULANTS: Flocculants, or flocculating agents, are chemicals that promote flocculation by<br />
causing colloids <strong>and</strong> other suspended particles in liquids to aggregate, forming a floc. Flocculants are<br />
used in water treatment processes to improve the sedimentation or filterability of small particles. For<br />
example, a flocculant may be used in swimming pool or drinking water filtration to aid removal of<br />
microscopic particles which would otherwise cause the water to be cloudy <strong>and</strong> which would be difficult<br />
or impossible to remove by filtration alone. Many flocculants are multivalent cations such as aluminum,<br />
iron, calcium or magnesium. These positively charged molecules interact with negatively charged<br />
particles <strong>and</strong> molecules to reduce the barriers to aggregation. In addition, many of these chemicals,<br />
under appropriate pH <strong>and</strong> other conditions such as temperature <strong>and</strong> salinity, react with water to form<br />
insoluble hydroxides which, upon precipitating, link together to form long chains or meshes, physically<br />
trapping small particles into the larger floc.<br />
Long-chain polymer flocculants, such as modified polyacrylamides, are manufactured <strong>and</strong> sold by the<br />
flocculant producing business. These can be supplied in dry or liquid form for use in the flocculation<br />
process. The most common liquid polyacrylamide is supplied as an emulsion with 10-40 % actives <strong>and</strong><br />
the rest is a carrier fluid, surfactants <strong>and</strong> latex. Emulsion polymers require activation to invert the<br />
emulsion <strong>and</strong> allow the electrolyte groups to be exposed.<br />
FLOC SHEARING: Likely to happen to large floc particles when they reach the flocculation process.<br />
FLOCCULATION BASIN: A compartmentalized basin with a reduction of speed in each compartment.<br />
This set-up or basin will give the best overall results.<br />
FLOOD RIM: The point of an object where the water would run over the edge of something <strong>and</strong> begin<br />
to cause a flood.<br />
FLOW MUST BE MEASURED: A recorder that measures flow is most likely to be located in a central<br />
location.<br />
FLUORIDE: High levels of fluoride may stain the teeth of humans. This is called Mottling. This chemical<br />
must not be overfed due to a possible exposure to a high concentration of the chemical. The most<br />
important safety considerations to know about fluoride chemicals are that all fluoride chemicals are<br />
extremely corrosive. These are the substances most commonly used to furnish fluoride ions to water:<br />
Sodium fluoride, Sodium silicofluoride <strong>and</strong> Hydrofluosilicic acid.<br />
FLUORIDE FEEDING: Always review fluoride feeding system designs <strong>and</strong> specifications to determine<br />
whether locations for monitoring readouts <strong>and</strong> dosage controls are convenient to the operation center<br />
<strong>and</strong> easy to read <strong>and</strong> correct.<br />
FLUX: The term flux describes the rate of water flow through a semipermeable membrane. When the<br />
water flux decreases through a semipermeable membrane, it means that the mineral concentration of<br />
the water is increasing.<br />
FORMATION: A series of layers, deposits, or bodies of rock, which are geologically similar <strong>and</strong> related<br />
in depositional environment or origin. A formation can be clearly distinguished relative to bounding<br />
deposits or formations due to its particular characteristics <strong>and</strong> composition.<br />
FORMATION OF TUBERCLES: This condition is of the most concern regarding corrosive water effects<br />
on a water system. It is the creation of mounds of rust inside the water lines.<br />
FRACTURE: A discrete break in a rock or formation.<br />
FRACTURED AQUIFER: An aquifer within <strong>and</strong> otherwise massive block that has been made<br />
permeable due to the concentrated presence of fractures typically resultant of faulting or concentrated<br />
joints.<br />
FREE CHLORINE: In disinfection, chlorine is used in the form of free chlorine or as hypochlorite ion.<br />
FREE CHLORINE RESIDUAL: Regardless of whether pre-chloration is practiced or not, a free chlorine<br />
residual of at least 10 mg/L should be maintained in the clear well or distribution reservoir immediately<br />
downstream from the point of post-chlorination. The reason for chlorinating past the breakpoint is to<br />
provide protection in case of backflow.<br />
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GATE VALVE: The most common type of valve used in isolating a small or medium sized section of a<br />
distribution system <strong>and</strong> is the only linear valve used in water distribution. All the other valves are in the<br />
rotary classification.<br />
GIARDIA LAMLIA: Giardia lamblia (synonymous with Lamblia intestinalis <strong>and</strong> Giardia duodenalis) is a<br />
flagellated protozoan parasite that colonizes <strong>and</strong> reproduces in the small intestine, causing giardiasis.<br />
The giardia parasite attaches to the epithelium by a ventral adhesive disc, <strong>and</strong> reproduces via binary<br />
fission. Giardiasis does not spread via the bloodstream, nor does it spread to other parts of the gastrointestinal<br />
tract, but remains confined to the lumen of the small intestine. Giardia trophozoites absorb<br />
their nutrients from the lumen of the small intestine, <strong>and</strong> are anaerobes.<br />
GIARDIASAS, HEPATITIS OR TYHOID: Diseases that may be transmitted through the contamination<br />
of a water supply but not AIDS.<br />
GIS – GRAPHIC INFORMATION SYSTEM: Detailed information about the physical locations of<br />
structures such as pipes, valves, <strong>and</strong> manholes within geographic areas with the use of satellites.<br />
GEOTECHNICAL: Characteristics of soil, rock, or formation such as grain size, shear strength,<br />
porosity, <strong>and</strong> compressibility, etc. Of particular concern to a geologist or engineer relative to soil or<br />
aquifer characteristics.<br />
GLOBE VAVLVE: The main difference between a globe valve <strong>and</strong> a gate valve is that a globe valve is<br />
designed as a controlling device.<br />
GOOD CONTACT TIME, pH <strong>and</strong> LOW TURBIDITY: These are factors that are important in providing<br />
good disinfection when using chlorine.<br />
GPM: Gallons per minute.<br />
GRAB SAMPLE: A sample which is taken from a water or wastestream on a one-time basis with no<br />
regard to the flow of the water or wastestream <strong>and</strong> without consideration of time. A single grab sample<br />
should be taken over a period of time not to exceed 15 minutes.<br />
GRAINSIZE: The dimension of particle classifications such as gravel, s<strong>and</strong>, silt, <strong>and</strong> clay. Often<br />
based on the unified soil classification system.<br />
GROUNDWATER: Water that percolates through <strong>and</strong> exists within saturated portions of the earth’s<br />
crust <strong>and</strong> is replenished by the hydrologic cycle.<br />
GROUT: A type of cement that is normally fine grained <strong>and</strong> used to effectively construct well seals <strong>and</strong><br />
used in well ab<strong>and</strong>onment. Grout may also be used to stabilize otherwise unstable boreholes,<br />
permitting continued drilling.<br />
GT: Represents (Detention time) x (mixing intensity) in flocculation.<br />
H2SO4: The molecular formula of Sulfuric acid.<br />
HALIDES: A halide is a binary compound, of which one part is a halogen atom <strong>and</strong> the other part is an<br />
element or radical that is less electronegative than the halogen, to make a fluoride, chloride, bromide,<br />
iodide, or astatide compound. Many salts are halides. All Group 1 metals form halides with the halogens<br />
<strong>and</strong> they are white solids. A halide ion is a halogen atom bearing a negative charge. The halide anions<br />
are fluoride (F), chloride (Cl), bromide (Br), iodide (I) <strong>and</strong> astatide (At). Such ions are present in all ionic<br />
halide salts.<br />
HALL EFFECT: Refers to the potential difference (Hall voltage) on the opposite sides of an electrical<br />
conductor through which an electric current is flowing, created by a magnetic field applied perpendicular<br />
to the current. Edwin Hall discovered this effect in 1879.<br />
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HALOACETIC ACIDS: Haloacetic acids are carboxylic acids in which a halogen atom takes the place<br />
of a hydrogen atom in acetic acid. Thus, in a monohaloacetic acid, a single halogen would replace a<br />
hydrogen atom. For example, chloroacetic acid would have the structural formula CH2ClCO2H. In the<br />
same manner, in dichloroacetic acid two chlorine atoms would take the place of two hydrogen atoms<br />
(CHCl2CO2H).<br />
HAMMER BIT: The bit driven by the hammer to cut into rock or formation.<br />
HAMMER: See Air Hammer<br />
HARD ROCK: Consolidated formation or solid rock.<br />
HARD WATER: Hard water causes a buildup of scale in household hot water heaters. Hard water is a<br />
type of water that has high mineral content (in contrast with soft water). Hard water primarily consists of<br />
calcium (Ca2+), <strong>and</strong> magnesium (Mg2+) metal cations, <strong>and</strong> sometimes other dissolved compounds<br />
such as bicarbonates <strong>and</strong> sulfates. Calcium usually enters the water as either calcium carbonate<br />
(CaCO3), in the form of limestone <strong>and</strong> chalk, or calcium sulfate (CaSO4), in the form of other mineral<br />
deposits. The predominant source of magnesium is dolomite (CaMg(CO3)2). Hard water is generally not<br />
harmful. The simplest way to determine the hardness of water is the lather/froth test: soap or<br />
toothpaste, when agitated, lathers easily in soft water but not in hard water. More exact measurements<br />
of hardness can be obtained through a wet titration. The total water 'hardness' (including both Ca2+ <strong>and</strong><br />
Mg2+ ions) is read as parts per million or weight/volume (mg/L) of calcium carbonate (CaCO3) in the<br />
water. Although water hardness usually only measures the total concentrations of calcium <strong>and</strong><br />
magnesium (the two most prevalent, divalent metal ions), iron, aluminum, <strong>and</strong> manganese may also be<br />
present at elevated levels in some geographical locations.<br />
HARDNESS: A measure of the amount of calcium <strong>and</strong> magnesium salts in water. More calcium <strong>and</strong><br />
magnesium lead to greater hardness. The term "hardness" comes from the fact that it is hard to get<br />
soap suds from soap or detergents in hard water. This happens because calcium <strong>and</strong> magnesium react<br />
strongly with negatively-charged chemicals like soap to form insoluble compounds.<br />
HARTSHORN: The antler of a hart, formerly used as a source of ammonia. Ammonium carbonate.<br />
HAZARDS OF POLYMERS: Slippery <strong>and</strong> difficult to clean-up are the most common hazards<br />
associated with the use of polymers in a water treatment plant.<br />
HEAD: The measure of the pressure of water expressed in feet of height of water. 1 PSI = 2.31 feet of<br />
water or 1 foot of head equals about a half a pound of pressure or .433 PSI. There are various types of<br />
heads of water depending upon what is being measured. Static (water at rest) <strong>and</strong> Residual (water at<br />
flow conditions).<br />
HEADWORKS: The facility at the "head" of the water source where water is first treated <strong>and</strong> routed into<br />
the distribution system.<br />
HEALTH ADVISORY: An EPA document that provides guidance <strong>and</strong> information on contaminants that<br />
can affect human health <strong>and</strong> that may occur in drinking water, but which the EPA does not currently<br />
regulate in drinking water.<br />
HERTZ: The term used to describe the frequency of cycles in an alternating current (AC) circuit.<br />
HETEROTROPHIC PLATE COUNT: A test performed on drinking water to determine the total number<br />
of all types of bacteria in the water.<br />
HF: The molecular formula of Hydrofluoric acid.<br />
HIGH TURBIDITY CAUSING INCREASED CHLORINE DEMAND: May occur or be caused by the<br />
inadequate disinfection of water.<br />
HOLLOW STEM (AUGER): An auger form of drilling in which the flighting is hollow.<br />
HOLLOW STEM FLIGHT: The hollow spiral flanged drill pipe used on hollow stem auger rigs.<br />
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HOMOPOLAR: Of uniform polarity; not separated or changed into ions; not polar in activity. Electricity.<br />
unipolar.<br />
HYDRAULIC CONDUCTIVITY: A primary factor in Darcy’s Law, the measure of a soil or formations<br />
ability to transmit water, measured in gallons per day (gpd) See also Permeability <strong>and</strong> Darcy’s Law.<br />
HYDRIDES: Hydride is the name given to the negative ion of hydrogen, H. Although this ion does not<br />
exist except in extraordinary conditions, the term hydride is widely applied to describe compounds of<br />
hydrogen with other elements, particularly those of groups 1–16. The variety of compounds formed by<br />
hydrogen is vast, arguably greater than that of any other element. Various metal hydrides are currently<br />
being studied for use as a means of hydrogen storage in fuel cell-powered electric cars <strong>and</strong> batteries.<br />
They also have important uses in organic chemistry as powerful reducing agents, <strong>and</strong> many promising<br />
uses in hydrogen economy.<br />
HYDROCHLORIC AND HYPOCHLOROUS ACIDS: HCL <strong>and</strong> HOCL The compounds that are formed<br />
in water when chlorine gas is introduced.<br />
HYDROFLUOSILIC ACID: (H2SiF6) a clear, fuming corrosive liquid with a pH ranging from 1 to 1.5.<br />
Used in water treatment to fluoridate drinking water.<br />
HYDROGEN SULFIDE OR CHLORINE GAS: These chemicals can cause olfactory fatigue.<br />
HYDROLOGIC CYCLE: (Water Cycle) The continual process of precipitation (rain <strong>and</strong> snowfall),<br />
evaporation (primarily from the oceans), peculation (recharge to groundwater), runoff (surface water),<br />
<strong>and</strong> transpiration (plants) constituting the renew ability <strong>and</strong> recycling of each component.<br />
HYDROPHOBIC: Does not mix readily with water.<br />
HYGROSCOPIC: Absorbing or attracting moisture from the air.<br />
HYPOCHLORITE (OCL-) AND ORGANIC MATERIALS: Heat <strong>and</strong> possibly fire may occur when<br />
hypochlorite is brought into contact with an organic material.<br />
HYPOLIMNION: The layer of water in a thermally stratified lake that lies below the thermocline, is<br />
noncirculating, <strong>and</strong> remains perpetually cold.<br />
IMPELLERS: The semi-open or closed props or blades of a turbine pump that when rotated generate<br />
the pumping force.<br />
IMPERVIOUS: Not allowing, or allowing only with great difficulty, the movement of water.<br />
IN SERIES: Several components being connected one to the other without a bypass, requiring each<br />
component to work dependent on the one before it.<br />
INFILTRATION: The percolation of fluid into soil or formation. See also percolation.<br />
INFECTIOUS PATHOGENS/MICROBES/GERMS: Are considered disease-producing bacteria, viruses<br />
<strong>and</strong> other microorganisms.<br />
INFLATABLE PACKER: A rubber or fiber bladder device that is inflated to seal against either casing or<br />
borehole walls.<br />
INFORMATION COLLECTION RULE: ICR EPA collected data required by the Information Collection<br />
Rule (May 14, 1996) to support future regulation of microbial contaminants, disinfectants, <strong>and</strong><br />
disinfection byproducts. The rule was intended to provide EPA with information on chemical byproducts<br />
that form when disinfectants used for microbial control react with chemicals already present in source<br />
water (disinfection byproducts (DBPs)); disease-causing microorganisms (pathogens), including<br />
Cryptosporidium; <strong>and</strong> engineering data to control these contaminants.<br />
INITIAL MONITORING YEAR: An initial monitoring year is the calendar year designated by the<br />
Department within a compliance period in which a public water system conducts initial monitoring at a<br />
point of entry.<br />
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INORGANIC CONTAMINANTS: Mineral-based compounds such as metals, nitrates, <strong>and</strong> asbestos.<br />
These contaminants are naturally-occurring in some water, but can also get into water through farming,<br />
chemical manufacturing, <strong>and</strong> other human activities. EPA has set legal limits on 15 inorganic<br />
contaminants.<br />
INORGANIC IONS: Present in all waters. Inorganic ions are essential for human health in small<br />
quantities, but in larger quantities they can cause unpleasant taste <strong>and</strong> odor or even illness. Most<br />
community water systems will commonly test for the concentrations of seven inorganic ions: nitrate,<br />
nitrite, fluoride, phosphate, sulfate, chloride, <strong>and</strong> bromide. Nitrate <strong>and</strong> nitrite can cause an illness in<br />
infants called methemoglobinemia. Fluoride is actually added to the drinking water in some public water<br />
systems to promote dental health. Phosphate, sulfate, chloride, <strong>and</strong> bromide have little direct effect on<br />
health, but high concentrations of inorganic ions can give water a salty or briny taste.<br />
INSOLUBLE COMPOUNDS: Are types of compounds cannot be dissolved. When iron or manganese<br />
reacts with dissolved oxygen (DO) insoluble compound are formed.<br />
INTAKE FACILITIES: One of the more important considerations in the construction of intake facilities is<br />
the ease of operation <strong>and</strong> maintenance over the expected lifetime of the facility. Every intake structure<br />
must be constructed with consideration for operator safety <strong>and</strong> for cathodic protection.<br />
ION EXCHANGE: An effective treatment process used to remove iron <strong>and</strong> manganese in a water<br />
supply. The hardness of the source water affects the amount of water an ion exchange softener may<br />
treat before the bed requires regeneration.<br />
IRON: Fe The elements iron <strong>and</strong> manganese are undesirable in water because they cause stains <strong>and</strong><br />
promote the growth of iron bacteria.<br />
IRON AND MANGANESE: Fe <strong>and</strong> Mn In water they can usually be detected by observing the color of<br />
the inside walls of filters <strong>and</strong> the filter media. If the raw water is pre-chlorinated, there will be black<br />
stains on the walls below the water level <strong>and</strong> a black coating over the top portion of the s<strong>and</strong> filter bed.<br />
When significant levels of dissolved oxygen are present, iron <strong>and</strong> manganese exist in an oxidized state<br />
<strong>and</strong> normally precipitate into the reservoir bottom sediments. The presence of iron <strong>and</strong> manganese in<br />
water promote the growth of Iron bacteria. Only when a water sample has been acidified then you can<br />
perform the analysis beyond the 48 hour holding time. Iron <strong>and</strong> Manganese in water may be detected<br />
by observing the color of the of the filter media. Maintaining a free chlorine residual <strong>and</strong> regular flushing<br />
of water mains may control the growth of iron bacteria in a water distribution system.<br />
IRON BACTERIA: Perhaps the most troublesome consequence of iron <strong>and</strong> manganese in the water is<br />
they promote the growth of a group of microorganism known as Iron Bacteria.<br />
IRON FOULING: You should look for an orange color on the resin <strong>and</strong> backwash water when checking<br />
an ion exchange unit for iron fouling<br />
JARS (DRILLING JARS): Metal sections of a drill string that when released provide a jarring force or<br />
action to aid in removing drill string. Used primarily in cable tool or percussion drilling methods.<br />
JETTING: The process of injecting high velocity streams of water <strong>and</strong>/or air through a system of<br />
nozzles or jets into the well screen <strong>and</strong> filter pack for well development.<br />
KARST TOPOGRAPHY: The visual presence of karst on the surface.<br />
KARST: The presence of caverns, voids, sink holes as characteristic features of a weathered<br />
limestone or other carbonate formation on or beneath the surface.<br />
KELLY: A multi-faceted section of drill pipe driven by a kelly drive (table or top drive).<br />
KILL = C X T: Where other factors are constant, the disinfecting action may be represented by: Kill=C x<br />
T. C= Chlorine T= Contact time.<br />
KINETIC ENERGY: The ability of an object to do work by virtue of its motion. The energy terms that are<br />
used to describe the operation of a pump are pressure <strong>and</strong> head.<br />
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LACRIMATION: The secretion of tears, esp. in abnormal abundance Also, lachrymation, lachrimation.<br />
LANGELIER INDEX: A measurement of Corrosivity. The water is becoming corrosive in the distribution<br />
system causing rusty water if the Langelier index indicates that the pH has decreased from the<br />
equilibrium point. Mathematically derived factor obtained from the values of calcium hardness, total<br />
alkalinity, <strong>and</strong> pH at a given temperature. A Langelier index of zero indicates perfect water balance (i.e.,<br />
neither corroding nor scaling). The Langelier Saturation Index (sometimes Langelier Stability Index) is a<br />
calculated number used to predict the calcium carbonate stability of water. It indicates whether the<br />
water will precipitate, dissolve, or be in equilibrium with calcium carbonate. Langelier developed a<br />
method for predicting the pH at which water is saturated in calcium carbonate (called pHs). The LSI is<br />
expressed as the difference between the actual system pH <strong>and</strong> the saturation pH.<br />
LSI = pH - pHs<br />
LEACHING: A chemical reaction between water <strong>and</strong> metals that allows for removal of soluble<br />
materials.<br />
LEAD AND COPPER: Initial tap water monitoring for lead <strong>and</strong> copper must be conducted during 2<br />
consecutive 6-month periods.<br />
LIME: Is a chemical that may be added to water to reduce the corrosivity. When an operator adds lime<br />
to water, Calcium <strong>and</strong> magnesium become less soluble.<br />
LIME SODA SOFTENING: In a lime soda softening process, to the pH of the water is raised to 11.0. In<br />
a lime softening process, excess lime is frequently added to remove Calcium <strong>and</strong> Magnesium<br />
Bicarbonate. The minimum hardness which can be achieved by the lime-soda ash process is 30 to 40<br />
mg/L as calcium carbonate. The hardness due to noncarbonate hardness is most likely to determine the<br />
choice between lime softening <strong>and</strong> ion exchange to remove hardness.<br />
LIME SOFTENING: Lime softening is primarily used to “soften” water—that is to remove calcium <strong>and</strong><br />
magnesium mineral salts. But it also removes harmful toxins like radon <strong>and</strong> arsenic. Though there is no<br />
consensus, some studies have even suggested that lime softening is effective at removal of Giardia.<br />
Hard water is a common condition responsible for numerous problems. Users often recognize hard<br />
water because it prevents their soap from lathering properly. However, it can also cause buildup<br />
(“scale”) in hot water heaters, boilers, <strong>and</strong> hot water pipes. Because of these inconveniences, many<br />
treatment facilities use lime softening to soften hard water for consumer use. Before lime softening can<br />
be used, managers must determine the softening chemistry required. This is a relatively easy task for<br />
groundwater sources, which remain more constant in their composition. Surface waters, however,<br />
fluctuate widely in quality <strong>and</strong> may require frequent changes to the softening chemical mix. In lime<br />
softening, lime <strong>and</strong> sometimes sodium carbonate are added to the water as it enters a combination<br />
solids contact clarifier. This raises the pH (i.e., increases alkalinity) <strong>and</strong> leads to the precipitation of<br />
calcium carbonate. Later, the pH of the effluent from the clarifier is reduced again, <strong>and</strong> the water is then<br />
filtered through a granular media filter. The water chemistry requirements of these systems require<br />
knowledgeable operators, which may make lime softening an economic challenge for some very small<br />
systems.<br />
LINE SHAFT TURBINE: See vertical turbine.<br />
LOGGED (LOGGING): The assessment <strong>and</strong> documentation of geological <strong>and</strong> water production data<br />
obtained while drilling progresses or following drilling through the use of borehole geophysical logging<br />
tools.<br />
L.O.T.O.: Lock Out, Tag Out. If a piece of equipment is locked out, the key to the lock-out device the<br />
key should be held by the person who is working on the equipment. The tag is an identification device<br />
<strong>and</strong> the lock is a physical restraint.<br />
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M-ENDO BROTH: The coliform group is used as indicators of fecal pollution in water, for assessing the<br />
effectiveness of water treatment <strong>and</strong> disinfection, <strong>and</strong> for monitoring water quality. m-Endo Broth is<br />
used for selectively isolating coliform bacteria from water <strong>and</strong> other specimens using the membrane<br />
filtration technique. m-Endo Broth is prepared according to the formula of Fifield <strong>and</strong> Schaufus.1 It is<br />
recommended by the American Public Health Association in st<strong>and</strong>ard total coliform membrane filtration<br />
procedure for testing water, wastewater, <strong>and</strong> foods.2,3 The US EPA specifies using m-Endo Broth in<br />
the total coliform methods for testing water using single-step, two-step, <strong>and</strong> delayed incubation<br />
membrane filtration methods.<br />
MAGNESIUM HARDNESS: Measure of the magnesium salts dissolved in water – it is not a factor in<br />
water balance.<br />
MAGNETIC STARTER: Is a type of motor starter should be used in an integrated circuit to control flow<br />
automatically.<br />
MARBLE AND LANGELIER TESTS: Are used to measure or determine the corrosiveness of a water<br />
source.<br />
MAXIMUM CONTAMINANT LEVEL (MCLs): The maximum allowable level of a contaminant that<br />
federal or state regulations allow in a public water system. If the MCL is exceeded, the water system<br />
must treat the water so that it meets the MCL.<br />
MAXIMUM CONTAMINANT LEVEL GOAL (MCLG): The level of a contaminant at which there would<br />
be no risk to human health. This goal is not always economically or technologically feasible, <strong>and</strong> the<br />
goal is not legally enforceable.<br />
MCL for TURBIDITY: Turbidity is undesirable because it causes health hazards. An MCL for turbidity<br />
was established by the EPA because turbidity does not allow for proper disinfection.<br />
MEASURE CORROSION DAMAGE: A coupon such as a strip of metal <strong>and</strong> is placed to measure<br />
corrosion damage in the distribution system in a water main.<br />
MECHANICAL SEAL: A mechanical device used to control leakage from the stuffing box of a pump.<br />
Usually made of two flat surfaces, one of which rotates on the shaft. The two flat surfaces are of such<br />
tolerances as to prevent the passage of water between them. Held in place with spring pressure.<br />
MEDIUM WATER SYSTEM: More than 3,300 persons <strong>and</strong> 50,000 or fewer persons.<br />
MEGGER: Is a portable instrument used to measure insulation resistance. The megger consists of a<br />
h<strong>and</strong>-driven DC generator <strong>and</strong> a direct reading ohm meter. Used to test the insulation resistance on a<br />
motor.<br />
M-ENDO BROTH: The media shall be brought to the boiling point when preparing M-Endo broth to be<br />
used in the membrane filter test for total coliform.<br />
METALIMNION: Thermocline, middle layer of a thermally stratified lake which is characterized by a<br />
rapid decrease in temperature in proportion to depth.<br />
METALLOID: Metalloid is a term used in chemistry when classifying the chemical elements. On the<br />
basis of their general physical <strong>and</strong> chemical properties, nearly every element in the periodic table can<br />
be termed either a metal or a nonmetal. A few elements with intermediate properties are, however,<br />
referred to as metalloids. (In Greek metallon = metal <strong>and</strong> eidos = sort)<br />
METHANE: Methane is a chemical compound with the molecular formula CH4. It is the simplest alkane,<br />
<strong>and</strong> the principal component of natural gas. Methane's bond angles are 109.5 degrees. Burning<br />
methane in the presence of oxygen produces carbon dioxide <strong>and</strong> water. The relative abundance of<br />
methane <strong>and</strong> its clean burning process makes it a very attractive fuel. However, because it is a gas at<br />
normal temperature <strong>and</strong> pressure, methane is difficult to transport from its source. In its natural gas<br />
form, it is generally transported in bulk by pipeline or LNG carriers; few countries still transport it by<br />
truck.<br />
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MILLILITER: One one-thous<strong>and</strong>th of a liter; A liter is a little more than a quart. A milliliter is<br />
about two drops from an eye dropper.<br />
Mg/L: St<strong>and</strong>s for "milligrams per liter." A common unit of chemical concentration. It expresses<br />
the mass of a chemical that is present in a given volume of water. A milligram (one onethous<strong>and</strong>th<br />
of a gram) is equivalent to about 18 grains of table salt. A liter is equivalent to about<br />
one quart.<br />
MICROBIOLOGICAL: Is a type of analysis in which a composite sample unacceptable.<br />
MICROBE OR MICROBIAL: Any minute, simple, single-celled form of life, especially one that causes<br />
disease.<br />
MICROBIAL CONTAMINANTS: Microscopic organisms present in untreated water that can cause<br />
waterborne diseases.<br />
MICROORGANISMS: Very small animals <strong>and</strong> plants that are too small to be seen by the naked eye<br />
<strong>and</strong> must be observed using a microscope. Microorganisms in water include algae, bacteria, viruses,<br />
<strong>and</strong> protozoa. Algae growing in surface waters can cause off-taste <strong>and</strong> odor by producing the chemicals<br />
MIB <strong>and</strong> geosmin. Certain types of bacteria, viruses, <strong>and</strong> protozoa can cause disease in humans.<br />
Bacteria are the most common microorganisms found in treated drinking water. The great majority of<br />
bacteria are not harmful. In fact, humans would not be able to live without the bacteria that inhabit the<br />
intestines. However, certain types of bacteria called coliform bacteria can signal the presence of<br />
possible drinking water contamination.<br />
MILLILITER: One one-thous<strong>and</strong>th of a liter. A liter is a little more than a quart. A milliliter is about two<br />
drops from an eye dropper.<br />
MOISTURE: If a material is hygroscopic, it must it be protected from water.<br />
MOISTURE AND POTASSIUM PERMANGANATE: The combination of moisture <strong>and</strong> potassium<br />
permanganate produces heat.<br />
MOLECULAR WEIGHT: The molecular mass (abbreviated Mr) of a substance, formerly also called<br />
molecular weight <strong>and</strong> abbreviated as MW, is the mass of one molecule of that substance, relative to the<br />
unified atomic mass unit u (equal to 1/12 the mass of one atom of carbon-12). This is distinct from the<br />
relative molecular mass of a molecule, which is the ratio of the mass of that molecule to 1/12 of the<br />
mass of carbon 12 <strong>and</strong> is a dimensionless number. Relative molecular mass is abbreviated to Mr.<br />
MOTTLING: High levels of fluoride may stain the teeth of humans.<br />
M.S.D.S.: Material Safety Data Sheet. A safety document must an employer provide to an operator<br />
upon request.<br />
MUD BALLS IN FILTER MEDIA: Is a possible result of an ineffective or inadequate filter backwash.<br />
MUD CAKE: A film of mud drilling fluid that builds up on borehole walls adding to borehole stability <strong>and</strong><br />
limits the groundwater’s ability to enter the borehole while drilling.<br />
MUD CAKING: The process of building up the mud cake.<br />
MUD ENGINEER: A specially trained individual who’s responsible for maintaining proper drilling fluid<br />
densities <strong>and</strong> viscosity.<br />
MUD PIT: Single or multiple subsurface or surface containment system used for settling cuttings out of<br />
drilling fluid <strong>and</strong> for recirculation of drilling fluid.<br />
MUD PUMP: A specially designed pump that can pass particles of mud <strong>and</strong> cuttings (drilling fluid) at<br />
variable pressures, serving as the primary component in a mud rotary drilling system (similar to a grout<br />
or cement pump).<br />
MUD ROTARY: The method of rotary drilling with mud circulation as the drilling fluid.<br />
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MURIATIC ACID: An acid used to reduce pH <strong>and</strong> alkalinity. Also used to remove stain <strong>and</strong> scale.<br />
MYCOTOXIN: A toxin produced by a fungus.<br />
NaOCl: Is the molecular formula of Sodium hypochlorite.<br />
NaOH: Is the molecular formula of Sodium hydroxide.<br />
NASCENT: Coming into existence; emerging.<br />
NATURAL GRAVEL PACK (NATURALLY PACKED): Refers to a well that has no gravel pack<br />
installed but is simply allowed to develop a filter pack composed of the aquifer particles itself. Usually<br />
coarse grained <strong>and</strong> hard rock aquifers are naturally packed.<br />
NH3: The molecular formula of Ammonia.<br />
NH4+: The molecular formula of the Ammonium ion.<br />
NITRATES: A dissolved form of nitrogen found in fertilizers <strong>and</strong> sewage by-products that may leach<br />
into groundwater <strong>and</strong> other water sources. Nitrates may also occur naturally in some waters. Over time,<br />
nitrates can accumulate in aquifers <strong>and</strong> contaminate groundwater.<br />
NITROGEN: Nitrogen is a nonmetal, with an electronegativity of 3.0. It has five electrons in its outer<br />
shell <strong>and</strong> is therefore trivalent in most compounds. The triple bond in molecular nitrogen (N2) is one of<br />
the strongest in nature. The resulting difficulty of converting (N2) into other compounds, <strong>and</strong> the ease<br />
(<strong>and</strong> associated high energy release) of converting nitrogen compounds into elemental N2, have<br />
dominated the role of nitrogen in both nature <strong>and</strong> human economic activities.<br />
NITROGEN AND PHOSPHORUS: Pairs of elements <strong>and</strong> major plant nutrients that cause algae to<br />
grow.<br />
NO3 - : The molecular formula of the Nitrate ion.<br />
NON-CARBONATE HARDNESS: The portion of the total hardness in excess of the alkalinity.<br />
NON-CARBONATE IONS: Water contains non-carbonate ions if it cannot be softened to a desired level<br />
through the use of lime only.<br />
NON-POINT SOURCE POLLUTION: Air pollution may leave contaminants on highway surfaces. This<br />
non-point source pollution adversely impacts reservoir water <strong>and</strong> groundwater quality.<br />
NON-TRANSIENT, NON-COMMUNITY WATER SYSTEM: A water system which supplies water to 25<br />
or more of the same people at least six months per year in places other than their residences. Some<br />
examples are schools, factories, office buildings, <strong>and</strong> hospitals which have their own water systems.<br />
NORMALITY: It is the number of equivalent weights of solute per liter of solution. Normality highlights<br />
the chemical nature of salts: in solution, salts dissociate into distinct reactive species (ions such as H + ,<br />
Fe3 + , or Cl - ). Normality accounts for any discrepancy between the concentrations of the various ionic<br />
species in a solution. For example, in a salt such as MgCl2, there are two moles of Cl - for every mole of<br />
Mg2 + , so the concentration of Cl- as well as of Mg2 + is said to be 2 N (read: "two normal"). Further<br />
examples are given below. A normal is one gram equivalent of a solute per liter of solution. The<br />
definition of a gram equivalent varies depending on the type of chemical reaction that is discussed - it<br />
can refer to acids, bases, redox species, <strong>and</strong> ions that will precipitate. It is critical to note that normality<br />
measures a single ion which takes part in an overall solute. For example, one could determine the<br />
normality of hydroxide or sodium in an aqueous solution of sodium hydroxide, but the normality of<br />
sodium hydroxide itself has no meaning. Nevertheless it is often used to describe solutions of acids or<br />
bases, in those cases it is implied that the normality refers to the H+ or OH- ion. For example, 2 Normal<br />
sulfuric acid (H2SO4), means that the normality of H+ ions is 2, or that the molarity of the sulfuric acid is<br />
1. Similarly for 1 Molar H3PO4 the normality is 3 as it contains three H+ ions.<br />
NTNCWS: Non-transient non-community water system.<br />
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NTU (Nephelometric turbidity unit): A measure of the clarity or cloudiness of water.<br />
O3: The molecular formula of ozone.<br />
OIL TUBE: A tubular enclosure that houses the line shaft <strong>and</strong> bearings of a vertical turbine pump. Oil<br />
is allowed to pass through the oil tube in order to lubricate the pumps drive shaft <strong>and</strong> bearings.<br />
OLIGOTROPHIC: A reservoir that is nutrient-poor <strong>and</strong> contains little plant or animal life. An oligotrophic<br />
ecosystem or environment is one that offers little to sustain life. The term is commonly utilized to<br />
describe bodies of water or soils with very low nutrient levels. It derives etymologically from the Greek<br />
oligo (small, little, few) <strong>and</strong> trophe (nutrients, food). Oligotrophic environments are of special interest for<br />
the alternative energy sources <strong>and</strong> survival strategies upon which life could rely.<br />
ORGANIC PRESURSORS: Natural or man-made compounds with chemical structures based upon<br />
carbon that, upon combination with chlorine, leading to trihalomethane formation.<br />
OSMOSIS: Osmosis is the process by which water moves across a semi permeable membrane from a<br />
low concentration solute to a high concentration solute to satisfy the pressure differences caused by the<br />
solute.<br />
OVERBURDEN: Normally a thin loosely consolidated or unconsolidated sediment overlying competent<br />
formation.<br />
OVER-RANGE PROTECTION DEVICES: Mechanical dampers, snubbers <strong>and</strong> an air cushion chamber<br />
are examples of surging <strong>and</strong> overrange protection devices.<br />
OXIDE: An oxide is a chemical compound containing at least one oxygen atom as well as at least one<br />
other element. Most of the Earth's crust consists of oxides. Oxides result when elements are oxidized by<br />
oxygen in air. Combustion of hydrocarbons affords the two principal oxides of carbon, carbon monoxide<br />
<strong>and</strong> carbon dioxide. Even materials that are considered to be pure elements often contain a coating of<br />
oxides. For example, aluminum foil has a thin skin of Al2O3 that protects the foil from further corrosion.<br />
OXIDIZED:<br />
1. to convert (an element) into an oxide; combine with oxygen.<br />
2. to cover with a coating of oxide or rust.<br />
3. to take away hydrogen, as by the action of oxygen; add oxygen or any nonmetal.<br />
4. to remove electrons from (an atom or molecule), thereby increasing the valence. Compare REDUCE<br />
(def. 12).<br />
–verb (used without object)<br />
5. to become oxidized.<br />
OXIDIZING: The process of breaking down organic wastes into simpler elemental forms or by products.<br />
Also used to separate combined chlorine <strong>and</strong> convert it into free chlorine.<br />
OXYGEN DEFICIENT ENVIRONMENT: One of the most dangerous threats to an operator upon<br />
entering a manhole.<br />
OZONE: Ozone or trioxygen (O3) is a triatomic molecule, consisting of three oxygen atoms. It is an<br />
allotrope of oxygen that is much less stable than the diatomic O2. Ground-level ozone is an air pollutant<br />
with harmful effects on the respiratory systems of animals. Ozone in the upper atmosphere filters<br />
potentially damaging ultraviolet light from reaching the Earth's surface. It is present in low<br />
concentrations throughout the Earth's atmosphere. It has many industrial <strong>and</strong> consumer applications.<br />
Ozone, the first allotrope of a chemical element to be recognized by science, was proposed as a distinct<br />
chemical compound by Christian Friedrich Schönbein in 1840, who named it after the Greek word for<br />
smell (ozein), from the peculiar odor in lightning storms. The formula for ozone, O3, was not determined<br />
until 1865 by Jacques-Louis Soret <strong>and</strong> confirmed by Schönbein in 1867. Ozone is a powerful oxidizing<br />
agent, far better than dioxygen. It is also unstable at high concentrations, decaying to ordinary diatomic<br />
oxygen (in about half an hour in atmospheric conditions):<br />
2 O3 = 3 O2<br />
This reaction proceeds more rapidly with increasing temperature <strong>and</strong> decreasing pressure. Deflagration<br />
of ozone can be triggered by a spark, <strong>and</strong> can occur in ozone concentrations of 10 wt% or higher.<br />
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OZONE DOES NOT PROVIDE A RESIDUAL: One of the major drawbacks to using ozone as a<br />
disinfectant.<br />
OZONE, CHLORINE DIOXIDE, UV, CHLORAMINES: These chemicals may be used as alternative<br />
disinfectants.<br />
PAC: A disadvantage of using PAC is it is very abrasive <strong>and</strong> requires careful maintenance of<br />
equipment. One precaution that should be taken in storing PAC is that bags of carbon should not be<br />
stored near bags of HTH. Removes tastes <strong>and</strong> odors by adsorption only. Powered activated carbon<br />
frequently used for taste <strong>and</strong> odor control because PAC is non-specific <strong>and</strong> removes a broad range of<br />
compounds. Jar tests <strong>and</strong> threshold odor number testing determines the application rate for powdered<br />
activated carbon. Powdered activated carbon, or PAC, commonly used for in a water treatment plant for<br />
taste <strong>and</strong> odor control. Powdered activated carbon may be used with some success in removing the<br />
precursors of THMs<br />
PACKING: Material, usually of woven fiber, placed in rings around the shaft of a pump <strong>and</strong> used to<br />
control the leakage from the stuffing box.<br />
PARAMECIUM: Paramecia are a group of unicellular ciliate protozoa formerly known as slipper<br />
animalcules from their slipper shape. They are commonly studied as a representative of the ciliate<br />
group. Simple cilia cover the body which allows the cell to move with a synchronous motion (like a<br />
caterpilla). There is also a deep oral groove containing inconspicuous compound oral cilia (as found in<br />
other peniculids) that is used to draw food inside. They generally feed upon bacteria <strong>and</strong> other small<br />
cells. Osmoregulation is carried out by a pair of contractile vacuoles, which actively expel water<br />
absorbed by osmosis from their surroundings. Paramecia are widespread in freshwater environments,<br />
<strong>and</strong> are especially common in scums. Paramecia are attracted by acidic conditions. Certain singlecelled<br />
eukaryotes, such as Paramecium, are examples for exceptions to the universality of the genetic<br />
code (translation systems where a few codons differ from the st<strong>and</strong>ard ones).<br />
PATHOGENS: Disease-causing pathogens; waterborne pathogens A pathogen may contaminate water<br />
<strong>and</strong> cause waterborne disease.<br />
Pb: The chemical symbol of Lead.<br />
PCE: Perchloroethylene. Known also as perc or tetrachloroethylene, perchloroethylene is a clear,<br />
colorless liquid with a distinctive, somewhat ether-like odor. It is non-flammable, having no measurable<br />
flashpoint or flammable limits in air. Effective over a wide range of applications, perchloroethylene is<br />
supported by closed loop transfer systems, stabilizers <strong>and</strong> employee exposure monitoring.<br />
PEAK DEMAND: The maximum momentary load placed on a water treatment plant, pumping station or<br />
distribution system.<br />
PERCOLATION: The process of fluid penetrating or slowly flowing through soil, rock, or formation.<br />
See also infiltration.<br />
PERCUSSION RIG: See Cable Tool.<br />
PERFORATED SCREEN: Well screen that has openings mechanically cut into it.<br />
PERFORMANCE CURVE: A graphical representation of a pumps efficiency relative to gpm <strong>and</strong> feet of<br />
head.<br />
PEPTIDOGLYCAN: A polymer found in the cell walls of prokaryotes that consists of polysaccharide<br />
<strong>and</strong> peptide chains in a strong molecular network. Also called mucopeptide, murein.<br />
PERMEATE: The term for water which has passed through the membrane of a reverse osmosis unit.<br />
PERMEABILITY: A measure of a soil or formation’s capacity to transmit water, typically in volume per<br />
time units. Equivalent to Darcy’s hydraulic conductivity.<br />
PERMEABLE: Soil or formation of which water can pass through.<br />
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pH: A unit of measure which describes the degree of acidity or alkalinity of a solution. The pH scale<br />
runs from 0 to 14 with 7 being the mid-point or neutral. A pH of less than 7 is on the acid side of the<br />
scale with 0 as the point of greatest acid activity. A pH of more than 7 is on the basic (alkaline) side of<br />
the scale with 14 as the point of greatest basic activity. The term pH is derived from “p”, the<br />
mathematical symbol of the negative logarithm, <strong>and</strong> “H”, the chemical symbol of Hydrogen. The<br />
definition of pH is the negative logarithm of the Hydrogen ion activity. pH=-log[H + ].<br />
pH OF SATURATION: The ideal pH for perfect water balance in relation to a particular total alkalinity<br />
level <strong>and</strong> a particular calcium hardness level, at a particular temperature. The pH where the Langelier<br />
Index equals zero.<br />
PHENOLPHTHALEIN/TOTAL ALKALINITY: The relationship between the alkalinity constituent’s<br />
bicarbonate, carbonate, <strong>and</strong> hydroxide can be based on the P <strong>and</strong> T alkalinity measurement.<br />
PHENOL RED: Chemical reagent used for testing pH in the range of 6.8 - 8.4.<br />
PHOSPHATE, NITRATE AND ORGANIC NITROGEN: Nutrients in a domestic water supply reservoir<br />
may cause water quality problems if they occur in moderate or large quantities.<br />
PHYSISORPTION: (Or physical adsorption) Is adsorption in which the forces involved are<br />
intermolecular forces (van der Waals forces) of the same kind as those responsible for the imperfection<br />
of real gases <strong>and</strong> the condensation of vapors, <strong>and</strong> which do not involve a significant change in the<br />
electronic orbital patterns of the species involved. The term van der Waals adsorption is synonymous<br />
with physical adsorption, but its use is not recommended.<br />
PICOCURIE: A unit of radioactivity. "Pico" is a metric prefix that means one one-millionth of one onemillionth.<br />
A picocurie is one one-millionth of one one-millionth of a Curie. A Curie is that quantity of any<br />
radioactive substance that undergoes 37 billion nuclear disintegrations per second. Thus a picocurie is<br />
that quantity of any radioactive substance that undergoes 0.037 nuclear disintegrations per second.<br />
pCi/L: Picocuries per liter A curie is the amount of radiation released by a set amount of a certain<br />
compound. A picocurie is one quadrillionth of a curie.<br />
PICOCURIE: A unit of radioactivity. "Pico" is a metric prefix that means one one-millionth of one onemillionth.<br />
A picocurie is one one-millionth of one one-millionth of a Curie. A Curie is that quantity of any<br />
radioactive substance that undergoes 37 billion nuclear disintegrations per second. Thus a picocurie is<br />
that quantity of any radioactive substance that undergoes 0.037 nuclear disintegrations per second.<br />
PIEZOMETRIC SURFACE: See potentiometric surface.<br />
PILOT BIT: A bit used on auger rigs to cut a pilot hole ahead of the cutter head when drilling into more<br />
resistant formations.<br />
PIPELINE APPURTENANCE: Pressure reducers, bends, valves, regulators (which are a type of<br />
valve), etc.<br />
PITLESS ADAPTER: A fitting installed on a section of column pipe <strong>and</strong> well casing permitting piping<br />
from the well to be installed below grade. (Often requires a special permit for construction)<br />
PLANKTON: The aggregate of passively floating, drifting, or somewhat motile organisms occurring in a<br />
body of water, primarily comprising microscopic algae <strong>and</strong> protozoa.<br />
PLATFORM: The portion of the drilling rig where a driller <strong>and</strong> crew operate the drill rig.<br />
PLUG: A removable cap installed behind the pilot <strong>and</strong> cutter bits on hollow stem auger flighting.<br />
POINT OF ENTRY: POE.<br />
POLLUTION: To make something unclean or impure. See Contaminated.<br />
POLYPHOSPHATES: Chemicals that may be added to remove low levels of iron <strong>and</strong> manganese.<br />
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POLYMER: A type of chemical when combined with other types of coagulants aid in binding small<br />
suspended particles to larger particles to help in the settling <strong>and</strong> filtering processes.<br />
PORE SPACE: The interstitial space between sediments <strong>and</strong> fractures that is capable of storing <strong>and</strong><br />
transmitting water.<br />
POROSITY: A factor representing a rock, soil, or formations percentage of open space available for the<br />
percolation <strong>and</strong> storage of groundwater.<br />
POST-CHLORINE: Where the water is chlorinated to make sure it holds a residual in the distribution<br />
system.<br />
POTABLE: Good water which is safe for drinking or cooking purposes. Non-Potable: A liquid or water<br />
that is not approved for drinking.<br />
POTENTIAL ENERGY: The energy that a body has by virtue of its position or state enabling it to do<br />
work.<br />
POTENTIOMETRIC SURFACE: An imaginary surface representing the height a column of water will<br />
reach at any location within a confined aquifer. The measured surface of a confined aquifer related to<br />
the aquifer’s pressure head.<br />
PPM: Abbreviation for parts per million.<br />
PRE-CHLORINE: Where the raw water is dosed with a large concentration of chlorine.<br />
PRE-CHLORINATION: The addition of chlorine before the filtration process will help:<br />
> Control algae <strong>and</strong> slime growth<br />
> Control mud ball formation<br />
> Improve coagulation<br />
> Precipate iron<br />
The addition of chlorine to the water prior to any other plant treatment processes.<br />
PERKINESIS: The aggregation resulting from r<strong>and</strong>om thermal motion of fluid molecules.<br />
PRESSURE: Pressure is defined as force per unit area. It is usually more convenient to use pressure<br />
rather than force to describe the influences upon fluid behavior. The st<strong>and</strong>ard unit for pressure is the<br />
Pascal, which is a Newton per square meter. For an object sitting on a surface, the force pressing on<br />
the surface is the weight of the object, but in different orientations it might have a different area in<br />
contact with the surface <strong>and</strong> therefore exert a different pressure.<br />
PRESSURE HEAD: The height of a column of water capable of being maintained by pressure. See<br />
also Total Head, Total Dynamic Head.<br />
PRESSURE MEASUREMENT: Bourdon tube, Bellows gauge <strong>and</strong> Diaphragm are commonly used to<br />
measure pressure in waterworks systems. A Bellows-type sensor reacts to a change in pressure.<br />
PREVENTION: To take action; stop something before it happens.<br />
PROTON, NEUTRON AND ELECTRON: Are the 3 fundamental particles of an atom.<br />
PRODUCING ZONE: A specific productive interval.<br />
PRODUCTIVE INTERVAL: The portion or portions of an aquifer in which significant water production is<br />
obtained within the well.<br />
PROTIST: Any of a group of eukaryotic organisms belonging to the kingdom Protista according to<br />
some widely used modern taxonomic systems. The protists include a variety of unicellular, coenocytic,<br />
colonial, <strong>and</strong> multicellular organisms, such as the protozoans, slime molds, brown algae, <strong>and</strong> red algae.<br />
A unicellular protoctist in taxonomic systems in which the protoctists are considered to form a kingdom.<br />
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PROTOCTIST: Any of various unicellular eukaryotic organisms <strong>and</strong> their multicellular, coenocytic, or<br />
colonial descendants that belong to the kingdom Protoctista according to some taxonomic systems. The<br />
protoctists include the protozoans, slime molds, various algae, <strong>and</strong> other groups. In many new<br />
classification systems, all protoctists are considered to be protists.<br />
PROTOZOA: Microscopic animals that occur as single cells. Some protozoa can cause disease in<br />
humans. Protozoa form cysts, which are specialized cells like eggs that are very resistant to chlorine.<br />
Cysts can survive the disinfection process, then "hatch" into normal cells that can cause disease.<br />
Protozoa must be removed from drinking water by filtration, because they cannot be effectively killed by<br />
chlorine.<br />
PUBLIC NOTIFICATION: An advisory that EPA requires a water system to distribute to affected<br />
consumers when the system has violated MCLs or other regulations. The notice advises consumers<br />
what precautions, if any, they should take to protect their health.<br />
PUBLIC WATER SYSTEM (PWS): Any water system which provides water to at least 25 people for at<br />
least 60 days annually. There are more than 170,000 PWSs providing water from wells, rivers <strong>and</strong> other<br />
sources to about 250 million Americans. The others drink water from private wells. There are differing<br />
st<strong>and</strong>ards for PWSs of different sizes <strong>and</strong> types.<br />
PUMP SURGING: A process of well development whereby water is pumped nearly to the surface <strong>and</strong><br />
then is allowed to fall back into the well. The process creates a backwashing action that cleans the well<br />
<strong>and</strong> nearby formation.<br />
PUMPING LIFT: The height to which water must be pumped or lifted to, feet of head.<br />
PWS: 3 types of public water systems. Community water system, non-transient non-community water<br />
system, transient non community water system.<br />
RADIOCHEMICALS: (Or radioactive chemicals) Occur in natural waters. Naturally radioactive ores are<br />
particularly common in the Southwestern United States, <strong>and</strong> some streams <strong>and</strong> wells can have<br />
dangerously high levels of radioactivity. Total alpha <strong>and</strong> beta radioactivity <strong>and</strong> isotopes of radium <strong>and</strong><br />
strontium are the major tests performed for radiochemicals. The federal drinking water st<strong>and</strong>ard for<br />
gross alpha radioactivity is set at 5 picocuries per liter.<br />
RADIUS OF INFLUENCE: The distance away from a pumping well that water levels are affected by a<br />
wells cone of depression.<br />
RAWHIDING: See Pump Surging.<br />
RAW TURBIDITY: The turbidity of the water coming to the treatment plant from the raw water source.<br />
RAW WATER: Water that has not been treated in any way; it is generally considered to be unsafe to<br />
drink.<br />
REAGENT: A substance used in a chemical reaction to measure, detect, examine, or produce other<br />
substances.<br />
REAM: The process of enlarging a borehole.<br />
REAMER BIT: A special bit designed to ream existing boreholes.<br />
RECHARGE: The infiltration component of the hydrologic cycle. Often used in the context of referring<br />
to: The infiltration of water back into an aquifer, resulting in the restoration of lost storage <strong>and</strong> water<br />
levels which had been decreased due to pumping <strong>and</strong>/or natural discharges from the aquifer.<br />
RECIRCULATING SYSTEM: A system of constructed or surface mud pits that settle out cuttings from<br />
drilling fluid to be circulated back down the borehole.<br />
RECORDER, FLOW: A flow recorder that measures flow is most likely to be located anywhere in the<br />
plant where a flow must be measured <strong>and</strong> in a central location.<br />
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RED WATER AND SLIME: Iron bacteria are undesirable in a water distribution system because of red<br />
water <strong>and</strong> slime complaints.<br />
REDOX POTENTIAL: Reduction potential (also known as redox potential, oxidation / reduction<br />
potential or ORP) is the tendency of a chemical species to acquire electrons <strong>and</strong> thereby be reduced.<br />
Each species has its own intrinsic reduction potential; the more positive the potential, the greater the<br />
species' affinity for electrons <strong>and</strong> tendency to be reduced. In aqueous solutions, the reduction potential<br />
is the tendency of the solution to either gain or lose electrons when it is subject to change by<br />
introduction of a new species. A solution with a higher (more positive) reduction potential than the new<br />
species will have a tendency to gain electrons from the new species (i.e. to be reduced by oxidizing the<br />
new species) <strong>and</strong> a solution with a lower (more negative) reduction potential will have a tendency to<br />
lose electrons to the new species (i.e. to be oxidized by reducing the new species).<br />
RELAY LOGIC: The name of a popular method of automatically controlling a pump, valve, chemical<br />
feeder, <strong>and</strong> other devices.<br />
RESERVOIR: An impoundment used to store water.<br />
RESIDUAL DISINFECTION PROTECTION: A required level of disinfectant that remains in treated<br />
water to ensure disinfection protection <strong>and</strong> prevent recontamination throughout the distribution system<br />
(i.e., pipes).<br />
REVERSE MUD ROTARY: A non-conventional drilling method in which drilling fluid is injected through<br />
the borehole annulus downward through the bit <strong>and</strong> circulated back to the surface through the drill<br />
string.<br />
REVERSE OSMOSIS: Forces water through membranes that contain holes so small that even salts<br />
cannot pass through. Reverse osmosis removes microorganisms, organic chemicals, <strong>and</strong> inorganic<br />
chemicals, producing very pure water. For some people, drinking highly purified water exclusively can<br />
upset the natural balance of salts in the body. Reverse osmosis units require regular maintenance or<br />
they can become a health hazard.<br />
RIBBED STABILIZER: A stabilizer or drill collar that has cutting ribs attached to its side. Ribs are<br />
normally installed in vertical or spiral arrangements.<br />
ROLLER BIT: A rotary drill bit having rotating cutting heads.<br />
ROTAMETER: The name of transparent tube with a tapered bore containing a ball is often used to<br />
measure the rate of flow of a gas or liquid.<br />
ROTARY RIG: A conventional rotary drill rig. Can be either an air or mud rotary rig.<br />
ROTIFER: Rotifers get their name (derived from Greek <strong>and</strong> meaning "wheel-bearer"; they have also<br />
been called wheel animalcules) from the corona, which is composed of several ciliated tufts around the<br />
mouth that in motion resemble a wheel. These create a current that sweeps food into the mouth, where<br />
it is chewed up by a characteristic pharynx (called the mastax) containing a tiny, calcified, jaw-like<br />
structure called the trophi. The cilia also pull the animal, when unattached, through the water. Most freeliving<br />
forms have pairs of posterior toes to anchor themselves while feeding. Rotifers have bilateral<br />
symmetry <strong>and</strong> a variety of different shapes. There is a well-developed cuticle which may be thick <strong>and</strong><br />
rigid, giving the animal a box-like shape, or flexible, giving the animal a worm-like shape; such rotifers<br />
are respectively called loricate <strong>and</strong> illoricate.<br />
RUNOFF: Surface water sources such as a river or lake are primarily the result of natural processes of<br />
runoff.<br />
SAFE YIELD: A possible consequence when the “safe yield” of a well is exceeded <strong>and</strong> water continues<br />
to be pumped from a well, is l<strong>and</strong> subsidence around the well will occur. Safe yield refers to a long-term<br />
balance between the water that is naturally <strong>and</strong> artificially recharged to an aquifer <strong>and</strong> the groundwater<br />
that is pumped out. When more water is removed than is recharged, the aquifer is described as being<br />
out of safe yield. When the water level in the aquifer then drops, we are said to be mining groundwater.<br />
SALTS ARE ABSENT: Is a strange characteristic that is unique to water vapor in the atmosphere.<br />
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SAMPLE: The water that is analyzed for the presence of EPA-regulated drinking water contaminants.<br />
Depending on the regulation, EPA requires water systems <strong>and</strong> states to take samples from source<br />
water, from water leaving the treatment facility, or from the taps of selected consumers.<br />
SAMPLING LOCATION: A location where soil or cuttings samples may be readily <strong>and</strong> accurately<br />
collected.<br />
SAND, ANTHRACITE AND GARNET: Mixed media filters are composed of these three materials.<br />
SANITARY SURVEY: Persons trained in public health engineering <strong>and</strong> the epidemiology of<br />
waterborne diseases should conduct the sanitary survey. The importance of a detailed sanitary survey<br />
of a new water source cannot be overemphasized. An on-site review of the water sources, facilities,<br />
equipment, operation, <strong>and</strong> maintenance of a public water systems for the purpose of evaluating the<br />
adequacy of the facilities for producing <strong>and</strong> distributing safe drinking water. The purpose of a nonregulatory<br />
sanitary survey is to identify possible biological <strong>and</strong> chemical pollutants which might affect a<br />
water supply.<br />
SANITIZER: A disinfectant or chemical which disinfects (kills bacteria), kills algae <strong>and</strong> oxidizes organic<br />
matter.<br />
SATURATION INDEX: See Langelier's Index.<br />
SATURATOR: A device which produces a fluoride solution for the fluoride process. Crystal-grade types<br />
of sodium fluoride should be fed with a saturator. Overfeeding must be prevented to protect public<br />
health when using a fluoridation system.<br />
SATURATED ZONE: Where an unconfined aquifer becomes saturated beneath the capillary fringe.<br />
SCADA: A remote method of monitoring pumps <strong>and</strong> equipment. 130 degrees F is the maximum<br />
temperature that transmitting equipment is able to with st<strong>and</strong>. If the level controller may be set with too<br />
close a tolerance 45 could be the cause of a control system that is frequently turning a pump on <strong>and</strong> off.<br />
SCALE: Crust of calcium carbonate, the result of unbalanced water. Hard insoluble minerals deposited<br />
(usually calcium bicarbonate) which forms on pool <strong>and</strong> spa surfaces <strong>and</strong> clog filters, heaters <strong>and</strong><br />
pumps. Scale is caused by high calcium hardness <strong>and</strong>/or high pH. The regular use of stain prevention<br />
chemicals can prevent scale.<br />
SCHMUTZDECKE: German, "grime or filth cover", sometimes spelt schmutzedecke) is a complex<br />
biological layer formed on the surface of a slow s<strong>and</strong> filter. The schmutzdecke is the layer that provides<br />
the effective purification in potable water treatment, the underlying s<strong>and</strong> providing the support medium<br />
for this biological treatment layer. The composition of any particular schmutzdecke varies, but will<br />
typically consist of a gelatinous biofilm matrix of bacteria, fungi, protozoa, rotifera <strong>and</strong> a range of aquatic<br />
insect larvae. As a schmutzdecke ages, more algae tend to develop, <strong>and</strong> larger aquatic organisms may<br />
be present including some bryozoa, snails <strong>and</strong> annelid worms.<br />
SCROLL AND BASKET: The two basic types of centrifuges used in water treatment.<br />
SEAL: For wells: to ab<strong>and</strong>on a well by filling up the well with approved seal material including<br />
cementing with grout from a required depth to the l<strong>and</strong> surface.<br />
SECONDARY DRINKING WATER STANDARDS: Non-enforceable federal guidelines regarding<br />
cosmetic effects (such as tooth or skin discoloration) or aesthetic effects (such as taste, odor, or color)<br />
of drinking water.<br />
SECTIONAL MAP: The name of a map that provides detailed drawings of the distribution system’s<br />
zones. Sometimes we call these quarter-sections.<br />
SEDIMENTATION BASIN: Where the thickest <strong>and</strong> greatest concentration of sludge will be found.<br />
Twice a year sedimentation tanks should be drained <strong>and</strong> cleaned if the sludge buildup interferes with<br />
the treatment process.<br />
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SEDIMENTATION: The process of suspended solid particles settling out (going to the bottom of the<br />
vessel) in water.<br />
SEDIMENT: Grains of soil, s<strong>and</strong>, gravel, or rock deposited by <strong>and</strong> generated by water movement.<br />
SENSOR: A float <strong>and</strong> cable system are commonly found instruments that may be used as a sensor to<br />
control the level of liquid in a tank or basin.<br />
SESSILE: Botany. attached by the base, or without any distinct projecting support, as a leaf issuing<br />
directly from the stem. Zoology. permanently attached; not freely moving.<br />
SETTLED SOLIDS: Solids that have been removed from the raw water by the coagulation <strong>and</strong> settling<br />
processes.<br />
SHAKER: A device used in mud containment systems that vibrates various sized screens as drilling<br />
fluid passes through it, thereby separating cuttings from drilling fluid <strong>and</strong> providing a good sampling<br />
location.<br />
SHOCK: Also known as superchlorination or break point chlorination. Ridding a water of organic waste<br />
through oxidization by the addition of significant quantities of a halogen.<br />
SHORT-CIRCUITING: Short Circuiting is a condition that occurs in tanks or basins when some of the<br />
water travels faster than the rest of the flowing water. This is usually undesirable since it may result in<br />
shorter contact, reaction or settling times in comparison with the presumed detention times.<br />
SHROUD: A baffle or piece of pipe installed over a pump to force water to pass the pumps motor.<br />
SIEVE ANALYSIS: The process of sifting soil or formation samples through a series of screens to<br />
determine percentages of particle sizes.<br />
SINGLE PHASE POWER: The type of power used for lighting systems, small motors, appliances,<br />
portable power tools <strong>and</strong> in homes.<br />
SINUSOID: A curve described by the equation y = a sin x, the ordinate being proportional to the sine of<br />
the abscissa.<br />
SINUSOIDAL: Mathematics. Of or pertaining to a sinusoid. Having a magnitude that varies as the sine<br />
of an independent variable: a sinusoidal current.<br />
SLUDGE BASINS: After cleaning sludge basins <strong>and</strong> before returning the tanks into service the tanks<br />
should be inspected, repaired if necessary, <strong>and</strong> disinfected.<br />
SLUDGE REDUCTION: Organic polymers are used to reduce the quantity of sludge. If a plant<br />
produces a large volume of sludge, the sludge could be dewatered, thickened, or conditioned to<br />
decrease the volume of sludge. Turbidity of source water, dosage, <strong>and</strong> type of coagulant used are the<br />
most important factors which determine the amount of sludge produced in a treatment of water.<br />
SLURRY: A mixture of crushed rock <strong>and</strong> water.<br />
SMALL WATER SYSTEM: 3,300 or fewer persons.<br />
SOC: Synthetic organic chemical. A common way for a synthetic organic chemical such as dioxin to<br />
be introduced to a surface water supply is from an industrial discharge, agricultural drainage, or a spill.<br />
SODA ASH: Chemical used to raise pH <strong>and</strong> total alkalinity (sodium carbonate)<br />
SODIUM BICARBONATE: Commonly used to increase alkalinity of water <strong>and</strong> stabilize pH.<br />
SODIUM BISULFATE: Chemical used to lower pH <strong>and</strong> total alkalinity (dry acid).<br />
SODIUM HYDROXIDE: Also known as caustic soda, a by-product chlorine generation <strong>and</strong> often used<br />
to raise pH.<br />
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SOIL MOISTURE: A relative consideration of the degree to which a soil is saturated.<br />
SOFTENING WATER: When the water has a low alkalinity it is advantageous to use soda ash instead<br />
of caustic soda for softening water.<br />
SOFTENING: The process that removes the ions which cause hardness in water.<br />
SOLAR DRYING BEDS OR LAGOONS: Are shallow, small-volume storage pond where sludge is<br />
concentrated <strong>and</strong> stored for an extended periods.<br />
SOLAR DRYING BEDS, CENTRIFUGES AND FILTER PRESSES: Are procedures used in the<br />
dewatering of sludge.<br />
SOLID, LIQUID AND VAPOR: 3 forms of matter.<br />
SOLDER: A fusible alloy used to join metallic parts.<br />
SOLID STEM (AUGER): An auger that is constructed of solid stem drill flights.<br />
SPADNS: The lab reagent called SPADNS solution is used in performing the Fluoride test.<br />
SPECIFIC CAPACITY (Sc): A measure of a well’s pumping performance in gallons per minute per foot<br />
of drawdown.<br />
SPIDER: A bearing or flange used in vertical turbine pumps to stabilize the drive shaft or shaft tube <strong>and</strong><br />
seal column joints.<br />
SPIRAL FLANGE: A continuous blade that wraps spirally around auger flighting.<br />
SPIRIT OF HARTSHORN: A colorless, pungent, suffocating, aqueous solution of about 28.5 percent<br />
ammonia gas: used chiefly as a detergent, for removing stains <strong>and</strong> extracting certain vegetable coloring<br />
agents, <strong>and</strong> in the manufacture of ammonium salts.<br />
SPLIT SPOON: A sampling device that is driven into the earth <strong>and</strong> operated by a wire line for the<br />
retrieval of soil or formation samples.<br />
SPLIT FLOW CONTROL SYSTEM: This type of control system is to control the flow to each filter<br />
influent which is divided by a weir.<br />
SPRAY BOTTLE OF AMMONIA: An operator should use ammonia to test for a chlorine leak around a<br />
valve or pipe. You will see white smoke if there is a leak.<br />
SPRING PRESSURE: Is what maintains contact between the two surfaces of a mechanical seal.<br />
STABILE: Reference to formation, soil, or sediments of sufficient strength to remain in place under its<br />
own weight <strong>and</strong> existing pressures.<br />
STABILIZE: Actions taken to enhance borehole stability or vertical rotational when drilling.<br />
STABILIZER: The portion of a drill string used to stabilize rotation.<br />
STANDPIPE: A water tank that is taller than it is wide. Should not be found in low point.<br />
STERILIZED GLASSWARE: The only type of glassware that should be used in testing for coliform<br />
bacteria.<br />
STORAGE TANKS: Three types of water usage that determine the volume of a storage tank are fire<br />
suppression storage, equalization storage, <strong>and</strong> emergency storage. Equalization storage is the volume<br />
of water needed to supply the system for periods when dem<strong>and</strong> exceeds supply. Generally, a water<br />
storage tank’s interior coating (paint) protects the interior about 3-5 years.<br />
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S.T.P.: St<strong>and</strong>ard temperature <strong>and</strong> pressure st<strong>and</strong>ard temperature <strong>and</strong> pressure the temperature of<br />
0°C <strong>and</strong> pressure of 1 atmosphere, usually taken as the conditions when stating properties of gases.<br />
STRATIFIED: Layered.<br />
STUFFING BOX: That portion of the pump that houses the packing or mechanical seal.<br />
SUB: A small section of drill pipe used to connect larger sections.<br />
SUBMERSIBLE PUMP: A turbine pump that has the motor attached directly to it <strong>and</strong> therefore is<br />
operated while submerged.<br />
SULFATE: Will readily dissolve in water to form an anion. Sulfate is a substance that occurs naturally<br />
in drinking water. Health concerns regarding sulfate in drinking water have been raised because of<br />
reports that diarrhea may be associated with the ingestion of water containing high levels of sulfate. Of<br />
particular concern are groups within the general population that may be at greater risk from the laxative<br />
effects of sulfate when they experience an abrupt change from drinking water with low sulfate<br />
concentrations to drinking water with high sulfate concentrations.<br />
Sulfate in drinking water currently has a secondary maximum contaminant level (SMCL) of 250<br />
milligrams per liter (mg/L), based on aesthetic effects (i.e., taste <strong>and</strong> odor). This regulation is not a<br />
federally enforceable st<strong>and</strong>ard, but is provided as a guideline for States <strong>and</strong> public water systems. EPA<br />
estimates that about 3% of the public drinking water systems in the country may have sulfate levels of<br />
250 mg/L or greater. The Safe Drinking Water Act (SDWA), as amended in 1996, directs the U.S.<br />
Environmental Protection Agency (EPA) <strong>and</strong> the Centers for Disease Control <strong>and</strong> Prevention (CDC) to<br />
jointly conduct a study to establish a reliable dose-response relationship for the adverse human health<br />
effects from exposure to sulfate in drinking water, including the health effects that may be experienced<br />
by sensitive subpopulations (infants <strong>and</strong> travelers). SDWA specifies that the study be based on the best<br />
available peer-reviewed science <strong>and</strong> supporting studies, conducted in consultation with interested<br />
States, <strong>and</strong> completed in February 1999.<br />
SULFIDE: The term sulfide refers to several types of chemical compounds containing sulfur in its lowest<br />
oxidation number of -2. Formally, "sulfide" is the dianion, S2 - , which exists in strongly alkaline aqueous<br />
solutions formed from H2S or alkali metal salts such as Li2S, Na2S, <strong>and</strong> K2S. Sulfide is exceptionally<br />
basic <strong>and</strong>, with a pKa > 14, it does not exist in appreciable concentrations even in highly alkaline water,<br />
being undetectable at pH < ~15 (8 M NaOH). Instead, sulfide combines with electrons in hydrogen to<br />
form HS, which is variously called hydrogen sulfide ion, hydrosulfide ion, sulfhydryl ion, or bisulfide ion.<br />
At still lower pH's (
SURFACTANT: Surfactants reduce the surface tension of water by adsorbing at the liquid-gas<br />
interface. They also reduce the interfacial tension between oil <strong>and</strong> water by adsorbing at the liquid-liquid<br />
interface. Many surfactants can also assemble in the bulk solution into aggregates. Examples of such<br />
aggregates are vesicles <strong>and</strong> micelles. The concentration at which surfactants begin to form micelles is<br />
known as the critical micelle concentration or CMC. When micelles form in water, their tails form a core<br />
that can encapsulate an oil droplet, <strong>and</strong> their (ionic/polar) heads form an outer shell that maintains<br />
favorable contact with water. When surfactants assemble in oil, the aggregate is referred to as a<br />
reverse micelle. In a reverse micelle, the heads are in the core <strong>and</strong> the tails maintain favorable contact<br />
with oil. Surfactants are also often classified into four primary groups; anionic, cationic, non-ionic, <strong>and</strong><br />
zwitterionic (dual charge).<br />
SUSCEPTIBILITY WAIVER: A waiver that is granted based upon the results of a vulnerability<br />
assessment.<br />
SURGE-BLOCK: A disc shaped device that fits tightly into a well <strong>and</strong> is moved up <strong>and</strong> down to agitate<br />
the water column in order to develop a well.<br />
SURGING: The process of purging a well rapidly for well development.<br />
SWAB: See Surge-block.<br />
SWING ARM: A large moveable arm on a bucket auger rig that pulls the bucket auger out away from<br />
the drilling rig for dumping.<br />
SYNCHRONY: Simultaneous occurrence; synchronism.<br />
TABLE DRIVE: A drilling rig that uses a rotating table within the platform to turn a kelly driven drill<br />
string.<br />
TABLE: The back portion of a drill rig where the drill pipe is inserted (or driven if a table drive),<br />
adjacent to or within the driller’s platform.<br />
TAPPING VALVE: The name of the valve that is specifically designed for connecting a new water main<br />
to an existing main that is under pressure.<br />
TARGET DEPTH: The proposed construction depth of a well prior to drilling.<br />
TASTE AND ODORS: The primary purpose to use potassium permanganate in water treatment is to<br />
control taste <strong>and</strong> odors. Anaerobic water undesirable for drinking water purposes because of color <strong>and</strong><br />
odor problems are more likely to occur under these conditions. Taste <strong>and</strong> odor problems in the water<br />
may happen if sludge <strong>and</strong> other debris are allowed to accumulate in a water treatment plant.<br />
TCE, trichloroethylene: A solvent <strong>and</strong> degreaser used for many purposes; for example dry cleaning, it<br />
is a common groundwater contaminant. Trichloroethylene is a colorless liquid which is used as a<br />
solvent for cleaning metal parts. Drinking or breathing high levels of trichloroethylene may cause<br />
nervous system effects, liver <strong>and</strong> lung damage, abnormal heartbeat, coma, <strong>and</strong> possibly death.<br />
Trichloroethylene has been found in at least 852 of the 1,430 National Priorities List sites identified by<br />
the Environmental Protection Agency (EPA).<br />
TDS-TOTAL DISSOLVED SOLIDS: An expression for the combined content of all inorganic <strong>and</strong><br />
organic substances contained in a liquid which are present in a molecular, ionized or micro-granular<br />
(colloidal sol) suspended form. Generally, the operational definition is that the solids (often abbreviated<br />
TDS) must be small enough to survive filtration through a sieve size of two micrometers. Total dissolved<br />
solids are normally only discussed for freshwater systems, since salinity comprises some of the ions<br />
constituting the definition of TDS. The principal application of TDS is in the study of water quality for<br />
streams, rivers <strong>and</strong> lakes, although TDS is generally considered not as a primary pollutant (e.g. it is not<br />
deemed to be associated with health effects), but it is rather used as an indication of aesthetic<br />
characteristics of drinking water <strong>and</strong> as an aggregate indicator of presence of a broad array of chemical<br />
contaminants. Ion exchange is an effective treatment process used to remove iron <strong>and</strong> manganese in a<br />
water supply. This process is ideal as long as the water does not contain a large amount of TDS. When<br />
determining the total dissolved solids, a sample should be filtered before being poured into an<br />
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evaporating dish <strong>and</strong> dried. Demineralization may be necessary in a treatment process if the water has<br />
a very high value Total Dissolved Solids.<br />
TELEMETERING: The use of a transmission line with remote signaling to monitor a pumping station or<br />
motors. Can be used to accomplish accurate <strong>and</strong> reliable remote monitoring <strong>and</strong> control over a long<br />
distribution system.<br />
TEMPERATURE SAMPLE: This test should be performed immediately in the field, this is a grab<br />
sample.<br />
TELESCOPING KELLY: A kelly with successively smaller sized pipe within itself that drops out as a<br />
borehole is drilled. This permits that drilling may proceed without adding drill pipe. Normally found on<br />
bucket auger rigs.<br />
TELESCOPING: The successive decrease in borehole size with depth.<br />
THE RATE DECREASES: In general, when the temperature decreases, the chemical reaction rate<br />
decreases also.<br />
THICKENING, CONDITIONING AND DEWATERING: Common processes that are utilized to reduce<br />
the volume of sludge.<br />
TIME FOR TURBIDITY BREAKTHROUGH AND MAXIMUM HEADLOSS: Are the two factors which<br />
determine whether or not a change in filter media size should be made.<br />
TITRATION: A method of testing by adding a reagent of known strength to a water sample until a<br />
specific color change indicates the completion of the reaction.<br />
TITRIMETRIC: Chemistry. Using or obtained by titration. Titrimetrically, adverb.<br />
TOP DRIVE: A rotary type drill head that moves freely up <strong>and</strong> down the rigs mast while driving the drill<br />
string.<br />
TOROID: A surface generated by the revolution of any closed plane curve or contour about an axis<br />
lying in its plane. The solid enclosed by such a surface.<br />
TOTAL ALKALINITY: A measure of the acid-neutralizing capacity of water which indicates its buffering<br />
ability, i.e. measure of its resistance to a change in pH. Generally, the higher the total alkalinity, the<br />
greater the resistance to pH change.<br />
TOTAL COLIFORM: Total coliform, fecal coliform, <strong>and</strong> E. coli are all indicators of drinking water quality.<br />
The total coliform group is a large collection of different kinds of bacteria. Fecal coliforms are types of<br />
total coliform that mostly exist in feces. E. coli is a sub-group of fecal coliform. When a water sample is<br />
sent to a lab, it is tested for total coliform. If total coliform is present, the sample will also be tested for<br />
either fecal coliform or E. coli, depending on the lab testing method.<br />
TOTAL DISSOLVED SOLIDS (TDS): The accumulated total of all solids that might be dissolved in<br />
water.<br />
TOTAL DYNAMIC HEAD: The pressure (psi) or equivalent feet of water, required for a pump to lift<br />
water to its point of storage overcoming elevation head, friction loss, line pressure, drawdown <strong>and</strong><br />
pumping lift.<br />
TRANSIENT, NON-COMMUNITY WATER SYSTEM: TNCWS A water system which provides water in<br />
a place such as a gas station or campground where people do not remain for long periods of time.<br />
These systems do not have to test or treat their water for contaminants which pose long-term health<br />
risks because fewer than 25 people drink the water over a long period. They still must test their water<br />
for microbes <strong>and</strong> several chemicals. A Transient Non-community Water System: Is not required to<br />
sample for VOC’s.<br />
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TREATED WATER: Disinfected <strong>and</strong>/or filtered water served to water system customers. It must meet<br />
or surpass all drinking water st<strong>and</strong>ards to be considered safe to drink.<br />
TRIHALOMETHANES (THM): Four separate compounds including chloroform, dichlorobromomethane,<br />
dibromochloromethane, <strong>and</strong> bromoform. The most common class of disinfection by-products created<br />
when chemical disinfectants react with organic matter in water during the disinfection process. See<br />
Disinfectant Byproducts.<br />
TRICONE BIT: A roller bit with three independent rolling bits with teeth or buttons that intermesh for<br />
efficient rock crushing <strong>and</strong> cutting.<br />
TUBE SETTLERS: This modification of the conventional process contains many metal tubes that are<br />
placed in the sedimentation basin, or clarifier. These tubes are approximately 1 inch deep <strong>and</strong> 36<br />
inches long, split-hexagonal shape <strong>and</strong> installed at an angle of 60 degrees or less. These tubes provide<br />
for a very large surface area upon which particles may settle as the water flows upward. The slope of<br />
the tubes facilitates gravity settling of the solids to the bottom of the basin, where they can be collected<br />
<strong>and</strong> removed. The large surface settling area also means that adequate clarification can be obtained<br />
with detention times of 15 minutes or less. As with conventional treatment, this sedimentation step is<br />
followed by filtration through mixed media.<br />
TUBERCLES: The creation of this condition is of the most concern regarding corrosive water effects on<br />
a water system. Tubercles are formed due to joining dissimilar metals, causing electro-chemical<br />
reactions. Like iron to copper pipe. We have all seen these little rust mounds inside cast iron pipe.<br />
TURBIDIMETER: Monitoring the filter effluent turbidity on a continuous basis with an in-line instrument<br />
is a recommended practice. Turbidimeter is best suited to perform this measurement.<br />
TURBIDITY: A measure of the cloudiness of water caused by suspended particles.<br />
TURBINE PUMP: A pump that utilizes rotating impellers on a shaft that generate centrifugal force for<br />
pumping water.<br />
UNCONFINED AQUIFER: An aquifer that exists under atmospheric pressure <strong>and</strong> is not confined.<br />
UNCONSOLIDATED: Sediment that is not cemented or is loosely arranged.<br />
UNDER-REAM: The process of reaming, from within the borehole, a section of an existing smaller<br />
borehole area.<br />
UNSATURATED ZONE: That portion of the subsurface, including the capillary fringe that is not<br />
saturated but may contain water in both vapor <strong>and</strong> liquid form. See also Vadose Zone.<br />
UNSTABLE: Sediment or other material that cannot exit without rapidly decomposing or collapsing in<br />
on itself. (ex. unconsolidated sediment)<br />
U.S. ENVIRONMENTAL PROTECTION AGENCY: In the United States, this agency responsible for<br />
setting drinking water st<strong>and</strong>ards <strong>and</strong> for ensuring their enforcement. This agency sets federal<br />
regulations which all state <strong>and</strong> local agencies must enforce.<br />
UNDER PRESSURE IN STEEL CONTAINERS: After chlorine gas is manufactured, it is primarily<br />
transported in steel containers.<br />
UNIT FILTER RUN VOLUME (UFRV): One of the most popular ways to compare filter runs. This<br />
technique is the best way to compare water treatment filter runs.<br />
VADOSE ZONE: A portion of the subsurface above the water table that is not saturated but contains<br />
water in both vapor <strong>and</strong> liquid form. The portion of the subsurface where water percolates through to<br />
the saturated zone. See also Unsaturated Zone.<br />
VANE: That portion of an impeller that throws the water toward the volute.<br />
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VARIABLE DISPLACEMENT PUMP: A pump that will produce different volumes of water dependent<br />
on the pressure head against it.<br />
VELOCITY HEAD: The vertical distance a liquid must fall to acquire the velocity with which it flows<br />
through the piping system. For a given quantity of flow, the velocity head will vary indirectly as the pipe<br />
diameter varies.<br />
VENTURI: If water flows through a pipeline at a high velocity, the pressure in the pipeline is reduced.<br />
Velocities can be increased to a point that a partial vacuum is created.<br />
VERTICAL TURBINE: A type of variable displacement pump in which the motor or drive head is<br />
mounted on the wellhead <strong>and</strong> rotates a drive shaft connected to the pump impellers.<br />
VIRION: A complete viral particle, consisting of RNA or DNA surrounded by a protein shell <strong>and</strong><br />
constituting the infective form of a virus.<br />
VIRUSES: Very small disease-causing microorganisms that are too small to be seen even with<br />
microscopes. Viruses cannot multiply or produce disease outside of a living cell.<br />
VITRIFICATION: Vitrification is a process of converting a material into a glass-like amorphous solid that<br />
is free from any crystalline structure, either by the quick removal or addition of heat, or by mixing with an<br />
additive. Solidification of a vitreous solid occurs at the glass transition temperature (which is lower than<br />
melting temperature, Tm, due to supercooling). When the starting material is solid, vitrification usually<br />
involves heating the substances to very high temperatures. Many ceramics are produced in such a<br />
manner. Vitrification may also occur naturally when lightning strikes s<strong>and</strong>, where the extreme <strong>and</strong><br />
immediate heat can create hollow, branching rootlike structures of glass, called fulgurite. When applied<br />
to whiteware ceramics, vitreous means the material has an extremely low permeability to liquids, often<br />
but not always water, when determined by a specified test regime. The microstructure of whiteware<br />
ceramics frequently contain both amorphous <strong>and</strong> crystalline phases.<br />
VOC WAIVER: The longest term VOC waiver that a public water system using groundwater could<br />
receive is 9 years.<br />
VOLATILE ORGANIC COMPOUNDS: (VOCs) Solvents used as degreasers or cleaning agents.<br />
Improper disposal of VOCs can lead to contamination of natural waters. VOCs tend to evaporate very<br />
easily. This characteristic gives VOCs very distinct chemical odors like gasoline, kerosene, lighter fluid,<br />
or dry cleaning fluid. Some VOCs are suspected cancer-causing agents. Volatile organic compounds<br />
(VOCs) are organic chemical compounds that have high enough vapor pressures under normal<br />
conditions to significantly vaporize <strong>and</strong> enter the atmosphere. A wide range of carbon-based molecules,<br />
such as aldehydes, ketones, <strong>and</strong> other light hydrocarbons are VOCs. The term often is used in a legal<br />
or regulatory context <strong>and</strong> in such cases the precise definition is a matter of law. These definitions can<br />
be contradictory <strong>and</strong> may contain "loopholes"; e.g. exceptions, exemptions, <strong>and</strong> exclusions. The United<br />
States Environmental Protection Agency defines a VOC as any organic compound that participates in a<br />
photoreaction; others believe this definition is very broad <strong>and</strong> vague as organics that are not volatile in<br />
the sense that they vaporize under normal conditions can be considered volatile by this EPA definition.<br />
The term may refer both to well characterized organic compounds <strong>and</strong> to mixtures of variable<br />
composition.<br />
VOID: An opening, gap, or space within rock or sedimentary formations formed at the time of origin or<br />
deposition.<br />
VOLTAGE: Voltage (sometimes also called electric or electrical tension) is the difference of electrical<br />
potential between two points of an electrical or electronic circuit, expressed in volts. It measures the<br />
potential energy of an electric field to cause an electric current in an electrical conductor. Depending on<br />
the difference of electrical potential it is called extra low voltage, low voltage, high voltage or extra high<br />
voltage. Specifically Voltage is equal to energy per unit charge.<br />
VOLUTE: The spiral-shaped casing surrounding a pump impeller that collects the liquid discharge by<br />
the impeller.<br />
VORTEX: The helical swirling of water moving towards a pump.<br />
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VIRUSES: Are very small disease-causing microorganisms that are too small to be seen even with<br />
microscopes. Viruses cannot multiply or produce disease outside of a living cell.<br />
VOLATILE ORGANIC COMPOUNDS: (VOCs) Solvents used as degreasers or cleaning agents.<br />
Improper disposal of VOCs can lead to contamination of natural waters. VOCs tend to evaporate very<br />
easily. This characteristic gives VOCs very distinct chemical odors like gasoline, kerosene, lighter fluid,<br />
or dry cleaning fluid. Some VOCs are suspected cancer-causing agents.<br />
VULNERABILITY ASSESSMENT: An evaluation of drinking water source quality <strong>and</strong> its vulnerability to<br />
contamination by pathogens <strong>and</strong> toxic chemicals.<br />
WAIVERS: Monitoring waivers for nitrate <strong>and</strong> nitrite are prohibited.<br />
WASHOUT: The rapid erosion of aquifer material from the borehole walls while a well is being drilled,<br />
which often results in a loss of circulation.<br />
WATER COURSE: An opening within a cable tool drill string that allows fluid to flow in <strong>and</strong> out of the<br />
drill string thereby minimizing friction loss to the slurry.<br />
WATER HAMMER: A surge in a pipeline resulting from the rapid increase or decrease in water flow.<br />
Water hammer exerts tremendous force on a system <strong>and</strong> can be highly destructive.<br />
WATER PURVEYOR: The individuals or organization responsible to help provide, supply, <strong>and</strong> furnish<br />
quality water to a community.<br />
WATER QUALITY: The 4 broad categories of water quality are: Physical, chemical, biological,<br />
radiological. Pathogens are disease causing organisms such as bacteria <strong>and</strong> viruses. A positive<br />
bacteriological sample indicates the presence of bacteriological contamination. Source water monitoring<br />
for lead <strong>and</strong> copper be performed when a public water system exceeds an action level for lead of<br />
copper.<br />
WATER QUALITY CRITERIA: Comprised of both numeric <strong>and</strong> narrative criteria. Numeric criteria are<br />
scientifically derived ambient concentrations developed by EPA or States for various pollutants of<br />
concern to protect human health <strong>and</strong> aquatic life. Narrative criteria are statements that describe the<br />
desired water quality goal.<br />
WATER QUALITY STANDARD: A statute or regulation that consists of the beneficial designated use or<br />
uses of a waterbody, the numeric <strong>and</strong> narrative water quality criteria that are necessary to protect the<br />
use or uses of that particular waterbody, <strong>and</strong> an antidegradation statement.<br />
WATER TABLE: The measured water level surface of an unconfined aquifer.<br />
WATER VAPOR: A characteristic that is unique to water vapor in the atmosphere is that water does<br />
not contain any salts.<br />
WATERBORNE DISEASE: A disease, caused by a virus, bacterium, protozoan, or other<br />
microorganism, capable of being transmitted by water (e.g., typhoid fever, cholera, amoebic dysentery,<br />
gastroenteritis).<br />
WATERSHED: An area that drains all of its water to a particular water course or body of water. The<br />
l<strong>and</strong> area from which water drains into a stream, river, or reservoir.<br />
WEATHERED: The existence of rock or formation in a chemically or physically broken down or<br />
decomposed state. Weathered material is in an unstable state.<br />
WELL ABANDONMENT: The process of sealing a well by approved means. The filling of a well to the<br />
surface with cement grout.<br />
WELL HEAD: The upper portion of the well that is constructed on the l<strong>and</strong> surface, including the well<br />
manifold. Also a term used to refer to the area near the well that is subject to wellhead protection.<br />
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WELL HEAD PROTECTION: Programs designed to maintain the quality of groundwater used as public<br />
drinking water sources, by managing the l<strong>and</strong> uses around the well field. A government program that<br />
encourages the limitation <strong>and</strong> elimination of activities, near <strong>and</strong> within a wells recharge area, which<br />
present a potential risk to the wells water supply.<br />
WELL MANIFOLD: The piping, valves, <strong>and</strong> metering equipment used to connect the well to the<br />
distribution system, installed on the wellhead.<br />
WELL SCREEN: A section of well casing that contains openings which permit water to enter the well<br />
but limit or prevent sediment from entering the well while pumping.<br />
WELL SEAL: The watertight cap or seal installed within <strong>and</strong> between the well casing <strong>and</strong> pumping<br />
equipment. The metal or plastic plug or seal, which the pumping column rests on the top of casing.<br />
WHOLE EFFLUENT TOXICITY: The total toxic effect of an effluent measured directly with a toxicity<br />
test.<br />
YIELD: The volume of water measured in flow rates that are produced from the well.<br />
ZONE OF AERATION: See Saturated Zone or Vadose Zone.<br />
ZONE OF SATURATION: See Saturated Zone.<br />
Top- Pre-sedimentation basin<br />
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Common Water Treatment <strong>and</strong> Distribution Chemicals<br />
Chemical Name Common Name Chemical Formula<br />
Aluminum hydroxide Al(OH)3<br />
Aluminum sulfate Alum, liquid AL2(SO4)3 . 14(H2O)<br />
Ammonia NH3<br />
Ammonium NH4<br />
Bentonitic clay Bentonite<br />
Calcium bicarbonate Ca(HCO3)2<br />
Calcium carbonate Limestone CaCO3<br />
Calcium chloride CaCl2<br />
Calcium Hypochlorite HTH Ca(OCl)2 . 4H2O<br />
Calcium hydroxide Slaked Lime Ca(OH)2<br />
Calcium oxide Unslaked (Quicklime) CaO<br />
Calcium sulfate Gypsum CaSO4<br />
Carbon Activated Carbon C<br />
Carbon dioxide CO2<br />
Carbonic acid H2CO3<br />
Chlorine gas Cl2<br />
Chlorine Dioxide ClO2<br />
Copper sulfate Blue vitriol CuSO4 . 5H2O<br />
Dichloramine NHCl2<br />
Ferric chloride Iron chloride FeCl3<br />
Ferric hydroxide Fe(OH)3<br />
Ferric sulfate Iron sulfate Fe2(SO4)3<br />
Ferrous bicarbonate Fe(HCO3)2<br />
Ferrous hydroxide Fe(OH)3<br />
Ferrous sulfate Copperas FeSO4.7H20<br />
Hydrofluorsilicic acid H2SiF6<br />
Hydrochloric acid Muriatic acid HCl<br />
Hydrogen sulfide H2S<br />
Hypochlorus acid HOCL<br />
Magnesium bicarbonate Mg(HCO3)2<br />
Magnesium carbonate MgCO3<br />
Magnesium chloride MgCl2<br />
Magnesium hydroxide Mg(OH)2<br />
Magnesium dioxide MgO2<br />
Manganous bicarbonate Mn(HCO3)2<br />
Manganous sulfate MnSO4<br />
Monochloramine NH2Cl<br />
Potassium bicarbonate KHCO3<br />
Potassium permanganate KMnO4<br />
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Chemical Name Common Name Chemical Formula<br />
Sodium carbonate Soda ash Na2CO3<br />
Sodium chloride Salt NaCl<br />
Sodium chlorite NaClO2<br />
Sodium fluoride NaF<br />
Sodium fluorsilicate Na2SiF6<br />
Sodium hydroxide Lye NaOH<br />
Sodium hypochlorite NaOCl<br />
Sodium Metaphosphate Hexametaphosphate NaPO3<br />
Sodium phosphate Disodium phosphate Na3PO4<br />
Sodium sulfate Na2SO4<br />
Sulfuric acid H2SO4<br />
Fluoride. Many communities add fluoride to their drinking water to promote dental<br />
health. Each community makes its own decision about whether or not to add fluoride.<br />
The EPA has set an enforceable drinking water st<strong>and</strong>ard for fluoride of 4 mg/L (some<br />
people who drink water containing fluoride in excess of this level over many years could<br />
develop bone disease, including pain <strong>and</strong> tenderness of the bones). The EPA has also<br />
set a secondary fluoride st<strong>and</strong>ard of 2 mg/L to protect against dental fluorosis.<br />
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Microorganism Appendix<br />
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This section will give a close-up <strong>and</strong> short explanation of the major<br />
microorganisms found in water <strong>and</strong> in wastewater.<br />
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Protozoa<br />
Protozoa are around 10–50 micrometer, but can grow up to 1 mm <strong>and</strong> can easily be<br />
seen under a microscope. Protozoa exist throughout aqueous environments <strong>and</strong> soil.<br />
Protozoa occupy a range of trophic levels. As predators, they prey upon unicellular or<br />
filamentous algae, bacteria, <strong>and</strong> microfungi.<br />
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Protozoa play a role both as herbivores <strong>and</strong> as consumers in the decomposer link of the<br />
food chain. Protozoa also play a vital role in controlling bacteria populations <strong>and</strong><br />
biomass. As components of the micro- <strong>and</strong> meiofauna, protozoa are an important food<br />
source for microinvertebrates. Thus, the ecological role of protozoa in the transfer of<br />
bacterial <strong>and</strong> algal production to successive trophic levels is important. Protozoa such as<br />
the malaria parasites (Plasmodium spp.), trypanosomes <strong>and</strong> leishmania are also<br />
important as parasites <strong>and</strong> symbionts of multicellular animals.<br />
Most protozoa exist in 5 stages of life which are in the form of trophozoites <strong>and</strong> cysts. As<br />
cysts, protozoa can survive harsh conditions, such as exposure to extreme temperatures<br />
<strong>and</strong> harmful chemicals, or long periods without access to nutrients, water, or oxygen for<br />
a period of time. Being a cyst enables parasitic species to survive outside of the host,<br />
<strong>and</strong> allows their transmission from one host to another. When protozoa are in the form of<br />
trophozoites (Greek, tropho=to nourish), they actively feed <strong>and</strong> grow. The process by<br />
which the protozoa takes its cyst form is called encystation, while the process of<br />
transforming back into trophozoite is called excystation.<br />
Protozoa can reproduce by binary fission or multiple fission. Some protozoa reproduce<br />
sexually, some asexually, <strong>and</strong> some both (e.g. Coccidia). An individual protozoan is<br />
hermaphroditic.<br />
Classification<br />
Protozoa were commonly grouped in the kingdom of Protista together with the plant-like<br />
algae <strong>and</strong> fungus-like water molds <strong>and</strong> slime molds. In the 21st-century systematics,<br />
protozoans, along with ciliates, mastigophorans, <strong>and</strong> apicomplexans, are arranged as<br />
animal-like protists. However, protozoans are neither Animalia nor Metazoa (with the<br />
possible exception of the enigmatic, moldy Myxozoa).<br />
Sub-groups<br />
Protozoa have traditionally been divided on the basis of their means of locomotion,<br />
although this is no longer believed to represent genuine relationships:<br />
* Flagellates (e.g. Giardia lambia)<br />
* Amoeboids (e.g. Entamoeba histolytica)<br />
* Sporozoans (e.g. Plasmodium knowlesi)<br />
* Apicomplexa<br />
* Myxozoa<br />
* Microsporidia<br />
* Ciliates (e.g. Balantidium coli)<br />
There are many ways that infectious diseases can spread. Pathogens usually have<br />
specific routes by which they are transmitted, <strong>and</strong> these routes may depend on the type<br />
of cells <strong>and</strong> tissue that a particular agent targets. For example, because cold viruses<br />
infect the respiratory tract, they are dispersed into the air via coughing <strong>and</strong> sneezing.<br />
Once in the air, the viruses can infect another person who is unlucky enough to inhale<br />
air containing the virus particles.<br />
Agents vary greatly in their stability in the environment. Some viruses may survive for<br />
only a few minutes outside of a host, while some spore-forming bacteria are extremely<br />
durable <strong>and</strong> may survive in a dormant state for a decade or more.<br />
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Protozoa Section<br />
The diverse assemblage of organisms that carry out all of their life functions within the<br />
confines of a single, complex eukaryotic cell are called protozoa.<br />
Paramecium, Euglena, <strong>and</strong> Amoeba are well-known examples of these major groups of<br />
organisms. Some protozoa are more closely related to animals, others to plants, <strong>and</strong> still<br />
others are relatively unique. Although it is not appropriate to group them together into a<br />
single taxonomic category, the research tools used to study any unicellular organism are<br />
usually the same, <strong>and</strong> the field of protozoology has been created to carry out this<br />
research. The unicellular photosynthetic protozoa are sometimes also called algae <strong>and</strong><br />
are addressed elsewhere. This report considers the status of our knowledge of<br />
heterotrophic protozoa (protozoa that cannot produce their own food).<br />
Free-living Protozoa<br />
Protozoans are found in all moist habitats within the United States, but we know little<br />
about their specific geographic distribution. Because of their small size, production of<br />
resistant cysts, <strong>and</strong> ease of distribution from one place to another, many species appear<br />
to be cosmopolitan <strong>and</strong> may be collected in similar microhabitats worldwide (Cairns <strong>and</strong><br />
Ruthven 1972). Other species may have relatively narrow limits to their distribution.<br />
Marine ciliates inhabit interstices of sediment <strong>and</strong> beach s<strong>and</strong>s, surfaces, deep sea <strong>and</strong><br />
cold Antarctic environments, planktonic habitats, <strong>and</strong> the algal mats <strong>and</strong> detritus of<br />
estuaries <strong>and</strong> wetl<strong>and</strong>s.<br />
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Amoeba proteus, pseudopods slowly engulf the small desmid Staurastrum.<br />
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Amoebas<br />
Amoebas (Phylum Rhizopoda) are unicellular protists that are able to change their<br />
shape constantly. Each species has its own distinct repertoire of shapes.<br />
How does an amoeba locomote?<br />
Amoebas locomote by way of cytoplasmic movement. (cytoplasm is the cell content<br />
around the nucleus of the cell) The amoeba forms pseudopods (false feet) with which<br />
they 'flow' over a surface. The cytoplasma not only flows, it also changes from a fluid into<br />
a solid state.<br />
These pseudopods are also used to capture prey, they simply engulf the food. They can<br />
detect the kind of prey <strong>and</strong> use different 'engulfing tactics'.<br />
The image from the last page shows several cell organelles. Left from the center we can<br />
see aspherical water expelling vesicle <strong>and</strong> just right of it, the single nucleus of this<br />
species can be seen. Other species may have many nuclei. The cell is full of brown food<br />
vacuoles <strong>and</strong> also contains small crystals.<br />
Protozoa Information<br />
Our actual knowledge of salinity, temperature, <strong>and</strong> oxygen requirements of marine<br />
protozoa is poor (although some groups, such as the foraminifera, are better studied<br />
than others), <strong>and</strong> even the broadest outlines of their biogeographic ranges are usually a<br />
mystery. In general, freshwater protozoan communities are similar to marine<br />
communities except the specialized interstitial fauna of the s<strong>and</strong> is largely missing. In<br />
freshwater habitats, the foraminifera <strong>and</strong> radiolaria common in marine environments are<br />
absent or low in numbers while testate amoebae exist in greater numbers. Relative<br />
abundance of species in the marine versus freshwater habitat is unknown.<br />
Soil-dwelling protozoa have been documented from almost every type of soil <strong>and</strong> in<br />
every kind of environment, from the peat-rich soil of bogs to the dry s<strong>and</strong>s of deserts. In<br />
general, protozoa are found in greatest abundance near the soil surface, especially in<br />
the upper 15 cm (6 in), but occasional isolates can be obtained at depths of a meter<br />
(yard) or more.<br />
Protozoa do not constitute a major part of soil biomass, but in some highly productive<br />
regions such as forest litter, the protozoa are a significant food source for the<br />
microinvertebrates, with a biomass that may reach 20 g/m2 of soil surface area there.<br />
Environmental Quality Indicators<br />
Polluted waters often have a rich <strong>and</strong> characteristic protozoan fauna. The relative<br />
abundance <strong>and</strong> diversity of protozoa are used as indicators of organic <strong>and</strong> toxic pollution<br />
(Cairns et al. 1972; Foissner 1987; Niederlehner et al. 1990; Curds 1992). Bick (1972),<br />
for example, provided a guide to ciliates that are useful as indicators of environmental<br />
quality of European freshwater systems, along with their ecological distribution with<br />
respect to parameters such as amount of organic material <strong>and</strong> oxygen levels.<br />
Foissner (1988) clarified the taxonomy of European ciliates as part of a system for<br />
classifying the state of aquatic habitats according to their faunas.<br />
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Symbiotic Protozoa<br />
Parasites<br />
Protozoa are infamous for their role in causing disease, <strong>and</strong> parasitic species are among<br />
the best-known protozoa. Nevertheless, our knowledge has large gaps, especially of<br />
normally free-living protozoa that may become pathogenic in immunocompromised<br />
individuals. For example, microsporidia comprise a unique group of obligate, intracellular<br />
parasitic protozoa. Microsporidia are amazingly diverse organisms with more than 700<br />
species <strong>and</strong> 80 genera that are capable of infecting a variety of plant, animal, <strong>and</strong> even<br />
other protist hosts.<br />
They are found worldwide <strong>and</strong> have the ability to thrive in many ecological conditions.<br />
Until the past few years, their ubiquity did not cause a threat to human health, <strong>and</strong> few<br />
systematists worked to describe <strong>and</strong> classify the species. Since 1985, however,<br />
physicians have documented an unusual rise in worldwide infections in AIDS patients<br />
caused by four different genera of microsporidia (Encephalitozoon, Nosema,<br />
Pleistophora, <strong>and</strong> Enterocytozoon). According to the Centers for Disease Control in the<br />
United States, difficulties in identifying microsporidian species are impeding diagnosis<br />
<strong>and</strong> effective treatment of AIDS patients.<br />
Protozoan Reservoirs of Disease<br />
The presence of bacteria in the cytoplasm of protozoa is well known, whereas that of<br />
viruses is less frequently reported. Most of these reports simply record the presence of<br />
bacteria or viruses <strong>and</strong> assume some sort of symbiotic relationship between them <strong>and</strong><br />
the protozoa. Recently, however, certain human pathogens were shown to not only<br />
survive but also to multiply in the cytoplasm of free-living, nonpathogenic protozoa.<br />
Indeed, it is now believed that protozoa are the natural habitat for certain pathogenic<br />
bacteria. To date, the main focus of attention has been on the bacterium Legionella<br />
pneumophila, the causative organism of Legionnaires' disease; these bacteria live <strong>and</strong><br />
reproduce in the cytoplasm of some free-living amoebae (Curds 1992). More on this<br />
subject in the following pages.<br />
Symbionts<br />
Some protozoa are harmless or even beneficial symbionts. A bewildering array of<br />
ciliates, for example, inhabit the rumen <strong>and</strong> reticulum of ruminates <strong>and</strong> the cecum <strong>and</strong><br />
colon of equids. Little is known about the relationship of the ciliates to their host, but a<br />
few may aid the animal in digesting cellulose.<br />
Data on Protozoa<br />
While our knowledge of recent <strong>and</strong> fossil foraminifera in the U.S. coastal waterways is<br />
systematically growing, other free-living protozoa are poorly known. There are some<br />
regional guides <strong>and</strong>, while some are excellent, many are limited in scope, vague on<br />
specifics, or difficult to use. Largely because of these problems, most ecologists who<br />
include protozoa in their studies of aquatic habitats do not identify them, even if they do<br />
count <strong>and</strong> measure them for biomass estimates (Taylor <strong>and</strong> S<strong>and</strong>ers 1991).<br />
Parasitic protozoa of humans, domestic animals, <strong>and</strong> wildlife are better known although<br />
no attempt has been made to compile this information into a single source. Large gaps<br />
in our knowledge exist, especially for haemogregarines, microsporidians, <strong>and</strong><br />
myxosporidians (see Kreier <strong>and</strong> Baker 1987).<br />
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Museum Specimens<br />
For many plant <strong>and</strong> animal taxa, museums represent a massive information resource.<br />
This is not true for protozoa. In the United States, only the National Natural History<br />
Museum (Smithsonian Institution) has a reference collection preserved on microscope<br />
slides, but it does not have a protozoologist curator <strong>and</strong> cannot provide species'<br />
identification or verification services. The American Type Culture Collection has some<br />
protozoa in culture, but its collection includes relatively few kinds of protozoa.<br />
Ecological Role of Protozoa<br />
Although protozoa are frequently overlooked, they play an important role in many<br />
communities where they occupy a range of trophic levels. As predators upon unicellular<br />
or filamentous algae, bacteria, <strong>and</strong> microfungi, protozoa play a role both as herbivores<br />
<strong>and</strong> as consumers in the decomposer link of the food chain. As components of the<br />
micro- <strong>and</strong> meiofauna, protozoa are an important food source for microinvertebrates.<br />
Thus, the ecological role of protozoa in the transfer of bacterial <strong>and</strong> algal production to<br />
successive trophic levels is important.<br />
Factors Affecting Growth <strong>and</strong> Distribution<br />
Most free-living protozoa reproduce by cell division (exchange of genetic material is a<br />
separate process <strong>and</strong> is not involved in reproduction in protozoa). The relative<br />
importance for population growth of biotic versus chemical-physical components of the<br />
environment is difficult to ascertain from the existing survey data. Protozoa are found<br />
living actively in nutrient-poor to organically rich waters <strong>and</strong> in fresh water varying<br />
between 0°C (32°F) <strong>and</strong> 50°C (122°F). Nonetheless, it appears that rates of population<br />
growth increase when food is not constrained <strong>and</strong> temperature is increased (Lee <strong>and</strong><br />
Fenchel 1972; Fenchel 1974; Montagnes et al. 1988).<br />
Comparisons of oxygen consumption in various taxonomic groups show wide variation<br />
(Laybourn <strong>and</strong> Finlay 1976), with some aerobic forms able to function at extremely low<br />
oxygen tensions <strong>and</strong> to thereby avoid competition <strong>and</strong> predation.<br />
Many parasitic <strong>and</strong> a few free-living species are obligatory anaerobes (grow without<br />
atmospheric oxygen). Of the free-living forms, the best known are the plagiopylid ciliates<br />
that live in the anaerobic sulfide-rich sediments of marine wetl<strong>and</strong>s (Fenchel et al. 1977).<br />
The importance of plagiopylids in recycling nutrients to aerobic zones of wetl<strong>and</strong>s is<br />
potentially great.<br />
Because of the small size of protozoa, their short generation time, <strong>and</strong> (for some<br />
species) ease of maintaining them in the laboratory, ecologists have used protozoan<br />
populations <strong>and</strong> communities to investigate competition <strong>and</strong> predation.<br />
The result has been an extensive literature on a few species studied primarily under<br />
laboratory conditions. Few studies have been extended to natural habitats with the result<br />
that we know relatively little about most protozoa <strong>and</strong> their roles in natural communities.<br />
Intraspecific competition for common resources often results in cannibalism, sometimes<br />
with dramatic changes in morphology of the cannibals (Giese 1973). Field studies of<br />
interspecific competition are few <strong>and</strong> most evidence for such species interactions is<br />
indirect (Cairns <strong>and</strong> Yongue 1977).<br />
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Contractile Vacuoles<br />
Many protozoa have contractile vacuoles, which collect <strong>and</strong> expel excess water, <strong>and</strong><br />
extrusomes, which expel material used to deflect predators or capture prey. In<br />
multicellular organisms, hormones are often produced in vesicles. In higher plants, most<br />
of a cell's volume is taken up by a central vacuole or tonoplast, which maintains its<br />
osmotic pressure. Many eukaryotes have slender motile projections, usually called<br />
flagella when long <strong>and</strong> cilia when short. These are variously involved in movement,<br />
feeding, <strong>and</strong> sensation. These are entirely distinct from prokaryotic flagella. They are<br />
supported by a bundle of microtubules arising from a basal body, also called a<br />
kinetosome or centriole, characteristically arranged as nine doublets surrounding two<br />
singlets. Flagella also may have hairs or mastigonemes, scales, connecting membranes,<br />
<strong>and</strong> internal rods. Their interior is continuous with the cell's cytoplasm.<br />
Centrioles<br />
Centrioles are often present even in cells <strong>and</strong> groups that do not have flagella. They<br />
generally occur in groups of one or two, called kinetids that give rise to various<br />
microtubular roots. These form a primary component of the cytoskeletal structure, <strong>and</strong><br />
are often assembled over the course of several cell divisions, with one flagellum retained<br />
from the parent <strong>and</strong> the other derived from it. Centrioles may also be associated in the<br />
formation of a spindle during nuclear division. Some protists have various other<br />
microtubule-supported organelles. These include the radiolaria <strong>and</strong> heliozoa, which<br />
produce axopodia used in flotation or to capture prey, <strong>and</strong> the haptophytes, which have<br />
a peculiar flagellum-like organelle called the haptonema.<br />
Figure 1. A diagram of Paramecium sp. with major organelles indicated.<br />
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Contractile Vacuoles<br />
Figure 2. The contractile vacuole when full (top) <strong>and</strong> after contraction (bottom).<br />
Paramecium<br />
Members of the genus Paramecium are single-celled, freshwater organisms in the<br />
kingdom Protista. They exist in an environment in which the osmotic concentration in<br />
their external environment is much lower than that in their cytoplasm. More specifically,<br />
the habitat in which they live is hypotonic to their cytoplasm. As a result of this,<br />
Paramecium is subjected to a continuous influx of water, as water diffuses inward to a<br />
region of higher osmotic concentration.<br />
If Paramecium is to maintain homeostasis, water must be continually pumped out of the<br />
cell (against the osmotic gradient) at the same rate at which it moves in. This process,<br />
known as osmoregulation, is carried out by two organelles in Paramecium known as<br />
contractile vacuoles (Figures 1 <strong>and</strong> 2).<br />
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Coliform Bacteria on a Petri Dish. Bottom photo, SimPlate for HPC counts.<br />
IDEXX’s SimPlate for HPC method is used for the quantification of heterotrophic plate<br />
count (HPC) in water. It is based on the Multiple Enzyme Technology which detects<br />
viable bacteria in water by testing for the presence of key enzymes known to be present<br />
in these little organisms. This technique uses enzyme substrates that produce a blue<br />
fluorescence when metabolized by waterborne bacteria. The sample <strong>and</strong> media are<br />
added to a SimPlate Plate, incubated <strong>and</strong> then examined for fluorescing wells. The<br />
number of wells corresponds to a Most Probable Number (MPN) of total bacteria in the<br />
original sample. The MPN values generated by the SimPlate for HPC method correlate<br />
with the Pour Plate method using the Total Plate Count Agar incubated at 35 o C for 48<br />
hours as described in St<strong>and</strong>ard Methods for the Examination of Water <strong>and</strong> Wastewater,<br />
19 th Edition.<br />
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Protozoan Diseases<br />
Protozoan pathogens are larger than bacteria <strong>and</strong> viruses, but still microscopic. They<br />
invade <strong>and</strong> inhabit the gastrointestinal tract. Some parasites enter the environment in a<br />
dormant form, with a protective cell wall called a “cyst.” The cyst can survive in the<br />
environment for long periods of time <strong>and</strong> be extremely resistant to conventional<br />
disinfectants such as chlorine. Effective filtration treatment is therefore critical to<br />
removing these organisms from water sources.<br />
Giardiasis<br />
Giardiasis is a commonly reported protozoan-caused disease. It has also been referred<br />
to as “backpacker’s disease” <strong>and</strong> “beaver fever” because of the many cases reported<br />
among hikers <strong>and</strong> others who consume untreated surface water. Symptoms include<br />
chronic diarrhea, abdominal cramps, bloating, frequent loose <strong>and</strong> pale greasy stools,<br />
fatigue <strong>and</strong> weight loss. The incubation period is 5-25 days or longer, with an average of<br />
7-10 days. Many infections are asymptomatic (no symptoms). Giardiasis occurs<br />
worldwide. Waterborne outbreaks in the United States occur most often in communities<br />
receiving their drinking water from streams or rivers without adequate disinfection or a<br />
filtration system. The organism, Giardia lamblia, has been responsible for more<br />
community-wide outbreaks of disease in the U.S. than any other pathogen. Drugs are<br />
available for treatment but are not 100% effective.<br />
Cryptosporidiosis<br />
Cryptosporidiosis is an example of a protozoan disease that is common worldwide, but<br />
was only recently recognized as causing human disease. The major symptom in humans<br />
is diarrhea, which may be profuse <strong>and</strong> watery. The diarrhea is associated with cramping<br />
abdominal pain. General malaise, fever, anorexia, nausea, <strong>and</strong> vomiting occur less<br />
often. Symptoms usually come <strong>and</strong> go, <strong>and</strong> end in fewer than 30 days in most cases.<br />
The incubation period is 1-12 days, with an average of about seven days.<br />
Cryptosporidium organisms have been identified in human fecal specimens from more<br />
than 50 countries on six continents. The mode of transmission is fecal-oral, either by<br />
person-to-person or animal-to-person. There is no specific treatment for<br />
Cryptosporidium infections.<br />
All of these diseases, with the exception of hepatitis A, have one symptom in common:<br />
diarrhea. They also have the same mode of transmission, fecal-oral, whether through<br />
person-to-person or animal-to-person contact, <strong>and</strong> the same routes of transmission,<br />
being either foodborne or waterborne. Although most pathogens cause mild, self-limiting<br />
disease, on occasion, they can cause serious, even life threatening illness. Particularly<br />
vulnerable are persons with weak immune systems such as those with HIV infections or<br />
cancer. By underst<strong>and</strong>ing the nature of waterborne diseases, the importance of properly<br />
constructed, operated <strong>and</strong> maintained public water systems becomes obvious. While<br />
water treatment cannot achieve sterile water (no microorganisms), the goal of treatment<br />
must clearly be to produce drinking water that is as pathogen-free as possible at all<br />
times. For those who operate water systems with inadequate source protection or<br />
treatment facilities, the potential risk of a waterborne disease outbreak is real. For those<br />
operating systems that currently provide adequate source protection <strong>and</strong> treatment,<br />
operating <strong>and</strong> maintaining the system at a high level on a continuing basis is critical to<br />
prevent disease.<br />
WT303� 10/13/2011 TLC 443<br />
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WT303� 10/13/2011 TLC 444<br />
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Giardia Lamblia<br />
Giardia lamblia (synonymous with Lamblia intestinalis <strong>and</strong> Giardia duodenalis) is a<br />
flagellated protozoan parasite that colonizes <strong>and</strong> reproduces in the small intestine,<br />
causing giardiasis. The giardia parasite attaches to the epithelium by a ventral adhesive<br />
disc, <strong>and</strong> reproduces via binary fission. Giardiasis does not spread via the bloodstream,<br />
nor does it spread to other parts of the gastro-intestinal tract, but remains confined to the<br />
lumen of the small intestine. Giardia trophozoites absorb their nutrients from the lumen<br />
of the small intestine, <strong>and</strong> are anaerobes.<br />
Giardia infection can occur through ingestion of dormant cysts in contaminated water, or<br />
by the fecal-oral route (through poor hygiene practices). The Giardia cyst can survive for<br />
weeks to months in cold water <strong>and</strong> therefore can be present in contaminated wells <strong>and</strong><br />
water systems, <strong>and</strong> even clean-looking mountain streams, as well as city reservoirs, as<br />
the Giardia cysts are resistant to conventional water treatment methods, such as<br />
chlorination <strong>and</strong> ozonolysis. Zoonotic transmission is also possible, <strong>and</strong> therefore<br />
Giardia infection is a concern for people camping in the wilderness or swimming in<br />
contaminated streams or lakes, especially the artificial lakes formed by beaver dams<br />
(hence the popular name for giardiasis, "Beaver Fever"). As well as water-borne<br />
sources, fecal-oral transmission can also occur, for example in day care centers, where<br />
children may have poorer hygiene practices.<br />
WT303� 10/13/2011 TLC 445<br />
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Those who work with children are also at risk of being infected, as are family members<br />
of infected individuals. Not all Giardia infections are symptomatic, so some people can<br />
unknowingly serve as carriers of the parasite.<br />
The life cycle begins with a non-infective cyst being excreted with feces of an infected<br />
individual. Once out in the environment, the cyst becomes infective. A distinguishing<br />
characteristic of the cyst is 4 nuclei <strong>and</strong> a retracted cytoplasm. Once ingested by a host,<br />
the trophozoite emerges to an active state of feeding <strong>and</strong> motility. After the feeding<br />
stage, the trophozoite undergoes asexual replication through longitudinal binary fission.<br />
The resulting trophozoites <strong>and</strong> cysts then pass through the digestive system in the<br />
feces. While the trophozoites may be found in the feces, only the cysts are capable of<br />
surviving outside of the host.<br />
Distinguishing features of the trophozoites are large karyosomes <strong>and</strong> lack of peripheral<br />
chromatin, giving the two nuclei a halo appearance. Cysts are distinguished by a<br />
retracted cytoplasm. This protozoa lacks mitochondria, although the discovery of the<br />
presence of mitochodrial remnant organelles in one recent study "indicate that Giardia is<br />
not primitively amitochondrial <strong>and</strong> that it has retained a functional organelle derived from<br />
the original mitochondrial endosymbiont"<br />
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Cryptosporidium<br />
Cryptosporidium is a protozoan pathogen of the Phylum Apicomplexa <strong>and</strong> causes a<br />
diarrheal illness called cryptosporidiosis. Other apicomplexan pathogens include the<br />
malaria parasite Plasmodium, <strong>and</strong> Toxoplasma, the causative agent of toxoplasmosis.<br />
Unlike Plasmodium, which transmits via a mosquito vector, Cryptosporidium does not<br />
utilize an insect vector <strong>and</strong> is capable of completing its life cycle within a single host,<br />
resulting in cyst stages which are excreted in feces <strong>and</strong> are capable of transmission to a<br />
new host.<br />
A number of species of Cryptosporidium infect mammals. In humans, the main causes of<br />
disease are C. parvum <strong>and</strong> C. hominis (previously C. parvum genotype 1). C. canis, C.<br />
felis, C. meleagridis, <strong>and</strong> C. muris can also cause disease in humans. In recent years,<br />
cryptosporidiosis has plagued many commercial Leopard gecko breeders. Several<br />
species of the Cryptosporidium family (C. serpentes <strong>and</strong> others) are involved, <strong>and</strong><br />
outside of geckos it has been found in monitor lizards, iguanas, tortoises as well as<br />
several snake species.<br />
Cryptosporidiosis is typically an acute short-term infection but can become severe <strong>and</strong><br />
non-resolving in children <strong>and</strong> immunocompromised individuals. The parasite is<br />
transmitted by environmentally hardy cysts (oocysts) that, once ingested, excyst in the<br />
small intestine <strong>and</strong> result in an infection of intestinal epithelial tissue.<br />
The genome of Cryptosporidium parvum was sequenced in 2004 <strong>and</strong> was found to be<br />
unusual amongst Eukaryotes in that the mitochondria seem not to contain DNA. A<br />
closely-related species, C. hominis, also has its genome sequence available.<br />
CryptoDB.org is a NIH-funded database that provides access to the Cryptosporidium<br />
genomics data sets.<br />
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When C. parvum was first identified as a human pathogen, diagnosis was made by a<br />
biopsy of intestinal tissue (Keusch, et al., 1995). However, this method of testing can<br />
give false negatives due the "patchy" nature of the intestinal parasitic infection (Flanigan<br />
<strong>and</strong> Soave, 1993). Staining methods were then developed to detect <strong>and</strong> identify the<br />
oocysts directly from stool samples. The modified acid-fast stain is traditionally used to<br />
most reliably <strong>and</strong> specifically detect the presence of cryptosporidial oocysts.<br />
There have been six major outbreaks of cryptosporidiosis in the United States as a result<br />
of contamination of drinking water (Juranek, 1995). One major outbreak in Milwaukee in<br />
1993 affected over 400,000 persons. Outbreaks such as these usually result from<br />
drinking water taken from surface water sources such as lakes <strong>and</strong> rivers (Juranek,<br />
1995). Swimming pools <strong>and</strong> water park wave pools have also been associated with<br />
outbreaks of cryptosporidiosis. Also, untreated groundwater or well water public drinking<br />
water supplies can be sources of contamination.<br />
The highly environmentally resistant cyst of C. parvum allows the pathogen to survive<br />
various drinking water filtrations <strong>and</strong> chemical treatments such as chlorination. Although<br />
municipal drinking water utilities may meet federal st<strong>and</strong>ards for safety <strong>and</strong> quality of<br />
drinking water, complete protection from cryptosporidial infection is not guaranteed. In<br />
fact, all waterborne outbreaks of cryptosporidiosis have occurred in communities where<br />
the local utilities met all state <strong>and</strong> federal drinking water st<strong>and</strong>ards (Juranek, 1995).<br />
WT303� 10/13/2011 TLC 448<br />
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Entamoeba histolytica<br />
Entamoeba histolytica, another water-borne pathogen, can cause diarrhea or a more<br />
serious invasive liver abscess. When in contact with human cells, these amoebae are<br />
cytotoxic. There is a rapid influx of calcium into the contacted cell, it quickly stops all<br />
membrane movement save for some surface blebbing. Internal organization is disrupted,<br />
organelles lyse, <strong>and</strong> the cell dies. The ameba may eat the dead cell or just absorb<br />
nutrients released from the cell.<br />
On average, about one in 10 people who are infected with E. histolytica becomes sick<br />
from the infection. The symptoms often are quite mild <strong>and</strong> can include loose stools,<br />
stomach pain, <strong>and</strong> stomach cramping. Amebic dysentery is a severe form of amebiasis<br />
associated with stomach pain, bloody stools, <strong>and</strong> fever. Rarely, E. histolytica invades the<br />
liver <strong>and</strong> forms an abscess. Even less commonly, it spreads to other parts of the body,<br />
such as the lungs or brain.<br />
Scientific classification<br />
Domain: Eukaryota<br />
Phylum: Amoebozoa<br />
Class: Archamoebae<br />
Genus: Entamoeba<br />
Species: E. histolytica<br />
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Mitochondria<br />
The bacterial cell is surrounded by a lipid membrane, or cell membrane, which encloses<br />
the contents of the cell <strong>and</strong> acts as a barrier to hold nutrients, proteins <strong>and</strong> other<br />
essential components of the cytoplasm within the cell. As they are prokaryotes, bacteria<br />
do not tend to have membrane-bound organelles in their cytoplasm <strong>and</strong> thus contain few<br />
large intracellular structures. They consequently lack a nucleus, mitochondria,<br />
chloroplasts <strong>and</strong> the other organelles present in eukaryotic cells, such as the Golgi<br />
apparatus <strong>and</strong> endoplasmic reticulum.<br />
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Paramecia<br />
Paramecia are a group of unicellular ciliate protozoa formerly known as slipper<br />
animalcules from their slipper shape. They are commonly studied as a representative of<br />
the ciliate group. Simple cilia cover the body which allows the cell to move with a<br />
synchronous motion (like a caterpilla). There is also a deep oral groove containing<br />
inconspicuous compound oral cilia (as found in other peniculids) that is used to draw<br />
food inside. They generally feed upon bacteria <strong>and</strong> other small cells. Osmoregulation is<br />
carried out by a pair of contractile vacuoles, which actively expel water absorbed by<br />
osmosis from their surroundings. Paramecia are widespread in freshwater<br />
environments, <strong>and</strong> are especially common in scums. Paramecia are attracted by acidic<br />
conditions. Certain single-celled eukaryotes, such as Paramecium, are examples for<br />
exceptions to the universality of the genetic code (translation systems where a few<br />
codons differ from the st<strong>and</strong>ard ones).<br />
WT303� 10/13/2011 TLC 451<br />
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Amoeba<br />
Amoeba (sometimes amœba or ameba, plural amoebae) is a genus of protozoa that<br />
moves by means of pseudopods, <strong>and</strong> is well-known as a representative unicellular<br />
organism. The word amoeba or ameba is variously used to refer to it <strong>and</strong> its close<br />
relatives, now grouped as the Amoebozoa, or to all protozoa that move using<br />
pseudopods, otherwise termed amoeboids.<br />
WT303� 10/13/2011 TLC 452<br />
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Vorticella<br />
Vorticella is a genus of protozoa, with over 100 known species. They are stalked<br />
inverted bell-shaped ciliates, placed among the peritrichs. Each cell has a separate stalk<br />
anchored onto the substrate, which contains a contracile fibril called a myoneme. When<br />
stimulated this shortens, causing the stalk to coil like a spring. Reproduction is by<br />
budding, where the cell undergoes longitudinal fission <strong>and</strong> only one daughter keeps the<br />
stalk. Vorticella mainly lives in freshwater ponds <strong>and</strong> streams - generally anywhere<br />
protists are plentiful. Other genera such as Carchesium resemble Vorticella but are<br />
branched or colonial.<br />
Domain: Eukaryota<br />
Phylum: Ciliophora<br />
Class: Oligohymenophorea<br />
Subclass: Peritrichia<br />
Order: Sessilida<br />
Family: Vorticellidae<br />
Genus: Vorticella<br />
WT303� 10/13/2011 TLC 453<br />
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WT303� 10/13/2011 TLC 454<br />
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Rotifer<br />
The rotifers make up a phylum of microscopic <strong>and</strong> near-microscopic pseudocoelomate<br />
animals. They were first described by John Harris in 1696 (Hudson <strong>and</strong> Gosse, 1886).<br />
Leeuwenhoek is mistakenly given credit for being the first to describe rotifers but Harris<br />
had produced sketches in 1703. Most rotifers are around 0.1-0.5 mm long, <strong>and</strong> are<br />
common in freshwater throughout the world with a few saltwater species. Rotifers may<br />
be free swimming <strong>and</strong> truly planktonic, others move by inch worming along the<br />
substrate, whilst some are sessile, living inside tubes or gelatinous holdfasts. About 25<br />
species are colonial (e.g. Sinantherina semibullata), either sessile or planktonic.<br />
Rotifers get their name (derived from Greek <strong>and</strong> meaning "wheel-bearer"; they have also<br />
been called wheel animalcules) from the corona, which is composed of several ciliated<br />
tufts around the mouth that in motion resemble a wheel. These create a current that<br />
sweeps food into the mouth, where it is chewed up by a characteristic pharynx (called<br />
the mastax) containing a tiny, calcified, jaw-like structure called the trophi. The cilia also<br />
pull the animal, when unattached, through the water. Most free-living forms have pairs of<br />
posterior toes to anchor themselves while feeding. Rotifers have bilateral symmetry <strong>and</strong><br />
a variety of different shapes. There is a well-developed cuticle which may be thick <strong>and</strong><br />
rigid, giving the animal a box-like shape, or flexible, giving the animal a worm-like shape;<br />
such rotifers are respectively called loricate <strong>and</strong> illoricate.<br />
Like many other microscopic animals, adult rotifers frequently exhibit eutely - they have<br />
a fixed number of cells within a species, usually on the order of one thous<strong>and</strong>. Males in<br />
the class Monogononta may be either present or absent depending on the species <strong>and</strong><br />
environmental conditions. In the absence of males, reproduction is by parthenogenesis<br />
<strong>and</strong> results in clonal offspring that are genetically identical to the parent. Individuals of<br />
some species form two distinct types of parthenogenetic eggs; one type develops into a<br />
normal parthenogenetic female, while the other occurs in response to a changed<br />
environment <strong>and</strong> develops into a degenerate male that lacks a digestive system, but<br />
does have a complete male reproductive system that is used to inseminate females<br />
thereby producing fertilized 'resting eggs'. Resting eggs develop into zygotes that are<br />
able to survive extreme environmental conditions such as may occur during winter or<br />
when the pond dries up. These eggs resume development <strong>and</strong> produce a new female<br />
generation when conditions improve again. The life span of monogonont females varies<br />
from a couple of days to about three weeks.<br />
Bdelloid rotifers are unable to produce resting eggs, but many can survive prolonged<br />
periods of adverse conditions after desiccation. This facility is termed anhydrobiosis, <strong>and</strong><br />
organisms with these capabilities are termed anhydrobionts. Under drought conditions,<br />
bdelloid rotifers contract into an inert form <strong>and</strong> lose almost all body water; when<br />
rehydrated, however, they resume activity within a few hours. Bdelloids can survive the<br />
dry state for prolonged periods, with the longest well-documented dormancy being nine<br />
years. While in other anhydrobionts, such as the brine shrimp, this desiccation tolerance<br />
is thought to be linked to the production of trehalose, a non-reducing disaccharide<br />
(sugar), bdelloids apparently lack the ability to synthesize trehalose. Bdelloid rotifer<br />
genomes contain two or more divergent copies of each gene. Four copies of hsp82 are,<br />
for example, found. Each is different <strong>and</strong> found on a different chromosome, excluding<br />
the possibility of homozygous sexual reproduction.<br />
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Waterborne Diseases<br />
Name Causative organism Source of organism Disease<br />
Viral<br />
gastroenteritis<br />
Rotavirus (mostly in young<br />
children)<br />
Norwalk Agent Noroviruses (genus Norovirus,<br />
family Caliciviridae) *1<br />
Human feces Diarrhea<br />
or vomiting<br />
Human feces; also,<br />
shellfish; lives in polluted<br />
waters<br />
Diarrhea <strong>and</strong><br />
vomiting<br />
Salmonellosis Salmonella (bacterium) Animal or human feces Diarrhea or<br />
vomiting<br />
Gastroenteritis<br />
Escherichia coli<br />
-- E. coli O1 57:H7 (bacterium):<br />
Other E. coli organisms:<br />
Human feces Symptoms vary<br />
with type caused<br />
Typhoid Salmonella typhi (bacterium) Human feces, urine Inflamed intestine,<br />
enlarged spleen,<br />
high temperaturesometimes<br />
fatal<br />
Shigellosis Shigella (bacterium) Human feces Diarrhea<br />
Cholera Vibrio choleras (bacterium) Human feces; also,<br />
shellfish; lives in many<br />
coastal waters<br />
Hepatitis A Hepatitis A virus Human feces; shellfish<br />
grown in polluted waters<br />
Amebiasis Entamoeba histolytica<br />
(protozoan)<br />
Vomiting, severe<br />
diarrhea, rapid<br />
dehydration,<br />
mineral loss-high<br />
mortality<br />
Yellowed skin,<br />
enlarged liver,<br />
fever, vomiting,<br />
weight loss,<br />
abdominal painlow<br />
mortality, lasts<br />
up to four months<br />
Human feces Mild diarrhea,<br />
dysentery, extra<br />
intestinal infection<br />
Giardiasis Giardia lamblia (protozoan) Animal or human feces Diarrhea,<br />
cramps, nausea,<br />
<strong>and</strong> general<br />
weakness — lasts<br />
one week to<br />
months<br />
Cryptosporidiosis Cryptosporidium parvum Animal or human feces Diarrhea, stomach<br />
pain — lasts<br />
(protozoan) days<br />
to weeks<br />
Notes:<br />
*1 http://www.cdc.gov/ncidod/dvrd/revb/gastro/norovirus.htm<br />
http://www.cdc.gov/mmwr/preview/mmwrhtml/rr5009a1.htm<br />
WT303� 10/13/2011 TLC 456<br />
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Bacteria Section<br />
Peritrichous Bacteria<br />
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Microbiologists broadly classify bacteria according to their shape: spherical, rod-shaped,<br />
<strong>and</strong> spiral-shaped. Pleomorphic bacteria can assume a variety of shapes. Bacteria may<br />
be further classified according to whether they require oxygen (aerobic or anaerobic)<br />
<strong>and</strong> how they react to a test with Gram’s stain. Bacteria in which alcohol washes away<br />
Gram’s stain are called gram-negative, while bacteria in which alcohol causes the<br />
bacteria’s walls to absorb the stain are called gram-positive.<br />
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Shigella dysenteriae<br />
Shigella dysenteriae is a species of the rod-shaped bacterial genus Shigella. Shigella<br />
can cause shigellosis (bacillary dysentery). Shigellae are Gram-negative, non-sporeforming,<br />
facultatively anaerobic, non-motile bacteria.<br />
S. dysenteriae, spread by contaminated water <strong>and</strong> food, causes the most severe<br />
dysentery because of its potent <strong>and</strong> deadly Shiga toxin, but other species may also be<br />
dysentery agents. Shigella infection is typically via ingestion (fecal–oral contamination);<br />
depending on age <strong>and</strong> condition of the host as few as ten bacterial cells can be enough<br />
to cause an infection. Shigella causes dysentery that result in the destruction of the<br />
epithelial cells of the intestinal mucosa in the cecum <strong>and</strong> rectum. Some strains produce<br />
enterotoxin <strong>and</strong> Shiga toxin, similar to the verotoxin of E. coli O157:H7. Both Shiga toxin<br />
<strong>and</strong> verotoxin are associated with causing hemolytic uremic syndrome.<br />
Shigella invades the host through epithelial cells of the large intestine. Using a Type III<br />
secretion system acting as a biological syringe, the bacterium injects IpaD protein into<br />
cell, triggering bacterial invasion <strong>and</strong> the subsequent lysis of vacuolar membranes using<br />
IpaB <strong>and</strong> IpaC proteins. It utilizes a mechanism for its motility by which its IcsA protein<br />
triggers actin polymerization in the host cell (via N-WASP recruitment of Arp2/3<br />
complexes) in a "rocket" propulsion fashion for cell-to-cell spread.<br />
The most common symptoms are diarrhea, fever, nausea, vomiting, stomach cramps,<br />
<strong>and</strong> straining to have a bowel movement. The stool may contain blood, mucus, or pus<br />
(e.g. dysentery). In rare cases, young children may have seizures. Symptoms can take<br />
as long as a week to show up, but most often begin two to four days after ingestion.<br />
Symptoms usually last for several days, but can last for weeks. Shigella is implicated as<br />
one of the pathogenic causes of reactive arthritis worldwide.<br />
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Bacteria Types<br />
WT303� 10/13/2011 TLC 460<br />
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Type Characteristics<br />
Acetic acid<br />
Actinomycete<br />
Coccoid<br />
Coryneform<br />
Endospore-<br />
forming<br />
Enteric<br />
Gliding<br />
Lactic acid<br />
Mycobacterium<br />
Mycoplasma<br />
Nitrogen-fixing<br />
Propionic acid<br />
Pseudomonad<br />
Rickettsia<br />
Sheathed<br />
Rod-shaped, gram-negative, aerobic; highly tolerant of acidic<br />
conditions; generate organic acids<br />
Rod-shaped or filamentous, gram-positive, aerobic; common in soils;<br />
essential to growth of many plants; source of much of original antibiotic<br />
production in pharmaceutical industry<br />
Spherical, sometimes in clusters or strings, gram-positive, aerobic <strong>and</strong><br />
anaerobic; resistant to drying <strong>and</strong> high-salt conditions; Staphylococcus<br />
species common on human skin, certain strains associated with toxic<br />
shock syndrome<br />
Rod-shaped, form club or V shapes, gram-positive, aerobic; found in<br />
wide variety of habitats, particularly soils; highly resistant to drying;<br />
include Arthrobacter, among most common forms of life on earth<br />
Usually rod-shaped, can be gram-positive or gram-negative; have<br />
highly adaptable, heat-resistant spores that can go dormant for long<br />
periods, possibly thous<strong>and</strong>s of years; include Clostridium (anaerobic)<br />
<strong>and</strong> Bacillus (aerobic)<br />
Rod-shaped, gram-negative, aerobic but can live in certain anaerobic<br />
conditions; produce nitrite from nitrate, acids from glucose; include<br />
Escherichia coli, Salmonella (over 1000 types), <strong>and</strong> Shigella<br />
Rod-shaped, gram-negative, mostly aerobic; glide on secreted slimy<br />
substances; form colonies, frequently with complex fruiting structures<br />
Gram-positive, anaerobic; produce lactic acid through fermentation;<br />
include Lactobacillus, essential in dairy product formation, <strong>and</strong><br />
Streptococcus, common in humans<br />
Pleomorphic, spherical or rod-shaped, frequently branching, no gram<br />
stain, aerobic; commonly form yellow pigments; include Mycobacterium<br />
tuberculosis, cause of tuberculosis<br />
Spherical, commonly forming branching chains, no gram stain, aerobic<br />
but can live in certain anaerobic conditions; without cell walls yet<br />
structurally resistant to lysis; among smallest of bacteria; named for<br />
superficial resemblance to fungal hyphae (myco- means 'fungus')<br />
Rod-shaped, gram-negative, aerobic; convert atmospheric nitrogen gas<br />
to ammonium in soil; include Azotobacter, a common genus<br />
Rod-shaped, pleomorphic, gram-positive, anaerobic; ferment lactic<br />
acid; fermentation produces holes in Swiss cheese from the production<br />
of carbon dioxide<br />
Rod-shaped (straight or curved) with polar flagella, gram-negative,<br />
aerobic; can use up to 100 different compounds for carbon <strong>and</strong> energy<br />
Spherical or rod-shaped, gram-negative, aerobic; cause Rocky<br />
Mountain spotted fever <strong>and</strong> typhus; closely related to Agrobacterium, a<br />
common gall-causing plant bacterium<br />
Filamentous, gram-negative, aerobic; 'swarmer' (colonizing) cells form<br />
<strong>and</strong> break out of a sheath; sometimes coated with metals from<br />
environment<br />
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Spirillum<br />
Spirochete<br />
Sulfate- <strong>and</strong><br />
Sulfurreducing<br />
Sulfur- <strong>and</strong><br />
iron-oxidizing<br />
Vibrio<br />
Spiral-shaped, gram-negative, aerobic; include Bdellovibrio, predatory<br />
on other bacteria<br />
Spiral-shaped, gram-negative, mostly anaerobic; common in moist<br />
environments, from mammalian gums to coastal mudflats; complex<br />
internal structures convey rapid movement; include<br />
Treponemapallidum, cause of syphilis<br />
Commonly rod-shaped, mostly gram-negative, anaerobic; include<br />
Desulfovibrio, ecologically important in marshes<br />
Commonly rod-shaped, frequently with polar flagella, gram-negative,<br />
mostly anaerobic; most live in neutral (nonacidic) environment<br />
Rod- or comma-shaped, gram-negative, aerobic; commonly with a<br />
single flagellum; include Vibrio cholerae, cause of cholera, <strong>and</strong><br />
luminescent forms symbiotic with deep-water fishes <strong>and</strong> squids<br />
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Salmonella<br />
Salmonella is a Gram-negative bacterium. It is found in many turtles <strong>and</strong> other reptiles.<br />
In clinical laboratories, it is usually isolated on MacConkey agar, XLD agar, XLT agar,<br />
DCA agar, or Önöz agar. Because they cause intestinal infections <strong>and</strong> are greatly<br />
outnumbered by the bacteria normally found in the healthy bowel, primary isolation<br />
requires the use of a selective medium, so use of a relatively non-selective medium such<br />
as CLED agar is not often practiced. Numbers of salmonella may be so low in clinical<br />
samples that stools are routinely also subjected to "enrichment culture", where a small<br />
volume of stool is incubated in a selective broth medium, such as selenite broth or<br />
Rappaport Vassiliadis soya peptone broth, overnight. These media are inhibitory to the<br />
growth of the microbes normally found in the healthy human bowel, while allowing<br />
salmonellae to become enriched in numbers. Salmonellae may then be recovered by<br />
inoculating the enrichment broth on one or more of the primary selective media. On<br />
blood agar, they form moist colonies about 2 to 3 mm in diameter.<br />
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When the cells are grown for a prolonged time at a range of 25—28°C, some strains<br />
produce a biofilm, which is a matrix of complex carbohydrates, cellulose <strong>and</strong> proteins.<br />
The ability to produce biofilm (a.k.a. "rugose", "lacy", or "wrinkled") can be an indicator of<br />
dimorphism, which is the ability of a single genome to produce multiple phenotypes in<br />
response to environmental conditions. Salmonellae usually do not ferment lactose; most<br />
of them produce hydrogen sulfide which, in media containing ferric ammonium citrate,<br />
reacts to form a black spot in the centre of the creamy colonies.<br />
Classification<br />
Salmonella taxonomy is complicated. As of December 7, 2005, there are two species<br />
within the genus: S. bongori<br />
(previously subspecies V) <strong>and</strong><br />
S. enterica (formerly called<br />
S. choleraesuis), which is divided<br />
into six subspecies:<br />
* I—enterica<br />
* II—salamae<br />
* IIIa—arizonae<br />
* IIIb—diarizonae<br />
* IV—houtenae<br />
* V—obsolete (now designated<br />
S. bongori)<br />
* VI—indica<br />
There are also numerous (over<br />
2500) serovars within both species,<br />
which are found in a disparate<br />
variety of environments <strong>and</strong> which<br />
are associated with many different<br />
diseases. The vast majority of<br />
human isolates (>99.5%) are<br />
subspecies S. enterica. For the<br />
sake of simplicity, the CDC<br />
recommends that Salmonella<br />
species be referred to only by their<br />
genus <strong>and</strong> serovar, e.g.<br />
Salmonella Typhi instead of the<br />
more technically correct<br />
designation, Salmonella enterica subspecies enterica serovar Typhi.<br />
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Escherichia Coli Section<br />
Fecal Coliform Bacteria<br />
Fecal coliform bacteria are microscopic organisms that live in the intestines of warmblooded<br />
animals. They also live in the waste material, or feces, excreted from the<br />
intestinal tract. When fecal coliform bacteria are present in high numbers in a water<br />
sample, it means that the water has received fecal matter from one source or another.<br />
Although not necessarily agents of disease, fecal coliform bacteria may indicate the<br />
presence of disease-carrying organisms, which live in the same environment as the fecal<br />
coliform bacteria.<br />
Reasons for Natural Variation<br />
Unlike the other conventional water quality parameters, fecal coliform bacteria are living<br />
organisms. They do not simply mix with the water <strong>and</strong> float straight downstream. Instead<br />
they multiply quickly when conditions are favorable for growth, or die in large numbers<br />
when conditions are not. Because bacterial concentrations are dependent on specific<br />
conditions for growth, <strong>and</strong> these conditions change quickly, fecal coliform bacteria<br />
counts are not easy to predict. For example, although winter rains may wash more fecal<br />
matter from urban areas into a stream, cool water temperatures may cause a major dieoff.<br />
Exposure to sunlight (with its ultraviolet disinfection properties) may have the same<br />
effect, even in the warmer water of summertime.<br />
Expected Impact of Pollution<br />
The primary sources of fecal coliform bacteria<br />
to fresh water are wastewater treatment plant<br />
discharges, failing septic systems, <strong>and</strong> animal<br />
waste. Bacteria levels do not necessarily<br />
decrease as a watershed develops from rural to<br />
urban. Instead, urbanization usually generates<br />
new sources of bacteria. Farm animal manure<br />
<strong>and</strong> septic systems are replaced by domestic<br />
pets <strong>and</strong> leaking sanitary sewers. In fact,<br />
stormwater runoff in urbanized areas has been<br />
found to be surprisingly high in fecal coliform<br />
bacteria concentrations.<br />
The presence of old, disintegrating storm <strong>and</strong><br />
sanitary sewers, misplaced sewer pipes, <strong>and</strong><br />
good breeding conditions are common<br />
explanations for the high levels measured.<br />
Coliform St<strong>and</strong>ards (in colonies/100ml )<br />
Drinking water..................................................................1FC<br />
Total body contact (swimming).............................................200FC<br />
Partial body contact (boating)..............................................1000FC<br />
Threatened sewage effluent ................................not to exceed 200 FC<br />
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*Total coliform (TC) includes bacteria from cold-blooded animals <strong>and</strong> various soil<br />
organisms. According to recent literature, total coliform counts are normally about 10<br />
times higher than fecal coliform (FC) counts.<br />
Indicator Connection Varies<br />
General coliforms, E. Coli, <strong>and</strong> Enterococcus bacteria are the "indicator" organisms<br />
generally measured to assess microbiological quality of water. However, these aren't<br />
generally what get people sick. Other bacteria, viruses, <strong>and</strong> parasites are what we are<br />
actually worried about.<br />
Because it is so much more expensive <strong>and</strong> tedious to do so, actual pathogens are<br />
virtually never tested for. Over the course of a professional lifetime pouring over indicator<br />
tests, in a context where all st<strong>and</strong>ards are based on indicators, water workers tend to<br />
forget that the indicators are not the things we actually care about.<br />
What are these indicators? More information in the Laboratory section.<br />
� General coliforms indicate that the water has come in contact with plant or<br />
animal life. General coliforms are universally present, including in pristine spring<br />
water. They are of little concern at low levels, except to indicate the effectiveness<br />
of disinfection. Chlorinated water <strong>and</strong> water from perfectly sealed tube wells is<br />
the only water I've tested which had zero general coliforms. At very high levels<br />
they indicate there is what amounts to a lot of compost in the water, which could<br />
easily include pathogens (Ten thous<strong>and</strong> general coliform bacteria will get you a<br />
beach closure, compared to two or four hundred fecal coliforms, or fifty<br />
enterococcus).<br />
� Fecal coliforms, particularly E. coli, indicate that there are mammal or bird feces<br />
in the water.<br />
� Enterococcus bacteria also indicate that there are feces from warm blooded<br />
animals in the water. Enterococcus are a type of fecal streptococci. They are<br />
another valuable indicator for determining the amount of fecal contamination of<br />
water.<br />
According to studies conducted by the EPA, enterococci have a greater<br />
correlation with swimming-associated gastrointestinal illness in both marine <strong>and</strong><br />
fresh waters than other bacterial indicator organisms, <strong>and</strong> are less likely to "die<br />
off" in saltwater.<br />
The more closely related the animal, the more likely pathogens excreted with their feces<br />
can infect us. Human feces are the biggest concern, because anything which infects one<br />
human could infect another. There isn't currently a quantitative method for measuring<br />
specifically human fecal bacteria (expensive genetic studies can give a<br />
presence/absence result). Ingesting a human stranger's feces via contaminated water<br />
supply is a classic means for infections to spread rapidly. The more pathogens an<br />
individual carries, the more hazardous their feces. Ingesting feces from someone who is<br />
not carrying any pathogens may gross you out, but it can't infect you. Infection rates are<br />
around 5% in the US, <strong>and</strong> approach 100% in areas with poor hygiene <strong>and</strong> contaminated<br />
water supplies. Keep in the back of your mind that the ratio of indicators to actual<br />
pathogens is not fixed. It will always be different, sometimes very different. Whenever<br />
you are trying to form a mental map of reality based on water tests, you should include in<br />
the application of your water intuition an adjustment factor for your best guess of the<br />
ratio between indicators <strong>and</strong> actual pathogens.<br />
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Membrane Filter Total Coliform Technique<br />
The membrane filter total Coliform technique is used at Medina County for drinking water<br />
quality testing. The following is a summary of this test. A sampling procedure sheet is<br />
given to all sample takers by Medina County.<br />
The samples are taken in sterile 100 mL containers. These containers, when used for<br />
chlorinated water samples, have a sodium thiosulfate pill or solution to dechlorinate the<br />
sample.<br />
The sample is placed in cold storage after proper sample taking procedures are<br />
followed. (See sample<br />
procedures below)<br />
The samples are taken to the<br />
laboratory with a chain of<br />
custody to assure no<br />
tampering of samples can<br />
occur.<br />
These samples are logged in<br />
at the laboratory.<br />
No longer than 30 hours can<br />
lapse between the time of<br />
sampling <strong>and</strong> time of test<br />
incubation. (8 hours for<br />
heterotrophic, nonpotable 6<br />
hours, others not longer than<br />
24 hours)<br />
All equipment is sterilized by oven <strong>and</strong> autoclave.<br />
Glassware in oven at 170 o C + 10 o C with foil (or other suitable wrap) loosely fitting <strong>and</strong><br />
secured immediately after sterilization.<br />
Filtration units in autoclave at 121 o C for 30<br />
minutes.<br />
Use sterile petri dishes, grid, <strong>and</strong> pads<br />
bought from a reliable company – certified,<br />
quality assured - test for satisfactory known<br />
positive amounts.<br />
Incubators – 35 o C + .5 o C (60% relative<br />
humidity)<br />
M-endo medium is prepared <strong>and</strong> heated to<br />
near boiling removed from heat cooled to<br />
45 o C pH adjusted to 7.2 + .2 <strong>and</strong><br />
immediately dispensed 8ml to plates. Keep<br />
refrigerated <strong>and</strong> discard after 2 weeks.<br />
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Plates can be stored in a dated box with expiration date <strong>and</strong> discarded if not used. No<br />
denatured alcohol should be used. Everclear or 95% proof alcohol or absolute methyl<br />
may be used for sterilizing forceps by flame.<br />
Procedure:<br />
Counters are alcohol wiped.<br />
Bench sheets are filled out.<br />
Samples are removed from refrigeration.<br />
Sterile wrapped utensils are placed on counters.<br />
Filtration units are placed onto sterile membrane filters by aseptic technique using sterile<br />
forceps.<br />
Sterile petri dishes are labeled.<br />
The samples closures are clipped.<br />
The sample is shaken 25 times 1 foot in length within 7 seconds.<br />
100 mL is filtered <strong>and</strong> rinsed with sterile distilled water 3 times.<br />
The membrane filter is aseptically removed from filter holder.<br />
A sterile padded petri dish is used <strong>and</strong> the membrane filter is rolled onto the pad making<br />
sure no air bubbles form.<br />
The sterile labeled lid is placed on the petri dish.<br />
2 blanks <strong>and</strong> a known is run with each series of samples.<br />
The samples are placed in the 35 o C + .5 o C incubator stacked no higher than 3 for 22 –<br />
24 hours (Humidity can be maintained by saturated paper towels placed under<br />
containers holding petri dishes.)<br />
After 22- 24 hours view the petri dishes under a 10 –15 power magnification with cool<br />
white fluorescent light.<br />
Count all colonies that appear pink to dark red with a metallic surface sheen – the sheen<br />
may vary in size from a pin head to complete coverage.<br />
Report as Total Coliform per 100 mL.<br />
If no colonies are present report as
Escherichia coli EPEC<br />
Two types of pathogenic Escherichia coli, enteropathogenic E. coli (EPEC) <strong>and</strong><br />
enterohemorrhagic E. coli (EHEC), cause diarrheal disease by disrupting the intestinal<br />
environment through the intimate attachment of the bacteria to the intestinal epithelium.<br />
E. coli O157:H7<br />
E. coli O157:H7 (bacterium) found in human feces. Symptoms vary with type caused<br />
gastroenteritis.<br />
Escherichia coli O157:H7 is an emerging cause of foodborne illness. An estimated<br />
73,000 cases of infection <strong>and</strong> 61 deaths occur in the United States each year. Infection<br />
often leads to bloody diarrhea, <strong>and</strong> occasionally to kidney failure. Most illnesses have<br />
been associated with eating undercooked, contaminated ground beef. Person-to-person<br />
contact in families <strong>and</strong> child care centers is also an important mode of transmission.<br />
Infection can also occur after drinking raw milk <strong>and</strong> after swimming in or drinking<br />
sewage-contaminated water.<br />
Consumers can prevent E. coli O157:H7 infection by thoroughly cooking ground beef,<br />
avoiding unpasteurized milk, <strong>and</strong> washing h<strong>and</strong>s carefully. Because the organism lives<br />
in the intestines of healthy cattle, preventive measures on cattle farms <strong>and</strong> during meat<br />
processing are being investigated.<br />
What is Escherichia coli O157:H7?<br />
E. coli O157:H7 is one of hundreds of strains of the bacterium Escherichia coli. Although<br />
most strains are harmless <strong>and</strong> live in the intestines of healthy humans <strong>and</strong> animals, this<br />
strain produces a powerful toxin <strong>and</strong> can cause severe illness.<br />
E. coli O157:H7 was first recognized as a cause of illness in 1982 during an outbreak of<br />
severe bloody diarrhea; the outbreak was traced to contaminated hamburgers. Since then,<br />
most infections have come from eating undercooked ground beef.<br />
The combination of letters <strong>and</strong> numbers in the name of the bacterium refers to the specific<br />
markers found on its surface <strong>and</strong> distinguishes it from other types of E. coli.<br />
Currently, there are four recognized classes of enterovirulent E. coli (collectively referred to<br />
as the EEC group) that cause gastroenteritis in humans. Among these is the<br />
enterohemorrhagic (EHEC) strain designated E. coli O157:H7. E. coli is a normal inhabitant<br />
of the intestines of all animals, including humans. When aerobic culture methods are used,<br />
E. coli is the dominant species found in feces.<br />
Normally E. coli serves a useful function in the body by suppressing the growth of harmful<br />
bacterial species <strong>and</strong> by synthesizing appreciable amounts of vitamins. A minority of E. coli<br />
strains are capable of causing human illness by several different mechanisms. E. coli<br />
serotype O157:H7 is a rare variety of E. coli that produces large quantities of one or more<br />
related, potent toxins that cause severe damage to the lining of the intestine. These toxins<br />
[verotoxin (VT), shiga-like toxin] are closely related or identical to the toxin produced by<br />
Shigella dysenteriae.<br />
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How does E. coli or other fecal coliforms get in the water?<br />
E. coli comes from human <strong>and</strong> animal wastes. During rainfalls, snow melts, or other types of<br />
precipitation, E. coli may be washed into creeks, rivers, streams, lakes, or groundwater. When<br />
these waters are used as sources of drinking water <strong>and</strong> the water is not treated or<br />
inadequately treated, E. coli may end up in drinking water.<br />
How is water treated to protect me from E. coli?<br />
The water can be treated using chlorine, ultra-violet light, or ozone, all of which act to kill or<br />
inactivate E. coli. Systems using surface water sources are required to disinfect to ensure that<br />
all bacterial contamination such as E. coli. is inactivated. Systems using ground water sources<br />
are not required to disinfect, although many of them do.<br />
How does the U.S. Environmental Protection Agency regulate E. coli?<br />
According to EPA regulations, a system that operates at least 60 days per year, <strong>and</strong> serves 25<br />
people or more or has 15 or more service connections, is regulated as a public water system<br />
under the Safe Drinking Water Act. If a system is not a public water system as defined by<br />
EPA regulations, it is not regulated under the Safe Drinking Water Act, although it may be<br />
regulated by state or local authorities.<br />
Under the Safe Drinking Water Act, the EPA requires public water systems to monitor for<br />
coliform bacteria. Systems analyze first for total coliform, because this test is faster to produce<br />
results. Any time that a sample is positive for total coliform, the same sample must be<br />
analyzed for either fecal coliform or E. coli. Both are indicators of contamination with animal<br />
waste or human sewage.<br />
The largest public water systems (serving millions of people) must take at least 480 samples<br />
per month. Smaller systems must take at least five samples a month unless the state has<br />
conducted a sanitary survey – a survey in which a state inspector examines system<br />
components <strong>and</strong> ensures they will protect public health – at the system within the last five<br />
years.<br />
Systems serving 25 to 1,000 people typically take one sample per month. Some states reduce<br />
this frequency to quarterly for ground water systems if a recent sanitary survey shows that the<br />
system is free of sanitary defects. Some types of systems can qualify for annual monitoring.<br />
Systems using surface water, rather than ground water, are required to take extra steps to<br />
protect against bacterial contamination because surface water sources are more vulnerable to<br />
such contamination. At a minimum, all systems using surface waters must<br />
disinfect. Disinfection will kill E. coli O157:H7.<br />
What can I do to protect myself from E. coli O157:H7 in drinking water?<br />
Approximately 89 percent of Americans are receiving water from community water systems<br />
that meet all health-based st<strong>and</strong>ards. Your public water system is required to notify you if, for<br />
any reason, your drinking water is not safe. If you wish to take extra precautions, you can boil<br />
your water for one minute at a rolling boil, longer at higher altitudes. To find out more<br />
information about your water, see the Consumer Confidence Report from your local water<br />
supplier or contact your local water supplier directly. You can also obtain information about<br />
your local water system on the EPA's website at www.epa.gov/safewater/dwinfo.htm.<br />
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Positive Tests<br />
If you draw water from a private well, you can contact your state health department to obtain<br />
information on how to have your well tested for total coliforms, <strong>and</strong> E. coli contamination. If<br />
your well tests positive for E. coli, there are several steps that you should take: (1) begin<br />
boiling all water intended for consumption, (2) disinfect the well according to procedures<br />
recommended by your local health department, <strong>and</strong> (3) monitor your water quality to make<br />
certain that the problem does not recur. If the contamination is a recurring problem, you<br />
should investigate the feasibility of drilling a new well or install a point-of-entry disinfection unit,<br />
which can use chlorine, ultraviolet light, or ozone.<br />
How is E. coli O157:H7 spread?<br />
The organism can be found on a small number of cattle farms <strong>and</strong> can live in the intestines of<br />
healthy cattle. Meat can become contaminated during slaughter, <strong>and</strong> organisms can be<br />
thoroughly mixed into beef when it is ground. Bacteria present on a cow's udders or on<br />
equipment may get into raw milk. Eating meat, especially ground beef that has not been<br />
cooked sufficiently to kill E. coli O157:H7 can cause infection. Contaminated meat looks <strong>and</strong><br />
smells normal. Although the number of organisms required to cause disease is not known, it is<br />
suspected to be very small.<br />
Among other known sources of infection are consumption of sprouts, lettuce, salami,<br />
unpasteurized milk <strong>and</strong> juice, <strong>and</strong> swimming in or drinking sewage-contaminated water.<br />
Bacteria in diarrheal stools of infected persons can be passed from one person to another if<br />
hygiene or h<strong>and</strong> washing habits are inadequate. This is particularly likely among toddlers who<br />
are not toilet trained. Family members <strong>and</strong> playmates of these children are at high risk of<br />
becoming infected. Young children typically shed the organism in their feces for a week or two<br />
after their illness resolves. Older children rarely carry the organism without symptoms.<br />
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What illness does E. coli O157:H7 cause?<br />
E. coli O157:H7 infection often causes severe bloody diarrhea <strong>and</strong> abdominal cramps;<br />
sometimes the infection causes non-bloody diarrhea or no symptoms. Usually little or no fever<br />
is present, <strong>and</strong> the illness resolves in 5 to 10 days. Hemorrhagic colitis is the name of the<br />
acute disease caused by E. coli O157:H7.<br />
In some persons, particularly children under 5 years of age <strong>and</strong> the elderly, the infection can<br />
also cause a complication called hemolytic uremic syndrome, in which the red blood cells are<br />
destroyed <strong>and</strong> the kidneys fail. About 2%-7% of infections lead to this complication. In the<br />
United States, hemolytic uremic syndrome is the principal cause of acute kidney failure in<br />
children, <strong>and</strong> most cases of hemolytic uremic syndrome are caused by E. coli O157:H7.<br />
How is E. coli O157:H7 infection diagnosed?<br />
Infection with E. coli O157:H7 is diagnosed by detecting the bacterium in the stool. Most<br />
laboratories that culture stool do not test for E. coli O157:H7, so it is important to request that<br />
the stool specimen be tested on sorbitol-MacConkey (SMAC) agar for this organism. All<br />
persons who suddenly have diarrhea with blood should get their stool tested for E. coli<br />
O157:H7.<br />
How is the illness treated?<br />
Most persons recover without antibiotics or other specific treatment in 5-10 days. There is no<br />
evidence that antibiotics improve the course of disease, <strong>and</strong> it is thought that treatment with<br />
some antibiotics may precipitate kidney complications. Antidiarrheal agents, such as<br />
loperamide (Imodium), should also be avoided. Hemolytic uremic syndrome is a lifethreatening<br />
condition usually treated in an intensive care unit. Blood transfusions <strong>and</strong> kidney<br />
dialysis are often required. With intensive care, the death rate for hemolytic uremic syndrome<br />
is 3%-5%.<br />
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Legionnaires' Disease Legionella Section<br />
Introduction Genus: Legionella Species: pneumophila<br />
The first discovery of bacteria from genus Legionella came in 1976 when an outbreak of<br />
pneumonia at an American Legion convention led to 29 deaths. The causative agent, what<br />
would come to be known as Legionella pneumophila, was isolated <strong>and</strong> given its own genus.<br />
The organisms classified in this genus are Gram-negative bacteria that are considered<br />
intracellular parasites. The disease has two distinct<br />
forms:<br />
� Legionnaires' disease, the more severe form of<br />
infection which includes pneumonia, <strong>and</strong><br />
� Pontiac fever, a milder illness.<br />
What have been the water sources for<br />
Legionnaires' disease?<br />
The major source is water distribution systems of large<br />
buildings, including hotels <strong>and</strong> hospitals. Cooling<br />
towers have long been thought to be a major source for<br />
Legionella, but new data suggest that this is an overemphasized mode of transmission. Other<br />
sources include mist machines, humidifiers, whirlpool spas, <strong>and</strong> hot springs. Air conditioners<br />
are not a source for Legionnaires' disease. They were suspected to be the source in the<br />
original American Legion outbreak in a Philadelphia hotel,<br />
but new data now suggests that the water in the hotel was<br />
the actual culprit.<br />
Legionnaire’s disease is caused most commonly by the<br />
inhalation of small droplets of water or fine aerosol<br />
containing Legionella bacteria. Legionella bacteria are<br />
naturally found in environmental water sources such as<br />
rivers, lakes <strong>and</strong> ponds <strong>and</strong> may colonize man-made water<br />
systems that include air conditioning systems, humidifiers,<br />
cooling tower waters, hot water systems, spas <strong>and</strong> pools.<br />
How do people contract Legionella?<br />
The most popular theory is that the organism is aerosolized<br />
in water <strong>and</strong> people inhale the droplets containing Legionella. However, new evidence<br />
suggests that another way of contracting Legionella is more common. "Aspiration" is the most<br />
common way that bacteria enter into the lungs to cause pneumonia. Aspiration means<br />
choking such that secretions in the mouth get past the choking reflexes <strong>and</strong> instead of going<br />
into the esophagus <strong>and</strong> stomach, mistakenly, enter the lung. The protective mechanisms to<br />
prevent aspiration is defective in patients who smoke or have lung disease. Aspiration now<br />
appears to be the most common mode of transmission.<br />
Legionella may multiply to high numbers in cooling towers, evaporative condensers, air<br />
washers, humidifiers, hot water heaters, spas, fountains, <strong>and</strong> plumbing fixtures. Within one<br />
month, Legionella can multiply, in warm water-containing systems, from less than 10 per<br />
milliliter to over 1,000 per milliliter of water. Once high numbers of Legionella have been found,<br />
a relatively simple procedure for disinfecting water systems with chlorine <strong>and</strong> detergent is<br />
available. This procedure is not part of a routine maintenance program because equipment<br />
may become corroded.<br />
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Property owners have been sued for the spread of Legionella, resulting in expensive<br />
settlements. Regular monitoring with a battery of DFA monoclonal antibodies for several<br />
serogroups <strong>and</strong> species of Legionella morphologically intact bacteria provides a means for<br />
exercising 'reasonable care' to deter potential litigation.<br />
Currently, there are no United States government regulations concerning permissible numbers<br />
of legionella in water systems <strong>and</strong> there are no federal or state certification programs for<br />
laboratories that perform legionella testing of environmental samples.<br />
Epifluorescence Microscopy DFA Method<br />
The epifluorescence microscopy DFA method that most labs use was published in the British<br />
Journal, Water Research 19:839-848, 1985 "Disinfection of circulating water systems by<br />
ultraviolet light <strong>and</strong> halogenation", R. Gilpin, et al. so we can count viable-but-nonculturable<br />
(VBNC) legionella.<br />
Most labs will provide a quantitative epifluorescence microscopic analysis of your cooling<br />
tower <strong>and</strong> potable water samples for 14 serogroups of Legionella pneumophila <strong>and</strong> 15 other<br />
Legionella species (listed below).<br />
Legionella anisa Legionella bozemanii sg 1 & 2<br />
Legionella dumoffi Legionella feeleii sg 1 & 2<br />
Legionella gormanii Legionella hackeliae sg 1 & 2<br />
Legionella jordanis Legionella longbeachae sg 1& 2<br />
Legionella maceachernii Legionella micdadei<br />
Legionella oakridgensis Legionella parisiensis<br />
Legionella pneumophila sg 1-14 Legionella sainthelensi<br />
Legionella santicrucis Legionella wadsworthii<br />
Heterotrophic bacterial CFU are often inversely proportional to numbers of Legionella in<br />
cooling tower samples, in our experience. Routine biocide treatments will not eradicate<br />
Legionella bacteria in the environment, only in laboratory studies.<br />
Culture methods are good during outbreaks for bio-typing; but culture methods lack sensitivity<br />
for routine, quantitative monitoring. Many factors will inhibit growth or identification of legionella<br />
on BCYE with or without antimicrobial agents, heat or acid treatment.<br />
Culture methods will not identify non-culturable legionella that can still cause outbreaks (nonculturable,<br />
viable legionella have been reported in several peer-reviewed journals). Only DFA<br />
tests performed by trained laboratory personnel can identify these legionella. Direct<br />
fluorescent antibody (DFA) tests using a battery of monoclonal antibodies provide more useful<br />
routine monitoring information than culture methods. Legionella species of bacteria cause<br />
Legionnaire's disease. They are gram negative (but stain poorly), strictly aerobic rods.<br />
The U.S. Environmental Protection Agency <strong>and</strong> the U.S. Occupational Safety <strong>and</strong> Health<br />
Administration recommend routine maintenance of water-containing equipment. Most State<br />
health departments recommend monthly testing for Legionella as part of a routine<br />
maintenance program.<br />
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Bacteriophage<br />
A bacteriophage (from 'bacteria' <strong>and</strong> Greek phagein, 'to eat') is any one of a number of viruses<br />
that infect bacteria. The term is commonly used in its shortened form, phage.<br />
Typically, bacteriophages consist of an outer protein hull enclosing genetic material. The<br />
genetic material can be ssRNA (single str<strong>and</strong>ed RNA), dsRNA, ssDNA, or dsDNA between 5<br />
<strong>and</strong> 500 kilo base pairs long with either circular or linear arrangement. Bacteriophages are<br />
much smaller than the bacteria they destroy - usually between 20 <strong>and</strong> 200 nm in size.<br />
Phages are estimated to be the most widely distributed <strong>and</strong> diverse entities in the biosphere.<br />
Phages are ubiquitous <strong>and</strong> can be found in all reservoirs populated by bacterial hosts, such as<br />
soil or the intestine of animals. One of the densest natural sources for phages <strong>and</strong> other<br />
viruses is sea water, where up to 9×108 virions per milliliter have been found in microbial mats<br />
at the surface, <strong>and</strong> up to 70% of marine bacteria may be infected by phages.<br />
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Release of Virions<br />
Phages may be released via cell lysis or by host cell secretion. In the case of the T4 phage, in<br />
just over twenty minutes after injection upwards of three hundred phages will be released via<br />
lysis within a certain timescale. This is achieved by an enzyme called endolysin which attacks<br />
<strong>and</strong> breaks down the peptidoglycan. In contrast, "lysogenic" phages do not kill the host but<br />
rather become long-term parasites <strong>and</strong> make the host cell continually secrete more new virus<br />
particles. The new virions bud off the plasma membrane, taking a portion of it with them to<br />
become enveloped viruses possessing a viral envelope. All released virions are capable of<br />
infecting a new bacterium.<br />
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Viruses<br />
Viruses are acellular microorganisms. They are made up of only genetic material <strong>and</strong> a protein<br />
coat. Viruses depend on the energy <strong>and</strong> metabolic machinery of the host cell to reproduce. A<br />
virus is an infectious agent found in virtually all life forms, including humans, animals, plants,<br />
fungi, <strong>and</strong> bacteria. Viruses consist of genetic material—either deoxyribonucleic acid (DNA) or<br />
ribonucleic acid (RNA)—surrounded by a protective coating of protein, called a capsid, with or<br />
without an outer lipid envelope. Viruses are between 20 <strong>and</strong> 100 times smaller than bacteria<br />
<strong>and</strong> hence are too small to be seen by light microscopy.<br />
Viruses vary in size from the largest poxviruses of about 450 nanometers (about 0.000014 in)<br />
in length to the smallest polioviruses of about 30 nanometers (about 0.000001 in). Viruses are<br />
not considered free-living, since they cannot reproduce outside of a living cell; they have<br />
evolved to transmit their genetic information from one cell to another for the purpose of<br />
replication. Viruses often damage or kill the cells that they infect, causing disease in infected<br />
organisms. A few viruses stimulate cells to grow uncontrollably <strong>and</strong> produce cancers. Although<br />
many infectious diseases, such as the common cold, are caused by viruses, there are no<br />
cures for these illnesses. The difficulty in developing antiviral therapies stems from the large<br />
number of variant viruses that can cause the same disease, as well as the inability of drugs to<br />
disable a virus without disabling healthy cells. However, the development of antiviral agents is<br />
a major focus of current research, <strong>and</strong> the study of viruses has led to many discoveries<br />
important to human health.<br />
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Virions<br />
Individual viruses, or virus particles, also called virions, contain genetic material, or genomes,<br />
in one of several forms. Unlike cellular organisms, in which the genes always are made up of<br />
DNA, viral genes may consist of either DNA or RNA. Like cell DNA, almost all viral DNA is<br />
double-str<strong>and</strong>ed, <strong>and</strong> it can have either a circular or a linear arrangement. Almost all viral RNA<br />
is single-str<strong>and</strong>ed; it is usually linear, <strong>and</strong> it may be either segmented (with different genes on<br />
different RNA molecules) or non-segmented (with all genes on a single piece of RNA).<br />
Capsids<br />
The viral protective shell, or capsid, can be either helical (spiral-shaped) or icosahedral<br />
(having 20 triangular sides). Capsids are composed of repeating units of one or a few different<br />
proteins. These units are called protomers or capsomers. The proteins that make up the virus<br />
particle are called structural proteins. Viruses also carry genes for making proteins that are<br />
never incorporated into the virus particle <strong>and</strong> are found only in infected cells. These viral<br />
proteins are called nonstructural proteins; they include factors required for the replication of<br />
the viral genome <strong>and</strong> the production of the virus particle.<br />
Capsids <strong>and</strong> the genetic material (DNA or RNA) they contain are together referred to as<br />
nucleocapsids. Some virus particles consist only of nucleocapsids, while others contain<br />
additional structures.<br />
Some icosahedral <strong>and</strong> helical animal viruses are enclosed in a lipid envelope acquired when<br />
the virus buds through host-cell membranes. Inserted into this envelope are glycoproteins that<br />
the viral genome directs the cell to make; these molecules bind virus particles to susceptible<br />
host cells.<br />
Bacteriophages<br />
The most elaborate viruses are the bacteriophages, which use bacteria as their hosts. Some<br />
bacteriophages resemble an insect with an icosahedral head attached to a tubular sheath.<br />
From the base of the sheath extend several long tail fibers that help the virus attach to the<br />
bacterium <strong>and</strong> inject its DNA to be replicated, direct capsid production, <strong>and</strong> virus particle<br />
assembly inside the cell.<br />
Viroids <strong>and</strong> Prions<br />
Viroids <strong>and</strong> prions are smaller than viruses, but they are similarly associated with disease.<br />
Viroids are plant pathogens that consist only of a circular, independently replicating RNA<br />
molecule. The single-str<strong>and</strong>ed RNA circle collapses on itself to form a rod-like structure. The<br />
only known mammalian pathogen that resembles plant viroids is the deltavirus (hepatitis D),<br />
which requires hepatitis B virus proteins to package its RNA into virus particles. Co-infection<br />
with hepatitis B <strong>and</strong> D can produce more severe disease than can infection with hepatitis B<br />
alone. Prions are mutated forms of a normal protein found on the surface of certain animal<br />
cells.<br />
Virus Classification<br />
Viruses are classified according to their type of genetic material, their strategy of replication,<br />
<strong>and</strong> their structure. The International Committee on Nomenclature of Viruses (ICNV),<br />
established in 1966, devised a scheme to group viruses into families, subfamilies, genera, <strong>and</strong><br />
species. The ICNV report published in 1995 assigned more than 4000 viruses into 71 virus<br />
families. Hundreds of other viruses remain unclassified because of the lack of sufficient<br />
information.<br />
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Cyanobacteria<br />
Cyanobacteria<br />
Cyanobacteria, also known as blue-green algae, blue-green bacteria or Cyanophyta, is a<br />
phylum of bacteria that obtain their energy through photosynthesis. The name "cyanobacteria"<br />
comes from the color of the bacteria (Greek: kyanós = blue). They are a significant component<br />
of the marine nitrogen cycle <strong>and</strong> an important primary producer in many areas of the ocean,<br />
but are also found on l<strong>and</strong>.<br />
Cyanobacteria include unicellular <strong>and</strong> colonial species. Colonies may form filaments, sheets or<br />
even hollow balls. Some filamentous colonies show the ability to differentiate into several<br />
different cell types: vegetative cells, the normal, photosynthetic cells that are formed under<br />
favorable growing conditions; akinetes, the climate-resistant spores that may form when<br />
environmental conditions become harsh; <strong>and</strong> thick-walled heterocysts, which contain the<br />
enzyme nitrogenase, vital for nitrogen fixation. Heterocysts may also form under the<br />
appropriate environmental conditions (anoxic) wherever nitrogen is necessary. Heterocystforming<br />
species are specialized for nitrogen fixation <strong>and</strong> are able to fix nitrogen gas, which<br />
cannot be used by plants, into ammonia (NH3), nitrites (NO2) or nitrates (NO3), which can be<br />
absorbed by plants <strong>and</strong> converted to protein <strong>and</strong> nucleic acids.<br />
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The rice paddies of Asia, which produce about 75% of the world's rice, could not do so were it<br />
not for healthy populations of nitrogen-fixing cyanobacteria in the rice paddy fertilizer too.<br />
Many cyanobacteria also form motile filaments, called hormogonia, that travel away from the<br />
main biomass to bud <strong>and</strong> form new colonies elsewhere. The cells in a hormogonium are often<br />
thinner than in the vegetative state, <strong>and</strong> the cells on either end of the motile chain may be<br />
tapered. In order to break away from the parent colony, a hormogonium often must tear apart<br />
a weaker cell in a filament, called a necridium.<br />
Each individual cell of a cyanobacterium typically has a thick, gelatinous cell wall. They differ<br />
from other gram-negative bacteria in that the quorum sensing molecules autoinducer-2[4] <strong>and</strong><br />
acyl-homoserine lactones are absent. They lack flagella, but hormogonia <strong>and</strong> some unicellular<br />
species may move about by gliding along surfaces. In water columns some cyanobacteria float<br />
by forming gas vesicles, like in archaea.<br />
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Euglena<br />
Euglenas are common protists, of the class Euglenoidea of the phylum Euglenophyta.<br />
Currently, over 1000 species of Euglena have been described. Marin et al. (2003) revised the<br />
genus so, <strong>and</strong> including several species without chloroplasts, formerly classified as Astasia<br />
<strong>and</strong> Khawkinea. Euglena sometimes can be considered to have both plant <strong>and</strong> animal<br />
features.<br />
Euglena gracilis has a long hair-like thing that stretches from its body. You need a very<br />
powerful microscope to see it. This is called a flagellum, <strong>and</strong> the euglena uses it to swim. It<br />
also has a red eyespot. Euglena gracilis uses its eyespot to locate light. Without light, it cannot<br />
use its chloroplasts to make itself food. In order for Euglena gracilis to make more Euglena<br />
gracilis it will complete a process called mitosis. That means it can split itself in half <strong>and</strong><br />
become two Euglena gracilis. It can only do this if it is well-fed <strong>and</strong> if the temperature is right.<br />
Euglena gracilis can reproduce better in warm temperatures.<br />
Euglena gracilis, <strong>and</strong> other euglena, are harmless to people, but they are often signs that<br />
water is polluted, since they do well where there is a lot of green algae to eat. Green algae<br />
does well where there is a lot of nitrogen (comes from waste) in the water. If you don't clean<br />
your swimming pool, leaves <strong>and</strong> twigs get in the water <strong>and</strong> turn into waste. Then algae <strong>and</strong><br />
euglena show up.<br />
KINGDOM: Protist, PHYLUM: Euglenophyta, CLASS: Euglenophyceae, ORDER:<br />
Euglenales, FAMILY: Euglenidae, GENUS: Euglena, SPECIES: Euglena gracilis<br />
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Peptidoglycan<br />
Peptidoglycan, also known as murein, is a polymer consisting of sugars <strong>and</strong> amino acids that<br />
forms a mesh-like layer outside the plasma membrane of eubacteria. The sugar component<br />
consists of alternating residues of β-(1,4) linked N-acetylglucosamine <strong>and</strong> N-acetylmuramic<br />
acid residues. Attached to the N-acetylmuramic acid is a peptide chain of three to five amino<br />
acids. The peptide chain can be cross-linked to the peptide chain of another str<strong>and</strong> forming the<br />
3D mesh-like layer.<br />
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Hepatitis<br />
There are five types of hepatitis -- A through E -- all of which cause inflammation of the liver.<br />
Type D affects only those who also have hepatitis B, <strong>and</strong> hepatitis E is extremely rare in the<br />
United States.<br />
� Type A hepatitis is contracted through anal-oral contact, by coming in contact with the<br />
feces of someone with hepatitis A, or by eating or drinking hepatitis A contaminated<br />
food or water.<br />
� Type B hepatitis can be contracted from infected blood, seminal fluid, vaginal<br />
secretions, or contaminated drug needles, including tattoo or body-piercing equipment.<br />
It can also be spread from a mother to her newborn.<br />
� Type C hepatitis is not easily spread through sex. You're more likely to get it through<br />
contact with infected blood, contaminated razors, needles, tattoo <strong>and</strong> body-piercing<br />
equipment, or manicure or pedicure tools that haven't been properly sanitized, <strong>and</strong> a<br />
mother can pass it to her baby during delivery.<br />
� Type D hepatitis can be passed through contact with infected blood, contaminated<br />
needles, or by sexual contact with an HIV-infected person.<br />
� Type E hepatitis is most likely to be transmitted in feces, through oral contact, or in<br />
water that's been contaminated.<br />
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Math Conversion Factors <strong>and</strong> Practical Exercise<br />
1 PSI = 2.31 Feet of Water LENGTH<br />
1 Foot of Water = .433 PSI 12 Inches = 1 Foot<br />
1.13 Feet of Water = 1 Inch of Mercury 3 Feet = 1 Yard<br />
454 Grams = 1 Pound 5280 Feet = 1 Mile<br />
2.54 CM =Inch<br />
1 Gallon of Water = 8.34 Pounds AREA<br />
1 mg/L = 1 PPM 144 Square Inches = 1 Square Foot<br />
17.1 mg/L = 1 Grain/Gallon 43,560 Square Feet =1 Acre<br />
1% = 10,000 mg/L VOLUME<br />
694 Gallons per Minute = MGD 1000 Milliliters = 1 Liter<br />
1.55 Cubic Feet per Second = 1 MGD 3.785 Liters = 1 Gallon<br />
60 Seconds = 1 Minute 231 Cubic Inches = 1 Gallon<br />
1440 Minutes = 1 Day 7.48 Gallons = 1 Cubic Foot of water<br />
.746 kW = 1 Horsepower 62.38 Pounds = 1 Cubic Foot of water<br />
Dimensions<br />
SQUARE: Area (sq.ft.) = Length X Width<br />
Volume (cu.ft.) = Length (ft) X Width (ft) X Height (ft)<br />
CIRCLE: Area (sq.ft.) = 3.14 X Radius (ft) X Radius (ft)<br />
CYLINDER: Volume (Cu. ft) = 3.14 X Radius (ft) X Radius (ft) X Depth (ft)<br />
PIPE VOLUME: .785 X Diameter 2 X Length = ? To obtain gallons multiply by 7.48<br />
SPHERE: (3.14) (Diameter) 3 Circumference = 3.14 X Diameter<br />
(6)<br />
General Conversions<br />
Flowrate<br />
Multiply —> to get<br />
to get
PERCENT EFFICIENCY = In – Out X 100<br />
In<br />
TEMPERATURE:<br />
0 F = ( 0 C X 9/5) + 32 9/5 =1.8<br />
0 C = ( 0 F - 32) X 5/9 5/9 = .555<br />
CONCENTRATION: Conc. (A) X Volume (A) = Conc. (B) X Volume (B)<br />
FLOW RATE (Q): Q = A X V (Quantity = Area X Velocity)<br />
FLOW RATE (gpm): Flow Rate (gpm) = 2.83 (Diameter, in) 2 (Distance, in)<br />
Height, in<br />
% SLOPE = Rise (feet) X 100<br />
Run (feet)<br />
ACTUAL LEAKAGE = Leak Rate (GPD)<br />
Length (mi.) X Diameter (in)<br />
VELOCITY = Distance (ft)<br />
Time (Sec)<br />
N = Manning’s Coefficient of Roughness<br />
R = Hydraulic Radius (ft.)<br />
S = Slope of Sewer (ft/ft.)<br />
HYDRAULIC RADIUS (ft) = Cross Sectional Area of Flow (ft)<br />
Wetted pipe Perimeter (ft)<br />
WATER HORSEPOWER = Flow (gpm) X Head (ft)<br />
3960<br />
BRAKE HORSEPOWER = Flow (gpm) X Head (ft)<br />
3960 X Pump Efficiency<br />
MOTOR HORSEPOWER = Flow (gpm) X Head (ft)<br />
3960 X Pump Eff. X Motor Eff.<br />
MEAN OR AVERAGE = Sum of the Values<br />
Number of Values<br />
TOTAL HEAD (ft) = Suction Lift (ft) X Discharge Head (ft)<br />
SURFACE LOADING RATE = Flow Rate (gpm)<br />
(gal/min/sq.ft) Surface Area (sq. ft)<br />
MIXTURE = (Volume 1, gal) (Strength 1, %) + (Volume 2, gal) (Strength 2,%)<br />
STRENGTH (%) (Volume 1, gal) + (Volume 2, gal)<br />
INJURY FREQUENCY RATE = (Number of Injuries) 1,000,000<br />
Number of hours worked per year<br />
DETENTION TIME (hrs) = Volume of Basin (gals) X 24 hrs<br />
Flow (GPD)<br />
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SLOPE = Rise (ft) SLOPE (%) = Rise (ft) X 100<br />
Run (ft) Run (ft)<br />
POPULATION EQUIVALENT (PE):<br />
1 PE = .17 Pounds of BOD per Day<br />
1 PE = .20 Pounds of Solids per Day<br />
1 PE = 100 Gallons per Day<br />
LEAKAGE (GPD/inch) = Leakage of Water per Day (GPD)<br />
Sewer Diameter (inch)<br />
CHLORINE DEMAND (mg/L) = Chlorine Dose (mg/L) – Chlorine Residual (mg/L)<br />
�Q = Allowable time for decrease in pressure from 3.5 PSU to 2.5 PSI<br />
�q = As below<br />
2 2<br />
�Q = (0.022) (d1 L1)/Q �q = [ 0.085] [(d1 L1)/(d1L1)]<br />
q<br />
Q = 2.0 cfm air loss<br />
� = .0030 cfm air loss per square foot of internal pipe surface<br />
� = Pipe diameter (inches)<br />
L = Pipe Length (feet)<br />
V = 1.486 R 2/3 S 1/2<br />
�<br />
V = Velocity (ft./sec.)<br />
� = Pipe Roughness<br />
R = Hydraulic Radius (ft)<br />
S= Slope (ft/ft)<br />
HYDRAULIC RADIUS (ft) = Flow Area (ft. 2)<br />
Wetted Perimeter (ft.)<br />
WIDTH OF TRENCH (ft) = Base (ft) + (2 Sides) X Depth (ft 2)<br />
Slope<br />
Professor Melissa explaining math formulas.<br />
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Scratch Paper<br />
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Volume in Cubic Feet<br />
Cube Formula<br />
V= (L) (W) (D)<br />
Volume= Length X Width X Depth<br />
Cylinder Formula<br />
V= (.785) (D 2 ) (d)<br />
Build it, Fill it <strong>and</strong> Dose it.<br />
1. Convert 10 cubic feet to gallons of water?<br />
There is 7.48 gallons in one cubic foot.<br />
2. A tank weighs 800 pounds, how many gallons are in the tank?<br />
3. Convert a flow rate of 953 gallons per minute to million gallons per day.<br />
There is 1440 minutes in a day.<br />
4. Convert a flow rate of 610 gallons per minute to millions of gallons per day.<br />
5. Convert a flow of 550 gallons per minute to gallons per second.<br />
6. Now, convert this number to liters per second.<br />
7. A tank is 6’ X 15’ x 7’ <strong>and</strong> can hold a maximum of ____________ gallons of water.<br />
V= (L) (W) (D) X 7.48 =<br />
8. A tank is 25’ X 75’ X 10’, what is the volume of water in gallons?<br />
V= (L) (W) (D) X 7.48 =<br />
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9. In Liters?<br />
V= (L) (W) (D) X 7.48 =_________ X 3.785<br />
10. A tank holds 67,320 gallons of water. The length is 60’ <strong>and</strong> the width is 15’. How deep is<br />
the tank?<br />
Gallons______ ÷ 7.48 = _______ 60 X 15 =<br />
11. The diameter of a tank is 60’ <strong>and</strong> the depth is 25’. How many gallons does it hold?<br />
Cylinder Formula<br />
V= (.785) (D 2 ) (d)<br />
.785 X 60’ X 60’ X 25’ X 7.48 =<br />
Cubic Feet Information<br />
There is no universally agreed symbol but the following are used:<br />
cubic feet, cubic foot, cubic ft<br />
cu ft, cu feet, cu foot<br />
ft 3 , feet 3 , foot 3<br />
feet 3 , foot 3 , ft 3<br />
feet/-3, foot/-3, ft/-3<br />
Water Treatment Production Math Numbering System<br />
In water treatment, we express our production numbers in Million Gallon numbers. Example<br />
2,000,000 or 2 million gallons would be expressed as 2 MG or 2 MGD.<br />
Hints. A million has six zeros; you can always divide your final number by 1,000,000 or move<br />
the decimal point to the left six places. Example 528,462 would be expressed .56 MGD.<br />
12. The diameter of a tank is 15 Centimeters or cm <strong>and</strong> the depth is 25 cm, what is the<br />
volume in liters?<br />
2.54cm = 1 inch, 12 inches = 1 foot<br />
15 cm ÷ 2.54 cm ÷ 12 inches = .492 feet<br />
.785 X .492’ X .492’ X _____’ =______ X 7.48 = _______ X 3.785 L =<br />
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Percentage <strong>and</strong> Fractions<br />
Let's look again at the sequence of numbers 1000, 100, 10, 1, <strong>and</strong> continue the pattern to get<br />
new terms by dividing previous terms by 10:<br />
.1 = 1/10<br />
.01 = 1/100<br />
.001 = 1/1000<br />
So just as the digits to the left of the decimal represent 1's, 10's, 100's, <strong>and</strong> so forth, digits to<br />
the right of the decimal point represent 1/10's, 1/100's, 1/1000's, <strong>and</strong> so forth.<br />
Let’s express 5% as a decimal. 5 ÷ 100 = 0.05 or you can move the decimal point to the left<br />
two places.<br />
Changing a fraction to a decimal:<br />
Divide the numerator by the denominator<br />
A. 5/10 (five tenths) = five divided by ten:<br />
.5<br />
-----<br />
10 ) 5.0<br />
5 0<br />
----<br />
So 5/10 (five tenths) = .5 (five tenths).<br />
B. How about 1/2 (one half) or 1 divided by 2 ?<br />
.5<br />
-----<br />
2 ) 1.0<br />
1 0<br />
----<br />
So 1/2 (one half) = .5 (five tenths)<br />
Notice that equivalent fractions convert to the same decimal representation.<br />
8/12 is a good example. 8 ÷ 12 =.66666666 or rounded off to .667<br />
How about 6/12 or 6 inches? .5 or half a foot<br />
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Flow <strong>and</strong> Velocity<br />
This depends on measuring the average velocity of flow <strong>and</strong> the cross-sectional area of the<br />
channel <strong>and</strong> calculating the flow from:<br />
Q(m 3 /s) = A(m 2 ) X V(m/s)<br />
Or<br />
Q = A X V<br />
Q CFM = Cubic Ft, Inches, Yards of time, Sec, Min, Hrs, Days<br />
A = Area, squared Length X Width<br />
V f/m = Inch, Ft, Yards, Per Time, Sec, Min, Ft or Speed<br />
13. A channel is 3 feet wide <strong>and</strong> has water flowing to a depth of 2.5 feet. If the velocity<br />
through the channel is 2 fps or feet per second, what is the cfs flow rate through the channel?<br />
Q = A X V<br />
Q = 7.5 sq. ft. X 2 fps What is Q?<br />
A= 3’ X 2.5’ = 7.5<br />
V= 2 fps<br />
14. A channel is 40 inches wide <strong>and</strong> has water flowing to a depth of 1.5 ft. If the velocity of<br />
the water is 2.3 fps, what is the cfs flow in the channel? Q = A X V<br />
First we must convert 40 inches to feet.<br />
40 ÷ 12” = 3.333 feet<br />
A = 3.333’ X 1.5’ = 4.999 or round up to 5<br />
V = 2.3 fps<br />
We can round this answer up.<br />
15. A channel is 3 feet wide <strong>and</strong> has a water flow at a velocity of 1.5 fps. If the flow through<br />
the channel is 8.1 cfs, what is the depth of the water?<br />
Q = 8.1 cfs<br />
V = 1.5 fps<br />
A = ?<br />
8.1 ÷1.5 = _______ Total Area<br />
16. The flow through a 6 inch diameter pipe is moving at a velocity of 3 ft/sec. What is the cfs<br />
flow rate through the pipeline?<br />
Q =<br />
A = .785 X .5’ X .5’ =<br />
V = 3 fps<br />
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17. An 8 inch diameter pipe has water flowing at a velocity of 3.4 fps. What is the gpm flow<br />
rate through the pipe?<br />
Q = ______ cfs X 60 sec/min X 7.48 = ___________ gpm<br />
A = .785 X .667’ X .667’<br />
V = 3.4 fps<br />
18. A 6 inch diameter pipe delivers 280 gpm. What is the velocity of flow in the pipe in ft/sec?<br />
Take the water out of the pipe. 280 gpm ÷ 7.48 ÷ 60 sec/min = ________ cfs<br />
Q =<br />
A = .785 X .5’ X .5’ =<br />
V =<br />
19. A new section of 12 inch diameter pipe is to be disinfected before it is placed in service. If<br />
the length is 2000 feet, how many gallons of 5% NaOCl will be need for a dosage of 200<br />
mg/L?<br />
Cylinder Formula<br />
V= (.785) (D 2 ) (d)<br />
.785 X 1’ X 1’ X 2000’ = _______ cu.ft. X 7.48 = ______ ÷ 1,000,000 = ___________MG<br />
Pounds per day formula = Flow (MGD) X Dose (mg/L) X 8.34 lbs/gal if 100% concentrate.<br />
If not, divide the lbs/day by the given %<br />
0.0117436 MG X 200 mg/L X 8.34 =_________ lbs/day ÷ .05 =<br />
20. A section of 6 inch diameter pipe is to be filled with water. The length of the pipe is 1320<br />
feet long. How many kilograms of chlorine will be needed for a chlorine dose of 3 mg/L?<br />
.785 X .5’ X .5’ X 1320’ X 7.48 =_____________ Make it MGD<br />
Pounds per day formula = Flow X Dose X 8.34 X 45.4 Grams per pound<br />
21. Determine the chlorinator setting in pounds per 24 hour period to treat a flow of 3.4 MGD<br />
with a chlorine dose of 3.35 mg/L?<br />
Pounds per day formula = Flow (MGD) X Dose (mg/L) X 8.34 lbs/gal<br />
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22. To correct an odor problem, you use chlorine continuously at a dosage of 15 mg/L <strong>and</strong> a<br />
flow rate of 85 GPM. Approximately how much will odor control cost annually if chlorine is<br />
$0.17 per pound?<br />
85 gpm X 1440 min/day = _____________ gpd ÷ 1,000,000 = __________ MGD<br />
______ MGD X 15 mg/L X 8.34 lbs/gal X $0.17 per pound X 365 days/year =<br />
23. A wet well measures 8 feet by 10 feet <strong>and</strong> 3 feet in depth between the high <strong>and</strong> low levels.<br />
A pump empties the wet well between the high <strong>and</strong> low levels 9 times per hour, 24 hours a<br />
day. Neglecting inflow during the pumping cycle, calculate the flow into the pump station in<br />
millions of gallons per day (MGD).<br />
Build it, fill it <strong>and</strong> do what it says, hint: X 9 X 24<br />
24. A sewage treatment plant has a flow of 0.7 MGD <strong>and</strong> a BOD of 225 mg/L. On the basis of<br />
a national average of 0.2 lbs BOD per capita per day, what is the approximate population<br />
equivalent of the plant?<br />
25. What is the detention time of a clarifier with a 250,000 gallon capacity if it receives a flow<br />
of 3.0 MGD?<br />
DT= Volume in Gallons X 24 Divided by MGD<br />
.25 MG X 24 hrs. ÷ 3.0 MGD =________ Hours of DT<br />
Always convert gallons to MG<br />
Crazy Math Section<br />
The metric system is known for its simplicity. All units of measurement in the metric system are<br />
based on decimals—that is, units that increase or decrease by multiples of ten. A series of<br />
Greek decimal prefixes is used to express units of ten or greater; a similar series of Latin<br />
decimal prefixes is used to express fractions. For example, deca equals ten, hecto equals one<br />
hundred, kilo equals one thous<strong>and</strong>, mega equals one million, giga equals one billion, <strong>and</strong> tera<br />
equals one trillion. For units below one, deci equals one-tenth, centi equals one-hundredth,<br />
milli equals one-thous<strong>and</strong>th, micro equals one-millionth, nano equals one-billionth, <strong>and</strong> pico<br />
equals one-trillionth.<br />
26. How many grams equal 4,500 mg?<br />
Just simply divide by 1,000.<br />
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Temperature<br />
There are two main temperature scales. The Fahrenheit Scale (used in the US), <strong>and</strong> the<br />
Celsius Scale (part of the Metric System, used in most other Countries)<br />
They both measure the same thing (temperature!), just using different numbers.<br />
� If you freeze water, it measures 0° in Celsius, but 32° in Fahrenheit<br />
� If you boil water, it measures 100° in Celsius, but 212° in Fahrenheit<br />
� The difference between freezing <strong>and</strong> boiling is 100° in Celsius, but 180° in Fahrenheit.<br />
Conversion Method<br />
Looking at the diagram, notice:<br />
� The scales start at a different number (32 vs. 0), so we will need to add or subtract 32<br />
� The scales rise at a different rate (180 vs. 100), so we will also need to multiply<br />
And this is how it works out:<br />
To convert from Celsius to Fahrenheit, first multiply by 180/100, then add 32<br />
To convert from Fahrenheit to Celsius, first subtract 32, then multiply by 100/180<br />
Note: 180/100 can be simplified to 9/5, <strong>and</strong> likewise 100/180=5/9.<br />
0 F = ( 0 C X 9/5) + 32 9/5 =1.8<br />
0 C = ( 0 F - 32) X 5/9 5/9 = .555<br />
27. Convert 20 degrees Celsius to degrees Fahrenheit.<br />
20 o X 1.8 + 32 = F<br />
28. Convert 4 degrees Celsius to degrees Fahrenheit.<br />
4 o X 1.8 + 32 = F<br />
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Water Treatment Filters<br />
29. A 19 foot wide by 31 foot long rapid s<strong>and</strong> filter treats a flow of 2,050 gallons per minute.<br />
Calculate the filtration rate in gallons per minute per square foot of filter area.<br />
GPM ÷ Square Feet<br />
30. A 26 foot wide by 36 foot wide long rapid s<strong>and</strong> filter treats a flow of 2,500 gallons per<br />
minute. Calculate the filtration rate in gallons per minute per square foot of filter area.<br />
Chemical Dose<br />
31. A pond has a surface area of 51,500 square feet <strong>and</strong> the desired dose of a chemical is 6.5<br />
lbs per acre. How many pounds of the chemical will be needed?<br />
43,560 Square feet in an acre<br />
51,500 ÷ 43,560 = _______ X 6.5 =<br />
32. A pond having a volume of 6.85 acre feet equals how many millions of gallons?<br />
33. Alum is added in a treatment plant process at a concentration of 10.5 mg/L. What should<br />
the setting on the feeder be in pounds per day if the plant is treating 3.5 MGD?<br />
Pounds per day formula = Flow (MGD) X Dose (mg/L) X 8.34 lbs/gal<br />
Q=AV Review<br />
34. An 8 inch diameter pipe has water flowing at a velocity of 3.4 fps. What is the GPM flow<br />
rate through the pipe?<br />
Q = 1.18 CFS x 60 Seconds x 7.48 GAL/CU.FT = 532 GPM<br />
A = .785 X .667 X .667 X 1 = .349 Sq. Ft.<br />
V= 3.4 Feet per second<br />
35. A 6 inch diameter pipe delivers 280 GPM. What is the velocity of flow in the pipe in<br />
Ft/Sec?<br />
280 GPM ÷ 60 seconds in a minute ÷ 7.48 gallons in a cu.ft. = .623 CFS<br />
Q = .623<br />
A = .785 X.5 X .5 =.196 Sq. Ft.<br />
V = 3.17 Ft/Second<br />
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Collections<br />
36. A 24-inch sewer carries an average daily flow of 5 MGD. If the average daily flow per<br />
person from the area served is 110 GPCD (gallons per capita per day), approximately how<br />
many people discharge into the wastewater collection system?<br />
5,000,000 divided by 110 =<br />
37. Using a dose rate of 5 mg/L, how many pounds of chlorine per day should be used if the<br />
flow rate is 1.2 MGD?<br />
Pounds per day formula = Flow (MGD) X Dose (mg/L) X 8.34 lbs/gal<br />
38. What capacity blower will be required to ventilate a manhole which is 3.5 feet in diameter<br />
<strong>and</strong> 17 feet deep? The air exchange rate is 16 air changes per hour.<br />
.785 X 3.5’ X 3.5’ X 17’ X 16 = ____________ CFH<br />
39. Approximately how many feet of drop are in 455 feet of 8-inch sewer with a 0.0475 ft/ft.<br />
slope?<br />
SLOPE = Rise (ft) SLOPE (%) = Rise (ft) X 100<br />
Run (ft) Run (ft)<br />
455’ X 0.0475 =<br />
40. How much brake horsepower is required to meet the following conditions: 250 gpm, total<br />
head = 110 feet? The submersible pump that is being specified is a combined 64% efficient.<br />
(250 X 110) ÷ (3960 X .64)<br />
41. How wide is a trench at ground surface if a sewer trench is 2 feet wide at the bottom, 10<br />
feet deep <strong>and</strong> the sides have been sloped at a 4/5 horizontal to 1 vertical (3/4:1) ratio?<br />
(3/4:1) or 3 ÷ 4 = .75 X every foot of depth<br />
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42. A float arrives in a manhole 550 feet down stream three minutes <strong>and</strong> thirty seconds from<br />
its release point. What is the velocity in ft/sec.?<br />
Velocity ft/sec = distance ÷ time<br />
550’ ÷ 3 min stop convert min to sec. 3 X 60 = 180 + 30 = 210 sec<br />
550’ ÷ 210 sec = ______ fps<br />
43. A new sewer line plan calls out a 0.6% slope of the line. An elevation reading of 108.8 feet<br />
at the manhole discharge <strong>and</strong> an elevation of 106.2 feet at a distance of 200 feet from the<br />
manhole are recorded. What is the existing slope of the line that has been installed?<br />
SLOPE = Rise (ft) SLOPE (%) = Rise (ft) X 100<br />
Run (ft) Run (ft)<br />
44. A triangular pile of spoil is 12 feet high <strong>and</strong> 14 feet wide at the base. The pile is 75' long. If<br />
the dump truck hauls 9 cubic yards of dirt, how many truck loads will it take to remove all of the<br />
spoil?<br />
Given the base <strong>and</strong> the height of a triangle, we can find the area. Given the area <strong>and</strong> either the<br />
base or the height of a triangle, we can find the other dimension. The formula for area of a triangle<br />
is:<br />
Or where is the base, is the height.<br />
14’ X 12’ ÷ 2 X 75’ = _________ cuft (27cuft/cuyrd)<br />
45. A red dye is poured into an upstream manhole connected to a 12 inch sewer. The dye first<br />
appears in a manhole 400 feet downstream 3 minutes later. After 3 minutes <strong>and</strong> 40 seconds<br />
the dye disappears. Estimate the flow velocity in feet per second?<br />
Velocity ft/sec = distance ÷ time<br />
Make sure <strong>and</strong> convert time <strong>and</strong> average it.<br />
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46. Calculate the total dosage in pounds of a chemical. Assume the sewer is completely filled<br />
with the concentration. Pipe diameter: 18 inches, Pipe length: 420 feet, Dose: 120 mg/L.<br />
Figure out the volume first.<br />
.785 X 1.5’ X 1.5’ X 420’ X 7.48 =___________ convert to MG<br />
Pounds per day formula = Flow (MGD) X Dose (mg/L) X 8.34 lbs/gal<br />
Answers<br />
1. 7.48 X 10 = 74.8<br />
2. 800 ÷ 8.34 = 95.92 gallons<br />
3. 1372320 or 1.3 MGD<br />
4. 610 X 1441 = 878400 or 0.87 MGD<br />
5. 550 ÷ 60 = 9.167 gpm<br />
6. 9.167 X 3.785 = 34.695 Liters<br />
7. 630 Area 4712 gallons<br />
8. 18,750 cu. ft. X 7.48 = 140250<br />
gallons<br />
9. 140250 X 3.785 = 530846 Liters<br />
10. 10 feet deep<br />
11. 528462 or .5 MG<br />
12. 1.166 Gallons X 3.785 = 4.412<br />
Liters<br />
13. 15 cfs<br />
14. 11.49 cfs<br />
15. 1.8’<br />
16. .58875 cfs<br />
17. 533 gpm<br />
18. 3.2 ft/sec<br />
19. 46.9 gal<br />
20. .002 kg<br />
21. 94.9 lbs/day<br />
22. $950.12<br />
23. .387 MG<br />
24. 6567.75<br />
25. 2 hrs<br />
26. 4.5 grams<br />
27. 68° F<br />
28. 39°F<br />
29. 3.48 gpm/sqft<br />
30. 2.67 gpm/sqft<br />
31. 7.68 lbs<br />
32. 2.231 MG<br />
33. 306.495<br />
34. 532 gpm<br />
35. 3.2 fps<br />
36. 45454.5 people<br />
37. 50.04 lbs<br />
38. 2615.6 cfh<br />
39. 21.61 ft<br />
40. 10.85 bhp<br />
41. 17 ft<br />
42. 2.62 fps<br />
43. .013 or 1.3%<br />
44. 26 trucks<br />
45. 2 fps<br />
46. 5.55 lbs<br />
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Scratch Paper<br />
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NIOSH [1992]. Recommendations for occupational safety <strong>and</strong> health: Compendium of policy documents <strong>and</strong><br />
statements. Cincinnati, OH: U.S. Department of Health <strong>and</strong> Human Services, Public Health Service, Centers for<br />
Disease Control, National Institute for Occupational Safety <strong>and</strong> Health, DHHS (NIOSH) Publication No. 92-100.<br />
NIOSH [1994]. NIOSH manual of analytical methods. 4th ed. Cincinnati, OH: U.S. Department of Health <strong>and</strong> Human<br />
Services, Public Health Service, Centers for Disease Control, National Institute for Occupational Safety <strong>and</strong> Health,<br />
DHHS (NIOSH) Publication No. 94-113.<br />
NIOSH [1995]. Registry of toxic effects of chemical substances: Chlorine. Cincinnati, OH: U.S. Department of Health<br />
<strong>and</strong> Human Services, Public Health Service, Centers for Disease Control, National Institute for Occupational Safety<br />
<strong>and</strong> Health, Division of St<strong>and</strong>ards Development <strong>and</strong> Technology Transfer, <strong>Technical</strong> Information Branch.<br />
NJDH [1992]. Hazardous substance fact sheet: Chlorine. Trenton, NJ: New Jersey Department of Health.<br />
NLM [1995]. Hazardous substances data bank: Chlorine. Bethesda, MD: National Library of Medicine.<br />
Noake, Kimberly D. Guide to Contamination Sources for Wellhead Protection. Draft. Massachusetts Department of<br />
Environmental Quality Engineering, Boston, MA, 1988.<br />
Office of Drinking Water. A Local Planning Process for Groundwater Protection. U.S. EPA, Washington, D.C., 1989.<br />
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Office of Ground-Water Protection. Guidelines for Delineation of Wellhead Protection Areas. U.S. EPA, Washington,<br />
D.C., 1987.<br />
Office of Ground-Water Protection. Survey of State Ground Water Quality Protection Legislation Enacted From 1985<br />
Through 1987. U.S. EPA, Washington, D.C., 1988.<br />
Office of Ground-Water Protection. Wellhead Protection Programs. - Tools for Local Governments. U.S. EPA,<br />
Washington, D.C., 1989.<br />
Office of Ground-Water Protection. Wellhead Protection: A Decision-Makers' Guide. U.S. EPA, Washington, D.C.,<br />
1987<br />
Office of Pesticides <strong>and</strong> Toxic Substances. Citizen's Guide to Pesticides. U.S. EPA, Washington, D.C., 1989.<br />
Office of Underground Storage Tanks. Musts for USGS. - A Summary of the New Regulations for Underground<br />
Storage Tank Systems. U.S. EPA, Washington, D.C., 1988.<br />
Ohio Environmental Protection Agency. Ground Water. Columbus, OH.<br />
Principles <strong>and</strong> Practices of Water Supply Operations, C.D. Morelli, ed. 1996.<br />
Redlich, Susan. Summary of Municipal Actions for Groundwater Protection in the New Engl<strong>and</strong>/New York Region.<br />
New Engl<strong>and</strong> Interstate Water Pollution Control Commission, Boston, MA, 1988.<br />
Southern Arizona Water Resources Association. "Water Warnings: Our Drinking Water.... It Takes Everyone to Keep<br />
It Clean." Tucson, AZ.<br />
Sponenberg, Torsten D. <strong>and</strong> Jacob H. Kahn. A Groundwater Primer for Virginians. Virginia Polytechnic Institute <strong>and</strong><br />
State University, Blacksburg, VA, 1984.<br />
Taylor, W., <strong>and</strong> R. S<strong>and</strong>ers. 1991. Protozoa. Pages 37-93 in J.H. Thorp <strong>and</strong> A.P. Covich, eds. Ecology <strong>and</strong><br />
classification of North American freshwater invertebrates. Academic Press, New York.<br />
Benenson, Abram S., editor. 1990. Control of Communicable Diseases in Man. 15th ed. Baltimore: Victor Graphics,<br />
Inc.<br />
Texas Water Commission. "On Dangerous Ground: The Problem of Ab<strong>and</strong>oned Wells in Texas." Austin, TX, 1989.<br />
Texas Water Commission. The Underground Subject: An Introduction to Ground Water Issues in Texas. Austin, TX,<br />
1989.<br />
U.S. Environmental Protection Agency. Seminar Publication: Protection of Public Water Supplies from Ground-Water<br />
Contaminants. Center for Environmental Research Information, Cincinnati, OH, 1985.<br />
Waller, Roger M. Ground Water <strong>and</strong> the Rural Homeowner. U.S. Geological Survey, Reston, VA, 1988.<br />
Water Treatment, Second Edition<br />
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Water Treatment Summary Exercise (Review)<br />
This is not your final assignment. This is a review of the water treatment material.<br />
Answers are in the rear of this section.<br />
The Hydrologic Cycle<br />
The water on the planet today is the same water that has been on the planet since the<br />
beginning. The water that you drank today most likely has been drunk before many years ago.<br />
The planet never gets any new water, instead the water cycles from one place to another.<br />
As the water cycles, it goes through many processes. These processes are nature’s way of<br />
purifying the water.<br />
Give a brief definition of the listed components of the water cycle.<br />
1. Precipitation:<br />
2. Runoff:<br />
3. Infiltration:<br />
4. Percolation:<br />
5. Evaporation:<br />
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6. Another term used for plants giving off moisture would be:<br />
A. Condensation<br />
B. Precipitation<br />
C. Percolation<br />
D. Transpiration<br />
7. There are three basic types of water rights, they are:<br />
Source of Water<br />
When you go see your doctor due to illness, they need to know the source of your problem so<br />
they can properly treat it. The same is true when treating water. The hydrological cycle shows<br />
several attributes of the earth purifying <strong>and</strong> moving water. To simplify this, we will focus on two<br />
categories of source water, Ground Water <strong>and</strong> Surface Water.<br />
8. A porous material just above the water table describes this source to be surface water.<br />
A. True<br />
B. False<br />
9. As water moves over or below the earth surface the quality of the water is classified as the<br />
following EXCEPT for:<br />
A. Physical<br />
B. Biological<br />
C. Chemical<br />
D. Radiological<br />
E. Evolutional<br />
10. In the space provided below, list the physical characteristics of water.<br />
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Managing Water Quality at the Source<br />
11. In this lesson, you will focus on surface water <strong>and</strong> the different factors that affect the quality<br />
of the water. Many populations have depended on lakes as a source of impounded domestic<br />
water supplies. As the population increases, list below brief examples of how the supplies<br />
are being used?<br />
12. Several common water quality problems in domestic water supply reservoirs may be related<br />
to algae blooms. Which of the following summarizes the problems that can occur?<br />
A. Taste <strong>and</strong> odor problems<br />
B. Short filter runs at the plant do to clogging<br />
C. Increased pH<br />
D. Dissolved oxygen depletion<br />
E. All of the above<br />
Define the following terms:<br />
13. Anaerobic:<br />
14. Aerobic:<br />
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15. During the winter months, which condition is most likely to occur do to cold water conditions<br />
on the bottom of the lake?<br />
A. Anaerobic<br />
B. Aerobic<br />
16. The presence of hydrogen sulfide will produce which type of odor?<br />
A. Earthy<br />
B. Fishy<br />
C. Rotten egg<br />
D. Roses<br />
17. What is the definition for Oxidation?<br />
18. What does MCL st<strong>and</strong> for?<br />
A. Maximum Containment Level<br />
B. Minimum Contaminant Level<br />
C. Maximum Can-drink Level<br />
D. Maximum Contaminant Level<br />
19. In which Federal Act would you find the MCL for drinking water?<br />
A. SDWA<br />
B. OSHA<br />
C. NEPDES<br />
D. CWA<br />
20. Lakes <strong>and</strong> reservoirs have intake-outlet structures. In the space provided below, list types<br />
of structures <strong>and</strong>/or screens.<br />
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Coagulation <strong>and</strong> Flocculation<br />
21. Surface water for domestic use will have some form of impurities. It can be in the form of<br />
INORGANIC materials or ORGANIC materials. Given the following illustrations, determine if<br />
they are Inorganic or Organic.<br />
A. Salt is ____<br />
B. Oxygen is ____<br />
C. Dirt is ____<br />
D. Tree leaves are ____<br />
22. Which statement describes COLLOIDAL matter?<br />
A. Solids that sink to the bottom of a lake<br />
B. Solids that are invisible<br />
C. Solids that float to the top<br />
D. Solids that are very small <strong>and</strong> repel each other<br />
23. The purpose of using the Coagulation <strong>and</strong> Flocculation process is to remove the particulate<br />
impurities in the water. Which of the two would you use the addition of chemicals?<br />
A. Coagulation<br />
B. Flocculation<br />
24. What is the purpose of flash mixing?<br />
A. Using lightning to shock the water<br />
B. To mix the chemical slowly<br />
C. To mix the chemical in the water rapidly to prevent clumps<br />
D. None of the above<br />
25. List four primary coagulants used in water treatment.<br />
A.<br />
B.<br />
C.<br />
D.<br />
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26. Which type of laboratory analysis best simulates the plant process to determine the<br />
coagulant dosage?<br />
A. Temperature<br />
B. pH<br />
C. Turbidity<br />
D. Jar Test<br />
E. Alkalinity<br />
27. Flocculation <strong>and</strong> Flash Mixing are the same process.<br />
A. True<br />
B. False<br />
28. Flocculation is a slow stirring process that causes the gathering together of small,<br />
coagulated particles into larger, settleable floc particles.<br />
A. True<br />
B. False<br />
29. What is the advantage of minimizing chemical coagulant doses?<br />
A. Less sludge is produced <strong>and</strong> chemical cost are reduced<br />
B. Shorter settling times<br />
C. Shorter filter runs<br />
D. Big clumps floating to the top<br />
30. What is short-circuiting?<br />
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Sedimentation<br />
We used the term PRECIPITATION in the hydrological cycle. It gives us a fancy word for RAIN.<br />
A cloud forms <strong>and</strong> rain begins to FALL towards the earth. The same happens to the impurities<br />
we coagulated <strong>and</strong> flocculated. The impurities precipitate <strong>and</strong> settle to the bottom. This is done<br />
in SEDIMENTATION basins.<br />
31. Depending on the quality of the source water, some plants have PRE-Sedimentation. Give<br />
two reasons for this.<br />
A.<br />
B.<br />
32. List some sedimentation basin components.<br />
A.<br />
B.<br />
C.<br />
D.<br />
33. List possible shapes for a sedimentation basin.<br />
A.<br />
B.<br />
C.<br />
34. What is the definition for Detention Time?<br />
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35. If a sedimentation basin sludge depth increases, what will happen to the detention time?<br />
A. It will remain the same<br />
B. It will increase<br />
C. It will decrease<br />
D. None of the above<br />
36. What does frequent clogging of the sludge discharge line indicate?<br />
A. Failure to properly maintain the sludge discharge line<br />
B. Sludge concentration is too low<br />
C. Sludge concentration is too high<br />
D. This stuff belongs at the wastewater plant<br />
Filtration<br />
Filtration is the last attempt in removing particulate impurities from the water. In the treatment<br />
plant we use a mechanical straining for removal; like a coffee filter that keeps the grounds out of<br />
the pot. There are two classifications of filtration plants: Direct filtration <strong>and</strong> Conventional.<br />
37. What is the major difference between a Direct Filtration Plant <strong>and</strong> a Conventional Plant?<br />
38. The filtration process removes which type of particles?<br />
A. Silts <strong>and</strong> clay<br />
B. Colloids<br />
C. Biological forms<br />
D. Floc<br />
E. All of the above<br />
39. List four desirable characteristics of filter media.<br />
A.<br />
B.<br />
C.<br />
D.<br />
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40. Evaluation of overall filtration process performance should be conducted on a routine basis,<br />
at least once per day.<br />
A. True<br />
B. False<br />
41. Poor chemical treatment can often result in either early turbidity breakthrough or rapid head<br />
loss buildup.<br />
A. True<br />
B. False<br />
42. The more uniform the media, the faster the head loss buildup.<br />
A. True<br />
B. False<br />
43. How are filter production rates measured?<br />
A. GPM<br />
B. GPM/sq ft<br />
C. MGD<br />
D. MGD/sq ft<br />
44. Filter media provides several characteristics. List three types:<br />
A.<br />
B.<br />
C.<br />
45. Give a brief description of a DECLINING-RATE filter.<br />
46. What does S.W.T.R. st<strong>and</strong> for?<br />
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Disinfection<br />
47. Which of the following pathogens are waterborne diseases?<br />
A. Shingella<br />
B. Hepatitis B<br />
C. Giardia lamblia<br />
D. Both A & C<br />
E. None of the above<br />
48. List three benefits of prechlorination.<br />
A.<br />
B.<br />
C.<br />
49. What does organic matter form when it reacts with chlorine?<br />
A. Floc<br />
B. Nitrates<br />
C. THM's<br />
D. Turbidity<br />
50. When the temperature increases, the pressure of the chlorine gas inside a chlorine<br />
container will decrease.<br />
A. True<br />
B. False<br />
51. Hypochlorite compounds tend to lower the pH of the water being disinfected.<br />
A. True<br />
B. False<br />
52. Moisture in a chlorination system will combine with the chlorine gas <strong>and</strong> cause corrosion.<br />
A. True<br />
B. False<br />
53. You can use regular pipe fittings when making connections with chlorine containers.<br />
A. True<br />
B. False<br />
54. Always work in pairs when looking <strong>and</strong> repairing chlorine leaks.<br />
A. True<br />
B. False<br />
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55. When a chlorine leak exist, use water to dilute it.<br />
A. True<br />
B. False<br />
56. How do water temperature conditions influence the effectiveness of chlorine as a<br />
disinfectant?<br />
A. The lower the water temperature the easier to disinfect the water<br />
B. The warmer the water the less dissipation rate of chlorine to the atmosphere<br />
C. The higher the temperature the easier to disinfect the water<br />
D. The warmer the water, the longer contact time needed<br />
57. Which of the following chemical must be present for a breakpoint chlorination curve to<br />
develop when chlorine is added to water?<br />
A. Iron<br />
B. Ammonia<br />
C. Manganese<br />
D. Organic matter<br />
58. What does the product of C x T provide a measure of?<br />
A. Level of disinfectant intensity<br />
B. Rate of chloramine formation<br />
C. Degree of pathogenic inactivation<br />
D. Threat of THM formation<br />
59. What formula would you use to calculate the chlorine feed in pounds per day?<br />
60. List eight parts that are used for a chlorinator.<br />
A.<br />
B.<br />
C.<br />
D.<br />
E.<br />
F.<br />
G.<br />
H.<br />
61. Give a brief description for the use of a fusible plug in a steel cylinder.<br />
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62. What is the maximum rate of chlorine removal in a 150 pound cylinder?<br />
63. What is the most probable cause of leaking joints in gas chlorinator systems?<br />
A. Acid corrosion of joints<br />
B. Back pressure<br />
C. Gas pressure to high<br />
D. Missing gasket<br />
64. How are probes used in the disinfection process?<br />
A. They accurately measure chlorine dosage<br />
B. They measure the liquid chlorine remaining in a chlorine container<br />
C. They provide a direct measure of the disinfecting power of the disinfectant<br />
D. They quickly measure <strong>and</strong> record chlorine residual<br />
E. All of the above<br />
65. Which of the following factors influence chlorine disinfection?<br />
A. Microorganisms<br />
B. pH<br />
C. Reducing agents<br />
D. Temperature<br />
E. All the above<br />
66. Why will the engines of emergency vehicles quit operating in the vicinity of a large<br />
chlorine leak?<br />
A. Corrosion damage from chlorine<br />
B. Crowds of rubber necks<br />
C. Lack of oxygen<br />
D. To far gone to look back <strong>and</strong> see why<br />
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Exercise Answers<br />
1. When atmospheric moisture falls on l<strong>and</strong> or surface water as rain, snow, hail, or another<br />
form of moisture.<br />
2. Water draining from an impermeable or saturated surface into stream channels <strong>and</strong>/or<br />
other surface waters, such as rivers or lakes.<br />
3. Gradual flow of water through porous materials, such as soil.<br />
4. Flow of water through coffee, tea, etc. to create a beverage.<br />
5. Process by which liquids (water, gasoline, etc.) become a gas.<br />
15. Transpiration<br />
7. Appropriative: Acquired water rights for exclusive use<br />
Prescriptive: Rights based upon legal prescription or long use or custom<br />
Riparian: Water rights because property is adjacent to a river or other surface water.<br />
8. False (199) (ground water)<br />
9. Evolutional (40 & 201)<br />
10. Water is a solid below 32 degrees Fahrenheit<br />
Water is liquid between 32 degrees Fahrenheit <strong>and</strong> 212 degrees Fahrenheit Water is in a<br />
gaseous state above 212 degrees Fahrenheit. Other Physical Characteristics: Turbidity,<br />
Color, Temperature, Tastes, <strong>and</strong> Odors.<br />
11. Surface water supplies (lakes, rivers, etc.) are being used for recreational purposes<br />
(boating, swimming, etc.), domestic purposes (drinking, cooking, bathing, cleaning, etc.)<br />
<strong>and</strong> agricultural purposes (irrigation).<br />
12. All of the above<br />
13. Anaerobic conditions occur when there is an absence of oxygen. Without sunlight, algae<br />
consumes oxygen <strong>and</strong> releases carbon dioxide, thus removing oxygen from water. When<br />
there is an absence of oxygen in water, color <strong>and</strong> odor problems are likely to occur.<br />
Dissolved oxygen can be added to water to combat anaerobic conditions.<br />
14. Aerobic conditions occur when there is a presence of oxygen. When algae absorbs<br />
energy from the sun, it converts carbon dioxide to oxygen (photosynthesis), thus adding<br />
dissolved oxygen to water. Significant levels of dissolved oxygen in water allows iron <strong>and</strong><br />
manganese to exist in an oxidized state, which causes these metals to precipitate downward,<br />
thus improving water color <strong>and</strong> odor.<br />
15. Anaerobic Destratification)<br />
16. Rotten egg<br />
17. (Add Oxygen; Remove Hydrogen/Electrons)<br />
Oxidation originally meant a reaction in which oxygen combines chemically with another<br />
substance, but now it includes any reaction in which electrons are transferred. Oxidation<br />
occurs simultaneously with Reduction (Redox Reactions). The substance which gains<br />
electrons is the oxidizing agent<br />
18. Maximum Contaminant Level<br />
19. SDWA (31) (V1; P31)<br />
20. 1. Bar Screens:<br />
Mechanical – Vary in size <strong>and</strong> bar spacing. Have raking mechanisms that scrape off<br />
debris.<br />
Non-Automated – have to be manually cleaned.<br />
2. Wire Mesh Screens:<br />
Made of woven stainless steel, vee-wire, <strong>and</strong> slotted plates<br />
Usually have narrow openings, Usually manually cleaned<br />
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21.<br />
A. Salt is _Inorganic<br />
B. Oxygen is _Inorganic<br />
C. Dirt is _Inorganic <strong>and</strong> Organic<br />
D. Tree leaves are Organic Inorganic – No Carbons Organic – Carbons<br />
22. Solids that are very small <strong>and</strong> repel each other<br />
23. Coagulation<br />
24. None of the above<br />
25. A. Aluminum Sulfate (Alum): neutralizes particles’ negative charge; use when pH is 5.0<br />
to 7.5<br />
B. Ferric Chloride: neutralizes particles’ negative charge; use when pH is less than 4.5<br />
C. Ferrous Sulfate: neutralizes particles’ negative charge; use when pH is 4.5 to 9.5 D.<br />
Cationic Polymers: positively charged strings that attract particles to from larger particles.<br />
Other proprietary coagulants are used in proprietary systems.<br />
26. Jar Test<br />
27. False (are not)<br />
28. True<br />
29. Less sludge is produced <strong>and</strong> chemical cost are reduced<br />
30. A condition that occurs when some water in a tank or basin flows faster than the rest of<br />
the flowing water. This is usually undesirable because it may result in shorter contact,<br />
reaction, <strong>and</strong>/or settling times when compared with presumed or calculated detention times.<br />
31. A. It allows larger particles (s<strong>and</strong>, heavy silt, etc.) time to settle in a reservoir or lake,<br />
thus reducing solid removal loads.<br />
B. It provides an equalization basin, which evens out fluctuations in concentrations of<br />
suspended solids (Flow Equalization).<br />
32. A. Inlet Zone<br />
B. Settling Zone<br />
C. Sludge Zone<br />
D. Outlet Zone<br />
33. A. Rectangular Basins<br />
B. Circular Basins<br />
C. Square Basins<br />
34. The actual time required for a small amount of water to pass through a sedimentation<br />
basin at a given rate of flow, or the calculated time required for a small amount of liquid to<br />
pass through a tank at a given rate of flow.<br />
(Detention Time) = ((Volume in Gallons) * (24 Hrs per Day)) / (Flow in Gallons per Day)<br />
35. It will decrease (Volume in numerator decreases)<br />
(DT) = ((Vol in Gals)*(24 hrs/day)) / (Flow in Gals/Day)<br />
36. Failure to properly maintain the sludge discharge line<br />
37. The sedimentation process or step is omitted from the Direct Filtration Plant.<br />
38. Silts <strong>and</strong> clay<br />
39. Permeable (good hydraulic characteristics)B. Inert <strong>and</strong> easy to clean (doesn’t react with<br />
substances in water)C. Hard <strong>and</strong> durableD. Free of impurities <strong>and</strong> insoluble in water<br />
40. True<br />
41. True<br />
42. False (slower)<br />
43. GPM/sq ft<br />
44. A. Permeable (good hydraulic characteristics)B. Hard <strong>and</strong> durable C. Free of impurities<br />
<strong>and</strong> insoluble in water Also inert <strong>and</strong> easy to clean (non-reactive with water substances)<br />
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45. The rate of flow varies with head loss. Each filter operates at the same rate but can have<br />
a variable water level. This system requires a weir (effluent control structure) to provide<br />
adequate submergence.<br />
46. Surface Water Treatment Rule<br />
47. Shingella & Giardia lamblia<br />
48. A. Control algae <strong>and</strong> slime growth B. Control mudball formation C. Improve coagulation<br />
49. THM's<br />
50. False (85, 98, 105, 187) (increase)<br />
51. False (116) (V1; P268-269) (Raise)<br />
52. True (85, 92) (V1; P303-304)<br />
53. False (92, 108) (V1; P295) (cannot)<br />
54. True (V1; P304 & 312)<br />
55. False (Volume 1; Page 314) (do not use)<br />
56. (105) (V1; P263)<br />
57. ALL;<br />
58. (Volume 1; Page 273)<br />
E. Level of disinfectant intensity<br />
F. Rate of chloramine formation<br />
G. Degree of pathogenic inactivation<br />
H. Threat of THM formation<br />
59. (211) (V1; P275)<br />
(Chemical Feed in Lbs/Day) = (Flow in MGD) * (Dose in mg/l) * (8.34 Lbs/Gal)<br />
(Lbs/Day) = (Million Gallons/Day) * (Parts/Million) * (8.34 Gals/Day)<br />
60. List eight parts that are used for a chlorinator.<br />
A. Ejector<br />
B. Check Valve Assembly<br />
C. Rate Valve<br />
D. Diaphragm Assembly<br />
E. Interconnection Manifold<br />
F. Rotometer Tube <strong>and</strong> Float<br />
G. Pressure Gauge<br />
H. Gas Supply<br />
61. This metal plug will melt at 158 degrees Fahrenheit to 165 degrees Fahrenheit in order<br />
to prevent—buildup of excessive pressure—<strong>and</strong> the possibility of cylinder rupture—due to<br />
high temperatures.<br />
62. (40 Lbs/Day) * (1 Day/24Hrs) = (1.67 Lbs/Day)<br />
63. Missing or damaged gasket<br />
64. They quickly measure <strong>and</strong> record chlorine residual<br />
65. All the above<br />
66. Lack of oxygen<br />
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the assignment at www.abctlc.com. Once complete, just simply fax or e-mail the<br />
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You can download the assignment in Microsoft Word from TLC’s website under the<br />
Assignment Page. www.abctlc.com You will have 90 days in order to successfully<br />
complete this assignment with a score of 70% or better. If you need any assistance,<br />
please contact TLC’s Student Services. Once you are finished, please mail, e-mail or<br />
fax your answer sheet along with your registration form.<br />
WT303� 10/13/2011 TLC 520<br />
(866) 557-1746 Fax (928) 468-0675