CN1125052A - Method for preparation of cactus plant health-care drink - Google Patents

Abstract

The preparation method of cactus plant health-care drink (including cactus with globular or elliptic stems) involves such processes of cutting fresh cactus stems into blocks or slices, juice-expressing, drying or spray drying, pulverizing, granulating, packaging, sealing and sterilizing, etc. so as to obtain the invented instant cactus drink. ADVANTAGE-. Said product contains several trace elements, and has the functions of promoting flow of qi and blood circulation, clearing away heat and toxicity, developing immunity of human body and resisting senility.

Description

The preparation method of cactus plant health-care drink

The present invention is the preparation method who belongs to medicinal plant cactus (comprising cactus, cactus with globular etc.) root, stem processing, handles, concocts back formation cactus tea health beverages.

At present, various health beverages are a lot, still find at the end but cactus plant is processed into health beverages such as tea.

The purpose of patent of the present invention is with after the processing of medicinal plant cactus plant root, stem, concocting, and makes easy to carryly, and the teas health beverages that Instant Drinks are feasible plays health-care effect to human body, makes health of people longevity.

Cactus (Opuntia, dilleii haw) cactus with globular (Echinopsis multiplex zucc) is grown in each province, China south, but wild also artificial cultivation is arranged.Publish according to " Chinese medicine voluminous dictionary ": Cactaceae plant, nature and flavor hardship, cold, sweet, flat, nontoxic.Function cures mainly: the promoting flow of qi and blood circulation, clearing heat and detoxicating, control that heart peratodynia, lump in the abdomen, dysentery, hemorrhoid blood, cough, pain are swollen, furunculosis, burn etc.And cactus contains abundant nutritive value, contains abundant vitamin A, C, and per 100 gram cactuses contain the VA220 microgram, the VC16 milligram, 2.7 milligrams of iron, 1.6 milligrams in protein, and contain eight kinds of trace elements such as calcium, magnesium potassium, zinc, copper, wherein calcium, magnesium, potassium content are more.It is as follows to obtain eight kinds of micronutrient levels such as calcium, magnesium, potassium, iron, zinc, manganese, copper, lead after measured:

Element	????Ca	????Mg	????K	???Fe	????Zn	??Mn	??Cu	??Pb
									Content (PPM) X (∑ x/n)	32612.20	?13166.64	?62624.44	?471.77	?139.24	41.50	?22.07	59.58

From above several tool explanations, the reason why cactus has stronger drought-resistant ability is the potassium content height.And illustrate out and contain more calcium, magnesium, sylvite in the cactus.

Cactus is from its cultivation, management, growth situation, easily plants, easily lives, easily grows up, numerous plant extremely easy.With its system drink is abundant.

Modern medicine studies show that, the plant of cactus and cactus has certain medical value, and it has, and the promoting flow of qi and blood circulation, clearing heat and detoxicating, eliminating stasis to subdue swelling, tonifying spleen are good for the stomach, diuresis, antidiarrheal, antibechic anti-inflammatory, for diabetes, artery sclerosis, obesity, reduction cholesterol certain curative effect is arranged also.And increase body's immunological function and resistance against diseases, play the effect of anti-ageing life-prolonging.

This drink preparation method is as follows:

At first the fresh rhizome of cactus (cactus with globular) is cleaned up, be cut into the wide bulk in the 1cm left and right sides, with the squeezer squeezing, squeeze out bright juice, regulating concentration with distilled water is 2～3 times, filters through 60 orders～80 purpose dusting covers.Then, by sterilizer, with the steam sterilization of 100 ℃～120 ℃ of temperature, sterilization time is 30 minutes.Then, pack aseptic jar into, sealing remains on 0 ℃～4 ℃, uses for assorted cactus beverage.

Also bright people's palm (cactus with globular) rhizome can be cut into 1mm～5mm thin slice and dry (or cool solarization), in the time of 100 ℃～120 ℃, about 6～7 minutes, drop to below 80 ℃, stirred every 20 minutes once up to reaching standard moisture content.Then, ted, further air-dry.Dried cactus sheet is pulverized through pulverizer, degree of grinding about 10 orders, the about 2～3mm scope of diameter.Dry powder after the pulverizing can be used for assorted tea bag.Also can further make instant product, it can be crushed to 60 orders, generally in 0.4 millimeter, putting into extractor then extracts, available boiling water each 1～2 hour, connects and fries in shallow oil three times, three fried liquid are merged, water content can then, take spray drying process to carry out drying more than 70～80%, form dry powder, shapes such as particle.With gained dry powder, particle carries out packing, the sealing, finished product.

The embodiment of the invention is as follows:

Cactus fruit tea: the fresh rhizome of cactus (cactus with globular) is cleaned up, airing, goes acupuncture, is cut into the wide bulk in the 1cm left and right sides, squeeze out bright juice, regulate concentration with 1～3 times of distilled water then, filter through 60 orders～80 purpose dusting covers again with squeezer.Through sterilizer, with the steam sterilization of 100 ℃～120 ℃ of temperature, sterilization time is not less than 30 minutes.Be cooled to room temperature, use automatic filling machine tinning again, be filled in sealing in the clean sterilization tank, be placed on 0 ℃～4 ℃,, when assorted, can add fruit drink for assorted fruit tea usefulness, or flavorant, maltose etc.Generally can dress up in 250 gram pop cans or the air-tight bottle.

The cactus tea bag:

The fresh rhizome of cactus (cactus with globular) is collected, clean up, airing moisture content removes outside acupuncture again.Then, be cut into 1～5mm thin slice.Put it into drying oven, in the time of 100 ℃～120 ℃, after about 6～7 minutes, drop to below 80 ℃, prevent adustion, keep its composition not to be destroyed, stirred once every 20 minutes, till reaching standard moisture content.Then, ted, further air-dry, its average moisture content is 5～7%.Through dried cactus sheet, pulverize through pulverizer, degree of grinding generally about 10 orders, the about 2～3mm scope of diameter.Through the cactus powder after pulverizing can with preparations such as jasmine tea, green tea, but the cactus tea dust should account for total amount 2/3.Pack every bag heavy 3～5 gram at last with the filter paper bag after the sterilization.

The cactus instant tea

This enforcement is on the basis of described embodiment in front, with the Radix et Caulis Opuntiae Dillenii fumet, through filtering, draws pure juice.Maybe the cactus sheet that will dry or dry is pulverized, generally, then, put it in the extractor and extract 0.4 millimeter (being equivalent to 60 orders), can be in boiling water, each 1～2 hour, connect and fry in shallow oil three times, three fried liquid are mixed, then, adopt spray dryer to carry out drying, be that droplet is about 10 microns about 10 seconds～20 seconds drying time.Then will be dry dry powder (particle) fall into collecting vessel, can adopt composite plastic film and aluminum foil package at last, can be moistureproof, body is light, do not have smell, nontoxic and carry out heat sealing, every bag can be at 2～3 grams.Available hot water is washed into aqueous taking.

Because it is primary raw material that the present invention adopts cactus, its aboundresources, the preparation method is easy, and has no side effect.Have certain health care and be worth, resemble again and drink conveniently the tealeaves, simple bubble drink just can reach care treatment effect.

Claims (4)

1, the preparation method of a kind of cactus plant (comprising cactus with globular etc.) health beverages.It is characterized in that collection-section (piece)-oven dry (squeezing)-pulverizing-lixiviate-preparation, be processed into cactus tea.

2, a kind of according to the described cactus tea preparation method of claim 1, it is characterized by the fresh rhizome of cactus (comprising cactus with globular etc.) is cut into the wide bulk in the 1cm left and right sides, squeeze out bright juice with squeezer, regulate concentration 2-3 doubly, filter through 60 orders～80 order dusting covers with distilled water, then, through sterilization, with 100 ℃～120 ℃ temperature steam sterilization, the aseptic jar of sealing of packing into, remain on 0 ℃～4 ℃, use for the preparation cactus beverage.

3, a kind of according to the described cactus tea preparation method of claim 1, its feature is cut into 1～4mm thin slice with cactus (comprising cactus with globular etc.) and advances to dry, in the time of 100 ℃～120 ℃, palpus 6-7 minute drops under 80 ℃, stirred once every 20 minutes, up to standard moisture content, through pulverizing, degree of grinding is about 10 orders then, about 2～3mm the scope of diameter, the powder after the pulverizing can be prepared cactus tealeaves with other tealeaves.

4, according to claim 2 and 3 described preparation methods, the powder of squeezing juice or pulverizing can be put into extractor and is extracted, use boiling water, connect and fry in shallow oil three times, three fried liquid are merged, take spray drying process to carry out drying then, form dry powder or graininess cactus tea.