CN1788627A - Highland barley healthcare drink and preparation method thereof - Google Patents
Highland barley healthcare drink and preparation method thereof Download PDFInfo
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- CN1788627A CN1788627A CNA2005100223161A CN200510022316A CN1788627A CN 1788627 A CN1788627 A CN 1788627A CN A2005100223161 A CNA2005100223161 A CN A2005100223161A CN 200510022316 A CN200510022316 A CN 200510022316A CN 1788627 A CN1788627 A CN 1788627A
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Abstract
The present invention provides one kind of highland barley mineral water health beverage prepared with highland barley and mineral water as main material and several kinds of medicinal plant materials and its preparation process. The health beverage has the medicinal components and functions of highland barley and medicinal plant materials well maintained, is scented, mellow, good in look, smell and taste, and possesses unique Tibet characteristic.
Description
Technical field
The present invention relates to a kind of health drink and preparation method thereof, particularly relating to a kind of is that primary raw material also optionally adds formulated highland barley health care beverage of various medicinal plants and preparation method thereof with highland barley and mineral water.
Background technology
Modern scientific research shows that the beta glucan that contains in the highland barley of Tibet is that content is the highest in all wheat crops, and beta glucan has gut purge, regulates blood sugar, reduces cholesterol and improves immunity four and acts on greatly.According to " Tibetan medicine will " record " highland barley, sweet, cool and weigh; The able-bodied sun of benefit, except that greasy in the urine, clearing away heat and eliminating dampeness, cold, the peaceful lung Dingchuan of dispeling the wind; Control deficiency of yang deficiency of the kidney, grease is too much "; In " detailed outline is picked up any lost article from the road " record its " during the therapeutic method to keep the adverse qi flowing downward is wide, strong muscle benefit power, dehumidifying sweating, antidiarrheal." highland barley of therefore the snowy region plateau being abounded with introduces in traditional diet product, has positive effect beyond doubt.But, be the health drink that raw material are made with the highland barley, yet there are no report up to now.
Summary of the invention
The purpose of this invention is to provide a kind of is primary raw material with highland barley and mineral water, and selectivity is added formulated highland barley health care beverage of various medicinal plants and preparation method thereof.This highland barley health care beverage has more intactly kept the biotic component and the function value of highland barley and various medicinal plants, and described health drink aromatic flavour is mellow, aromatic flavour, and color is all good.
The present invention seeks to realize like this:
A kind of highland barley health care beverage is characterized in that: raw material comprises highland barley water extract, drinking water, and the weight portion proportioning of highland barley and water was a highland barley when highland barley water was carried: water=1: 8-14, the weight portion proportioning of highland barley water extract and drinking water is: 1-2: 100.
Described highland barley water extract is by highland barley being cured, pulverizes, obtaining with flooding, filtration, extraction.
Preparation technology's flow process of the present invention is as follows:
A, highland barley are cleaned;
B, drying: air-dry to water content be 10-14%;
C, cure: be heated to 200-260 ℃, toasted 5-10 minute;
D, pulverizing: the highland barley after will curing is crushed to the 15-50 order;
E, water are carried: adopt 70-80 ℃ of water to press highland barley: the weight ratio lixiviate of water=1: 8-14 40-60 minute;
F, filtration: after the leaching liquor coarse filtration, carry out secondary or three extractions again, it is stand-by promptly to obtain the highland barley water extract;
G, with drinking water and highland barley water extract by 100: the weight proportion of 1-2 mixes.
Described G step is heated to 70-90 ℃ after mixing, and can while hot is incubated 20-30 minute again in 85-90 ℃ of hot water in bottle, get product.
Preferably:
Highland barley health care beverage raw material of the present invention also comprises one or more medicinal plant raw water extract of following weight portion, and the weight portion proportioning that described medicinal plant water is carried is a medicinal plant: water=1: 8-14,
Cordyceps sinensis 0.1-3 safflower 0.1-2 lanatechead saussurea herb with flower 0.1-3
Rhodiola root 0.1-3 conic gymnadenia tuber 0.1-6 matrimony vine 0.05-2
Sealwort 0.05-5 panax ginseng fruit 0.1-4 hides oriental wormwood 0.01-2
Red sage root 0.1-5 gynostemma pentaphylla 0.5-5 STEVIA REBAUDIANA 0.3-3
American Ginseng 0.5-6 rheum officinale 0.05-3 ginger 0.5-4
Peppermint 0.5-3 Radix Glycyrrhizae 0.1-3
Described medicinal plant raw water extract is that listed medicinal plant gets by impurity elimination, cleaning, drying, pulverizing, immersion.
The present invention adopts the preparation technology's flow process behind the above-mentioned medicinal plant raw water extract as follows:
A, highland barley are cleaned;
B, drying: air-dry to water content be 10-14%;
C, cure: be heated to 200-260 ℃, toasted 5-10 minute;
D, pulverizing: the highland barley after will curing is crushed to the 15-50 order;
E, water are carried: adopt 70-80 ℃ of water to press highland barley: the weight ratio lixiviate of water=1: 8-14 40-60 minute;
F, filtration: after the leaching liquor coarse filtration, carry out secondary or three extractions again, it is stand-by promptly to obtain the highland barley water extract;
G, with after the impurity elimination of medicinal plant raw material, cleaning and the drying, be crushed to the 15-25 order, carry out water by the E step method and carry, the water extract raw material that obtains medicinal plant is stand-by;
H, allotment: with drinking water and highland barley water extract by 100: the weight proportion of 1-2 mixes, add that by described weight portion any one or multiple medicinal plant water extract allocate again, its sugariness is equivalent to cane sugar content 8-10%, the citric acid that adds the 0.1%-0.2% weight ratio, adjust pH are 3.0-5.0.
Be heated to 70-90 ℃ after the described H step allotment, can while hot is incubated 20-30 minute again in 85-90 ℃ of hot water in bottle, get product.
Health drink of the present invention has the following advantages:
Abide by the traditional cooking culture of Tibetan, adopting technology of the present invention will be that feed purification forms the highland barley health care beverage with the highland barley, more intactly kept biotic component and the function value in the raw material, made the quick and complete dissolving of active ingredient in the product, absorption of human body is easier; This product has special highland barley fragrance, no caffeine, low sugar, the adult who is particularly suitable for drinking Sugared beverages, and white collar clan and children are health drinks of modern trend.
The specific embodiment
A kind of highland barley health care beverage, raw material comprises highland barley water extract, drinking water, the highland barley water extract is by highland barley is cured, pulverizes, and is soaked in water, filters, extracts acquisition again.The weight portion proportioning of highland barley and water was a highland barley when highland barley water was carried: water=1: 8-14, the weight portion proportioning of highland barley water extract and drinking water is: 1-2: 100.
Highland barley health care beverage raw material of the present invention also comprises one or more medicinal plant raw water extract of following weight portion:
Cordyceps sinensis 0.1-3 safflower 0.1-2 lanatechead saussurea herb with flower 0.1-3
Rhodiola root 0.1-3 conic gymnadenia tuber 0.1-6 matrimony vine 0.05-2
Sealwort 0.05-5 panax ginseng fruit 0.1-4 hides oriental wormwood 0.01-2
Red sage root 0.1-5 gynostemma pentaphylla 0.5-5 STEVIA REBAUDIANA 0.3-3
American Ginseng 0.5-6 rheum officinale 0.05-3 ginger 0.5-4
Peppermint 0.5-3 Radix Glycyrrhizae 0.1-3
If do not add described medicinal plant, then preparation technology's flow process of health drink of the present invention is as follows:
A, highland barley clean: highland barley is repeatedly washed, removed the sand, foreign material of attachment removal etc.;
B, drying: the heated-air drying 10 minutes under 60-70 ℃ condition of the highland barley after will cleaning, to water content be 10-14%, be preferably 12%;
C, cure: be heated to 200-260 ℃, be preferably 230 ℃, toast and made the highland barley surface coke yellow occur in 5-10 minute;
D, pulverizing: the highland barley after will curing is crushed to the 15-50 order;
E, water are carried: adopt 70-80 ℃ of water by highland barley: the weight ratio lixiviate of water=1: 8-14 (being preferably 11) 40-60 minute is preferably 50 minutes;
F, filtration: after the leaching liquor coarse filtration, carry out secondary or three extractions again, it is stand-by promptly to obtain the highland barley water extract;
G, mixing: with mineral water or pure water and highland barley water extract by 100: the weight proportion of 1-2 mixes.
H, sterilization: described G step is heated to 70-90 ℃ (being preferably 80 ℃) after mixing, and can while hot is incubated 20-30 minute again in 85-90 ℃ of hot water in bottle, get product.
If add described medicinal plant extract, then in above-mentioned F step between the H step, increase following steps:
1, with after the impurity elimination of medicinal plant raw material, cleaning and the drying, be crushed to the 15-25 order, carry out water by the E step method and carry, the water extract raw material that obtains Cordyceps sinensis, safflower, lanatechead saussurea herb with flower, rhodiola root, conic gymnadenia tuber matrimony vine, sealwort, panax ginseng fruit, Tibetan oriental wormwood, the red sage root, gynostemma pentaphylla, STEVIA REBAUDIANA, American Ginseng, rheum officinale, ginger, peppermint and Radix Glycyrrhizae is stand-by;
2, allotment: with drinking water and highland barley water extract by 100: the weight proportion of 1-2 mixes, add that by described weight portion any one or multiple medicinal plant water extract allocate again, its sugariness is equivalent to cane sugar content 8-10%, the citric acid that adds the 0.1%-0.2% weight ratio, adjust pH is 3.0-5.0, is preferably 4.0.
Embodiment 1
Selected high-quality highland barley is also removed impurity, through clean, dry, cure, pulverize, highland barley by weight: water=water was carried the highland barley water extract raw material that obtains 2 weight portions in 1: 11;
The water raw material of selected high quality mineral water 100 weight portions;
Above-mentioned raw materials is mixed through sterilization, can, obtain finished product.
The characteristics of present embodiment: have special highland barley fragrance.No caffeine, does not excite nerve, does not influence sleep, do not pollute tooth sugar-free, hot and cold drink all can, the frozen confection taste is better.Be particularly suitable for can not the drink tea beverage the adult, white collar and children are green health drinks.
Embodiment 2
Selected high-quality highland barley is also removed impurity, through clean, dry, cure, pulverizing, water carry the highland barley water extract raw material that obtains 2 weight portions;
The water raw material of selected high quality mineral water 100 weight portions;
Selected high-quality Cordyceps sinensis, carry the Cordyceps sinensis water extract raw material that obtains 0.1 weight portion through cleaning, drying, pulverizing, water;
Selected high-quality safflower, carry the safflower water extract raw material that obtains 0.1 weight portion through impurity elimination, drying and pulverizing, water;
Selected high-quality lanatechead saussurea herb with flower extracts the lanatechead saussurea herb with flower water extract raw material that obtains 0.1 weight portion through impurity elimination, drying and pulverizing, water;
Selected high-quality rhodiola root extracts the rhodiola root water extract raw material that obtains 0.1 weight portion through cleaning, drying, impurity elimination and pulverizing, water;
Selected high-quality conic gymnadenia tuber extracts the conic gymnadenia tuber water extract raw material that obtains 0.1 weight portion through cleaning, drying, impurity elimination and pulverizing, water;
Selected high-quality panax ginseng fruit is extracted the panax ginseng fruit water extract raw material that obtains 0.1 weight portion through cleaning, drying, impurity elimination and pulverizing, water;
Selected high-quality Radix Glycyrrhizae is extracted the liquorice beverage extract raw material that obtains 0.1 weight portion through impurity elimination, flushing, drying and pulverizing, water;
The allotment of above raw material mixed through sterilization, can obtain finished product.
The characteristics of present embodiment: outside the characteristics of tool example 1.Long-term drinking has mediator's body immunity function, activates blood circulation and disperses blood clots, and tonifying kidney and strengthening yang is eliminated fatigue, and is just slow old and feeble, strengthens human body, anti-anoxic, radiation-resistant ability.
Embodiment 3:
Selected high-quality highland barley and remove impurity, through clean, dry, cure, pulverizing, water carry the highland barley water extract raw material that obtains 2 weight portions;
The water raw material of selected high quality mineral water 100 weight portions;
Selected high-quality peppermint, remove impurity, drying, pulverizing, water and carry the Peppermint Water extract raw material that obtains 0.5 weight portion;
Selected high quality white granulated sugar 4 weight portion raw materials.
Selected high-quality honey 3 weight portion raw materials.
Above raw material allotment is mixed, obtain finished product through sterilization, can.
The characteristics of present embodiment: have special highland barley fragrance.Decaffeinated, do not pollute tooth, the frozen confection local flavor is better, is particularly suitable for drinking in extremely hot summer.Make the people refreshed after drinking, muscle power is restored rapidly, plays the effect of reducing temperature of heatstroke prevention.
Embodiment 4:
Selected high-quality highland barley and remove impurity, through clean, dry, cure, pulverizing, water carry the highland barley water extract raw material that obtains 2 weight portions;
The water raw material of selected high quality mineral water 100 weight portions;
The ginger extract raw material that selected high-quality eats the ginger decontamination, repeatedly washes, cuts into slices, drying, pulverizing, water obtain 1 weight portion;
Selected high quality white granulated sugar 4 weight portion raw materials;
Selected high-quality honey 3 weight portion raw materials.
Above raw material allotment is mixed, obtain finished product through sterilization, can.
The characteristics of present embodiment: have special highland barley fragrance.No caffeine does not pollute tooth, hot and cold drink all can, the hot drink local flavor is denseer.Be particularly suitable for drinking, diffusing the trembling with fear of inducing sweat being arranged in the winter of cold, warm stomach preventing or arresting vomiting, preventing phlegm from forming and stopping coughing, the raw meat of dispelling removes poison, effects such as analgesia sterilization.Long-term drinking has the motion of the stomach of reinforcement, and the promoting digestion and protecting liver cholagogic is eliminated the free radical of carrying row.The effect that delays senility.
Embodiment 5:
Selected high-quality highland barley and remove impurity, through clean, dry, cure, pulverizing, water carry the highland barley water extract raw material that obtains 2 weight portions;
The water raw material of selected high quality mineral water 100 weight portions;
Selected high-quality gynostemma pentaphylla, decontamination, drying, pulverizing, water extract the gynostemma pentaphylla water extract raw material that obtains 0.5 weight portion;
Selected high-quality American Ginseng decontamination, drying, pulverizing, water extract the American Ginseng water extract raw material that obtains 0.5 weight portion;
Selected high-quality rheum officinale decontamination, flushing, drying, pulverizing, water extract the rheum officinale water extract raw material that obtains 0.1 weight portion;
Selected high-quality Radix Glycyrrhizae decontamination, flushing, drying, fragmentation, water extract the liquorice beverage extract raw material that obtains 0.1 weight portion.
Above raw material allotment is mixed, obtain finished product through sterilization, can.
The characteristics of present embodiment: have special highland barley fragrance.Long-term drinking has the adjusting functions of intestines and stomach, reducing blood lipid blood sugar.Fat-reducing slimming.The effect that relaxes bowel.
Embodiment 6:
Selected high-quality highland barley and remove impurity, through clean, dry, cure, pulverizing, water carry the highland barley water extract raw material that obtains 2 weight portions;
The water raw material of selected high quality mineral water 100 weight portions;
Selected high-quality matrimony vine, decontamination, drying, pulverizing, water extract the matrimony vine water extract raw material that obtains 0.1 weight portion;
Selected high-quality sealwort decontamination, flushing, drying, pulverizing, water extract the sealwort water extract raw material that obtains 0.2 weight portion;
Selected high-quality Tibetan oriental wormwood decontamination, flushing, drying, pulverizing, water extract the Tibetan oriental wormwood water extract raw material that obtains 0.01 weight portion;
Selected high-quality red sage root decontamination, flushing, drying, pulverizing, water extract the red sage root water extract raw material that obtains 0.5 weight portion;
Selected high-quality STEVIA REBAUDIANA decontamination, flushing, drying, pulverizing, water extract the STEVIA REBAUDIANA water extract raw material that obtains 0.5 weight portion;
Above raw material allotment is mixed, obtain finished product through sterilization, can.
The characteristics of present embodiment: have outside the effect of example 1.Long-term drinking has foster kidney kidney tonifying, improves the health the effect of promoting longevity.
Claims (10)
1, a kind of highland barley health care beverage, it is characterized in that: raw material comprises highland barley water extract, drinking water, the weight portion proportioning of highland barley and water was a highland barley when highland barley water was carried: water=1: 8-14, the weight portion proportioning of highland barley water extract and drinking water is: 1-2: 100.
2, a kind of highland barley health care beverage according to claim 1 is characterized in that: described highland barley water extract is by highland barley being cured, pulverizes, obtaining with flooding, filtration, extraction.
3, a kind of highland barley health care beverage according to claim 1, it is characterized in that: raw material also comprises one or more medicinal plant raw water extract of following weight portion, the weight portion proportioning that described medicinal plant water is carried is a medicinal plant: water=1: 8-14
Cordyceps sinensis 0.1-3 safflower 0.1-2 lanatechead saussurea herb with flower 0.1-3
Rhodiola root 0.1-3 conic gymnadenia tuber 0.1-6 matrimony vine 0.05-2
Sealwort 0.05-5 panax ginseng fruit 0.1-4 hides oriental wormwood 0.01-2
Red sage root 0.1-5 gynostemma pentaphylla 0.5-5 STEVIA REBAUDIANA 0.3-3
American Ginseng 0.5-6 rheum officinale 0.05-3 ginger 0.5-4
Peppermint 0.5-3 Radix Glycyrrhizae 0.1-3.
4, a kind of highland barley health care beverage according to claim 3 is characterized in that: described medicinal plant raw water extract is that listed medicinal plant gets by impurity elimination, cleaning, drying, pulverizing, immersion.
5, a kind of preparation method of highland barley health care beverage is characterized in that step is as follows: highland barley is cleaned, cures, water is carried, filtration, highland barley water extract mix with drinking water.
6, the method for a kind of highland barley health care beverage according to claim 5 is characterized in that: the weight portion proportioning of highland barley and water was a highland barley when highland barley water was carried: water=1: 8-14, the weight portion proportioning of highland barley water extract and drinking water is: 1-2: 100.
7, according to the method for claim 5 or 6 described a kind of highland barley health care beverages, it is characterized in that: drying steps be air-dry to water content be 10-14%; Baking step is to be heated to 200-260 ℃, toasts 5-10 minute; Pulverising step is that the highland barley after curing is crushed to the 15-50 order; Water carry step be adopt 70-80 ℃ flooding 40-60 minute; Filtration step is with after the leaching liquor coarse filtration, carries out secondary or three extractions again, and it is stand-by promptly to obtain the highland barley water extract.
8, the method for a kind of highland barley health care beverage according to claim 7 is characterized in that: be heated to 70-90 ℃ behind the described blend step, can while hot is incubated 20-30 minute again in 85-90 ℃ of hot water in bottle, get product.
9, a kind of method for preparing the described highland barley health care beverage of claim 3 is characterized in that preparation technology's flow process is:
A, highland barley are cleaned;
B, drying: air-dry to water content be 10-14%;
C, cure: be heated to 200-260 ℃, toasted 5-10 minute;
D, pulverizing: the highland barley after will curing is crushed to the 15-50 order;
E, water are carried: adopt 70-80 ℃ of water to press highland barley: the weight ratio lixiviate of water=1: 8-14 40-60 minute;
F, filtration: after the leaching liquor coarse filtration, carry out secondary or three extractions again, it is stand-by promptly to obtain the highland barley water extract;
G, with after the impurity elimination of medicinal plant raw material, cleaning and the drying, be crushed to the 15-25 order, carry out water by the E step method and carry, the water extract raw material that obtains medicinal plant is stand-by;
H, allotment: with drinking water and highland barley water extract by 100: the weight proportion of 1-2 mixes, add that by described weight portion any one or multiple medicinal plant water extract allocate again, its sugariness is equivalent to cane sugar content 8-10%, the citric acid that adds the 0.1%-0.2% weight ratio, adjust pH are 3.0-5.0.
10, the preparation method of highland barley health care beverage according to claim 9 is characterized in that: be heated to 70-90 ℃ after the described H step allotment, can while hot is incubated 20-30 minute again in 85-90 ℃ of hot water in bottle, get product.
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| CNB2005100223161A CN100488382C (en) | 2005-12-16 | 2005-12-16 | Highland barley healthcare drink and preparation method thereof |
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| CNB2005100223161A CN100488382C (en) | 2005-12-16 | 2005-12-16 | Highland barley healthcare drink and preparation method thereof |
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| CN100488382C CN100488382C (en) | 2009-05-20 |
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| CN100389684C (en) * | 2006-06-26 | 2008-05-28 | 甘肃奇正藏药有限公司 | Preparation of liquid barley green and application thereof in preparation of beverage |
| CN101238907B (en) * | 2008-03-03 | 2012-01-25 | 西藏冰川矿泉水有限公司 | Highland barley beverage and preparing method thereof |
| CN102422949A (en) * | 2011-11-05 | 2012-04-25 | 西藏正和吉玛科技有限公司 | Hordeum vulgare L.var.nudum hook.f. health preservation tea drink and processing technology thereof |
| CN101703294B (en) * | 2009-11-26 | 2012-07-04 | 青海华实科技投资管理有限公司 | Novel highland barley compound cereal beverage and processing technology thereof |
| CN103355725A (en) * | 2013-07-17 | 2013-10-23 | 西藏青稞研究与发展中心 | Processing technology for hulless barley juice beverage |
| CN103535731A (en) * | 2013-11-01 | 2014-01-29 | 王颖 | Method for extracting essence material of conic gymnadenia rhizome |
| CN104288286A (en) * | 2014-09-19 | 2015-01-21 | 西藏藏真堂藏药产业有限公司 | Pharmaceutical composition containing rheum emodi wall as well as extracting liquor and application thereof |
| CN104522809A (en) * | 2014-12-29 | 2015-04-22 | 通化百泉保健食品有限公司 | Ginseng and lycium barbarum composite health drink and making method thereof |
| CN105876715A (en) * | 2016-04-27 | 2016-08-24 | 青海华实科技投资管理有限公司 | Highland barley and wolfberry honey and preparation method thereof |
| CN105995346A (en) * | 2016-06-01 | 2016-10-12 | 青海华实科技投资管理有限公司 | Preparation method of plateau highland barley water |
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- 2005-12-16 CN CNB2005100223161A patent/CN100488382C/en not_active Expired - Fee Related
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| CN100389684C (en) * | 2006-06-26 | 2008-05-28 | 甘肃奇正藏药有限公司 | Preparation of liquid barley green and application thereof in preparation of beverage |
| CN101238907B (en) * | 2008-03-03 | 2012-01-25 | 西藏冰川矿泉水有限公司 | Highland barley beverage and preparing method thereof |
| CN101703294B (en) * | 2009-11-26 | 2012-07-04 | 青海华实科技投资管理有限公司 | Novel highland barley compound cereal beverage and processing technology thereof |
| CN102422949A (en) * | 2011-11-05 | 2012-04-25 | 西藏正和吉玛科技有限公司 | Hordeum vulgare L.var.nudum hook.f. health preservation tea drink and processing technology thereof |
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| CN103355725B (en) * | 2013-07-17 | 2016-01-20 | 西藏青稞研究与发展中心 | A kind of highland barley juice drink processing technology |
| CN103535731A (en) * | 2013-11-01 | 2014-01-29 | 王颖 | Method for extracting essence material of conic gymnadenia rhizome |
| CN104288286B (en) * | 2014-09-19 | 2017-09-12 | 西藏藏真堂藏药产业有限公司 | A kind of pharmaceutical composition containing Radix Rhei emodi, extract solution and its application |
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| CN105876715A (en) * | 2016-04-27 | 2016-08-24 | 青海华实科技投资管理有限公司 | Highland barley and wolfberry honey and preparation method thereof |
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| WO2019227683A1 (en) * | 2018-05-29 | 2019-12-05 | Zheng Yongxin | Highland barley functional beverage and preparation method therefor |
| US11596161B2 (en) | 2018-05-29 | 2023-03-07 | Yujiao Zheng | Highland barley tea and preparation method thereof, and related product |
| CN109315556A (en) * | 2018-11-08 | 2019-02-12 | 云南农业大学 | A kind of highland barley fennel herbal tea and preparation method thereof |
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