CN105105269A - Selenium-enriched Chinese yam cereal solid beverage and preparation method thereof - Google Patents
Selenium-enriched Chinese yam cereal solid beverage and preparation method thereof Download PDFInfo
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- CN105105269A CN105105269A CN201510471664.0A CN201510471664A CN105105269A CN 105105269 A CN105105269 A CN 105105269A CN 201510471664 A CN201510471664 A CN 201510471664A CN 105105269 A CN105105269 A CN 105105269A
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- selenium
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- chinese yam
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- 239000011669 selenium Substances 0.000 title claims abstract description 80
- BUGBHKTXTAQXES-UHFFFAOYSA-N Selenium Chemical compound [Se] BUGBHKTXTAQXES-UHFFFAOYSA-N 0.000 title claims abstract description 72
- 229910052711 selenium Inorganic materials 0.000 title claims abstract description 72
- 235000002722 Dioscorea batatas Nutrition 0.000 title claims abstract description 21
- 235000006536 Dioscorea esculenta Nutrition 0.000 title claims abstract description 21
- 240000001811 Dioscorea oppositifolia Species 0.000 title claims abstract description 21
- 235000003416 Dioscorea oppositifolia Nutrition 0.000 title claims abstract description 21
- 235000013339 cereals Nutrition 0.000 title claims abstract description 19
- 235000013361 beverage Nutrition 0.000 title claims abstract description 18
- 239000007787 solid Substances 0.000 title claims abstract description 14
- 238000002360 preparation method Methods 0.000 title claims abstract description 11
- 239000000843 powder Substances 0.000 claims abstract description 28
- 229920002752 Konjac Polymers 0.000 claims abstract description 16
- 239000007788 liquid Substances 0.000 claims abstract description 14
- 239000002994 raw material Substances 0.000 claims abstract description 14
- 244000068988 Glycine max Species 0.000 claims abstract description 13
- 235000010469 Glycine max Nutrition 0.000 claims abstract description 13
- 240000001417 Vigna umbellata Species 0.000 claims abstract description 13
- 235000011453 Vigna umbellata Nutrition 0.000 claims abstract description 13
- 240000008042 Zea mays Species 0.000 claims abstract description 13
- 235000005824 Zea mays ssp. parviglumis Nutrition 0.000 claims abstract description 13
- 235000002017 Zea mays subsp mays Nutrition 0.000 claims abstract description 13
- 235000005822 corn Nutrition 0.000 claims abstract description 13
- 244000105624 Arachis hypogaea Species 0.000 claims abstract description 11
- 235000020232 peanut Nutrition 0.000 claims abstract description 11
- XLYOFNOQVPJJNP-UHFFFAOYSA-N water Substances O XLYOFNOQVPJJNP-UHFFFAOYSA-N 0.000 claims abstract description 7
- 239000000084 colloidal system Substances 0.000 claims abstract description 4
- 238000001816 cooling Methods 0.000 claims abstract description 4
- 235000013312 flour Nutrition 0.000 claims abstract description 4
- 239000012535 impurity Substances 0.000 claims abstract description 4
- 238000000034 method Methods 0.000 claims abstract description 4
- 235000007164 Oryza sativa Nutrition 0.000 claims description 12
- 235000009566 rice Nutrition 0.000 claims description 12
- 235000017060 Arachis glabrata Nutrition 0.000 claims description 9
- 235000010777 Arachis hypogaea Nutrition 0.000 claims description 9
- 235000018262 Arachis monticola Nutrition 0.000 claims description 9
- YLNDNABNWASMFD-UHFFFAOYSA-N 4-[(1,3-dimethylimidazol-1-ium-2-yl)diazenyl]-n,n-dimethylaniline Chemical compound C1=CC(N(C)C)=CC=C1N=NC1=[N+](C)C=CN1C YLNDNABNWASMFD-UHFFFAOYSA-N 0.000 claims description 6
- 240000001890 Ribes hudsonianum Species 0.000 claims description 6
- 235000016954 Ribes hudsonianum Nutrition 0.000 claims description 6
- 235000001466 Ribes nigrum Nutrition 0.000 claims description 6
- 238000001802 infusion Methods 0.000 claims description 6
- 239000000463 material Substances 0.000 claims description 6
- 239000000049 pigment Substances 0.000 claims description 6
- 239000010979 ruby Substances 0.000 claims description 6
- 229910001750 ruby Inorganic materials 0.000 claims description 6
- 238000005507 spraying Methods 0.000 claims description 6
- 238000003756 stirring Methods 0.000 claims description 6
- 235000004879 dioscorea Nutrition 0.000 claims description 4
- 239000002893 slag Substances 0.000 claims description 4
- 238000000265 homogenisation Methods 0.000 claims description 3
- 238000007654 immersion Methods 0.000 claims description 3
- 230000002572 peristaltic effect Effects 0.000 claims description 3
- 238000004904 shortening Methods 0.000 claims description 3
- 240000007594 Oryza sativa Species 0.000 claims 3
- 208000017667 Chronic Disease Diseases 0.000 abstract description 3
- 210000003734 kidney Anatomy 0.000 abstract description 3
- 239000008280 blood Substances 0.000 abstract description 2
- 210000004369 blood Anatomy 0.000 abstract description 2
- 230000029087 digestion Effects 0.000 abstract description 2
- 210000000952 spleen Anatomy 0.000 abstract description 2
- 210000002784 stomach Anatomy 0.000 abstract description 2
- 244000247812 Amorphophallus rivieri Species 0.000 abstract 2
- 235000001206 Amorphophallus rivieri Nutrition 0.000 abstract 2
- 235000010485 konjac Nutrition 0.000 abstract 2
- 239000000252 konjac Substances 0.000 abstract 2
- 239000000839 emulsion Substances 0.000 abstract 1
- 230000036039 immunity Effects 0.000 abstract 1
- 230000002035 prolonged effect Effects 0.000 abstract 1
- 210000004911 serous fluid Anatomy 0.000 abstract 1
- 238000002791 soaking Methods 0.000 abstract 1
- 238000001694 spray drying Methods 0.000 abstract 1
- 241000209094 Oryza Species 0.000 description 9
- 206010028980 Neoplasm Diseases 0.000 description 3
- 201000011510 cancer Diseases 0.000 description 3
- FPIPGXGPPPQFEQ-UHFFFAOYSA-N 13-cis retinol Natural products OCC=C(C)C=CC=C(C)C=CC1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-UHFFFAOYSA-N 0.000 description 2
- 206010009944 Colon cancer Diseases 0.000 description 2
- 206010010774 Constipation Diseases 0.000 description 2
- 244000046052 Phaseolus vulgaris Species 0.000 description 2
- 235000010627 Phaseolus vulgaris Nutrition 0.000 description 2
- FPIPGXGPPPQFEQ-BOOMUCAASA-N Vitamin A Natural products OC/C=C(/C)\C=C\C=C(\C)/C=C/C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-BOOMUCAASA-N 0.000 description 2
- FPIPGXGPPPQFEQ-OVSJKPMPSA-N all-trans-retinol Chemical compound OC\C=C(/C)\C=C\C=C(/C)\C=C\C1=C(C)CCCC1(C)C FPIPGXGPPPQFEQ-OVSJKPMPSA-N 0.000 description 2
- 150000001413 amino acids Chemical class 0.000 description 2
- 230000001093 anti-cancer Effects 0.000 description 2
- 230000003115 biocidal effect Effects 0.000 description 2
- 230000000711 cancerogenic effect Effects 0.000 description 2
- 231100000357 carcinogen Toxicity 0.000 description 2
- 239000003183 carcinogenic agent Substances 0.000 description 2
- 230000032823 cell division Effects 0.000 description 2
- 208000029742 colonic neoplasm Diseases 0.000 description 2
- 235000013325 dietary fiber Nutrition 0.000 description 2
- 238000005516 engineering process Methods 0.000 description 2
- 235000013305 food Nutrition 0.000 description 2
- 230000000899 immune system response Effects 0.000 description 2
- 210000004347 intestinal mucosa Anatomy 0.000 description 2
- 230000003902 lesion Effects 0.000 description 2
- 230000001613 neoplastic effect Effects 0.000 description 2
- 210000000056 organ Anatomy 0.000 description 2
- 230000002265 prevention Effects 0.000 description 2
- 102000004169 proteins and genes Human genes 0.000 description 2
- 108090000623 proteins and genes Proteins 0.000 description 2
- 235000019155 vitamin A Nutrition 0.000 description 2
- 239000011719 vitamin A Substances 0.000 description 2
- 229940045997 vitamin a Drugs 0.000 description 2
- 208000024172 Cardiovascular disease Diseases 0.000 description 1
- 208000002177 Cataract Diseases 0.000 description 1
- 208000016222 Pancreatic disease Diseases 0.000 description 1
- 206010039921 Selenium deficiency Diseases 0.000 description 1
- 235000014590 basal diet Nutrition 0.000 description 1
- 230000009286 beneficial effect Effects 0.000 description 1
- 210000001124 body fluid Anatomy 0.000 description 1
- 239000010839 body fluid Substances 0.000 description 1
- 230000007423 decrease Effects 0.000 description 1
- 230000007812 deficiency Effects 0.000 description 1
- 206010012601 diabetes mellitus Diseases 0.000 description 1
- 235000005911 diet Nutrition 0.000 description 1
- 230000037213 diet Effects 0.000 description 1
- 201000010099 disease Diseases 0.000 description 1
- 208000037265 diseases, disorders, signs and symptoms Diseases 0.000 description 1
- 230000001900 immune effect Effects 0.000 description 1
- 208000019423 liver disease Diseases 0.000 description 1
- 230000007774 longterm Effects 0.000 description 1
- 230000035790 physiological processes and functions Effects 0.000 description 1
- 210000002307 prostate Anatomy 0.000 description 1
- 230000001681 protective effect Effects 0.000 description 1
- 230000003014 reinforcing effect Effects 0.000 description 1
- 208000017443 reproductive system disease Diseases 0.000 description 1
- 210000000582 semen Anatomy 0.000 description 1
- 239000013589 supplement Substances 0.000 description 1
- 210000001550 testis Anatomy 0.000 description 1
- 210000001519 tissue Anatomy 0.000 description 1
- 239000011573 trace mineral Substances 0.000 description 1
- 235000013619 trace mineral Nutrition 0.000 description 1
- 210000001177 vas deferen Anatomy 0.000 description 1
Classifications
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23L—FOODS, FOODSTUFFS, OR NON-ALCOHOLIC BEVERAGES, NOT COVERED BY SUBCLASSES A21D OR A23B-A23J; THEIR PREPARATION OR TREATMENT, e.g. COOKING, MODIFICATION OF NUTRITIVE QUALITIES, PHYSICAL TREATMENT; PRESERVATION OF FOODS OR FOODSTUFFS, IN GENERAL
- A23L2/00—Non-alcoholic beverages; Dry compositions or concentrates therefor; Their preparation
- A23L2/385—Concentrates of non-alcoholic beverages
- A23L2/39—Dry compositions
-
- A—HUMAN NECESSITIES
- A23—FOODS OR FOODSTUFFS; TREATMENT THEREOF, NOT COVERED BY OTHER CLASSES
- A23V—INDEXING SCHEME RELATING TO FOODS, FOODSTUFFS OR NON-ALCOHOLIC BEVERAGES AND LACTIC OR PROPIONIC ACID BACTERIA USED IN FOODSTUFFS OR FOOD PREPARATION
- A23V2002/00—Food compositions, function of food ingredients or processes for food or foodstuffs
Abstract
The invention discloses a selenium-enriched Chinese yam cereal solid beverage and a preparation method thereof. The selenium-enriched Chinese yam cereal solid beverage is prepared from selenium-enriched Chinese yam whole flour, selenium-enriched small red beans, selenium-enriched corn, selenium-enriched black soya beans, selenium-enriched black peanuts, selenium-enriched red skin peanuts and konjac powder according to a mass ratio. The method includes the steps that firstly, the raw materials are subjected to preliminary pre-selection treatment, and then rinsing impurity removal and soaking are carried out; secondly, the raw materials are fed into a jacketed kettle to be boiled out; thirdly, clear water is added, thick liquid is continuously ground through a colloid mill, and residues are filtered and removed; fourthly, the konjac powder is added in filtered emulsion serous fluid in proportion; fifthly, feed liquid is homogenized through a high-pressure homogenizer; sixthly, spray drying is conducted; seventhly, cooling and sterile sealed package are carried out. The beverage is rich in selenium, abundant selenium elements are provided for human bodies, spleen and stomach tonifying and digestion assisting can be achieved, kidney nourishing and essence boosting are achieved as well, the blood sugar is lowered, life can be prolonged, chronic diseases can be prevented easily, and human body immunity is improved.
Description
Technical field
The present invention relates to drink preparing technical field, specifically a kind of rich selenium Chinese yam coarse cereal solid beverage and preparation method thereof.
Background technology
Selenium is the necessary trace element of organism, cannot synthesize in human body, and the selenium total content of human body itself is 6-20mg.Selenium spreads all over each histoorgan and body fluid, and in kidney, concentration is the highest.Selenium in males focuses mostly in testis and prostate vas deferens, can excrete with seminal fluid.Owing to there is not the organ of long-term storage selenium in human body, the selenium needed for body constantly should obtain enough selenium and supplement from diet, and the physiological function of balance to many organs, tissue of selenium concentration has important protective effect and facilitation.When selenium deficiency, be easy to cause human immunological competence to decline, threaten human health and 40 various diseases of life all to lack selenium with human body relevant, as cancer, cardiovascular disease, hepatopathy, cataract, pancreatic disease, diabetes, genital system diseases etc.
In the market, the kind of beverage is varied, and its function is also not quite similar.The rich selenium commodity simultaneously market supplied are also a lot, but mostly belong to high-grade goods, and not only price is high, and Se content is not very high relatively, and the crowd that is therefore suitable for is not general.Less especially for the beverage containing selenium in drink, therefore in order to make up the deficiency in market, now provide a kind of beverage being rich in selenium prepared by coarse cereals such as Chinese yams.
Summary of the invention
The object of the present invention is to provide a kind of rich selenium Chinese yam coarse cereal solid beverage and preparation method thereof, to solve the problem proposed in above-mentioned background technology.
For achieving the above object, the invention provides following technical scheme:
A kind of rich selenium Chinese yam coarse cereal solid beverage, be prepared from by the raw material of following mass ratio: rich selenium Chinese yam powder 25 ~ 35%, rich selenium ruby red bean 7.5 ~ 12.5%, selenium-rich corn 15 ~ 25%, rich selenium black soya bean 15 ~ 25%, selenium enriched black peanut 10 ~ 20%, rich selenium ruby clothing popped rice raw 10 ~ 20%, konjaku powder 0.5 ~ 1.0%.
A preparation method for rich selenium Chinese yam coarse cereal solid beverage, concrete preparation process is as follows:
(1) raw material just processes: selected without worm, free from admixture, without going mouldy, the red bean without flat grain, corn, black soya bean, blackcurrant pigment, scarlet rice peanut raw material, clean up, konjaku powder selects superfine fine powder;
(2) shortening: take red bean, black soya bean, corn, blackcurrant pigment and scarlet popped rice respectively by ratio requirement raw, add hot water and carry out rinsing removal of impurities and immersion, then on expect that jacketed pan carries out infusion;
(3) defibrination: by the mixed material after infusion, adds a certain proportion of yam flour, then adds clear water in material quality than the ratio of 1:10, stirs, and through colloid mill defibrination, then crosses 120 object screen clothes, removes slag and get emulsus feed liquid;
(4) konjaku powder is added: in emulsus feed liquid, add konjaku powder in proportion, and fully stir;
(5) homogeneous: utilize high pressure homogenizer by feed liquid homogeneous 1 ~ 2 time, homogenization pressure 20MPa ~ 25MPa;
(6) spraying dry: normal temperature pumps into feed liquid, carries out spraying dry, and peristaltic pump speed setting is 25 ~ 50r/min, and EAT is 180 DEG C ~ 200 DEG C, cools immediately after powder delivery;
(7) pack: aseptically pack after cooling.
Compared with prior art, the invention has the beneficial effects as follows: Se content >=50ug/100g in drink of the present invention, abundant selenium element can be provided for human body, energy invigorating spleen and reinforcing stomach is aid digestion, nourishing kidney and replenishing pneuma, reduces blood sugar, promote longevity, be conducive to the generation preventing relevant chronic disease; Be rich in protein, amino acid and Cobastab etc. in bean food, there is anticancer effect, often eat and can prevent neoplastic lesion; Vitamin A contributes to human inner cell's division, and prevention cancer cell is formed, and can help immune system response, manufactures antibiotic; Abundant dietary fiber, can shorten time that refuse stops in enteron aisle, to reduce the probability of carcinogen and intestinal mucosa, be conducive to the generation preventing constipation and colon cancer.
Detailed description of the invention
Below in conjunction with the embodiment of the present invention, be clearly and completely described the technical scheme in the embodiment of the present invention, obviously, described embodiment is only the present invention's part embodiment, instead of whole embodiments.Based on the embodiment in the present invention, those of ordinary skill in the art, not making the every other embodiment obtained under creative work prerequisite, belong to the scope of protection of the invention.
Embodiment 1
A kind of rich selenium Chinese yam coarse cereal solid beverage, is prepared from by the raw material of following weight: rich selenium Chinese yam powder 25g, rich selenium ruby red bean 7.5g, selenium-rich corn 25g, rich selenium black soya bean 15g, selenium enriched black peanut 10g, rich selenium ruby clothing popped rice raw 17g, konjaku powder 0.5g.
Embodiment 2
A kind of rich selenium Chinese yam coarse cereal solid beverage, is prepared from by the raw material of following weight ratio: rich selenium Chinese yam powder 30g, rich selenium ruby red bean 10g, selenium-rich corn 20g, rich selenium black soya bean 15g, selenium enriched black peanut 10g, rich selenium ruby clothing popped rice raw 14g, konjaku powder 1g.
Embodiment 3
A kind of rich selenium Chinese yam coarse cereal solid beverage, is prepared from by the raw material of following weight ratio: rich selenium Chinese yam powder 35g, rich selenium ruby red bean 9g, selenium-rich corn 15g, rich selenium black soya bean 20g, selenium enriched black peanut 10g, rich selenium ruby clothing popped rice raw 10g, konjaku powder 1g.
In raw material of the present invention, the content of selenium is as follows
Se content >=0.5mg/kg in rich selenium Chinese yam powder;
Se content >=1.0mg/kg in rich selenium ruby red bean;
Se content >=0.2mg/kg in selenium-rich corn;
Se content >=1.0mg/kg in rich selenium black soya bean;
Se content >=0.5mg/kg in selenium enriched black peanut;
Se content >=0.5mg/kg during rich selenium ruby clothing popped rice is raw;
The preparation method of above-mentioned rich selenium Chinese yam coarse cereal solid beverage, concrete preparation process is as follows:
(1) raw material just processes: selected without worm, free from admixture, without going mouldy, the red bean without flat grain, corn, black soya bean, blackcurrant pigment, scarlet rice peanut raw material, clean up, konjaku powder selects superfine fine powder;
(2) shortening: take red bean, black soya bean, corn, blackcurrant pigment and scarlet popped rice respectively by ratio requirement raw, add hot water and carry out rinsing removal of impurities and immersion, then on expect that jacketed pan carries out infusion;
(3) defibrination: by the mixed material after infusion, adds the yam flour taken, then adds clear water in material quality than the ratio of 1:10, stirs, and through colloid mill defibrination, then crosses 120 object screen clothes, removes slag and get emulsus feed liquid;
(4) konjaku powder is added: in emulsus feed liquid, add konjaku powder in proportion, and fully stir;
(5) homogeneous: utilize high pressure homogenizer by feed liquid homogeneous 2 times, homogenization pressure is 20Mpa;
(6) spraying dry: normal temperature pumps into feed liquid, carries out spraying dry, and peristaltic pump speed setting is 45r/min, and EAT is 180 DEG C ~ 200 DEG C, cools immediately after powder delivery;
(7) pack: aseptically pack after cooling.
Five cereals in drink are best basal diet, are conducive to the generation preventing relevant chronic disease; Be rich in protein, amino acid and Cobastab etc. in bean food, there is anticancer effect, often eat and can prevent neoplastic lesion; Vitamin A contributes to human inner cell's division, and prevention cancer cell is formed, and can help immune system response, manufactures antibiotic; Abundant dietary fiber, can shorten time that refuse stops in enteron aisle, to reduce the probability of carcinogen and intestinal mucosa, be conducive to the generation preventing constipation and colon cancer.
To those skilled in the art, obviously the invention is not restricted to the details of above-mentioned one exemplary embodiment, and when not deviating from spirit of the present invention or essential characteristic, the present invention can be realized in other specific forms.Therefore, no matter from which point, all should embodiment be regarded as exemplary, and be nonrestrictive, scope of the present invention is limited by claims instead of above-mentioned explanation, and all changes be therefore intended in the implication of the equivalency by dropping on claim and scope are included in the present invention.
Claims (2)
1. a rich selenium Chinese yam coarse cereal solid beverage, it is characterized in that, be prepared from by the raw material of following weight ratio: rich selenium Chinese yam powder 25 ~ 35%, rich selenium ruby red bean 7.5 ~ 12.5%, selenium-rich corn 15 ~ 25%, rich selenium black soya bean 15 ~ 25%, selenium enriched black peanut 10 ~ 20%, rich selenium ruby clothing popped rice raw 10 ~ 20%, konjaku powder 0.5 ~ 1.0%.
2. a preparation method for rich selenium Chinese yam coarse cereal solid beverage as claimed in claim 1, it is characterized in that, concrete preparation process is as follows:
(1) raw material just processes: selected without worm, free from admixture, without going mouldy, the red bean without flat grain, corn, black soya bean, blackcurrant pigment, scarlet rice peanut raw material, clean up, konjaku powder selects superfine fine powder;
(2) shortening: take red bean, black soya bean, corn, blackcurrant pigment and scarlet popped rice respectively by ratio requirement raw, add hot water and carry out rinsing removal of impurities and immersion, then on expect that jacketed pan carries out infusion;
(3) defibrination: by the mixed material after infusion, adds a certain proportion of yam flour, then adds clear water in material quality than the ratio of 1:10, stirs, and through colloid mill defibrination, then crosses 120 object screen clothes, removes slag and get emulsus feed liquid;
(4) konjaku powder is added: add konjaku powder in proportion removing slag to get in emulsus feed liquid, and fully stir;
(5) homogeneous: utilize high pressure homogenizer feed liquid to be mixed homogeneous 1 ~ 2 time, homogenization pressure is 20Mpa;
(6) spraying dry: normal temperature pumps into feed liquid, carries out spraying dry, and peristaltic pump speed setting is 20 ~ 50r/min, and EAT is 180 DEG C ~ 200 DEG C, cools immediately after powder delivery;
(7) pack: aseptically pack after cooling.
Priority Applications (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510471664.0A CN105105269A (en) | 2015-08-05 | 2015-08-05 | Selenium-enriched Chinese yam cereal solid beverage and preparation method thereof |
Applications Claiming Priority (1)
| Application Number | Priority Date | Filing Date | Title |
|---|---|---|---|
| CN201510471664.0A CN105105269A (en) | 2015-08-05 | 2015-08-05 | Selenium-enriched Chinese yam cereal solid beverage and preparation method thereof |
Publications (1)
| Publication Number | Publication Date |
|---|---|
| CN105105269A true CN105105269A (en) | 2015-12-02 |
Family
ID=54653595
Family Applications (1)
| Application Number | Title | Priority Date | Filing Date |
|---|---|---|---|
| CN201510471664.0A Pending CN105105269A (en) | 2015-08-05 | 2015-08-05 | Selenium-enriched Chinese yam cereal solid beverage and preparation method thereof |
Country Status (1)
| Country | Link |
|---|---|
| CN (1) | CN105105269A (en) |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105982132A (en) * | 2016-01-06 | 2016-10-05 | 王龙云 | Beautifying heat-clearing lung-moistening corn protein beverage and making method thereof |
| CN108185237A (en) * | 2018-01-18 | 2018-06-22 | 合肥中科启奥生物科技有限公司 | A kind of selenium-enriched fruit and vegetable beverage and preparation method thereof |
| CN109170697A (en) * | 2018-09-10 | 2019-01-11 | 漳州何氏农业开发有限公司 | A kind of food and preparation method thereof adjusting inferior health |
| CN112715794A (en) * | 2020-12-31 | 2021-04-30 | 河北农业大学 | Processing method of Chinese yam and corn beverage |
Citations (5)
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| CN101390613A (en) * | 2008-11-10 | 2009-03-25 | 赵明 | Selenium-rich nourishing rice flour |
| CN102100380A (en) * | 2010-10-18 | 2011-06-22 | 安徽燕之坊食品有限公司 | Coarse grain solid beverage containing nuts and processing method thereof |
| CN102715401A (en) * | 2012-06-19 | 2012-10-10 | 安徽燕之坊食品有限公司 | Coarse cereal food for postpartum women |
| CN103689483A (en) * | 2013-11-30 | 2014-04-02 | 广西桂林天然食品有限公司 | Chinese yam and coarse-cereal compound nutrient health rice with high protein content and rich selenium, zinc and calcium |
| US20140212453A1 (en) * | 2013-01-28 | 2014-07-31 | Alice Chang | Snack system, including interior filing of ingredient, outer coating of ingredient, addition of ingredient, and formation of snack roll |
-
2015
- 2015-08-05 CN CN201510471664.0A patent/CN105105269A/en active Pending
Patent Citations (5)
| Publication number | Priority date | Publication date | Assignee | Title |
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| CN101390613A (en) * | 2008-11-10 | 2009-03-25 | 赵明 | Selenium-rich nourishing rice flour |
| CN102100380A (en) * | 2010-10-18 | 2011-06-22 | 安徽燕之坊食品有限公司 | Coarse grain solid beverage containing nuts and processing method thereof |
| CN102715401A (en) * | 2012-06-19 | 2012-10-10 | 安徽燕之坊食品有限公司 | Coarse cereal food for postpartum women |
| US20140212453A1 (en) * | 2013-01-28 | 2014-07-31 | Alice Chang | Snack system, including interior filing of ingredient, outer coating of ingredient, addition of ingredient, and formation of snack roll |
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Non-Patent Citations (1)
| Title |
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| 邓舜扬: "《新型饮料生产工艺与配方》", 31 August 2000 * |
Cited By (4)
| Publication number | Priority date | Publication date | Assignee | Title |
|---|---|---|---|---|
| CN105982132A (en) * | 2016-01-06 | 2016-10-05 | 王龙云 | Beautifying heat-clearing lung-moistening corn protein beverage and making method thereof |
| CN108185237A (en) * | 2018-01-18 | 2018-06-22 | 合肥中科启奥生物科技有限公司 | A kind of selenium-enriched fruit and vegetable beverage and preparation method thereof |
| CN109170697A (en) * | 2018-09-10 | 2019-01-11 | 漳州何氏农业开发有限公司 | A kind of food and preparation method thereof adjusting inferior health |
| CN112715794A (en) * | 2020-12-31 | 2021-04-30 | 河北农业大学 | Processing method of Chinese yam and corn beverage |
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