CN105011308A - Abalone and trepang health care beverage capable of invigorating kidney and strengthening yang - Google Patents
Abalone and trepang health care beverage capable of invigorating kidney and strengthening yang Download PDFInfo
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- CN105011308A CN105011308A CN201510385141.4A CN201510385141A CN105011308A CN 105011308 A CN105011308 A CN 105011308A CN 201510385141 A CN201510385141 A CN 201510385141A CN 105011308 A CN105011308 A CN 105011308A
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Classifications
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
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- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/38—Other non-alcoholic beverages
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- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
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- A—HUMAN NECESSITIES
- A61—MEDICAL OR VETERINARY SCIENCE; HYGIENE
- A61K—PREPARATIONS FOR MEDICAL, DENTAL OR TOILETRY PURPOSES
- A61K36/00—Medicinal preparations of undetermined constitution containing material from algae, lichens, fungi or plants, or derivatives thereof, e.g. traditional herbal medicines
Abstract
The invention discloses an abalone and trepang health care beverage capable of invigorating the kidney and strengthening yang and a preparation method of the abalone and trepang health care beverage capable of invigorating the kidney and strengthening yang. The abalone and trepang health care beverage has the efficacies of calming the liver, reinforcing the kidney, nourishing yin, strengthening yang, improving immunity, resisting weariness, prolonging life and the like. The abalone and trepang health care beverage comprises the following raw materials in parts by weight: 20-30 parts of abalones, 15-20 parts of trepang, 6-8 parts of Chinese wolfberry, 8-10 parts of epimedium, 4-6 parts of Chinese yam rhizomes, 3-5 parts of licorice roots, 2-4 parts of radix polygalae, 4-6 parts of fiveleaf gynostemma herb, and 3-5 parts of songaria cynomorium herb. The abalone and trepang health care beverage has the advantages that the trepang, the abalones and varied Chinese herbal medicines are concerted scientifically, and through the synergy effects of the trepang, the abalones and the Chinese herbal medicines, the abalone and trepang health care beverage can obtain the efficacy greater than one kind of the trepang, the abalones and the Chinese herbal medicines. The abalone and trepang health care beverage is safe, has no side effects, is convenient to drink, meets the market demands of consumers for precious marine products, such as the abalones and the trepang, and has a better market application prospect.
Description
Technical field
The present invention relates to a kind of tonifying kidney and strengthening yang Bao ginseng health drink, particularly a kind of fricassee abalone and sea cucumber health drink made for raw material with abalone, sea cucumber and vegetable Chinese herbal medicine, belong to field of health care food.
Background technology
Abalone, ancient claims abalone, have another name called minute surface fish, nine hole spiral shells, improving eyesight fish, by army cap, be a kind of extra large mollush, belonging to the raw shellfish in monoshell sea of Gastropoda Bao Ke, is also the famous and precious food materials of Chinese tradition, ancient title abalone, the one in all kinds of delicacies, have the saying of " a bite abalone a bite gold "." dietetic materia medica " is recorded, and abalone enters liver and leads to the stasis of blood, enters intestines and washs dirt, do not hinder vigour.Establishing-Yang, raw hundred arteries and veins, cure mainly the hot superinverse of liver, have a dizzy spell, hectic fever due to yin labor heat, blue or green the region between the heart and the diaphragm cataract or glaucoma, hypertension, the diseases such as fundus hemorrhage; Modern study result shows, the nutritive value of abalone is very abundant, containing 20 several amino acids, every hectogram Fresh abalone flesh of fish contains abundant protein 23.4 grams, 3.4 grams, fat, inorganic salts calcium 32 milligrams, 3.0 milligram iron, also have the iodine of a great deal of, zinc, phosphorus and vitamin A, B
1deng, often eat the yin-nourishing of abalone energy, flat liver, reinforce the kidney, adjustable acth secretion, regulate blood pressure, moisturize sharp intestines, control irregular menstruation, the illness such as constipation.
Sea cucumber is a kind of important oceanic invertebrate, fine and tender taste, nutritious, typical high protein, low-fat food, there is high nutritive value and medical value, dietotherapy good merchantable brand for the patients such as hypertension, coronary heart disease, hepatitis and the elderly, it both can strengthen immunity and the hematopoiesis function of body, can suppress again the growth and transfer etc. of multiple mould and human cancer cell.Before more than 1,000 years, just there is the custom of beche-de-mer in China, and sea cucumber is considered as a kind of invigorant of preciousness, is classified as first of " extra large eight delicacies ".In " new compilation of materia medica ", record sea cucumber has the effect of " sweet, salty, warm, tonifying kidney and benefiting sperm, establishing-Yang treatment impotence ", record in Qing Dynasty's supplementary Amplifications of the Compendium of Materia Medica " sea cucumber benefit warm in nature, sufficient enemy joins therefore named sea cucumber; Sweet-salty, kidney tonifying warp, beneficial marrow, dissolving phlegm prolong, take the photograph urine, establishing-Yang treats impotence, kills sore worm ".
Chinese herbal medicine is the rarity of Chinese traditional culture, has broad application prospects in healthcare field.Nutritious abalone, sea cucumber are combined with Chinese herbal medicine, remarkable, that taste the is good health drink of exploitation effect has good market prospects.
Summary of the invention
For overcoming the deficiencies in the prior art, the object of the present invention is to provide a kind of tonifying kidney and strengthening yang Bao to join health drink, this fricassee abalone and sea cucumber health drink have that flat liver is reinforced the kidney, nourishing and strengthening vital, develop immunitypty, antifatigue, the effect such as to promote longevity.
Above-mentioned purpose of the present invention is achieved by the following technical programs:
The invention provides a kind of tonifying kidney and strengthening yang Bao ginseng health drink, it is characterized in that fricassee abalone and sea cucumber health drink raw material composition and quality proportioning are: abalone 20 ~ 30 parts, sea cucumber 15 ~ 20 parts, matrimony vine 6 ~ 8 parts, barrenwort 8 ~ 10 parts, Chinese yam rhizome 4 ~ 6 parts, 3 ~ 5 parts, Radix Glycyrrhizae, polygala root 2 ~ 4 parts, gynostemma pentaphylla 4 ~ 6 parts, cynomorium songaricum 3 ~ 5 parts.
The preferred technical solution of the present invention is: a kind of tonifying kidney and strengthening yang Bao ginseng health drink, it is characterized in that fricassee abalone and sea cucumber health drink raw material composition and quality proportioning are: abalone 25 parts, sea cucumber 18 parts, matrimony vine 7 parts, barrenwort 9 parts, Chinese yam rhizome 5 parts, 4 parts, Radix Glycyrrhizae, polygala root 3 parts, gynostemma pentaphylla 5 parts, cynomorium songaricum 4 parts.
The invention provides a kind of tonifying kidney and strengthening yang Bao ginseng health drink, it is characterized in that being prepared by following steps:
(1) abalone, sea cucumber preprocessing: adopt pollution-free, grow normal, healthy abalone, sea cucumber, remove silt and attachment thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: abalone, sea cucumber are mixed in proportion, adds the pure water of 10 times of mass ratioes, adds the neutral proteinase of mass percent 3 ~ 5%, mixes, enzymolysis 2 ~ 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains Bao ginseng enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: after herbal raw material is mixed in proportion, matrimony vine and Chinese yam rhizome tissue mashing machine pulverize, and Radix Glycyrrhizae, cynomorium songaricum, barrenwort, gynostemma pentaphylla and polygala root cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: Bao is joined enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
The invention provides a kind of tonifying kidney and strengthening yang Bao ginseng health drink, carried out toxicology test and the safety evaluatio of fricassee abalone and sea cucumber health drink by animal experiment.Chmice acute Oral toxicity result of the test shows, this fricassee abalone and sea cucumber health drink is greater than high dose group 75mg/kgbw to chmice acute per os maximum tolerated dose; Genetic toxicity test mouse marrow cell micro nuclear test and mouse inbred strain two result of the tests are feminine gender, show that this fricassee abalone and sea cucumber health drink is without mutagenesis; From rat 30d feeding trial, the behavior of rat sign is normal, figure is healthy, blood and blood parameters also change without exception, and therefore the dosage (150 times of human body recommended amounts) of 75mg/kgbw belongs to safe dose; Genetic toxicity test and rat 30d feeding trial result are feminine gender, therefore determine that this fricassee abalone and sea cucumber health drink belongs to non-toxic type food, and people can be safe relieved edible.
The invention provides a kind of tonifying kidney and strengthening yang Bao ginseng health drink, it is advantageous that scientific compatibility sea cucumber, abalone and multiple Chinese herbal medicine, effectively can play that flat liver is reinforced the kidney by sea cucumber, synergy between abalone and Chinese herbal medicine, nourishing and strengthening vital, develop immunitypty, antifatigue, the effect such as to promote longevity, safety has no side effect, instant.In theory of traditional Chinese medical science, different Chinese herbal medicine nature and flavor are different, effect also exists huge difference, complicated interaction relationship is there is after different Chinese herbal medicine combinations, and proportioning between Chinese herbal medicine is closer, different ratio also will make monarch relation that substantial change occurs, thus make the relation generation material alterations of composite Chinese herbal.Complicated interaction relationship is there is to each other in the application by Chinese herbal medicines such as sea cucumber, abalone and matrimony vine, Chinese yam rhizome, Radix Glycyrrhizae, polygala root, barrenwort, cynomorium songaricum, gynostemma pentaphylla, rational proportion, achieve unforeseeable technique effect, make the relation generation material alterations of fricassee abalone and sea cucumber health drink.Rat experiment is utilized to measure fricassee abalone and sea cucumber health drink to the impact of castrated rats reproductive organs organ index and tonic yang experiment, after per os gives rat fricassee abalone and sea cucumber health drink, product testing group of the present invention comparatively model control group seminal vesicle+prostate index improves 345.66%, levator ani index improves 188.21%, Weight-index improves 24.18%, eclipse period of penile erection shortens 2.6s, telotism more than duration extension 1.2s, otherness is extremely significantly (p<0.01) compared with control group; Illustrate that product of the present invention has good tonifying kidney and strengthening yang effect; And result of the test shows to change the tonifying kidney and strengthening yang ability (P<0.01) that fricassee abalone and sea cucumber health drink raw material composition or proportioning can reduce fricassee abalone and sea cucumber health drink, sea cucumber is described, effect that synergy between abalone and Chinese herbal medicine serves significantly lifting fricassee abalone and sea cucumber health drink functional activity.
Detailed description of the invention
below in conjunction with embodiment, the present invention will be further described.
embodiment 1:
A kind of tonifying kidney and strengthening yang Bao ginseng health drink, is characterized in that being prepared by following steps:
(1) abalone, sea cucumber preprocessing: adopt pollution-free, grow normal, healthy abalone, sea cucumber, remove silt and attachment thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by abalone, sea cucumber in abalone 25 parts, sea cucumber 18 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 4%, mix, enzymolysis 2.5h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains Bao ginseng enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in after matrimony vine 7 parts, Chinese yam rhizome 5 parts, barrenwort 9 parts, 4 parts, Radix Glycyrrhizae, polygala root 3 parts, gynostemma pentaphylla 5 parts, cynomorium songaricum 4 parts of ratio mixing, matrimony vine and Chinese yam rhizome tissue mashing machine pulverize, and Radix Glycyrrhizae, cynomorium songaricum, barrenwort, gynostemma pentaphylla and polygala root cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: Bao is joined enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
embodiment 2:
A kind of tonifying kidney and strengthening yang Bao ginseng health drink, is characterized in that being prepared by following steps:
(1) abalone, sea cucumber preprocessing: adopt pollution-free, grow normal, healthy abalone, sea cucumber, remove silt and attachment thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by abalone, sea cucumber in abalone 30 parts, sea cucumber 15 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 5%, mix, enzymolysis 2h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains Bao ginseng enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in after matrimony vine 8 parts, Chinese yam rhizome 4 parts, barrenwort 8 parts, 5 parts, Radix Glycyrrhizae, polygala root 2 parts, gynostemma pentaphylla 4 parts, cynomorium songaricum 5 parts of ratio mixing, matrimony vine and Chinese yam rhizome tissue mashing machine pulverize, and Radix Glycyrrhizae, cynomorium songaricum, barrenwort, gynostemma pentaphylla and polygala root cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: Bao is joined enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
embodiment 3:
A kind of tonifying kidney and strengthening yang Bao ginseng health drink, is characterized in that being prepared by following steps:
(1) abalone, sea cucumber preprocessing: adopt pollution-free, grow normal, healthy abalone, sea cucumber, remove silt and attachment thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by abalone, sea cucumber in abalone 20 parts, sea cucumber 20 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 3%, mix, enzymolysis 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains Bao ginseng enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in after matrimony vine 6 parts, barrenwort 10 parts, Chinese yam rhizome 6 parts, 3 parts, Radix Glycyrrhizae, polygala root 4 parts, gynostemma pentaphylla 6 parts, cynomorium songaricum 3 parts of ratio mixing, matrimony vine and Chinese yam rhizome tissue mashing machine pulverize, and Radix Glycyrrhizae, cynomorium songaricum, barrenwort, gynostemma pentaphylla and polygala root cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: Bao is joined enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
Above embodiment only for illustration of technical scheme of the present invention, but not is limited; Although be described in detail by invention with reference to previous embodiment, for the person of ordinary skill of the art, still the technical scheme described in previous embodiment can be modified, or equivalent replacement has been carried out to wherein portion of techniques feature; And to these amendments or replacement, do not make the essence of appropriate technical solution depart from the spirit and scope of the present invention's technical scheme required for protection.
Claims (1)
1. a tonifying kidney and strengthening yang Bao ginseng health drink, is characterized in that being prepared by following steps:
(1) abalone, sea cucumber preprocessing: adopt pollution-free, grow normal, healthy abalone, sea cucumber, remove silt and attachment thereof with water that is clean, flowing, pulverize with tissue mashing machine;
(2) enzymolysis: by abalone, sea cucumber in abalone 20 ~ 30 parts, sea cucumber 15 ~ 20 parts of ratio mixing, add the pure water of 10 times of mass ratioes, add the neutral proteinase of mass percent 3 ~ 5%, mix, enzymolysis 2 ~ 3h under 50 ~ 60 DEG C of conditions;
(3) deactivation: after enzymolysis, heating is boiled, maintains 15 ~ 20min by enzyme-deactivating, obtains Bao ginseng enzymolysis liquid;
(4) Chinese herbal medicine pretreatment: by herbal raw material in after matrimony vine 6 ~ 8 parts, barrenwort 8 ~ 10 parts, Chinese yam rhizome 4 ~ 6 parts, 3 ~ 5 parts, Radix Glycyrrhizae, polygala root 2 ~ 4 parts, gynostemma pentaphylla 4 ~ 6 parts, cynomorium songaricum 3 ~ 5 parts of ratio mixing, matrimony vine, barrenwort, gynostemma pentaphylla and Chinese yam rhizome tissue mashing machine pulverize, and Radix Glycyrrhizae, cynomorium songaricum and polygala root cross 200 mesh sieves after pulverizing;
(5) Chinese herbal medicine lixiviate: the pure water adding Chinese herbal medicine mass ratio 50 times, hot digestion 30 ~ 60min;
(6) filter: filter, obtain Chinese herbal medicine leaching liquor;
(7) mix: Bao is joined enzymolysis liquid and Chinese herbal medicine leaching liquor mixing;
(8) centrifugal: the centrifugal 15 ~ 20min of 3000r/min, removing sediment;
(9) allocate: add 1% oligoisomaltose, 0.5% citric acid, 0.5% xylitol, 1% calcium lactate, 0.2%Vc, adjustment pH to 7.0 ~ 7.5;
(10) homogeneous: deployed beverage is placed in homogenizer, at homogenization pressure 25MPa, homogeneous at temperature 60 ~ 70 DEG C, makes various nutritional labeling homogenising, prevents product from occurring layering and precipitating, product stability is further ensured;
(11) essence filter: the health drink after homogeneous is first filtered through 200 order duplex strainers, then through the filter of diatom filter essence with removing impurity wherein and insoluble matter;
(12) sterilization: deployed health drink carries out high-temperature short-time sterilization, sterilising temp is 120 ~ 140 DEG C, and the time is 4 ~ 6s;
(13) filling: adopt vacuum filling, vacuum is 0.04-0.05Mpa, and filling temperature controls at 60-75 DEG C, then is cooled to normal temperature and namely obtains health drink.
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| CN1895450A (en) * | 2006-06-28 | 2007-01-17 | 陈江 | Blood-tonifying beverage |
| CN101423789A (en) * | 2007-10-31 | 2009-05-06 | 张孟盛 | Production formula of seafood nourishing wine and brewing technique |
| CN101899380A (en) * | 2010-07-14 | 2010-12-01 | 大连天伦水产有限公司 | Sea cucumber wine and brewing process thereof |
| CN103142759A (en) * | 2013-03-25 | 2013-06-12 | 威海康博尔生物药业有限公司 | Oral liquid capable of complementing vital essence and tonifying Qi and nourishing blood and tranquilization |
| US20140212453A1 (en) * | 2013-01-28 | 2014-07-31 | Alice Chang | Snack system, including interior filing of ingredient, outer coating of ingredient, addition of ingredient, and formation of snack roll |
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2015
- 2015-07-05 CN CN201510385141.4A patent/CN105011308A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN1895450A (en) * | 2006-06-28 | 2007-01-17 | 陈江 | Blood-tonifying beverage |
| CN101423789A (en) * | 2007-10-31 | 2009-05-06 | 张孟盛 | Production formula of seafood nourishing wine and brewing technique |
| CN101899380A (en) * | 2010-07-14 | 2010-12-01 | 大连天伦水产有限公司 | Sea cucumber wine and brewing process thereof |
| US20140212453A1 (en) * | 2013-01-28 | 2014-07-31 | Alice Chang | Snack system, including interior filing of ingredient, outer coating of ingredient, addition of ingredient, and formation of snack roll |
| CN103142759A (en) * | 2013-03-25 | 2013-06-12 | 威海康博尔生物药业有限公司 | Oral liquid capable of complementing vital essence and tonifying Qi and nourishing blood and tranquilization |
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Application publication date: 20151104 |